The Crown Hotel in Napier City Menu

LUNCH LUNCH
  • Seasonal house made soup $15
  • Panfried fish, chargrilled courgette, red quinoa, apple macadamia salad $24
  • Shawarma marinated free range chicken thigh, potato & mint salad, soy almonds, tea soaked raisins $21
  • Chef’s noodle bowl $24
  • Slow cooked korean spiced pork, salted coconut & pandan sauce, red cabbage & apple slaw, coriander, peanuts $24
  • Green wheat salad – smoked green wheat, avocado, cucumber, tofu & herb dressing $18
  • Smoked salmon kedgeree, spiced rice, kasundi, coriander, fried egg. add another egg +$2.5 $18.5
  • Wakanui blue sirloin steak, cassava fries, thai pickled papaya & coconut salad, tamarind chilli caramel $26
SIDES SIDES
  • Fries, garlic aioli $6
  • Green salad $6
  • Daily bread & dip. add an extra dip +$2 $8
SOMETHING SMALL TO FINISH SOMETHING SMALL TO FINISH
  • Biscotti & a glass of local sticky $15
  • Orange chocolate pie & a glass of cream sherry $9
  • Dark chocolate sea salt fudge & a shot of patron XO café ‘incendio’ $11

Nearby Sample Menus

  • Chicken & Mushroom Ballotine $33.50
    • Prosciutto, Tomato & Cinnamon Arancini, Creamed Spinach Puree >>
  • Duck Liver Parfait $20.00
    • Onion Marmalade, XO Cognac Reduction, Fresh Torn Bread >>
  • Fresh Crispy Beer Battered Fish $28.00
    • Fries, Seasonal Salad, Tartare Sauce >>
  • Citrus Cured Salmon $21.00
    • Tempura Oyster, Pickled Beetroot, Sour Cream >>
  • Freedom Farm Pork Belly $34.00
    • Cauliflower, Black Pudding, Apple Caramel >>
  • Rabbit Loin $22.00
    • Prosciutto, Oyster Mushroom, Braised Rabbit Leg Ravioli, Brussel Sprout Noisette, Quince >>
  • Master Stock Consommé $22.00
    • Seared Atlantic Scallops, Poached Prawn Wontons, Soba Noodles >>
  • Rosemary Cured Beef Filet $38.50
    • Blue Cheese Gnocchi, Pickled Tongue, Roasted Garlic, Merlot Jus >>
  • Triple Cheeseburger Combo N/A
    • A towering Triple Cheeseburger with a refreshing medium soft drink, and medium fries. It’s stacked with unforgettable value. Like when you were showing off and almost stacked it off your skateboard in front of a bus stop full of girls.
  • Frozen Coke® N/A
    • Break the heat. Thirst-quenching Coke® made extra cold and extra refreshing.
  • M&M’S MINIS® McFlurry® N/A
    • For a delicious mouthful of rainbow happiness, try the M&M’S® MINIS McFlurry. It’s the tantalisingly tiny M&M’S you love, blended perfectly into creamy soft-serve.
  • Double Cheeseburger N/A
    • Bite into a double helping of your favourite burger. Two 100% beef patties topped with mouth-watering melted cheese, pickles, a tangy mustard and sweet tomato ketchup makes this burger irresistible.
  • Medium Frozen Coke & Medium Fries Snack Deal N/A
    • Get more bang for your buck with this fantastic snack bundle! Just $3 will get you a medium Frozen Coke and medium fries! Snack-time - sorted!
  • Double Quarter Pounder® N/A
    • Satisfy your ultimate hunger. Take two quarter pounds* of 100% NZ beef, then complete the tasty picture with cheese, onions, tangy mustard and pickles. Bet your mouth is watering right now.
  • Chick'n McCheese N/A
    • A delicious combination of crispy coated chicken, lettuce, cheese, ketchup and mayonnaise.
  • Gum Drop McFlurry® N/A
    • A kiwi favourite! For a delicious mouthful of gum drop pieces and bubblegum topping both blended into creamy soft serve, try the new Gum Drop McFlurry®.
