Subway - Strathern in Invercargill City Menu

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Ham N/A
Veggie Delite N/A
Turkey N/A
Roast Beef N/A
Turkey & Ham N/A
Subway Club N/A
Oven Roasted Chicken N/A
Chicken Teriyaki N/A

Meatball N/A
Pizza Sub with Cheese N/A
Subway Seafood Sensation N/A
Italian B.M.T N/A
Tuna N/A
Veggie Patty N/A
Chicken Classic N/A
Pork Riblet N/A

Steak and Cheese N/A
Three Pepper Chicken N/A
Chicken & Bacon Ranch Melt N/A
Subway Melt N/A

Bacon, Egg and Cheese N/A
Ham, Egg and Cheese N/A
Egg and Cheese N/A
Steak, Egg and Cheese N/A
Western Egg and Cheese N/A

Honey Oat N/A
Italian Herbs & Cheese N/A
Wheat N/A
Roasted Garlic N/A
White Bread N/A
Flatbread N/A
Wrap N/A

Capsicum N/A
Carrot N/A
Cucumber N/A
Jalapenos N/A
Lettuce N/A
Olives N/A
Pickles N/A
Tomato N/A
Onion N/A
Beetroot N/A

Cheddar N/A
Old English N/A
Natural Swiss N/A

Aioli N/A
BBQ N/A
Chipotle N/A
Honey Mustard N/A
Mayo N/A
Ranch N/A
Sweet Chilli N/A
Sweet Onion N/A
Thousand Island N/A
Italian Dressing N/A
Hot Chilli N/A

Apple Slices N/A
Yoghurt N/A
Thinly Cut Sour Cream & Chives N/A
Thinly Cut Ready Salted N/A

Choc Chip N/A
Double Choc Chip N/A
Oat & Raisin N/A
White Chip Macadamia N/A
M&M N/A

Avocado Toasties N/A
Herb & Garlic Toasties N/A
Cheesy Garlic Toasties N/A

Nearby Sample Menus

Pad thai (GF ) ( V ) $12.50
- white rice noodles cooked with bean sprouts, spring onion and crushed peanuts in our special pad thai sauce, served with fresh lemon and sprouts. Chicken, beef, pork or vegetables & tofu
-One shank $15.00
Fried rice (GF ) ( V ) $12.50
- a traditional asian favourite cooked with quality jasmine rice and fresh seasonal vegetables. Chicken, beef, pork or vegetables & tofu
(available in certain meals) $13.50
Oyster sauce stir fry ( V )* $12.50
- fresh vegetables stir fried with oyster sauce. Chicken, beef, pork or vegetables & tofu
Cashew nut stir fry ( V ) * $12.50
- an abundance of fresh vegetables and cashew nuts – very popular. Chicken, beef, pork or vegetables & tofu
Battered fish $14.50
Served with steamed jasmine rice our salads are served warm and are mainly meat based. Vegetables are used sparingly and the salads are dressed with very light tasty sauces.

twelve $37.00
Comfortably Numb $9.00
- 2 scoops Premium Killinchy Gold New Zealand ice cream. Served with wafers and berry coulis.
two shanks $36.00
nine $28.00
Buenos Nachos $19.00
- Roasted seasonal vegetables with spicy bean mix on crispy corn chips with grilled cheese. Topped with salsa, sour cream and jalapeños.
Shanks Peninsula
- Slow-braised lamb shank in a rich stock of mushroom, onion, fresh herbs and red wine. Served with mashed potato, sauteed spinach and roasted cherry tomatoes.
Stand by your Lamb $36.00
- Slow-roasted lamb shoulder, served with spring onion and feta mash, sauteed seasonal greens, roasted cherry tomatoes and a mint jus.
Lone Star Artisan Loaf $10.00
- A traditional seeded Ciabatta loaf, handcrafted exclusively for Lone Star. Served warm with butter.

