Te Kairanga Wines in South Wairarapa Menu

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Te Kairanga Wines in South Wairarapa has no menu available, but can choose from many other options such as HOT CAKES or BUFFALO CHICKEN FRIES from Burger King . Shin Ju offers many options including CHICKEN and FISH BALL. The Newlands Arms includes a wide range like Hot Chips or Seasoned Potato Wedges. Vegetable Samosa and Mix Pakora from . Khana Khazana offers La Buca and POLLO.

Nearby Sample Menus

Medici Bacon and Eggs $14.50
- Smoked streaky bacon and eggs on sourdough
Chilli Corn Fritters $15 / $4
- Guacamole, sour cream & salsa / Add Bacon or Salmon
Caesar Salad $17 / $19
- Cos lettuce, crispy bacon, anchovies, shaved parmesan, garlic croutons and a free-range poached egg, with traditional ceasar dressing / Add Chicken
Thai Red Chicken Curry $19.50
- With Bok choy, peanuts, coriander and coconut cream, served with jasmine rice and poppodoms
Selection of Gelato and Sorbet $11
Breads & Dips $13
- Fresh baked sourdough with extra virgin olive oil, reduced balsamic, warmed marinated olives and homemade dukkah
Fries and aioli $6.50
Chocolate fudge brownie with vanilla bean Ice-cream $11

Old Fashioned Potato Skins W Avocado, Corn Salsa, Cheese, Spicy Sour Cream $13.00
Margarita $13.00
- Tomato, Mozzeralla, Basil
Market Fish Panseared - Potato Primevera, Avocado & Corn Salsa W Mojo Sauce $34.00
Duck/Chicken Parfait W Pedro Ximenez Jelly, House Pickles & Carraway'S Rye Toast $16.00
Spiced Roasted Nuts $7.00
Marinated Olives & Feta $8.00
Confit Salmon, Beetroot, Radish, Orange Fennel & Rocket $17.00
Caesar Salad $26.00
- Curled Bacon, Grilled Chicken, Local Coz Lettuce, Croutons, Slow Cooked Egg, Shaved Parmésan

HASH BROWN $0.90
SQUID RING $1.00
FISH BITES $1.70 each
HAWAIIAN $7.50
KUMARA $4.50
PAUA FRITTER $1.20
VEGETARIAN ROLL $3.00
SCALLOP $1.80

Mussel 80c
- We use fresh Talley's mussels, and batter them to order.
Potato Fritter $1.00
- We use the best potatoes, usually Agria's. Not really $1 each because we will always give you a good deal.
Small Scoop Of Chips $2.00
- 250g of delicious golden Talley's chips.
Scoop Of Chips $3.00
- 400g of delicious golden Talley's chips.
Wedges $5.50
- 400g of seasoned (not spicy) McCain's wedges.
Works Wedges $10.50
- 400g of McCain's wedges, topped with bacon, and mozzarella cheese. Comes with sour cream.
Family Pack $25.00
- $43.50 of food, for just $25! Saving you $18.50. Read more to find out what you get.
Punnet Of Coleslaw $3.00
- Made fresh daily. Plain coleslaw with dressing.

Vegetable $9.50
Roast Pork / Combination / Seafood $11.00
Dinner Box (3 pieces + chips) $8.50
Meat / Cashew Nuts / Prawns $3.00
Double Beef $6.00
Chicken Patties $2.50
Two $5.00
Special Meals / Seafood Special Meals / Nasi/Bami Goreng $12.00

1/2 Wedges $2.50
PACK $20.00
- 2 fish, 4 fish bites, 2 hotdogs, 1 sausage, 4 chicken nuggets, 1/2 scoop chips
Corn & Bacon Fritter $4.80
Potato Fritter $1.20
Paua Fritter $7.50
Kumara $4.80
Chicken tender $2.70
Curry Roll $2.80

Kereru
- potato, artichoke, caramelised onion, rosemary, feta, mozzarella, greens
Roasted potatoes in duck fat + sea salt $10.00
Orange + almond cake $11.00
- mascarpone + lemon + ginger shoot
Small $15.50
Kea
- chorizo, caramelised onion, olives, feta, thyme, tomato, mozzarella
Cuckoo beef lasagne $21.00
- tomato napoli sauce + mozzarella
Medium $19.50
Sharing plate $17.50
- house pesto, hummus, Fantail Grove EVO + flat bread

