Te Atatu Fisheries Takeaway in Auckland Menu

DEEP FRIED DEEP FRIED
  • Corn on a cob $1.00
  • Chips $2.30
  • Kumara Chips $4.00
  • Wedges $4.00
  • Hot Dog $1.60
  • Battered Sausage $1.60
  • Sausage $1.40
  • Wonton 1 pcs $0.90
  • Wonton 12 pcs $10.00
  • Chicken Wing $1.50
  • Chicken Nugget $0.80
  • Potato Ball $1.50
  • Hash Brown $1.20
  • Spring Roll $2.30
  • Curry Rice Roll $2.30
  • Onion Ring $0.60
  • Chocolate Bar $2.50
SEAFOOD SEAFOOD
  • Mussel $1.20
  • Scallop $1.50
  • Oyster $1.50
  • Squid Ring $0.90
FISH FISH
  • Gurnad $2.80
  • Tarakihi $3.00
  • Snapper $4.00
FRITTER FRITTER
  • Potato $0.90
  • Pineapple $1.00
  • Banana $2.00
  • Corn $2.40
  • Mussel $2.40
  • Paua $2.40
LUNCH SPECIAL SNACK LUNCH SPECIAL SNACK
  • Sausage Special $7.50
    • 5 Sausages and Chips
  • Seafood Special $5.50
    • Fish, Mussel, Squid Ring & Chips
  • Snapper Special $9.00
    • Snapper (2 pcs) and Chips
BURGERS BURGERS
  • Kids $2.60
  • Hamburger $3.00
  • Hawaiian $3.80
  • Cheese $4.00
  • Egg $3.80
  • Bacon $4.30
  • Vegetarian $3.80
  • Mushroom $3.80
  • Steak $4.60
  • Fish $4.60
  • Chicken $4.60
  • Te Atatu Monster $6.00
TOASTED SANDWICHES TOASTED SANDWICHES
  • Ham $3.20
  • Egg $2.70
  • Bacon $3.20
  • Pineapple $2.70
  • Tomato $2.70
  • Mushroom $2.70
  • Cheese $3.00
  • Steak $3.60
  • Chicken $3.60
  • Extra Meat $1.30
  • All other extras $1.00
TAKEAWAY MEALS TAKEAWAY MEALS
  • Snapper $9.00
  • Flounder $9.00
  • Sausage $9.00
  • Crab Stick $9.00
  • Chicken Nuggets $9.00
  • Steak $9.00
  • Bacon $9.00
  • Mussel $9.00
  • Oyster $11.00
  • Seafood $11.00
TRY OUR SPECIALS TRY OUR SPECIALS
  • American Hot Dog $4.00
  • Sea Dog $3.50
  • Super Dog $5.00
  • Meat Ball $1.50
SWEET AND SOUR SWEET AND SOUR
  • Pork $10.00
  • Fish $10.00
  • Chicken $10.00
  • Wonton $10.00
  • Combination $11.00

