The Courthouse Cafe in Tasman Menu

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Open for breakfast from 8am-12pm
HOMEMADE TOAST $8.00
- Homemade Toast with Jam, Vegemite or Pics Peanut Butter
GRANOLA $13.00
- Homemade Granola served with fresh seasonal fruit and yogurt
MEXICAN TORTILLAS $12.50
- Scrambled egg wrapped in a tortilla with avocado, salsa, sour cream and fresh coriander.
FRENCH TOAST $16.00
- French Toast served with streaky bacon, Canadian maple syrup and blueberries.
EGGS BENEDICT $18.00
- Free Range Eggs with spinach served on an English muffin.
Add smoked Salmon or Bacon for extra $4.00
BREAKFAST STACK $17.00
- 2 Rostis with avocado, 1 free range egg, spinach , tomato and either Bacon or Smoked Salmon.
BIG $23.00
- BIG-MEATY-Free range eggs on toast with bacon, sausages, baked beans, tomatoes, mushrooms and a rosti. VEGE- Grilled Haloumi with free range eggs on toast with a rosti, tomatoes and mushrooms and caramelised onion.
EGGS HOW YOU LIKE THEM $12.00
- Scrambled, Poached or Fried on Homemade fresh sourdough bread toasted
SIDES
Spinach, tomato or mushrooms $3.50
Bacon, Smoked Salmon or Haloumi $4.50
AROMATIC RICE G/F D/F $14.50
- Rice cooked in Almond and coconut milk served with poached pears and topped with a seed mix and coconut nectar

Lunch is from 12-2.30
THE COURTHOUSE BEEF BURGER & THE COURTHOUSE VEGE BURGER $18.00
- Beef Patty, bacon, rosti, sweet and sour red cabbage with an aioli salad. Vege Burger-Bean, chickpea and herb patty, rosti, salsa and salad
SMOKED FISH SALAD $19.00
- Smoked fish with wakame, lentils and a wasabi-sesame mayonnaise
WALDORF SALAD $16.00
- Local greens with celery, apples, grapes, toasted walnuts and topped with blue cheese.
Add smoked chicken $4.50
BURRITOS $17.00
- Pulled Pork Burritos with Avocado, Sour Cream, Spicy Salsa and Jalapeños
FRESH SALMON FILLET $22.00
- Fresh Aoraki Salmon fillet baked with pesto and lemon zest. Served with fresh local greens
SOUP OF THE DAY G/F D/F $12.00
- Check Mirror on Blackboard for Daily Soup Special. Served with Toasted Sourdough
Small $2.99
Medium $4.99
Large $9.99

Feeding kids food is hard sometimes!! So if nothing on our menu suits your child's needs then please let us know how we can help.
KIDS BURGER $10.00
- Meat Pattie with salad, tomato and cheese in a bun
KIDS PLATTER $15.00
- Fruit, Cake, Sandwiches of your choice (Peanut Butter, Vegemite, Honey, Jam) Vege sticks, Ham, Cheese.
Kids Platter for 2 $20.00
TOASTED SANDWICH $5.00
- 3 toppings of your choice. Ham, Chicken, Cheese, Pineapple, Tomato, Olives, Onion.
MINI PIZZA $6.00
- Kids Pizza with Tomato base, mozzarella cheese and topping of your choice. Ham, Pineapple, Olives, Mushrooms, Spinach, Salami.

Nearby Sample Menus

MINI PIZZA $9.00
- Kids pizza topped with shaved ham, fresh pineapple and cheese on a corn tortilla.
1/2 $36.00
SUMMER SALAD $16.00
- Fresh local apple and Windsor blue cheese with candied walnuts and wild rocket tossed in our lemon, honey, thyme dressing
$12.00 (6 Wings)
1/4 $25.00
BLT BAGEL $16.00
- Toasted house-baked bagel with manuka smoked streaky bacon, cream cheese, tomato and iceberg lettuce
- Add a fried egg or Barrel Smoked portobello mushroom $3.00 each
SALMON BENEDICT BAGEL $16.50
- Barrel Smoked Mt Cook Salmon with soft poached eggs, wild rocket, hollandaise and crispy fried capers on a toasted house-baked bagel.

Avocado $4.50
Granola $16.00
- TOAD made organic nutty granola topped with poached seasonal fruits and Greek yoghurt.
Garlic Loaf $8.00
- Housemade garlic loaf packed with caramelised garlic cloves and served with warmed garlic butter.
Bread $2.00
Pumpkin Salad $22.50
- Roast pumpkin on top of a tasty pumpkin puree with salted ricotta, pistachio dukkah and chargrilled grape salsa.
Tomato $4.00
Soup of the Day $10.00
- Check with our friendly wait staff for the latest tasty soup flavour.
Pita Toasty $5.00
- Your choice of ham & cheese or cheese pita toasty, a great light meal or snack

STEAK & Onion, Mushroom or Cheese $4.00
4 FISH BITES, 1/2 CHIPS or
SCONES $3.50
BATTERED MUSSELS $1.00
POTATO FLIPS $0.80 ea
or 3 for $2.00
EXTRA MEAT & MUSHROOM $2.00
CHICKEN & SALAD SANDWICH $2.00

Extra egg/cheese/Pineapple $1.00
Beer Battered $5.00
Extra beef/bacon/steak $1.70
Squid Ring $1.00
Bi Bim Bop $12.00
- beef & veggies with red chili paste on rice
Hah Brown $1.00
Meat Patty $3.50
1/2 Wedges seasoned $3.00

