Tamara's Takeaways in Dunedin City Menu

Tamara's Takeaways in Dunedin City has no menu available, but can choose from many other options such as From 7am weekdays and 8:30 weekends. All breads baked in the No.7 Kitchen. All bacon and eggs free-range. Almost all lettuces, herbs & greens are loving raised in Balmac's organic garden. or Housemade wheat grain toast & jam from No.7 Balmac. Kinloch Lodge offers many options including Southland Lamb Salad (GF) and Mussel Plate (GF). Golden Gate Lodge Restaurant includes a wide range like BEEFALO RUMP STEAK or HUNTED BOAR. Continental Buffet and Full Cooked Breakfast Buffet from . Clubhouse Restaurant @ Millbrook offers Ombrellos Cafe and Bar and Ombrellos Creamy Seafood Chowder.

Nearby Sample Menus

  • 1x Piece of fresh of your chossing
  • Egg $1.00
  • Fish & Oysters $34.00
  • Ice Cream Sundae $7.50
  • Elephant $19.50/$15.00/$9.50
    • mild flavor with Firm texture
  • 1x Whitebait Pattie
  • Blue Cod Fillets
  • Chips and Coleslaw
  • Cashew Nuts $3.00
  • Pork and Vegetables $9.00
  • Chicken Combination Satay $7.00
    • Grilled marinated chicken pieces on a bed of steamed rice and salad topped with our special peanut sauce
  • Steak and Vegetables $9.00
  • Combination Chew Kua Teaw $10.00
    • Combination stir fry beef, pork, fresh vegetables and bean sprouts on a bed of stir fry rice noodles. Best served with chilli sauce or lemon juice
  • Roast Pork Egg Foo Young $10.00
  • Steak Fried Noodle $9.00
  • Pork and Vegetables $9.00
  • Mushroom Risotto (GF) $18
    • With rocket, goat’s cheese, portobello mushrooms and horseradish gremolata
  • Pan-Fried Market Fish (GF) $23
    • On a warm salad of potato, olives and chorizo in a smoky tomato and chilli sauce with saffron aioli
  • Zany Zeus Pan-Fried Haloumi (GF) $17
    • On a roasted vegetable salad with hummus and aioli
  • Braised Lamb Fettucine $19
    • Slow-cooked lamb on pasta with parsley oil and parmesan
  • Ombrellos Creamy Seafood Chowder $14
    • With house bread
  • Panko-Crumbed Terakihi $19
    • With rustic chips, green salad and homemade tartare sauce
  • Salt and Pepper Squid (GF) $19
    • On asian slaw with chilli-honey and spiced nuts
  • Ribeye Steak (GF) $33.50
    • With truffle polenta chips, mixed green salad, harissa butter and red-wine jus
  • Szechuan Chicken $9.50
  • Steak Black Bean Sauce $9.50
  • Bombay Curry Soup $4.50
  • Mongolian Lamb $10.00
  • Chicken Fried Rice $4.50
  • Szechuan Beef $9.50
  • Paua Patty
  • Curry Lamb $9.50
  • Smoked salmon stack $22.00
    • Hot smoked salmon with spinach, poached egg & hollandaise, served on potato cakes.
  • Corn fritters $17.50
    • Served with bacon, salad & relish
  • Venison burger $18.50
    • Served with spicy plum sauce, brie, side salad & fries.
  • Portobello mushrooms (gf*) (v) $18.50
    • Mushrooms, tomato, spinach & feta served on toasted ciabatta w/hollandaise sauce.
  • Blt (gf*) $16.50
    • Served with fries
  • Pancakes (v) $17.90
    • Served with your choice of bacon & banana or berries & yogurt,
  • Fish of the day (gf*) $24.00
    • Cooked beer battered or pan fried; served with fries, side salad & tartare sauce,
  • Salad (v) $4.50
    • Made fresh with local seasonal produce,
  • Grilled fish burger $15.50
    • Our own special patty of blue cod and salmon, with new zealand saffron mayo and lettuce on a house-baked bun served with steak-cut fries or salad.
