Tasty Thyme in Tauranga City Menu

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Tasty Thyme in Tauranga City has no menu available, but can choose from many other options such as Beer Battered Fries or Wedges from Pap House. Brew Craft Beer Pub offers many options including Warm Turkish Bread & Dips and Bacon-wrapped Scallops. Post Bank includes a wide range like Pickled white anchovies, smoked tomato salad, toasted sourdough or Pulled pork crouquettes, apple walnut sauerkraut. Fries and Classic garlic bread from . Gallery Restaurant at Hotel Armitage offers Mac's Food & Wine and Chicken Salad.

Nearby Sample Menus

Pan Fried Market Fish of the Day (Gluten free) $36.00
- Fennel & orange salad, orange glaze, crispy pancetta
Venison Carpaccio (Gluten free) $20.00
- Horseradish cream, plum jelly, baby beets
Savannah Angus Eye Fillet $40.00
- Pasture fed, Served with Dauphinoise Potatoes & your sauce choice 220gm
Assiette of Seafood Entrees $38.00
- Seared Canadian scallops with lemon garlic butter Szechuan peppered fried squid with orange caramel Natural oysters with chilli ginger yuzu Tuna sashimi with ponzu dipping sauce
Liverwurst Pate $18.00
- Crostini, baby gherkin, sweet onion jam
Chinese Style Roast Duck $38.00
- Medley of mushrooms, soy beans, udon noodles, orange ginger broth
Harmony Free Range Pork Cutlet350gm $35.00
- Served with Dauphinoise Potatoes & your sauce choice
Beer Battered Fish & Chips $28.00
- Tartare sauce, ponzu dipping sauce, coleslaw

Battered Sausage $1.90
Snapper $5.00
Tomato $2.50
Dory $3.70
Hawaiian $5.20
Kumara Chips $4.50
Squid Rings $1.00
Spicy Wedges $4.00

Choo Chee Pla $21.50
- Fish fillets cooked in coconut cream with a thick red curry paste and seasonal vegetables
Pad Priewo Wan $18.50
- Sweet and sour with cucumber and vegetables, made with either chicken or pork
Goong Pad Num Prik Pow $23.50
- Sauteed prawns with garlic, chilli and a hot chilli paste with seasonal vegetables.
-Made with Scallops $23.50
Ka Nom Na Goong $8.50
- Lightly marinated minced pork and prawns, lightly fried on toast, served with plum sauce
Pad King $21.50
- Sauteed fish fillets in freshly sliced ginger with stir-fried vegetables in black bean sauce.
Karee Puff $7.50
- A light curry with minced chicken and potatoes, wrapped in puff pastry, served with plum sauce
Gai Pad Med Mamuang $18.50
- Sauteed vegetables with chicken and cashew nuts

Beef $14.00
-Seniors $19.80
BBQ Pork $15.00
Seafood $15.00
Beef Ho Fan $14.00
Curry Chicken $15.00
Satay Chicken $15.00
Seafood $15.00

Cheese Weezy's per scoop $5.00
Battered Muesel $1.30
Crumpet extra $0.50
Extra Filling $1.00
Snapper $7.00
BBQ pork steam bun $2.50
Hot Dog $2.60
Egg $5.40

Pancake Tower $16.50
- With bacon, Brulee banana, maple syrup and whipped cream
Just Eggs $9.00
- Free range, Poached, Fried or Scrambled with chunky 5 grain or ciabatta
Sides $5.00
- Salmon, Bacon
Alimento Grill $19.00
- Bacon, eggs,potato rosti, tomatoes,roast mushroom,sausage & toast
Tiger prawn salad $21.50
- Pan seared whole tiger prawns on a chilled soba noodle and vegetable salad
Lamb Burger $18.00
- 180g homemade lamb and feta burger with salad, crispy kumara, drizzled with a mint aioli in toasted grain buns
Salt n pepper Scallops $20.00
- With crisp salad greens, spicy chorizo sausage and zesty wasabi creme
Seasonal Fruit Salad $9.50
- with honey yoghurt

Italian Herbs & Cheese N/A
White Bread N/A
Thousand Island N/A
Pickles N/A
Thinly Cut Sour Cream & Chives N/A
Cucumber N/A
Subway Club N/A
Mayo N/A

Fish Curry $19.50
- Chef’s Special
Aloo Gobi $16.50
- Cauliflower, potato, and spices cooked together and served with onion, tomato, and coriander
Keema Naan $6.00
- Traditional Indian Bread stuffed with lamb mince and baked in Tandoor oven
Chicken Bartha $18.50
- Chicken cooked in onion and tomatoes and special Indian spices
Lamb/ Goat Vindaloo $18.50
- Spicy lamb/ goat curry straight from the exotic beaches of Goa (Served hot as you like)
Parantha $5.00
- Indian Bread with countless layers baked in Tandoor oven
Vegetable Samosa $7.00
- A delightful triangular pastry filled with potatoes and peas then fried golden brown. >>
Peshawari Naan $6.00
- Traditional Indian Bread stuffed with dried fruit and baked in Tandoor oven

