Sushiya in Napier City Menu

Are you the owner? Manage this listing for free.

Sushiya in Napier City has no menu available, but can choose from many other options such as Chili and Cheddar or Our farm fresh eggs are cooked to your order! Served with hash browns or cottage fries and toast. Choose whole wheat, sourdough, white, squaw or marble swirl bread. from ZCafe and Restaurant. B J's Bakery offers many options including Toast and Eggs (Any Style). Mission Restaurant includes a wide range like Crayfish Bisque, Fromage Blanc Tortellini, Sundried Tomatoes & Olive Powder or Twice Baked Grano Padano Soufflé, Telegraph Hill Olives, Tomato & Basil. GF = Gluten Free GFO = Gluten Free Option Available Please advise us if you have any allergies and Cheesy garlic bread (GFO) from . The Filter Room offers Mangapapa Hotel and Amuse Bouche.

Nearby Sample Menus

Cauliflower & Raisin Croquette $31.00
- Seared Haloumi, Preserved Mango Chutney, Spiced Carrot >>
Rosemary Cured Beef Filet $38.50
- Blue Cheese Gnocchi, Pickled Tongue, Roasted Garlic, Merlot Jus >>
Chicken & Mushroom Ballotine $33.50
- Prosciutto, Tomato & Cinnamon Arancini, Creamed Spinach Puree >>
Fresh Crispy Beer Battered Fish $28.00
- Fries, Seasonal Salad, Tartare Sauce >>
Chef's Market Soup $13.50
Mixed Epicurean Salad $8.50
Hawke's Bay Lamb Rump $39.50
- Confit Kumara, Saffron Onions, Whipped Feta, Lamb Jus >>
Parsnip Remoulade, Toasted Hazelnuts, Salted Lemon, Chilli Oil $9.00

Crispy Chicken Snack Wrap® N/A
- We take a strip of succulent, marinated and crumbed 100% chicken breast fillet. Then we add fresh iceberg lettuce and creamy mayonnaise and carefully hand wrap it all in a soft tortilla wrap.
Mayonnaise N/A
- Cool and creamy. A dollop of mayo is a perfect addition to your meal.
The Almighty Angus® 1/2lb N/A
- Crispy bacon, a 1/2 pound of juicy 100% NZ Angus beef, red onion, cheese, and a dash of tomato relish in our new chilli chive bun. If you’re serious about seriously good Angus, you'll want to make time for this burger.
Italian Dressing N/A
- Lighten up. Enjoy a vinaigrette-blend of vinegar, lemon, garlic, onion, and capsicum, with a mix of herbs including parsley and allspice.
Choc Top Cone N/A
- The Choc Top Cone features Macca’s classic soft serve dipped in a chocolate coating, served inside a crunchy waffle cone.
Crispy Chicken Snack Wrap® N/A
- We take a strip of succulent, marinated and crumbed 100% chicken breast fillet. Then we add fresh iceberg lettuce and creamy mayonnaise and carefully hand wrap it all in a soft tortilla wrap.
Double Cheeseburger N/A
- Bite into a double helping of your favourite burger. Two 100% beef patties topped with mouth-watering melted cheese, pickles, a tangy mustard and sweet tomato ketchup makes this burger irresistible.
Chicken McNuggets® N/A
- Everything's better when it's bite-sized. Like our nuggets made with tender juicy chicken breast in a crisp tempura coating. Start the fun with our delicious dipping sauces, in BBQ, Sweet 'n Sour or Mustard.

