Suwan Thai Restaurant in Auckland Menu

ENTREE ENTREE
  • Thai Chicken Satay (4 pieces) $10.50
    • Grilled tender skewered chicken served with peanut sauce.
  • Money Bag (6 pieces) $12.50
    • Drawstring purse of pork, peanut, garlic and spice served with mild sweet chilli sauce.
  • Spring Roll (4 pieces) $10.50
    • Spring roll with pork mince, vermicelli and vegetables.
  • Curry Puffs (4 pieces) $10.50
    • Minced chicken with potato, onion and spiced Thai curry.
  • Goong Ma Prao (4 pieces) $13.90
    • Deep fried prawns with coconut served with peanut sauce.
  • Moo Tood $12.50
    • Deep fried pork spare ribs with sweet chilli sauce.
  • Pla Munk Tood $12.50
    • Deep fried squid served with sweet chilli sauce.
  • Seafood Basket $12.50
    • Deep fried seafood served with sweet chilli sauce.
  • Golden Thai Puffs $10.50
    • Minced pork with potato with Thai spices.
  • Prawn Spring Rolls (4 pieces) $13.90
    • Spring roll stuffed with fresh prawn, mince pork & vermicelli.
  • Peek Gai Tood $10.50
    • Deep fried chicken wings with mixed of Thai spices.
  • Goong Bag (4 pieces) $12.50
    • Pastry stuffed with minced prawn and pork.
  • Por Pai Ja (4 pieces) $10.50
    • Spring roll stuffed with fresh vegetable.
  • Pak Tood $10.50
    • Deep fried tempura vegetable served with peanut sauce.
SOUP SOUP
  • Tom Yum Goong (hot & spicy) $11.90
    • Traditional Thai hot and spicy prawn soup with lemon grass, lemon juice, mushroom and chilli.
  • Tom Kha Gai (hot & spicy) $10.50
    • Chicken soup cooked with coconut milk, lemon grass, lemon juice, mushroom and chilli.
  • Tom Kha Talay (hot & spicy) $11.90
    • Combination Seafood cooked with coconut milk lemon grass, lemon juice, mushroom and chilli.
  • Gew Goong (clear soup) $11.90
    • Minced prawn and pork wontons soup.
  • Gang Jeed Gai (clear soup) $10.80
    • Mince chicken with vegetable in clear soup.
SEAFOOD SEAFOOD
  • Gang Kari Goong $27.90
    • King prawns cooked in mild yellow curry sauce and potato.
  • Gang Keow Wan Goong $27.90
    • Green curry prawns cooked with coconut milk green beans and bamboo shoot.
  • Goong Peaw Wan $27.90
    • King prawns stir fried with sweet and sour sauce.
  • Goong Kra Tiem (on hot plate) $27.90
    • King prawns with garlic, pepper and vegetable.
  • Goong Kra Ta (on hot plate) $27.90
    • King prawns with peanut sauce and vegetable.
  • Goong Nam Pheng $27.90
    • Deep fried prawn with sweet lemon honey sauce.
  • Talay Pad King $27.90
    • Combination seafood stirs fired with ginger.
  • Gang Dang Talay $27.90
    • Combination seafood cooked in red curry sauce with bamboo shoot, peas and coconut milk.
  • Talay Nai Pa $27.90
    • Combination seafood stir fried with oyster sauce and vegetable.
  • Talay Pad Cha (very hot and spicy) $28.90
    • Combination seafood stir fried with red chilli paste ground peanut and dry chilli.
  • Talay Pad Med $28.90
    • Combination seafood stir fried with cashew nut and dry chilli.
  • Talay Wine Kow $27.90
    • Combination seafood cooked with white wine, cinnamon, Thai herbs and coconut cream.
  • Pla Peaw Wan $27.90
    • Deep fried fish fillet with sweet and sour sauce.
CHEF'S SUGGESTIONS CHEF'S SUGGESTIONS
  • Goong Sam Rod $27.90
    • Deep fried prawns on crispy rice noodle with Thai sweet and sour sauce.
  • Gang Romyad Thai $20.20
    • Combination meat with Thai green curry sauce.
  • Talay Kra Pao (hot & spicy) $28.90
    • Combination seafood with chilli and basil.
  • Satay Rom Yad (on hot plate) $20.20
    • Combination meat with peanut sauce and vegetable.
  • Rom Yad Kra Tiem (on hot plate) $20.20
    • Combination meat with vegetable, garlic and pepper.
  • Talay Nang Mai (on hot plate) $27.90
    • Combination seafood with peanut sauce and vegetable.
  • Hoy Shell Kra Tiem (on hot plate) $28.90
    • Scallops stir fried with vegetable, garlic and black pepper.
