The Back Porch Cafe in Tauranga City Menu

BREAKFAST & LUNCH MENU BREAKFAST & LUNCH MENU
  • all day brunch menu till 2pm
  • Fruit Toast $6.00
    • with choice of honey or preserves
  • Home-made Granola $15.00
    • with seasonal fruit & yogurt
  • Breakfast bruschetta $18.00
    • toasted ciabatta w/ smoked salmon, cottage cheese, pesto & spinach
  • Pancake stack $17.00
    • bacon, berry compote, grilled banana, maple syrup & whipped cream
  • Omelette $17.00
    • mushroom, tomato, spinach, cheese & toast
  • w/ bacon $17.00
  • or smoked salmon $18.00
  • Creamy Mushrooms $19.00
    • with toasted ciabatta , chorizo, spinach, & crispy potatoes
  • Bacon & Eggs $13.00
    • (poached, scrambled or fried) on toast
  • Toasted Bagel
    • cream cheese, tomato & avocado
  • w/ bacon $12.00
  • or smoked salmon $14.00
  • Back Porch Breakfast Pan $20.00
    • with bacon, chorizo, fried potatoes, grilled tomato & fried eggs on toasted ciabatta
  • Back Porch Energiser with Rye Toast $19.00
    • Poached eggs, spinach, tomato, Portobello mushroom, cottage cheese, hummus, relish and avocado
  • Eggs Benedicts:
  • w/ spinach- bacon $18.00
  • portobello mushrooms $18.00
  • smoked salmon $19.50
  • Chicken & Bacon Deluxe $19.00
    • grilled chicken & bacon, lettuce, tomato, cucumber, pesto on toasted ciabatta with fries and aioli
  • Grilled Steak Sandwich $21.00
    • prime scotch fillet served with roasted peppers, tomato, feta, spinach & garlic aioli fries / onion rings
SIDES SIDES
  • Fries $6.00
  • Relish or aioli $2.00
  • Sausages (2) $3.00
  • Portobello Mushrooms $4.00
  • Avocado $4.00
  • Bacon $4.00
  • Hash browns $4.00
  • Side Salad $6.00

