Tasty Thyme in Tauranga City Menu

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Tasty Thyme in Tauranga City has no menu available, but can choose from many other options such as Beer Battered Fries or Wedges from Pap House. Brew Craft Beer Pub offers many options including Warm Turkish Bread & Dips and Bacon-wrapped Scallops. Post Bank includes a wide range like Pickled white anchovies, smoked tomato salad, toasted sourdough or Pulled pork crouquettes, apple walnut sauerkraut. Fries and Classic garlic bread from . Gallery Restaurant at Hotel Armitage offers Mac's Food & Wine and Chicken Salad.

Nearby Sample Menus

Szechuan Peppered Fried Squid (Gluten free) $22.00
- With orange caramel, pickled ginger
Artichoke & Quinoa Salad (Gluten Free) $22.00
- Broccolini, mandarin, raspberry vinaigrette(Add Grilled Chicken $26)
Wakanui Sirloin $36.00
- Grain fed finish, Served with Dauphinoise Potatoes & your sauce choice260gm
Seared Saku Tuna (Gluten free) $22.00
- Charred black Doris plums, chilli iceberg remoulade
Chinese Style Roast Duck $38.00
- Medley of mushrooms, soy beans, udon noodles, orange ginger broth
Venison Carpaccio (Gluten free) $20.00
- Horseradish cream, plum jelly, baby beets
Peking Duck with Steamed Pancakes $38.00
- Pickled cucumber, spring onions, hoisin sauce, mouth-numbing salt
Pan Fried Market Fish of the Day (Gluten free) $36.00
- Fennel & orange salad, orange glaze, crispy pancetta

Ham $3.70
Crumbed Fish Extra $0.50
Mussels $1.00
Fish $5.20
Oysters $1.80
Hot Dog $2.20
Ham $2.50
Bacon $4.50

Pad Priewo Wan $18.50
- Sweet and sour with cucumber and vegetables, made with either chicken or pork
Tom Kha Gai $7.50
- A very popular chicken soup in coconut milk with kaffir lime, Siamese ginger, coriander and lemon juice
Tom Kha Tofu $7.50
- Tofu in coconut milk with kaffir lime, siamese ginger, coriander and lemon juice
Gaeng Panang $18.50
- Chicken, pork or beef cooked in a panang paste with peanuts and coconut milk with seasonal vegetables
Choo Chee Goong $23.50
- Prawns cooked in coconut cream with a thick red curry paste and seasonal vegetables
Moo Num Dtok $18.50
- Pork steak sliced and tossed in a fresh herb salad of mint, onion, coriander, and lemon juice
Poh Pia $7.50
- Crispy spring rolls stuffed with vermicelli and vegetables, served with plum sauce
Pad Pak Ruam $15.50
- Stir-fried vegetables, with garlic and soya sauce

Seafood Fried Udon $15.00
White Rice $2.50
Prawn $17.00
Chicken $14.00
(with or without Noodles)
Seafood Laksa $12.00
Chicken $14.00
Pork $14.00

Egg $4.50
pineapple Fritter $1.30
Fish cake $3.00
Scallop $2.00
Sausage $1.90
Fish Bites $1.30
Wedges with sour cream $4.50
Snapper $5.50

Eggs Benedict $18.50
- as above with salmon instead of bacon
Quinoa Salad
- Broccoli, carrots tomato & raisins in a honey mustard dressing gluten free
Salmon Pasta Salad
- Salmon,asparagus & capers
Just Eggs $9.00
- Free range, Poached, Fried or Scrambled with chunky 5 grain or ciabatta
Salad serves -Regular ( up to two salads ) $8.50
Salad serves -Medium (up to two salads) $12.50
Tiger prawn salad $21.50
- Pan seared whole tiger prawns on a chilled soba noodle and vegetable salad
Asian Chicken Noodle Salad
- Marinated chicken, egg noodles, carrot, coriander, spring onions, red capsicum fresh chilli. Dressed with a sweet chilli & Asian dressing

Turkey N/A
Chipotle N/A
Pickles N/A
Hot Chilli N/A
Pork Riblet N/A
Cucumber N/A
Jalapenos N/A
Cheddar N/A

