The Fish and Chip Shop in Auckland Menu

DAILY FRESH NZ FISH DAILY FRESH NZ FISH
  • (Subject To Catch – 100Gm Portion) Battered Or Panko Bread Crumbed.
  • Fish of the day Hoki (frozen) $3.80
  • FRESH Tarakihi or Gurnard $5.50
  • FRESH Snappe $6.90
  • -Crumbs add extra. Please advice deep fried or pan fried $0.70
  • Mussel $1.30
  • Scallop $2.00
  • Bluff Oyster $3.00
  • RESH Salt & Pepper Squid $7.50
    • half a box
  • FRESH Salt & Pepper Squid $13.50
    • full box
  • FRESH Panko Crumbed Squid $7.50
    • half a box
  • FRESH Panko Crumbed Squid $13.50
    • full box
  • Classic Fish Cake $4.00
    • Homemade
  • Thai Fish Cake $4.00
    • Homemade
  • Mussel Fritter $3.50
    • Homemade
  • Corn Fritter $3.50
    • Homemade
  • Hot Dog with tomato sauce $2.50
  • Sausage $2.00
  • Vegetarian Spring Roll $3.00
  • Pineapple Fritte $1.20
  • Potato Fritter $1.20
  • Chicken Nuggets $5.00
    • (6 pieces)
  • Crabstick $1.30
  • Chips $3.00
    • Small
  • Chips $4.50
    • Large
  • Kumara Chips $6.50
    • (approx 500gm) with aioli sauce
  • Seasoned Wedges $6.00
    • (approx 500gm) with aioli sauce or sour cream
  • Beer Battered Chips $6.00
    • (approx 500gm) with aioli sauce
FRESH BURGERS HOMEMADE USING 100% PURE NZ BEEF FRESH BURGERS HOMEMADE USING 100% PURE NZ BEEF
  • All our burgers come with lettuce, tomatoes, onion, relish and aioli or tartare sauce.
  • -Extras add $1.00
  • Hamburger $8.40
  • Vegetarian Burger $8.40
  • Egg Burger $9.00
  • Bacon Burger $9.00
  • Cheese Burger $9.00
  • Classic Chicken Burger $9.00
  • Cajun Chicken Burger with Corn Salsa $9.00
  • Classic Fish Burger $9.00
  • Cajun Fish Burger with Corn Salsa $9.00
  • Scotch Fillet Steak Burger $11.00
SHELLIES PACK SHELLIES PACK
  • 6 Scallops & Chips $13.00
  • 6 Oysters & Chips NA
  • 6 Mussels & Chips $8.50
BURGER DEAL (EXCLUDING STEAK BURGER) BURGER DEAL (EXCLUDING STEAK BURGER)
  • Any 2 Burgers & Small Chips $19.50
  • Any 3 Burgers & Large Chip $29.50
AWESOME HOMEMADE SPECIALS AWESOME HOMEMADE SPECIALS
  • Mushy Peas $3.50
  • Aioli Sauce $1.50
  • Tartare Sauce $1.50
SPECIALS SPECIALS
  • -(Panko Crumbs Add $0.70 Per Fish)
  • ●MEAL FOR 2 $11
  • -(Panko Crumbs Add $0.70 Per Fish)
  • -2 Fish Of The Day
  • -2 Potato Fritters
  • -1 Small Chips
  • ●FAMILY SPECIALS $32.9
  • -(Panko Crumbs Add $.70 Per Fish)
  • -4 Fish Of The Day
  • -4 Sausages
  • -4 Potato Fritters
  • -2 Large Chips
  • ●SNAPPER PACK $29.5
  • -3 Snapper
  • -3 Crabstick
  • -3 Potato Fritters
  • -1 Large Chips
  • ●KIDZ BOX $5.5
  • -6 Chicken Nuggets & Chips OR
  • -Hot Dog & Chips OR
  • -4 Fish Bites & Chips

