Address
1 Marine Parade, Mount Maunganui, Mount Maunganui, Tauranga, Bay Of Plenty, 3116, New Zealand
The Coffee Club in Tauranga City Menu
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The Coffee Club in Tauranga City has no menu available, but can choose from many other options such as (add bacon, mushrooms, sausage, or egg for $2) or The Fonzy from The Chirpy Cafe. Pita Pit offers many options including Breakfast Pita and Chicken Caesar Salad. Ekos Cafe includes a wide range like Big breakfast or Eggs benedict. From the Bakers Oven (for 1 / for 2) and Start to the Day from . Mokoia Restaurant offers Hell Pizza and The Kraken.
Nearby Sample Menus
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Coromandel Oysters (Half Dozen) $24.00
- Natural with ginger chilli yuzu (Gluten-free)
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Pear Cider Roasted Pork Belly (Gluten Free) $20.00
- Apple radish slaw, candied walnuts, apple caramel
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Liverwurst Pate $18.00
- Crostini, baby gherkin, sweet onion jam
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Venison Carpaccio (Gluten free) $20.00
- Horseradish cream, plum jelly, baby beets
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Seared Saku Tuna (Gluten free) $22.00
- Charred black Doris plums, chilli iceberg remoulade
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Miso Glazed Salmon (Gluten free) $24.00
- Sango sprouts, mung beans, pickled ginger, miso dressing
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Peking Duck with Steamed Pancakes $38.00
- Pickled cucumber, spring onions, hoisin sauce, mouth-numbing salt
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Beer Battered Fish & Chips $28.00
- Tartare sauce, ponzu dipping sauce, coleslaw
- Fish cakes $1.80
- Ham $2.50
- Paua Fritters $7.00
- Chips $3.00
- Lasagne $2.70
- Mushroom $2.50
- Hawaiian $5.20
- Kumara Chips $4.50
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Gai Ob Fai $21.50
- Flaming marinated chicken served on a sizzling hot plate, served with a carrot salad
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Goong Pad Num Prik Pow $23.50
- Sauteed prawns with garlic, chilli and a hot chilli paste with seasonal vegetables.
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Satay $7.50
- Tender chicken marinated with herbs and coconut milk, grilled and served with peanut sauce
- -Made with Prawns $18.50
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Gai Par Lam $18.50
- Grilled tender chicken satay served on steam vegetables with peanut sauce
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Choo Chee Pla $21.50
- Fish fillets cooked in coconut cream with a thick red curry paste and seasonal vegetables
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Pla Jian $21.50
- Pan fried fish fillets topped with a lemon and ginger sauce
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Kow Pad Sapporot $13.50
- Fried rice, with egg and pineapple and cashew nuts
- Satay Chicken Skewer
- Wonton Noodle Soup $12.00
- Sushi
- 2x Wontons $1.50
- Sweet & Sour Fish $15.00
- Curry Beef $15.00
- -Large $12.50
- Pork $14.00
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Just Eggs $9.00
- Free range, Poached, Fried or Scrambled with chunky 5 grain or ciabatta
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French Toast $17.50
- Vanilla, Cinnamon & egg dipped chocolate chip brioche with macerated blue berries and toasted macadamia pieces
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Roast Vegetable Salad
- A medley of roast vegetables in a chickpea dressing.
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Tiger prawn salad $21.50
- Pan seared whole tiger prawns on a chilled soba noodle and vegetable salad
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Children Pack $10.00
- Toasted sandwich, fluffy or juice carton, fruit salad and a chocolate fish
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Sides $3.00
- Avocado, Spinach, Free range egg, Toast(2 slices)
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Mushroom Stack $18.50
- Rosemary roasted Portobello mushroom with smoked tomato on filo wafer topped with Poached eggs and whole grain mustard creme fraiche (Vegetarian option available)
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Asian Chicken Noodle Salad
- Marinated chicken, egg noodles, carrot, coriander, spring onions, red capsicum fresh chilli. Dressed with a sweet chilli & Asian dressing
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Falafel Meze* $13.00
- Homemade rolled falafel, served hot with Zeytins hummus, tomato and cucumber salad and Greek yoghurt
- Roasted veggies with feta, spinach, pesto and mozzarella
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Chilli Squid Meze* $16.50
- Marinated squid scored and seared, served with fresh salad greens, sweet grilled peppers, tomatoes and cucumber. Dressed in a coriander mayo and lots of lemon wedges.
