Te Atatu Fisheries Takeaway in Auckland Menu

DEEP FRIED DEEP FRIED
  • Corn on a cob $1.00
  • Chips $2.30
  • Kumara Chips $4.00
  • Wedges $4.00
  • Hot Dog $1.60
  • Battered Sausage $1.60
  • Sausage $1.40
  • Wonton 1 pcs $0.90
  • Wonton 12 pcs $10.00
  • Chicken Wing $1.50
  • Chicken Nugget $0.80
  • Potato Ball $1.50
  • Hash Brown $1.20
  • Spring Roll $2.30
  • Curry Rice Roll $2.30
  • Onion Ring $0.60
  • Chocolate Bar $2.50
SEAFOOD SEAFOOD
  • Mussel $1.20
  • Scallop $1.50
  • Oyster $1.50
  • Squid Ring $0.90
FISH FISH
  • Gurnad $2.80
  • Tarakihi $3.00
  • Snapper $4.00
FRITTER FRITTER
  • Potato $0.90
  • Pineapple $1.00
  • Banana $2.00
  • Corn $2.40
  • Mussel $2.40
  • Paua $2.40
LUNCH SPECIAL SNACK LUNCH SPECIAL SNACK
  • Sausage Special $7.50
    • 5 Sausages and Chips
  • Seafood Special $5.50
    • Fish, Mussel, Squid Ring & Chips
  • Snapper Special $9.00
    • Snapper (2 pcs) and Chips
BURGERS BURGERS
  • Kids $2.60
  • Hamburger $3.00
  • Hawaiian $3.80
  • Cheese $4.00
  • Egg $3.80
  • Bacon $4.30
  • Vegetarian $3.80
  • Mushroom $3.80
  • Steak $4.60
  • Fish $4.60
  • Chicken $4.60
  • Te Atatu Monster $6.00
TOASTED SANDWICHES TOASTED SANDWICHES
  • Ham $3.20
  • Egg $2.70
  • Bacon $3.20
  • Pineapple $2.70
  • Tomato $2.70
  • Mushroom $2.70
  • Cheese $3.00
  • Steak $3.60
  • Chicken $3.60
  • Extra Meat $1.30
  • All other extras $1.00
TAKEAWAY MEALS TAKEAWAY MEALS
  • Snapper $9.00
  • Flounder $9.00
  • Sausage $9.00
  • Crab Stick $9.00
  • Chicken Nuggets $9.00
  • Steak $9.00
  • Bacon $9.00
  • Mussel $9.00
  • Oyster $11.00
  • Seafood $11.00
TRY OUR SPECIALS TRY OUR SPECIALS
  • American Hot Dog $4.00
  • Sea Dog $3.50
  • Super Dog $5.00
  • Meat Ball $1.50
SWEET AND SOUR SWEET AND SOUR
  • Pork $10.00
  • Fish $10.00
  • Chicken $10.00
  • Wonton $10.00
  • Combination $11.00

