Quinwah Takeaways in South Wairarapa Menu

SAMPLE MENU SAMPLE MENU
  • Ham Burger $4.00
  • Cheese Burger $ 4.50
  • Pineapple Burger $ 4.50
  • Egg Burger $4.50
  • Chips $ 5.00
  • Wedges $ 5.00
  • 1/2 Wedges $ 3.00
  • Kumara Chips $ 5.00
  • Bluff Oysters $ 3.00 (Each)
  • Paua Fritter $ 7.50
  • Bacon Fritter $ 3.50
  • Corn Fritter $ 2.50

Nearby Sample Menus

  • Toasted Bagels $14 / $15
    • Smoked Salmon + capers + cream cheese / Avocado, tomato and bacon
  • Classic Eggs Benne $17.50
    • Spinach + Hollandaise on toasted English muffin, with bacon or smoked salmon
  • Salt & Pepper Crispy Squid Salad $16.50 / $19.50
    • Served with Asian slaw, coriander, peanuts and lime chilli dressing
  • Medici toasted Muesli $12.50
    • Fresh fruit, natural yoghurt +honey
  • Medici Club Sandwich $16.50
    • Smoked chicken, crispy bacon, avocado, tomato & mesculin served with french fries and aioli
  • Farmers Breakfast $20
    • Bacon, kranski sausage, black pudding, mushrooms, oven roasted potatoes and free range eggs
  • Chocolate fudge brownie with vanilla bean Ice-cream $11
  • Fries and aioli $6.50
  • - Scotch Fillet 180 Gms $35.00
  • Confit Salmon, Beetroot, Radish, Orange Fennel & Rocket $17.00
  • Coconut Panna Cotta, Caramilized Pineapple, Toasted Coconut, Crushed Alomond, Spiced Syrup $14.00
  • Grilled Local Sirloin Steak, Steak Cut Fries, French Beans, Chimichurri Sauce $29.00
  • Market Fish Panseared - Potato Primevera, Avocado & Corn Salsa W Mojo Sauce $34.00
  • Local Aged Cheddar - House Pickled Onion, Caraway & Rye Toast $14.00
  • Cone Of Fries W Aioli G/F $8.00
  • Pork Prawn Skewer - Apple Slaw, Cherry Reduction $14.00
  • CHICKEN $8.50
  • VINEGAR
  • EXTRA MEAT FILLINGS $2.20
  • FISH $3.00
  • CHICKEN SALT
  • 2 FILLINGS $4.50
    • 1 meat, 1 other
  • BACON $8.80
  • KIDS BURGER $4.50
    • cheese, pattie, tomato sauce
  • Beef and black bean sauce $11.50/$8.00
  • Roast Pork $11.00/$8.00
  • Pork $10.50/$8.00
  • Crumbed chicken burger $4.80
  • Steak burger $4.50
  • Singapore fry rice noodle $12.00/$8.00
  • Roast Pork $11.00/$8.00
  • Shrimp & Cashews $12.00/$9.00
  • Cheese Burger $6.00
    • Fresh white bun, onion, cheese, beef pattie, fancy lettuce, beetroot, mayonnaise, tomato sauce.
  • Paua Burger $11.50
    • Fresh white bun, cheese, onion, battered Paua fritter, fancy lettuce, beetroot, mayonnaise, tomato sauce.
  • Ham Toastie $4.50
    • White toast bread and two pieces of ham.
  • Thickshake $4.50
    • Chocolate, Caramel, Raspberry, Spearmint, Lime, and Banana. Made with real milk and ice cream.
  • Paua Fritter $6.60
    • These are a top quality Paua Fritter from Mr Seafood in Palmerston North. These Paua fritters are not manufactured commercially, instead they are made in small batches and hand moulded, for that home made taste!
  • Jumbo Burger $12.50
    • Fresh white bun, cheese, onion, beef pattie, bacon, steak, egg, pineapple ring, fancy lettuce, beetroot, mayonnaise, tomato sauce.
  • Prawn $1.60
    • Crumbed Prawn Cutlets.
  • Ham, Cheese And Onion Toastie $5.50
    • White toast bread, two pieces of ham and cheese, and fresh onions.
  • Corn & Bacon Fritter $4.80