Beefalo Sirloin $41.90
- Beefalo is produced here in Southland at Isla Bank by Netherton Farm. It is a hybrid mix of Beef Cattle and Bison, voted one of the best steaks in America. It is new to New Zealand and only a limited number of animals are available each month. A 200 gram beefalo sirloin steak seasoned with a herb oil and cooked to medium rare. Served on polenta chips, topped with mushroom butter, grilled tomato, courgette and red wine jus.
The Porterhouse Steak $23.90
- Seasoned and cooked to your liking and served with homemade chunky chips an salad. Steak served with bacon and mushroom sauce.
Beer-battered Sweet Breads $14.90
- Lamb sweet breads seasoned with a mild spice rub and then coated with our beer batter and served with a sweet plum and berry dipping sauce.
4-Cutlet Rack of Lamb $33.50
- New Zealand rack of lamb, sliced into cutlets, each coated in herb crumb, oven baked and served on parsnip and swede mash, courgette ribbons and red wine jus.
Eton Mess $11.50
- This English dessert is a scrumptious, indulgent, sticky mess of crunchy meringue, tart berries, zingy lemon and rich sweet cream served over vanilla bean ice cream and garnished with homemade biscotti.
Lamb Pot Pie $21.90
- Sweet lamb and onion and rich red wine jus baked in a pot with puff pastry topped with onion rings and served with a medley of vegetables.
Baked Mini Loaf $9.90
- Smaller than the pull apart loaf, heated in the oven and served with garlic butter or one of the spreads from the bread selection.
Southern Fried Chicken $28.50
- Three unapologetically lip-smacking pieces of American style chicken with a crisp and spicy coating served with salad greens and mashed potatoes and our own secret gravy.

Kids platter with your choice of one kids meal, traffic light drink and Grille slice $15.00
Grilled turbot, preserved lemon and fennel sliders $15.00
Penne with fresh tomato sauce and cheese $10.00
Hot smoked stewart Island salmon salad with pickled baby beets, horseradish cream and micro greens $16.00
Spinach, rocket and Iceberg salad with burnt orange vinaigrette $7.00
Potato skins with aioli $7.00
Pan roasted lamb loin served with white pepper sweet breads, lamb shoulder croquettes, baby vegetables and shiraz syrup $35.00
Mushroom balsamic and cream with thyme $5.00

Massive McMuffin® Hunger Buster N/A
- For a day full of massive missions, there’s no better start than a Massive McMuffin, a Bacon & Egg McMuffin®, a hash brown and a small hot chocolate.
Hash Brown N/A
- Get 'em hot. A crunchy, golden brown crust steaming with fluffy potato inside.
Bacon & Egg McMuffin® N/A
- A hot brekkie made compact. A perfectly cooked egg, deli style bacon and a slice of cheese, cased in a toasted, warm English muffin.
Fries N/A
- Get them while they're hot. Our legendary super-tasty French fries are the perfect side to any meal. We only use the highest quality potatoes to create those delicious strands of crispy fluffy fries you love.
Chicken 'n' Mayo N/A
- Enjoy mouth watering crispy-coated chicken with crunchy, fresh iceberg lettuce and cool delicious mayo, all within a tasty bun.
Mega Waffle Cone N/A
- Put a twist on our classic soft-serve with a crunchy waffle cone, topped with a delicious helping of hot chocolate fudge sauce and two chocolate Cadbury Flake®. It’s pure pleasure.
NYC Benedict Bagel® N/A
- Mark the morning with rasher bacon, egg, cheese and creamy hollandaise sauce, all on a lightly toasted bagel.
Grilled Chicken & Aioli McWrap® N/A
- The new delicious Chicken & Aioli McWrap®, with ingredients like 100% NZ grilled chicken, juicy tomatoes, all wrapped up in a warmed tortilla.

-Add chicken $7.00
Seafood Chowder $15.50
- Smoked local fish, mussels, capers,lemon and thyme with toasted ciabatta.
Mushroom & Apple Cider Risotto
- Mixed wild mushrooms, fresh thyme and apple cider with spinach and creamy arborio rice, topped with shaved parmesan.
Chicken & Mushroom Pasta $19.50
- Caramelised onions, chicken & portobello mushrooms, with port & cream reduction sauce PennoniRigati pasta, parmesan, tomato salsa & spinach. Entrée .
Egg $1.50
Popcorn Squid Salad (GF) $20.00
- Crunchy salt and peppered squid, golden grilled manuka smoked bacon over crisp salad of lettuce & rocket leaves, toasted sesame,cucumber, tomato, mango salsa and aioli.
(GF) Can be made gluten free upon request. Please ask.
Caesar Salad (GF) $19.00
- Garden fresh salad leaves, anchovies, bacon lardons, flaked parmesan and soft boiled eggs with garlic dressing and toasted foccacia bread.

