Swinging Sultan in New Zealand Menu

Swinging Sultan in New Zealand has no menu available, but can choose from many other options such as CORN FRITTER or HAM from Chintu's Takeaway. Hollywood Bakery & Espresso offers many options including Breakfast #1 and Breakfast #2. Pita Pit includes a wide range like The Family Feast or The Protein Pack. One Big Breakfast and Bacon & Eggs from . Station One offers Jervois Steak House and Hand crafted bread.

Nearby Sample Menus

  • Deep Fried Chicken Tenderloins $15.95 Light / $21 Main
    • Served on crispy noodles with sweet and sour sauce
  • Crumbed Mushrooms $8.80
    • Filled with beef, ginger and spices, served on rice with sweet and sour sauce.
  • T-Bone Steak N/A Light / $28 Main
  • Chocolate Mud Cake $8.20
    • A decadent dessert served with chocolate sauce, vanilla ice cream and freshly whipped cream.
  • Check the specials board for our soup of the day, fish variety, cheesecake flavour and for tempting daily or seasonal specials. N/A
  • Scallops $19 Light / $26 Main
    • Deep fried or mornay
  • Scallops $13.00
    • Your choice of either deep fried or mornay
  • Onion $2.00
  • Pine nut, pesto and parmesan $8.90
  • Tomato, mozzarella and basil $8.90
  • Brioche French Toast Moreish cinnamon and cream battered brioche slices with crispy bacon and banana, drizzled with maple syrup. $17.90
  • Mac Saint Jac' Macaroni pasta, streaky bacon and queen scallops bound in our secret recipe cheese sauce and topped with bread crumb sprinkle. $19.90
  • Lemon Baked Alaska - Double sponge, vanilla bean ice cream, French meringue and lemon curd $12.90
  • Honey Roasted Vegetable Salad (GF) Honey roasted winter root vegetables, baby beets, tomatoes, cucumber and mesclun bound in a roasted garlic aioli. $19.90
  • Akaroa Salmon (GF) Smoked Akaroa salmon on house made potato rosti stack with a tomato, avocado and capsicum salsa. $25.90
  • House made potato rosti $4.90
  • Silver fern farms eye fillet with potato fondant, artichoke, creamed chicken, baby vege and mulled wine jelly $34
  • Pumpkin aronchini, smoked sprouts and crispy leaves, onion jelly and herb sauce $32
  • Confit pork and truffle croquette with smoked apple compote, beetroot two ways and mustard jus $30
  • Half Chicken $30
    • roasted breast and confit leg with sweet carrot puree and crispy leeks
  • Lemon & fruit salad tart, grapefruit ice & meringue shards $16
  • Honey glazed duck breast with potato croquette, soy glazed vege, orange puree & spiced jus $34
  • Fish of the day POA
  • Parmaesan and basil tortellini with pine nuts, smoked leeks and herb puree $16
  • Buffalo wings $12.50
    • house smoked BBQ spiced chicken wings w blue cheese dressing
  • Tostada $15.50
    • fried corn tortilla w blackbeans, mexican rice & dressed baby greens w anchiote lime cream & blackbean salsa
  • Grilled chicken $14.50
    • Two soft grilled corn tortillas filled w coleslaw & chipotle mayo, garnished w lime & coriander
  • Add bacon, grilled mushroom and/or onion rings $3.00/each
  • The big brains breakfast $18.50
    • thunderbeans, sausage, bacon, homefries & hollandaise topped eggs your way on toast
  • Corn chips $8.50
    • made to order w fresh guacamole & salsa verde
  • The fat bastard $24.50
    • BBQ free range pork ribs, southern fried chicken, onion rings, curly fries & thunderbeans
