Stumble Inn in New Plymouth Menu

STARTERS STARTERS
  • Garlic bread $6.90
    • Hot crusty bread with an infusion of garlic butter
  • Pull apart loaf $12.90
    • Stuffed with chipotle, corrinader, red onion, salsa and cream cheese
  • Pull apart loaf $12.90
    • Bruscetta with feta, tomatoes, fresh onions and basil
  • Crispy herb crumbed chicken bites $15.90
    • Served with dipping sauce and side salad
  • Crispy salt & pepper calamari $14.90
    • On a bed of salad with lemon mayonnaise
SNACKS SNACKS
  • Classic fries $5.90
    • Served with tomato sauce + cheese and gravy add $4.90
  • Wedges $14.90
    • Topped with cheese, bacon, sour cream and salsa
  • Beef Nachos $16.90
    • Topped with chees, salsa and sour cream
FRESH TRIM & TASTY SALADS FRESH TRIM & TASTY SALADS
  • Chicken, bacon & avocado salad e $13.90 /m $19.90
    • Grilled chicken with bacon & avocado on a fresh green salad and drizzled with honey mustard
  • Roast vegetable salad $16.90
    • Baby beetroot, feta, pine nuts, salad greens and a balsamic reduction
  • Thai beef salad $20.90
    • Cooked diced beef tossed through a fresh salad with crispy noodles and a spicy dressing
  • Texas chicken salad $19.90
    • Golden grilled chicken pieces tossed through salad and greens with a ranch dressing
LOCAL SUCCULENT SEAFOOD LOCAL SUCCULENT SEAFOOD
  • Seafood chowder $15.90
    • Loaded with a selection of seafood and served with freshly taosted bread
  • Beer Battered Gurnard Sml $19.90 / Lrg $25.90
    • Locally caught gurnard with your choice of colesalw or salad served with fries and tartare sauce
  • Crumbed scallops $20.90 / $30.90
    • Hand crumbed scallops with your choice of colesalw or salad served with fries and tartare sauce 1/2 doz / 1 doz
  • Tempura prawns $19.90 / $28.90
    • Coated in a light Japanese style batter with your choice of colesalw or salad served with fries and tartare sauce 1/2 doz / 1 doz
BURGERS + SANDWICHES BURGERS + SANDWICHES
  • BLT $14.90
    • classic bacon, lettuce and fresh local tomatoes on toasted bread with fries
  • The Real kiwi burger $20.90
    • prime grilled house made beef pattie with bacon, egg, cheese and all the fixings, served on a locally made bun with fries
  • Chicken, bacon & avocado burger $19.90
    • paniko crumbed chicken fillet with lettuce, bacon, avocado, brie and apricot sauce served with fries
GOOD OLE CLASSICS GOOD OLE CLASSICS
  • Creamy chicken bacon & mushroom fettucine $20.90
    • diced chicken with bacon, mushroom & fresh fettucine tossed in a classic creamy cheese and herb sauce
  • Beef Schnitzel $19.90
    • A delicious slice of beef hand beaten and breaded then pan fried served with mashed potato, coleslaw and a side gravy
  • Classic Chicken Mignon $25.90
    • A chicken breast wrapped in a bacon served with portobello mushrooms, roast pumpkin and potatoes in a creamy garlic sauce.
  • Lambs Fry $17.90
    • A true fresh and local kiwi experience served on mashed potato with bacon, tomato and a red wine jus.
  • Thai green chicken & vegetable curry $19.90
    • Our popular curry served with rice, poppadam and a side yoghurt
  • Prime Taranaki scotch fillet steak $31.90
    • Cooked to your liking served with your choice of colesalw and salad served with fries and your choice of garlic butter, mushroom and pepper sauce
  • Stumble Inn's surf & turf $38.90
    • Grilled scotch fillet with a selection of seafood served with a creamy garlic and seafood sauce with your choice of colesalw and salad served with fries
SPECALITY SIDES SPECALITY SIDES
  • Fries $3.90
  • Mashed potato $3.90
  • Wedges $6.90
  • Side of seasonal vegetables $5.90
  • Side salads $3.90
  • Coleslaw $3.90

