The Fish and Chip Shop in Auckland Menu

DAILY FRESH NZ FISH DAILY FRESH NZ FISH
  • (Subject To Catch – 100Gm Portion) Battered Or Panko Bread Crumbed.
  • Fish of the day Hoki (frozen) $3.80
  • FRESH Tarakihi or Gurnard $5.50
  • FRESH Snappe $6.90
  • -Crumbs add extra. Please advice deep fried or pan fried $0.70
  • Mussel $1.30
  • Scallop $2.00
  • Bluff Oyster $3.00
  • RESH Salt & Pepper Squid $7.50
    • half a box
  • FRESH Salt & Pepper Squid $13.50
    • full box
  • FRESH Panko Crumbed Squid $7.50
    • half a box
  • FRESH Panko Crumbed Squid $13.50
    • full box
  • Classic Fish Cake $4.00
    • Homemade
  • Thai Fish Cake $4.00
    • Homemade
  • Mussel Fritter $3.50
    • Homemade
  • Corn Fritter $3.50
    • Homemade
  • Hot Dog with tomato sauce $2.50
  • Sausage $2.00
  • Vegetarian Spring Roll $3.00
  • Pineapple Fritte $1.20
  • Potato Fritter $1.20
  • Chicken Nuggets $5.00
    • (6 pieces)
  • Crabstick $1.30
  • Chips $3.00
    • Small
  • Chips $4.50
    • Large
  • Kumara Chips $6.50
    • (approx 500gm) with aioli sauce
  • Seasoned Wedges $6.00
    • (approx 500gm) with aioli sauce or sour cream
  • Beer Battered Chips $6.00
    • (approx 500gm) with aioli sauce
FRESH BURGERS HOMEMADE USING 100% PURE NZ BEEF FRESH BURGERS HOMEMADE USING 100% PURE NZ BEEF
  • All our burgers come with lettuce, tomatoes, onion, relish and aioli or tartare sauce.
  • -Extras add $1.00
  • Hamburger $8.40
  • Vegetarian Burger $8.40
  • Egg Burger $9.00
  • Bacon Burger $9.00
  • Cheese Burger $9.00
  • Classic Chicken Burger $9.00
  • Cajun Chicken Burger with Corn Salsa $9.00
  • Classic Fish Burger $9.00
  • Cajun Fish Burger with Corn Salsa $9.00
  • Scotch Fillet Steak Burger $11.00
SHELLIES PACK SHELLIES PACK
  • 6 Scallops & Chips $13.00
  • 6 Oysters & Chips NA
  • 6 Mussels & Chips $8.50
BURGER DEAL (EXCLUDING STEAK BURGER) BURGER DEAL (EXCLUDING STEAK BURGER)
  • Any 2 Burgers & Small Chips $19.50
  • Any 3 Burgers & Large Chip $29.50
AWESOME HOMEMADE SPECIALS AWESOME HOMEMADE SPECIALS
  • Mushy Peas $3.50
  • Aioli Sauce $1.50
  • Tartare Sauce $1.50
SPECIALS SPECIALS
  • -(Panko Crumbs Add $0.70 Per Fish)
  • ●MEAL FOR 2 $11
  • -(Panko Crumbs Add $0.70 Per Fish)
  • -2 Fish Of The Day
  • -2 Potato Fritters
  • -1 Small Chips
  • ●FAMILY SPECIALS $32.9
  • -(Panko Crumbs Add $.70 Per Fish)
  • -4 Fish Of The Day
  • -4 Sausages
  • -4 Potato Fritters
  • -2 Large Chips
  • ●SNAPPER PACK $29.5
  • -3 Snapper
  • -3 Crabstick
  • -3 Potato Fritters
  • -1 Large Chips
  • ●KIDZ BOX $5.5
  • -6 Chicken Nuggets & Chips OR
  • -Hot Dog & Chips OR
  • -4 Fish Bites & Chips