Chicken Tikka (5 Pieces) $10.90
- Boneless cubes of chicken marinated in yoghurt and freshly ground spices finished in clay oven
Malai Kofta Curry $15.90
- Croquette of cottage cheese, potatoes and nuts, simmered in light cashew sauce
Cheese and Garlic Naan $5.00
- Stuffed and freshly grated cheese and topped with garlic and butter
Lamb/Beef Roghan Josh $15.90
- A specialty from Kashmir, lean chunks of lamb cooked in a rich almond sauce with a blend of fragrant spices.
Sheek Kebab (5 pieces) $10.90
- Minced lean lamb marinated overnight in a scret marinade and cooked in Tandoor
Chicken Tikka Masala $15.90
- Barbequed cubes of chicken cooked with tomatoes, cashews, onions, and yoghurt. All time favourite.
Reshmi Kebab (54 Pieces) $10.90
- A house speciality chef's favourite
Garlic Naan $4.00
- Freshly baked white bread topped with garlic and fresh butter

Fresh Bluff Oysters $49.90
- Available three different ways, Natural, Beer Battered or ‘The Elegance Speciality’ – natural topped with Lemon & Lime Crème Fraîche Full Dozen Meal with Salad & Fries
Parma Ham Courgette $5.90
- Fresh Courgette wrapped in Italian Prosciutto Di Parma Ham & oven baked.
Fresh Bluff Oysters $45.90
- Available three different ways, Natural, Beer Battered or ‘The Elegance Speciality’ – natural topped with Lemon & Lime Crème Fraîche Full Dozen
Southern Waters Blue Cod $39.70
- Fresh Blue Cod prepared Sous Vide style served on a bed of Saffron Risotto made using Blue Cod & Crayfish Stock. Accompanied by roasted vine-ripened Tomato & drizzled with Aged Balsamic Vinegar & Parmesan Olive Oil. Served with a Leafy Green Side Salad
Grilled Greenlipped Mussels $32.80
- Southland Mussels topped with Garlic Herb Butter & Bread Crumbs, grilled until golden Main
Whitebait Patties $46.90
- Whitebait Patties served the traditional way with freshly sliced Buttered White Bread accompanied by a duo of White & Balsamic Vinegar & Lemon Wedges.Main
Side Vegetables $5.90
- A steamed trio of Chef’s choice of vegetables.
Fiordland Venison $22.90
- Wild Fiordland Peppered Venison served Rare to Medium-Rare drizzled with Cranberry, Port & Orange Jelly presented on butter wilted Seasonal Greens.

Fish of the Day $24.50
- Refer to blackboard for today's special
Blue Cod $26.50
- Blue cod in a local Stanley Green beer batter served with fresh green salad, steak fries and housemade tartare
Corn Fritter $19.50
- 3 Corn fritters with avocado, relish, bacon and salad greens
Wild mushroom and spinach risotto $23.50
Gluten Free options are available
Mixed Grill $28.50
- Mixed grill option of the day - refer to blackboard for today's special - served with housecut kumara fries, and fresh green salad
house made chicken liver and green peppercorn pate $16.50
- served with chutney, flatbread and cornichons
Muesli $15.50
- Eat a combination of rolled oats, nuts, seeds and dried fruit, dry roastec with vanilla, maple and brown sugar served slightly warmed with yoghurt, banana, berry compote and a little jug of milk.