  • Vege $5.80
  • Donut $1.00
  • Chicken tender $2.70
  • Crab Stick $1.80
  • PACK $10.00
    • 1 fish, 1 hot dog, 1 sausage, 1 spring roll, 1/2 scoop chips
  • Jam donut $2.00
  • Squid Ring $1.40
  • 300g Ribeye Steak $30
    • Cooked to your liking served with crushed herb & lemon potatoes, roasted asparagus and grilled tomato witha choice of sauce – garlic butter, whiskey cream or garlic mushroom.
  • Cider battered onion ringS $10
    • Onion rings in a crispy cider batter served with aioli
  • Honey mustard Chicken Salad $20
    • On a bed of lettuce, bacon, cherry tomatoes,red onion, house made croutons, cucumber, mint and feta drizzled with a lime dressing.
  • Pizza (gf option available $2 extra) $17
    • Thin based, choice of Hawaiian (ham and pineapple),Chicken & Bacon,Margheritaor peperoni & olive
  • Garlic Bread $9
    • Freshly baked ciabatta with lashings of our own garlic butter
  • Chicken Wings & Chips $20
    • Free range chicken served with chefs own spicy bbq sauce and a ranch dipping sauce with chips
  • Spicy Chicken Wings $15
    • free ranged with a choice of ranch or chefs own spicybbq dipping sauce
  • Bangers & Mash (The Irish Way) $20
    • Locally made gourmet sausage, served with freshly mashed potatoes, garden peas and a whiskey cream sauce.
  • omelette $17.00
    • w. champagne ham & cheese w. smoked salmon and spinach (G / f)
  • prosciutto roasted pear salad g.f
    • salt & pepper roasted pears w. rocket, prosciutto, roasted walnuts, blue cheese & balsamic glaze
  • corn fritters $18.50
    • corn, kumara, coriander fritter w. bacon & tomatoes salad
  • eastern spiced lamb $19.00
    • w. feta & tzatziki on Moroccan bread
  • teriyaki chicken salad g.f
    • marinated chicken thigh in teriyaki sauce served w. Asian salad
  • calamari salad g.f
    • calamari salad w. wasabi mayo & lemon
  • chorizo & Moroccan bread $19.00
    • chorizo, caramelised onions, mushrooms & poached eggs on Moroccan bread
  • eggs florentine $17.00
    • poached eggs on spinach on toasted ciabatta w. hollandaise sauce
  • - Ice cream Sundae —Chocolate, caramel, strawberry or passion fruit
  • CHEEZY PITA $8.00
    • Served with sundried tomato whip
  • THAI SALAD — BEEF OR CHICKEN $24.50
    • Tossed through fresh green Thai salad with crispy noodles & the chef secret sauce
  • Optional extras: Eggs, Onion Rings, Scallops $2.00 each
  • WEDGES DELUXE $13.50
    • with bacon & cheese
  • STEAK STACK $22.00
    • NZ Sirloin steak on salad, apple onion relish & mushrooms with fries
  • - Pork Loin, roasted vegetables, carrot puree & homemade apple sauce
  • STICKY BBQ PORK SPARE RIBS $24.50
    • with barbecue sauce, green salad & a side of fries (entree size available)
  • Chocolate bomb
    • vanilla ice cream, melted chocolate
  • Cajun Chicken $18.00
    • swiss cheese, iceberg, tomato, onion rings
  • 5 Spice Confit Chicken GF $28.00
    • crushed potato, smoky bacon, Parkville mushroom, jus
  • Market Catch $27.00
    • lemon & coriander potato rosti, baby greens, pine nuts & current salsa, lemon olive
  • Grilled Calamari & Cheese Kransky $16.00
    • smoked bell pepper vinaigrette, iceberg, crispy shallot
