The Courthouse Cafe in Tasman Menu

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Open for breakfast from 8am-12pm
HOMEMADE TOAST $8.00
- Homemade Toast with Jam, Vegemite or Pics Peanut Butter
GRANOLA $13.00
- Homemade Granola served with fresh seasonal fruit and yogurt
MEXICAN TORTILLAS $12.50
- Scrambled egg wrapped in a tortilla with avocado, salsa, sour cream and fresh coriander.
FRENCH TOAST $16.00
- French Toast served with streaky bacon, Canadian maple syrup and blueberries.
EGGS BENEDICT $18.00
- Free Range Eggs with spinach served on an English muffin.
Add smoked Salmon or Bacon for extra $4.00
BREAKFAST STACK $17.00
- 2 Rostis with avocado, 1 free range egg, spinach , tomato and either Bacon or Smoked Salmon.
BIG $23.00
- BIG-MEATY-Free range eggs on toast with bacon, sausages, baked beans, tomatoes, mushrooms and a rosti. VEGE- Grilled Haloumi with free range eggs on toast with a rosti, tomatoes and mushrooms and caramelised onion.
EGGS HOW YOU LIKE THEM $12.00
- Scrambled, Poached or Fried on Homemade fresh sourdough bread toasted
SIDES
Spinach, tomato or mushrooms $3.50
Bacon, Smoked Salmon or Haloumi $4.50
AROMATIC RICE G/F D/F $14.50
- Rice cooked in Almond and coconut milk served with poached pears and topped with a seed mix and coconut nectar

Lunch is from 12-2.30
THE COURTHOUSE BEEF BURGER & THE COURTHOUSE VEGE BURGER $18.00
- Beef Patty, bacon, rosti, sweet and sour red cabbage with an aioli salad. Vege Burger-Bean, chickpea and herb patty, rosti, salsa and salad
SMOKED FISH SALAD $19.00
- Smoked fish with wakame, lentils and a wasabi-sesame mayonnaise
WALDORF SALAD $16.00
- Local greens with celery, apples, grapes, toasted walnuts and topped with blue cheese.
Add smoked chicken $4.50
BURRITOS $17.00
- Pulled Pork Burritos with Avocado, Sour Cream, Spicy Salsa and Jalapeños
FRESH SALMON FILLET $22.00
- Fresh Aoraki Salmon fillet baked with pesto and lemon zest. Served with fresh local greens
SOUP OF THE DAY G/F D/F $12.00
- Check Mirror on Blackboard for Daily Soup Special. Served with Toasted Sourdough
Small $2.99
Medium $4.99
Large $9.99

Feeding kids food is hard sometimes!! So if nothing on our menu suits your child's needs then please let us know how we can help.
KIDS BURGER $10.00
- Meat Pattie with salad, tomato and cheese in a bun
KIDS PLATTER $15.00
- Fruit, Cake, Sandwiches of your choice (Peanut Butter, Vegemite, Honey, Jam) Vege sticks, Ham, Cheese.
Kids Platter for 2 $20.00
TOASTED SANDWICH $5.00
- 3 toppings of your choice. Ham, Chicken, Cheese, Pineapple, Tomato, Olives, Onion.
MINI PIZZA $6.00
- Kids Pizza with Tomato base, mozzarella cheese and topping of your choice. Ham, Pineapple, Olives, Mushrooms, Spinach, Salami.

Nearby Sample Menus

Extra Filling $0.90
Pineapple Ring $1.70
Paua Pattie $2.80
Oyster $2.20
Seafood Pack $9.90
- 1 fish, 1 crab/stk, 1 mussel, 1 sq/r, chips
Fish Pack $10.90
- 2 fish, 1 S.C chips, 1 sauce
Kumara Chips $6.30
Cheese Burger $5.60

Citrus Tart $12
- Served with berry compote, vanilla ice-cream and cream .
Warm Chicken Salad $24.90
- Marinated chicken breast served with bacon, grapes and salad greens, tossed together with Armadillo’s homemade dressing, finished off with crispy noodles.
Zucchini Fritters $14.90
- Zucchini, sweet corn and feta fritters served with our chef's own honey mustard dressing.
Chicken Burger $19.90
- Marinated chicken breast with swiss cheese, smoked tomato relish, bacon, lettuce, tomato and aioli, stacked in a fresh toasted bun served with crispy fries.
Lamb Shank - Single option $24.90
- Slowly braised lamb shank served on mash with onion gravy.
Fettuccine Alfredo $24.90
- Fettuccine pasta tossed with chicken, mushrooms and bacon bound in a creamy white wine sauce served with parmesan cheese and spring onions.
Prime Ribeye Steak $25.90
- 250gm Prime ribeye steak grilled just the way you like it, topped with your choice of garlic butter, mushroom sauce or green peppercorn sauce served with your choice of vegetables or house salad and either potato croquettes or crispy fries. Reef it up with 6 garlic prawns $39.90
Mud Cake $12
- Rich Mississippi mud cake served with chocolate sauce, vanilla ice cream and whipped cream.