Poolburn Porterhouse* Prime New Zealand porterhouse cooked to your liking. Served with fresh salad greens and fries, and your choice of either pepper, mushroom or garlic aioli sauce. $29.5
Shearer’s Shanks* Slow braised hind shanks, served with Alehouse mash and roasted vegetables. Scented with Speight’s mint glaze. $26 / $32
Salmon Pasta Smoked Salmon tossed with sundried tomato, baby spinach, capers spanish onion, penne pasta. Scented in a white wine garlic cream sauce. Drizzled with basil pesto. $24
Speight’s Dipping Platter Mixed platter of freshly baked breads served with chefs own spreads dukkah, hummus, pesto, olive oil & balsamic reduction. $18
Vegetarian Pasta Fresh spinach, red onion, courgette and chefs tomato basil sauce, tossed with penne pasta, marinated feta, sprinkled with roasted pine nuts. $20
Grandma’s Lamb’s fry* Thinly sliced Lamb’s fry pan-seared MR with onion, bacon and mushrooms. Served in rich Alehouse gravy nestled on mash, served with fresh bread to mop up the goodness. $19
Denver Venison* Denver leg, pan seared then oven parched to MR nestled on honey, roasted kumara and vegetables, teased with a star anise port wine jus. $34
Individual Cheesecakes Homemade individual cheesecakes served with Anglaise, berry coulis and Ice cream. $14

Onion Ring $0.70
Kiddie Pack B $7.00
- 1 Hot Puppy, 3 Chicken Nuggets, 1 Kiddie Drink +Hot Chip
Kumara Chips $4.00
Crumbed Fish $3.50
Chips Garlic 1/2 $2.70
Corn Fritters $3.00
Chicken Nugget $0.90
Pineapple Fritter $2.20

Honey Mustard N/A
Thinly Cut Sour Cream & Chives N/A
Ham N/A
Apple Slices N/A
Chicken Teriyaki N/A
Sweet Chilli N/A
Steak, Egg and Cheese N/A
Ranch N/A

Daily bread & dip. add an extra dip +$2 $8
Seasonal house made soup $15
Orange chocolate pie & a glass of cream sherry $9
Panfried fish, chargrilled courgette, red quinoa, apple macadamia salad $24
Chef’s noodle bowl $24
Dark chocolate sea salt fudge & a shot of patron XO café ‘incendio’ $11
Smoked salmon kedgeree, spiced rice, kasundi, coriander, fried egg. add another egg +$2.5 $18.5
Green wheat salad – smoked green wheat, avocado, cucumber, tofu & herb dressing $18

Chicken nuggets an fries $2.50
- plus $1 per year of child
Big breakfast $20.00
- with bacon, sausage, tomatoes, hash brown, mushrooms, toast ad eggs to your liking
Arancini balls $14.50
- savoury Arborio rice balls stuffed with feta on roast capsicum tomato salsa & sour cream
Open steak sandwich $20.00
- served on artisian bread with creamy mushroom sauce
Pasta of the day sml $13.00 lrg $16.50
- see balckboard
Omelette $18.50
- with your choice of 3 fillings (choice of toast or side salad)e.g bacon, salmon, cheese, tomato, mushroom, spinach, onion
Toast or fruit toast $7.50
- with home made jam & butter or cream cheese
Extras $2.00
- e.g. Hashbrown 1, egg 1, taost 2,

Beef Butter $16.99
- Tender pieces of bonelesa beef cooked in a samy tomato flavoured sauce
Fish Madras $19.99
- Fish cooked In coconut gravy
Shahi Korma $16.99
- Beef cooked In delicious cashew gravy, garnished wIth coconut
Fish Pakora $12.00
- Indian style marinated In spice and lemon lulce deep fried later
Stuffed Kulcha $5.00
- Plain flour breed stuffed with spiced potatoes
Individual Side Dishes $2.50
- Choose from each Raita, tomato end onion kechumber, mint chutneç pickles, sweet mango chutney, tamarind sauce
Chicken Tikka (Mild) $10.00
Vegetarian Biryani $14.99
- Rice cooked with Vegetables In herbs

Free range eggs on toast $4.00
- add mushrooms
Open chicken focaccia $18.00
- cajun chicken thigh, mesclun, sundried tomato pesto and avocado topped with mint yoghurt, served with fried
Free range eggs benedict on grilled ciabatta $18.00
- with Aoraki salmon / or bacon / or field mushrooms, grilled tomato, spinach
Free range eggs on toast $4.00
- add sausages
Rocket with parmesan and balsamic $7.00
Brioche french toast $16.00
- banana, bacon, walnuts and maple syrup
Planet harvest salad $16.00
- marinated pumpkin, eggplant kasundi, quinoa, spinach, cherry tomatoes and aged gouda
Southern style pork sandwich $18.00
- marinated pork belly, barbeque bourbon sauce, homemade coleslaw, pineapple, tomato and red onion salsa