Nearby Sample Menus

  • Black and Beauty $14.00
    • Pork and vegetable stir fried with oyster sauce and tasty ingredients
  • Jubilation $19.90/$22.90/$23.90
    • Choice of meat stir-fried with garlic, red chilli, capsicum and vegetable (B.C.P/Roasted duck or lamb/Prawns)
  • Red Curry $19.90/$22.90/$23.90
    • Choice of meat with red curry sauce in specially blended ingredients and coconut milk (B.C.P/Roasted duck or lamb/Prawns)
  • Delight Red Gold $19.90/$22.90/$23.90
    • An elegant blended curry with choice of meat or roast duck, pineapple and tomato (B.C.P/Roasted duck or lamb/Prawns)
  • On the Wing of Love $22.90
    • Chicken wing artfully deboned and stuffed with minced chicken and vermicelli, deep-fried, topped with sweet and sour sauce and vegetable
  • Thai Fish Cake (5) $9.00
    • Deep-fried minced fish in red curry paste served with sweet chilli sauce
  • Kua – Gai Noodle $14.00
    • Chicken stir fried with flat noodle, egg, crushed peanut, crushed pickle, garlic and vegetable
  • Pad Choo – Chee $19.90/$22.90/$23.90
    • Choice of meat stir fried with red curry paste, coconut milk and vegetable (B.C.P/Roasted duck or lamb/Prawns)
  • Chai o Kolucheh $12.00
    • one pot of Tea served with Persian cookies for two
  • Negindar $28.00
    • Juicy strips of charbroiled seasoned ground lamb with a tender chicken breast on the top served with charbroiled tomato, rice, and fresh season salad
  • Gilaneh Veg $24.00
    • Eggplant. potato. mushroom and capsicum cooked in an authentic Persian gravy served on side of rice topped with saffron and fresh season salad.
  • Soltani $27.00
    • Skewers of Shashlik & Koobdeh served with rice & charbroiled tomato and fresh season salad.
  • Salmon $28.00
    • Fresh filet of salmon marinated with saffron and fresh lemon served with rice and season salad
  • Baghlava $5.00
    • sweet pastry made of layers of filo-filled with chopped nuts
  • Sholeh Zard $6.00
    • Persian Saffron rice pudding flavored with rosewater
  • MAUST MOUSIER &4.00
    • yogurt with shallots
  • 21 Grilled Pork Patties Vermicelli $13
    • Bun Nem Nuong
  • 37 Wonton Soup $10
    • Hoanh Thick
  • 19 Grilled Lemongrass Chicken Vermicelli $13
    • Bun Ga Nurding
  • 11 Vietnamese Pork Ball Noodle Soup $12
    • Bun Moe
  • 18 Grilled Lemongrass Pork Vermicelli $13
    • Bun Suan Nurding
  • 1 Spring Rolls (for 3) $7
    • Cha Gio
  • CHICKEN
  • 34 Curry Chicken Noodles $12
    • Co Ri Ga
  • Vegetarian Linguini $23.5
    • crushed chilli, roast garlic cloves, pinenuts, olives, wilted spinach & rocket
  • Vegetarian Linguini $27.5
    • w/- char-grilled chicken
  • Duck Confit $38
    • truffle mash, sauteed spinach & a rich duck jus
  • Veal Scaloppine Marsala $33.5
    • traditional veal marsala & sautèed parsley potatoes
  • Scallop & Prawn Spaghettini $29.5
    • garlic, white wine, parsley & chilli
  • Eye Fillet Carpaccio $26.5
    • truffle oil, anchovy dressing, Maldon sea salt, shaved parmesan & watercress
  • Prawn Cocktail $6.5
    • w/- avocado salad (minimum of 3) (each)
  • Sautèed spinach $8.5
  • Deep fried crispy pork intestine $18.80
  • Pork stomach stir fried preserved vege $18.80
  • Pork belly in pot $18.80
  • Pork stomach & pepper soup $16.80
  • Mixed vege stir fried garlic $16.80
  • Deep fried sliced chicken with chilli $18.80
  • Sizzling steak & black pepper $19.80
  • Chicken & potato with curry sauce on rice $10.80
  • Special Fried Rice (With Prawns, Beef, Chicken, Roast Pork, Roast Lamb, Pineapple, Mushroom, Vegetable & Cashew Nuts) $13.50
  • Curry Roll $2.00
  • Wonton $11.00
  • Beef $11.50
  • Chicken (Size 18) / (Half) $18.50 / $9.50
  • Curry Prawn $15.50
  • Prawn $14.50
  • Combination Meat $11.00
  • Mattar Paneer / Aloo $12.50
    • Paneer / Potatoes and Peas cooked in spicy curry
  • Vegetarian Banquet $25.00 per person
    • Entrees: Samosa, Veg Pakora, Onion Bhaji. Main Course: Vegetable Korma, Palak Paneer, Dhal, Rice, Naan & accompaniments - Minimum for 2 persons
