T and G Takeaways in Kapiti Coast Menu

CHEF'S SPECIAL CHEF'S SPECIAL
  • Sizzling Combination seafood with tofu $30.00
  • Sizzling Ginger/satay beef $18.00
  • Golden Special Fried Rice $18.50
  • Roast Pork Fried Rice $16.90
  • Beef Brisket veg on rice $12.50
  • Curry lamb Veg on rice $12.50
  • Combination seafood with Stir-fried Udon noodle $23.00
  • Sliced Fishballs with stir fried Udon noodles $11.50
  • Beef Brisket with Veg & Noodle soup $11.50
  • Black Tiger Prawns $18.50
  • Roast pork stir fried egg noodles $16.90
SOUPS SOUPS
  • Won Ton Soup with pork $5.00
  • Chicken Sweetcorn soup $5.00
  • Sliced beef & vegetable soup $5.00
  • Seafood Soup $6.50
  • Mince Pork Dumplings soup $6.00
ENTREE ENTREE
  • Pan Fried minced pork Dumplings $5.00
  • Dim Sim 4 $5.00
  • Pork Bun 3 $6.00
  • Spring Roll 3 $5.00
  • Wonton 6 $5.00
  • King Prawn 6 $9.00
  • Scallops 6 $15.00
  • Squid $9.00
  • BBQ pork $9.00
  • Roast Pork $10.50
  • Roast Duck $10.50
  • Crispy Chicken 1/4 $8.00
  • Fish $3.00
  • Chips $4.00
  • Milk Shake $3.50
HOT DISHES HOT DISHES
  • Nasi Goreng rice $17.00
  • Bami Goreng noodle $17.00
  • Beef Curry or Satay sauce $14.50
  • Chicken curry or satay sauce $14.50
  • Pork Curry or Satay sauce
  • BBQ pork curry or satay sauce $14.50
  • Prawn curry or satay sauce $14.50
  • Combination curry or satay sauce $16.90
SPECIAL DISHES SPECIAL DISHES
  • Yang Chow Fried Rice $17.00
  • Singapore fried Rice noodle $18.50
  • Chicken with garlic sauce $16.50
  • Ginger Beef $16.50
  • Steak with tomato & cashew nuts $19.50
  • Roast Duck 1/2 $20.50
  • Crispy Chicken 1/2 $14.50
  • Chinese Vegetable $16.00
  • Steam Fish whole $35.00
  • Sweet & sour fish fillet $19.90
  • Taro Pork $18.00
  • Fried Rice Noodles with Beef $18.00
  • Chicken sailfish & fried rice $18.00
  • Combination Seafood sizzler $30.00
  • Combination seafood with bean curd $30.00
  • Young Steamed Chicken $35.00
  • BBQ pork vergon Rice
  • Soy sauce Chicken and BBQ pork Veg on rice
  • Roast Pork veg on rice
  • Roast Duck Veg on rice
MAINS MAINS
  • (BLACK BEAN OR OYSTER SAUCE)
  • Vegetable $9.50
  • Beef with Vegetables $14.50
  • Chicken with vegetables $14.50
  • Pork with vegetables
  • BBQ pork with vegetables $14.50
  • King Prawns with vegetables $16.90
  • Combination with vegetables $23.50
  • Squid with vegetables $14.50
PINEAPPLE WITH CASHEW NUTS PINEAPPLE WITH CASHEW NUTS
  • Chicken with vegetables $19.50
  • Beef with vegetables $19.50
  • BBQ pork with vegetables $19.50
  • King prawn with vegetables $19.50
  • Scallops with vegetables $35.00
  • Squid with vegetables $19.50
  • Combination seafood $39.00
SWEET & SOUR OR LEMON SAUCE SWEET & SOUR OR LEMON SAUCE
  • Pork in batter $16.00
  • Won Ton $14.90
  • Chicken $16.00
  • Fish $14.90
EGG FOO YONG EGG FOO YONG
  • Egg Foo Youg no meat $9.50
  • Chicken Egg Foo Youg $14.50
  • BBQ pork egg foo Youg $14.50
  • Prawn Egg Foo Youg $15.50
  • Beef Egg Foo Youg $14.50
  • Combination Egg Foo Youg $16.90
FRIED RICE CHOW MEIN/CHOP SUEY FRIED RICE CHOW MEIN/CHOP SUEY
  • Beef $14.50
  • Chicken $14.50
  • Pork
  • BBQ pork $14.50
  • Combination meat $16.90
  • Special $18.50
  • King Prawn $20.50
  • Scallops $23.50
  • Squid $15.50
  • Combination seafood $29.00
  • Vegetable $9.50
STEAM RICE & ON RICE STEAM RICE & ON RICE
  • Small $2.00
  • Medium $6.00
  • Large $10.00
  • Roast Duck veg on rice $13.00
  • Roast Pock Veg on rice $13.00
  • BBQ Pork Veg on rice $12.50
  • Soy Sauce Chicken and BBQ pork Veg on Rice $13.50
MEALS MEALS
  • Bacon & Egg Pack $9.90
  • Steak Dinner Salad & chips $18.50
  • Chicken Dinner $16.50
    • 1/2 chicken salad & chips
  • Lunch Pack $9.90
    • 1 pieces of fish, sausage, salad & chips
  • Fish Pack $9.90
    • 2 pieces of fish, salad & chips
  • King Prawn Pack $17.00
    • 8 kingprawns, salad & chips
  • Oyster Dinner $24.50
    • 8 oysters, 2 eggs salad & chips
  • Fish Dinner $16.50
    • 3 fish, egg, salad & Chips
DESSERTS DESSERTS
  • Deep Fried Snow Ball $5.50
  • Lychee ice Cream $4.00
  • Fruit Salad Ice Cream $4.00
  • Banana Fritter Ice cream $4.00
  • Ice Cream with Chocolate Topping $4.00

