The Asian Company T/A Asian Food Market in Wellington City Menu -

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The Asian Company T/A Asian Food Market in Wellington City has no menu available, but can choose from many other options such as Eggs on toast or Eggs Benedict from Rata Cafe. The Roast Canteen offers many options including Beef and Pork. The Anexxe includes a wide range like toast and spread (GF*, V) or avocado and tomato (GF*, V). Add Smoked Chicken, Smoked Salmon Or Halloumi and Caesar from . Bethel Woods offers Days Bay Pizzeria and Thai Chicken Salad: Marinated Chicken and Salad with Thai Dressing.

Nearby Sample Menus

Curry laksa $12.50
- Noodles with prawns, fish cakes, crab meats in creamy chicken curry soup
Salted chicken with rice $12.50
Stir-fried pork belly with bean sauce $1350 $13.50
Beef brisket on rice $12.80
Ginger and spring onion chicken stir-fried $14.50
Hot and sour won ton soup $10.50
Roast pork fried rice with shrimp pask $13.00
Sambal king prawn $14.00

Smoked salmon $19.00
- On a potato rosti with shaved cucumber, walnuts & balsamic reduction
Eggs Benedict $17.50
- With champagne ham. Hollandaise & a hash brown
Eggs Florentine $17.50
- With spinach, hollandaise & a hash brown
Butterm ilk & ricotta pancakes $12.5/$17.5
- With banana & maple syrup with bacon
Wednesday
- Neef brisket goulash with cr&me fraiche & garlic ciabatta
Mediterranean seafood chowder $13.50
- With housemade ciabatta
Eggs M ontreal $18.50
- With sm oked salmon, hollandaise & a hash brown
Slow roasted lamb salad $18.50
- With smoked feta, coriander yoghurt & pom egranate dressing

Panko Crumbed or Tempura Scallops & citrus salad $17.00
Choise of Viet Namese deep fried Spring rolls/PORK $9.00
Fish burger $9.00
- Crumbed or batted fish fillet with lettuce, tomato, red onion, gherkin & tartare sauce
Tofu Spring Rolls $8.00
Combination Roasted Pork & Duck $18.00
Sauteed Beef with Rice vermicelli noodles $13.00
Banana fritter $2.00
Chicken $4.00

CRON FRITTERS $3.00
WON TON SOUP SMALL $7.50
BACON & EGG ROLL $4.00
CHICKEN NUGGETS $0.80
FISH CAKE BURGER $5.00
STEAK & VEGETABLES $11.50
SCALOPS 1/2 DOZ $12.00
VEGETABLE FOO YOUNG EGG $12.50

Beetroot Tartare with Feta, Sweet Rice Vinegar on Beetroot Sponge $13.00
- Rice vinegar is a vinegar made from fermented rice or rice wine in China, Japan, Korea, and Vietnam.(GF V)
Moyashi Pickled Bean Sprouts $5.00
- Bean sprouts are called Moyashi in Japanese.This is a simple, fresh way to start your meal.(V)
Today's Miso Soup Market Price
- Miso soup is a traditional Japanese soup consisting of a stock called "dashi" into which softened miso paste is mixed.
Korean Fried Chicken with Dragon Sauce & Steamed Sesame Cabbage $28.00
Spicy Beef Tartar with Black Sesame Sponge, Truffle Nashi Pear $16.00
- This tree's edible fruit is known by many names, including Asian pear, Chinese pear, Korean pear, Japanese pear, Taiwanese pear, and sand pear.(GF)
Freshly Baked Bread $6.00
- Our Freshly Baked Bread is made from a Sour Dough Bug that has been lovingly named, "Murphy" (V)
Honey Soy Glazed Carrots $5
Grilled Marinated Pork Chop with Apple Kimchi, Crispy Bacon & Amazu Sauce (GF) $27.00

Nasi Kampong $10.00
- fried rice with shrimps, chicken, mix veggies and tomato sauces, top with egg omelette(Veggie Nasi Kampong $9.50)
Seafood Satay $10.50
- Prawns, fish ball, squid and mussel marinated with traditional Malaysian spices. Skewer grilled, served with peanut sauce and salad. (Add extra rice or Roti for only $2.00)
Kung Poh Chicken or Pork $10.50
- Marinated chicken pieces stir-fried with season vegetables and national Malaysian spices and hot dried chillies. Served with steamed rice. (Or choice of Roti instead of rice for $0.50 extra)
Roti Chanai $7.OO
- Malaysian bread served with chicken, lamb or vegetable curry gravy
Bee Hoon Goreng $9.50
- Rice vermicelli, stir-fried with shrimp, chicken, mix veggies bean sprout, egg and traditional Malaysian sambal and chef's special sauce. (Veggie Bee Hoon Goreng $9.0O)
Mussel Curry $9.50
- Fresh mussel cooked in curry soup ith tomatoes and veggies. Served with steamed rice. (or choice of Roll instead of rice for $0.50 extra)
Satay Burger $5.50
- Burger filled with marinated chicken, beef pieces or vegetables and satay sauce.
Sambal Seafood $12.50
- Prawns, fish ball, crab meat, squid and veggie stir fried with season vegetables and Malaysian spices. Served with steamed rice. (or choice or Ron instead of rice for $0.50 extra)

