Te Kairanga Wines in South Wairarapa Menu

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Te Kairanga Wines in South Wairarapa has no menu available, but can choose from many other options such as HOT CAKES or BUFFALO CHICKEN FRIES from Burger King . Shin Ju offers many options including CHICKEN and FISH BALL. The Newlands Arms includes a wide range like Hot Chips or Seasoned Potato Wedges. Vegetable Samosa and Mix Pakora from . Khana Khazana offers La Buca and POLLO.

Nearby Sample Menus

Medici garlic bread $6.50
Toasted Bagels $14 / $15
- Smoked Salmon + capers + cream cheese / Avocado, tomato and bacon
Medici Bacon and Eggs $14.50
- Smoked streaky bacon and eggs on sourdough
Classic Eggs Benne $17.50
- Spinach + Hollandaise on toasted English muffin, with bacon or smoked salmon
Thai Red Chicken Curry $19.50
- With Bok choy, peanuts, coriander and coconut cream, served with jasmine rice and poppodoms
Caesar Salad $17 / $19
- Cos lettuce, crispy bacon, anchovies, shaved parmesan, garlic croutons and a free-range poached egg, with traditional ceasar dressing / Add Chicken
Salt & Pepper Crispy Squid Salad $16.50 / $19.50
- Served with Asian slaw, coriander, peanuts and lime chilli dressing
Fries and aioli $6.50

To Share $75.00
- Op Ribeye Approx 550 Gms
Kumura & Herb Rosti W Herlioum Zuchinni Ribbons, Pea, Corn, Cherry Tomato Salad W Crumbled Goats Cheese, Lemon Honey, Herb Dressing - Vegan No Cheese $28.00
Garlic / Cheese / Herb $9.50
Spiced Roasted Nuts $7.00
Classic Lemon Tart - Drunken Strawberries & Pistachio Merinque $14.00
Duck/Chicken Parfait W Pedro Ximenez Jelly, House Pickles & Carraway'S Rye Toast $16.00
Chocolate Nemesis W Salted Caramel I/C & Chocolate Crumbs $14.00
●Ancient Grain Salad $24.00
- Zuchinni Ribbons, Fresh Pea, Corn, French Bean, Cherry Tomato, Herb & Feta

Crispy skin chicken $5.00
- quarter
Crumbed Tarakihi $5.50
Pork $11.00/$8.00
Pork Bun $2.80
Chicken, and cashew nuts $12.00/$8.00
Combination Meats $11.00/$8.00
Roast Pork $11.00/$8.00
Seafood Special Fried Rice $13.50/$9.00
- with shrimps, scallops, mussels, squid and cashews

Deep-Fried Jam Donut $3.50
- Long doughnut, filled with a strip of raspberry jam and coated in our delicious cinnamon-sugar.
Prawn $1.60
- Crumbed Prawn Cutlets.
Steak Meal $25.00
- Best quality rib-eye steak with a garlic or mushroom topping. Chips, salad and egg/s. Plus sauces. And a can from our Coke range.
Potato Fritter $1.00
- We use the best potatoes, usually Agria's. Not really $1 each because we will always give you a good deal.
Ham Toastie $4.50
- White toast bread and two pieces of ham.
Works Wedges $10.50
- 400g of McCain's wedges, topped with bacon, and mozzarella cheese. Comes with sour cream.
Tarakihi $4.00
- Yummy pieces of Tarakihi, your choice of either battered or crumbed. Starting at $4.00 (an extra 40c for crumbed or grilled pieces). Price reflects size in stock.
Shoestring Fries $4.00
- 400g of delicious McCain's chips.

Paua / Banana / Corn / Mussel / Bacon $2.50
Half Kumara Chips $2.80
Fish (with chips) / Won Tons (dozens) / Lemon Fish (with chips) $10.00
Extras $1.00
Dinner Box (3 pieces + chips) $8.50
Lunch Box (1 pieces + chips) $5.00
Vegetable $9.50
Fish / Chips / Punnet of Chips / Lasagne Square / Deep Fried Mars Bar $3.00

Fish battered $3.30
Chocolate Donut $2.50
Squid Ring $1.40
Donut $1.00
Scallop $2.50
Paua $8.50
Hawaiian $6.80
1/2 Wedges $2.50

Ham Burger $4.00
Bluff Oysters $ 3.00 (Each)
1/2 Wedges $ 3.00
Kumara Chips $ 5.00
Paua Fritter $ 7.50
Bacon Fritter $ 3.50
Pineapple Burger $ 4.50
Egg Burger $4.50

