The Black Olive in Northland Menu

ENTREE ENTREE
  • Garlic Bread Pizza $10.00
  • Crispy Calamari $15.00
    • Deep fried calamari served with homemade aioli
  • Homemade Bread $9.50
    • Served with a selection of dips
  • Caesar Salad $18.00
    • Classic Caesar with crispy free range bacon, char grilled free range chicken breast, crunchy croutons & house made Caesar dressing (anchovies optional)
PIZZA CLASSICS PIZZA CLASSICS
  • Classic $11.00
    • Sauce, cheese, herbs & garlic
  • Fungi $12.00
    • Sauce, onions, cheese, herbs & mushroom
  • Pepperoni $13.00
    • Sauce, cheese, salami, onions, capsicum & olives
  • Kiwi $14.00
    • Sauce, cheese, ham, bacon, onions & pineapple
  • Vegetarian $14.00
    • Sauce, cheese, onions, mushrooms, seasonal vegetables, baby corn, capsicum & peach & mango chutney
  • Black Olive Special $15.00
    • Sauce, cheese, onions, herbs, mushrooms, capsicum, salami, pineapple, shrimps, garlic, anchovies & olives
  • Bahama $15.00
    • Sauce, cheese, onions, bacon & banana with roast peach chutney
  • Carnivore-Meat Lovers Pizza $16.00
    • Sauce, cheese, onion, salami, ham, bacon, mushrooms & pineapple
  • Kaimoana $17.00
    • Sauce, cheese, mushrooms, onions, capsicum, shrimps, squid, mussels, octopus, clams, anchovies & olives
  • Bart Simpson $10.00
    • Spaghetti & Cheese
GOURMET PIZZA GOURMET PIZZA
  • Greek $15.00
    • Feta cheese, spinach, sun dried tomatoes, garlic, onions, mozzarella & olives
  • Peru $16.00
    • Cajun spiced roast kumara, onion, mozzarella & topped with banana, sour cream, mango chutney & cashew
  • Black Magic $16.00
    • Onion, mushroom, bacon, blue cheese, roast peach chutney, feta cheese & mozzarella
  • Vienna $16.00
    • Char grilled capsicum, walnuts, onions, blue cheese, feta cheese, parmesan & mozzarella
  • Tuscany $16.00
    • Fresh garden tomatoes, onions, salami, feta cheese, fresh thyme, rosemary & mozzarella
  • Barcelona $17.00
    • Artichoke hearts, fresh garden tomatoes, onions, feta, fresh thyme, rosemary & mozzarella
  • Roma $16.00
    • Roast pumpkin, kumara, feta, garlic, sun dried tomato & olive chutney & mozzarella
  • Athens $18.00
    • Spinach, feta, mushrooms, sun dried tomato, onions, marinated char grilled capsicum, anchovies, garlic, olives
  • Danish $18.00
    • Smoked chicken, camembert, onions, herbs, capers, mozzarella & cranberry sauce
  • New Orleans $19.00
    • Cajun chicken, cheese, onions, mozzarella & topped with banana, sour cream, mango chutney & cashews
  • California $19.00
    • Blue cheese, spinach, onions, smoked chicken, walnuts, mozzarella & cranberry sauce
  • Alaska $21.00
    • Smoked salmon, cream cheese, pine nuts, onions, capers & asparagus & mozzarella
PASTA PASTA
  • Chicken & Mushroom Fettucine $18.00
    • Creamy chicken and mushroom
  • Basil Pesto & Pinenut Fettucine $18.00
    • Basil & garlic pesto & parmesan
  • Pumpkin Fettucine $18.00
    • Pumpkin, pine nuts, spinach & blue cheese
SIDES SIDES
  • Fries $6.50
    • Served with homemade aioli
  • Fresh Green Salad $6.50
    • Salad greens, tomato, cucumber, red onion & balsamic dressing
  • Steamed Beans & Spinach $6.50
    • steamed beans and spinach with Parmesan & olive oil
  • Black Olive Salad $7.50
    • Feta, olives, capers berries, sundried tomatoes, toasted seeds & fresh salad
KIDS MEAL KIDS MEAL
  • Kids Pasta $10.00
    • Free range chicken and mushroom
  • Kids Fish 'N' Chips $10.00
    • Fresh battered fish with chunky fries
  • Kids Pizza $10.00
    • Snack size pizza with ham, cheese and pineapple
DESSERT DESSERT
  • Sticky Toffee $14.00
  • Chocolate Indulgence $14.00
  • Ice Cream Sundae $14.00

