Te Kairanga Wines in South Wairarapa Menu

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Te Kairanga Wines in South Wairarapa has no menu available, but can choose from many other options such as HOT CAKES or BUFFALO CHICKEN FRIES from Burger King . Shin Ju offers many options including CHICKEN and FISH BALL. The Newlands Arms includes a wide range like Hot Chips or Seasoned Potato Wedges. Vegetable Samosa and Mix Pakora from . Khana Khazana offers La Buca and POLLO.

Nearby Sample Menus

Sweet French Toast or Pancake stack $17
- Maple bacon, banana, spiced blueberries and cream
Prawn & Chorizo Linguini $16.50 / $19.50
- Served in white wine cream sauce, with rocket, basil and parmesan cheese
Enchilada Wrap $17.50
- Spicy Beans, scrambled eggs in a breakfast burrito with guacamole, sour cream and havarti cheese.
Caesar Salad $17 / $19
- Cos lettuce, crispy bacon, anchovies, shaved parmesan, garlic croutons and a free-range poached egg, with traditional ceasar dressing / Add Chicken
Medici Bacon and Eggs $14.50
- Smoked streaky bacon and eggs on sourdough
Chocolate fudge brownie with vanilla bean Ice-cream $11
Medici garlic bread $6.50
Medici toasted Muesli $12.50
- Fresh fruit, natural yoghurt +honey

Classic Lemon Tart - Drunken Strawberries & Pistachio Merinque $14.00
Market Fish Panseared - Potato Primevera, Avocado & Corn Salsa W Mojo Sauce $34.00
- Scotch Fillet 180 Gms $35.00
To Share $75.00
- Op Ribeye Approx 550 Gms
Local Slow Cooked Lamb - Corn Puree, Zuchinni, Pea, Cherry Tomato Ancient Grain Salad W Crumbed Goats Cheese $32.00
Cone Of Fries W Aioli G/F $8.00
-Add Grilled Lamb Or Crumbled Goats Chesse $6.00
Marinated Olives & Feta $8.00

Scallop and black bean sauce $13.00/$9.00
Seafood Special Chow Mein $13.50/$9.00
- with shrimps, scallops, mussels, squid and cashews
Chicken, and cashew nuts $12.00/$8.00
Steak $3.00
Fish $11.00/$8.00
Chicken, ginger and pineapple $11.50/$8.00
Chicken $11.00/$8.00
Chips $2.50

Chicken Patties $2.50
Fish / Chips / Punnet of Chips / Lasagne Square / Deep Fried Mars Bar $3.00
Half Kumara Chips $2.80
Double Beef $6.00
Crab Stick / Scallops (each) / Oyster (each) $2.00
Pineapple $2.00
Roast Pork / Combination / Seafood $11.00
Kumara Chips $5.00

Ham $4.80
Crab Stick $1.80
5x Onion Rings $2.50
Egg $5.80
PACK $15.00
- 2 fish, 2 chicken nuggets, 2 squid rings, 1 crab stick, 1 pine fritter, 1 scoop chips
TOASTIES 2 FILLINGS $5.00
- ham, bacon, steak, onion, egg, cheese, tomato, pineaple
Squid Ring $1.40
Meat Patty $3.20

Bluff Oysters $ 3.00 (Each)
Paua Fritter $ 7.50
Egg Burger $4.50
Ham Burger $4.00
Wedges $ 5.00
Pineapple Burger $ 4.50
1/2 Wedges $ 3.00
Kumara Chips $ 5.00

Sticky date pudding $11.00
- whipped cream + ice cream
Garlic + rosemary $8.50
Salted paprika almonds $5.50
Moa
- mushroom, pepperoni, olives, anchovies, chilli, tomato, mozzarella
French onion soup $13.00
- + toasted homemade bread
Kiwi
- kumara, chorizo, caramelised onion, red capsicum, tomato, mozzarella
Long-tailed cuckoo
- sage-roasted pumpkin, bacon, feta, chilli, tomato, mozzarella
Sharing plate $17.50
- house pesto, hummus, Fantail Grove EVO + flat bread

