Messines Bar & Restaurant in South Wairarapa Menu

STARTERS STARTERS
  • Garlic bread $8.00
  • Shrimp Cocktail $10.00
  • Whitebait Fritter $12.00
MAINS MAINS
  • Chicken Curry with $18.00
    • savory rice & naan bread
  • Bangers & Mash with $18.00
    • vege & bruschetta
  • Whitebait omelet with $24.00
    • bruschetta & salad
  • Fish Of the day with $24.00
    • salad & fries
  • Scotch Fillet with $25.00
    • fries & red wine jus & salad
  • Roast Pork Belly with $24.00
    • roast veggies & steam vege
DESSERTS $10.00 DESSERTS $10.00
  • Homemade Cheesecake
  • Apple & berry Crumble
  • Hot Chocolate Fudge cake
  • Ice CreamSundae $6.00
KIDS MEALS $8.00 KIDS MEALS $8.00
  • Fish & chips
  • Chicken & Chips
  • Mini Hot Dogs & chips
SPECIALS SPECIALS
  • Burgers & fries $16.00
  • Sweet & sour Pork or Chicken with Rice + salad $18.00
  • Served Salmon with Rice & salad $20.00
  • Poma Fritters with Mashed potato eggs & salad $24.00

Nearby Sample Menus

  • Farmers Breakfast $20
    • Bacon, kranski sausage, black pudding, mushrooms, oven roasted potatoes and free range eggs
  • Sweet French Toast or Pancake stack $17
    • Maple bacon, banana, spiced blueberries and cream
  • Toasted Bagels $14 / $15
    • Smoked Salmon + capers + cream cheese / Avocado, tomato and bacon
  • Medici Club Sandwich $16.50
    • Smoked chicken, crispy bacon, avocado, tomato & mesculin served with french fries and aioli
  • Kids Menu all $10
    • Choice of Boiled eggs and soldiers; kids plate; French toast or pancakes with banana and bacon
  • Selection of Gelato and Sorbet $11
  • Prawn & Chorizo Linguini $16.50 / $19.50
    • Served in white wine cream sauce, with rocket, basil and parmesan cheese
  • Salt & Pepper Crispy Squid Salad $16.50 / $19.50
    • Served with Asian slaw, coriander, peanuts and lime chilli dressing
  • SCALLOP $1.80
  • GARLIC SALT
  • KUMARA $2.50
    • 1/2 SCOOP
  • GREYTOWN $13.50
  • CRABSTICK $1.60
  • HOT DOG $2.50
  • 2 FILLINGS $4.50
    • 1 meat, 1 other
  • WEDGES $2.50
    • 1/2 SCOOP
  • Chicken $10.50/$8.00
  • Shrimp & Cashews $12.00/$9.00
  • Cashew nuts, pineapple, tomato, mushrooms each $2.00
  • Crispy skin chicken $18.00
    • whole
  • Beef and cashew nuts $12.00/$8.00
  • Banana fritter $1.50
  • Pineapple burger $4.00
  • Steak $11.00/$8.00
  • Family Box (9 pieces + chips) $23.00
  • Meat / Cashew Nuts / Prawns $3.00
  • Chicken / Pork / Steak $10.50
  • Roast Pork & Pineapple / Roast Pork & Mushrooms / Roast Pork and Tomatoes / Roast Pork and Cashew Nuts / Beef and Black Bean Sauce $11.00
  • Chicken / Pork / Steak $10.50
  • Fish Bite / Half Scoop of Chips $1.70
  • Hash Brown $1.00
  • Paua / Banana / Corn / Mussel / Bacon $2.50
  • Mussel Fritter $4.80
  • 1/2 kumara $2.50
  • Ham $4.80
  • Pineapple Fritter $1.60
  • PACK $15.00
    • 2 fish, 2 chicken nuggets, 2 squid rings, 1 crab stick, 1 pine fritter, 1 scoop chips
  • Corn & Bacon Fritter $4.80
  • Cheese $5.80
  • Chicken nugget 1/2 doz $4.50
  • Kumara Chips $ 5.00
  • Wedges $ 5.00
  • Cheese Burger $ 4.50
  • 1/2 Wedges $ 3.00
  • Ham Burger $4.00
  • Bluff Oysters $ 3.00 (Each)
  • Paua Fritter $ 7.50
  • Bacon Fritter $ 3.50
  • Parmesan + chilli $8.50
  • Cuckoo beef lasagne $21.00
    • tomato napoli sauce + mozzarella
  • Tiramisu $14.00
    • traditional Italian dessert
  • Medium $19.50
  • Affogato $14.00
    • Havana shot, Ximenez sherry + almond finger
  • Blackbird
    • caramelised onion, mushroom, olives, capers, chilli, tomato, mozzarella
  • Chocolate sauce + choc shavings
  • Warmed marinated olives $10.00
  • Pork Ribs (St Louis Cut) $22
    • slow baked in our own bbq sauce With chips and salad
  • Chili garlic Prawns $15
    • tiger prawns sautéed in garlic finished with lemon butter
  • Pan Fried Salmon(A great Dublin favorite) $26
    • Served on a bed of garlicbutter potatoes and garden salad
  • 250g Sirloin Steak - Kiwi Classic $26
    • Cooked to your liking, served with eggs, fries and a choice of sauce – garlic butter,whiskey cream orgarlic mushroom
  • Pizza (gf option available $2 extra) $17
    • Thin based, choice of Hawaiian (ham and pineapple),Chicken & Bacon,Margheritaor peperoni & olive
  • Garlic Bread with Cheese $10
    • our garlic bread with mozzarella
  • Classic Fish and Chips $23
    • 2 Fillets of fresh fish coated in our homemade beer batterw garden salad and our fresh madetartare sauce
  • Spicy Chicken Wings $15