Nearby Sample Menus

Monsoon Poon (sample menu)
  • Thai Gulf Jumbo Prawns $16
    • steamed in fresh coriander. mint and sesame oi
  • Poppadoms $3
  • Wok Fried Green Beans $10
    • With garlic and light soy
  • Roasted Duck Noodles $23
    • House roasted duck, wok tossed with green beans, black fungus mushroom and fresh egg noodles
  • Chilli & Lemongrass Spiced Cashews $5
  • Poppadoms ancl Chutneys $7
  • Fresh chilli $2
  • Thai Beef Salad $22
    • sweet red onions. cucumber, coriander and carrot straw with a fresh and zingy lime and chilll dressing
iVillage at Victoria (sample menu)
  • Cheese Naan $ 5
  • Himalayan Hariyali (V) $ 19.5
    • Blended spinach served with a unique combination of mushrooms and paneer
  • Laccha Parantha $ 5
  • Chicken Fried Rice $19
  • Handi Chicken $ 24.5
    • Chicken flavoured with coriander seeds, cumin seeds with tomatoes tossed in hot and spicy ingredients
  • Rogan Josh – an all time favourite $ 21
    • Spicy lamb curry with Kashmiri chilies, ginger and fennel
  • Bhatti Ka Murg $ 15/$ 24
    • Whole tandoor chicken finished the I Village way
  • Prawn Malabari $ 23
    • Cooked in coconut cream with capsicum, onion and curry leaf
Hong's Kitchen (sample menu)
  • BBQ Pork large $26.00
  • Seafood fried rice $18.00
  • Crispy Roasted Whole half $38.00
  • Chinese mushrooms with oyster sauce $28.00
  • BBQ pork fried rice $18.00
  • Hot & Spicy $28.00
  • BBQ pork on rice $14.00
  • Sizzling ginger & spring onion $28.00
Bar & Baa (sample menu)
  • Fresh Salmon Fish $27.90
    • Grilled salmon served with roasted potatoes and tomatoes & seasonal veggies
  • Chicken Pocket $10.90
    • Grilled chicken with hollandaise sauce stuffed in greek pita. Bread served with french fries
  • French Fries $3.90
  • Thunder Thighs (3 pcs) $16.90
    • Fire grilled chicken thighs served with seasoned wedges
  • Bar & Baa Pizza $11.90
    • Pizza of the day
  • Chicken Burger $8.90
    • Chicken breast, tomato, onion, cheese and lettuce
  • Baklava $7.90
    • Fild pastry with walnuts, almonds and honey syrup served with fresh cream
  • Hashbrown Nuggets / Seasonal Wedges / Sour Cream $7.90
Heaven Scent Food Co (sample menu)
  • Heart Warming Soups (check boards for daily flavours)
    • served w/ toasted organic breads
  • Bowl of Chips $8.00
    • freshly cut red skin chips cooked in clean rice bran oil served w/ our aioli & sauce
  • Mini Sliders & Cubanos $5.50
    • french chicken / ham & swiss cheese / salmon & caper berry cream fraiche / pulled pork & asian slaw
  • - avocado / grilled tomato / wilted spinach / extra egg / house made baked beans $3.00
  • Heavenly Salads $10.00 reg / $13.00 lge
    • check out our cabinet for today's range of fresh salads - Compliment your Salad with a Protein Add-on ($8.00-$10.00 see cabinet)
  • Cheese $90.00
    • range of premium NZ cheeses, handmade dips, spicy seeds, nuts, selection of breads & handmade lavosh crackers
  • Little Heavenly Pies (other seasonal flavours & sizes available)
    • port wine beef & blue cheese / braised pork belly in a shaoxing wine gravy / coconut chicken & cashew / moroccan lamb tagine / venison w/ sour cream potato souffle
  • Savoury Scones $2.50 mini / $4.50 std
