The Fish and Chip Shop in Auckland Menu

DAILY FRESH NZ FISH DAILY FRESH NZ FISH
  • (Subject To Catch – 100Gm Portion) Battered Or Panko Bread Crumbed.
  • Fish of the day Hoki (frozen) $3.80
  • FRESH Tarakihi or Gurnard $5.50
  • FRESH Snappe $6.90
  • -Crumbs add extra. Please advice deep fried or pan fried $0.70
  • Mussel $1.30
  • Scallop $2.00
  • Bluff Oyster $3.00
  • RESH Salt & Pepper Squid $7.50
    • half a box
  • FRESH Salt & Pepper Squid $13.50
    • full box
  • FRESH Panko Crumbed Squid $7.50
    • half a box
  • FRESH Panko Crumbed Squid $13.50
    • full box
  • Classic Fish Cake $4.00
    • Homemade
  • Thai Fish Cake $4.00
    • Homemade
  • Mussel Fritter $3.50
    • Homemade
  • Corn Fritter $3.50
    • Homemade
  • Hot Dog with tomato sauce $2.50
  • Sausage $2.00
  • Vegetarian Spring Roll $3.00
  • Pineapple Fritte $1.20
  • Potato Fritter $1.20
  • Chicken Nuggets $5.00
    • (6 pieces)
  • Crabstick $1.30
  • Chips $3.00
    • Small
  • Chips $4.50
    • Large
  • Kumara Chips $6.50
    • (approx 500gm) with aioli sauce
  • Seasoned Wedges $6.00
    • (approx 500gm) with aioli sauce or sour cream
  • Beer Battered Chips $6.00
    • (approx 500gm) with aioli sauce
FRESH BURGERS HOMEMADE USING 100% PURE NZ BEEF FRESH BURGERS HOMEMADE USING 100% PURE NZ BEEF
  • All our burgers come with lettuce, tomatoes, onion, relish and aioli or tartare sauce.
  • -Extras add $1.00
  • Hamburger $8.40
  • Vegetarian Burger $8.40
  • Egg Burger $9.00
  • Bacon Burger $9.00
  • Cheese Burger $9.00
  • Classic Chicken Burger $9.00
  • Cajun Chicken Burger with Corn Salsa $9.00
  • Classic Fish Burger $9.00
  • Cajun Fish Burger with Corn Salsa $9.00
  • Scotch Fillet Steak Burger $11.00
SHELLIES PACK SHELLIES PACK
  • 6 Scallops & Chips $13.00
  • 6 Oysters & Chips NA
  • 6 Mussels & Chips $8.50
BURGER DEAL (EXCLUDING STEAK BURGER) BURGER DEAL (EXCLUDING STEAK BURGER)
  • Any 2 Burgers & Small Chips $19.50
  • Any 3 Burgers & Large Chip $29.50
AWESOME HOMEMADE SPECIALS AWESOME HOMEMADE SPECIALS
  • Mushy Peas $3.50
  • Aioli Sauce $1.50
  • Tartare Sauce $1.50
SPECIALS SPECIALS
  • -(Panko Crumbs Add $0.70 Per Fish)
  • ●MEAL FOR 2 $11
  • -(Panko Crumbs Add $0.70 Per Fish)
  • -2 Fish Of The Day
  • -2 Potato Fritters
  • -1 Small Chips
  • ●FAMILY SPECIALS $32.9
  • -(Panko Crumbs Add $.70 Per Fish)
  • -4 Fish Of The Day
  • -4 Sausages
  • -4 Potato Fritters
  • -2 Large Chips
  • ●SNAPPER PACK $29.5
  • -3 Snapper
  • -3 Crabstick
  • -3 Potato Fritters
  • -1 Large Chips
  • ●KIDZ BOX $5.5
  • -6 Chicken Nuggets & Chips OR
  • -Hot Dog & Chips OR
  • -4 Fish Bites & Chips

