The Crown Hotel in Napier City Menu

LUNCH LUNCH
  • Seasonal house made soup $15
  • Panfried fish, chargrilled courgette, red quinoa, apple macadamia salad $24
  • Shawarma marinated free range chicken thigh, potato & mint salad, soy almonds, tea soaked raisins $21
  • Chef’s noodle bowl $24
  • Slow cooked korean spiced pork, salted coconut & pandan sauce, red cabbage & apple slaw, coriander, peanuts $24
  • Green wheat salad – smoked green wheat, avocado, cucumber, tofu & herb dressing $18
  • Smoked salmon kedgeree, spiced rice, kasundi, coriander, fried egg. add another egg +$2.5 $18.5
  • Wakanui blue sirloin steak, cassava fries, thai pickled papaya & coconut salad, tamarind chilli caramel $26
SIDES SIDES
  • Fries, garlic aioli $6
  • Green salad $6
  • Daily bread & dip. add an extra dip +$2 $8
SOMETHING SMALL TO FINISH SOMETHING SMALL TO FINISH
  • Biscotti & a glass of local sticky $15
  • Orange chocolate pie & a glass of cream sherry $9
  • Dark chocolate sea salt fudge & a shot of patron XO café ‘incendio’ $11

Nearby Sample Menus

  • Parsnip Remoulade, Toasted Hazelnuts, Salted Lemon, Chilli Oil $9.00
  • Rosemary Cured Beef Filet $38.50
    • Blue Cheese Gnocchi, Pickled Tongue, Roasted Garlic, Merlot Jus >>
  • Warm Lemon & Lavender Croissant Pudding $15.50
    • Manuka Honey Creme Fraiche, Lemon Sorbet
  • Freedom Farm Pork Belly $34.00
    • Cauliflower, Black Pudding, Apple Caramel >>
  • Shoestring Fries, Confit Garlic Aioli $7.50
  • Rabbit Loin $22.00
    • Prosciutto, Oyster Mushroom, Braised Rabbit Leg Ravioli, Brussel Sprout Noisette, Quince >>
  • Citrus Cured Salmon $21.00
    • Tempura Oyster, Pickled Beetroot, Sour Cream >>
  • Warm Goat Cheese Tart $18.00
    • Candied Walnuts, Beetroot Puree, Orange Segments >>
  • Chick'n McCheese N/A
    • A delicious combination of crispy coated chicken, lettuce, cheese, ketchup and mayonnaise.
  • Strawberry Jam N/A
    • Your toasted bagel has never tasted this good. Slather on some of Craig's® sweet Strawberry Jam, made with real strawberries.
  • Chicken Bacon Deluxe N/A
    • It’s deluxe, and it’s back. Crispy coated chicken dressed with rasher bacon, fresh tomato, cheese with a Swiss accent and topped off with creamy mayo.
  • Choc Top Cone N/A
    • The Choc Top Cone features Macca’s classic soft serve dipped in a chocolate coating, served inside a crunchy waffle cone.
  • Strawberry Sundae N/A
    • Be sweet. Delicious, fluffy soft-serve made with fresh milk, topped with a yummy strawberry sauce.
  • Chicken McNuggets® Hunger Buster N/A
    • Everyone knows that Chicken McNuggets are a Cheeseburger’s best friend. Recent research indicates the two get along famously with medium fries and a medium soft drink.
  • $20 Mates Hunger Buster $20
    • Grab a mate and share 2 Big Mac and 2 Cheeseburgers, fries and drinks. This deal is sure to bust your hunger.
  • Kiwi Big Breakfast N/A
    • The complete breakfast to kick start your day. This Kiwi Big Breakfast includes two Sausages, Hash Brown, freshly cracked scrambled eggs, and a Toasted Muffin.
  • Hokonui Hog* Rolled Pork Loin wrapped in smokey bacon, served with Alehouse mash wilted greens splashed with an apricot honey glaze, accompanied with apple purée. $29.5
  • Shearer’s Shanks* Slow braised hind shanks, served with Alehouse mash and roasted vegetables. Scented with Speight’s mint glaze. $26 / $32