    • flavours change daily
Bungalo Cafe (sample menu)
  • Kale Omelette $15.00
    • Free range eggs, sautéed kale, caramelised onion and creamy brie.
  • Toasted Selection
    • Your choice of 5 grain, Turkish pide or bagel with...
  • - Cream Cheese & Lemon Honey $7.00
  • - Preserves & Spreads $6.00
  • The Fritz $19.50
    • Vege fritter with spinach, two poached eggs & crispy bacon. Finished with our famous garlic aioli.
  • Porridge $10.50
    • Topped with poached rhubarb infused with fresh orange juice.
  • The Bungalo $19.50
    • Bacon, roasted tomatoes, field mushrooms, free range lamb and rosemary sausage, crispy potato rosti and two free range eggs on your choice of toast.
  • - Portobello $16.50
Flavour Pitalicious (sample menu)
  • Tuesday-satay chicken sm $6 / lg $8
  • Kahuna sm $8.5/ lg $10.5
    • BBQ glozed chicken breast and grilled pineapple
  • Wednesday-falafel sm $6 / lg $8
  • Thursday-streaky bacon sm $6 / lg $8
  • Falafel and bacon sm $8.5/ lg $10.5
    • Streaky bacon and falafel
  • Club sm $8.5/ lg $10.5
    • Roast chicken and streaky bacon
  • Free range BBQ pork streaky bacon tuna melt ham sm $7.9/ lg $9.9
  • Falafel sm $7 / lg $8.9
    • Made from chickpeas, broad beans with herbs and spices
Oneroa Beach Club (sample menu)
  • Carafe 500ml $32.00
  • - Add prawns $36.50
  • - Spinach $19.50
  • Bottle 750ml $49.00
  • WHITES
  • Little O 150ml $12.00
  • Man O War - Tulia (Waiheke) Delicious Flute $15 Bottle $60
  • Little O 150ml $12.00
Sunflower Cafe (sample menu)
  • Homemade Granda Muesli $10.50
    • Seasonal fruit, berry coulis and yoghurt
  • - Free Range Eggs (Any Style), Free Range Bacon $11.50
  • Omelets
    • Free range eggs with garlic bread
  • - Champagne Ham, Tomato, Red Onion, Cheese $12.50
  • Chef Special $19.50
    • See board
  • - Salmon, Salad, Cream Cheese $13.50
  • Egg Benedict
    • Free range eggs, grilled spinach, homemade hollandaise
  • - Raw Sugar, Cream $7.50
Chateaubriant (sample menu)
  • BEEF PIE $6.90
  • Mini Croissant $1.30
  • Madeleine $1.20
  • Discover our selection of fresh cheese, charcuterie and bread& compose your own trench planche
  • French Brownie $4.50
  • Mousse au Chocolat $3.90
  • LE VEGETARIAN $9.00
    • Mediterranean dip, avocado and roasted pumpkin seeds
  • Petit Coeur d' Amour $4.00
William Souter Espresso (sample menu)
  • Free Range Eggs on Toast $10.50
    • With house relish
  • -Add Poached Chicken or Goats Cheese $4.50
  • Spinach & Chilli Linguine $14.50
    • Lemon oven dried tomato & parmesan
  • Bacon Buttie / Hot Cakes with Maple Syrup $6.50
  • Trifle Granola $12.50
    • With berry coulis & yoghurt
  • Egg on Toast $0.50
  • Breakfast Wrap $14.50
    • Rumbled eggs, fresh herbs & tomato relish in a toasted wrap. Choose: streaky bacon or chorizo sausage
  • Smashed Avocado $15.50
    • With sweetcorn & chilli salsa on wild wheat sourdough
Hsiu Yuan Food Co (sample menu)
  • Chicken strips rice $6.00
  • Beef tripe noodles $11.50
  • Won ton noodles N$10.50/L$11.50
  • Pearl
  • Beef shank noodles $11.50
  • Mediar with sea Eel
  • Rice with pork mince $6.00
  • Pearl barley
Brighton Road Cafe (sample menu)