Nearby Sample Menus

  • Grilled Ciabatta Bread $14.00
    • Balsamic infused olive oil, herbed butter
  • Green Thai Chicken Curry (Gluten free) $26.00
    • Straw mushrooms, bamboo shoots, crispy shallots, jasmine rice
  • Venison Carpaccio (Gluten free) $20.00
    • Horseradish cream, plum jelly, baby beets
  • Pan Roasted Chicken Breast (Gluten free) $34.00
    • Spring pea risotto, chilli kale chips, merlot jus
  • Seared Saku Tuna (Gluten free) $22.00
    • Charred black Doris plums, chilli iceberg remoulade
  • Liverwurst Pate $18.00
    • Crostini, baby gherkin, sweet onion jam
  • Chinese Style Roast Duck $38.00
    • Medley of mushrooms, soy beans, udon noodles, orange ginger broth
  • Harbourside Seafood Chowder (Gluten free) Large$20.00/Med$12.00
    • Salmon, white fish, mussels, prawns, calamari
  • Banana $1.30
  • Fish Hoki $3.00
  • Chicken Nuggets $0.90
  • Egg $2.50
  • Fish $5.20
  • Fresh Terakihi $4.20
  • PACK $9.00
    • 2 fish, 2 sausages, 2 potato fritters, $2.00chips
  • Battered Moro $2.20
  • Gaeng Panang $18.50
    • Chicken, pork or beef cooked in a panang paste with peanuts and coconut milk with seasonal vegetables
  • Pad King $18.50
    • Sauteed vegetables with garlic and ginger, made with either chicken, pork or beef
  • Mixed Thai Entree $9.50
    • A mix of Entrees served with plum sauce
  • Gaeng Kiew Wan $18.50
    • Chicken, pork or beef cooked in a green curry paste and coconut milk with seasonal vegetables
  • Gai Pad Med Mamuang $18.50
    • Sauteed vegetables with chicken and cashew nuts
  • Goong / Scallop Pad Mad $23.50
    • Sauteed prawns with a mild chilli paste and cashew nuts, with stir-fried seasonal vegetables.
  • -Made with Scallops $23.50
  • Pad Num Prik Pow $18.50
    • Stir-fried vegetables with mild soya and chilli sauce, made with either chicken, pork or beef
  • Soups
  • Chicken $14.00
  • Cashew Nuts $3.00
  • (with or without Noodles)
  • Bami Goreng $14.00
    • Spicy Noodles
  • Plain $14.00
  • Sweet & Sour Sauce $1.50
  • Pork $14.00
  • mussel Fritter $3.20
  • Cheese Weezy's per scoop $5.00
  • Cheese $5.80
  • Pineapple $5.40
  • Crumpet extra $0.50
  • Tarakihi $4.50
  • Banana Fritter $1.80
  • Kumara Chips $5.00
  • Just Eggs $9.00
    • Free range, Poached, Fried or Scrambled with chunky 5 grain or ciabatta
  • Children Pack $10.00
    • Toasted sandwich, fluffy or juice carton, fruit salad and a chocolate fish
  • Mushroom Stack $18.50
    • Rosemary roasted Portobello mushroom with smoked tomato on filo wafer topped with Poached eggs and whole grain mustard creme fraiche (Vegetarian option available)
  • Sides $5.00
    • Salmon, Bacon
  • Sides $3.50
    • Rosti
  • Quinoa Salad
    • Broccoli, carrots tomato & raisins in a honey mustard dressing gluten free
  • Lamb Burger $18.00
    • 180g homemade lamb and feta burger with salad, crispy kumara, drizzled with a mint aioli in toasted grain buns
  • Pancake Tower $16.50
    • With bacon, Brulee banana, maple syrup and whipped cream
  • Onion N/A
  • Bacon, Egg and Cheese N/A
  • Aioli N/A
  • Flatbread N/A
  • Italian Dressing N/A
  • Ranch N/A
  • Western Egg and Cheese N/A
  • White Bread N/A
  • Haloumi Meze* $16.50
    • Pan fried halloumi and red peppers, served with olive tapenade, capers
  • Chilli Squid Meze* $16.50
    • Marinated squid scored and seared, served with fresh salad greens, sweet grilled peppers, tomatoes and cucumber. Dressed in a coriander mayo and lots of lemon wedges.
  • Fish n Chips (when available) $22.00
    • Fresh market fish, battered with rustic fries and a crunchy salad, served with relish.
  • Sauces
    • Yoghurt, Garlic Yoghurt, Minted Yoghurt, Mayonnaise, Sweet Chilli, Hot Chilli, Avocado, Satay, BBQ, Horseradish Cream, Tomato & Basil Passata.
  • Dolma Meze* $13.00
    • Vegetarian stuffed dolma, served on homemade hot tomato and basil passata with feta cheese and fresh basil leaves.
  • Selection of Four (great for 2 people) $17.50
    • Selection of our dips served with warm bread- Red pepper and sundried tomato-Jack (cucumber, mint, double garlic)-Panja (beetroot, creamy yoghurt) Hummus- Spicy walnut- Avocado- Olive tapenade-Babaganush- Spinach and feta- Dukkah with olive oil >>
  • Doner Kebabs (includes hummus, iceberg, carrot and red cabbage) $18.00
    • Wrapped in a Turkish flat bread and hot pressed/Harissa Smoked Lamb Shoulder
  • Olive Tapanade, thyme and fresh tomato bread $10.00
  • Mushroom Masala $16.50
    • Mushroom cooked with onion, tomatoes, and spices.
  • Garlic Naan $4.00
    • Traditional Indian Bread stuffed with garlic and baked in Tandoor oven
  • Butter Naan $5.00
    • Traditional Indian Bread baked in Tandoor oven with butter
  • Mixed Vegetables $16.50
    • Fresh cut mixed vegetables cooked in onion and tomato gravy.