- Turkish Pide $8.00
- Hot smoked salmon tail, capers, spinach, cream cheese and mozzarella (no tomato base)
- Mount Margarita, vine ripened tomatoes, basil and mozzarella
- Caramelised onion, rosemary and blue cheese $10.00
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Sauces
- Yoghurt, Garlic Yoghurt, Minted Yoghurt, Mayonnaise, Sweet Chilli, Hot Chilli, Avocado, Satay, BBQ, Horseradish Cream, Tomato & Basil Passata.
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Butter Naan $5.00
- Traditional Indian Bread baked in Tandoor oven with butter
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Onion Bhaji $6.00
- Onion Rings dipped in chickpea flour and deep-fried.
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Lamb/ Goat Vindaloo $18.50
- Spicy lamb/ goat curry straight from the exotic beaches of Goa (Served hot as you like)
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Vegetable Biryani $17.50
- Plain Basmati rice cooked with vegetables, herb and spices
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Fish Pakora $20.00
- Boneless fish battered with chickpea flour spices and deep fried
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Mix Platter for 2 $20.00
- A combination of the above. It consists of, 2 Veg Samosa, 2 Pakora, 2 Seekh Kebab, 2 Chicken Tikka served on a sizzling hot plate with Mint and Tamarind sauce.
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Lamb/Goat Saagwala $18.50
- Lamb/ goat harmoniously cooked with spinach, herb and a selection of delicious spices.
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Vegetable Samosa $7.00
- A delightful triangular pastry filled with potatoes and peas then fried golden brown. >>
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Bacon & Egg Sammy $5.00
- Grilled Crispy Bacon & A Fried Egg Between Two Slices Of Freshly Baked White Bread
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Crispy Wedges $9.50
- Glazed With bacon, Cheese & Sour Cream
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Gourmet Poached Eggs $14.00
- Atop Hot Buttered Cape Seed Toast With Sauteed Mushrooms & Potatoes Drizzled With Hollandaise Sauce
- Wicked Toasties
- On Cape Seed Bread $8.50
- Bacon $14.00
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Marinated Chicken Burger $15.00
- Avocado Relish, Lettuce, Bacon & Mozzarella cheese
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Pancakes $16.00
- Freshly Flipped & Served With Grilled Bacon & Banana
- Toast & Spreads $4.50
- Chicken Salad $8.00
- Fish and Chips $8.50
- Mushrooms, bacon, big boy sausages $3.00
- Muesli & Yogurt $7.50
- Mushrooms on Toast $8.50
- Poached Eggs on Toast $7.00
- Spaghetti on Toast $6.50
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Cheeseburger $15.00
- 180g Beef Pattie finished with a bbq glaze topped with lettuce, tomato, onion rings and Swiss cheese. Have it our way or make it yours by adding any of the following: Bacon – $1.50 Double the Beef - $3 Hash Brown - $1.50 Pineapple – 50c Egg - $1
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Smoked Salmon $22.00
- Smoked salmon, spinach, roasted onions, avocado drizzled with our lime and coriander aioli
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Garlic Bread $10.00
- Pizza bread with garlic, cheese, and herbs lightly drizzled with a balsamic reduction
- Large Platter $24.00
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Bread and Dips $13.00
- Toasted slices of flat bread with a selection of dips
- Small Platter $12.00
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Roast Vegetable $20.00
- Spinach, roast pumpkin, Kumara, roasted onion, walnuts and blue cheese
