The Crown Hotel in Napier City Menu

LUNCH LUNCH
  • Seasonal house made soup $15
  • Panfried fish, chargrilled courgette, red quinoa, apple macadamia salad $24
  • Shawarma marinated free range chicken thigh, potato & mint salad, soy almonds, tea soaked raisins $21
  • Chef’s noodle bowl $24
  • Slow cooked korean spiced pork, salted coconut & pandan sauce, red cabbage & apple slaw, coriander, peanuts $24
  • Green wheat salad – smoked green wheat, avocado, cucumber, tofu & herb dressing $18
  • Smoked salmon kedgeree, spiced rice, kasundi, coriander, fried egg. add another egg +$2.5 $18.5
  • Wakanui blue sirloin steak, cassava fries, thai pickled papaya & coconut salad, tamarind chilli caramel $26
SIDES SIDES
  • Fries, garlic aioli $6
  • Green salad $6
  • Daily bread & dip. add an extra dip +$2 $8
SOMETHING SMALL TO FINISH SOMETHING SMALL TO FINISH
  • Biscotti & a glass of local sticky $15
  • Orange chocolate pie & a glass of cream sherry $9
  • Dark chocolate sea salt fudge & a shot of patron XO café ‘incendio’ $11

Nearby Sample Menus

  • Coconut Creme Brûlée $15.50
    • Lemongrass & Ginger Ice Cream
  • Chef's Market Soup $13.50
  • Rosemary Cured Beef Filet $38.50
    • Blue Cheese Gnocchi, Pickled Tongue, Roasted Garlic, Merlot Jus >>
  • 42% Chocolate Mousse $16.00
    • Caramelised Milk, Hazelnuts, Mandarin, Chocolate Sorbet
  • ‘Taleggio' (Italy)
    • a semi-soft, whole cow's milk, washed-rind cheese from northern Italy, characteristically aromatic yet mild in flavor and features tangy, meaty notes with a fruity finish
  • ‘Kapiti Kikorangi' Creamy Blue (Hawke's Bay)
    • Smooth and creamy with a delicate blue veining, this versatile cheese has a fine texture and a milk, savoury flavour
  • Warm Goat Cheese Tart $18.00
    • Candied Walnuts, Beetroot Puree, Orange Segments >>
  • Selection of any three of the cheeses $33.00
  • The Clubhouse Angus N/A
    • We’ve gone all out with this new burger. 100% NZ Angus beef, crispy bacon, Swiss cheese, caramelised onion and salad, topped with Big Mac® sauce. Get ready to be completely absorbed in The Clubhouse Angus.
  • Chicken McWrap® Caesar - Grilled N/A
    • Introducing the new delicious Chicken Caesar McWrap®, with grilled 100% NZ chicken, tasty bacon pieces, shaved parmesan and crisp iceberg lettuce drizzled with creamy Caesar sauce all wrapped up in a warmed tortilla and ready to eat on the go.
  • Apple Pie N/A
    • Crisp pastry, lovingly filled with crisp Granny Smith apples picked in New Zealand orchards and served piping hot.
  • Cheeseburger N/A
    • Our legendary cheeseburger is a combo of 100% beef, onions, pickle, ketchup, mustard and cheese, all in a soft burger bun.
  • Grilled Chicken Snack Wrap® N/A
    • It may be little, but there's a lot to love. 100% chicken breast fillet marinated with spices and grilled to perfection. With fresh iceberg lettuce and creamy mayonnaise.
  • $30 Legends Sharebox® $30
    • Included in the $30 Legends ShareBox®: 2 x Big Mac®, 1x McChicken®, 1x Filet-o-Fish®, 1 x 6pk Chicken McNuggets®, 2 x Medium Fries, 2 x Small Fries, 4 x Medium Soft Drinks
  • M&M’S MINIS® McFlurry® N/A
    • For a delicious mouthful of rainbow happiness, try the M&M’S® MINIS McFlurry. It’s the tantalisingly tiny M&M’S you love, blended perfectly into creamy soft-serve.
  • Warm Chicken Salad: Grilled or Crispy N/A