  • Gluten free bread is available for $1 per meal. Please request when placing your order. Delicious scones and muffins also available from our Cabinet
  • Brighton Road Hash $22.90
    • Poached free range eggs served with free range bacon & sausages, roasted tomatoes, mushrooms & hash cake on ciabatta or wholegrain toast
  • - House Smoked Salmon $5.50
  • Toasted Brioche $14.90
    • Served with seasonal poached fruit & lemon curd and your choice of mascarpone or Greek yoghurt
  • - Portobello mushrooms, feta cheese, sautéed greens, roasted tomatoes, free range bacon, free range sausages $4.50
  • - Hollandaise $2.50
  • Additional Sides Available
  • Brighton Road Veggie Stack $18.90
    • Crispy hash cake topped with grilled haloumi cheese, tomato, mushroom & spinach together with a poached egg and seasonal herb pesto
Alley House (sample menu)
  • Sooyuk (Small/Medium/Large) $30/$45/$58
    • Sliced boiled pork head & pork belly
  • Sundae Gukbab $13.00
    • Korean sausage and rice soup
  • Gamjatang (Small/Medium/Large) $15/$35/$45
    • Pork-on-the bone soup with potatoes
  • Gobchang Sundae(Small/Medium/Large) $25/$35/$45
    • Stir fried pork intestines with korean sausage
  • Modeum Sundae (Small/Medium/Large) $25/$35/$45
    • Assorted stir fried pork intestines with korean sausage
  • Topokki Sundae (Small/Medium/Large) $25/$35/$45
    • stir-fried pork intestines with rice cake
  • Alley House Jokbal (Small/Medium/Large) $25/$35/$45
    • Alley house pork hocks with veges
  • Nurungji Tang $10.00
    • The crust of overcooked rice soup
Hell Pizza (sample menu)
  • Green Demon $9.50
    • Creamy Basil Sauce with Roasted Garlic, Mushrooms and Parmesan. Served on Spinach Fettuccine. Optional Sundried Tomatoes and Blue Cheese
  • Pride $16.00 / $8.00
    • Onions, Mushrooms, Capsicum, Tomatoes and Pineapple. Optional Kalamata Olives, Garlic, Jalapeno Peppers (Double / Snack)
  • Lemon Pepper Wedges $5.00
    • Deep fried potato wedges seasoned with Lemon Pepper and served with a dip of your choice
  • Mayhem $18.50 / $9.00
    • Peanut Satay, Chicken, Sweet Chilli, Onions and Capsicum. Made with 100% free range ingredients (Double / Snack)
  • Fresh Green Salad $5.00
    • All the Essentials
  • Cheesecake $4.50
    • Kahlua and White chocolate cheesecake with a gingernut base - a HELL classic
  • Veggie Pandemonium $18.50 / $9.00
    • Quorn, Cranberry Sauce and Camembert (Double / Snack)
  • Beer Battered Onion Rings $4.50
    • 12 Beer Battered Onion Rings
The Fish and Chip Shop

The Fish and Chip Shop

location

Address

160 Sandringham Road, Sandringham, Auckland, Auckland, 1025, New Zealand

phone

Phone

09 846 6884

clock

Opened hours

Monday: Closed, Tuesday: 3:00 – 8:30 PM, Wednesday: 3:00 – 8:30 PM, Thursday: 3:00 – 8:30 PM, Friday: 12:00 – 8:30 PM, Saturday: 3:00 – 8:30 PM, Sunday: 3:00 – 8:30 PM
price range

Price

$10 - $20

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Fast Food , Fish & Chips , Seafood

features

Features

Dine in ,  EFTPOS ,  Mastercard ,  Takeaway ,  Visa ,  Cash ,  Quick Bites ,  Bankcard

Location
160 Sandringham Road, Sandringham, Auckland, Auckland, 1025, New Zealand
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