Beef with Pineapple $14.00
- Beef with fresh vegetables, onions, pineapple served on rice
Supreme Satay $12.00
- Grill marinated satay stir fried with vegetables on a bed of steamed rice and topped with our special peanut sauce
Beef Noodle Soup $12.00
- Fresh sliced beef and beef balls served in Cambodian style soup with fat rice noodles and bean sprouts
Hot & Spicy Noodle Soup (Tom Yum) $13.00
- Choice of chicken or seafood cooked in tom yum paste, mushrooms, lime leaves & lemon juice
Combination Chew Kua Teaw $13.00
- A combination stir fry of beef, pork, fresh vegetables and mushrooms on a bed of stir fry rice noodles, (best served with chilli sauce or lemon juice)
Combination Satay $11.00
- Grill marinated beef or chicken satay on a bed of steamed rice, served with salad and topped with our special peanut sauce
Seafood Deluxe $15.00
- Rice noodles cooked with bean sprouts and served with fresh seafood and chicken, beef, pork in a Khmer style soup
Satay Noodle Soup $12.00
- Choice of beef or chicken served in a special Khmer style satay soup with fat rice noodles and bean sprouts

Chicken / Lamb / Beef Dhanshak $15.00
- Your choice of meat cooked with yellow lentils, chopped spinach and onion-tomato gravy
Paneer Tikka $12.00
- Handmade cottage cheese marinated in yoghurt, spices and cooked in Indian Tandoor garnished with onions.
Fish / Prawn Kadai $15.50
Chicken / Lamb / Beef Jalfrezi $15.00
- Your choice of meat cooked with tomato sauce, onions, capsicums, herbs and spices.
Bombay Aloo $10.00
- Diced potatoes cooked with cumin seeds and curry leaves in Mumbai style
Plain Fries $4.00
Malai Tikka (8 PCS) $12
- Chicken pieces marinated in cashew nuts, fresh cream, garlic, ginger and cheese cooked in tandoor.
Red Chilli Naan $5.50
- Naan stuffed with cheese, chicken, onion, capsicum, coriander and Indian spices.

Black pudding & paoched eggs $17.90
- Black pudding, two poached eggs on ciabatta, creamy mushrooms and oven roasted tomato
Bruschetta $16.90
- Herb oil toasted ciabatta with slow roasted dried tomatoes, pesto, herb marinated portabello mushrooms, feta and rocket
Hollandaise / Hash brown / Portobello Mushrooms / susages / spinach / baked beans / avacado (When in season) $3.60 each
Free Range Eggs $9.90
- On toasted ciabatta
Gluten Free / 9 grain / rewana / Ciabatta / Turkish bread warps $1.00 extra
Homemade Museli $10.90
- Toasted museli, dried fruits, seeds, poached fruit & yoghurt
Vegeteraian Nachos $15.90
- Kidney Beans, corn nachos, cheese, toamto salsa, jalapenos & sour cream
Chicken stirfry $17.90
- Marinated chicken tossed with fresh vegetables, sambel and rice noodles

Mini wrap $3.00
Mini filled roll $3.00
Sweet slices & biscuit $2.50
Chip box $5.00
Corporate deal $8.20
- (Serving per head) 3x 1/4 piece club sandwiches, 1x mini filled roll (beef, ham or chicken), 1x tom thumb roll (beef, ham or chicken). Plus 1x small sasusage roll, 1x mini pie, 1x sweet slice OR muffin.
Neenish tart $1.20
Club sandwich $1.00
Option #2 $5.25
- (Serving per head) 1x small sausage roll, 1x mini pie, 1x sweet slice OR muffin