Tasty Thyme in Tauranga City Menu

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Tasty Thyme in Tauranga City has no menu available, but can choose from many other options such as Beer Battered Fries or Wedges from Pap House. Brew Craft Beer Pub offers many options including Warm Turkish Bread & Dips and Bacon-wrapped Scallops. Post Bank includes a wide range like Pickled white anchovies, smoked tomato salad, toasted sourdough or Pulled pork crouquettes, apple walnut sauerkraut. Fries and Classic garlic bread from . Gallery Restaurant at Hotel Armitage offers Mac's Food & Wine and Chicken Salad.

Nearby Sample Menus

Green Thai Chicken Curry (Gluten free) $26.00
- Straw mushrooms, bamboo shoots, crispy shallots, jasmine rice
Assiette of Seafood Entrees $38.00
- Seared Canadian scallops with lemon garlic butter Szechuan peppered fried squid with orange caramel Natural oysters with chilli ginger yuzu Tuna sashimi with ponzu dipping sauce
Miso Glazed Salmon (Gluten free) $24.00
- Sango sprouts, mung beans, pickled ginger, miso dressing
Pan Fried Market Fish of the Day (Gluten free) $36.00
- Fennel & orange salad, orange glaze, crispy pancetta
Harbourside Chicken Thigh Stack $26.00
- Portobello mushroom, grilled tomato, avocado, smoky red pepper aioli on grilled ciabatta
Beer Battered Fish & Chips $28.00
- Tartare sauce, ponzu dipping sauce, coleslaw
Seared Saku Tuna (Gluten free) $22.00
- Charred black Doris plums, chilli iceberg remoulade
Peking Duck with Steamed Pancakes $38.00
- Pickled cucumber, spring onions, hoisin sauce, mouth-numbing salt

Apricot Turnover $1.90
Curry Roll $2.50
Snapper $5.00
American Hot Dog $3.70
Fish cakes $1.80
Spicy Wedges $4.00
Egg $2.50
Apple Turnover $1.90

Pad King $21.50
- Sauteed fish fillets in freshly sliced ginger with stir-fried vegetables in black bean sauce.
Pad Tofu $15.50
- Stir-fried tofu with steamed seasonal vegetables and cashew nuts
Choo Chee Goong $23.50
- Prawns cooked in coconut cream with a thick red curry paste and seasonal vegetables
-Made with Scallops $23.50
Priew Wan $21.50
- Fish in a sweet and sour sauce with onion, tomato, pineapple and cucumber
Pad See Eiw $15.50
- Stir-fried rice noodles with tofu in a thick soya sauce with sliced vegetables
Pad Num Prik Pow $18.50
- Stir-fried vegetables with mild soya and chilli sauce, made with either chicken, pork or beef
Kow Pad Prik Gaeng $15.50
- Spicy fried rice with vegetables made with chicken, pork or beef

-Adults $15.50
Lemon Chicken $15.00
Seafood $15.00
•Monday - Wednesday
Plain $14.00
Seafood $15.00
(with or without Noodles)
Sweet & Sour Fish $15.00

Donuts $1.60
Gurnard $4.50
Extra Filling $1.00
Spring Roll $2.60
Battered Sausage $2.10
Chips per scoop $3.00
Mussel Fritter $3.20
Egg $5.40

Salad serves -Medium (up to two salads) $12.50
Mushroom Stack $18.50
- Rosemary roasted Portobello mushroom with smoked tomato on filo wafer topped with Poached eggs and whole grain mustard creme fraiche (Vegetarian option available)
Homemade Muesli $13.00
- Homemade toasted muesli served with fruit salad, yoghurt & milk
Sides $4.00
- Mushroom, Sausage, Gluten free toast(2 slices), abdTomato/Smoked tomato
Eggs Benedict $17.50
- poached free range eggs served on toasted ciabatta with bacon & Hollandaise sauce (Bacon can be substituted for mushrooms as a vegetarian option)
Roast Vegetable Salad
- A medley of roast vegetables in a chickpea dressing.
Raw Salad
- Cabbage, carrot, apple, courgettes, peppers, pumpkin & sunflower seeds. (vegan, dairy free, gluten free)
Just Eggs $9.00
- Free range, Poached, Fried or Scrambled with chunky 5 grain or ciabatta

Smoked ham, pineapple and mozzarella
Doner Kebabs (includes hummus, iceberg, carrot and red cabbage) $17.50
- Wrapped in a Turkish flat bread and hot pressed/Spice-Rubbed Roast Beef
Salad Extras $3(each)
- Cashews, olives, avocado, falafels, feta, hummus
Islanders * $20.00
- Served with rice, hummus, tabouleh and salad, with your choice of 2 sauces./Spice Rubbed Roast Beef
Roasted veggies with feta, spinach, pesto and mozzarella
Fish n Chips (when available) $22.00
- Fresh market fish, battered with rustic fries and a crunchy salad, served with relish.
Islanders * $20.00
- Served with rice, hummus, tabouleh and salad, with your choice of 2 sauces./Yoghurt Marinated Chicken
Dolma Meze* $13.00
- Vegetarian stuffed dolma, served on homemade hot tomato and basil passata with feta cheese and fresh basil leaves.

