Te Kairanga Wines in South Wairarapa Menu

Te Kairanga Wines in South Wairarapa has no menu available, but can choose from many other options such as HOT CAKES or BUFFALO CHICKEN FRIES from Burger King . Shin Ju offers many options including CHICKEN and FISH BALL. The Newlands Arms includes a wide range like Hot Chips or Seasoned Potato Wedges. Vegetable Samosa and Mix Pakora from . Khana Khazana offers La Buca and POLLO.

Nearby Sample Menus

  • Chocolate fudge brownie with vanilla bean Ice-cream $11
  • Fries and aioli $6.50
  • Medici toasted Muesli $12.50
    • Fresh fruit, natural yoghurt +honey
  • Sweet French Toast or Pancake stack $17
    • Maple bacon, banana, spiced blueberries and cream
  • Minute Steak Open Sandwich $22.50
    • Premium scotch fillet of beef, with grilled sourdough, caramelised onions, fried egg, chilli aioli and hand-cut chips
  • Kids Menu all $10
    • Choice of Boiled eggs and soldiers; kids plate; French toast or pancakes with banana and bacon
  • Breads & Dips $13
    • Fresh baked sourdough with extra virgin olive oil, reduced balsamic, warmed marinated olives and homemade dukkah
  • Enchilada Wrap $17.50
    • Spicy Beans, scrambled eggs in a breakfast burrito with guacamole, sour cream and havarti cheese.
  • HAMBURGER $6.80
  • WEDGES $4.50
  • STEAK $8.80
  • CHICKEN $8.50
  • SQUID RING $1.00
  • KUMARA $4.50
  • KUMARA $2.50
    • 1/2 SCOOP
  • GREYTOWN $13.50
  • Shrimp & Cashews $12.00/$9.00
  • Scallop $13.00/$9.00
  • Fish burger $4.50
  • Ham and egg $3.00
  • Deep fried ice cream $3.00
  • Special Fried Rice $12.00/$8.00
    • with Shrimp, cashew and combination meats
  • Extra vegetable $1.00
  • Savoury $9.00/$7.00
  • Hot Dog $2.90
    • Battered saveloy. Comes without a stick, but can be added if requested.
  • Squid Ring $1.60
    • 100% crumbed calamari rings.
  • Spring Roll $3.00
    • Delicious mix of vegetables and mince. These are not vegetarian spring rolls.
  • Deep-Fried Moro Bar $3.00
    • Moro bar, battered and deep-fried.
  • Paua Burger $11.50
    • Fresh white bun, cheese, onion, battered Paua fritter, fancy lettuce, beetroot, mayonnaise, tomato sauce.
  • Scoop Of Chips $3.00
    • 400g of delicious golden Talley's chips.
  • Bacon And Egg Burger $9.00
    • Fresh white bun, cheese, onion, beef pattie, bacon, egg, fancy lettuce, beetroot, mayonnaise, tomato sauce.
  • Paua Fritter $6.60
    • These are a top quality Paua Fritter from Mr Seafood in Palmerston North. These Paua fritters are not manufactured commercially, instead they are made in small batches and hand moulded, for that home made taste!
  • Won Ton Soup (10 wontons) $10.00
  • Chicken / Fish / Steak / Bacon / Vege $5.00
  • Donut $1.20
  • Won Ton (each) $0.90
  • Roast Pork & Pineapple / Roast Pork & Mushrooms / Roast Pork and Tomatoes / Roast Pork and Cashew Nuts / Beef and Black Bean Sauce $11.00
  • Chicken Piece $4.00
  • Crab Stick / Scallops (each) / Oyster (each) $2.00
  • Chicken Patties $2.50
  • Egg $5.80
  • Vege $5.80
  • Chocolate Donut $2.50
  • Scallop $2.50
  • FISH PACK $15.00
    • 4 fish, 1/2 scoop chips
  • Chicken $6.50
  • PACK $5.00
    • 2 nuggets, 1 donut, chips small juice box
  • Lasagne Topper $4.00
  • Pork Ribs (St Louis Cut) $22
    • slow baked in our own bbq sauce With chips and salad
  • Pizza (gf option available $2 extra) $17
    • Thin based, choice of Hawaiian (ham and pineapple),Chicken & Bacon,Margheritaor peperoni & olive
  • Garlic Bread with Cheese $10
    • our garlic bread with mozzarella
  • Honey mustard Chicken Salad $20
    • On a bed of lettuce, bacon, cherry tomatoes,red onion, house made croutons, cucumber, mint and feta drizzled with a lime dressing.
  • 300g Ribeye Steak $30
    • Cooked to your liking served with crushed herb & lemon potatoes, roasted asparagus and grilled tomato witha choice of sauce – garlic butter, whiskey cream or garlic mushroom.
  • Bangers & Mash (The Irish Way) $20
    • Locally made gourmet sausage, served with freshly mashed potatoes, garden peas and a whiskey cream sauce.
  • Chili garlic Prawns $15
    • tiger prawns sautéed in garlic finished with lemon butter
  • 250g Sirloin Steak - Kiwi Classic $26
    • Cooked to your liking, served with eggs, fries and a choice of sauce – garlic butter,whiskey cream orgarlic mushroom
  • seafood chowder $16.00
    • fish, shrimp & mussels served w. bread roll
  • main st. deli pie $19.00
    • pie of the day w. tomato relish, mashed potato, peas & gravy