Classic Fish and Chips $23
- 2 Fillets of fresh fish coated in our homemade beer batterw garden salad and our fresh madetartare sauce
250g Sirloin Steak - Kiwi Classic $26
- Cooked to your liking, served with eggs, fries and a choice of sauce – garlic butter,whiskey cream orgarlic mushroom
Spicy Chicken Wings $15
- free ranged with a choice of ranch or chefs own spicybbq dipping sauce
Bread & Dips $13
- ciabatta with house made seasonal dips
Pork Ribs (St Louis Cut) $22
- slow baked in our own bbq sauce With chips and salad
Crunchy Tostada $20
- Filled with a walnut, orange, feta and herb salad bound with a spicy pumpkin and sour cream drizzled in a fresh lime dressing
Honey mustard Chicken Salad $20
- On a bed of lettuce, bacon, cherry tomatoes,red onion, house made croutons, cucumber, mint and feta drizzled with a lime dressing.
Chefs Signature Burger $20
- Smokey beef patty, or chicken breast with cheese, bacon, cider battered onion rings, tomato,lettuce, mayo and spicy BBQ sauce on a toasted sesame seed bun serve with fries

VENISON $29.50
- Venison fillet splayed across a rocket salad of Denmark rippled blue cheese, balsamic, pear & sugar frosted walnut with black Doris plum sauce
PORK ROAST (3 COURSE) $25.00
CRUMBED CAMEMBERT $14.50
- with cranberry sauce
PORK BELLY $28.50
- Star anise slow braised pork belly on a pumpkin & kumara cumin rosti, buttered asparagus & bok choy
TEMPURA PRAWN CUTLETS & SQUID RINGS $15.50
- with dipping sauce
STEAK STACK $22.00
- NZ Sirloin steak on salad, apple onion relish & mushrooms with fries
- Ice cream Sundae —Chocolate, caramel, strawberry or passion fruit
CHEEZY PITA $8.00
- Served with sundried tomato whip

Angus Beef $18.00
- pickled onion, cherry relish, salad
Chocolate bomb
- vanilla ice cream, melted chocolate
Sticky Date Puding
- butterscotch, ice cream
5 Spice Confit Chicken GF $28.00
- crushed potato, smoky bacon, Parkville mushroom, jus
Maple Cider Pork Cutlet $29.00
- soba noodle & Asian, chili caramel, crispy leeks
Grilled Calamari & Cheese Kransky $16.00
- smoked bell pepper vinaigrette, iceberg, crispy shallot
E10 Breads $15.00
- trio of house-made dips
MUSHROOM, POTATO, AND SMOKY BACON $8.00

2 Wings & Chips $4.50
Dinner Box $8.20
- (1 big piece, 1 drum, 1 wing & chips)
Ham Cheese and Pineapple $4.50
Drum & Chips $4.50
2 Big Pieces & Chips $8.20
2 Mixed & Chips $6.70
- (1 big piece, 1 wing & chips)
Bacon Tomato and Cheese $4.50
3 Wings & Chips $6.00

Seared scallops $22.00
- Pinehaven pea & wasabi puree, wild Wairarapa pea flower
Poached strawberries $17.00
- vanilla pannacotta, Featherston lemon verbena meringue, strawberry sorbet
Yellow Brick Road fish of the day $36.00
- Pinehaven pumpkin, chilli & coconut puree, onion bhaji
Kingsmead parmesan gnocchi $30.00
- Parkvale mushrooms, WH Fromagerie
Sous vide duck breast $36.00
- beetroot puree, red onion tart Tatin, goat’s cheese, pomegranate
C’est Cheese selection $23.00
- crackers & condiments
Schoc chocolate salted caramel mousse $17.00
- chocolate ice cream, soil, orange foam
Olivo poached prawn $22.00
- NZ blood orange escabeche, coriander and cashew

BOWL OF WEDGES $6.50
- with sour cream & salsa.
LAMBS FRY & BACON $16.50
- on a creamy mash with a caramelised onion gravy
SCRAMBLED EGGS $8.50
- on toast
PARKVALE MUSHROOMS $16.50
- with hash browns and bacon
OPEN STEAK SANDWICH $17.00
- with caramelised onions, garlic butter with a side of wedges
EACH EXTRA FILLING $0.50
- choose from cheese, onion, bacon, steak, egg, pineapple, ham, chicken, cranberry, tomato, brie etc.
PUNNET OF CHIPS $2.50
2 FILLINGS $5.00