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Chicken Nachos $15.00
- Spiced chicken nacho mix served with sour cream on top of corn chips
- Sirloin Steak with Chips or Wedges $16.90
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Lunch Box $6.50
- 1 x Chips 1 Chicken Thigh 1 Chicken Drum
- -Combo $8.80
- Mushroom Breakfast $11.90
- Chicken $5.00
- -Combo $8.80
- Hawaiian $5.00
- T-Bone Steak with Chips or Wedges $16.90
- Pulled beef sandwich - smoked paprika aioli, gherkin, tomato & watercress $17.5
- Devilled kidneys & bacon $15.5
- Free range eggs & toast with feta, swiss cheese, avocado, tomato, mushrooms, hash brown $15.5
- Free range eggs & toast with bacon, sausage, black pudding, smoked salmon $16.5
- Crumbed chicken burger - with avocado and chipotle mayo $17.0
- Roasted butternut risotto with spinach & crispy parma ham $17.5
- Eggs benedict - with either ham, bacon or smoked salmon $18.5
- Free range eggs & toast $11.5
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toasted sandwiches (Ask for GF option) $10.50
- portobello mushrooms, roasted red pepper, feta pesto
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toasted sandwiches (Ask for GF option) $10.50
- bacon, cheese, tomato and rocket
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caesar salad (Ask for GF option) $12.50/$18.50
- with shaved parmesan, croutons, bacon, cos lettuce, caesar dressing and a soft poached free range egg /with chicken
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GF V straight cut chips $5.00/$8.00
- with tomato sauce or aioli
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Àsh of the day (Ask for GF option) $18.50
- (see specials board)
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nachos GF V $9.00/$14.00
- with cheese, sour cream and sweet chilli sauce/vegetarian
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caesar salad (Ask for GF option) $13.00/$19.00
- with shaved parmesan, croutons, bacon, cos lettuce, caesar dressing and a soft poached free range egg/with smoked salmon
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seasoned potato wedges V $7.00/$10.00
- with sour cream and sweet chilli sauce
- Green Tea - lemongrass & ginseng for a delicate cleansing N/A
- Bali Satay - free range chicken, rocket, peanut sauce N/A
- Phoenix Organic Juice - apple, guava & apple, orange & mango, feijoa & apple N/A
- Energy Blend Herbal - stunning mix of flowers, fruits & herbs N/A
- Poached Chicken - cos, crouton, tomato, cucumber, yoghurt dressing & poppyseed N/A
- Special Breakfast Blend - premium quality large leaf ceylon & assam orange pekoe N/A
- Energy Salad - lettuce, rice, mungbean, carrot, beet, pumpkin, sunflower & sesame seed N/A
- Smoothies - berry, banana or spirulina with organic yoghurt N/A
- Lettuce N/A
- Wheat N/A
- Chicken Classic N/A
- Flatbread N/A
- Veggie Delite N/A
- Ranch N/A
- Cheddar N/A
- Tuna N/A
The Coffee Club
Phone
075748075
Opened hours
Monday: 8:00 AM – 4:00 PM, Tuesday: 8:00 AM – 4:00 PM, Wednesday: 8:00 AM – 4:00 PM, Thursday: 8:00 AM – 4:00 PM, Friday: 8:00 AM – 4:00 PM, Saturday: 8:00 AM – 4:00 PM, Sunday: 8:00 AM – 4:00 PM
Price
$20 - $30
Type
None
Service
None
Cuisine
Bar Food , Cafe Food
Features
Dine in , EFTPOS , Mastercard , Takeaway , Visa , Breakfast , Bar Not Available , Cash , Bankcard , Lunch , Seating , No Takeaway , Dinner , Outdoor Seating
1 Marine Parade, Mount Maunganui, Mount Maunganui, Tauranga, Bay Of Plenty, 3116, New Zealand
- Tauranga City Bar Food Menus
- Tauranga City Cafe Food Menus
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- Bay of Plenty Cafe Food Menus