Nearby Sample Menus

CJ's Seafood (sample menu)
  • Fish Burger $5.70
  • Extra Fillings $1.00
  • Bluff Oysters $3.00
  • Crumbed Fish $3.50
  • Paua Fritter $3.50
  • Egg Burger $5.50
  • Corn Fritter $3.50
  • Oysters $2.00
Sunlong Takeaways (sample menu)
  • Potato Fritter $1.00
  • -Prawns $12.50
  • -Vegetables $10.00
  • -Combination $12.50
  • Chicken Nugget / Squid Ring $0.80
  • ●Sweet & Sour
    • Optional choice of rice or noodles with these meals
  • Kumara Chips $4.50
  • -Seafood $15.50
The Raumati Social Club (sample menu)
  • TOASTED MUESLI $9.50
    • W/ dried fruit, nuts. coconut, greek yogurt & poached seasonal fruit
  • Crunchy combo of fried capers, puffed rice, nuts V VG $5.00
  • VEGETARIAN COMPREHENSIVE $19.50
    • poached eggs, sourdough, spinach, beans, hash browns, mushrooms & smoked tomato
  • White wine poached pear, dark horse coffee baked chocolate ganache, chocolate crumb, dehydrate mandarin GF $12.00
  • Housemade gnocchi with olive oil smoked tomato, lemon, roquette V $15.00/$25.00
  • PHILLY CHEESESTEAK SANDWICH $17.50
    • chargrilled sirloin steak, caramelized onions, mushrooms swiss cheese, roquette, mustard relish & toasted sourdough GF avail
  • COMPREHENSIVE BREAKFAST $19.50
    • poached eggs, sourdough, bacon, sausage, hash browns, mushrooms & smoked tomato
  • Coconut and vanilla bean pannacotta with orange, candied lemon, mint GF/VG $12.00
The Cafe at Harrisons (sample menu)
  • TheCafe corn fritter stack $18.90
    • Generous size corn fritters served with streaky bacon, sour cream & chargrilled vegetable relish
  • Gluten free bread avaliable $2 Extra
  • -With bacon or fruit $12.90
  • Sautéed Mushrooms wiht melted brie on toasted ciabatta $15.90
  • -Mushrooms $2.90
  • -Bacon $2.90
  • -Eggs $2.90
  • extra with all breakfasts
No.6 Licensed Cafe (sample menu)
  • Salted caramel sundae with seed praline & whipped cream $10.00
  • Homemade hash brown (subject to availability)
  • Cajun seasoned curly fries with creole mayonnaise $6.50
  • Kids wrap $7.50
    • Grilled chicken & lettuce with cheese in a folded flour tortilla with a dash of aioli
  • Straight cut fries $5.00
    • Seasoned & served with tomato sauce
  • Lamb rump on golden kumara & orange mash with brussel sprouts & a pinot noir plum sauce $28.00
  • Garlic bread $6.00
  • Jambalaya, a spicy tomato & rice dish served with chicken, sauteed prawns andouille sausage & $27.00
Southend Takeaways (sample menu)
  • Hot Dog $3.00
  • V1. Green Curry $11.90
    • Thai Green Curry Delivers Huge Flavour And Aroma With Green Curry Paste , Coconut Cream And Vegetables
  • Corn $3.20
  • V6 . Pad Satay Noodles $11.90
    • Stir-Fried Noodles With Satay Sauce And Vegetables
  • Beef N/A
  • A 4 . Money Bag (6 Pieces) $6.90
    • Deep Fried Bag Holding Of Pork And Onion Served With Thai Sweet Chilli Sauce
  • S 4 . Pad Num Mun Hoi (Oyster Sauce) $12.90
