Address
82 Riccarton Road, Riccarton, Christchurch, Canterbury, 8011, New Zealand
Theo's in Christchurch Menu
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FISH AND CHIPS MENU- Chips - Half scoop $2.00
- Chips . Regular $2.50
- Chips - Large $3.80
- Fish $2.50
- Hot dog $2.00
- Sausage $2.00
- Meat pattie $2.20
- Curry roll $2.50
- Spring roll $2.50
- Pineapple ring $2.00
- Crabstick $1.80
- Scallop $1.80
- Mussels $1.00
- Oysters seasonal
- Tempura prawns $1.80
- Potato fritter $1.50
- Chicken nugget $0.80
- Squid ring $1.00
- Jam wrap $2.00
- Doughnut $2.00
- Chocolate doughnut $2.00
MEAL DEALS-
FAMILY PACK $29.50
- 5 Fish, 2 Chips, 2 Hot Dogs, 2 Donuts, 1 salad
-
PARTY PACK $55.50
- 10 Fish, 2 Chips, 3 Hot Dogs, 2 Meat Patties, 2 Pineapple Rings, 2 Donuts, 2 Salads
-
SEAFOOD PACK $23.50
- 3 Musells, 2 scallops, 2 Prawns, 2 Oysters, 2 squid Rings, 1 Chips, 1 Salad
SEAFOOD MEALS-
PRAWN MEAL $19.50
- garlic or tempura prawns (6), salad, chips, lemon
-
FISH MEAL $10.50
- fish, chips, sauce, lemon
-
BURGER MEAL $8.50
- fish burger, chips
-
CALAMARI MEAL $18.00
- calamari rings(12), chips, salad, tartare sauce, lemon
-
SCALLOP MEAL $19.50
- scallops (6), chips, salad, tartare sauce, lemon
CRUMBED BATTERED OR GRILLED $5.50 EACH- GROPER/SOLE/BLUE COD
- COD/HOKI/DORY
- GURNARD/TARAKIHI/WAREHOU
-
SALAD $6.00
- greek salad coleslaw
Nearby Sample Menus
-
French Toast $16.90
- with grilled banana, flaked almonds & chocolate sauce
-
Vege Breakfast $16.90
- Poached eggs, grilled mushrooms, salt roasted tomato and avocado/spianch (seasonal), ciabatta toast
-
Bagels From $4.80
- BLT, BLET, Salmon w cream cheese and capers, cream cheese and pesto
-
Pancakes $16.90
- with berry compote, or grilled banana both served with maple syrup
-
Eggs Benedict $16.90
- choose bacon or smoked salmon
-
Open Beef Burger and Chips $16.90
- w/ Red onion relish
-
Caesar Salad $18.90
- w/ chicken
-
Sides all $3.90
- bacon, egg, sausages, salt roasted tomato, potato rosti, mushroom, toast
- Mussels (GF*) Green lipped mussels sauteed in a creamy white wine sauce, with toasted ciabatta. $10.90 / Main $18.90
- - Medium / Large
- Berry Waffles House made Belgian waffles with berry compote, vanilla syrup and whipped cream. $16.90
- Fish and Chips Panko crumbled blue cod with house made tartare sauce, shoestring fries, lemon wedges and petit salad garnish. $24.90
- Molten Chocolate Fondant - Chocolate ganache, chocolate wafer, chocolate ice cream and Chantilly cream $12.90
- Side salad - / $6.90
- Mac Saint Jac' Macaroni pasta, streaky bacon and queen scallops bound in our secret recipe cheese sauce and topped with bread crumb sprinkle. $19.90
- Mini Chicken Drums (GF) With a chilli jam, kaffir lime and ginger sauce. $12.90
-
Devonshire Tea
- Sweet scone, whipped cream or butter, strawberry jam and a dessert bite served with your choice of coffee or a pot of tea (orfor extra decadenceupgrade to a hot chocolate for $5 per person).
-
Sweetheart $5.80
- Our unique velvety dark chocolate salted caramel enrobed in dark chocolate.
- - Add haloumi $7.00
-
Seville
- Orange Caramel
- See our display cabinet for baked goods including paleo-friendly and sugarfree and our chocolate cabinet for our outrageously fine chocolates.