Nearby Sample Menus

Jimmy Jack's Rib Shack (sample menu)
  • Rocking Ribs $32.90
    • A great full rack of succulent slow cooked pork ribs covered in our secret sauce and served with coleslaw.
  • Kids Fish & Fries $9.90
  • The Double Rib Deal $59.90
    • This is the real RIB SHACK experience! Two full racks of ribs on the board ready to go , served with fries.
  • This salad is to die for- One bite and you will be hooked !
  • Prawn Avocado Salad (GF option) $19.90
    • A Fresh collection of plump prawns and avocado in a dreamy dressing
  • Chicken Nuggets & Fries $9.90
  • The BBQ Bacon and Cheddar Burger $18.90
    • Take the thickest slice of manuka smoked bacon, grill it to crispy and slide on cheese,prime beef pattie then topped with BBQ sauce Served with fries and garlic aioli.
  • Jack’s Premium Steak Sandwich $19.90
    • Succulent rump steak, grilled tomato, caramelized onion and sweet red pepper on our local specialty bread and served with fries.
Marsden Estate Winery (sample menu)
  • Vegetables $8.00
    • Steamed Green Beans, Confit Shallots
  • "Marsden's Fry Up" $18.00
    • Poached free range eggs, bacon, sausage, tomato, & hash brown on home made toast (V available)
  • Free Range Pork Belly $32.00
    • Braised Pork Belly, Seared Scallops, Pickled Vegetable Salad, Tamarind Caramel
  • Croquettes $8.00
    • Cauliflower & Cheddar Croquettes
  • Fries $8.00
    • Handcut fries, garlic Aioli
  • Kids ice cream $6.00
    • with chocolate or berry sauce
  • Affogato $10.50
    • Double shot of espresso, 2 scoops of homemade vanilla bean ice cream & biscotti
  • - add Poached free range eggs $12.00
McMorrissey's Irish Pub and Eatery (sample menu)
  • Smashies - McMorrissey’s own culchi-style praitie chip, served with homemade aioli & ketchup. The best chips this side of Ireland! 1/2 size $7.00 $10.90
  • Beer Battered Onion Rings With garlic aioli $10.50
  • McMorrissey's Sundae, Chocolate, berry or caramel ice cream sundae $9.00
  • Crispy Fried Buffalo Wings With hot sauce 1/2 dozen $9.00 $17.00/dozen
  • Mussels in Creamy Garlic Sauce, Served with toasted garlic bread $15.00/half kilo $22.00/1K
  • Curry ’n Chips, An Irish drunken favourite! Hearty beef curry 'n chips with raita & pickles $18.80
  • Mickie’s Fish & Chips, McMorrissey’s style, beer battered fresh fish with smashies, ketchup & tartare sauce $19.80
  • Smoked Pork Chop, On mash, buttered cabbage, gravy & horse radish cream $19.80
Fishbone Cafe (sample menu)
  • CHICKEN CEASAR SALAD $10.00
    • salad greens, chargrilled chicken, bacon, small
  • Avocado $3.00
  • PUMPKIN SALAD $8.90
    • roast pumpkin, olives, cucumber, feta, small
  • Egg/hollandaise $2.50
  • CHORIZO HASH $13.90
    • chorizo sausage, bacon, potato, spring onions with soft-poached egg
  • Bread $1.50
  • Tomato, cucumber, crispy noodles & curry mayo reg $13.50
  • Aioli $1.00
The Thirsty Tui (sample menu)
  • Cheesecake $12.00
    • Made fresh in-house and served with seasonal fruit.
  • Classic NZ Fish & Chips $20.00
    • Beer Battered fish caught fresh from the harbour served with fresh green salad and our freshly made in-house Tartare sauce.
  • Delicious fresh off-the-bone Ham or Local Kaipara Smoked Fish or Portobello Mushroom with Rosemary & Feta
    • Served on freshly made Brioche and topped with two poached eggs, fresh watercress & spinach. With classic hollandaise or spicy Sriracha hollandaise.
  • -Add Bacon $4.00
  • Fries tossed in smoked paprika and pink peppercorn salt – delicious $6.00
  • All our buns are freshly baked locally by D’Artisan Baker
  • Super-Food Salad Sandwich $6.00
    • Fresh, light and delicious. Fresh Watercress & Feta salad, Zucchini ribbons tossed in lemon mint dressing and chilli tomato jam. (V)
  • -Small $14.00
Poroti Tavern (sample menu)
  • Mixed Entree $18.00
    • Camembert Wedges,Squid & Prawn Twistwrs & Dipping Sauces
