Quinwah Takeaways in South Wairarapa Menu

SAMPLE MENU SAMPLE MENU
  • Ham Burger $4.00
  • Cheese Burger $ 4.50
  • Pineapple Burger $ 4.50
  • Egg Burger $4.50
  • Chips $ 5.00
  • Wedges $ 5.00
  • 1/2 Wedges $ 3.00
  • Kumara Chips $ 5.00
  • Bluff Oysters $ 3.00 (Each)
  • Paua Fritter $ 7.50
  • Bacon Fritter $ 3.50
  • Corn Fritter $ 2.50

Nearby Sample Menus

Greytown Takeaways (sample menu)
  • KIDS BURGER $4.50
    • cheese, pattie, tomato sauce
  • CRABSTICK $1.60
  • CHICKEN SALT
  • PAUA FRITTER $1.20
  • 2 FILLINGS $4.50
    • 1 meat, 1 other
  • CRUMBED $3.30
  • GARLIC SALT
  • DONUT $1.50
Joe Kwong On (sample menu)
  • Special Fried Rice $12.00/$8.00
    • with Shrimp, cashew and combination meats
  • Cashew nuts, pineapple, tomato, mushrooms each $2.00
  • Vegetable $9.00/$7.00
  • Egg burger $4.00
  • Fish burger $4.50
  • Curry roll $2.30
  • Beef fry rice noodle $12.00/$8.00
  • Shrimp $11.50/$8.00
Martinborough Takeaways (sample menu)
  • Bag Of Tatties $5.00
    • A delicious crunchy snack. Add your favourite seasoning - garlic or chicken.
  • Apple Turnover $2.20
    • Yummy New-Way Apple Turnovers, can be served with or without our delicious cinnamon-sugar coating.
  • Small Scoop Of Chips $2.00
    • 250g of delicious golden Talley's chips.
  • Crinkle Cut Chips $4.00
    • 400g of delicious McCain's chips.
  • Fresh Bluff Oysters $3.70 or 2 for $7
    • Premium grade oysters - while stocks last
  • Steak And Egg Toastie $6.50
    • White toast bread, two pieces of steak and an egg.
  • Scoop Of Chips $3.00
    • 400g of delicious golden Talley's chips.
  • Cheese Burger $6.00
    • Fresh white bun, onion, cheese, beef pattie, fancy lettuce, beetroot, mayonnaise, tomato sauce.
Greytown Fish Supply (sample menu)
  • Fish Bite / Half Scoop of Chips $1.70
  • Extras $1.00
  • Chicken / Pork / Steak / Bacon $10.50
  • Chicken / Pork / Steak $10.50
  • Roast Pork / Combination / Seafood $11.00
  • Vegetable $9.50
  • Pork and Pineapple / Pork and Mushrooms / Pork and Tomatoes / Pork and Cashew Nuts $11.00
  • Dishes for 3-4 People $31.00
    • Combination fried rice. Combination Chow Mein. Half Sweet and Sour Pork. 6 Sweet and Sour Won Tons
Town & Country Fish N Chips (sample menu)
  • Crab Stick $1.80
  • Jam donut $2.00
  • Chips 1/2 Scoop $1.80
  • TOASTIES 2 FILLINGS $5.00
    • ham, bacon, steak, onion, egg, cheese, tomato, pineaple
  • Spring Roll $2.80
  • Hawaiian $6.80
  • Egg $5.80
  • PACK $5.00
    • 2 nuggets, 1 donut, chips small juice box
Cuckoo Cafe (sample menu)
  • Parmesan + chilli $8.50
  • Sharing plate $17.50
    • house pesto, hummus, Fantail Grove EVO + flat bread
  • Kea
    • chorizo, caramelised onion, olives, feta, thyme, tomato, mozzarella
  • Bruschetta duo $16.00
    • hallouimi, semi dried tomatoes + basil / marinated eggplant, mint + fried capers
  • Small $6.50 / Large $10.50
  • Lemon posset brulee $11.00
  • Weka
    • tomato-herb-and-citrus roasted chicken, sesame seeds, olives, feta, mozzarella, greens
  • Affogato $14.00
    • Havana shot, Ximenez sherry + almond finger
Greytown Hotel (sample menu)
  • Chili garlic Prawns $15