Chicken liver pate $14
- Plum jelly, beetroot relish, house made ciabatta
Bacon $6
-Marmalade $6
Eggs on toast $9
- Free range on house-made ciabatta
Macaroni cheese $19
- Smoked bacon, roasted tomato, pecorino and parsley crumb
Goats cheese & braised beetroot salad $18
- Walnuts, toasted seeds, orange dressing
The biggy $24
- Free range bacon, eggs, ciabatta toast, sausage, hash brown, tomato, mushroom
Toast $4

VEGGIE TOM YUM NOODLE SOUP $11.00
- rice noodles with season vegetables, bean sprouts and tofu in hot and sour soup
Rice $2.50
SEAFOOD CURRY $13.00
- Fresh fish, prawns, mussels, squids and vegetable cooked in homemade curry paste, served with rice (fish curry $13.00/prawn curry $14.00/mussel curry $13.00)
THAI LAKSA $12.00
- rice noodles with chicken pieces mussel, fish cake and tofu in green curry soup
BBQ PORK DUMPLING NOODLE SOUP $11.50
- rice noodle with dumpling BBQ pork and bean sprout in clear soup
CURRY LAKSA $11.00
- fresh egg noodles with chicken pieces, mussel, fishcake, fishballs, egg, tofu and bean sprout in homemade curry soup
Fried Wonton 8 $7.50
VEGETARIAN NASI PATTAYA $11.00
- fried rice with tomato sauce, season vegetable, mixed vegetable tofu with egg omelette

Tom Kha $13.50
- Thai coconut milk soup with herbs, mushroom, and tomatoes.
Roasted Duck Curry $16.00
- Roasted Duck curry is made with Coconut cream, red curry paste, seasonal vegetables, grapes, and pineapple.
Deep Fried Wontons $6.50
- Wonton wrappers filled with mince chicken and prawns.
Pad Thai $13.50
- Stir fried rice noodle with tamarind sauce served with bean sprouts, peanuts and lemon.
Curry Powder Stir Fry $15.00
- Chilli paste, Curry powder, milk and egg stir fried.
Spring Rolls $6.50
- Crispy Spring Rolls filled with chopped vegetables, glass noodles, and then deep-fried.
Deep fried spicy minced chicken $6.50
- Deep Fried spicy minced chicken balls, served with Thai spicy sauce
Pla Lui Suan $16.00
- Sweet, spicy and tangy deep fried fish with Thai chilli paste and fresh vegetables.

Something Savoury
Free-range pork and watercress pie $8.00
Something sweet
Banana cheese cakes jar $7.00
Custard square $6.00
Roasted beef sandwich, horseradish mayo, roquette, tomato, manchego cheese $9.00
Date scone $5.00
Free range Scotch egg $6.00

Garlic Rot $3.50
- Wholemeal garlic bread
Sweet Mango Chutney $3.00
- Indian mango chutney
Chef Special $15.90
- Chef's special Chicken Lavabdar
Aloo Gob $14.00
- A tasty potato and cauliflower dish presented in a special sauce
Papadum $1.00
- A crispy fried lentil wafer
Gulab Jamun $4.90
- Golden fried milk dumplings in sweet syrup
Garlic Chicken Tikka $8.50
- Chicken with fresh garlic
Raita $3.50
- Cucumber and mint yoghurt

Fringe Vege Fries with Aioli $9.50
- Crispy kumara potatoes pumpkin & carrots deep fried
-Ham, cheese, onion, tomato, pineapple, cream corn.
Seafood Basket $15.00
- Crispy calamari, fish goujons and popcorn prawns and fries served with lemon wedges and sweet chilli sauce.
Toasted Sandwiches $7.50
- Your choice of 3 fillings
Karaage(GF) $9.50
- Crispy fried chicken marinated in soy sauce and ginger on a bed of coleslaw and lemon wedge
Fries $9.50 /$14.00
- Thick fries lightly seasoned and served with homemade garlic mayonnaise.
Lasagna $15.00
- Roasted vegetable & 3 cheese lasagne with salad
-Toasted sourdough Pandoro bread

Key Largo 1948
- Ham and pineapple with the option of sweet corn and mushroom
Humphrey 1889
- Salami, ham, pepperoni, mushrooms, caramelised onions and tomatoes
Bread and house made dips $12.50
Bogarts Pizza $10.00
- Hawaiian / Meat Lovers (Available from 5pm daily)
Love Affair
- Chicken, cranberry and brie
Fish & Chips / Cheese & Burger Chips $8.00
Antipasto platter $30.00
- Cured meats, house made pickles, cheese, relish, olives, anchovies, breads
Jerk Chicken $18.50
- Marinated spicy jerk chicken, lettuce, tomato and mayonnaise, with fries

Chicken Escalope $24.00
- In Parmesan Crumb with Lemon & Sage Butter, Creamy Mash, Baby Spinach & Tomato & Chilli Chutney
Served with house-cut agria chips or mash and your choice of garden salad or mixed vegetables N/A
Hand Cut Agria Chips $9.00
Curry Fries $11.00
Mussels $17.00
- Mussels in a Creamy White Wine Sauce w/ Bacon & Freshly Toasted Bread Pieces
Avocado $4.00
D4 Bangers & Mash $22.00
- Oven-Baked D4 Sausages served on Whipped Mash and finished with Port Wine Jus
Light Vegetarian Breakfast $14.00
- Spinach, Hash Brown & Toasted Turkish Bread, with Poached, Scrambled or Fried Egg