  • Chicken Tikka Masala $18.50
    • Tender boneless pieces of chicken cooked in delicious onion and tomato gravy
  • Chicken Hyadrabadi $18.50
    • Boneless Chicken pieces cooked onion, tomato, and yogurt with mint sauce.
  • Butter Prawn $19.50
    • Peeled prawns cooked in tomato butter sauce with Indian Spices
  • Balti Chicken $18.50
    • Tandoori boneless pieces of chicken cooked in onion tomato gravy and flavor of chickpea flour
  • Chicken Salad $8.00
  • Omelete $14.50
  • Poached Eggs on Toast $7.00
  • Fish and Chips $8.50
  • Sandwiches made to order
  • Eggs Benedcit $14.50
  • Mince on Toaast $8.50
  • Ham Salad $8.00
  • Chicken $19.00
    • Spice rubbed chicken, mushrooms, caramelized onion, bacon, and feta
  • Fish ‘n’ Chips $15.00
    • Crispy battered fish served with fries, a wedge of lemon, tartare sauce, and a small side salad
  • Open Steak Sandwich $17.00
    • Steak sliced and served on toasted Turkish bread topped with pesto, mozzarella, and onion rings drizzled with our lime and coriander aioli
  • Small Platter $12.00
  • Criss-cut Fries $7.00
    • Tossed with paprika and served with our secret recipe aioli
  • Late Breakfast $16.00
    • Sausages, Bacon, Eggs, Hash Browns and Mushrooms all served with toasted Turkish bread. If you’re hungry then top it up!Bacon - $1.50 Sausage - $2 Hash Brown - $1.50 Egg - $1 Tomato - $1.50 Mushrooms - $1
  • Roast Vegetable $20.00
    • Spinach, roast pumpkin, Kumara, roasted onion, walnuts and blue cheese
  • Garlic Bread $10.00
    • Pizza bread with garlic, cheese, and herbs lightly drizzled with a balsamic reduction
  • Mushroom Breakfast $11.90
  • Vege Breakfast $12.90
    • Eggs, Mushrooms, Hash browns, Grilled Tomato, Baked Beans & Toasts
  • -Combo $8.80
  • -Combo $8.80
  • -Combo $8.80
  • Bacon & Egg $5.00
  • -Combo $8.80
  • T-Bone Steak with Chips or Wedges $16.90
  • Devilled kidneys & bacon $15.5
  • Roasted butternut risotto with spinach & crispy parma ham $17.5
  • Smoked salmon spaghetti - with watercress & lemon & herb oil $17.0
  • Warm lentil & parsnip salad - with avocado & pommegranate dressing $17.5
  • Crumbed chicken burger - with avocado and chipotle mayo $17.0
  • Breakfast salad bacon, egg, avocado, tomato & Turkish $16.5
  • Muesli, toasted or bircher with baked apples & vanilla yoghurt $13.5
  • Porridge banana & caramel walnuts $13.5
  • sweet corn fritters $10.50/$16.50
    • topped with bacon, rocket, slow roasted tomato, aioli and sweet chilli sauce
  • seasoned potato wedges V $8.50/$14.00
    • bacon, cheese, sour cream and sweet chilli sauce
  • GF V straight cut chips $5.00/$8.00
    • with tomato sauce or aioli
  • nachos GF V $9.00/$14.00
    • with cheese, sour cream and sweet chilli sauce/vegetarian
  • chicken burger (Ask for GF option) $18.50
    • chicken breast, bacon, swiss cheese, lettuce, tomato and aioli, on a toasted ciabatta bun served with fries
  • toasted sandwiches (Ask for GF option) $10.50
    • ham, egg, dijon mustard and swiss cheese
  • caesar salad (Ask for GF option) $10.00/$15.50
    • with shaved parmesan, croutons, bacon, cos lettuce, caesar dressing and a soft poached free range egg
  • open peppered steak sandwich (Ask for GF option) $19.50
    • peppered steak, watercress, tomato, aioli and caramelised onions, served with fries
  • Earl Grey Special - contains citrus, lemongrass, cornflower & jasmine N/A
  • Energy Blend Herbal - stunning mix of flowers, fruits & herbs N/A
  • Penne Pasta - fish, prawn, chilli, rocket N/A
  • Energy Salad - lettuce, rice, mungbean, carrot, beet, pumpkin, sunflower & sesame seed N/A
  • Grilled Salmon - with rocket, ginger, roasted vegetables N/A
  • Mediterranean Blend Herbal - licorice, hibiscus, peppermint, orange & lemonpeel N/A
  • Special Breakfast Blend - premium quality large leaf ceylon & assam orange pekoe N/A
  • Poached Egg - pancetta, rocket, bean, grilled tomato, pecorino N/A
The Back Porch Cafe

The Back Porch Cafe

location

Address

510 Maunganui Road, Mount Maunganui, Mount Maunganui, Mount Maunganui, Bay Of Plenty, 3116, New Zealand

phone

Phone

075753337

clock

Opened hours

Monday: Closed, Tuesday: 7:00 AM – 2:30 PM, Wednesday: 7:00 AM – 2:30 PM, Thursday: 7:00 AM – 2:30 PM, Friday: 7:00 AM – 2:30 PM, Saturday: 7:00 AM – 2:00 PM, Sunday: 8:00 AM – 2:00 PM
price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

Cafe Food

features

Features

Dine in ,  EFTPOS ,  Mastercard ,  Takeaway ,  Visa ,  Breakfast ,  Cheap Eats ,  Wine and Beer ,  Cash ,  Bankcard ,  Lunch ,  Group Meal ,  Seating ,  Disabled Friendly ,  Outdoor Seating

Location
510 Maunganui Road, Mount Maunganui, Mount Maunganui, Mount Maunganui, Bay Of Plenty, 3116, New Zealand
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