  • Salt & Pepper Calamari Dusted in seasoned flour, Szechwan pepper and sea salt, served with fresh salad greens, nuts and crispy noodles. $19.5 / $24
  • Seafood Chowder A creamy bounty of seafood treats, served with slices of Ale House bread. $16
  • Butter $0.5
  • Denver Venison* Denver leg, pan seared then oven parched to MR nestled on honey, roasted kumara and vegetables, teased with a star anise port wine jus. $34
  • Apple Crumble A traditional apple, cinnamon, spiced “body” but check out the crumble. Served with Vanilla ice cream. $14
  • Banana Split Banana split served with a trio of gourmet ice creams Baileys. With your choice of toppings whipped cream. *Chocolate *Strawberry *Caramel *Passionfruit. $14
  • Bangers and Mash* Specially made sausages, Pork, leek and fennel, served on Ale House mash. Ladled with a onion and pea gravy served with fresh bread. $22
  • Pepper sauce $2.0
  • Chicken pattie $3.00
  • Chips Cheese & Mayo $4.00
  • Corn Fritters $3.00
  • Hot Puppy $1.60
  • Chips $3.00
  • Donut $1.60
  • Crumbed Fish $3.50
  • Paua Fritters $3.00
  • Pork Riblet N/A
  • Meatball N/A
  • Steak and Cheese N/A
  • Honey Oat N/A
  • Wrap N/A
  • Oven Roasted Chicken N/A
  • Tomato N/A
  • Natural Swiss N/A
  • Belgian Waffel $14.50
    • with cream or ice cream , fruit or maple syrup
  • Warm chicken & bacon salad $17.50
    • fresh lettuce, cashewss and crispy noodles
  • Mini milkshakes $3
  • Open steak sandwich $20.00
    • served on artisian bread with creamy mushroom sauce
  • Breakfast Waffel $18.50
    • with bacon, banana, cream & drizzled with maple syrup
  • Eggs Benedict $18.50
    • served on toast bread with salmon or bacon or spinach and poached eggs drizzled with hollandise sauce
  • Eggs on Toast $10.50
    • done to your liking e.g fried, poached or scrambled eggs
  • Extras $3.50
    • e.g. Mushroom, bacon, tomato(whole)
  • Fish Pakora $12.00
    • Indian style marinated In spice and lemon lulce deep fried later
  • Matar Paneer $15.99
    • Home made cheese cooked with peas
  • Chicken Tikka (Mild) $10.00
  • Beef Vandaloo (Hot) $16.99
    • Spicy beef curly straight froni the exotic beaches of Goa
  • Chicken Vandaloo $16.99
    • Boneless pieces with latest spices end gsmish, Cooked in traditional style of old Gos.
  • Vegetarian Biryani $14.99
    • Rice cooked with Vegetables In herbs
  • Veg Makahni $14.99
    • Vegetable cooked with butter sauce
  • Tandoori Chicken Half $13.00 / Full-$20.99
    • Chicken on the bone, merineted in yoghurt, ginger and garlic paste cooked in tandoor
  • Fish and chips $19.00
    • battered market catch of the day, with fried, salad, tartare and lemon
  • Free range eggs on toast $4.00
    • add sausages
  • Winter harvest hash $3.00
    • add spinach
  • Free range eggs on toast $4.00
    • add mushrooms
  • Open chicken focaccia $18.00
    • cajun chicken thigh, mesclun, sundried tomato pesto and avocado topped with mint yoghurt, served with fried
  • Parisian tart $16.00
    • our chef's inspired daily creation, served with side salad
  • Toasted New York bagel $11.00
    • cream cheese and preserve
  • Rocket with parmesan and balsamic $7.00
  • Satay Sauce on Rice or Noodles $7.00
    • Choice of steamed rice or noodles topped with our special peanut sauce
  • Fried Egg Noodle $13.00
    • Your choice of chicken, pork, beef or seafood with vegetables, onion, egg & bean sprouts
