Taiko Japanese Restaurant & Bar in Auckland Menu

TSUMAMI (SMALLER "TAPAS-SIZED DISHES) TSUMAMI (SMALLER "TAPAS-SIZED DISHES)
  • Edamame n/a
    • Steamed soy beans
  • Tako Wasabi n/a
    • Fresh octopus pieces in wasabi marinade
  • Tsukemono n/a
    • Japanese pickles
  • Renkon Kinpira n/a
    • Flavoured Lotus root
  • Goma-ae n/a
    • Steamed broccoli rolled in sesame
  • Daigaku-imo n/a
    • Manuka Honey laced sweet potato
  • Horenso n/a
    • Spinach with Japanese mushrooms
  • Kakuni n/a
    • Slow-cooked pork belly in miso
  • Takoyaki (Octopus Balls) n/a
    • Our famous octopus balls topped with waving katsuobushi
  • Calamari n/a
    • Ika rings with tartare sauce
  • Geso Age n/a
    • Crumbed squid tentacles
  • Karaage Chicken n/a
    • Marinated fried chicken thigh in wa-fu ginger sauce
  • Gyu-Tan n/a
    • Braised beef tongue with lemon juice
  • Ebi-Fry n/a
    • Hand crumbed large black tiger prawns. (4pc)
  • Beef Tataki n/a
    • Lightly seared, thinly sliced sirloin
  • Aburi n/a
    • Your choice of flame-seared tuna or salmon sprinkled with a citrus dressing
  • Yakisoba Noodles n/a
    • Stir fried noodles with your choice of seafood or vegetables
SALADS SALADS
  • Green Salad n/a
  • Kaisou Seaweed Salad n/a
  • "Popeye" Spinach Salad n/a
    • Spinach, feta and sundried tomato salad with garlic, soy dressing
  • Shabu-Shabu Beef Salad n/a
    • Thinly sliced beef on finely chopped cabbage with sesame dressing
SASHIMI SELECTION SASHIMI SELECTION
  • Large Sashimi Platter n/a
    • (approx 45 slices)
  • Medium Sashimi Platter n/a
    • (approx 20 slices)
  • Small Sashimi Platter n/a
    • (approx 9 slices)
  • Salmon Sashimi n/a
    • 7 slices
  • Tuna Sashimi n/a
    • 7 slices
  • Scallop Sashimi n/a
    • 3 pcs
  • Fish on the Day Sashimi n/a
    • 7 slices
NIGIRI SUSHI NIGIRI SUSHI
  • Nigiri Sushi Selection n/a
    • 4 pc
  • Nigiri Sushi Selection n/a
    • 8 pc
  • Salmon Nigiri n/a
    • (two pieces per plate)
  • Tuna Nigiri n/a
    • (two pieces per plate)
  • Scallop Nigiri n/a
    • (two pieces per plate)
  • Fish of the Day Nigiri n/a
    • (two pieces per plate)
  • Beef Tataki Nigiri n/a
    • (two pieces per plate)
  • Cooked Prawn Nigiri n/a
    • (two pieces per plate)
  • Sashimi Prawn Nigiri n/a
    • (two pieces per plate)
SUSHI ROLLS SUSHI ROLLS
  • Tobiko Caviar Rolls n/a
    • Uramaki sashimi rolls garnished with golden flying fish roe. (8pc)
  • Ebi fry Rolls n/a
    • Sushi rolled crumbed prawns with cucumber and avocado. (5pc)
  • Feta Rolls n/a
    • Feta cheese and sundried tomato, rolled with avocado. (8pc)
  • California Rolls n/a
    • Cooked black tiger prawn, avocado, cucumber with Japanese mayonnaise. (8pc)
  • Western Springs Unage Rolls n/a
    • Grilled teriyaki eel on cucumber avocado roll. (8pc)
  • Salmon Rolls n/a
    • Fresh king salmon with avocado. (5pc)
  • Tuna Rolls n/a
    • Fresh tuna with avocado. (5pc)
  • Shrimp Rolls n/a
    • Cooked shrimp with cucumber and avocado. (5pc)
  • Teriyaki Chicken Rolls n/a
    • Teriyaki chicken and avocado. (5pc)
  • Vegetarian Rolls n/a
    • Tomato, cucumber, lettuce. (5pc)
TEMPURA TEMPURA
  • Tempura Vegetables n/a
    • Taiko style crispy tempura vegetables
  • Tempura Prawns n/a
    • 3 crispy tempura black tiger prawns and vegetables
MAIN DISHES MAIN DISHES
  • Beef Steak n/a
    • 180g sirloin with Taiko's original soy-based Japanese sauce
  • Teriyaki Chicken / Salmon n/a
    • Seared chicken thigh or King Salmon fillets with Manuka Honey teriyaki sauce
  • Tonkatsu Pork Cutlet n/a
    • Panko crumbed eye fillet with miso and dark vegetable sauce
  • Agedashi Tofu with Vegetables n/a
    • Fried silky tofu, with seasonal vegetables
DESSERT DESSERT
  • Coconut Ice Cream n/a
    • Made from 100% Organic Coconut Cream. Dairy Free! Gluten Free!
  • Green Tea Ice Cream n/a
    • A Japanese institution
  • Sesame Ice Cream n/a
    • Black Sesame ice cream
  • Espresso Ice Cream n/a
    • Made from genuine Italian Arabica Lavazza Espresso
  • Yukimidaifuku n/a
    • Japanese "mochi" ice cream, with berries and drizzled with syrup
  • Umeshu n/a
    • A deliciously sweet liquor made from green plums and crystal sugar. Either on a rock or try with soda