Nearby Sample Menus

  • V=Vegetarian
  • Chicken Tenders and Chips $9.90
    • Crumbed chicken tenders with chips and sauce
  • The Tex Mex Taco Plank $39.90
    • Build Your Own Taco station, with piles of our beef and bean nacho mix, shredded lettuce, grated carrot, tomato and chilli salsa and grated cheese
  • The Big Farmer (All Day Break) $19.90
    • Two eggs fried, scrambled or poached, with door step toast and bacon, sausage, tomato and a crispy fresh hash
  • The Big Rack $39.90
    • A full rack of succulent slow cooked pork ribs covered in our secret sauce and served with classic steak fries
  • Pig Tail Fries $7.90
    • Crispy and hot with fresh rock salt and classic tomato sauce
  • The Big Naki Burger $22.90
    • Flame-grilled beef patty with melted cheese, bacon, lettuce, crispy onion rings and BBQ sauce. Served on a locally made bun with fries
  • The Great Steak $24.90
    • Prime local beef rump steak cooked to your liking with steak fries, fried eggs alongside slaw and slow roasted tomato
  • Roasted pork belly $29.00
    • With shallot & ginger puree, bok choy, roasted peach & spring onion
  • Roasted beetroot $15.50
    • Marimated feta, toasted peanuts, fresh mint and balsamic glaze and lime infused olive oil (Add lamb for $5.00)
  • Chicken liver pate $15.00
    • Chicken liver pate, onion, relish, crostini
  • 1Kg mussels $18.00
    • Choice of white wine garlic cream or spanish style w chorizo and basil
  • Rump 300g $29.00 / 400gm $55.00
    • Taranaki - black angus
  • Crispy chilli squid $18.00
    • Wasabi lime mayo, madarin crispy shallot and cress salad
  • Sticks N/A
    • Three of each beef and chicken skewers w onion rings
  • Beef $19.50
    • 200g flame grilled angus homemade beef patties topped off with bacon, onion, and bourbon relish w swiss cheese and onion
  • Sundried Tomato Stuffed Free Range Chicken Breast atop Pumpkin  and Feta Cannelloni with Spinach & Vegetable N/A
  • Slowly Braised Duck Confit Risotto Cake w Spinach and Shaved Parmesan $23
  • Plum, Cream Fraiche & Macaroon Ice Cream Sandwich, Berry Coulis $14
  • Prime NZ Scotch Fillet $30
    • cooked to your liking w Caesar Salad and Pan Fried Potatoes, Jus
  • 2 course $40
  • Kassler mit Bratkartoffeln N/A
    • Pork Loin slightly cured, smoked and cooked to perfection and served with  Sauerkraut, Red Cabbage and finger licking good Pan Fried Potatoes
  • Schweins Hax’n Our Signature Dish N/A
    • Bavarian Style Pork Shank, served of the bone with our famous finger licking good Pan Fried Potatoes, Jus, Sauerkraut and Red Cabbage
  • Puy Lentil and Quinoa Salad w Pomegranate-Roasted Grape and Cherry Tomatoes, topped w fork tender Beef Cheek $23
  • #15. Fungi, prosciutto, garlic, rocket, truffle oil $17.00
  • #7. Pork sausage, salami, manuka smoked ham, roasted onion $16.00
  • #8. Salami, chilli, garlic, fresh basil, olives $16.00
  • #11. Zucchini, pine nuts, chilli, garlic, fennel, ricotta $15.50
  • #5. Manuka smoked ham, cherry tomatoes, red onion, jalapenos $16.50
  • #10. Salami, garlic oil, rosemary, parmesan, cherry tomatoes $18.50
  • #1. Margherita with fresh basil (v) $13.00
  • #14. Garlic prawns, chilli, preserved lemons, rocket, chilli oil $19.00
  • FRENCH TOAST(DF)(GF) $17.50
    • oatie french toast served with bacon, banana, blueberries, maple & cream
  • BIGGEST BREAKFAST(in town) $9.50
    • eggs on toast + add salmon fillet ($8.50)
  • BAGEL(GF) $10.50
    • hot smoked salmon on a toasted bagel topped with creamy scrambled eggs, lemonade creme fraiche and chopped chives
  • PERFECT PORRIDGE(DF) $10.50
    • creamy oats with stewed fruits, honey roasted almonds & cinnamon, served with milk or runny cream
  • EST EVER SALAD(DF)(GF) $14.50
    • hot smoked salmon mixed with crunchy potatoes, baby spinach, herbed labneh and a zingy citrus dressing finished with a poached egg
  • ALA BENEDICT $19.50
    • 2 poached eggs with home-made hollandaise on top of an English muffin with salmon
  • ALA BENEDICT $17.50
    • 2 poached eggs with home-made hollandaise on top of an English muffin with bacon
  • SUPER SMOOTHIE(DF)(V)(GF) $9.00
    • banana, kiwifruit and strawberries blended with a dash of ginger and shot of chia seed
  • Hawaiian Burger $6.50
    • t/sauce
  • Kidz Burger $4.00
    • t/sauce
  • Chicken Burger $6.50
    • Apricot or Plum sauce
  • -wonton $0.80
  • Takeaway Fish Meal $15.00
    • (Fish, Chips, Egg, Cheese, Onion, Tomato, Beetroot, Salad)
  • -chips 400g farmers scoop $3.00
  • -kumara chips $5.80
  • -dim sim $1.00
  • Small $9.50
  • Steak roll $2.80
  • -chicken, bacon & mushroom / curry chicken / butter chicken / thai green chicken / chicken, camembert & cranberry / satay chicken
  • Two filling (excl. Steak) $5.00
  • Beer battered chips $5.50
  • Hawaiian $7.80
    • 1 ham steaks, pineapple, salad and tomato relish
  • Bacon, ham, cheese, egg, mushroom, onion, pineapple, or tomato
  • -bacon & egg
  • Steamed Broccoli, Courgettes, Spinach
    • slow roasted baby beetroot / artichoke puree /medley of micro greens / verjuice / lemon dressing
  • Silver Fern Farms Reserve Scotch Fillet 300g
  • Confit Duck Maryland