Crispy Wedges $9.50
- Glazed With bacon, Cheese & Sour Cream
On Cape Seed Bread $8.50
Sweet 'n' Spicy French Toast $14.00
- Hot French Toast Dipped In Cinnamon & Sugar, Crispy Bacon, Grilled Banana & Maple Syrup
Caesar Salad $15.00
- Cos Lettuce, Crispy Bacon, Croutons Shaved Parmesan, a Poached egg
Bacon $14.00
Smoked Chicken Salad $16.00
- Mandarins, Cucumber, Pistachio Nuts & A Chardonnay Dressing
Seared Prawn Salad $17.00
- Pan-fried Prawns with Coriander, Asparagus Salad leaves, Splashed with a Watermelon curry dressing
Eggs Any Way $6.50
- Served On Hot Buttered Toast

Ham Salad $8.00
Tomato, hash brown, eggs, onion $2.00
Scrambled Eggs on Toast $7.00
Bacon & Eggs $8.50
Big Brekkie $12.50
- 2xeggs, 2 bacon, chips hash brown 1x big boy sausage
Fish and Chips $8.50
Mushrooms on Toast $8.50
Poached Eggs on Toast $7.00

Pea, Pie and Spud $10.00
- Two of our delicious homemade pies served with peas, mash and gravy
Criss-cut Fries $7.00
- Tossed with paprika and served with our secret recipe aioli
Bangers and Mash $14.00
- 3 pork sausages served on a bed of mash with peas and onion gravy >>
Late Breakfast $16.00
- Sausages, Bacon, Eggs, Hash Browns and Mushrooms all served with toasted Turkish bread. If you’re hungry then top it up!Bacon - $1.50 Sausage - $2 Hash Brown - $1.50 Egg - $1 Tomato - $1.50 Mushrooms - $1
Garlic Bread $10.00
- Pizza bread with garlic, cheese, and herbs lightly drizzled with a balsamic reduction
Fish ‘n’ Chips $15.00
- Crispy battered fish served with fries, a wedge of lemon, tartare sauce, and a small side salad
Prawn Twisters $12.00
- Prawns wrapped in a wonton sheet served with a wedge of lemon and our lime and coriander aioli
Chicken $19.00
- Spice rubbed chicken, mushrooms, caramelized onion, bacon, and feta

-Combo $8.80
-Combo $8.80
T-Bone Steak with Chips or Wedges $16.90
Chips or Wedges Tea / Coffee or Coke $9.90
Lunch Box $6.50
- 1 x Chips 1 Chicken Thigh 1 Chicken Drum
BLT Supreme $5.00
Big Breakfast $15.90
- 4 Steaky Bacons, Eggs, Sausages, Mushrooms with Hollandaise Sause, Hash browns, Baked Beans, Grilled Tomato & Toasts
Hawaiian $5.00

Spanish eggs - chorizo, potato, tomato, spinach & baked eggs $17.0
Free range eggs & toast $11.5
Pea & mint bruschetta - with feta & semi-dried tomatoes $16.0
Breakfast salad bacon, egg, avocado, tomato & Turkish $16.5
Toast & Preserves $6.5
Corn beef with hash cakes - poached eggs, grain mustard hollandaise with bean & avocado salad $17.5
Free range eggs & toast with bacon, sausage, black pudding, smoked salmon $16.5
Eggs benedict - with either ham, bacon or smoked salmon $18.5

Bali Satay - free range chicken, rocket, peanut sauce N/A
Penne Pasta - fish, prawn, chilli, rocket N/A
Grilled Salmon - with rocket, ginger, roasted vegetables N/A
Poached Chicken - cos, crouton, tomato, cucumber, yoghurt dressing & poppyseed N/A
Grilled Chicken (free range chicken) - on roasted vegetables, orzo pasta & caperdressing N/A
Arano juice, juice, spirulina, orange & yoghurt lassi, feijoa juice, berrylicious N/A
Green Tea - lemongrass & ginseng for a delicate cleansing N/A
Special Breakfast Blend - premium quality large leaf ceylon & assam orange pekoe N/A

open peppered steak sandwich (Ask for GF option) $19.50
- peppered steak, watercress, tomato, aioli and caramelised onions, served with fries
caesar salad (Ask for GF option) $13.00/$19.00
- with shaved parmesan, croutons, bacon, cos lettuce, caesar dressing and a soft poached free range egg/with smoked salmon
caesar salad (Ask for GF option) $12.50/$18.50
- with shaved parmesan, croutons, bacon, cos lettuce, caesar dressing and a soft poached free range egg /with chicken
nachos GF V $9.00/$14.00
- with cheese, sour cream and sweet chilli sauce/vegetarian
chicken salad (Ask for GF option) $12.50/$18.50
- with roasted pumpkin, baked feta, portobello mushroom, cherry tomato, mixed leaf salad and aioli dressing
seasoned potato wedges V $7.00/$10.00
- with sour cream and sweet chilli sauce
caesar salad (Ask for GF option) $10.00/$15.50
- with shaved parmesan, croutons, bacon, cos lettuce, caesar dressing and a soft poached free range egg
soup of the day (Ask for GF option) $7.50/$12.50
- (see specials board) served with toasted bread