Greytown Takeaways in South Wairarapa Menu

Medici Bacon and Eggs $14.50
- Smoked streaky bacon and eggs on sourdough
Caesar Salad $17 / $19
- Cos lettuce, crispy bacon, anchovies, shaved parmesan, garlic croutons and a free-range poached egg, with traditional ceasar dressing / Add Chicken
Chocolate fudge brownie with vanilla bean Ice-cream $11
Bruschetta $17.50
- Roasted tomatoes with garlic, basil, grilled flat mushrooms, feta & evoo.
Enchilada Wrap $17.50
- Spicy Beans, scrambled eggs in a breakfast burrito with guacamole, sour cream and havarti cheese.
Toasted Bagels $14 / $15
- Smoked Salmon + capers + cream cheese / Avocado, tomato and bacon
Minute Steak Open Sandwich $22.50
- Premium scotch fillet of beef, with grilled sourdough, caramelised onions, fried egg, chilli aioli and hand-cut chips
Selection of Gelato and Sorbet $11

Confit Salmon, Beetroot, Radish, Orange Fennel & Rocket $17.00
Grilled Local Sirloin Steak, Steak Cut Fries, French Beans, Chimichurri Sauce $29.00
Pork Prawn Skewer - Apple Slaw, Cherry Reduction $14.00
Fish ‘N’ Chips $26.00
- Beer Battered Market Fish W Dressed Green Salad, Fries, Tartare Sauce, Bloody Mary Sauce
Coconut Panna Cotta, Caramilized Pineapple, Toasted Coconut, Crushed Alomond, Spiced Syrup $14.00
Classic Lemon Tart - Drunken Strawberries & Pistachio Merinque $14.00
Margarita $13.00
- Tomato, Mozzeralla, Basil
Garlic / Cheese / Herb $9.50

Onion Rings $0.80
- We sell these crispy crumbed onion rings in pairs. $0.80 is for 2 onion rings.
Works Wedges $10.50
- 400g of McCain's wedges, topped with bacon, and mozzarella cheese. Comes with sour cream.
Hawaiian Burger $8.50
- Fresh white bun, cheese, onion, beef pattie, ham, pineapple ring, fancy lettuce, beetroot, mayonnaise, tomato sauce.
Sausage $2.90
- Heller's sausage, deliciously deep fried. Comes un-battered, but can be battered on request.
Steak And Egg Burger $9.80
- Fresh white bun, cheese, onion, beef pattie, steak, egg, fancy lettuce, beetroot, mayonnaise, tomato sauce.
Ham Toastie $4.50
- White toast bread and two pieces of ham.
Steak And Egg Toastie $6.50
- White toast bread, two pieces of steak and an egg.
Pineapple Fritter $1.80
- Fresh Dole Pineapple ring, battered and deep fried. Classically salted, or ask for a cinnamon coating.

Lemon posset brulee $11.00
Kiwi
- kumara, chorizo, caramelised onion, red capsicum, tomato, mozzarella
Sharing plate $17.50
- house pesto, hummus, Fantail Grove EVO + flat bread
Chicken + bacon linguine $19.50
- sundried tomatoes, parmesan + basil
Weka
- tomato-herb-and-citrus roasted chicken, sesame seeds, olives, feta, mozzarella, greens
Bruschetta duo $16.00
- hallouimi, semi dried tomatoes + basil / marinated eggplant, mint + fried capers
Warmed marinated olives $10.00
Coriander spiced prawns $22.00
- tomato broth + angel hair pasta