Nearby Sample Menus

Thai Windows Restaurant (sample menu)
  • Pad Med Mamuang see above
    • Stir fried with your choice of meat sautéed with cashew nuts, Thai Windows chilli paste and mixed Vegetables
  • Mixed Appetizers 4 Pieces $9.9
    • Combination of Poh Pia Tod, Gai Satay, Toong Tong and Karee Puff
  • Hor Mhok Lui Fai $24.9
    • Combination seafood (prawn, Squid, fishfillets and Mussell) Soffle in red curry paste,Thai herbs and coconut milk served on a sizzling plate
  • Gang Paa see above
    • Your choice of meat in red curry paste with vegetables and Thai herbs (No coconut milk)
  • Peek Gai Tod (4 Pieces) $9.9
    • Deep fried marinated chicken wing served with sweet chilli sauce
  • Pad Chaa see above
    • Stir fried with your choice of meat with chilli, green peppercorns and vegetables
  • Poh Pia Jay (4 Pieces) $7.9
    • Deep fried vegetables and vermicelli in a rice pastry
  • Steam Vegetables $3
    • Per serving
Momo Tea (sample menu)
  • Garlic Pork Rib Pieces (With Bone)
  • Herb Jelly
  • Beef Fried Rice Noodle
  • Black Bean Sauce Beef/Chicken
  • Seafood Combination
  • Tom Yum Soup (Chicken/Seafood)
  • Tofu And Seafood
  • Fish Ball Rice Noodle Soup
Bon Ga Ne (sample menu)
  • Korean style seafood pancake $15.00
  • Makguksu $30.00
    • Aspicy arrowroot noodles with vegetables
  • Ugeoji gallbitang $15.00
    • Beef rib soup with dried cabbage served with a bowl of rice
  • Bbq pork $14.00
    • Bbq pork marinated in a hot pepper paste with a bowl of rice
  • Ggori gomtang $15.00
    • Ox tail soup served with a bowl of rice
  • Doganitang $15.00
    • Ox knee bone soup served with a bowl of rice
  • Ttokpokki $10.00
    • Sliced rice cake in hot sauce
  • Jjimdak $40.00
    • Steamed chicken, vegetables and noodles in soy sauce served with two bowl of rice
Kurukshetra Indian Restaurant & Takeaways (sample menu)
  • Kachumber $3.00
    • Cucumber, tomato & onion with sprinkling of cheat masala
  • Vegetable Jalfrezi (mild) $13.00
    • Seasonal vegetable cooked with capsicum and onion gravy
  • Kadhai Chicken $14.99
    • Chicken cooked in onion sauce, chopped onion, caosicum with red chilli
  • Vege Banquet For two (min 2 persons) $49.99
    • entree: samosa, pakora, onion bhaji, paneer pakora. Mains: Veg korma, paneer saag, dhal, vege of the day, naan, side dishes & poppadom
  • Cheese garlic naan $4.50
    • buttered & garnished with garlic & cheese
  • Chilli Chicken C $14.99 / D $15.99
    • Boneless pieces of chicken marinated & sauteed with soya sauce
  • Chocolate naan $4.50
    • naan bread stuffed with chocolate and cooked in clay oven
  • Fish or prawn malabari (mild) $18.00
    • Fish or peeled prawns cooked with sauteed onions, capsicum & fresh coconut milk, garnished with cream
Hell Pizza Remuera (sample menu)
  • Envy (Double / Snack) $16.00 / $8.00
    • Salami, Ham, Onions, Mushrooms, Pineapple and Bacon. Made with 100% free range ingredients.
  • 750ml Pump $4.00
  • 375ml Bundaburg $3.50
  • 1.5L Coke Zero $4.00
  • The Kraken (Double / Snack) $21.00 / $10.00
    • Smoked Paprika Spanish 'Sofrito' Sauce, Mozzarella, Calamari, Prawns, Chorizo, Cannellini Beans, Roasted Red and Green Peppers, finished with Chipotle Mayo (not GF) and Fresh Lemon Wedges
  • 330ml Sprite $3.00
  • 1.5l Schweppes $4.00
  • Churros $4.00
    • 32 inch Spanish Donut broken into 6 manageable pieces - with your choice of dip.
Sam's Roast (sample menu)
  • No 5 $35.00
    • 50 nibles, 1.5 L coke
  • Fish (hoki) $2.40
  • F1 $5.00
    • 1 fish, 1 hot dog, $2chips
  • Chicken $4.00
  • Combo b $15.00
    • 20 nibbles, 12 potatoes
  • Combo a $5.00
    • 6 nibbles, 3 potatoes
  • -large $3.00
  • Pineapple $3.30
India Gate (sample menu)
  • 42. Punjabi Chicken Curry $16.00
    • Fresh chicken pieces with or without bone cooked in onions, tomatoes, ginger fresh coriander punjabi style curry.
  • 69. Lamb Biryani $14.50
    • Basmati rice cooked with choice of veggies tender lamb pieces and special biryani herbs & spices. Served with vegetables raita.
  • 11. Golden Prawns (8 pcs) $14.50
    • Jumbo prawns seasoned with garlic & golden fried.
  • 21. Kesri Fish Tikka Full $18.00
    • Fresh fish fillets marinated in yogurt, turmeric, kesar, ginger & garlic paste.
  • Full $17.00
  • Half $12.00
  • 85. Mango Sweet Chutney / Pickle / Hot green chutney $2.00
  • 47. Butter Prawn Masala $19.00
    • Shelled jumbo prawns cooked in special mild tomatoes creamy gravy.
My Kitchen Express (sample menu)
  • Spring Onion Lamb $13.90
  • Beef Noodle Soup $12.90
  • Mapo Tofu (Vegetarian Available) $10.90
  • Satay Chicken $12.90
  • Vege $11.90
  • Sausage $2.50
  • Cashewnut Chicken $14.90
  • Serve with rice
Miss Clawdy (sample menu)
  • Hand cut chunky street fries, blackened aioli $9.00
  • Baby beetroot, quinoa, chargrilled zucchini, goat's curd & pistachios $18.00
  • - Grilled Chicken, Shredded Iceberg & Tomato Salsa $7.00
  • The cuban: pulled pork shoulder, swiss cheese, pickles, habanero mustard & stewed apple $12.50