    • Roast duck pikelets / wonton crisps / New Zealand quinoa / peach compote / cucumber ribbons
  • Vegetarian Platter - choose two sides
  • Riverlands Greenstone Creek Eye Fillet 200g
  • Served with smoked parsnip puree / confit garlic / hand cut fries / red wine braised onions /beef cheek / jus
  • Festival of Strawberries
    • Marinated strawberry jelly with elderflower / shortbread / white chocolate meringue /strawberry cream
  • Hot Platter
    • Turkey & cranberry terrine / tempura prawn cutlets / BBQ beef & chorizo skewers / Thai fish spring roll / baguette
  • Falafel roll $9.00
    • Fusion cookery dish, falafel with salad tamarind and mint yoghurt sauce.
  • Lamb vindaloo $14.00
    • Diced lamb cooked in vindaloo sauce.
  • Prawn masala $17.00
    • Prawns cooked in an onion, coriander, cream and tomato based sauce.
  • Bread basket $10.00
  • Cheese & garlic naan $4.50
  • Naan bread roll $9.00
    • Chicken or lamb kebab with mixed salad, tamarind and mint yoghurt sauce.
  • Prawn saag $17.00
    • Prawn cooked in spinach, onion and tomato finished with cream.
  • Saag paneer $14.00
    • Spinach, cream, ginger and garlic sauce based cottage cheese curry.
  • Lamb Seek Kebab $12.00
    • Minced lamb blended with chef's own herbs, skewered and roasted in the oven
  • Cream Chicken $18.00
    • Chicken cooked in mughlai fresh cream, cashew nut gravy and chef's own spices
  • Korma $16.00
    • Lamb of beef cooked in a rich creamy sauce and cashew nut gravy
  • Mango Chicken $15.00
    • Chicken cooked in delicious mango flavoured creamy and lightly spices
  • Baingan (Eggplant) Masala $15.00
    • It is a dry dish cooked with rich spices, onion, tomatoes
  • Malai Kofta $14.00
    • Cheese dumplings cooked in fresh cream, cashew nut gravy and spices
  • Boondi Raita $5.00
    • Chickpea flour pearls in yoghurt
  • Angarey Chicken $12.00
    • Must try. Chicken angarey is spicy dish marinated with chef's special hot and tangy sauce
  • -2 x fillings $5.50
  • Big Breakfast $19.00
    • With bacon, sausages, eggs, hash brown, mushrooms, tomatoes & toast
  • Prawn Twisters $10.00
    • Served with fries & sweet chilli sauce
  • Supreme $16.00
    • Ham, bacon, salami, onion, mushrooms, cheese
  • ●Panini's $16.00
    • Served with a side of fries
  • Fish Bites $10.00
    • Served with fries & tartare sauce
  • Garlic Fries $7.00
  • Steak Onion & Plum Sauce Toasted Sandwich $10.00
    • Served with a side of fries
  • Jennifa
    • chicken, ham, mushroom, tomato, mozzarella
  • -large $21
  • The Alamo
    • ground beef, refried beans, capsicum, guacamole, salsa, sour cream, nachos, cheese
  • -Small $11
  • Mayfair Omelette $16.50
    • three eggs with either: spinach & mushroom, or herb potatoes & bacon or salmon & mozzarella
  • -large $19.50
  • American
    • pepperoni, tomato, mozzarella
  • -Small $13
  • Airspresso Eggs Benedict $19.90
    • 2 of Annie’s free range eggs, poached & served with free range ham on Airspresso hash topped with hollandaise
  • Greek Yogurt $12.90
    • with seasonal fruit & our own granola -
  • Side of fries $6.90
    • with Mum's homemade tomato sauce -
  • Burgers $15.90
    • Cheese - Pure beef pattie, Swiss cheese, pickles, aioli, cos, brioche bun
  • Toasted Sour Dough $7.90
    • with Inch Valley apricot jam & butter -
  • Airspresso Door Stop Butties $8.90
    • Chip butties - Airspresso chips on buttered bread with your choice of sauce on the side -
  • Omelettes $17.90
    • 3 egg omelettes made with Annie’s free range eggs/Free range ham off the bone & Whitestone Farmhouse -
  • Burgers $15.90
    • Fish - Steinlager battered blue cod, tartar sauce, cos, brioche bun Gluten free bun + $1.00
  • with guacamole, salsa, cheese, lettuce, tomato -
  • Chicken Sandwich Grilled chicken with onion, salad, tomato relish, pesto mayo in a toasted garlic roll $11.00
  • 300g Scotch Fillet Steak LG* $23.00
  • Pepper $2.00
  • Kahuna Burger Chicken pattie, pineapple, bacon, lettuce, tomato, cheese, BBQ, mayo $9.50
  • Satay Kebabs Grilled chicken skewers on rice with salad & satay sauce $17.00
  • Roast of the Day Today's roast meat served with roast and steamed seasonal vegetables with gravy & cheese sauce $14.00
  • Ice Cream Sundae $5.00
  • 4x Spring Rolls
    • Vegetarian spring rolls.
  • Chicken Nugget
    • Deep fried chicken nugget.
  • 3x Wontons
    • Pork wonton.
  • Combination Egg Foo Young
    • Chinese omelette cooked with broccoli, cauliflower, mushroom, carrots, cabbage, chicken, beef, and BBQ pork.
  • Egg Fried Rice
    • Fried rice cooked with onions, carrots, peas, corn, and extra egg.
  • Chicken Curry
    • Broccoli, cauliflower, mushroom, carrots, and chicken stir fried with yellow curry. Served with white rice. Tell us how spicy you would like it in the comments.
  • Satay BBQ Pork
    • Carrots, capsicum, cucumber and BBQ pork stir fried with satay sauce. Served with white rice. Tell us how spicy you would like it in the comments.
  • Honey Chicken & Pineapple
    • Broccoli, cauliflower, mushroom, carrots, and chicken stir fried with honey & pineapple. Served with white rice.
Stumble Inn

