The Fish and Chip Shop in Auckland Menu

Nearby Sample Menus

Spicy Noodle $17.50/$22.50
- Flat noodle stir-fried with choice of meat, red chilli, basil leaves and vegetable (B.C.P/Prawns)
Green Curry $14.00
- Beef with green curry sauce in special blended ingredients and coconut milk
Panang Curry $19.90/$22.90/$23.90
- Choice of meat with selected ingredients in spicy gravy sauce, coconut milk and crushed peanut (B.C.P/Roasted duck or lamb/Prawns)
Seafood Salad (Yum Ta Lay) $23.90
- Cooked combination of seafood with spicy lemon dressing and vegetable
Spices Thai Wild Curry (Hot&no coconut milk) $19.90/$22.90/$23.90
- An Authentic Thai curry with your choice of meat in curry sauce, peppercorn, rhizome and vegetable (B.C.P/Roasted duck or lamb/Prawns)
Spicy Fried Rice $17.50/$22.50
- Cooked jasmine rice stir-fried with choice of meat, red chilli, basil leaves and vegetable (B.C.P/Prawns)
Black and Beauty $14.00
- Pork and vegetable stir fried with oyster sauce and tasty ingredients
Herb & Spicy $14.00
- Beef stir fried with mild chilli paste, vegetable and roasted peanut

Chicken Supreme $10.50
- Our deluxe chicken pizza, topped with tender chicken, mushroom, onion, capsicum and finished with tasty Parmesan and garlic aioli swirl.
Beef & Onion $5.00
- Tender beef, onion and stretchy mozzarella.
Delivery Triple Deal $34.90
- 2 large Classics Pizza, 1 large Favourites Pizza, Any 3 Sides – choose from hash bites, Large fries, garlic bread, onion rings or 1.5L Drink - Delivered
Pepperoni $5.00
- Mouth watering pepperoni and stretchy mozzarella.
Meat Lovers $9.00
- Mouth watering pepperoni, tender beef, tasty ham, cabanossi, tasty bacon and stretchy mozzarella.
BBQ Hawaiian $8.50
- Tasty bacon, tasty ham, pineapple, onion and stretchy mozzarella, finished with a BBQ swirl.
Sweet Chilli Sauce $0.50
- Sweet and flavoursome chilli sauce.
Veg Hot 'n' Spicy $5.00
- Spicy jalapeño peppers, capsicum and stretchy mozzarella.

-Prawns $13.00
Golden Noodles
- Stir fried egg noodles with our special sauce and seasonal vegetables
Tord Kratiam
- Stir fried meat with vegetables and garlic pepper sauce
Yum Neau $11.00
- Thai spicy salad with beef, lemon juice and chilli
-Prawns $13.00
●Fritters
-Chicken, Beef or Pork $11.00
Panang
- Stir fried red chilli paste with coconut milk and vegetables

Eggs Benedict $18.50
- Free range eggs & baby spinach on a toasted English muffin, with your choice of bacon, salmon or button mushrooms & topped with a creamy hollandaise sauce
Petite Salad $5.00
- Lettuce, cherry tomatoes, cucumber & red onion
Quinoa Scrambled Eggs $12.50
- Fluffy white quinoa mixed with herbs and spinach with free range scrambled eggs on wholemeal toast
-Smoked salmon, capers & cream cheese $12.50
-Hash Brown $2.00
B.L.T $12.50
- Fancy lettuce, tomato & crispy bacon with aioli sauce on a turkish bun with a side of corn chips & salsa
Specials
- Watch out for our blackboard specials
-Add your choice of extras

Wìnemaker’s Platter $53
- Cured meats, smoked salmon, olives, antipasto, Puhoi cheeses and salad
Scallops $22
- Pan fried scallops, avocado purée, chilli caramel, samphire, pancetta and brioche crumbs
Pan Seared Fish of the Day $37
- Potato parmesan gnocchi, oven braised musseLs, summer greens and soft herb nage
Pan Seared Marlborough Sounds Salmon $36
- Pan fried salmon, steamed bok choy. rice noodle salad, ginger scallion relish and soy caramel
Confit Beets and Braised Fennel (GF, V) $8.50
- Mandarin mixed leaves and hazelnut dressing
Charcuterie $53
- Wild pork pistachio nut terrine, duck liver parfait, prosciutto, Puhoi cheeses, crusty French bread, preserves
Side Salad (GF, V) $7
- Cherry tomatoes, shaved parmesan
Southland Lamb Rack (GF) $36
- Roasted rack of lamb, pistachio cirrus crumb, wilted spinach, shallot marmalade, smoked potato purée, lamb jus