  • Thai Water Fall (spicy warm salad) $22.90
    • Thai beef salad with lemon juice, ground rice and chilli.
  • Larb (spicy warm salad) $22.90
    • Traditional Thai salad minced chicken with lemon sauce, spices and chilli.
BEEF BEEF
  • Matsamun Nua $20.20
    • Beef curry cooked with potato, onion, coconut milk and peanut.
  • Gang Keow Wan Nua $20.20
    • Beef cooked with green curry paste, coconut milk, bamboo shoot and green bean.
  • Nua Pad King $20.20
    • Beef stir fried with ginger.
  • Nua Nam Mun Hoy $20.20
    • Beef stir fried with vegetable and oyster sauce.
  • Nua Gra Tiem (on hot plate) $21.90
    • Beef stir fried with garlic and pepper.
  • Nua Kra Ta (on hot plate) $20.20
    • Beef stir fried with peanut sauce and vegetable.
PORK PORK
  • Moo Kra Ta (on hot plate) $20.20
    • Pork slices stir fried with peanut sauce and vegetables.
  • Moo Ma Proa $21.90
    • Coconut battered pork deep fried with sweet Thai tamarind chilli sauce.
  • Moo Pad Ped (very hot and spicy) $21.90
    • Pork slices stir fried with Thai red hot chilli, coconut milk.
  • Moo Pad King $20.20
    • Pork stir fried with ginger.
  • Moo Pad Kra Pao (hot & spicy) $21.90
    • Pork stir fried with chilli and sweet basil.
  • Moo Suwan (on hot plate) $21.90
    • Pork stir fried with garlic, pepper and ginger.
  • Moo Peaw Wan $20.20
    • Deep fried pork slices with sweet and sour sauce.
  • Moo Ra Cha $21.90
    • Deep fried pork slices with hot sweet & sour sauce.
VEGETABLE VEGETABLE
  • Gang Dang Pak $17.90
    • Red curry vegetable and coconut milk.
  • Keow Wan Pak $17.90
    • Green curry vegetable and coconut milk.
  • Pad Pak $17.90
    • Vegetable stir fried with oyster sauce.
  • Pad Pak Satay (on hot plate) $17.90
    • Vegetable stir fried with peanut sauce.
  • Tofu Peaw Wan $17.90
    • Tofu stir fired with vegetable and sweet and sour sauce.
  • Tofu Kra Tiem (on hot plate) $17.90
    • Tofu stir fired with garlic and pepper and vegetables.
CHICKEN CHICKEN
  • Panang Gai $21.90
    • Chicken cooked with coconut milk curry paste, peas and crushed peanuts.
  • Keow Wan Gai $20.20
    • Chicken cooked with green curry paste, coconut milk, green bean and bamboo shoot.
  • Gai Pad Ped (very hot and spicy) $21.90
    • Chicken stir fried with Thai red hot chilli and coconut milk.
  • Mat Sa Mun Gai $20.20
    • Chicken curry cooked with potato, coconut milk and peanut.
  • Gang Kari Gai $20.20
    • Yellow curry chicken cooked with coconut milk and potato.
  • Gai Kra Tiem (on hot plate) $21.90
    • Chicken slices stir fried with garlic and black pepper.
  • Gai Pad Med $20.20
    • Lightly battered chicken slices stir fried with cashew nuts and dry chilli.
  • Gai Peaw Wan $20.20
    • Lightly battered chicken slices stir fried with sweet and sour sauce.
  • Gai Nai Pa $20.20
    • Chicken slices stir fried with oyster sauce and vegetable.
  • Gai Kra Pao $21.90
    • Chicken stir fried with chilli and sweet basil.
NOODLES NOODLES
  • Pad Thai Gai $21.90
    • Soft rice noodles stir fried with chicken, bean spout, egg, crushed peanuts and brown sugar sauce.
  • Pad Thai Goong $27.90
    • Soft rice noodles stir fried with shrimps, bean spout, egg, crushed peanuts and brown sugar sauce.
  • Pad Mee $21.90
    • Fried egg noodles with chicken, beef and pork stir fried with vegetables.
  • Pad Mee Satay $21.90
    • Fried egg noodles with chicken, beef and pork stir fried with peanut sauce and vegetable.
RICE RICE
  • Kao Pad Thai $20.50
    • Combination meat fried rice with cashew nut and eggs.
  • Kao Pad Kra Pao $18.90
    • Fried rice choice of chicken, beef or pork with chilli, sweet basil and egg. (hot and spicy)
  • Kao Pad Goong $27.90
    • Fried rice with shrimps and eggs.
  • Kao Pad Jae $17.90
    • Fried rice with vegetable and eggs.
  • Kao Suey $2.00
    • Steamed rice (per serve)