Lamb/Goat-Do-Pyaza $18.50
- Boneless diced lamb/ goat cooked in garlic, ginger, capsicum, onion and toasted nuts
Chicken Korma $18.50
- Boneless chicken pieces with cashew nut gravy and home made cream, traditionally cooked.
Malai Kofta $16.50
- Cottage cheese, potatoes shaped into ping pong balls deep fried and served soaked in a rich curry gravy sauce
Fish Masala $19.50
- Fish cooked in onion, tomato, capsicum and the chef’s selected spices
Lamb Biryani $17.50
- Plain Basmati rice cooked with lamb, herb, and spices
Lamb/Goat Hyadrabadi $18.50
- Boneless diced lamb/ goat cooked in onion tomato and yogurt with mint sauce
Roti $3.00
- Whole wheat flour bread
Beef Vindaloo $18.00
- Spicey beef curry straight from the exotic beaches of Goa, served hot as you like

Bacon $14.00
Tomatoes On Toast $12.50
- Hot Buttered Cape Seed Toast With Seasoned Sliced Tomatoes Drizzled With Pesto Oil With Cottage Cheese
Smoked Chicken Salad $16.00
- Mandarins, Cucumber, Pistachio Nuts & A Chardonnay Dressing
Crispy Wedges $9.50
- Glazed With bacon, Cheese & Sour Cream
Seared Prawn Salad $17.00
- Pan-fried Prawns with Coriander, Asparagus Salad leaves, Splashed with a Watermelon curry dressing
Pancakes $16.00
- Freshly Flipped & Served With Grilled Bacon & Banana
Caesar Salad $15.00
- Cos Lettuce, Crispy Bacon, Croutons Shaved Parmesan, a Poached egg
Eggs Benny
- Poached Eggs

Fish and Chips $8.50
Tomato, hash brown, eggs, onion $2.00
Sandwiches made to order
Bacon & Eggs $8.50
Chicken Salad $8.00
Ham Salad $8.00
Bowl of Fries $4.00
Scrambled Eggs on Toast $7.00

Prawn Twisters $12.00
- Prawns wrapped in a wonton sheet served with a wedge of lemon and our lime and coriander aioli
Open Steak Sandwich $17.00
- Steak sliced and served on toasted Turkish bread topped with pesto, mozzarella, and onion rings drizzled with our lime and coriander aioli
Seafood Platter $18.00
Fish ‘n’ Chips $15.00
- Crispy battered fish served with fries, a wedge of lemon, tartare sauce, and a small side salad
Smoked Chicken $21.00
- Smoked Chicken, Camembert, cranberries and caramelized onions drizzled with a cranberry sauce
Bangers and Mash $14.00
- 3 pork sausages served on a bed of mash with peas and onion gravy >>
Wedges $12.00
- Topped with grilled bacon and cheese served with sour cream and sweet chili
Roast Vegetable $20.00
- Spinach, roast pumpkin, Kumara, roasted onion, walnuts and blue cheese

Hot Chips $3.00
T-Bone Steak with Chips or Wedges $16.90
Big Breakfast $15.90
- 4 Steaky Bacons, Eggs, Sausages, Mushrooms with Hollandaise Sause, Hash browns, Baked Beans, Grilled Tomato & Toasts
-Combo $8.80
Fish $5.00
BLT Supreme $5.00
-Combo $8.80
-Combo $8.80

Corn beef with hash cakes - poached eggs, grain mustard hollandaise with bean & avocado salad $17.5
Toast & Preserves $6.5
Free range eggs & toast $11.5
Free range eggs & toast with feta, swiss cheese, avocado, tomato, mushrooms, hash brown $15.5
Porridge banana & caramel walnuts $13.5
Savoury mince with turkish toast $17.0
Crumbed chicken burger - with avocado and chipotle mayo $17.0
Brioche french toast with blueberry compote & honeyed ricotta $15.5

toasted sandwiches (Ask for GF option) $10.50
- portobello mushrooms, roasted red pepper, feta pesto
chicken burger (Ask for GF option) $18.50
- chicken breast, bacon, swiss cheese, lettuce, tomato and aioli, on a toasted ciabatta bun served with fries
Àsh of the day (Ask for GF option) $18.50
- (see specials board)
seasoned potato wedges V $8.50/$14.00
- bacon, cheese, sour cream and sweet chilli sauce
caesar salad (Ask for GF option) $13.00/$19.00
- with shaved parmesan, croutons, bacon, cos lettuce, caesar dressing and a soft poached free range egg/with smoked salmon
seasoned potato wedges V $7.00/$10.00
- with sour cream and sweet chilli sauce
caesar salad (Ask for GF option) $10.00/$15.50
- with shaved parmesan, croutons, bacon, cos lettuce, caesar dressing and a soft poached free range egg
soup of the day (Ask for GF option) $7.50/$12.50
- (see specials board) served with toasted bread