  • Blue n Gold Blue Cod, battered and served with salad and fries. $24 / $28
  • Butter $0.5
  • Cajun Chicken Salad Cajun chicken tossed with lettuce, bacon, egg, Parmesan and croutons. Enhanced with a homemade anchovy garlic aïoli. $22
  • Grandma’s Lamb’s fry* Thinly sliced Lamb’s fry pan-seared MR with onion, bacon and mushrooms. Served in rich Alehouse gravy nestled on mash, served with fresh bread to mop up the goodness. $19
  • Portabello Mushrooms* Pan seared portabello mushrooms nestled on toasted sourdough flavored in a balsamic, garlic, mustard cream sauce. $18
  • The Scotsman * 300g Scotch fillet cooked to your liking accompanied with salad and fries, topped with either mushroom, peppercorn or garlic aïoli sauce. $34
  • Potato Fritters $1.40
  • Chips $3.00
  • Fish $3.00
  • Lasagne Square $3.00
  • Corn Fritters $3.00
  • Chicken Nugget $0.90
  • Chips Cheese & Mayo $4.00
  • Kiddie Pack A $7.00
    • 1 Hamburger, 1 Kiddie Drink + Hot Chips
  • Italian B.M.T N/A
  • Pickles N/A
  • BBQ N/A
  • Cheddar N/A
  • Cheesy Garlic Toasties N/A
  • Sweet Chilli N/A
  • Honey Oat N/A
  • Chipotle N/A
  • Big breakfast $20.00
    • with bacon, sausage, tomatoes, hash brown, mushrooms, toast ad eggs to your liking
  • Home made museli $10.50
    • with fresh sesonal fruit & natural yoghurt
  • Arancini balls $14.50
    • savoury Arborio rice balls stuffed with feta on roast capsicum tomato salsa & sour cream
  • Blinis $2.50
    • mini pancakes with fruit and maple syrup. plus $1 per year of child
  • Extras $3.50
    • e.g. Mushroom, bacon, tomato(whole)
  • Raffels Pocket $15.50
    • your choice of bacon or chicken with lettuce, tomato on turkish pocket & fries
  • Omelette $18.50
    • with your choice of 3 fillings (choice of toast or side salad)e.g bacon, salmon, cheese, tomato, mushroom, spinach, onion
  • Eggs on Toast $10.50
    • done to your liking e.g fried, poached or scrambled eggs
  • Mix Veg Pulao $5.00
    • Rice cooked with mix vegetables in herbs
  • Vanilla Ice-Cream $3.50
  • Individual Side Dishes $2.50
    • Choose from each Raita, tomato end onion kechumber, mint chutneç pickles, sweet mango chutney, tamarind sauce
  • Paneer Makhani $15.99
    • Our own home made cubes of cottage cheese cooked in creamy tomato flavoured sauce
  • Beef Saag Wala $17.99
    • Best harmoniously cooked with spinach, herbs & spices
  • Lamb Biryani $18.99
    • Rice cooked with Lamb in herbs & Spices
  • Chicken Biryani $16.99
    • Rice cooked with Chicken in herbs & spices
  • Bhunna Chicken $18.99
    • Chicken cooked dry with chopped onions and tomatoes in thick gravy
  • Winter harvest hash $5.00
    • add Aoraki salmon
  • Toasted New York bagel $11.00
    • cream cheese and preserve
  • Fries with sea salt and aioli $6.00
  • Planet harvest salad $16.00
    • marinated pumpkin, eggplant kasundi, quinoa, spinach, cherry tomatoes and aged gouda
  • Winter harvest hash $3.00
    • add spinach
  • Free range eggs on toast $5.00
    • add Aoraki salmon
  • Free range eggs on toast $4.00
    • add chorizo
  • Parisian tart $16.00
    • our chef's inspired daily creation, served with side salad
  • Hot & Spicy Noodle Soup (Tom Yum) $13.00
    • Choice of chicken or seafood cooked in tom yum paste, mushrooms, lime leaves & lemon juice
  • Satay Sticks $8.00
    • Your choice of chicken or beef topped with our special peanut sauce
  • Garlic Pepper Prawns $15.80