Nearby Sample Menus

Daikoku Albany (sample menu)
  • Salmon Avocado Roll $9.50
  • Banana Tempura $9.50
  • All Teppan-Yaki Lunch will be served with Miso Soup, Daikoku Salad, Teppan Vegetables, Steamed Rice and Ice Cream
  • Squid $11.50
  • Scallops $15.00
  • Regular Menu also available
  • Lunch Special $16.80
    • 1 Main Choose from Steak Chicken Fish
  • Green Tea Ice Cream $5.00
Long Bay Cafe (sample menu)
  • Beef, Garlic and herb sausages with Eggs your style on Toast $13.50
    • poached fried or scrambled free-range eggs on toasted ciabatta
  • Toasted Muesli V $9.50
    • topped with fresh fruit salad, natural unsweetened yogurt and served with homemade berry & rhubarb compote on the side
  • Beer, garlic and herb chipolatas with eggs on ciabatta $12.50
  • Corn Fritters GF $18.50
    • served with streaky bacon and a soft center free-range poached egg or cold smoked southern ocean salmon and dill mascarpone
  • Early Bird Combo Special V $11.50
    • a regular coffee and free-range eggs your style on toasted ciabatta
  • EGGS BENEDICT GF $17.50
    • all served with free-range soft center poached eggs on gluten-free potato hash cakes topped with freshly made hollandaise sauce, resting on a bed of rocket/portobello mushrooms
  • Soup of the Day $13.50
    • served with toasted ciabatta
  • Cheese Toastie $6.50
Ko's Dumpling (sample menu)
  • Sauteed beef w/hot red pepper $23.00/$30.00
  • Fried Rice with crabmeat and XO sauce $14.00
  • Fried Pork & hot sauce $23.00/$30.00
  • Fried Shrimp w/sweet & chili sauce $28.00/$33.00
  • Braised Chicken vegetable in hot sauce $23.00/$30.00
  • Fried Shrimp with Choice Sauce $25.00/$30.00
  • Sweet Corn soup $9.00
  • Chinese cold Roasted Beef $30.00
Mui Japanese Restaurant (sample menu)
  • Black sesame & green tea ice cream $6.00
  • Chicken box $20.00
    • Manuka honey teriyaki chicken with salad, rice, fried chicken, prawn dumplings and miso soup
  • Spicy sashimi salad $11.00
    • Raw sashimi with spicy vinegar dressing
  • Chilli chicken $18.00
    • Pan fried onion, cabbage, dried chilli and chicken kara-age with Japanese sweet soy sauce
  • Prawn tempura $9.00
    • 3pcs of black tiger prawn
  • Tofu box $20.00
    • Manuka honey teriyaki deep fried tofu with salad, rice, veggie tempura, dumplings and miso soup
  • Yuzu agedashi tofu 3pcs $6.00
    • Deep-frying coated tofu with yuzu soy sauce and citron zest dressing on it
  • Veggie Gyoza 3 pcs $6.00
    • Steamed veggie dumpling with spicy soy sauce
Caspian Pizza & Grill (sample menu)
  • Mezze Mix $15.90
    • A combination dish of lamb, chicken, felafel, dolma with rice, salad, hummus and Tzatziki.
  • Feta dip & Garlic bread $6.50
  • Chicken Kebab on rice $14.00
    • Served with rice, salad, hummus & sauce
  • Avocado dip & Garlic bread $6.50
  • Hummus & Garlic bread $6.50
  • Pizza Garlic Bread & Cheese $8.00
  • Chicken Fettuccine $15.90
    • Tender chicken in creamy tomato & garlic sauce with mushroom & mixed vegetable.
  • Felafel Kebab $10.60
Misty Valley Takeaway (sample menu)
  • Donuts $1.50
  • Kumera Chips $4.90
  • Bacon Roll $3.50
  • Cheese & Onion $2.80
  • Terkhi $3.80
  • Snapper $5.50
  • Fish of the day $2.80
  • Chicken wings $1.20
Dong Demoon (sample menu)
  • Spicy soft tofu stew $13.00
  • Dakbal $30.00
    • Hot chicken feet & rice ball w/ seaweed
  • Boneless chicken feet & salad $30.00
    • (Not include rice ball w/ seaweed)
  • 2~3 Person Per Dish
  • FREE MISO SOUP + SALAD
  • Spicy mixed meat & vegetable stew $35.00
  • HITE $45.00
    • Chicken cutlet & salad + 3 Hite beers (Only chicken cutlet & salad $30)
  • Chicken gizzard w/ vegetable $30.00
Gulf Takeaways (sample menu)
  • Works $3.50
  • Beef Pattie $2.50
  • SAusage $1.30
  • Chips $2.00
  • Kumara Chips $4.50
  • Crumbed Fish $6.50
  • Mini Spring Roll (6) $3.50
  • Pineapple Fritter $1.00
Sudoku Hotpot (sample menu)
  • Spicy & mushroom / Spicy & pork bone / Spicy & tomato $12.00
  • Kumara vermicelli $6.00
  • Crab tubes / Cuttlefish balls / Fish balls $8.00
  • Spicy hot pot $18.00
  • Cuttlefish $9.00
  • Noodles $4.00
  • Duck blood $10.00
  • Tomato & mushroom / Tomato & pork bone / Mushroom & pork $12.00
The Bramble (sample menu)
  • Garlic Chips Served With Garlic Aioli $7.5
    • Extremely Sourced
  • Bowl Of Cashew Nuts $15
  • Baked Camembert $15