Garlic Bread with Cheese $10
- our garlic bread with mozzarella
Bangers & Mash (The Irish Way) $20
- Locally made gourmet sausage, served with freshly mashed potatoes, garden peas and a whiskey cream sauce.
Bread & Dips $13
- ciabatta with house made seasonal dips
Honey mustard Chicken Salad $20
- On a bed of lettuce, bacon, cherry tomatoes,red onion, house made croutons, cucumber, mint and feta drizzled with a lime dressing.
Pan Fried Salmon(A great Dublin favorite) $26
- Served on a bed of garlicbutter potatoes and garden salad
Classic Fish and Chips $23
- 2 Fillets of fresh fish coated in our homemade beer batterw garden salad and our fresh madetartare sauce
300g Ribeye Steak $30
- Cooked to your liking served with crushed herb & lemon potatoes, roasted asparagus and grilled tomato witha choice of sauce – garlic butter, whiskey cream or garlic mushroom.
Cider battered onion ringS $10
- Onion rings in a crispy cider batter served with aioli

smoked salmon, bacon, chorizo, black pudding $5.00
prosciutto roasted pear salad g.f
- salt & pepper roasted pears w. rocket, prosciutto, roasted walnuts, blue cheese & balsamic glaze
hamburger & fries $19.00
- hamburger pattie, cheese, avocado, tomato & salad w. shoestring chips
shoestring fries w. your choice of dip $7.50
- aioli, tomato sauce, relish
main st. deli toasted muesli $13.00
- served w. fruit compote & yoghurt
main st. deli breakfast $23.50
- poached eggs, bacon, tomatoes, mushrooms, potatoes, 2 breakfast sausages on toasted ciabatta
wedges w. bacon & cheese $14.00
- served w. sour cream
eggs florentine $17.00
- poached eggs on spinach on toasted ciabatta w. hollandaise sauce

- Ice cream sundae
BEER BATTERED FISH & CHIPS $21.50
- with fries, mixed salad & tartare sauce
CRUMBED CAMEMBERT $14.50
- with cranberry sauce
NZ SCOTCH FILLET $30.50
- with fries and green salad
- Garlic Bread starter
TIN HUT 3 COURSE PORK ROAST $25.00
CHILLI CHICKEN SANDWICH $22.00
- Chicken breast with salad, fries & homemade chilli relish
CHICKEN, BACON & BBQ BRIE BURGER $22.50
- Grilled chicken breast, bacon, brie & BBQ sauce curly fries & aioli

SPRING SIDE SALAD WITH E10 HOUSE DRESSING $6.00
Banoffee Pie
- caramel spread, ice cream, tuile biscuit
Angus Beef $18.00
- pickled onion, cherry relish, salad
E10 Breads $15.00
- trio of house-made dips
Chocolate bomb
- vanilla ice cream, melted chocolate
Baby Shrimp Cocktail GF $12.50
- traditional Island dressing, lemon oil, crispy leeks
MUSHROOM, POTATO, AND SMOKY BACON $8.00
Sticky Date Puding
- butterscotch, ice cream

Sous vide duck breast $36.00
- beetroot puree, red onion tart Tatin, goat’s cheese, pomegranate
Schoc chocolate salted caramel mousse $17.00
- chocolate ice cream, soil, orange foam
Yellow Brick Road fish of the day $36.00
- Pinehaven pumpkin, chilli & coconut puree, onion bhaji
Olivo poached prawn $22.00
- NZ blood orange escabeche, coriander and cashew
Greytown Butchery beef $36.00
- grilled asparagus, confit tomatoes, shitake mushrooms, peppercorn jus
Chef’s side of the day $9.00
Seared scallops $22.00
- Pinehaven pea & wasabi puree, wild Wairarapa pea flower
Kingsmead parmesan gnocchi $30.00
- Parkvale mushrooms, WH Fromagerie

TOAST $7.50
- and spreads vegemite, jam, honey, marmalade
BUMPER BREAKFAST $14.00/$20.00
- bacon, eggs, hashbrowns, tomatoes, sausages, mushrooms and toast(half/full)
SEAFOOD BASKET $18.50
- with chips, fish, mussels, squid rings and scallops
SCRAMBLED EGGS $8.50
- on toast
BOWL OF WEDGES $6.50
- with sour cream & salsa.
CHICKEN NUGGETS $8.50
- with chips
BOWL OF CHIPS $ 4.50
OPEN STEAK SANDWICH $17.00
- with caramelised onions, garlic butter with a side of wedges

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