Crunchy Tostada $20
- Filled with a walnut, orange, feta and herb salad bound with a spicy pumpkin and sour cream drizzled in a fresh lime dressing
Pork Ribs (St Louis Cut) $22
- slow baked in our own bbq sauce With chips and salad
Bread & Dips $13
- ciabatta with house made seasonal dips
Spicy Chicken Wings $15
- free ranged with a choice of ranch or chefs own spicybbq dipping sauce
Garlic Bread $9
- Freshly baked ciabatta with lashings of our own garlic butter
Pizza (gf option available $2 extra) $17
- Thin based, choice of Hawaiian (ham and pineapple),Chicken & Bacon,Margheritaor peperoni & olive
Garlic Bread with Cheese $10
- our garlic bread with mozzarella
300g Ribeye Steak $30
- Cooked to your liking served with crushed herb & lemon potatoes, roasted asparagus and grilled tomato witha choice of sauce – garlic butter, whiskey cream or garlic mushroom.

WEDGES DELUXE $13.50
- with bacon & cheese
TIN HUT 3 COURSE PORK ROAST $25.00
- Ice cream Sundae —Chocolate, caramel, strawberry or passion fruit
CHEEZY PITA $8.00
- Served with sundried tomato whip
CURLY FRIES $9.00
- with aioli
GARLIC & CHEESE COB $10.00
CHILLI CHICKEN SANDWICH $22.00
- Chicken breast with salad, fries & homemade chilli relish
- Roast Pork Loin roast vege's, greens gravy & apple sauce

Grilled Calamari & Cheese Kransky $16.00
- smoked bell pepper vinaigrette, iceberg, crispy shallot
Banoffee Pie
- caramel spread, ice cream, tuile biscuit
SPRING SIDE SALAD WITH E10 HOUSE DRESSING $6.00
5 Spice Confit Chicken GF $28.00
- crushed potato, smoky bacon, Parkville mushroom, jus
Baked Buffalo Wings $15.00
- Chipotle BBQ sauce or bourbon honey mustard
Market Catch $27.00
- lemon & coriander potato rosti, baby greens, pine nuts & current salsa, lemon olive
E10 Breads $10.00
- sweet garlic & herb -whipped butter
Cajun Chicken $18.00
- swiss cheese, iceberg, tomato, onion rings

Dinner Box $8.20
- (1 big piece, 1 drum, 1 wing & chips)
Scoop of Chips $3.00
4 Mixed & Chips $10.20
- (1 big piece, 2 drums, 1 wing & chips)
2 Big Pieces & Chips $8.20
Ham Cheese and Onion $4.50
Ham Cheese and Pineapple $4.50
2 Mixed & Chips $6.70
- (1 big piece, 1 wing & chips)
2 Wings & Chips $4.50

Schoc chocolate salted caramel mousse $17.00
- chocolate ice cream, soil, orange foam
Seared scallops $22.00
- Pinehaven pea & wasabi puree, wild Wairarapa pea flower
Kingsmead parmesan gnocchi $30.00
- Parkvale mushrooms, WH Fromagerie
Greytown Butchery beef $36.00
- grilled asparagus, confit tomatoes, shitake mushrooms, peppercorn jus
Asian inspired wild venison salad $22.00
- sesame pickled cucumber, lemongrass & chilli caramel
Olivo poached prawn $22.00
- NZ blood orange escabeche, coriander and cashew
Sous vide duck breast $36.00
- beetroot puree, red onion tart Tatin, goat’s cheese, pomegranate
Poached strawberries $17.00
- vanilla pannacotta, Featherston lemon verbena meringue, strawberry sorbet

BACON & EGGS $14.50
- with hash browns and toast
EGGS BENEDICT $15.50
- on a English muffin with bacon & creamy hollandaise sauce
PANCAKES $12.00/$16.00
- with bacon & banana or fresh fruit and yoghurt with maple syrup (half/full)
SCRAMBLED EGGS $8.50
- on toast
BOWL OF WEDGES $6.50
- with sour cream & salsa.
OMELETTE $8.50
- 2 fillings, ham, cheese, tomato etc (each extra filling add $0.50)
LAMBS FRY & BACON $16.50
- on a creamy mash with a caramelised onion gravy
PARKVALE MUSHROOMS $16.50
- with hash browns and bacon