  • Chicken cheese sandwich $15.50
    • Sliced grilled chicken breast roasted with sautéed onions, jalapeños and cheese in a torpedo roll, served with steak-cut fries or salad.
  • Pasta of the day $14.50
    • See specials board
  • Soup of the day $12.50
    • See specials board; served with toasted ciabatta bread.
  • Om full breakfast $19.00
    • Two poached or scrambled free-range eggs, lightly-grilled streaky bacon, spicy merguez lamb sausage patties, hash browns,house made baked beans and toasted ciabatta bread.
  • Bbq pork arancini $14.00
    • Served with bourbon and butter mashed pumpkin, apple slaw and barbeque sauce.
  • New zealand green-lipped mussels $16.00
    • Steamed with white wine and our own harissa blend paste,served with toasted ciabatta bread.
  • Salad of the day $14.00
    • See specials board.
  • Oyster Sauce Stir Fried (Chicken, Beef, Pork or Vegetarian, Saefood or Tofu, Prawn) $19.50/$21.00/$22.90
    • Fresh vegetables stir fried with added Mushrooms & oyster sauce
  • Spicy Fried Rice (Chicken / Beef / Pork or Vegetarian / Seafood / Combination or Tofu / Prawn $11.50/$12.50/$14.00
    • Fried rice cooked with special curry past , spices, blended to enhance the traditional favourites
  • Lamb Shanks in Massuman Curry ( One shank / Two shank) $18.00/$23.90
    • Quality lamb shanks slow cooked in a Massuman Curry
  • Garlic Prik Fry ( Chicken / Beef / Pork or Vegetarian / Seafood or Tofu / Prawn ) $12.00/$13.50 /$14.50
    • Fresh garlic strips fried in the work with a selection of vegetables a must for garlic lovers
  • Stir Fried Noodles ( Chicken, Beef, Pork or Vegetarian , Seafood or Tofu , Prawn $19.50/$21.00/$22.50
    • Egg noodles & seasonal vegetables stir fried in the wok
  • Spring Rolls $8.90
    • Tasty Sauteed vegetables mixed with vermicelli noodles, rolled in pastry then deep fried
  • Vietnamese Seafood Broth $24.00
    • Mixture of Fresh mussels, squid, fish, prawns in an Asian coconut broth, served with rice. This is our signature dish
  • Vietnamese Laksa ( Chicken / Beef / Pork or Vegetarian / Seafood or Tofu / Prawn $19.90/$21.90/$22.90
    • Fresh vegetables Cooked in Laksa Paste and coconut cream, served on a bed of vermicelli noodles and topped with thin rashers of omelette, fresh coriander and fried shallot
  • SAUVIGNON BLANC -
  • House Smoked Chicken Salad - Tomato, spring onions and avocado mixed with iceberg lettuce, salad greens, cashews and finished with raspberry vinaigrette * $20
  • Aravin Estate Central Otago 2009 $9.00 / $42.00
  • Craggy Range Syrah Hawkes Bay 2008 - / $50.00
  • Coal Pit Central Otago 2008 - / $44.00
  • Moet & Chandon Brut N.V. - / $125.00
  • Vegetarian Salad - Roasted beetroot, fresh & sundried tomatoes, olives, cucumber & spring onions with a mixture of salad greens topped with a feta & garlic dressing * $20
  • Lemon Posset topped with stewed Black Dorris plums and a pistachio nut tuille * $12
  • Savoury $1.50
  • Steak and pepper $3.30
  • Toast and spreads $5.00
  • Bacon and egg slice $4.00
  • Large club $5.00
  • Toasted (two fillings) $4.50
  • Steak and cheese $3.30
  • Panini $6.90
  • Fish & Chip Pack $40.00
    • 10 Fish, 2 1/2 Scp
  • Fish & Chip Pack $20.00
    • 5 Fish, 2 Scp
  • Chicken Nugget Pack $6.00
    • 5 Chicken Nuggets, 1/2 Scp, with 50c sauce of own choice
  • Mixed Pack $40.00
    • 6 Fish, 3 Saveloy, 3 Sausage, 2 1/2 Scp
  • Fish & Chip Pack $10.00