  • Veggie taco $14.40
    • grilled corn tortilla filled w grilled mushrooms, coleslaw & salsa verde
  • Vege lasagne $23
  • Pies see blackboard for options $6.50 or $13 with salad
  • chocolate Sundae 1 scoop $4 / 2 scoop $7.50 / 3 scoop $10.50
  • » Bowl of Sossys (sausages) $5.5
  • » Mussel Chowder & garlic bread $13
  • » Scallops in wine & cream sauce (when available) $29.50
  • Cakes (chocolate or carrot) $5.50 and Slices $3-$5
  • Rosy Glow handmade Chocolates - $4.50
  • Soup of the Day with garlic bread $8.50
  • Beef Nachos with melted cheese, sour cream tomato salsa and guacamole $14.00
  • Squid Rings & Fries $9.00
  • Curry of the Day refer to specials board on the day, with jasmine rice and poppadum $16.50
  • Bacon, egg, onion, tomato, pineapple, cheese, ham
  • -Small $13.00
  • Items with *GF can be made gluten free, may be minor alterations. please speak with the Chef.
  • Please see blackboard for this weeks specials
  • Soup of the Day $9.50
    • Served with fresh focaccia bread & butter. Please ask to the counter for today's flavour
  • Gourmet Toasted Sandwiches $10.50
    • Bacon & Egg, Chicken & Mushroom, Chicken Schnitzel or Ham, Cheese & Tomato. Served on fresh toasted turkish bread
  • French Toast $15.50
    • Sourdough bread served with bacon, grilled banana and maple syrup
  • B.L.T Sandwich $14.50
    • Toasted focaccia bread with bacon, lettuce, tomato & aioli. Served as an open sandiwich
  • Eggs Any Style with Toast $10.50
    • Free range eggs scrambled, poached or fried served with toast
  • Breakfast Stack (Vegetarian) $16.00
  • Muesli with Fruit and Yoghurt $10.50
    • Toasted Muesli served with fresh fruit and yoghurt
  • Chicken B.L.T Open Sandwich $15.50
    • Toasted focaccia bread with chicken, bacon, lettuce, tomato, mango peach chutney & aioli. Served as an open sandwich
  • ** one serving of rice will accompany each main dish. Exclude fried rice and noodle dish
  • Vegetable $16.90
  • Seafood Salad $22.90
    • High quality, spicy and sour flavoured seafood combination with chilli, spring onion, onion, tomato, celery and lemon juice.
  • -Main Size $18.90
  • Mixed Seafood
  • Crispy Pork, Squid or Fish fillet $17.90
  • -Entree Size $12.90
  • Mixed Seafood $21.90
  • Bluff Oyster $3.00
  • FAMILY SPECIALS $32.90
  • -6 Mussels & Chips $8.50
  • Cajun Chicken Burger with Corn Salsa $9.00
  • Potato Fritter $1.20
  • SNAPPER PACK $29.50
  • -2 Fish Of The Day
  • Corn Fritter (Homemade) $3.50
  • Egg-roll (8 pieces) $9.00
    • Deep-fried Thai spring rolls filled with vegetables, vermicelli and crushed peanut
  • Squid salad $22.50
    • Squid with chilli and sour sauce, tomato, carrot and capsicum
  • Beef massaman curry $18.50
    • Smooth red curry with tender beef, potatoes, onions, tomatoes and carrot in coconut milk
  • Golden crispy (4 pieces) $10.50
    • Deep-fried chicken, prawns, potato and onions rolled in egg pastry
  • Duck curry $22.00
    • Red curry with tomatoes, pineapples, vegetables and basil leaves in coconut milk
  • Spicy lamb $21.00
    • Stir-fried slices of lamb with vegetables in chilli sauce served sizzling
  • Prawns or Combination Seafood $21.50
  • Chicken or beef satay (4 sticks) $10.50
    • Skewered marinated chicken or beef served with peanut sauce