Nearby Sample Menus

  • Clams $2.5
    • Diamond Shell – salty with a clean ocean finish – Marlborough
  • Potato skins w/ ‘Kingsmeade’ manchego & porcini salt $10
  • Charred broccoli w/ labneh, medjool dates & almonds $9
  • ‘Greg’s’ courgette flowers w/ Persian feta & Pinoli pinenuts $16.5
  • Fergus’ bone marrow – wood roasted w/ parsley & shallot salad $20
  • Wood roasted free range chicken w/ Israeli couscous, aubergine & yoghurt $33
  • Beetroot salad w/ smoked goats curd, charred cos & ‘Uncle Joes’ walnuts $10
  • Squid ink linguine & ‘Cloudy Bay’ clams w/ hand-cut pasta,‘Olaf’s’ ficelle, ‘Salash’ chorizo & sauv blanc sauce Small $22 Large $28
  • SPICY PRAWN
    • Spicy prawns with sun dried tomato, red onion, roasted capsicum, roasted garlic, oregano, cracked pepper, sesame seeds with and mozzarella cheese, sweet chilli sauce (on the side)
  • THAI FUSION
    • Oven roasted chicken infused with thai green curry, mushrooms, baby corn,roasted garlic coriander, sweet chili, crispy noodles and mozzarella cheese
  • CHICKEN $9.50
    • grilled chicken breast with salad, aioli and whitlock chutney
  • LAMB WITH BLUE CHEESE
    • Grilled lamb bites, blue cheese, slow roasted sweet kumara, mushrooms, olives, wilted spinach, cracked pepper and mozzarella cheese
  • CAESAR $9.50
    • roasted chicken breast, tomato, croutons, parmesan cheese & caesar dressing
  • PERSONAL TRAINER (LIGHTLY CHEESED)
    • Fish new zealand roasted vegetables infused to create a deliciously rich and healthy pizza
  • BEEF AND BLUE CHEESE $9.50
    • lean lamb mince with salad, blue cheese, aioli and whitlock chutney
  • VEGE BURGER $7.50
    • vege patty and cheese with salad, aioli and apricot sauce
  • $10 - PRAWN DEAL
    • 6 Prawn Cutlets, 1 Chips, 1 Can Drink
  • $15 - SNAPPER DEAL 1
    • 2 Snapper, 1 Chips, 2 Potato Fritter, 2 Mussel, 1 600ml Drink, 2 Squid
  • Battered Mussel $1.00
  • Plain Sausage $1.20
  • Battered Oysters $1.50
  • Vege Burger $3.50
  • Prawn Cutlet $1.20
  • Paua Fritter $6.00
  • Organic Free Range Eggs (Gf*) $13.2
    • Fresh salsa & lemon, sourdough >>
  • -Paleo toast +$1.0
  • -Vegan option—miso ginger tofu scramble +3.0
  • Raw Zucchini Pasta W/ Gazpacho Style Sauce (V, Gf) $18.5
    • Rocket, cherry tomato, basil, capers, sundried tomato
  • Tofu Bowl W/ Onion & Wasabi Glaze (V, Gf) $19
    • Mixed grain rice, seasonal grilled vege, miso soup
  • Japanese Style Curry W/ Mixed Grain Rice (V) $16
    • Potato, carrot, onion, spinach
  • Mimosa Power Bowl (Gf, V*) $15
    • Mixed herby beans, olives, avocado, coriander, mustard, Cheddar cheese, sour cream, mixed grain rice
  • Moroccan Mushrooms W/ Freedom Loaf (V, Gf*) $18
    • Red chili, mint, kale, savoy cabbage, red onion, Moroccan spiced toasted chickpeas
  • Sushi and seafood $27.50
    • Hot and cold smoked salmon, chilled prawns, fresh oysters and green lipped mussels in the half shell, lemon and cocktail sauce, sushi served with wasabi, soy and pickled ginger
  • Freshly squeezed orange juice $9.00
  • Saffron Cloudy Bay clam and corn chowder $17.50
  • Pumpkin gnocchi, deep fries hollandaise, pumpkin crumble, walnuts and mushrooms $17.50