Cashew and Parmesan Crusted Chicken Breast With Pumpkin & Kumara Mash, Baby Carrots, Crumbled Brie, Spinach, Cherry Tomatoes & a Citrus Hollandaise sauce $32.00
Raspberry Brule with Sugared Shortbread Sticks $13.00
Pistachio, Apricot Pork Filler Wrapped in Bacon on Potato & Kumara Bake, Cherry Tomatoes, topped with Citrus Hollandaise & Chutney $33.00
Warm Lamb Salad, Roast Vegetables, Feta, Pine nuts with Spinach, Cherry tomatoes & Balsamic Dressing $26.00
Warm Ciabatta Loaf Served with Garlic Butter $9.50
Ceaser Chicken Salad, Cos Lettuce , Crispy Bacon, Permesan, Anchovies, Croutons, Ceaser Dressing & Finished with a soft Poached Egg $21.00
Rich Chocolate Lava Cake with Chocolate Sauce with Fresh Cream & Vanilla Ice Cream $13.00
Wild Mushroom Fettuccine with Spinach, Red Onion, Cherry Tomatoes in Garlic Cream topped with Parmesan Cheese V $25.50

Hash Browns $4.00
Eggs on Toast (g.f) $8.50
- Eggs on toast cooked to your liking (poached, scrambled or fried) served on toasted ciabatta bread(add bacon or salmon $4.00)
Eggs Benedict (g,f) $17.50
- Two poached eggs on an English muffin with homemade hollandaise and your choice of salmon, spinach, ham or bacon
Extra Egg $1.50
Aioli $2.50
Corn Fritters (v) $12.00
- Served with fresh salad goodness and topped with homemade aioli dressing (add salmon $4.00 add bacon $4.00 add portabello mushrooms $3.00)
Wedges $9.00
Chicken Sandwich (g.f) $17.00
- Toasted focaccia with grilled smoked chicken, fresh salad and brie cheese finished with Tuatara-made aioli dressing

First Breads $12.50
- A combination of fresh breads, served with todays dip and garlic butter. Gluten free available on request $15.50
Seasonal Salad $7.90
Breakfast Sausages (3) $2.50
Summer Vegetable Medley $7.90
Cheese Platter $15.90 / $25.90
- Local Blue River cheeses including Feta and Cheddar and Puhoi Blue Cheese and Brie served with accompaniments, warm bread and crackers
Lamb Cutlets $24.00
- Rolled in Dijon mustard and fresh herbs cooked to medium rare and sliced and resting on zesty couscous with greek salad and finished with fresh mint yoghurt dressing
Chicken $22.00
- Warm chicken breast strips in a parmesan and herb crumb, served on a green salad with cashew nuts, tomatoes and camembert cheese, drizzled with vinaigrette and finished with apricot and capsicum chutney
Creamy Chicken Pasta $22.00 / $27.00
- Sliced chicken breast, mushrooms, spanish onion and roast pumpkin tossed with fresh penne pasta, finished with a sweet chilli cream sauce and parmesan cheese

Eggs Benni $16.90
- Baby spinach, poached free range eggs resting on freshly baked ciabatta and topped with hollandaise. Served with your choice of streaky bacon or smoked salmon
Carbonara $18.90
- Smokey bacon sautéed with garlic, white wine, creamy parmesan sauce, cracked pepper finished with a fresh egg yolk
Mussels $25.90
- Creamy lemon, herb beurr blanc 1 kilo
Caesar Salad $17.90
- Cos lettuce, streaky bacon, parmesan, freshly baked baguette, anchovies, poached egg & our house aioli (add chicken $21.90/add smoked salmon $21.90)
Choose your steak $39.90
- Scotch Fillet (Ribeye) 300G -
Mussels $17.90
- Riddler, chilli, ginger, garlic and coriander 1/2 kilo
Chicken Breast $36.90
- Chicken breast with sun-dried tomatoes and cream cheese filling on caramelised onion potato crust served with a creamy garlic and herb sauce
Rakiura Salmon $24.90
- Local Rakiura salmon topped with a locally grown hazelnut crust & fresh salsa verde served on a bed of tasty Mediterranean Couscous

BAKED POTATOES WITH EVERYTHING $7.60
NACHOS $6.50
- chili mince cheese sour cream sweet chili sauce tomato salsa cheese sour cream chili sauce large
TOASTED SANDWICHES $4.10
- cheese ham tomato, onion, pineapple 2 fillings(extra filling $0.50)
NACHOS $4.50
- chili mince cheese sour cream sweet chili sauce tomato salsa cheese sour cream chili sauce small
HOT DISH OF THE DAY $4.50
- small 355ml
BACON BUTTY $3.50
- buttered bread hot bacon relish
HOMEMADE SOUP $5.30
- vegetable or chicken corn large
BLT $5.00
- bacon lettuce tomato on toasted bread