    • tiger prawns sautéed in garlic finished with lemon butter
  • Bangers & Mash (The Irish Way) $20
    • Locally made gourmet sausage, served with freshly mashed potatoes, garden peas and a whiskey cream sauce.
  • 300g Ribeye Steak $30
    • Cooked to your liking served with crushed herb & lemon potatoes, roasted asparagus and grilled tomato witha choice of sauce – garlic butter, whiskey cream or garlic mushroom.
  • Chefs Signature Burger $20
    • Smokey beef patty, or chicken breast with cheese, bacon, cider battered onion rings, tomato,lettuce, mayo and spicy BBQ sauce on a toasted sesame seed bun serve with fries
  • Garlic Bread with Cheese $10
    • our garlic bread with mozzarella
  • Classic Fish and Chips $23
    • 2 Fillets of fresh fish coated in our homemade beer batterw garden salad and our fresh madetartare sauce
  • Chicken Wings & Chips $20
    • Free range chicken served with chefs own spicy bbq sauce and a ranch dipping sauce with chips
  • Pan Fried Salmon(A great Dublin favorite) $26
    • Served on a bed of garlicbutter potatoes and garden salad
Main Street Deli and Cafe (sample menu)
  • prosciutto roasted pear salad g.f
    • salt & pepper roasted pears w. rocket, prosciutto, roasted walnuts, blue cheese & balsamic glaze
  • chicken nuggets w. shoestring fries $9.00
  • eastern spiced lamb $19.00
    • w. feta & tzatziki on Moroccan bread
  • corn fritters $18.50
    • corn, kumara, coriander fritter w. bacon & tomatoes salad
  • bacon & eggs $16.0.00
    • served on toasted ciabatta, poached, scrambled or fried
  • 2 breakfast sausages, tomatoes, mushrooms, spinach $4.00
  • calamari salad g.f
    • calamari salad w. wasabi mayo & lemon
  • omelette $17.00
    • w. champagne ham & cheese w. smoked salmon and spinach (G / f)
Tin Hut (sample menu)
  • CHICKEN, BACON & BBQ BRIE BURGER $22.50
    • Grilled chicken breast, bacon, brie & BBQ sauce curly fries & aioli
  • CHEEZY PITA $8.00
    • Served with sundried tomato whip
  • FISH BURGER $22.50
    • Battered fish, salad, tomato & homemade tartare sauce curly fries & Aioli
  • PORK ROAST (3 COURSE) $25.00
  • SCOTCH FILLET $32.50
    • Sat on butter baked parkvale mushrooms, potato fondant, grilled bell pepper & beef jus. Your choice of sauce — pepper, garlic butter or mushroom sauce
  • CURLY FRIES $9.00
    • with aioli
  • - Garlic Bread Starter
  • CRUMBED CAMEMBERT $14.50
    • with cranberry sauce
Pukemanu Tavern (sample menu)
  • Sticky Date Puding
    • butterscotch, ice cream
  • Baby Shrimp Cocktail GF $12.50
    • traditional Island dressing, lemon oil, crispy leeks
  • MUSHROOM, POTATO, AND SMOKY BACON $8.00
  • Banoffee Pie
    • caramel spread, ice cream, tuile biscuit
  • SPRING SIDE SALAD WITH E10 HOUSE DRESSING $6.00
  • 5 Spice Confit Chicken GF $28.00
    • crushed potato, smoky bacon, Parkville mushroom, jus
  • House-Baked Cheesecake
    • poached fruits, ice cream, strawberry coulis
  • Angus Beef $18.00
    • pickled onion, cherry relish, salad
Pioneer Bakery & Coffee 2 Go (sample menu)
  • 2 Drums & Chips $6.20
  • Lunch Box $7.00
    • (1 big piece, 1 drum & chips)
  • 4 Mixed & Chips $10.20
    • (1 big piece, 2 drums, 1 wing & chips)