Cider battered onion ringS $10
- Onion rings in a crispy cider batter served with aioli
Pan Fried Salmon(A great Dublin favorite) $26
- Served on a bed of garlicbutter potatoes and garden salad
300g Ribeye Steak $30
- Cooked to your liking served with crushed herb & lemon potatoes, roasted asparagus and grilled tomato witha choice of sauce – garlic butter, whiskey cream or garlic mushroom.
Crunchy Tostada $20
- Filled with a walnut, orange, feta and herb salad bound with a spicy pumpkin and sour cream drizzled in a fresh lime dressing
Honey mustard Chicken Salad $20
- On a bed of lettuce, bacon, cherry tomatoes,red onion, house made croutons, cucumber, mint and feta drizzled with a lime dressing.
Garlic Bread with Cheese $10
- our garlic bread with mozzarella
Garlic Bread $9
- Freshly baked ciabatta with lashings of our own garlic butter
Bangers & Mash (The Irish Way) $20
- Locally made gourmet sausage, served with freshly mashed potatoes, garden peas and a whiskey cream sauce.

main st. deli breakfast $23.50
- poached eggs, bacon, tomatoes, mushrooms, potatoes, 2 breakfast sausages on toasted ciabatta
pancakes delight $13.50
- pancakes, grilled 1/2 banana w. maple syrup & sour cream
whitebait fritter $24.00
- whitebait fritter w. ciabatta bread, aioli & lemon
main st. deli pie $19.00
- pie of the day w. tomato relish, mashed potato, peas & gravy
calamari salad g.f
- calamari salad w. wasabi mayo & lemon
wedges w. bacon & cheese $14.00
- served w. sour cream
healthy breakfast $17.00
- smashed avocado, feta, grilled lemon & poached eggs on toasted ciabatta
eggs on toasted ciabatta any style $13.00

SATAY CHICKEN $14.50
- with coconut rice & a petite salad (Main Size Available)
THAI SALAD — BEEF OR CHICKEN $24.50
- Tossed through fresh green Thai salad with crispy noodles & the chef secret sauce
- Ice cream sundae
BREADS & DIPS —Selections of Tin Hut dips with rustic breads $16.50
CHICKEN, BACON & BBQ BRIE BURGER $22.50
- Grilled chicken breast, bacon, brie & BBQ sauce curly fries & aioli
CURLY FRIES $9.00
- with aioli
CRUMBED CAMEMBERT $14.50
- with cranberry sauce
STICKY BBQ PORK SPARE RIBS $24.50
- with barbecue sauce, green salad & a side of fries (entree size available)

Banoffee Pie
- caramel spread, ice cream, tuile biscuit
CHUNKY FRIES WITH HOME-MADE GARLIC AIOLI $7.00
Baby Shrimp Cocktail GF $12.50
- traditional Island dressing, lemon oil, crispy leeks
MUSHROOM, POTATO, AND SMOKY BACON $8.00
Cajun Chicken $18.00
- swiss cheese, iceberg, tomato, onion rings
BROCOLLINI WITH OLIVE OIL & SLICED ALMONDS $8.00
Baked Buffalo Wings $15.00
- Chipotle BBQ sauce or bourbon honey mustard
Market Catch $27.00
- lemon & coriander potato rosti, baby greens, pine nuts & current salsa, lemon olive

Sous vide duck breast $36.00
- beetroot puree, red onion tart Tatin, goat’s cheese, pomegranate
Schoc chocolate salted caramel mousse $17.00
- chocolate ice cream, soil, orange foam
Poached strawberries $17.00
- vanilla pannacotta, Featherston lemon verbena meringue, strawberry sorbet
Greytown Butchery beef $36.00
- grilled asparagus, confit tomatoes, shitake mushrooms, peppercorn jus
C’est Cheese selection $23.00
- crackers & condiments
Seared scallops $22.00
- Pinehaven pea & wasabi puree, wild Wairarapa pea flower
Olivo poached prawn $22.00
- NZ blood orange escabeche, coriander and cashew
Kingsmead parmesan gnocchi $30.00
- Parkvale mushrooms, WH Fromagerie