    • free ranged with a choice of ranch or chefs own spicybbq dipping sauce
  • main st. deli toasted muesli $13.00
    • served w. fruit compote & yoghurt
  • squid rings & salad $9.00
  • prosciutto roasted pear salad g.f
    • salt & pepper roasted pears w. rocket, prosciutto, roasted walnuts, blue cheese & balsamic glaze
  • wedges w. bacon & cheese $14.00
    • served w. sour cream
  • chorizo & Moroccan bread $19.00
    • chorizo, caramelised onions, mushrooms & poached eggs on Moroccan bread
  • main st. deli pie of the day $14.00
    • w. tomato relish & small garden salad
  • main st deli savoury mince $18.50
    • on toasted ciabatta w. poached eggs
  • wedges $8.50
    • served w. aioli sour cream
  • FIG, BLUE CHEESE & PROCUITTO SALAD $15.50
  • - Roast Pork Loin roast vege's, greens gravy & apple sauce
  • NZ SALMON $29.50
    • NZ salmon on a seedless passion fruit slaw with tempura prawns
  • Optional extras: Eggs, Onion Rings, Scallops $2.00 each
  • PORK ROAST (3 COURSE) $25.00
  • - Pork Loin, roasted vegetables, carrot puree & homemade apple sauce
  • BEER BATTERED FISH & CHIPS $21.50
    • with fries, mixed salad & tartare sauce
  • CURLY FRIES $9.00
    • with aioli
  • House-Baked Cheesecake
    • poached fruits, ice cream, strawberry coulis
  • SPRING SIDE SALAD WITH E10 HOUSE DRESSING $6.00
  • CHUNKY FRIES WITH HOME-MADE GARLIC AIOLI $7.00
  • E10 Breads $15.00
    • trio of house-made dips
  • Chocolate bomb
    • vanilla ice cream, melted chocolate
  • Angus Beef $18.00
    • pickled onion, cherry relish, salad
  • Baby Shrimp Cocktail GF $12.50
    • traditional Island dressing, lemon oil, crispy leeks
  • Banoffee Pie
    • caramel spread, ice cream, tuile biscuit
  • Poached strawberries $17.00
    • vanilla pannacotta, Featherston lemon verbena meringue, strawberry sorbet
  • Schoc chocolate salted caramel mousse $17.00
    • chocolate ice cream, soil, orange foam
  • Asian inspired wild venison salad $22.00
    • sesame pickled cucumber, lemongrass & chilli caramel
  • Olivo poached prawn $22.00
    • NZ blood orange escabeche, coriander and cashew
  • Yellow Brick Road fish of the day $36.00
    • Pinehaven pumpkin, chilli & coconut puree, onion bhaji
  • Sous vide duck breast $36.00
    • beetroot puree, red onion tart Tatin, goat’s cheese, pomegranate
  • Kingsmead parmesan gnocchi $30.00
    • Parkvale mushrooms, WH Fromagerie
  • Seared scallops $22.00
    • Pinehaven pea & wasabi puree, wild Wairarapa pea flower
  • Bacon Tomato and Cheese $4.50
  • 2 Big Pieces & Chips $8.20
  • Large Box of Chips $7.20
  • 3 Wings & Chips $6.00
  • Dinner Box $8.20
    • (1 big piece, 1 drum, 1 wing & chips)
  • Ham Cheese and Tomato $4.50
  • Lunch Box $7.00
    • (1 big piece, 1 drum & chips)
  • 5 Mixed Chips $13.20
    • (2 big pieces, 2 drums, 1 wing & chips)
  • BACON & EGGS $14.50
    • with hash browns and toast
  • OMELETTE $8.50
    • 2 fillings, ham, cheese, tomato etc (each extra filling add $0.50)
  • HOTDOG $8.50
    • with chips
  • SCRAMBLED EGGS $8.50
    • on toast
  • FRESH SALAD $5.00/$8.50
    • with dressings (small/large)
  • WARM CHICKEN & BACON SALAD $16.50
    • with fresh salad greens
  • NACHOS $9.00/$15.50
    • with mild chilli beef & sour cream (small/large)
  • EGGS BENEDICT $15.50
    • on a English muffin with bacon & creamy hollandaise sauce
  • Dukkah and olive oil $14
  • Tea/Plunger coffee (per person) $5
  • French venison terrine $22
  • Half a hot smoked salmon fillet $14
  • Dolmades drizzled with tahina $12
  • 4 dips of the day $16
  • Half a French duck & mushroom terrine $12
  • Homemade soup $12
Messines Bar & Restaurant

Messines Bar & Restaurant

location

Address

57 Fox Street, Featherston, Rimutaka Hill, Featherston, Wellington, 5710, New Zealand

phone

Phone

063089817

clock

Opened hours

Monday: 11:30 AM – 11:00 PM, Tuesday: 11:30 AM – 11:00 PM, Wednesday: 11:30 AM – 11:00 PM, Thursday: 11:30 AM – 11:00 PM, Friday: 11:30 AM – 11:00 PM, Saturday: 11:30 AM – 11:00 PM, Sunday: 11:30 AM – 11:00 PM
price range

Price

$20 - $30

type

Type

None

service level

Service

None

cuisine

Cuisine

Kiwi

features

Features

EFTPOS ,  Takeaway ,  Cash ,  Nightlife ,  Seating ,  Cards accepted ,  Disabled Friendly ,  Live Sports Screening ,  Dinner ,  Outdoor Seating ,  Full Bar

Location
57 Fox Street, Featherston, Rimutaka Hill, Featherston, Wellington, 5710, New Zealand
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