  • Selection of Movenpick ice cream $16.50
    • With almond crunch
  • The Caramel Apple Sphere $15.50
    • caramel apple confit, hazelnut jaconde, caramel mousse
  • Pea and broad bean risotto with tomato salsa and aged Meyer gouda shavings $17.50
  • Express Breakfast $18.00
    • Includes grapefruit or muffin plus any Continental breakfast option and tea or coffee
  • Chick Hawaiian Lu'au $12.90
    • grilled chicken breast, pineapple, streaky bacon, relish, lettuce, onion, tomato, free range mayo
  • High Steaks Burger $15.90
    • 150gm angus scotch fillet, lettuce, grilled onion, tomato relish, garlic aioli
  • Steak Cut Fries $4.50
  • BBQ Chicken and Cheese Melt $9.90
    • grilled chicken, lettuce, tomato, onion, grated carrots, tangy BBQ sauce, cheddar cheese, grilled pineapple, relish
  • Crumbed Chicken Tenders $6.90
  • The Melt $10.90
    • grilled chicken breast, cheddar cheese, wholegrain mustard, lettuce, onion, tomato, relish, free-range mayo
  • Prawn Basket (5) $5.90
  • Poutine $6.50
    • start with our famous STEAK CUT fries then adds some cheesy goodness and rich brown gravy
  • Mucver S($9.90) L($12.00)
  • Falafel S($11.00) L($13.50)
  • Lamb S($9.90) L($12.00)
  • Mucver S($11.00) L($13.50)
  • Pepperoni $12.00
    • Mozzarella, oregano
  • Mix S($11.00) L($13.50)
  • Vegetarian $12.00
    • Mushroom, capsicum, feta cheese, onion, oregano
  • Hot chips $4.00
  • Fried Rice With Egg $16.00
  • Combination Vegetable Fried Noodle $16.00
  • Steak with Black Pepper on Rice $16.00
  • Salt and Pepper fish on Rice $16.00
  • Cucumbers with Spicy Sauce $12.00
  • Combination Meat Fried Rice Noodle $16.00
  • Salt and Pepper Prawns $28.00
  • Combination Fried Noodle $16.00
  • Meatballs $19.50
    • With roast veggies & potato in a tomato sauce with greek yoghurt
  • The food crew mixed grill $21.50
    • Two free range eggs, meatballs, bacon, mushrooms, tomato,chorizo, sausage,potatoes and toast
  • Calamari $9.00
  • FROM 11AM
  • Roast kumara and beetroot salad (v) $19.50
    • With haloumi, tomato, olives, cucumber & rocket
  • German farmer’s breakfast $18.50
    • Bacon, potato, spring onion & capsicums all scrambled with free range eggs & served with ciabatta toast
  • Free range poached eggs / scrambled eggs / fried eggs $5.00
  • Tuscan steak sandwich $18.50
    • Served with shoestring fries & salad
  • Tempura $12.90
  • Party Plate $52.00/$65.00/$78.00
    • S/M/L
  • Donburi - Tofu & vege $14.00
  • Seafood Ramyon - Noodle $13.90
    • Chicken, Tofu & Vege
  • Tofu & Vege / Seafood $14.00
  • Bento - Salmon $18.00
  • Donburi - Katsu Chicken Curry Udon $14.00
    • Beef/Pork/Katsu-Chicken
  • Donburi - Salmon $16.00
  • Pancakes $6.00
    • Served with maple syrup (Add fruit $3.00)
  • Fish & Chips $6.50
  • Jam or Butter on toast $3.50
  • Chips $4.00
  • 2 Hash brown $3.50
  • Beef / Chicken Burger $12.50
    • Lettuce, tomato, onion with tries
  • Soup of the day $6.50
    • served with 2 slices of toast
  • Bagel $5.00
    • cream cheese & jam
  • Garlic $15
  • Jelly Fresh salad $10
