Tailee Takeaways in Lower Hutt City Menu

Nearby Sample Menus

Roti Canai (2 pieces) with Vegetable curry $9.20
Steam Vegetables $7.50
Chicken Tom Yum Soup $7.20
- Hot and sour soup
Chicken Nasi Goreng $12.50
- Curry Spicy Choice of Mild, Medium or Hot
Chicken Fried Rice $12.50
- Not spicy
Kung Pau Chicken & Cashew Nuts $16.90
- (Choice of no chilli, mild, medium or hot) Stir fry chicken, onion, celery, carrot and cashew nuts cooked in sweet thick dark sauce
Curry Vegetables and Tofu (Choice of Medium or Hot) and Rice $16.90
Black Pepper Sauce Crispy Pork $16.90

Potato Fritters $0.70
Lasagne $2.50
NO 2 $26.00
- 5 fish, 2 hot dog, 2 sausage, 2 pineapple fritters, 5 potato fritters, 2 chips
Donuts $1.00
Paua Fritters $2.50
Stuffed Mushrooms $1.20
Tarakihi Fillet
Kumera Chips $5.00

Wonton 1/2 Doz $6.50
Corn Cob $3.00
Vegetarian Mee Goreng $9.00
- Egg noodles with fresh veggies in an Indian style sauce. (mild, medium or hot)
Combination $10.50
Bacon Fritter / Corn Fritter / Seafood Fritter $2.00
Set Menu 3 $49.00
- Sweet & Sour Pork, Combination Egg Fu Young, Chicken Cashew Nut, Beef Chow Mein, Vegetable Fried Rice (for 4-5 people)
Combination $11.00
Roast Pork / Chicken / Beef $12.50

Soup of the Day $12.00
- Served with Benedict’s Daley toast.
Hashbrown Stack $17.00
- Hash browns and bacon layered on a bed of spinach topped with poached eggs and drizzled with Benedict’s hollandaise served with hot seasoned tomato.
Add an Extra $3.00
- Bacon, Sausage, Kransky, Breakfast Steak, Berries, Mushroom, Toast, Egg, Hashbrown, Banana, Baked Beans, Side salad or Tomato half
Eggs Benedict $16.00
- Toasted English muffin, delicately soft poached eggs, quality original dry cured bacon or smoked salmon topped with Benedict’s own hollandaise.
Benedict’s Big Breaky $18.00
- Premium streaky bacon, sausages, eggs how you like them, hash browns, toast and hot seasoned tomato. Add a steak from the extras.
French Toast $14.00
- Benedict’s own speciality bread dipped in beaten egg, lightly fried and served with bacon and lashings of maple syrup.
Nachos $12.00
- Beef and Beans sautéed in garlic and mild spices served with corn chips grilled with cheese and a dollop of sour cream.
Hot Cakes $12.00
- Layered with banana and fresh cream, served with maple syrup, berry jus and cinnamon.

Regina - Tomato, oregano, mozzarella, prosciutto cotto, sauteed mushrooms $18.5
Penne Olio e Parmigiano (VG) - Penne Pasta with Parmigiano and EV Olive Oil $9.5
Beers - Peroni - 5.1% $8.5
Cannelloni di Crespelle (VG) - Crepes filled with spinach, ricotta and pecorino with sage butter Antonio’s wine match suggestion – Montepulciano or Rosè $21.5
Funghi - Tomato, oregano, basil, sauteed button mushrooms, buffalo mozzarella $18.5
Schiacciata all’ Aglio o al Sale Marino - Wood fire Pizza Bread with Garlic and Oil or with Sea Salt and Rosemary $9.5
Calabrese - Tomato, oregano, mozzarella, spicy calabrese salame, provolone dolce $18.5
Aperitifs - Americano - Campari Soda e Martini $12

White Fungus with dates and Lotus Seeds S/L $4.00/$16.00
- slow cooked white fungus with crystal sugar dates and lotus seeds in sweet syrup
Shanghai Style fish fillet $12.00
- deep fried fish fillet in chef's special sauce
Beef with cashew nuts $19.50
- stir fried beef with fresh vegetables and cashew nuts
fried noodles with Chicken Beef or veggies $15.00
- Stir fried thick noodles with chicken (beef or vegetable)spinach onion carrots and mung bean sprouts in dark soy sauce
Five Spiced Beef $9.50
- Sliced Braised beef shin in dark soy sauce and herbs
Stewed Beef in casserole $16.00
- beef cubes braised in a rich gravy with bean curd sticks and dry chili in casserole
Sliced Pork with Garlic Sauce $8.50
- sliced boiled pork belly in soy sauce, chili oil, and minced garlic
Fried Rice with Chicken beef or veggies $15.00
- fried rice with chicken beef or vegetables and vegetables

- 6 Squid rings
●Mixed platter $12.00
- Popcorn shrimp and chips
B.L.T. Toasted sourdough $14.00
Bowl of chips $5.00
- Aioli. tomato or chilli sauce
●Seafood platter $12.00
Seasoned wedges $8.00
- Topped with cheese and ham,Sour cream and sweet chilli sauce
- 4 Mini hot dogs

2. Green Curry (Keang-Keow-wan)
- Choice of Meat or Prawn, with green curry paste, coconut cream and vegetables
3. Vegetables Mr. Drunk Man
- Stir fried noodles with Thai chilli basil, lime leaves and vegetables
1. Pad Thai
- Choice of Meat or Prawn, Traditional Thai noodles with special sweet and sour tamarind sauce and crushed peanuts
3. Lemon Butter $2.00
13. Fish Curry (Fried with tamarind sauce, curry sauce and coconut cream) $25.50
Prawn $9.00
3. Pad Kra-Praow
- Choice of Meat or Prawn, stir fried Thai chilli basil and vegetables
18. Fried Combination Seafood (with chilli, capsicum, pineapple, onion & cashew nuts) $23.50