    • The new Warm Chicken Salad. With ingredients like crispy or grilled 100% NZ chicken, red cabbage & plump sliced tomatoes, it’s surprisingly delicious.
  • Poolburn Porterhouse* Prime New Zealand porterhouse cooked to your liking. Served with fresh salad greens and fries, and your choice of either pepper, mushroom or garlic aioli sauce. $29.5
  • Blue n Gold Blue Cod, battered and served with salad and fries. $24 / $28
  • Vegetarian Pasta Fresh spinach, red onion, courgette and chefs tomato basil sauce, tossed with penne pasta, marinated feta, sprinkled with roasted pine nuts. $20
  • Seafood Chowder A creamy bounty of seafood treats, served with slices of Ale House bread. $16
  • Mash ’n’ gravy $5.5
  • Shearer’s Shanks* Slow braised hind shanks, served with Alehouse mash and roasted vegetables. Scented with Speight’s mint glaze. $26 / $32
  • Aoraki Smoked Salmon* Pan seared then oven parched smoked salmon fillet on Alehouse mash with wilted greens crowned with a hollandaise sauce. $32
  • Chook House Treats 6 nuggets & fries $15.0
  • Crab Stick $2.00
  • Paua Fritters $3.00
  • Hot Dog $3.00
  • Onion Ring $0.70
  • Chips $3.00
  • Chips Garlic 1/2 $2.70
  • Fish Bites (Batter) 3 pcs $3.00
  • Crumbed Fish $3.50
  • Pickles N/A
  • Olives N/A
  • Chicken Classic N/A
  • Subway Club N/A
  • Cheddar N/A
  • Ham N/A
  • Apple Slices N/A
  • Meatball N/A
  • Home made museli $10.50
    • with fresh sesonal fruit & natural yoghurt
  • Chicken nuggets an fries $2.50
    • plus $1 per year of child
  • Toast or fruit toast $7.50
    • with home made jam & butter or cream cheese
  • Pasta of the day sml $13.00 lrg $16.50
    • see balckboard
  • Extras $3.50
    • e.g. Mushroom, bacon, tomato(whole)
  • Mini milkshakes $3
  • Breakfast Waffel $18.50
    • with bacon, banana, cream & drizzled with maple syrup
  • Classic bacon & eggs on toast $14.50
  • Butter Naan $4.00
    • Plain flour bread stuffed with clarified butter
  • Fish Jalfrezi $20.99
    • Tender Fish pieces cooked with chopped onion.capsicum, tomatoes & spices
  • Matar Paneer $15.99
    • Home made cheese cooked with peas
  • Bombay Aloo $13.99
    • Diced dry potatoes cooked with cumin seeds & spices
  • Tandoori Chicken Half $13.00 / Full-$20.99
    • Chicken on the bone, merineted in yoghurt, ginger and garlic paste cooked in tandoor
  • Prawn Malabari $21.99
    • Peeled prawns cooked with sauteed onions, capsicum, tomatoes & (rash coconut milk, garnished with cream
  • Saag Aloo $14.99
    • Potatoes cooked in fine mild puree of spinach & lightly spiced
  • Daal Makhani $13.99
    • Lentlis stewed on a slow fire overnight. garnished with ginger and coriander
  • Brioche french toast $16.00
    • banana, bacon, walnuts and maple syrup
  • Rocket with parmesan and balsamic $7.00
  • Asian beef salad $18.00
    • sirloin steak marinated and glazed in asian spices, egg noodles salad, roasted cashew and coriander pesto
  • Free range eggs on toast $4.00
    • add potato rosti
  • Garden salad and dressing $6.00
  • Toasted New York bagel $16.00
    • Aoraki salmon, red onion, capers and feta whip
  • Planet harvest salad $16.00
    • marinated pumpkin, eggplant kasundi, quinoa, spinach, cherry tomatoes and aged gouda
  • Free range eggs on toast $5.00
    • add Aoraki salmon
  • Combination Satay $11.00