  • Satay Sticks $8.00
    • Your choice of chicken or beef topped with our special peanut sauce
  • Garlic Pepper Prawns $15.80
    • Garlic prawns served with fresh vegetables, onions on rice
  • Beef Noodle Soup $12.00
    • Fresh sliced beef and beef balls served in Cambodian style soup with fat rice noodles and bean sprouts
  • Fried Rice $13.00
    • Khmer style fried rice, mixed vegetables & onion, choice of pork, chicken, beef or seafood
  • Hot & Spicy Cashew Nuts $14.00
    • Marinated chicken stir-fry with spring onion, celery, broccoli, cashew nuts & capsaicin on top of rice
  • Hot & Spicy Fried Rice Noodle $13.00
    • Fried rice noodle with the choice of chicken, beef, pork or seafood with fresh vegetables & bean sprouts
  • Paneer Kadhai $12.00
  • Chicken Pasanda $15.00
    • Minced chicken cooked with mint sauce, cashew nut, gravy and blend of herbs and spices.
  • Chicken / Lamb / Beef Bhuna $15.00
    • Your choice of meat cooked with onion, garlic, ginger, herbs and spices in north Indian style.
  • Tamarind $3.00
  • Mutter Paneer $12.00
    • Cottage cheese and green peas cooked with onion sauce.
  • Coconut Rice $4.50
  • Raita $2.50
    • Yoghurt and cucumber combination for a relaxed meal
  • Seekh Kebab $8.00
    • Skewered marinated lamb mince with exotic spices, cooked in Indian Tandoor and served with mint sauce.
  • Fresh pasta of the day $16.90
  • Creamy Mushrooms / bacon / bacon / chorizo / tomatoes / eggs / toast $4.90 each
  • Smoked salmon eggs benedict $19.90
    • On toasted ciabatta, homemade hollandaise
  • Eggs Benedict $16.90
    • On toasted caibatta, choose bacon or avocado or spinach homemade hollandaise
  • Rewana Special $18.90
    • Toasted rewana bread with bacon, eggs & creamy mushroom
  • Creamy seafood chowder $12.90
  • Bruschetta $16.90
    • Herb oil toasted ciabatta with slow roasted dried tomatoes, pesto, herb marinated portabello mushrooms, feta and rocket
  • Hollandaise / Hash brown / Portobello Mushrooms / susages / spinach / baked beans / avacado (When in season) $3.60 each
  • Muffin $2.50
  • Corporate deal $8.20
    • (Serving per head) 3x 1/4 piece club sandwiches, 1x mini filled roll (beef, ham or chicken), 1x tom thumb roll (beef, ham or chicken). Plus 1x small sasusage roll, 1x mini pie, 1x sweet slice OR muffin.
  • Option #2 $5.25
    • (Serving per head) 1x small sausage roll, 1x mini pie, 1x sweet slice OR muffin
  • Lunchtime shout deal $11.50
    • (Serving per head) 1x large filled roll, 1x cake OR slice, 1x mini pie OR small sausage roll, 1x hot fried food ( $3.00 range only)
  • Mini filled roll $3.00
  • Meat ball $2.50
  • Option #3 $6.50
    • (Serving per head) 1x Mini wrap, 1x meat ball, 1x neenish tart
  • Club sandwich $1.00
The Crown Hotel

The Crown Hotel

location

Address

Cnr Bridge St & Hardinge Rd, Ahuriri, Napier, Hawke's Bay, 4144, New Zealand

phone

Phone

068338300

clock

Opened hours

Brteaskfast: 7:00 am - 11:00 am Lunch: 12:00 noon - 3:00pm Dinner: 6:00pm - 9:00pm
price range

Price

$10 - $20

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Takeaway Food

features

Features

Dine in ,  EFTPOS ,  Mastercard ,  Takeaway ,  Visa ,  Cash ,  Bankcard

Location
Cnr Bridge St & Hardinge Rd, Ahuriri, Napier, Hawke's Bay, 4144, New Zealand
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