  • Desserts Available, Sundae´s, Pizza Desserts, Puddings, Coffe, Tea, Ice Chocolate, Ice Coffee
  • Fettuccine Creamy Garlic Prawns $18.00
  • Reef & Beef . Rump Steak 250gsm , Warm Garlic Sauce. $30.00
    • Scallop, Mussel, Prawns, Cross Cut Fries & Salad
  • Ladies Ribs, Salad & Fries $22.00
  • Fettuccine Creamy Pesto Chicken, Bacon & Mushroom $16.00
  • Steak Meal Rump 250gsm, Mushroom or Garlic Sauce. $28.00
    • 2 Eggs, 2 Onion Rings, Cross Cut Fries & Salad.
  • Shrimp Cocktail $10.00
Turmeric (sample menu)
  • Chicken Jalfrezi $17.00
    • Boneless chicken cooked with onion, green and red peppers, spiced with garlic, ginger, turmeric,cumin and chillies
  • Served with Mint or Tamarind Chutney
  • Any soft drink
    • Add $3 and upgrade to any non-alcoholic drink, Add $4 and upgrade for a glass of house wine or be beer (Tui/Speights)
  • Chicken Korma $17.00
    • Boneless Chicken pieces cooked in a ground cashew nut and cream based gravy to create a rich and nutty flavor
  • Vegetarian $15.50
  • Daal Makhani $15.00
    • Brown lentils and kidney beans cooked on a slow fire, finished with coriander and ginger
  • Lamb-Do-Pyaza $17.00
    • Boneless lamb prepared traditionally in special spices and herbs with petal onions and capsicum to create a unique flavor
  • Butter Naan $3.00
    • Plain flour bread cooked in tandoor topped with butter
The Cove (sample menu)
  • Pain au chocolat $5.20
    • served warm
  • Cajun spiced yellow fin tuna $35.00
    • on a citrus risotto cake with bisque cream sauce and a fresh corn and prawn salsa
  • Marrakesh $25.00
    • lamb meatballs, moroccan sweet and sour sauce, roasted red pepper, olives, blue cheese and baba ganoush
  • Home made muesli $6.50
    • w/ fresh fruit and yoghurt
  • Sausage & mash $9.50
  • Burgers and chips $19.50
    • lettuce, tomato, red onion & gherkin; beef w/ tomato relish/chicken w/ spiced sour cream/tempura fish w/ tartare sauce/falafel w/ romesco and minted yoghurt
  • Free range eggs on toast $10.50
    • poached, scrambled or fried w/ toasted, buttered ciabatta
  • Artisan breads $10.50
    • w/ olive tapenade, feta and sundried tomato pesto
Mussel Rock Cafe Bar (sample menu)
  • Fish Burger $16.00
    • Battered fish with greens home made tartar on a hamburger bun served with fries
  • Fries & Aioli $6.00
  • Steamed Mussels $18.00
    • Tomato and basil pesto sauce served with garlic bread
  • Soy glazed pork belly $16.00
  • Mini sausages and Chips $6.00
  • Satay chicken and aioli $16.00
  • Mussel Fritter Bites & Spiced Aioli $8.00
  • Pan fried fish and tartare $16.00
Gecko Cafe (sample menu)
  • Pulled Pork with a Roast Vegie Couscous & fresh Tatziki $22.00
  • Fish, Fries & Salad $18.00
    • Dory fillet with beer batter
  • Fried Onions $3.00
  • Sliced Roasted Pears with blue cheese on ciabatta $8.00
    • Sliced Bosc pears sprinkled with Danish blue cheese on ciabatta & placed under the grill
  • Dry fried bread with chutney & cheese or dips $8.00
    • Yeast bread cooked the old way in a dry cast iron skillet, topped with a variety of chutney's & cheese & put under the grill
  • Green Lip Mussels with fish, calamari & Prawn Pasta $20.00
    • Seafood tossed in Lemon & Fresh herb oil with spaghetti
  • Steak, Fries & Salad $20.00
    • 200gm Rump Steak
  • Chicken & Wild Mushroom Pasta $18.00
    • Papedelle pasta in a creamy sauce
Riverside Café (sample menu)
  • Toasted Bagel or wholegrain toast with butter and preserves $6.90
  • Greek salad $ 16.90
    • with lettuce, tomato, cucumber, red onion, olives and feta with a citrus yoghurt dressing
  • Grilled Moroccan lamb skewers $ 19.50
    • served with a side salad, toasted pita bread and hummus
  • Toasted Bagel served with chutney & a choice of the following fillings $14.90
    • Salmon and cream cheese
  • French fries With aioli $7.20
  • Children’s meals served with a small juice $12.50