Omelette $12.50
- Ham & Cheese
Toasted Flat Breads $11.50
Bacon & Egg Sammy $5.00
- Grilled Crispy Bacon & A Fried Egg Between Two Slices Of Freshly Baked White Bread
With 3 Fillings $6.00
Bacon $14.00
Eggs Benny
- Poached Eggs
Tomatoes On Toast
- Hot Buttered Cape Seed Toast With Sliced Tomatoes, Drizzled With Pesto Oil & your Choice of the Following
Crispy Wedges $9.50
- Glazed With bacon, Cheese & Sour Cream

Tomato, hash brown, eggs, onion $2.00
Bacon & Eggs $8.50
Mushrooms, bacon, big boy sausages $3.00
Baked Beans on toast $6.50
Fish and Chips $8.50
Mushrooms on Toast $8.50
Eggs Benedcit $14.50
Spaghetti on Toast $6.50

Large Platter $24.00
3 Cheese $20.00
- Mozzarella, feta and blue cheese with mushrooms, walnuts, and herbs
Chicken Nachos $15.00
- Spiced chicken nacho mix served with sour cream on top of corn chips
Garlic Bread $10.00
- Pizza bread with garlic, cheese, and herbs lightly drizzled with a balsamic reduction
Seafood Platter $18.00
Chicken $19.00
- Spice rubbed chicken, mushrooms, caramelized onion, bacon, and feta
Prawn Twisters $12.00
- Prawns wrapped in a wonton sheet served with a wedge of lemon and our lime and coriander aioli
Wedges $12.00
- Topped with grilled bacon and cheese served with sour cream and sweet chili

Dinner Box $9.70
- 1 x Chips 2 Chicken Thighs 1 Drum or 2 Wings
Egg Benedict $11.90
Snack Box $5.00
- 1 x Chips 1 Chicken Thigh
-Combo $8.80
-Combo $8.80
Kiwi Breakfast $11.90
- 4 Streaky Bacon, 2 Eggs, 2 Hash Browns, 2 Slices of Toast
Chips or Wedges Tea / Coffee or Coke $9.90
Scotch Fillet Steak $17.90

Porridge banana & caramel walnuts $13.5
Free range eggs & toast with bacon, sausage, black pudding, smoked salmon $16.5
Eggs benedict - with either ham, bacon or smoked salmon $18.5
Breakfast salad bacon, egg, avocado, tomato & Turkish $16.5
Roasted butternut risotto with spinach & crispy parma ham $17.5
Pulled beef sandwich - smoked paprika aioli, gherkin, tomato & watercress $17.5
Brioche french toast with blueberry compote & honeyed ricotta $15.5
Warm lentil & parsnip salad - with avocado & pommegranate dressing $17.5

Soup of the day - served with bread N/A
Cold Drinks - coke, diet coke, sprite, schweppes tonic, schweppes lemon, ginger beer, mountaiblast, powerade lime or mandarin, kiwi bluemineral water, E energy N/A
Mediterranean Blend Herbal - licorice, hibiscus, peppermint, orange & lemonpeel N/A
Potato & Rosemary - oven roasted - with sour cream & tomato salsa N/A
Greek Salad - with panfried haloumi N/A
Smoothies - berry, banana or spirulina with organic yoghurt N/A
Arano juice, juice, spirulina, orange & yoghurt lassi, feijoa juice, berrylicious N/A
Special Breakfast Blend - premium quality large leaf ceylon & assam orange pekoe N/A

pasta of the day (Ask for GF option) $10.00/$16.00
- (see specials board)
seasoned potato wedges V $7.00/$10.00
- with sour cream and sweet chilli sauce
toasted sandwiches (Ask for GF option) $10.50
- ham, egg, dijon mustard and swiss cheese
GF V straight cut chips $5.00/$8.00
- with tomato sauce or aioli
Àsh of the day (Ask for GF option) $18.50
- (see specials board)
coconut coriander chicken curry GF $12.00/$18.00
- with jasmine rice and a poppadom
chicken salad (Ask for GF option) $12.50/$18.50
- with roasted pumpkin, baked feta, portobello mushroom, cherry tomato, mixed leaf salad and aioli dressing
soup of the day (Ask for GF option) $7.50/$12.50
- (see specials board) served with toasted bread