The Burger Bar in Auckland Central Menu

BURGERS BURGERS
  • Beef Burger $14.00
    • 1/3 lb freshly minced steak patty, lightly seasoned with salt, pepper & oregano beef and cooked perfectly to a tender, medium finish.Free range crispy bacon. Hand sliced cheddar cheese.Crunchy spinach & kale salad. Sliced fresh tomato.Crisp red onion.Homemade creamy garlic aioli.Homemade tomato relish, created in-house daily using fresh tomatoes, chili, and peppers.Healthy whole grain bun, sourced from a local artisan bakery >>
  • Lamb Burger $14.00
    • 1/3 lb freshly ground, succulent lamb patty seasoned with cumin & rosemary and cooked to a perfect medium finish. Salsa verde, made fresh each morning using fresh peppers, chillis, and basil. Locally sourced creamy brie cheese. Freshly boiled beetroot slice. Crunchy spinach & kale salad. Sliced fresh tomato. Healthy whole grain bun, sourced from a local artisan bakery
  • Pork Burger $14.00
    • Delicious free range pulled pork filling, slow-cooked for 12 hours in Sawmill Imperial Red Ale. Crunchy & creamy homemade fennel slaw. Locally sourced parmesan cheese. Fresh, peppery rocket. Healthy whole grain bun, sourced from a local artisan bakery
  • Chicken Burger $14.00
    • Free range chicken thighs, seasoned with spices and sealed on each side to contain its juicy flavor. Sweet-tasting balsamic onions. Fresh basil pesto, made in-house daily using only the freshest herbs. Locally sourced parmesan cheese. Crunchy spinach & kale salad. Sliced fresh tomato. Healthy whole grain bun, sourced from a local artisan bakery
  • Veggie/Vegan Patty v/ve $11.00
    • Delicious lentil & pumpkin pattie, handmade daily and flavored using Middle Eastern spiced chickpea. Homemade beetroot hummus, made using freshly boiled beetroot and locally sourced chickpea. Crunchy spinach & kale salad. Sliced fresh tomato. Fresh, crunchy red onion & creamy coriander yogurt on a soft bap (Vegan swap coriander yogurt for basil pesto)
  • Chef's Special $16.00
    • Indian spiced lamb. Moira's tomato Kasundi. Turmeric & fennel charred cauliflower. Onion bhaji. Topped with fresh coriander, lemon & rocket salad and mint raita
  • Snack Size Cheese Burger $9.00
    • 1/4 lb oregano beef, hand sliced cheddar, red onion and gherkin, homemade aioli, homemade tomato relish on a Puglia bun
  • Snack Size Chicken $9.00
    • Spice rubbed free range chicken thigh, parmesan, homemade aioli, rocket on a Puglia bun
THINGS TO ADD THINGS TO ADD
  • House pickled gherkin/jalapeno $2.00
  • Additional meat patty $5.00
  • Cheese - cheddar / brie / parmesan $1.00
SIDES/BAR SNACKS SIDES/BAR SNACKS
  • Hand-cut chips ve $5.50
    • Hand cut with the best Agria potatoes
  • Kumara chips ve $6.50
    • Hand cut kumara chips
  • Homemade coleslaw v $4.50
    • Irish style creamy coleslaw with hand-sliced red cabbage, red onion & carrot
SAUCES & CONDIMENTS SAUCES & CONDIMENTS
  • Homemade aioli v $2.00
  • Homemade tomato relish ve $2.00