  • 2 breakfast sausages, tomatoes, mushrooms, spinach $4.00
  • bacon & eggs $16.0.00
    • served on toasted ciabatta, poached, scrambled or fried
  • squid rings & salad $9.00
  • corn fritters $18.50
    • corn, kumara, coriander fritter w. bacon & tomatoes salad
  • main st. deli breakfast $23.50
    • poached eggs, bacon, tomatoes, mushrooms, potatoes, 2 breakfast sausages on toasted ciabatta
  • healthy breakfast $17.00
    • smashed avocado, feta, grilled lemon & poached eggs on toasted ciabatta
  • - Pork Loin, roasted vegetables, carrot puree & homemade apple sauce
  • BACON WRAPPED SCALLOPS $16.50
    • on a chilli lime Asian slaw
  • CURRY $24.50
    • (Chefs Whim) on Fragrant Rice with roti bread & poppadums'
  • CHILLI CHICKEN SANDWICH $22.00
    • Chicken breast with salad, fries & homemade chilli relish
  • NZ SALMON $29.50
    • NZ salmon on a seedless passion fruit slaw with tempura prawns
  • CHEEZY PITA $8.00
    • Served with sundried tomato whip
  • THAI SALAD — BEEF OR CHICKEN $24.50
    • Tossed through fresh green Thai salad with crispy noodles & the chef secret sauce
  • WEDGES DELUXE $13.50
    • with bacon & cheese
  • Grilled Calamari & Cheese Kransky $16.00
    • smoked bell pepper vinaigrette, iceberg, crispy shallot
  • Angus Beef $18.00
    • pickled onion, cherry relish, salad
  • 5 Spice Confit Chicken GF $28.00
    • crushed potato, smoky bacon, Parkville mushroom, jus
  • MUSHROOM, POTATO, AND SMOKY BACON $8.00
  • Baby Shrimp Cocktail GF $12.50
    • traditional Island dressing, lemon oil, crispy leeks
  • Maple Cider Pork Cutlet $29.00
    • soba noodle & Asian, chili caramel, crispy leeks
  • Chocolate bomb
    • vanilla ice cream, melted chocolate
  • E10 Breads $15.00
    • trio of house-made dips
  • 2 Wings & Chips $4.50
  • Drum & Chips $4.50
  • 2 Mixed & Chips $6.70
    • (1 big piece, 1 wing & chips)
  • Snack Box $5.20
    • (1 big piece & chips)
  • 5 Mixed Chips $13.20
    • (2 big pieces, 2 drums, 1 wing & chips)
  • Bacon Tomato and Cheese $4.50
  • Large Box of Chips $7.20
  • Ham Cheese and Onion $4.50
  • Chef’s side of the day $9.00
  • Schoc chocolate salted caramel mousse $17.00
    • chocolate ice cream, soil, orange foam
  • Greytown Butchery beef $36.00
    • grilled asparagus, confit tomatoes, shitake mushrooms, peppercorn jus
  • Kingsmead parmesan gnocchi $30.00
    • Parkvale mushrooms, WH Fromagerie
  • Yellow Brick Road fish of the day $36.00
    • Pinehaven pumpkin, chilli & coconut puree, onion bhaji
  • Sous vide duck breast $36.00
    • beetroot puree, red onion tart Tatin, goat’s cheese, pomegranate
  • Seared scallops $22.00
    • Pinehaven pea & wasabi puree, wild Wairarapa pea flower
  • Olivo poached prawn $22.00
    • NZ blood orange escabeche, coriander and cashew
  • FRESH SALAD $5.00/$8.50
    • with dressings (small/large)
  • BOWL OF CHIPS $ 4.50
  • SAUSAGES, CHIPS & EGGS $15.50
    • with fresh bread
  • EGGS BENEDICT $15.50
    • on a English muffin with bacon & creamy hollandaise sauce
  • SEAFOOD BASKET $18.50
    • with chips, fish, mussels, squid rings and scallops
  • MUESLI $10.50
    • served with fresh fruit and yoghurt
  • TOAST $7.50
    • and spreads vegemite, jam, honey, marmalade
  • PIE MEAL $12.50
    • with salad & creamy mash
  • Hot smoked salmon fillet $22
  • Antipasto Platter $39
  • Small cheese platter with fruit, chutney and quince jelly $22
  • Chocolate Brownie $6
  • French duck and mushroom terrine $22
  • Tea/Plunger coffee (per person) $5
  • 4 dips of the day $16
  • Large cheese platter with fruit, chutney and quince jelly $39
  • Fish & chips
  • Poma Fritters with Mashed potato eggs & salad $24.00
  • Sweet & sour Pork or Chicken with Rice + salad $18.00
  • Roast Pork Belly with $24.00
    • roast veggies & steam vege
  • Whitebait omelet with $24.00
    • bruschetta & salad
  • Garlic bread $8.00
  • Scotch Fillet with $25.00
    • fries & red wine jus & salad
  • Bangers & Mash with $18.00
    • vege & bruschetta
Te Kairanga Wines

Te Kairanga Wines

location

Address

89 Martins Road, Martinborough, Martinborough, Wellington, 5954, New Zealand

phone

Phone

063069122

clock

Opened hours

price range

Price

$10 - $20

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Bar Food , Wineries

features

Features

Dine in ,  EFTPOS ,  Mastercard ,  Takeaway ,  Visa ,  Cash ,  Bankcard

Location
89 Martins Road, Martinborough, Martinborough, Wellington, 5954, New Zealand
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