    • Grill marinated beef or chicken satay on a bed of steamed rice, served with salad and topped with our special peanut sauce
  • Satay Sticks $8.00
    • Your choice of chicken or beef topped with our special peanut sauce
  • Supreme Satay $12.00
    • Grill marinated satay stir fried with vegetables on a bed of steamed rice and topped with our special peanut sauce
  • Fresh Spring Rolls $8.00
    • Your choice of chicken or vegetarian with carrot, egg, lettuce, bean sprouts, served with fish sauce
  • Seafood Chew Kua Teaw $14.00
    • Fresh squid, crabmeat and prawns stir fried with vegetables and mushrooms on a bed of stir-fry rice noodles (best served with chilli sauce or lemon juice)
  • Fried Rice $13.00
    • Khmer style fried rice, mixed vegetables & onion, choice of pork, chicken, beef or seafood
  • Hot & Spicy Noodle Soup (Tom Yum) $13.00
    • Choice of chicken or seafood cooked in tom yum paste, mushrooms, lime leaves & lemon juice
  • Wonton Noodle Soup $13.00
    • 6 delicious shrimp & pork wontons in Khmer style soup served with rice noodle & bean sprouts
  • Paneer Pakora $8.00
    • Pieces of cottage cheese coated in chickpea flour, spices and deep fried.
  • Butter Scallops $17.00
    • Scallops cooked with in delicate cream and tomato sauce.
  • Garlic Prawn $14.00
  • Naan Basket $11.00
    • A combination of Plain Naan. Garlic Naan, Plain Roti and Peshawari Naan.
  • Paneer Methi Masala $12.00
    • Handmade cottage cheese and fenugreek leaves cooked with onion, capsicum and tomatoes.
  • Fish & Chips $4.00
  • Butter Chicken / Lamb / Beef $15.00
    • Your choice of meat cooked with delicate cream and tomato sauce.
  • Allo Mutter $10.00
    • Potatoes and green peas simmered in rich Indian sauce.
  • Eggs Benedict $16.90
    • On toasted caibatta, choose bacon or avocado or spinach homemade hollandaise
  • Smoked salmon $5.90
  • Eggs are free range and served poached N/A
    • Please let our friendly staff know if you prefer your eggs scrambled or fried
  • Pancakes / French Toast - Choose two accomapniments $16.90 / $17.90
    • Bacon, sugar-cinnamon banana or berry compote. Served with maple syrup
  • Power Breakfast $19.90
    • Bacon, eggs, tomato, sausage, hash brown & ciabatta toast
  • Creamy seafood chowder $12.90
  • Smoked salmon eggs benedict $19.90
    • On toasted ciabatta, homemade hollandaise
  • Creamy Mushrooms / bacon / bacon / chorizo / tomatoes / eggs / toast $4.90 each
  • Mini wrap $3.00
  • Neenish tart $1.20
  • Option #1 $4.80
    • (Serving per head) 1x 1/4 piece club sandwich, 1x mini pie OR small sausage roll, 1x sweet slice OR muffin
  • NB: please supply a 24Hrs notice.
  • Quinche $3.70
  • Meat ball $2.50
  • NB: please supply a 24Hrs notice.
  • Mini potato top pie $1.40
The Crown Hotel

The Crown Hotel

location

Address

Cnr Bridge St & Hardinge Rd, Ahuriri, Napier, Hawke's Bay, 4144, New Zealand

phone

Phone

068338300

clock

Opened hours

Brteaskfast: 7:00 am - 11:00 am Lunch: 12:00 noon - 3:00pm Dinner: 6:00pm - 9:00pm
price range

Price

$10 - $20

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Takeaway Food

features

Features

Dine in ,  EFTPOS ,  Mastercard ,  Takeaway ,  Visa ,  Cash ,  Bankcard

Location
Cnr Bridge St & Hardinge Rd, Ahuriri, Napier, Hawke's Bay, 4144, New Zealand
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