  • Deep Fried Diced Chicken, Chicken Trim Cartloge and Chicken Gizzard with Salt & Pepper $14
  • Sauteed Beef with Ginger & Spring Onion on Rice $14
  • Braised Pig Bag $8
  • Pineapple Black Tea / Green Tea $8
  • Beef $15
  • Stir Fried Rice Noodle with Egg Sauce $14
  • Stir fried pork with capsicum $20.50
  • Duck blood in chilli sauce $32.00
  • Braised eggplant $16.50
  • Chicken fried rice $12.00
  • Stir fried spicy tofu $16.50
    • with pork mince
  • Stir fried spicy beef dry pot $28.00
  • Stir fried celery $16.50
    • with ressed dry tofu
  • Smoked pig head with sauce $16.00
  • All meals are cooked in olive oil
  • Pancake Stack $15.50
    • served with seasonal fruit, wild berry coulis and topped with yogurt
  • Omelette $13.50
  • Fish and Chips $15.50
    • with salad
  • Steely Blue Big Breakfast $18.50
    • eggs, bacon, sausages and tomatoes with homemade potato cake on 5 grain toast - Gluten free available
  • - with bacon $14.50
  • Mexican Breakfast $14.50
    • crispy tortilla topped with refried beans, spinach, eggs, grilled cheese and homemade tomato salsa
  • - with grain toast three filling of your choice
  • -bacon $1.50
  • Cajun $12.50
    • Chargrilled chicken breast with cajun seasoning & garlic yoghurt, mung beans, handmade salad & plum sauce, all on a fresh toasted bun
  • Curly $12.50
    • Chargrilled chicken breast with satay sauce, mung beans, handmade salad & sweet chilli, all on a fresh toasted bun
  • Beef med $12.90
    • Chargrilled beef pattie with hummus & garlic yoghurt, avocado, handmade salad, plum sauce & a touch of chilli, all on a fresh toasted bun
  • Chicken med $13.90
    • Chargrilled chicken breast with hummus & garlic yoghurt, avocado, handmade salad, plum sauce & a touch of chilli, all on a fresh toasted bun
  • -extra pattie/chicken $2.50 / $3.50
  • Eggy pop $11.50
    • Two pieces of bacon with plum sauce, fried egg, handmade salad & mustard, all on a fresh toasted bun
  • Falafel med $12.90
    • Deep-fried falafel with hummus & garlic yoghurt, avocado, handmade salad, plum sauce & a touch of chilli, all on a fresh toasted bun
Taiko Japanese Restaurant & Bar

Taiko Japanese Restaurant & Bar

location

Address

460A New North Road, Kingsland, Auckland, Auckland, 1021, New Zealand

phone

Phone

098150610

clock

Opened hours

Monday: Closed, Tuesday: 5:00 – 10:30 PM, Wednesday: 5:00 – 10:30 PM, Thursday: 5:00 – 10:30 PM, Friday: 5:00 – 11:00 PM, Saturday: 5:00 – 11:00 PM, Sunday: Closed
price range

Price

$20 - $30

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Asian , Gluten Free , Japanese , Seafood , Sushi , Vegetarian

features

Features

Dine in ,  EFTPOS ,  Mastercard ,  Takeaway ,  Visa ,  Romantic ,  Wheelchair accessible ,  Business meetings ,  Reservations ,  After-hours ,  Waitstaff ,  Takeout ,  Wine and Beer ,  Cash ,  Groups ,  American Express ,  Bankcard ,  Seating ,  Highchairs Available ,  Cards accepted ,  Digital Payments ,  Special Occasion Dining ,  Serves Alcohol ,  Dinner ,  Child-friendly ,  Outdoor Seating ,  Full Bar

Location
460A New North Road, Kingsland, Auckland, Auckland, 1021, New Zealand