Nearby Sample Menus

  • Spicy Fish Roe Soup $14.00
  • Chicken Katsu Don $11.50
  • Teriyaki Salmon $14.50
  • Teriyaki Chicken $14.50
  • Fish Katsu $14.50
  • Rice & Veges On Hot Stone Pot $14.00
  • Teriyaki Chicken $12.50
  • Teriyaki Chicken Don $11.50
  • Fruit, raglan coconut yoghurt, granola $15.50
  • Fresh fruit, coconut or natural yoghurt $15.50
  • Organic porridge, chia seed nuts $15.50
  • Risotto, prawn, broad bean, lemon $21.50
  • Organic oats, cold pressed juice, yoghurt, almonds, coconut $15.50
  • Muesli, fruit, coconut or natural yoghurt $15.50
  • Chicken salad, cos, lime, peanut, coriander $21.50
  • Salmon, ginger, coriander, spinach, rice, noodles, lime, chilli $21.50
  • Knickerbocker glory $12.00
    • Jam doughnut crumb
  • Cauliflower mac and cheese (V) $24.00
    • Gorgonzola waldorf & toasted hazelnut
  • The baldrick $24.00
    • Mushrooms, bacon, caramelized onion & watercress
  • Scotch egg $14.00
    • cauliflower piccalilli
  • Breaded mushrooms (V) $12.00
    • Blue cheese mayonnaise
  • Lamb salad $26.00
    • Tabbouleh, aubergine fritter, beetroot & feta
  • Dry aged ribeye (GF) $34.00
    • Fried, sauce bearnaise & chopped salad
  • Polenta chips (V)(GF) $10.00
    • Roast tomato & pumpkin ketchup
  • Barbacoa chili beef, beans, peppers, mushrooms, smoked bacon tomatillo guacamole
  • Braised pork belly $ 23.9
    • White beans, chorizo, corn salsa(GF)
  • Mexican slaw $ 5.0
  • Mama's fried chicken $ 5.5
  • Chili lime baked fish $ 23.9
    • Caper onion sauce, rojo rice(GF)
  • Corn chips $ 5.0
  • Chili polenta sticks, ancho chili sauce(GF/V) $6.5
  • Churros, cinnamon sugar, chocolate sauce $10.9
  • Choose from 5 grain sourdough, ciabatta or gluten free toast N/A
  • Add Ice cream $3
  • Chicken & herb meatballs, spelt pasta, eggplant, baby spinach, lemon & cumin labne $17.5
  • The real deal $20.5
    • wild pork sausages, bacon, tomatoes, mushrooms, eggs & toast
  • w fried chicken, bacon, sage burnt butter & maple syrup $17
  • Tempura battered onion rings w sesame tamari mayo $6.5
  • Smashed avocado, lemon, chilli flakes & olive oil $13.5
  • w smoked salmon $19.5
  • King Prawn kebab $10.00
  • Lamb or chicken Souvalki (Spicy) $13.00
    • (Cooked with coriander chilli paste)
  • Classic Bleu $12.00
    • Prime beef pattie, melted cheese, salads,& Sauces
  • Mixed Satay $13.00
  • Powered beef $10.00
    • Prime beef pattie, beetroot, salads & Sauces
  • Kumara Chips $5.00
  • Chips $4.00
  • Chicken or lamb Shish $15.50
    • (Special marinated chicken or lamb)
  • family tray mediun $40.00
  • combo 5 $15.00
    • 4 fish, 4 sausages, $4 chips
  • 1 chicken drum stick, 1 chicken thigh & chips $5.00
  • special B $13.00
    • 4 chicken thighs & chips
  • soy sauce chicken on rice $9.50
  • wonton soup or wonton noodles soup $8.00
  • roast pork & roast duck on rice $11.00
  • combo 2 $8.00
    • 2 fish, 2 sausages, $2 chips
  • Chicken $10.50
  • Prawn $13.00
  • A. For 2 people $28.00
  • Combination $13.50
  • Bami Gorang $12.00
    • (Noodle with mixed meats, vegetables, pineapple & cashew nuts)
  • C. For 6 people $78.00
  • BBQ Pork $10.00
  • Pork $9.00
  • Kumara $0.90
  • Fish - Tarakihi & Chips $6.50
  • Roast Meat 600gm, 4 x Pumpkin, Large Peas & Carrots, 4 x Kumara, Large Gravy, 12 x Golden Potato N/A
  • Potato Fritter $0.80
  • Vege $7.00/$9.50/$12.00
    • Small/Medium/Large
  • Onion Ring - 6 Pack $3.80
  • Lamb $6.80/$7.80
    • Sandwich/Roll
  • Chips - Small (1 Scoop) $2.50
  • FRESH ROTI (15 pcs) $7.00
  • DABELI (2 pcs) $6.00
  • JOWAR ROTI (6 pcs) $7.00