    • Stir- Fried In Oyster Sauce , Mushroom And Vegetables
  • Roti With Peanut Sauce $3.70
North End Takeaways (sample menu)
  • Chicken Sweet Corn Soup $9.50
  • Mushrooms $2.00
  • Roast Pork Small $10.00 Lrg $12.00
  • Hamburger $3.70
  • Chicken Small $11.00 Lrg $12.50
  • Corn Cob $2.80
  • Mussel Fritter $4.50
  • Lasagne Topper $3.00
Pronto Pizza & Pasta (sample menu)
  • BANOFFEE $8.00
    • banana & caramel pie topped with cream
  • TIRAMISU $8.00
    • pronto's style mascarpone, coffee, sponge & chocolate
  • POLPETTA $18.00
    • tomato, meatballs & mozzarella
  • LASAGNE $17.00
    • beef & cheese layered between fresh pasta
  • CARNIVORA $20.00
    • tomato, cheese chorizo salami, ham, meatballs and bacon
  • SALMONE $19.50
    • smoked salmon, capers, rocket & bearnaise
  • CANNELLONI VEGETARIANO $17.00
    • spinach, ricotta & pine nuts rolled in pasta sheets, topped with bechamel & tomato V
  • GLUTEN FREE $4.00
    • gluten free bases available for all pizzas GF
Divine India (sample menu)
  • 7) Chicken/Lamb/Beef Peshwari $15.00
    • A dish prepared with a combination of butter sauce, coconut and onion and tomato gravy finished with dry fruits.
  • 7) Chana Masala $13.50
    • Chickpea made with diced capsicum and onions, and Indian spices in masala gravy.
  • 19) Kadai Chicken/Lamb/Beef $15.50
    • Choice of your meat cooked with julienne cut onions, capsicum and Indian spices in thick gravy.
  • 22) Chicken/Lamb/Beef Kashmiri $16.00
    • A mild mouthwatering North Indian dish originated from Kashmir made with dry fruits in thick sauce.
  • Add $1.00 for lamb
  • 3) Garlic Naan $3.50
    • Naan stuffed with garlic, sprinkled with black onion seeds.
  • 2) Prawn Vindaloo $17.00
    • A medium or hot Goan dish cooked in onion and tomato gravy with a touch of vinegar and vindaloo sauce.
  • Please add $1.00 for Beef dishes
River Cottage Cafe (sample menu)
  • Cornfritters $16.00
    • wheat and dairy free corn fritters topped with bacon sour cream and tomato relish and fresh salad greens
  • Eggs on Toast $8.50
    • eggs cooked your way on wholegrain toast
  • Treasure Chest $6.00
  • Pumpkin Pizza $16.00
    • olives feta, spinach, and pumpkin on a tomato base with a fresh green salad
  • Chicken Salad $16.50
    • lightly marinated chicken breast on fresh salad greens topped with aioli and pesto-only thigh better is to add Bacon $21
  • Eggs Bene $16.00
    • poached eggs on ham, bacon or spinach topped with hollandaise on toasted focaccia
  • Muesli $12.00
    • home style muesli with fresh fruit, yogurt, and milk
  • Nachos $15.00
    • traditional beef nachos with sour cream avocado and grilled cheese small
Banana Leaf Malaysian Restaurant (sample menu)
  • Lamb Dalcha (GF) $17
    • Tender lamb and seasonal vegetables cooked in a thick dhal gravy
  • Gado-Gado Chicken $17
    • Stir fried seasonal vegetables and chicken topped with our homemade peanut sauce and garnished with toasted sesame