Stumble Inn

location

Address

198 Mangorei Road, Merrilands, New Plymouth, Taranaki, 4301, New Zealand

phone

Phone

067579973

clock

Opened hours

Monday: 11:00 AM – 10:30 PM, Tuesday: 11:00 AM – 10:30 PM, Wednesday: 11:00 AM – 10:30 PM, Thursday: 11:00 AM – 11:00 PM, Friday: 11:00 AM – 12:00 AM, Saturday: 11:00 AM – 12:00 AM, Sunday: 11:00 AM – 10:30 PM
price range

Price

$20 - $30

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Bar , Cafe Food , European , Gluten Free , New Zealand , Pub Food , Vegetarian

features

Features

Dine in ,  EFTPOS ,  Mastercard ,  Takeaway ,  Visa ,  Wheelchair accessible ,  Reservations ,  Breakfast ,  Waitstaff ,  Takeout ,  Cash ,  Television ,  Groups ,  Bankcard ,  Bar Scene ,  Seating ,  Highchairs Available ,  Pet Friendly ,  No Takeaway ,  Local cuisine ,  Special Occasion Dining ,  Serves Alcohol ,  Dinner ,  Child-friendly ,  Outdoor Seating ,  Full Bar

Location
198 Mangorei Road, Merrilands, New Plymouth, Taranaki, 4301, New Zealand