    • Garlic prawns served with fresh vegetables, onions on rice
  • Beef Noodle Soup $12.00
    • Fresh sliced beef and beef balls served in Cambodian style soup with fat rice noodles and bean sprouts
  • Seafood Noodle Soup $12.00
    • Rice noodles cooked with bean sprouts and a combination of squid and prawns served in Khmer style kua teaw soup
  • Vegetarian Chew Kua Teaw $13.00
    • Fresh vegetables stir fry with mushrooms on a bed of stir-fry rice noodles (best served with chilli sauce or lemon juice)
  • Combination Noodle Soup $11.00
    • Rice noodles cooked with bean sprouts and a combination of pork, beef and chicken in Khmer-style Teaw soup
  • Wonton Noodle Soup $13.00
    • 6 delicious shrimp & pork wontons in Khmer style soup served with rice noodle & bean sprouts
  • Lamb Samosa (2 PCS) $6.5
    • Deep fried pastry filled with vegetables and mince lamb.
  • Keemanaan $4.50
    • Soft bread stuffed with lamb mince and mild spices
  • Chicken / Lamb / Beef Dhanshak $15.00
    • Your choice of meat cooked with yellow lentils, chopped spinach and onion-tomato gravy
  • Allo Mutter $10.00
    • Potatoes and green peas simmered in rich Indian sauce.
  • Chicken / Lamb / Beef Rogan Josh $15.00
    • Your choice of meat cooked with onion-tomato gravy, garlic and ginger and gently simmered with spices.
  • Gulab Jamun $4.00
  • Hot Dogs $4.50
  • Garlic Chicken $16.00
    • Chicken cooked with fresh garlic, ginger, onion, capsicums, thai chilli sauce, soya sauce, lime juice and Indian spices.
  • Chicken or Bacon Caesar Salad $16.90
    • Choose with or without anchovies
  • Black pudding & paoched eggs $17.90
    • Black pudding, two poached eggs on ciabatta, creamy mushrooms and oven roasted tomato
  • Free Range Eggs $9.90
    • On toasted ciabatta
  • Eggs Benedict $16.90
    • On toasted caibatta, choose bacon or avocado or spinach homemade hollandaise
  • BLT $15.90
    • With pesto on turkish bread served with fries & aioli
  • Smoked salmon eggs benedict $19.90
    • On toasted ciabatta, homemade hollandaise
  • Eggs are free range and served poached N/A
    • Please let our friendly staff know if you prefer your eggs scrambled or fried
  • Home made Lamb koftas $15.90
    • Served with a cous cous salad and mint yoghurt
  • Quinche $3.70
  • Muffin $2.50
  • Large sausage roll $2.80
  • Meat ball $2.50
  • Option #3 $6.50
    • (Serving per head) 1x Mini wrap, 1x meat ball, 1x neenish tart
  • Corporate deal $8.20
    • (Serving per head) 3x 1/4 piece club sandwiches, 1x mini filled roll (beef, ham or chicken), 1x tom thumb roll (beef, ham or chicken). Plus 1x small sasusage roll, 1x mini pie, 1x sweet slice OR muffin.
  • Option #1 $4.80
    • (Serving per head) 1x 1/4 piece club sandwich, 1x mini pie OR small sausage roll, 1x sweet slice OR muffin
  • Spring roll OR curry roll $2.50
The Crown Hotel

The Crown Hotel

location

Address

Cnr Bridge St & Hardinge Rd, Ahuriri, Napier, Hawke's Bay, 4144, New Zealand

phone

Phone

068338300

clock

Opened hours

Brteaskfast: 7:00 am - 11:00 am Lunch: 12:00 noon - 3:00pm Dinner: 6:00pm - 9:00pm
price range

Price

$10 - $20

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Takeaway Food

features

Features

Dine in ,  EFTPOS ,  Mastercard ,  Takeaway ,  Visa ,  Cash ,  Bankcard

Location
Cnr Bridge St & Hardinge Rd, Ahuriri, Napier, Hawke's Bay, 4144, New Zealand
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