    • Oven Baked Served With Freshly Baked Mini Ciabatta Roll, Alternatively With Gluten Free Corn Crispbread Olives & Apricot Chutney
  • Thin Based Pizzas $16
    • Meat Lovers, Smoked Chicken,Vegeterian
  • Garlic Pizza Bread $10
    • Served With Garlic Aioli
  • Indian Nibbles $15
    • Oven Baked Without Oil, Vegeterian, Onion Bhajis, Samasas & Pakoras, Served With Mango Chutney & Raita (Yoghurt Dip)
  • Bowl Of Sicilian Green Olives $7.5
Tiger Burger (sample menu)
  • House Kimchi $3
  • Kowi $19
    • Free-farmed double fried chicken thigh, aged cheddar, free-farmed bacon, mung bean salad, ginger pickled cucumber, honey garlic mayo
  • Gang-Jeong $15
    • Free-farmed double fried chicken thigh, chili-soy glaze, pickled mu, shredded lettuce, gochu mayo
  • Double meat $5
  • Shoestring Fries (V) $7
    • With sesame mayo
  • Kim Cheese $14
    • Custom blend NZ grass fed beef, sautéed house kimchi, aged cheddar, gochu mayo
  • Free-farmed bacon $4
  • Extra sauce $2
Aria Restaurant - Crowne Plaza Hotel (sample menu)
  • ½ Dozen Oysters $18
    • With traditional French mignonette and lemon [gf]
  • Angus sirloin served French style with fries, salad and red wine jus [gf] $28
  • Kapiti cheese board. Choose 2 from the following. Blue, brie, ramara or aged cheddar. Served with fresh fruit and fruit paste $18
  • Smith, baked Granny Smith apple, walnut sweet paste crumb, cinnamon infused ice cream $16
  • Goraka sour tuna loin, with mango salsa and crackers [gf] $28
  • Taste of the Tropics, rum infused pineapple, lemon polenta cake, shaved coconut, basil and mint sorbet [gf] $16
  • Soup of the day $16
    • Ciabatta bread [vegan]
  • Traditional Indonesian beef rendang, served with turmeric rice and fried onion [gf] $28
Peninsula Kitchen (sample menu)
  • Vegetarian Fettuccine $15
    • Stir fried vegetables
  • Mixed Wrap (Lamb & Chicken) $10.90
    • Chicken and lamb With choice of 3 sauce wrapped in pita bread & served with fresh salad
  • Super & Rice (With lamb, chicken & falafel) $14.9
    • Chicken, lamb, falafel with your choice of 3 sauce sauces served with rice & fresh salad
  • Chips
  • Vegetarian (Medium/Large) $13/$18
    • Spinach, mushroom, olive, capsicum, onion, capers
  • Supreme (Medium/Large) $17/$20
    • Ham, mushroom, salami, bacon, shrimp, capsicum, olive, onion
  • Lamb salad $12.90
    • Lamb served with fresh salad (lettuce, tomato, red onion, carrot, red cabbage & parsley) with your choice of 3 sauces
  • Super Wrap (With Chicken, Lamb & falafel) $10.90
    • Chicken,Lamb & falafel With choice of 3 sauce wrapped in pita bread & served with fresh salad
Burger Burger (sample menu)
  • Mcfly $18.00
    • Fried chicken, bacon, aged cheddar, mayo, BBQ sauce
  • Broccoli $12.00
    • Charred broccoli, garlic, butter, almonds
  • Pork $14.00
    • 6 hour pulled pork shoulder, homemade BBQ sauce, apple mint slaw mayo
  • Pineapple $2.00
    • Fresh grilled slice
  • Chicken $13.00
    • Cajun grilled chicken thigh, red pepper salsa, tomato jam, aged cheddar, rocket aioli, wild rocket
  • Quinoa salad $10.00
    • Quinoa, spinach tomato, red onion, cucumber, rocket, feta, mint, parsley garlic, pita crisps
  • The new vege $14.00
    • Teriyaki & sesame tofu, asian slaw, pickled cucumber, coriander, ginger dressing. all ingredients vegan with a vegan bun option
  • Spiders $12.00
    • Limoncello lemonade, kohu road vanilla bean ice cream or aperal, the hana brut, kohu road vanilla bean ice cream
Nagoya Sushi (sample menu)
  • TUNA & AVOCADO
  • CRUMBED FISH
  • BEEF BENTO $14.00
  • KARI KARI CHICKEN DON $11.90
  • CHICKEN KATSU RICE $8.50
  • TEN DON $13.50
  • PORK BENTO $14.00
  • CRUMBED SALMON
The Fish and Chip Shop

The Fish and Chip Shop

location

Address

160 Sandringham Road, Sandringham, Auckland, Auckland, 1025, New Zealand

phone

Phone

09 846 6884

clock

Opened hours

Monday: Closed, Tuesday: 3:00 – 8:30 PM, Wednesday: 3:00 – 8:30 PM, Thursday: 3:00 – 8:30 PM, Friday: 12:00 – 8:30 PM, Saturday: 3:00 – 8:30 PM, Sunday: 3:00 – 8:30 PM
price range

Price

$10 - $20

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Fast Food , Fish & Chips , Seafood

features

Features

Dine in ,  EFTPOS ,  Mastercard ,  Takeaway ,  Visa ,  Cash ,  Quick Bites ,  Bankcard

Location
160 Sandringham Road, Sandringham, Auckland, Auckland, 1025, New Zealand
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