  • Mamak Crispy Chicken $8.00
    • Boneless chicken fried in a spicy batter served with lemon & yoghurt
  • Roti Planta $3.50
    • Butter and icing sugar
  • Nasi Lemak (V) $8.00
    • Spicy sambal, fried anchovies, peanuts, egg and cucumber. Add $6 for crispy chicken, chicken curry or beef rendang
  • Butter Chicken (GF) $17
    • Boneless tandoori chicken in a creamy butter and a tomato sauce laced with fenugreek and rose essence
  • Popiah (6 pieces) (V) $7.00
    • Fried spring rolls filled with shredded turnip & carrot, served with a sweet chilli dipping sauce
  • GF=Gluten Free / V=Vegetarian
Cookies Restaurant (sample menu)
  • Friday Changes every week $12.00
  • Homemade Pies $4.00/$6.00
  • Cold Takeaway Dinners Available desserts $4.00
  • Roast lamb $6.00
  • Wednesday Roast Lamb Carvery $12.00
  • Cold Takeaway Dinners Available mains $6.00
  • Wednesday Roast Lamb & Beef Carvery $18.00
  • Tuesday Roast Pork & Beef Carvery $18.00
Cafe Novella (sample menu)
  • Melt $8.50
    • Guacamole & tomato w salad
  • Soups $9.90
    • Pumpkin w Toast
  • Cakes $5.70
    • Chocolate
  • Soups $9.90
    • French Onion w Toast
  • Quiche $9.90
    • zucchini & feta w salad
  • Beef strognoff $10.00
    • w salad
  • Fruit salad $5.00
  • Cakes $5.70
    • Blueberry sour cream
Siggy's Pies (sample menu)
  • Ray-Dan-Guy (mince, bacon, cheese)
  • Curry Mince
  • Choc, Chilli, Beef
  • Mince
  • Coconut & Kumara
  • Pork, Apple & Fennel
  • Mince & Cheese
  • Steak & Mushroom
Heaven's Woodfire Pizza (sample menu)
  • Tiramisu $6.50
    • sponge fingers soaked in coffee & brandy finished with mascarpone & Dutch cocoa
  • Gelato-strawberry sorbet $5.00
  • Dessert woodfired calzone $9.00
    • with chocolate ganache, mascarpone & mixed berry
  • Mediterian V $13.00/$8.00
    • lebanese herbs, olives oil, fresh tomatoes olives onion
  • Gluten free cheese cake $6.50
    • see in store for flavor of the day
  • Aubergine $17.50/$13.50
    • aubergine, sun dried tomato, fresh basil olives, mozzarella
  • Chicken Chorizo $20.50/$14.50
    • chicken breast fillet, spanish chorizo, caramelized onion, chilli fresh basil mozzarella
  • Homemade garlic butter ficelles $5.50
T and G Takeaways

T and G Takeaways

location

Address

13-14/4 Papanui Road, Otaki, Otaki, Wellington, 5512, New Zealand

phone

Phone

063648295

clock

Opened hours

11:30 AM to 9 PM (Tue-Sat), Mon & Sun Closed
price range

Price

$20 - $30

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Chinese , Fast Food , Fish & Chips , Takeaway Food

features

Features

Dine in ,  Takeaway ,  BYO ,  Vegetarian Friendly ,  Fish n Chips ,  Cheap Eats ,  Bar Not Available ,  Cash ,  Quick Bites ,  Lunch ,  Seating ,  Dinner ,  Corkage Fee Charged

Location
13-14/4 Papanui Road, Otaki, Otaki, Wellington, 5512, New Zealand
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