Extra beef/bacon/steak $1.70
Plain Burger $5.00
Steak Burger $6.90
Vegetable Patty $3.00
Giant Burger $8.50
HotDog $3.00
Scallops $1.50
Deep Fried ice cream $3.50

Gluten free options available on request.
Ice cream sundae $9.50
- Chocolate, caramel or red fruit coulis
●Mains
Crispy potatoes $8.50
- Hand cut potatoes fries & sprinkled with paprika salt and served with aioli
Salmon $23.00
- Smoked salmon, capers, red onions, lemon creme fraiche
Salad $13.50
- Mesclun salad mix, with seasonal veges, nuts & seeds
Grilled fish salad $19.00
- Market fish, mesclun salad mix, with seasonal vegetables, nuts & seeds, honey mustard dressing & kumara shavings
Meat lovers $20.50
- Marinated pork, chorizo, streaky bacon, onion jam, BBQ sauce

- Chicken /Beef/Tofu $10.00
- Chicken/Beef/Tofu $10.00
L46. Crunchy Chicken With Creamy Coconut Curry Sauce $10.00
- Prawns/Mixed Seafood $12.50
- Prawns/Mixed Seafood $12.00
101. Steamed Rice $3.00
4. Fish Cakes $7.50
- Three deep fried fish patties mixed with herbs & spice, served with crushed peanuts in a special sauce.
- Crispy Pork $10.00

Bowl of Fries $7.50
- served with tomato sauce and aioli
Citrus Tart $9.50
- served with ice cream
Fish and Chips $12.00
- crumbed gurnard bites and fries
House Flatbreads $9.00
- topped with parmesan and basil pesto
Thai Green Curry $18.50
- chicken or vegetables served with jasmine rice
Moroccan Chicken Soup $18.00
- accompanied with a focaccia wedges and whipped butter
Bowl of Fries $7.50
- served with tomato sauce and house aioli
Banoffee Pie $9.50
- malt base filled with banana and homemade caramel topped with whipped cream

- Large $19.00
- Medium $15.80
-Small $11.00
Extra Gravy
- Medium $15.80
-Small $11.00
Lamb Shanks
-Medium $17.50

The ultimate beef burger with portobello mushroom, fried onion rings, house made relish, fries and citrus aioli $25.00
Vanilla bean brulee with white chocolate and berry coulis $14.00
Pumpkin and scamorza salad with mixed nuts and tahini dressing $19.50
Chocolate truffle (GF) $4.50
Market fish with fennel risotto, pickled vegetables and grissini Market price
-With liqueur
Garden salad with candied walnuts and mint dressing (GF) $7.00
Butternut squash soup with roasted garlic, cumin and griled ciabatta $17.00

Bagel $9
- w. 2 fillings - cream cheese, tomato or pesto
Caesar Salad $21
- add chicken
Goat Cheese & Green Bean Salad $18
- served w. semi dried tomatoes, kalamata olives, red onion, mesclun lettuce and bread croutons
Svickova $22.50
- delicious creamy sauce & beef served w. bread dumplings
Pork Ribs (Veprova zebra) (0.5 kg / 1 kg) $25 / $32
- slow cooked tender pork ribs in a honey marinade served w. fries and coleslaw
Czech Specials N/A
- ask our friendly staff or see our specials board
Bagel $12
- house smoked salmon & cream cheese
Berry Cheesecake $12.50
- berry cheesecake served with ice cream and whipped cream

Capsicum N/A
Honey Oat N/A
Cheesy Garlic Toasties N/A
White Bread N/A
Roasted Garlic N/A
Natural Swiss N/A
Italian Dressing N/A
Mayo N/A

Tahr open sandwich (GF) $21.00
Hot chilli and cheese bread $7.00
- Crusty bread with chilli topped with cheese
Anatoki smoked salmon open sandwich $21.00
-Lg $9.00
-Pork & kumara pie $25.00
- Cooked in apple juice and kawakawa
Pizza bread $6.00
-Venison & mushroom pie $25.00
- Cooked in red wine and horopito
Extra's Cheese $ 2.00 - Bacon $ 5.00

Crabsticks $2.50
2 fish bites n/a
Squid rings $0.60
Chicken nuggets $0.60
Hotdog $3.80
Scoop of chips $3.80
Kids box w/ chips $5.00
Half scoop chips $3.00

French Fries $7.50
- With tomato sauce
Antipasto Platter $28.50
- Serves 1. A selection of cold and cured meat served with olives, sundried tomatoes, gherkins, silver skinned onions, bread and homemade dips
Chef's Catch of the Day $28.50
- Ask your waiter for today’s special
Soup of the Day $11.50
Hot Smoked Salmon $26.50
- On a crumbed potato cake served with a honey mustard dressing
Bread & Dips Platter $19.50
- Serves 4 as an entree. A selection of bread, olives & a trio of fresh dips
Dessert Platter $14.50
- A combination of the above - serves 1
German Meat Platter $28.50
- Serves 1. A mixed selection of meats including pan fried pork belly, bratwurst, chorizo and herb sausages served with condiments

Clinker’s Beans and Spicy Smoked Beef Sausage $18.50
- On focaccia bread, homemade white beans and sausage in rich tomato sauce, with fried egg
Vegetarian Risotto $24
- Sautéed mushrooms and winter vegetables, creamy risotto. Finished with parmesan cheese and herb pesto
Side vegetables $7
Pulled Chicken Sandwich $15.50
- With Seb’s coleslaw. Served on Ciabatta Bread with mayonnaise
Breads and Dips $14
- Chef’s selection of three dips
Four Season’s Pizza $22
- Olives, artichoke hearts, mushrooms and ham On tomato and cheese base
Soup of the day $12
- with home baked bread
Fish of the day $30
- Served with potato rosti and seasonal vegetables beurre blanc sauce

Waimea Picante $22.00
- Chorizo, chilli rubbed chicken, bacon, jalapeño, chilli, tomato sauce and mozzarella
Chef's Choice $22.00
- Ask for today's delight!
Rare roast sirloin, fresh lettuce, tomato, gherkins & aoili $18.00
Green Salad $7.00
Pizza Caprese $22.00
- Heritage local tomatoes, Milk Drop mozzarella & fresh basil
Profiteroles, Icecream and Chocolate Ganache N/A
Chicken Thigh $5.00
House Vinaigrette $7.00