  • Pulled pork w green apple, pickled cabbage slaw & micro coriander $7.50
  • Cajun hushpuppies w spicy tomato relish, andouille sausage & gouda $9.50
  • Guajillo Pork Belly $29.50
    • Mixed Green Bean & Green Olive Salad w/ a Butternut Squash & Apple Puree
  • Miss clawdy slaw $7.50
Lyn's Bakery (sample menu)
  • Long lamington $4.00
  • Apple slice $1.40
  • Sandwich $2.00
  • Rainbow cake $4.50
  • -6 for $5.00
  • Savory pie $0.80c
  • Donut $1.00
    • Chocolate & cinnamon only
  • Whole tray banana cake $20.00
Oporto (sample menu)
  • -Caesar Dressing
    • Dress up your chicken or steak salad with our creamy Caesar Dressing.
  • Chocolate Mousse
    • Treat yourself with a serving of our creamy, deliciously decadent chocolate mousse.
  • Chicken Roll
    • Two fresh-grilled 100% chicken breast strips, cheese, fresco salad, creamy mayo and your choice of one of our legendary sauces, all packed in a tasty long roll.
  • -Large
  • ●Oprego Burger
  • Lamb Rappa
    • Made to Order. tomato, lettuce, creamy mayo and your choice of sauce - all in a warm pita bread wrap.
  • Bondi Bites
  • -Triple Fillet with Chilli
    • Made the same way since back in the day with three fresh-grilled 100% chicken breast fillets, crisp lettuce, cheese, creamy mayo and Oporto's legendary chilli sauce. Epic.
Goodys Indian Takeaway (sample menu)
  • Plain Rice $3.00
    • White boiled rice
  • Aloo Prantha $3.50
    • Naan bread stuffed with potato mixture
  • Chicken Tikka (8 pcs) $12.00
    • Boneless tender chicken fillets marinated in yogurt and spices and cooked in tandoor oven
  • Mango Chicken $12.00
    • Marinated chicken fillets roasted in tandoor oven and cooked in creamy mango sauce
  • Vindaloo $12.00
    • Lamb or beef cooked in authentic vindaloo gravy
  • Chilli Chicken $12.00
    • Chicken pieces cooked with onion, capsicum and green chillies in soya sauce
  • Methi Mattar Paneer $12.00
    • Home made cheese cooked in fenugreek, green peas and indian spices
  • Mango Lassi $4.00
Garrison Public House (sample menu)
  • Jaffa Chocolate Mousse $6.50
    • Whipped cream, chocolate shavings
  • Garden Salad $8.90
  • Salt & Pepper Squid $15.90
    • Lemon pepper flour dusted, flash-fried, aioli, lemon
  • Chicken & Bacon Burger $11.00
    • Lettuce, tomato, Swiss cheese, fries
  • Kid's Pasta $11.00
    • Meatballs, Napoli sauce, grated cheese
  • 250g Scotch Fillet $36.90
  • Regular Gluten Free Add $3.50
  • Broccoli & Cheese Bites $10.90
    • Blue cheese aioli
Deep Creek Brews & Eats (sample menu)
  • -Chicken $6.50
  • Chicken parmigiana $20.00
    • Breaded chicken breast with spicy peri peri sauce and parmesan cheese, served with fries and market salad.
  • Baked brie $14.50
    • Round of brie baked with rosemary and garlic and served with crostini.
  • Deep creek ribs - BBQ or Chilli $32.50
    • A full rack of our famous confit pork ribs served with chunky fries and market salad. Choose from our old No 7 Jack daniels BBQ rib or Chilli rum ribs.
  • Mushroom & spinach tagliatelle (V) $24.50
    • Pan fried field mushrooms with baby spínach and tagliatelle in a garlic and white wine cream sauce, topped with shaved parmesan and truffle oil.
  • -Falafels (V) $7.50
  • Black angus steak $20.00
    • Flame grilled rump steak with a chimichurri sauce, served with chunky fries and market salad.
  • Rack of lamb (GF) $34.50
    • Hawke's bay lamb rack with potato gratin, cauliflower puree, baby carrots and rosemary & garlic jus.
Ajadz (sample menu)
  • Tandoori Chicken $14.90 (R) / $14 (T)
    • Fresh tender chicken marinated in tandoori sauce, then smoke roasted
  • Prawn Malabari $23.90 (R) / $23.50 (T)
    • Prawns cooked with capsicum, onions and spicy coconut flavoured sauce
  • Keema Naan $4.50 (R) / $4.50 (T)
    • Naan stuffed with mince and spices
  • R=Restaurant / T=Takeaway
  • Chicken Tikka $9.90 (R) / $9 (T)
    • Tender boneless chicken marinated in tandoori sauce and smoked salad
  • R=Restaurant / T=Takeaway
  • Butter Prawn $23.90 (R) / $23.50 (T)
    • Prawns cooked in a special creamy tomato flavoured sauce
  • Chicken Jalfrezi $19.90 (R) / $18.50 (T)
    • Chicken cooked with Chef's Special Tangy Sauce
Te Atatu Fisheries Takeaway

Te Atatu Fisheries Takeaway

location

Address

613 Te Atatu Road, Te Atatu Peninsula, Auckland, Auckland, 0610, New Zealand

phone

Phone

098346998

clock

Opened hours

Monday: 11:00 AM – 9:00 PM, Tuesday: 11:00 AM – 9:00 PM, Wednesday: 11:00 AM – 9:00 PM, Thursday: 11:00 AM – 9:00 PM, Friday: 11:00 AM – 9:00 PM, Saturday: 11:00 AM – 9:00 PM, Sunday: 11:00 AM – 9:00 PM
price range

Price

$0 - $10

type

Type

None

service level

Service

None

cuisine

Cuisine

Fish & Chips , Seafood

features

Features

Dine in ,  EFTPOS ,  Takeaway ,  Fish n Chips ,  Cheap Eats ,  Bar Not Available ,  Cash ,  Quick Bites ,  Lunch ,  Seating Not Available ,  Cards accepted ,  Dinner

Location
613 Te Atatu Road, Te Atatu Peninsula, Auckland, Auckland, 0610, New Zealand
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