  • Maple Cider Pork Cutlet $29.00
    • soba noodle & Asian, chili caramel, crispy leeks
  • MUSHROOM, POTATO, AND SMOKY BACON $8.00
  • House-Baked Cheesecake
    • poached fruits, ice cream, strawberry coulis
  • 5 Mixed Chips $13.20
    • (2 big pieces, 2 drums, 1 wing & chips)
  • Beef & Egg + Cheese $4.90
  • 2 Wings & Chips $4.50
  • Bacon & Egg + Cheese $4.50
  • 4 Mixed & Chips $10.20
    • (1 big piece, 2 drums, 1 wing & chips)
  • Wing $1.50
  • Ham Cheese and Pineapple $4.50
  • Dinner Box $8.20
    • (1 big piece, 1 drum, 1 wing & chips)
  • Chef’s side of the day $9.00
  • Asian inspired wild venison salad $22.00
    • sesame pickled cucumber, lemongrass & chilli caramel
  • Sous vide duck breast $36.00
    • beetroot puree, red onion tart Tatin, goat’s cheese, pomegranate
  • C’est Cheese selection $23.00
    • crackers & condiments
  • Kingsmead parmesan gnocchi $30.00
    • Parkvale mushrooms, WH Fromagerie
  • Greytown Butchery beef $36.00
    • grilled asparagus, confit tomatoes, shitake mushrooms, peppercorn jus
  • Seared scallops $22.00
    • Pinehaven pea & wasabi puree, wild Wairarapa pea flower
  • Yellow Brick Road fish of the day $36.00
    • Pinehaven pumpkin, chilli & coconut puree, onion bhaji
  • BUMPER BREAKFAST $14.00/$20.00
    • bacon, eggs, hashbrowns, tomatoes, sausages, mushrooms and toast(half/full)
  • THIGHS each $4.50
  • 2 FILLINGS $5.00
  • BACON & EGGS $14.50
    • with hash browns and toast
  • OPEN STEAK SANDWICH $17.00
    • with caramelised onions, garlic butter with a side of wedges
  • EACH EXTRA FILLING $0.50
    • choose from cheese, onion, bacon, steak, egg, pineapple, ham, chicken, cranberry, tomato, brie etc.
  • MUESLI $10.50
    • served with fresh fruit and yoghurt
  • SCRAMBLED EGGS $8.50
    • on toast
  • Mixed salad $14
  • Antipasto Platter $39
  • Kaye's humus $14
  • Half a hot smoked salmon fillet $14
  • Dukkah and olive oil $14
  • Homemade soup $12
  • French venison terrine $22
  • Half a French duck & mushroom terrine $12
  • Chicken Curry with $18.00
    • savory rice & naan bread
  • Fish & chips
  • Burgers & fries $16.00
  • Whitebait Fritter $12.00
  • Fish Of the day with $24.00
    • salad & fries
  • Bangers & Mash with $18.00
    • vege & bruschetta
  • Mini Hot Dogs & chips
  • Homemade Cheesecake
Quinwah Takeaways

Quinwah Takeaways

location

Address

31 Fitzherbert Street, Rimutaka Hill, Featherston, Rimutaka Hill, Featherston, Wellington, 5710, New Zealand

phone

Phone

063086473

email

Email

None

clock

Opened hours

Monday: 11:30 AM – 9:30 PM, Tuesday: 11:30 AM – 9:30 PM, Wednesday: 11:30 AM – 9:30 PM, Thursday: 11:30 AM – 9:30 PM, Friday: 11:30 AM – 9:30 PM, Saturday: 11:30 AM – 9:30 PM, Sunday: 11:30 AM – 9:30 PM
price range

Price

$10 - $20

type

Type

None

service level

Service

None

cuisine

Cuisine

Chinese , Fast Food , Fish & Chips

features

Features

EFTPOS ,  Takeaway ,  Vegetarian Friendly ,  Fish n Chips ,  Cheap Eats ,  Bar Not Available ,  Cash ,  Quick Bites ,  Lunch ,  Seating ,  Dinner

Location
31 Fitzherbert Street, Rimutaka Hill, Featherston, Rimutaka Hill, Featherston, Wellington, 5710, New Zealand