Charcuterie $19
- Pate and /or cured meats, dip, olives, cheese and toast
Chicken Wings $9
- With chilli butter and ranch dressing
Mushroom, Blue Cheese, Onion & Rosemary $23
Beer Battered Fish & Chips $23
- With seasonal salad
Asian confit duck salad $23
- With fresh herbs, vermicelli noodles, and tamarind dressing
Empanada $19
- Chickpea, capsicum, olive, and feta with hummus and a basil & rocket salad
Pepperoni $23
Garlic Bread $8

- Large $19.00
Restaurant Hours:Monday 4.00pm -8.00pm Tuesday - Friday 12.00pm - 8.00pm Saturday 4 PM - late Sunday 4.00pm -8.00pm summer time
Pork Strips Meal
Vegetarian-peas,carrots,parsnip,pumpkin,kumara,potatoes , gravy optional
Fresh roll stuffed with your choice of roast meat and gravy and your option of mint, apple or horseradish sauces to accompany that quick snack
Beef - Pork $5.00 ea
-Medium $17.80
- Medium $15.80

Sticky rice with preserved meat $7.95
Beef fried rice $7.95
Dried scallop & egg white fried rice $7.95
Shredded pork fried rice noodle/chow mein $7.95
House special fried rice $7.95
Minced pork & olive leaves fried rice $7.95
Ginger & green onion stirred with mein $7.95
Beef & bitter melon on rice $7.95

Claudia Special: Sundried tomatoes, feta, basil, artichoke hearts, mozzarella. $20 .00
Flatbread $14.00
- Baked flat bread served with hummus and sun-dried tomato dip
Margherita $20.00
- Cherry tomatoes. MilkDrop, mozzarella & basil
Prosciutto $9.00
- sliced Italian ham
Uncle Tai’s Pepperoni $20.00
- Pepperoni and mozzarella
Proper Crisps $3.50 /$8.00
- Small or Large pack
Cheese Plates $19.00
- Served with crackers and relish and Whitestone Windsor Blue: Windsor Blue is a world class champion or Brie: This Brie has a specific flavour profile from Otago grass fed milk.
Kalamata Olives $2.50 /$5.00
- Small or Large Bowl

Toast $3.5
Check out our lunch N/A
- specials board for more options.
Chorizo $4
Mushroom $3
Eggs Florentine $16
- Poached Eggs on toast with wilted greens
Cheese Omelette $14
- with toast or a simple salad.
Avocado $3
One egg $3

GARLIC MUSHROOMS $18.00
- Button mushrooms with a herb and garlic butter, toasted sourdough, grilled halloumi and a coddled egg.
GARDEN SALAD $8.00
- Mixed lettuce leaves, tomato, radish, and crushed walnuts with an apple cider vinaigrette.
MARKET FISH $26.00
- Locally sourced fish with a salad of gourmet potatoes, green beans, heirloom tomatoes and mixed lettuce.
GREEN LIPPED MUSSELS $12.00
- ½ dozen green lipped mussels in a white wine, fennel and cream sauce
CAESAR SALAD $18.00
- Cos lettuce, manuka smoked bacon, croutons and freshly shaved parmesan tossed together with our own Caesar dressing.
SMOKED SALMON BRUSCHETTA $20.00
- Marlborough cold smoked king salmon on toasted sourdough with heirloom tomatoes, fresh basil and frantoio olive oil.
AGRIA CHIPS $6.00
- Thick cut agria chips served with a smoked paprika aioli.
B.L.T $16.00
- Manuka smoked bacon, mayonnaise, mixed lettuce leaves and tomato in a freshly baked cheese roll.

Steak and Cheese N/A
Olives N/A
Turkey N/A
Italian B.M.T N/A
Veggie Patty N/A
Capsicum N/A
Cheddar N/A
Flatbread N/A

Hot garlic bread $6.00
- Crusty bread with lashings of garlic butter
Anatoki smoked salmon salad $18.00
-Lg $8.00
Nachos $14.00
- Cheesy corn chips, venison mince, grilled cheese and sour cream
Dry cured bacon salad $18.00
Smoked chicken salad $18.00
Chocolate mud cake $10.00
Hot chilli and cheese bread $7.00
- Crusty bread with chilli topped with cheese

Hotdog $3.80
2 nuggets n/a
Kids box w/ chips $5.00
2 fish bites n/a
Squid rings $0.60
Scoop of chips $3.80
Fish $3.80
Half scoop chips $3.00

French Fries $7.50
- With tomato sauce
Chicken Tikka Salad $23.50
- With roasted peanuts and chaat masala dressing
Warm Garlic Bread $8.50
- With herbs
Indian Platter $28.50
- Serves 1. Chicken tikka, beef meatballs, prawns flavoured with garlic and ginger, Indian bread and traditional condiments
Cheese Platter $28.50
- A combination of 4 cheeses with bread & homemade dips
Beef Fillet $28.50
- With a hazelnut crust served with baby potatoes & seasonal vegetables
Red Wine Chocolate Mousse $13.50
- With berry coulis
Cheese Platter $28.50
- Serves 1. A combination of four cheeses served with a selection of bread & homemade dips

Pizza Caprese $22.00
- Heritage local tomatoes, Milk Drop mozzarella & fresh basil
Bruschetta, TCD’s daily selection $15.00
Profiteroles, Icecream and Chocolate Ganache N/A
Fries $3.00
Wild venison, carpaccio, rocket, parmesan, olive oil & herbs $15.00
Garlic flat bread $12.00
Rare roast sirloin, fresh lettuce, tomato, gherkins & aoili $18.00
Bacon $5.00