  • Big Piece of Chicken $3.20
  • Dinner Box $8.20
    • (1 big piece, 1 drum, 1 wing & chips)
  • Bacon Tomato and Cheese $4.50
  • Small Box of Chips $3.90
  • Ham Cheese and Onion $4.50
Wakelin House (sample menu)
  • Sous vide duck breast $36.00
    • beetroot puree, red onion tart Tatin, goat’s cheese, pomegranate
  • Chef’s side of the day $9.00
  • Yellow Brick Road fish of the day $36.00
    • Pinehaven pumpkin, chilli & coconut puree, onion bhaji
  • Seared scallops $22.00
    • Pinehaven pea & wasabi puree, wild Wairarapa pea flower
  • Schoc chocolate salted caramel mousse $17.00
    • chocolate ice cream, soil, orange foam
  • Asian inspired wild venison salad $22.00
    • sesame pickled cucumber, lemongrass & chilli caramel
  • Olivo poached prawn $22.00
    • NZ blood orange escabeche, coriander and cashew
  • Greytown Butchery beef $36.00
    • grilled asparagus, confit tomatoes, shitake mushrooms, peppercorn jus
Corner Cafe (sample menu)
  • SCRAMBLED EGGS $8.50
    • on toast
  • EACH EXTRA FILLING $0.50
    • choose from cheese, onion, bacon, steak, egg, pineapple, ham, chicken, cranberry, tomato, brie etc.
  • BOWL OF WEDGES $6.50
    • with sour cream & salsa.
  • FRENCH TOAST $12.00/$16.00
    • with bacon & banana & maple syrup (half/full)
  • PUNNET OF CHIPS $2.50
  • OPEN STEAK SANDWICH $17.00
    • with caramelised onions, garlic butter with a side of wedges
  • WEDGES, BACON & CHEESE $9.00/$15.50
    • with salsa & sour cream.(HALF /FULL)
  • PANCAKES $12.00/$16.00
    • with bacon & banana or fresh fruit and yoghurt with maple syrup (half/full)
Messines Bar & Restaurant (sample menu)
  • Whitebait Fritter $12.00
  • Served Salmon with Rice & salad $20.00
  • Fish & chips
  • Apple & berry Crumble
  • Roast Pork Belly with $24.00
    • roast veggies & steam vege
  • Ice CreamSundae $6.00
  • Fish Of the day with $24.00
    • salad & fries
  • Whitebait omelet with $24.00
    • bruschetta & salad
Vynfields Estate (sample menu)
  • Large cheese platter with fruit, chutney and quince jelly $39
  • Kaye's humus $14
  • Antipasto Platter $39
  • Chocolate Brownie $6
  • Half a French duck & mushroom terrine $12
  • Half a hot smoked salmon fillet $14
  • Tea/Plunger coffee (per person) $5
  • Mixed salad $14
Quinwah Takeaways

Quinwah Takeaways

location

Address

31 Fitzherbert Street, Rimutaka Hill, Featherston, Rimutaka Hill, Featherston, Wellington, 5710, New Zealand

phone

Phone

063086473

email

Email

None

clock

Opened hours

Monday: 11:30 AM – 9:30 PM, Tuesday: 11:30 AM – 9:30 PM, Wednesday: 11:30 AM – 9:30 PM, Thursday: 11:30 AM – 9:30 PM, Friday: 11:30 AM – 9:30 PM, Saturday: 11:30 AM – 9:30 PM, Sunday: 11:30 AM – 9:30 PM
price range

Price

$10 - $20

type

Type

None

service level

Service

None

cuisine

Cuisine

Chinese , Fast Food , Fish & Chips

features

Features

EFTPOS ,  Takeaway ,  Vegetarian Friendly ,  Fish n Chips ,  Cheap Eats ,  Bar Not Available ,  Cash ,  Quick Bites ,  Lunch ,  Seating ,  Dinner

Location
31 Fitzherbert Street, Rimutaka Hill, Featherston, Rimutaka Hill, Featherston, Wellington, 5710, New Zealand
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