  • Butter Chicken $14.50
    • Marinated chicken fillets rosted in the Tandoor oven and cooked in a creamy tomato gravy
  • Masala $14.50
    • Tender succulent lamb/chicken/beef cooked in an onion base with a touch of coriander flavour
  • Nuggets & Chips $5.50
    • chicken / fish
  • Chilli Paneer $12.50
    • Home made cheese cooked with capsicums and done in Chinese style
  • Paneer Biryani $14.00
    • Indian Basmati rice cooked with Paneer
  • Jeera Aloo $12.50
    • Potatoes cooked in cumin and spices
  • 30. Stir-fried vege noodle $ 10.5
  • 54. Prawn fried rice $ 13.5
  • 33. Stir-fried prawns noodle $ 13.50
  • 29. Wonlon with hot & splcy sauce $ 9
  • 15. Veges & noodle soup $ 7
  • 41. Egg pan-cake $ 6
  • 28. Mini wonton soup $ 5
  • 49. Fried Tofu and pork veges on rice $ 10.8
  • Sandwiches $5.00
  • Lamb Shank $12.00
    • 1 Shank Meal
  • Combo B $10.00
    • 2 Breast, 2 Drumsticks, 8 Potatoes
  • All served with Lettuce, Tomato, Onions and Gravy N/A
  • Coleslaw $3.00
  • Chicken Nibbles $21.00
    • 30 Nibbles
  • Lamb Shank $18.00
    • 2 Shank Meal
  • Stanleys Chicken $3.50
    • Large Thigh
  • Mini Prawn (5 pcs) $7.50
    • crumbed mini prawn
  • Pork Katsu or Chickon Katsu $16.50
  • Teriyaki Chicken $16.50
  • Tonkatsu Roll (Tonkatsu Sauce) $14.00
  • Salmon Katsu - deep fried salmon $23.50
  • Chicken & Avocado Roll (Mayo) $14.00
  • Salmon Salad $15.50
  • Tuna Sashimi (12 pcs) $29.50
  • Vegetable with garlic or oyster sauce $15.00
  • Pork, chive, & prawns $10.00
  • Chicken & salted fish fried rice $10.00
  • Pork belly in chilli sauce $15.00
  • Chicken gristle in homemade sauce $16.00
  • Deep fried prawns spring rolls $5.00
  • Wonton noodle soup $9.00
  • Salt & pepper chicken gristle $16.00
  • Vegetable Salad $11.00
  • Tempura prawn $15.90
    • 3 pcs deep fried prawn (sweet chilli sauce, mayo) salad, sushi and rice + miso
  • B Pack (Large Size) $35.00
    • 26 pcs
  • Salmon Teriyaki $17.90
    • Teriyaki salmon, fresh sushi, side dish and rice + miso
  • C Pack Pack ( Medium Size) $55.00
    • 60 pcs
  • Salmon $17.00
    • 10 pcs
  • Battered fish / crab meat / prawn $2.00
  • Gyu Don (beef) $12.90
    • Beef with fried vegetable sauce and spring onion on rice
  • ●Chicken
  • Pork Crackling $0.50
  • -Small $6.00
  • Lamb $6.00
  • Pork $5.00
  • Chicken $5.00
  • All meals served with potato, kumara, pumpkin, peas, carrot and gravy
  • -Medium $13.00
  • 21. Teriyaki Tofu $10.90
  • 64. Teriyaki Tofu Ramen $11.90
  • 41. Unagi Set $18.90
  • 27. Katsu Chicken or Pork & Egg $10.90
  • 12. Chicken Bento $12.50
  • 29. Katsu (Chicken, Pork or Fish) $12.50
  • 63. Dumpling Ramen $11.90
  • 25. Fresh Salmon Sashimi $13.90
  • Baby Vegetable Salad (Dairy Free available on request) (VG ) (GF) $16.00
    • Smoked beetroot, caramelised baby onion, baby bok choy and carrot on celeriac sauce
  • Grill menu $38 per person
  • -Béarnaise (GF)
  • ·Choose your sauce
  • -Beef fillet
  • Cauliflower mornay $6.50
  • Ratatouille Tart (Dairy Free available on request) (VG ) $16.00
    • Eggplant, courgette, red pepper and tomato with a roasted Kumara and quinoa salad
  • -Mushroom
Te Atatu Fisheries Takeaway

Te Atatu Fisheries Takeaway

location

Address

613 Te Atatu Road, Te Atatu Peninsula, Auckland, Auckland, 0610, New Zealand

phone

Phone

098346998

clock

Opened hours

Monday: 11:00 AM – 9:00 PM, Tuesday: 11:00 AM – 9:00 PM, Wednesday: 11:00 AM – 9:00 PM, Thursday: 11:00 AM – 9:00 PM, Friday: 11:00 AM – 9:00 PM, Saturday: 11:00 AM – 9:00 PM, Sunday: 11:00 AM – 9:00 PM
price range

Price

$0 - $10

type

Type

None

service level

Service

None

cuisine

Cuisine

Fish & Chips , Seafood

features

Features

Dine in ,  EFTPOS ,  Takeaway ,  Fish n Chips ,  Cheap Eats ,  Bar Not Available ,  Cash ,  Quick Bites ,  Lunch ,  Seating Not Available ,  Cards accepted ,  Dinner

Location
613 Te Atatu Road, Te Atatu Peninsula, Auckland, Auckland, 0610, New Zealand
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