- Each $2.90
-
Fabulous Florentine $6.80
- Roasted almond brittle, citrus peel and dark chocolate.
- Order the Charcuterie Platter and Chocolate Lover's Platter for $65.00
- 36. Prawn Fried Rice
- 17. Chicken Foo Young
- 28. Combination Fried Rice
- Chicken Corn Soup
- 4. Chicken Cashew Nuts On Fried Rice
- 8. Pork & Vegetables on Fried Rice
- Pottle of Fried Noodles
- 6. Pork Chow Mein
- -Sukhothai Noodle Soup $10.50
-
Fried Rice $10
- Fried rice with egg & vegetables. Vegetables or tofu. Chicken, beef or pork
-
Sweet & sour sauce $10
- served with rice. Softly fried pineapple, tomato and vegetables with sweet & sour sauce. Vegetables or tofu. Chicken, beef or pork
- -Chicken $10
-
Oyster Sauce $10
- served with rice. Softly fried seasoning vegetables with oyster sauce. Vegetables of tofu. Chicken, beef or pork.
-
Garlic & Black Pepper $10
- served with rice. Steamed vegetables topping with softly fried garlic & black pepper sauce. Chicken, beef or pork
-
Tom Yum Soup
- Cocked with sliced onion, tomatoes, mushrooms, spring onions & thai herbs
-
Red Curry $10
- Bamboo shoots & vegetables with coconut milk. Vegetables, chicken, beef or pork or tofu
- Malai Kofta $12.00
- Gulag Jamun $6.50
- Saagh Ghost $12.00
- Chicken Biryani $14.90
-
Onion Bhaji $6.50
- Slice onion with Indian spices coated with chickpea batter. Served with mint and tamarind chutney
- Chicken Chow Mein $15.00
- Plain Naan $3.00
-
Seekh Kebab $8.50
- Minced Lamb combined with green herbs and spices, skewered and slow cooked in the tandoor.
-
Chicken Cheese BBQ Bacon Bing $11.90
- Marinated Chicken, Bacon, Cheese, Mixed Salad, Crispy Wonton Paper, BBQ Sauce and Mayo
-
Pork Bing $9.90
- Tender Slow Cooked Pork, Mixed Salad, Crispy Wonton Paper, Hoisin Sauce and Mayo
-
Chicken Bing $9.90
- Marinated Chicken, Mixed Salad, Crispy Wonton Paper, Hoisin Sauce and Mayo
- All Bings are served in a freshly made Chinese style crepe cooked in scrambled egg and black sesame seeds.
-
Beef Bing $9.90
- Bee, Mixed Salad, Crispy Wonton Papers, Hoisin Sauce and Mayo
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Bingo $12.90
- Tender Slow Cooked Pork, Marinated Chicken, Bacon, Mixed Salad, Crispy Wonton Paper, Hoisin Sauce and Mayo
-
Original Bing $7.90
- Mixed Salad, Crispy Wonton Paper, Hoisin Sauce and Mayo
-
Dessert of the day $4.50
- Ask at the counter
- Kid's hot dog $4.00
- -Large $6.00
- -Large $8.00
-
The local $8.90
- Prime nz beef, lettuce, tomato, red onion, aioli & house relish
- Bacon $2.00
- -Add pineapple $11.90
- -Small $3.00
- Green Salad $6
-
Goat Curry $20
- Tender Goat cooked in a fresh ginger and garlic paste with tomatoes and onion base gravy on a simmered heat with added spices
-
Cocktail Tikki $10
- Patty made with mashed Potato, cottage cheese, ginger and added spices to give flavour.
-
Vegetable Samosa (2Pcs) $6
- Flaky pastry filled with mashed potatoes, peas and cumin seed.
-
Lamb/Chicken Handi Meat $19.50
- Tender diced lamb cooked with fresh onion, ginger,garlic and tomatoes in Punjabi style.
-
Dhal Tadka (Veg) $17
- Yellow lentils cooked with ginger, garlic, fresh onions and tomatoes.
-
Lollypop Chicken $13
- Chicken drumsticks marinated in ginger, garlic and spices, added with cornfl our and cooked as deep fr
-
Chicken Jhal Frezi $19.50
- Chefs special, cooked with green chillies, fried onions and green peppers.