  • BAJRA ROTI (6pcs) $7.00
  • SAMOSA CHAAT $5.00
  • PAAV BHAJI ( 2 pcs bread roll) $7.00
  • FRESH PARATHA (8 pcs) $7.00
  • FRESH ROTI (9 pcs) $4.50
  • Char Ho-Fun $11.50
    • Stir-fried flat rice noodles with chicken, prawn and vegetables then top with soy sauce egg…Prawn only $12.50
  • Nyonya Fried Rice $11.50
    • with spice cabbage, mixed vegetables, prawn & chicken. Recommend top with fried egg (extra $1.50). Prawn only $12.50
  • Malaysian Chinese style Fried Rice with Chicken or Beef $11.50
  • Beef or Chicken Sambal $11.90
    • A blend of shrimp paste, chili & spices on Steam Rice
  • Claypot Noodles $11.50
    • Crispy noodles with chicken, prawns and vegetables with tasty gravy serve in hot pot. Prawn only $12.50
  • Penang Hokkien Char (Bami Goreng) $11.50
    • Fried yellow noodles with chicken, prawn & Bok Choy in gravy. Prawn only $12.50
  • Mee Goreng (Malay Style) $11.50
    • Stir fried yellow noodles with chicken, prawn & vegetables. Prawn only $12.50
  • Beef or Chicken Curry on Coconut rice or Fried rice $12.50
  • Provenciale $13.50
    • Shrimp sauteed in butter garlic white wine sauce
  • Eggplant Parmigiana $9.00
    • Baked with tomato sauce and mozzarella cheese
  • Manicotti di Ricotta $9.00
    • Cannelloni pasta stuffed with ricotta cheese topped with tomato sauce and mozzarella cheese
  • Insalata di Spinaci $6.50
    • Baby Spinach topped with bacon, roasted walnuts, bleu cheese crumbles, in a honey mustard vinaigrette dressing
  • POLLO
  • Shrimp $5
  • Spaghetti, Capellini, Penne, Fettuccini or Linguini $7.00
    • Choice of marinara or garlic and oil
  • Marsala $11.00
    • Chicken sauteed with mushrooms in marsala wine sauce
  • Corn Fritters (V) $15.00
    • with bacon, mesclun, tomato, cucumber & tomato relish
  • Creamy Mushroom (V) $16.50
    • with hash brown served on choice of toasted bread & side of wedges & sour cream
  • Bulgogi with Rice $15.50
    • Pan fried bulgogi & grilled vegetable with rice
  • Chicken Pesto $15.50
    • Chicken breast & Penne in house-made basil pesto sauce
  • Omelette $16.50
    • ham, mushroom, tomato & mozzarella cheese, choice of toasted bread & Grilled banana
  • Garlic Cream Penne $15.50
    • Chicken breast, button mushroom & penne in house-made garlic cream sauce
  • French Toast $16.00
    • Bacon, grilled banana, seasonal fruits drizzled with maple syrup
  • Eggs Benedict (V) $16.50
    • Choose from bacon/ salmon /mushroom comes with poached eggs, avocado, mesclun, served on choice of toasted five grain bread with hollandaise sauce
  • Chicken 65 ( Chef's Special) $14.90
    • Delicious, juicy, deep-fried spicy chicken meat bursting with flavour of chilli and curry leaves
  • Madras $16.99
    • A south Indian style curry cooked with coconut cream, grated coconut, mustard seeds and curry leaves.
  • Vindaloo $14.99
    • Vindaloo is a spicy hot curry dish from Goa, made with coconut vinegar and lots of hot red chilli pepper… just adjusts the chilli as desired
  • Chicken Kebab $18.00
    • Lean minced meat rolled onto a skewer and cooked in the Tandoor Full
  • Aloo Paratha $4.50
  • Papadum $2.50
  • Dal Makhani (Butter Lentils) $13.99
    • The primary ingredients in dal makhani are whole black lentil with red kidney beans, garlic, ginger butter and cream
  • Veg Manchurian $14.00
  • Double cheese Sausage Roll $3.50
  • Mince Potato Top $3.80
  • Steak 8- Mushroom $3.50
  • Bacon & Egg $3.50
  • Bacon Quiche $3.50
  • Small Sausage Roll $2.50
  • Steak Potato top $3.80
  • Mince & Cheese $3.50
Suwan Thai Restaurant