All burgers come with onion, Lettuce, Tomato, Beetroot, Sauce & Mayo
Sausage $ 1.80
Corn Fritter $ 2.00
Vege Burger $ 4.50
- Vega pattie with Salad & Sauce
Gurnard $ 4.20
Bacon and Egg $ 5.50
Mussel $ 1.40
Battered Sausage $ 2.00

HALOUMI, PEA, ZUCHINNI & MINT FRITTERS 19.5
- SW Roasted Cherry Tomatoes & Watercress & Fresh Yoghurt
VEGETARIAN & GLUTEN FREE OPTIONS AVAILABLE ON REQUEST
CHUNKY FRIES 8
- W GARLIC AIOLI & KETCHUP
SOUP 16.5
- CHANGES DAILY YOUR WAITPERSON WILL ADVISE
RISOTTO - CHANGES DAILY 23.5
- (your waitperson will advise)
BRUSCHETTA 12.5
- W VINE RIPENED TOMATOES, FRESH BASIL, PARMESAN, BALSAMIC, ROCKET & GARLIC OLIVE OIL
WARM BEEF SALAD 23.5
- W Beetroot, Mozzarella & Spinach Salad FW a Chilli Scented Vinaigrette & Toasted Pine Nuts
SALAD OF SPICED YOGHURT CHICKEN 22.5
- SW Flat Bread, Rocket, Vine Riped Tomato, Cucumber Ribbons, Haloumi & House Made Hummus

Parmesan $6
Risotto ai frutti di mare $27.00.
- arborio rice with shrimp, scallops,calamari,mussels, white wine and parsley.
Antipasto della casa $27
- authentic mixed platter of italian cured meats and salami combined with a fi ne selection of preserves.
Insalata all’ italiana $9
- tomatoes, fetta , cucumbers and wild greens in extra virgin olive oil and red wine vinaigrette
Cannelloni $5.50 / 20.50
- rolls of home made fresh pasta filled with beef, vegetables and herbs than baked with tomato béchamel and parmesan.
Hawaiian $18.50.
- tomato, mozzarella, ham, pineapple.
Pesce del giorno $28
- filet of today’s fish, cooked with napoletana sauce,shrimps,galic and white wine.
Pollo alla siciliana $26.50.
- spicy chicken breast simmered in a sauce of red wine, garlic, tomato and red capsicum then toped with spinach, mozzarella and grilled >>

Dhaba Ghost $18.00
- Goat curry made in traditional "Dum Style" with roasted ground spice, yoghurt, herbs (bone-in)
Veg Fried Rice $12.00
Scallops Butter Masala $19.00
- Cooked in butter sauce, blended with house spice
●Vegetarian Mains
Murgh Awadhi Korma (mild) $16.00
- Chicken cooking goes back to the days of "Nawabs of Awadh"
Plain Rice $3.00
Veg Gulnar Biryani $15.00
- Marinated assorted vegetables cooked with basmati rice on dum & served with raita
Prawn Vindaloo (hot) $19.00
- Prawns Cooked in vindaloo paste, garnished with coriander

Angus Beef Burger $15.50
- caramelised onion, beetroot, barbecue sauce, aioli & mozzarella
- with preserved & cream cheese $6.50
Poached Chicken & Almond Salad $16.50
- with buttermilk dressing & seasoned spring vegetables
Grilled Chicken Club $16.50
- bacon, avocado, salad greens & aioli
Balsamic Mushrooms $15.50
- finished with rocket & parmesan
- with smoked salmon, cream cheese, capers & red onion $14.50
Traditional Eggs Benedict
- with hollandaise & English Muffin
Pasta of the Day
- See our Chef's special board

Chicken Salad $12.90
Lamb Satay Salad $13.90
Wedges $6.00
Chicken $3.50
Classic Burger $ 8.90
Super On Rice (Chicken, lamb & 2 Falafels) $14.90
Mix On Rice (Lamb & Chicken) $13.90
Mix Burger (Chicken & Lamb) $9.90

Eggs Benedict $18.00
- 2 poached eggs, spinach toasted, focaccia & hollandaise/salmon
Soup of The Day $15.00
- seafood chowder
Savoury Mince $15.00
- on toasted ciabatta
Brioche French Toast $18.00
- with grilled banana, bacon strawberry preserve whipped cream & maple syrup
Beef Burger $19.00
- with salad beetroot relish melted cheese caramelized onion & aioli served with bries
Bacon & eggs $18.00
- with sauteed potato & toasted artisan bread
Wedges $14.00
- w bacon & melted cheese
Salt & Pepper Squid $19.00
- on salad greens