Nearby Sample Menus

BBQ Duck Cafe (sample menu)
  • Gong bao chicken on rice $11.80
  • Pork rib in beijing spice $18.80
  • Sizzling beef with ginger & spring onion $18.80
  • Crispy pork with shrimp paste fried rice $12.80
  • Salted fish chicken in hot pot $17.80
  • Chicken fried noodles with veges $11.80
  • Vegetarian on rice $10.80
  • Seasonal veges on premium soup (pork) $16.80
BannSang (sample menu)
  • Maewoon Ttukbaegi $14.00
    • spicy chicken casserole w assorted vegetables
  • Dweji Bulgogi $14.00
    • Traditional marinated pork w assorted vegetables
  • Bossam $16.00
    • boiled and sliced skin on pork belly w chopped Oyster-radish Kimchi and sliced garlic
  • Jaeyuk Bokkeum $14.00
    • spicy sauce marinated pork w assorted vegetables
  • Chicken Bokkeum $14.00
    • Teriyaki chicken w assorted vegetables
  • Ttukbaegi Bulgogi $14.00
    • marinated beef casserole w glass noodles and assorted vegetables
  • Kimchi Jjigae $14.00
    • spicy kimchi soup w tofu and pork belly or Tuna
  • Baeksuk $16.00
    • boiled half-chicken in oriental herb soup w glutenous rice date and spring onion
Omni Bar - Pullman Auckland Hotel (sample menu)
  • Add on
  • Crispy pork belly steamed rice pancake, hoisin sauce (DF,GF )>each $ 8
  • Shaved ham, pepperoni, pineapple, feta smoked chicken $2
    • Each
  • Pullman club sandwich( DF and GF on request) $ 20
    • Artisan rye bread, lettuce, tomato, bacon, fried egg, aged cheddar and smoked chicken served with French fries
  • The Cheese board (N, GF on request) $22
    • Please ask your waiter about our range of NZ and international cheese served with tomato chutney and bread rolls
  • Fish & chips, fresh from the day, sauce tartare served with French fries $24
  • Wogyu beef burger (DF and GF on request) $ 21
    • Tomato lettuce onion, mayonnaise, signature relish, served with french fries
  • Octopus Al gallega carpaccio style olive oil and soubressade crostini(DF,GF on request) $ 17
Kang Nam Station (sample menu)
  • Korean BBQ chicken $14.00
  • Mussel Steamboat $22.00
  • Dumpling Soup with rice cake $14.00
  • Chicken Kangjung $27.00
  • Beef-rib with rice $17.00
  • Skewered Rice Cake $11.00
  • Korean BBQ beef $14.00
  • Soft Tofu Soup $14.00
Hello Mister (sample menu)
  • Cuôn
    • Traditional rice paper rolls
  • * Grilled Chicken
  • Aunty Bun (Each) $7.00
  • Crispy Chicken
  • Cucumber
  • Grilled Chicken
  • Traditional Pork
  • * Pork
Mahuhu Expresso (sample menu)
  • Omelette $15.00
    • With ham /cheese & tomato (or your choice) on toast
  • Cajun chicken burger $16.00
    • With bacon, avocado & fries
  • -With bacon & cheese $10.00
  • Beans & bacon $13.00
    • With chorizo, poached egg
  • Eggs any style $9.50
    • On wholegrain toast
  • Beef nachos $13.00
    • With sour cream
  • Homemade muesli $9.50
    • With berry compote & yoghurt
  • Homemade mince on toast $14.50
    • With poached egg
A Little Italy (sample menu)
  • PRAWNS COCKTAIL $14.00
    • avocado & prawns with olive oil lemon, herbs & seafood dressing
  • PIZZAIOLA SAUCE & PESTO $8.00
    • with mozzarella cheese & olive oil
  • GRECA $20.00
    • spinach, mushroom, onion and feta cheese
  • DI CARNE $23.00
    • spicy Italian sausages, ham, salami, bacon, mushroom, onion and dried tomato
  • ROMANA $21.00
    • salami, onion, capsicum, onion, capers, black olives, fresh & dried tomato
  • SCAMPI FRITTI $15.00
    • pan fried prawns in garlic, butter and flamed with brandy
  • TORTELLINI $24.00
    • topped with fried chicken, avocado, mushroom in cream garlic sauce & herbs
  • SPAGHETTI POMODORO $20.00
    • fresh tomato, herbs in garlic tomato sauce
Naga (sample menu)
  • Curry Puffs (4 Pcs) $6.50
    • Minced chicken, potatoes, onion in puff pastry
  • Garlic and Pepper $15.90
    • Selection of meat stir fried with garlic & pepper and a lovely Thai sauce
  • Spring Rolls $6.90
    • Delicious Thai spring rolls stuffed with vegetables
  • Pad Golden $15.90
    • Stir fried yellow noodles with choice of meat, eggs and vegetables
  • Spring Rolls (4 Pcs) $6.50
    • Minced chicken filled with vermicelli and vegetables
  • Green Curry $15.90
    • Fried tofu with vegetables in green curry and coconut milk
  • Pad Sweet and Sour $15.90
    • Selection of meat stir fried with pineapple and vegetables in sweet and sour sauce
  • Massaman Lamb $18.00
    • Cooked tender lamb massaman curry paste with potatoes, onion and peanutsin coconut milk
Dak Hanmari (sample menu)
  • BI BIM BAB $12.00
    • mix boiled rice with minced beef and oyster variety of fresh assorted vegetables and Korean sauce served with side dishes
  • SPICY PORK BBQ $13.00
    • grilled pork with spicy sauce vegetables served with rice and side dishes