Suwan Thai Restaurant

location

Address

70G Grand Drive, Orewa, Auckland, Auckland, 0931, New Zealand

phone

Phone

094276580

clock

Opened hours

Monday: Closed, Tuesday: 3:00 – 9:30 PM, Wednesday: 3:00 – 9:30 PM, Thursday: 3:00 – 9:30 PM, Friday: 3:00 – 9:30 PM, Saturday: 3:00 – 9:30 PM, Sunday: 3:00 – 9:30 PM
price range

Price

$30 - $50

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Asian , Thai

features

Features

Dine in ,  EFTPOS ,  Mastercard ,  Takeaway ,  Visa ,  Wheelchair accessible ,  Business meetings ,  Reservations ,  Vegetarian Friendly ,  Waitstaff ,  Takeout ,  Vegan Options ,  Wine and Beer ,  Cash ,  Television ,  Groups ,  American Express ,  Bankcard ,  Lunch ,  Group Meal ,  Seating ,  Street Parking ,  Free Off-Street Parking ,  Cards accepted ,  Gaming Area ,  Disabled Friendly ,  Serves Alcohol ,  Dinner ,  Child-friendly ,  Outdoor Seating ,  Full Bar

Location
70G Grand Drive, Orewa, Auckland, Auckland, 0931, New Zealand
Similar Restaurants based on Cuisines