Classic Margarita $20.0
- sliced tomato, buffalo mozzarella and fresh basil
Potato Gnocchi $18.5
- with smoked chicken, red peppers and spinach served with your choice of a basil pesto cream sauce OR a tomato basil sauce
Seasonal Vegetables $7.5
Salmon Niscoise Salad $18.5
- with mesculin, green beans, sliced gourmet potatoes, boiled egg, olives, tomato and a house dressing
Bacon & Eggs $12.5
- with toasted ciabatta bread
Beef and Bacon Burger $19.5
- served with fries
The Breaky $19.5
- smoked bacon, sausage, tomato, sauteed mushrooms, lyonnaise potato, 2 eggs any style & toast
Eggs Benedict $15.5
- with spinach and choice of salmon or bacon

FAJITA STEAK STRIPS ($2)
- STRIPS OF SCOTCH FILET SEASONED AND sautéed
FRESHLY COOKED TORTILLA CHIPS $9.50
- WITH PINTO BEAN DIP
SEAFOOD GUMBO $24.00
- AN AUTHENTIC CAJUN SEAFOOD STEW. MADE WITH A TRADITIONAL SLOW COOKED ROUX AND HOMEMADE STOCK WITH OKRA, CELERY, ONIONS, CAPSICUM, SCALLOPS AND SHRIMPS OVER RICE. SERVED WITH OUR HOMEMADE CORNBREAD FOR DUNKIN!
MOMMA BONNIE’S FRIED CHICKEN $24.00
- BONELESS, SKINLESS, & MARINATED CHICKEN BREAST OVER CREAMY MASHED IDAHO POTATOES, TOPPED WITH COUNTRY GRAVY. SERVED WITH SEASONAL sautéed VEGGIES.
DIXIE BURGER $19.00
- LARGE BEED PATTY WITH SWEET CHIPOTLE BBQ SAUCE, CRISPY BACON, LETTUCE, TOMATO, CHEESE, AND RANCH DRESSING.
FAJITA STEAK SALAD $22.00
- MARINATED STEAK STRIPS PANSEARED WITH OUR AUTHENTIC SOUTHERN HOMEMADE SEASONING SERVED ON TOP OF A MIXED GREEN SALAD(RED ONIONS, CAPSICUMS, CHERRY TOMATOES, MIXED SEEDS). CORN CHIPS AND YOUR CHOICE OF VINAIGRETTE OR RANCH DRESSING.
RIBS
- A SMALL STACK OF OUR FAMOUS SPARE RIBS.
SHRIMPS NEW ORLEANS SALAD $21.00
- PAN SEARED SHRIMPS SEASONED WITH OUR CAJUN SPICE AND HOT SAUCE, OVER THE BED OF MIXED GREENS, CAPSICUM, ONIONS, TOMATO AND ROASTED SEEDS.

Dry Scallop and Chicken clay pot $16.00
Chicken/beef Fried Rice $13.00
Chicken & egg Gravy on rice $12.00
Chicken Kidneys $1.50 each /or 5 for $6.00
Secret Chicken in chilli sauce $12.00
Beef/ Chicken in black bean sauce fried rice noodle $16.00
Japanese Style Beef Piece $13.00
Frech Fries $6.00

The Fish and Chip Shop

Address

160 Sandringham Road, Sandringham, Auckland, Auckland, 1025, New Zealand

Phone

09 846 6884

Opened hours

Monday: Closed, Tuesday: 3:00 – 8:30 PM, Wednesday: 3:00 – 8:30 PM, Thursday: 3:00 – 8:30 PM, Friday: 12:00 – 8:30 PM, Saturday: 3:00 – 8:30 PM, Sunday: 3:00 – 8:30 PM

Price

$10 - $20

Type

None

Service

Table Service

Cuisine

Fast Food , Fish & Chips , Seafood

Features

Dine in , EFTPOS , Mastercard , Takeaway , Visa , Cash , Quick Bites , Bankcard

The Fish and Chip Shop in Auckland Menu

Nearby Sample Menus

The Fish and Chip Shop

Auckland Region > Auckland > The Fish and Chip Shop

Address

Phone

Opened hours

Price

Type

Service

Cuisine

Features

160 Sandringham Road, Sandringham, Auckland, Auckland, 1025, New Zealand

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