    • Chicken nuggets & fries Or Burger in a bun with fries Or Battered fish & chips Or Sausages, egg & chips
  • Eggs Benedict on hash browns with baby spinach & homemade mustard seed hollandaise sauce $16.90
    • With tomato and grilled mushrooms
  • Side Orders - GF Bread $2.00 Baked beans, 2 free-range eggs, hash browns, sausages, grilled tomatoes $3.50 Smoked salmon, Bacon, ½ avocado, creamy mushrooms $4.50
Little Kitchen on the bay (sample menu)
  • Say Cheese Please platter $23.00 for three cheeses / $10.00 for one cheese
    • Selection of fine NZ cheeses served with crackers and relishes
  • Spicy Buffalo wings $15.00
    • 6 crunchy chicken wings and a creamy blue cheese sauce to dip them in
  • Pork empanadas, 5 little light parcels crammed full with pulled pork and spices - served with chilli jam $13.00
  • Light and fluffy cheesy courgette fritters served with dreamy lime mayonnaise $12.00
  • Marinated olives and creamy feta cheese served with fresh crusty bread $8.50
  • Grilled smoked salmon & cream cheese bruschetta with balsamic glaze $11.00
  • Warm roast kumara salad with feta, spinach and caramelised onions $10.00
  • Salad of the day $10.00
    • chefs special salad made with seasonal ingredients
Jo's home cookery (sample menu)
  • Shrimp Cocktail $12.00
    • Shrimps on a bed of lettuce with our homemade seafood sauce
  • Roast of the Day(check today's options)
    • Roast meat, Seasonal Vegetables and Homemade gravy
  • Hawaiian Burger $13.00
    • 120g meat pattie,ham,pineapple lettuce, tomato,beetroot relish,carmalised onion & tomato sauce
  • Apple Shortcake / Apricot Shortcake / Chocolate Brownie / $8.00
  • Nachos $15.00
    • Mexican style mince on nacho chips with melted cheese and sour cream
  • All desserts are served with your choice of Cream or Ice Cream
  • Chicken Schnitzel $20.00
    • Crumbed chicken schnitzel served with seasonal vegetables or chips and salad
  • Ice-Cream Sundae $8.00
    • Chocolate. Strawberry Caramel or Passionfruit
Taipa Chicken and Chips (sample menu)
  • Pizza $15.00
  • Baicon $1.50
  • Hamburger $7.50
  • Cheese $1.50
  • Pineapple $1.50
  • Egg $1.50
  • Hunger pack $28.00
    • 4 Thighs, 4 drums, lge chips
  • Piece $3.50
Dargaville pizza and indian restaurant (sample menu)
  • Chicken Kadhai $15.99
    • Chicken cooked in tomatoes, coriander, capsicum & fenugreek
  • Ham & Cheese $6.99
    • Fresh mozzarella & ham
  • -Apricot, mayonnaise, bbq sauce, sweet chilli, aioli, periperi, tartare
  • Hot & Spicy Beef $6.99
    • Fresh mozzarella, beef, sausages, pepperoni, chilli, jalapeños, red onion, capsicum
  • Chicken Tikka H $11.90 / F $18.90
    • Tender morsels of boneless chicken marinated overnight & smoke roasted over charcoals
  • Chana Masala $13.99
    • Chick peas cooked in onion, tomato gravy & spices
  • ● Select Topping
  • Prawns/Shrimps Malabari $18.99
    • Prawns/shrimps cooked with capsicum, sauteed onion, fresh coconut milk & cream
The Black Olive

The Black Olive

location

Address

308 Kerikeri Road, Kerikeri, Northland, 0230, New Zealand

phone

Phone

094079693

email

Email

info@theblackolive.co.nz

clock

Opened hours

Monday: Closed, Tuesday: 4:00 – 10:00 PM, Wednesday: 4:00 – 10:00 PM, Thursday: 4:00 – 10:00 PM, Friday: 4:00 – 10:00 PM, Saturday: 4:00 – 10:00 PM, Sunday: 4:00 – 10:00 PM
price range

Price

$10 - $20

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

European , Italian , New Zealand

features

Features

Dine in ,  EFTPOS ,  Mastercard ,  Takeaway ,  Visa ,  Wheelchair accessible ,  Reservations ,  After-hours ,  Waitstaff ,  Takeout ,  Wine and Beer ,  Cash ,  Groups ,  Bankcard ,  Seating ,  Highchairs Available ,  Street Parking ,  Free Off-Street Parking ,  Special Occasion Dining ,  Serves Alcohol ,  Child-friendly ,  Outdoor Seating ,  Full Bar ,  Cash only

Location
308 Kerikeri Road, Kerikeri, Northland, 0230, New Zealand
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