    • 3 Fish, 1/2 Scp
  • Mixed Pack $15.00
    • 2 Fish, 1 Saveloy, 1 Sausage, 1 1/2 Scp
  • Mixed Pack $20.00
    • 3 Fish, 3 Saveloy or Sausage, 1 1/2 Scp
  • Pack $20.00
    • 4 Fishbites, 2 Oysters, 2 Mussels, 2 Squid Rings, 2 Mini Crab Sticks, 1 Scp
  • Add extras $5
    • - Bacon (3) / Mushrooms/ Grilled Halloumi (3) / Cold Smoked Salmon/ Hashbrowns (3)
  • - Full serving $12
  • - Half serving $8
  • Smashed avo 3 $20
    • Smashed Avo 1 plus 2 poached eggs and cold smoked salmon OR bacon. Next level.
  • Grilled halloumi $16
    • Pan fried halloumi cheese served on toasted ciabatta w/ chili jam, rocket & avocado
  • - Half serving $8
  • House made muesli
    • Toasted Muesli w/ Unsweetened Yogurt, Honey, & Seasonal Fruit.
  • Bacon eggs benedict $17
    • The classy classic.. Bacon, wilted spinach and hollandaise
  • Balti Chicken - Cubes of juicy chicken pieces cooked in ginger and garlic in a fenugreek flavored sauce $14.00
  • Mango Lassi - Yoghurt and mango pulp mixed together to give a refreshing drink to cool down after that hot curry $3.50
  • Plain Naan $2.00
  • Keema Naan (Lamb or Chicken) - Naan bread stuffed with minced chicken or lamb $4.00
  • Prawn Vindaloo - Prawns cooked with hot spices in a tangy sauce $17.00
  • Cheese and Garlic Naan - Naan bread stuffed with cheese and diced garlic $4.00
  • Shahi Paneer - Cubes of homemade cheese cooked in a creamy sauce with mild spices, almonds and raisins $13.00
  • Balti Lamb - Boneless lamb pieces cooked in ginger, garlic and fenugreek flavored sauce $14.00
  • -HASHBROWNS
  • -KRANKSY
  • CHICKEN SALAD $17.00
    • chargrilled lime and chilli marinated chicken tenders with a garden salad
  • TOAST AND SPREADS $6.00
    • on Ciabatta or 5 grain
  • CRUMBED CHICKEN BURGER $15.00
    • with bacon, brie and onion jam on a brioche bun
  • -EGGS
  • -AVOCADO
  • - SALMON $18.50
  • Smoothies N/A
  • Panini with salad $10.50
  • Ice cream and pavlova roulade $7.50
  • Salad selection $7.90
  • Toasted sandwich (double layer with 3 fillings chosen from ham, cheese, onion, pineapple, egg, tuna) $6.90
  • Beef casserole (with steamed vegetables) $12.50
  • Cheese rolls $2.40
  • Quiche and salad $9.50
  • Kit For Kat $8.90
    • Kit Kat chocolate with chocolate sauce
  • The Butter Chicken (Large / Medium / Snack) $19.90 / $15.90 / $8.90
    • All the way from India with 11 secret herbs, mild curry with tandoori chicken & mozzarella
  • Salty Goodness $8.90
    • Pretzel, caramel sauce with a pinch of rock salt
  • Onion Rings ( 8 Pack ) $5
  • Old School (Large / Medium / Snack) $19.90 / $15.90 / $8.90
    • Pepperoni, Italian fennel sausage, tomatoes, red onion & feta
  • Cheesy Slingshot Garlic Bread $5.5
  • Lolly Molly $8.90
    • Gummy lollies with strawberry & chocolate sauce
  • Chicken Cranberry And Bree (Large / Medium / Snack) $19.90 / $15.90 / $8.90
    • Mozzarella, roasted chicken, cranberry sauce & brie cheese
Tamara's Takeaways

Tamara's Takeaways

location

Address

78/36 Lynmore Avenue, Ravensbourne, Rotorua, Otago, 9022, New Zealand

phone

Phone

034710597

clock

Opened hours

price range

Price

$0 - $10

type

Type

None

service level

Service

Counter Service

cuisine

Cuisine

Takeaway Food

features

Features

Dine in ,  Takeaway ,  Cash

Location
78/36 Lynmore Avenue, Ravensbourne, Rotorua, Otago, 9022, New Zealand
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