  • Thai Bamboo shoot Salad (Soop No Mai) $10.00
    • (Shredded bamboo shoot in wild Thai leaves, hot lime sauce, onions, fish sauce and chilis)
  • Stir Fried with the meat of your choice
  • Chicken, Pork OR Pork $10.00
  • Green Curry (Gang Kiew Warn)
  • Rard Naa
    • (Stir Fried rice noodle with creamy soup)
  • Chicken, Pork, Beef, or Vegetarian and Tofu $10.00
  • Sukiyaki (Hot Pot) $55.00
    • (Noodle soup dish made with vegetables, mung bean noodles, and the meat of your choice in a hot pot – for 4 people)
  • Red Curry (Gang Daeng)
  • Butter Vegetables $8.50
    • Vegetables finished with butter sauce and spices.
  • Chicken Biryani $9.50
    • Basmati rice cooked with chicken in an exotic blend of spices.
  • Chicken Vindaloo $8.50
    • A hot dish, made world famous by the chefs of Goa. It has a Portuguese influence. It is cooked with vinegar, capsicum & whole spices.
  • Vegetable Biriyany $9.00
    • Basmati rice cooked with vegetable in an exotic blend of spices.
  • Daal Makhani $8.50
    • Black lentils and kidney beans cooked with ghee and spices.
  • Mattar Paneer $8.50
    • Peas and homemade cottage cheese cooked with tomatoes, spices and herbs.
  • Vegetable Korma $8.50
    • Vegetables cooked in a creamy sauce made of almond paste, cream & spices
  • Aaloo Mattar $8.50
    • Potato and green peas sautéed with Indian spices.
  • Pork Chop Egg Noodle Soup $12.00
  • Ice Cream $4.00
  • Prawns Fried Rice $16.00
  • Butter Chicken Curry with tomato sauce on rice / Grilled Chicken Wing on Rice $17.50
  • Sweet-Soy Chicken with vegetables on rice / Sweet-Soy Seafood with vegetables on rice $17.50
  • Stir-Fried Scotch fillet and vegetables with oyster sauce on rice / Stir-Fried Chicken and vegetables with oyster sauce on rice $17.50
  • Pineapple Fried Rice $17.00
  • Stir Fried Chicken with Vermicelli / Stir Fried Beef with Vermicelli / Stir Fried Pork with Vermicelli / Spring Roll with Vermicelli $13.00
  • Breakfast #1 n/a
    • French Toast
  • Breakfast #3 n/a
    • Egg Benedict
  • Breakfast #5 n/a
    • Toasted Bagel
  • Breakfast #4 n/a
    • Egg Omelette
  • Breakfast #2 n/a
    • Big Breakfast
  • House Mince, poached eggs, ciabatta $17.50
  • Oat granola, yoghurt, seeped berries, honey $13.50
  • Smoked fish cakes, poached eggs, pea shoots, hollandaise $18.50
  • Seasonal fruit, spiced yoghurt $15.50
  • Muesli, yoghurt, seeped berries, honey $13.50
  • Flash fried squid, potato hash, rocket, aioli $18.50
  • Warmed tomato, avocado and rocket bruschetta $16.50
  • Tomatoes $3.00
Swinging Sultan

Swinging Sultan

location

Address

172 High Street, Motueka, Tasman, 7120, New Zealand

phone

Phone

035288909

clock

Opened hours

Monday: Closed, Tuesday: 11:30 AM – 7:00 PM, Wednesday: 11:30 AM – 7:00 PM, Thursday: 11:30 AM – 7:00 PM, Friday: 11:30 AM – 7:00 PM, Saturday: 11:30 AM – 7:00 PM, Sunday: 11:30 AM – 7:00 PM
price range

Price

$0 - $10

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Cafe Food , Mediterranean , Turkish

features

Features

Dine in ,  EFTPOS ,  Mastercard ,  Takeaway ,  Visa ,  Breakfast ,  Takeout ,  Cheap Eats ,  Bar Not Available ,  Cash ,  Quick Bites ,  Bankcard ,  Seating ,  Dinner

Location
172 High Street, Motueka, Tasman, 7120, New Zealand
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