- Naan $1.50
- CHICKEN WINGS $1.50
- VEG. BIRYANI $10.00
- Seek Kebab $6.00
- Green Pea & Paneer Curry $8.00
- CHICKEN TIKA MASALA $10.00
- Beef Vindaloo $10.00
- Chicken Wings $1.50
- Combination $11.50
- Prawn $11.50
- Combination Meat $11.50
- CUrry Roll $1.80
- Oyster $1.70
- Steak $10.50
- Won Ton (no rice) $9.50
- BBQ Pork $10.50
-
Quiche $8.50
- Smoked salmon, spinach and cream cheese
-
Grilled chicken salad $17.00
- With crispy noodles, mango & a sweet chilli lime dressing
-
Giant sausage roll $8.50
- Served with tomato jam
- Roast vegetable & feta frittata (GF) (V) $8.50
- Cakes, cookies and slices (GFA) from $3.50
-
Corn fritters (GF) (egg f, dairy f) $7.50
- Fries and salad
- -bowl $7.00
- Soup of the day (GF)(V) $9.50
-
Chicken jhal frezi /lamb/beef/prawn/fish
- Choice of your meat cooked in vegetable, onions, green pepper and tomatoes.
-
Panner tikka mashala $14.50
- Homemade cottage cheese cooked with creamy tomato, onion, capsicum and spices.
-
Chicken lolipops $9.99
- Specially cut chicken wings cooked in chef special homemade sauce.
-
Non-veg platter $16.99
- Assorted spring rolls, wontons and cocktail samosa, served with sweet chili sauce or plum sauce.
- Mushroom chowmein $14.50
- Chicken manchurian $14.50
- Avaiable as mild, medium or hot and served with basmati rice.
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Kadai chicken/lamb/beef/prawn/fish
- Choice of your meat sauteed with thick cut pieces of onion and capsicum, cooked in onion gravy and spices with a dash of cream.
- Mixed grill 1kg $34.00
- French Fries (M/ L) $3.50/ $5.00
- Shish Taouk (Chicken) $14.00
- Shish Kebab $13.00
- Baba Ghanoush (Eggplant dip) $3.50
- Shish Kebab 1kg $32.00
- Kunafa 1Kg $25.00
- Harissa (Chilli sauce) $2.00
-
Vegetarian platter (V) $28.00
- Roasted portobello mushrooms with grilled haloumi edamame and cherry tomato salad, homemade samosa with harissa yoghurt, all on a bed of turmeric and sundried tomato herb rice
-
Chicken strips $12.00
- Homemade and served with chipotle aioli and sweet chilli (GF option available on request)
-
Premium rib eye (GF option) $33.00
- 300g rib eye on creamy mash, with roasted, mushrooms, fresh salad and your choice of sauce
-
Sauteed prawns spaghetti (V option) $26.00
- With chilli, garlic, lime, fresh parmesan and parsley
- -beef $18.00
-
Pegasus burger $19.00
- Prime beef patty, bacon, smoked cheddar, onion ring, lettuce and tomato
-
Confit pork belly (GF) $29.50
- Crispy skin pork belly served on a creamy gratin with a light coleslaw, topped with jus and apple maple chutney
-
Eggs florentine $15.50
- With spinach, mushrooms & hollandaise
Theo's
Phone
033485632
Opened hours
Monday: 6:00 AM – 7:00 PM, Tuesday: 6:00 AM – 7:00 PM, Wednesday: 6:00 AM – 7:00 PM, Thursday: 6:00 AM – 8:30 PM, Friday: 6:00 AM – 9:00 PM, Saturday: 9:00 AM – 8:30 PM, Sunday: 11:00 AM – 8:00 PM
Price
$0 - $10
Type
None
Service
None
Cuisine
Fish & Chips , Seafood
Features
Takeaway , Fish n Chips , Bar Not Available , Quick Bites , Lunch , Seating Not Available , Dinner
82 Riccarton Road, Riccarton, Christchurch, Canterbury, 8011, New Zealand
- Christchurch Fish & Chips Menus
- Christchurch Seafood Menus
- Canterbury Fish & Chips Menus
- Canterbury Seafood Menus