  • SOY FRIED CHICKEN 18PCS $30.00
  • SPICY CHICKEN BBQ $13.00
    • grilled chicken with spicy sauce, vegetables served with rice and side dishes
  • CHICKEN SOUP $12.00
    • chicken soup with vegetables served noodle or rice with side dishes
  • STEAM DUMPLINGS 8PCS $9.00
  • FRIED CHICKEN 10PCS $18.00
  • FRIED CHICKEN 6PCS $11.00
Celia's Pies (sample menu)
  • Lamb & rosemary
    • With carrots & celery
  • Mince
    • With onion and garlic cooked in a rich tomato broth
  • Bacon and egg $6.50
    • Dry-cured manuka smoked bacon with farm fresh eggs and tomato
  • Beef osso buco
    • Braised in a red wine & mushrooms
  • Mince pies $6.50
  • Smoked fish
    • In a creamy bechamel sauce with vegetables
  • Moroccan spiced lamb
    • & vegetables
  • Chicken curry with vegetables
    • In a creamy bechamel sauce
Nikko Japanese Restaurant (sample menu)
  • Deli Combo $29.00
    • 9pcs Sashimi & 6pcs Nigiri Sushi & 4pcs Rolled Sushi & 4pcs Dumplings and 2pcs Fish Tempura
  • Takowasa (Raw Octopus with Wasabi Sauce) $8.00
  • Kimchi/ Crab/ Salmon $6.00
  • Chicken $12.00
  • Octopus $6.00
  • Prawn Tempura $12.00
  • Beef Don $12.00
  • Unagi Don $16.00
Pho Viet (sample menu)
  • Sweet & sour pork ribs on rice $12.00
  • Homemade meatballs on rice $12.00
  • Sweet & sour fish on rice $13.00
  • Beef noodle soup w meat balls $11.00
  • Deep fried Vietnamese spring rolls $10.00
  • Beef noodle soup w well-done brisket $11.00
  • Ha Noi style crab noodle soup $11.00
  • Duck noodle soup w bamboo shoots $11.00
Thai E-Sarn (sample menu)
  • 28. YUM TAKRAI VEGES $12.00
    • rice. Sliced lemongrass with fresh vegetables flavoures with chilli, lemon juice and Thai herbs.
  • 24. GANG NOR MAI $12.00
    • with rice. Bamboo soup with mixed vegetables.
  • 37. LARB TOD $12.00
    • Deep fried minced pork patties mixed with spices.
  • 30. YUM MOO YOR $12.00
    • with rice. Sliced Thai pork sausage mixed with fresh chilli onion, coriander and lemon juice.
  • 4. PLA RAD PRIG $18.00
    • with rice or sticky rice. Deep fried snapper topped with sweet & sour sauce.
  • 39. CURRY PUFFS $6.00
    • Delicious curry filling wrapped in a buttery crispy & flaky pastry
  • 12. NAM TOK $12.00
    • with rice or sticky rice. Grilled marinated chicken, beef or pork cooked with roasted chilli, roasted rice, onion, coriander and lemon juice.
  • SET B. LARB $15.00
    • MINCED CHICKEN, PORK OR BEEF / with rice or sticky rice. Including Larb salad, fish cakes, pork spare ribs and chicken wings.
Koreaunts (sample menu)
  • Fried Pork & Veges on Rice / Fried Beef & Veges on Rice / Fried Chicken Wing with Rice $12.00
  • Hot Tofu Soup with Rice / Steamed Dumplings / Fried Chicken Egg Noodles / Fried Beef Egg Noodles $11.00
  • BBQ Beef Rib $16.00
  • Fried Dumplings / Chicken Dumpling (10 pcs) / Chicken Soup with Rice / Dumpling Noodle Soup / Rice Cake & Dumping Soup / Fried Pork Egg Noodles $11.00
  • BBQ Pork Tero Tero & Tofu with Rice / Fried Beef Honeycomb with Rice $13.00
  • Fried Dumplings (Small) $5.00
  • Hot Bowl BBQ Pork on Rice / Hot Bowl BBQ Chicken on Rice / Seafood Soup with Rice / Pork Tero Tero & Chap Chee with Rice $12.00
  • Spicy BBQ Squid with Rice / BBQ Beef with Rice / BBQ Pork with Rice / Combination Fried Rice / Hot Bowl BBQ Squid on Rice $12.00
Gloria Cafe Expresso Bar (sample menu)
  • Chicken Salad $17.90
    • Italian Herbed chicken avocado croutons pecorino & homemade caesar mayo
  • Porridge $9.90
    • cooked w banana salted served w milk, sugar
  • Omelet $12.90
    • spinach tomato basil open style w toast(with salmon $18.90)
  • Vege lovers Toast $17.90
    • salad tomato avocado mushroom & poached egg hollandaise
  • B.L.A.T $16.90
    • bacon avocado, tomato mesclun aioli toast
  • Egg Benedict $15.90
    • toast poached eggs hollandaise w bacon or spinach or avocado(with ham or mushroom$16.90/w salmon $17.90)
  • Bacon, ham, sausage, mushroom, scrambled eggs $6.00
  • Pan Cakes $15.90
    • hot cakes banana homemade syrup w berry or bacon
The Burger Bar

The Burger Bar

location

Address

18/183 Karangahape Road, Auckland, Auckland, Auckland, 1010, New Zealand

phone

Phone

09 300 6033

clock

Opened hours

Monday: Closed, Tuesday: 12:00 – 3:00 PM, Wednesday: 12:00 – 9:00 PM, Thursday: 12:00 – 9:00 PM, Friday: 12:00 – 10:00 PM, Saturday: 12:00 – 10:00 PM, Sunday: 12:00 – 5:00 PM
price range

Price

$0 - $10

type

Type

None

service level

Service

Counter Service

cuisine

Cuisine

Contemporary , Hamburgers , Takeaway Food

features

Features

Dine in ,  Takeaway ,  Wheelchair accessible ,  Cash

Location
18/183 Karangahape Road, Auckland, Auckland, Auckland, 1010, New Zealand
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