Nearby Sample Menus

  • Mutton Dum Biryani $10.00
    • Authentic Hyderabadi Lamb biryani cooked in dum style.
  • Chicken 65 (medium spicy) $12.00
    • Cubes of chicken cooked in yogurt, curry leaf and Hand pound spices.
  • Paneer Tikka $10.00
    • Paneer grilled in tadoori.
  • Vegetable Dum Biryani $35.00
    • Served with raita and gravy (for 4 persons)
  • Paneer Butter Masala (medium spicy) $10.00
    • Cubes cottage cheese mix vegetables cooked With butter sauce.
  • Paradise Mix $15.00
    • Platter Mix grill served in sizzler fusion.
  • Prawn Masala $16.00
    • Prawns cooked with onion tomato gravy.
  • Chilli Chicken (Medium hot) $10.00
    • Cubes of chicken cooked in Shangai sauce.
  • 4. Chicken Amritsari $13.50
    • Boneless chicken cooked in ginger, garlic, curry with yoghurt base, straight from the heart of Punjab
  • 1. Butter Chicken $13.50
    • Tender pieces of chicken cooked in tomato & cream gravy, the most popular delicacy of northem India
  • 11.Matar Paneer $12
    • A very popular delicacy of peas and cottage cheese in onion gravy
  • 3. Rasmalai (2 pc) $5
  • 4. Garam Gulab Jamun ( 2pc) $3.50
  • Onion Bhaji $5
  • 6. Vegetable Cutlets (6 pc) $12
    • Mixed vegetable cut very finely and added to potatoes, cheese and deep fried (4 pc)
  • 3. Butter Naan $3
  • Prawn Tempura $16.50
  • Salmon Tuna and avocado Don $16.50
  • Okonomiyaki-Japanese Pancake $14.00
  • Teriyaki Beef Don $16.00
  • Squid whole $15.00
  • SUMO LUNCH $26.80
    • 2 mains choose from steak chicken fish
  • Katsu Don $15.00
  • Spicy Seafood Ramen $16.00
  • Butter milk pancakes with chocolate crumble, vanilla mascarpone and chocolate hazelnut sauce served with maple syrup $16.00
  • - Smashed avocado / tomato / grilled halloumi / mixed lettuce *V $14.00
  • Brioche Trench toast with free range streaky bacon and grilled banana, almond crumble, vanilla mascarpone served with maple syrup $17.00
  • Soup Of the day: please ask our wait staffs for details
  • Beer Battered Market Fish $16.50
    • Chunky fires , mixed salad served with tartar sauce
  • Creamy balsamic Portobello mushroom with chorizo sausages and spinach. parmesan cheese on multigrain sourdough $17.00
  • Potato hash cake with smoked salmon, beetroot puree, two poached eggs, wilted spinach, house made hollandaise sauce and tomato relish $18.00
  • - add side of chip $3.50
  • Crispy Rice Flour Crepe - Banh Xeo $18.00
    • Traditional southern Vietnamese crepe with mung bean, onion, sprouts, lettuce, fresh herbs & nuoc mam - Your choice of braised pork & prawns
  • Rice Flour Crepe Rolls - Banh Xeo Tom Cuon (said "ban-xeo-dom-koon") $8.00
    • with prawn, mung bean, mustard leaf, sprouts, mint & nuoc mam sauce -Two per serve
  • Soft Shell Crab Salad -Goi Cua (mild/medium/spicy) $24.00
    • Lightly battered soft shell crab in sweet & tangy tamarind sauce with toasted coconut
  • Caramelised Pork Hotpot - Thijt Kho Hot Ga $24.00
    • Slow cooked pork belly in young coconut water, hardboiled free range egg, crunchy sprout salad & steamed rice
  • Viet Ribs - Sunon Heo Chion $28.00
    • Sticky pork spare ribs soaked in ginger, garlic, lemongrass, sesame seeds, served with jasmine rice & crisp eggplant, pumpkin & kumara
  • Grilled Kaffir Lime Chicken - Ga Nunong La Chanh $22.00
    • Served with crisp eggplant, pumpkin, kumara & steamed rice
  • Café Viet's Spring Rolls - Cha Gio Café Viet(said "jar-zoor-Café Viet") $12.00
    • Crispy spring rolls with diced pork & prawn, glass noodles, egg, taro, wood-ear mushroom, then wrapped again in fresh rice paper & herbs, served with nuoc mam sauce
  • Bang Bang Prawns - Tom Chien Corn(said "dom-cheen-gom) $13.00
    • Juicy school prawns coated in young green rice, served with a coconut lemongrass dressing
  • BUTTER CHICKEN (FREE RANGE)(GF) $10.80/$21.50
    • Yoghurt and spice marinated boneless thigh pieces cooked in a lightly spiced creamy tomato sauce. Popular with the whole family. Mild to medium heat.Single /Double
  • SOUPS AND SALADS $7.50/$9.80
    • Always available freshly made with a range of choices each week. Our repertoire is extremely varied with the emphasis on seasonal produce and our customer's preferences. Many of our soups and salads are vegetarian, gluten and/or dairy-free/large single/small double
  • SOUTH CAROLINA STYLE PULLED PORK FREE RANGE IN A BBQ SAUCE $11.80/$23.50
    • Pork shoulder marinated in smoky spices and slow cooked in a homemade BBQ sauce, then fork shredded Excellent in tacos or wraps, on soft buns with slaw American style, or with rice and salad Single/Double
  • MACARONI CHEESE WITH BACON $7.80/$15.80/$29.80
    • old school style with the traditional small macaroni elbows that our moms used, lots of bacon and topped with cheesy crumbs(single/double/family)
  • BEEF, MUSHROOM AND RED WINE POT PIE $11.80/$24.50
    • a classic slow cooked robust casserole with a rich dark sauce of red wine and mushrooms, topped with puff pastry(single/double)
  • TEX-MEX CHICKEN FREE RANGE BURRITO $11.80
    • full of chicken breast with red peppers in a mildly spiced Tex-Mex tomato and sour cream sauce, Each burrito is a full main portion, Burrito filling also available as a gluten free option/Each
  • CHICKEN AND LEEK GRATIN $11.80/$24.50/$45.50
    • loads of leeks and tender boneless thigh pieces braised in a secret recipe sauce and topped with a Provencal crust of ciabatta bread, parsley lemon, and Parmesan cheese Single/Double/family
  • THAI GREEN CHICKEN (FREE RANGE) CURRY $10.80/$21.50
    • Boneless thigh pieces cooked in our own fragrant green curry paste, coconut milk and kaffir lime leaves. Medium heat.single/double
  • C = Combo (Chips and 355ml Can)
  • Samosa with Salad $6.50
  • Chips $3.90
  • Mixed Kebab $11.00 / C $15.00
    • Combination of marinated lamb & chicken
  • Dolma
    • Four pieces of dolma wrapped in grape wine leaves stuffed with a combination of rice & aromatic herbs
  • Mixed on Rice L $15.00 / R $13.00
    • Combination of marinated lamb and chicken served with rice
  • Beef Kebab $10.00 / C $14.00
    • Marinated prime beef mince
  • Chicken Burger / Cheese Burger $7.50 / C $11.00
  • Field
  • -Oysters, shallot chardonnay, vinegar, white balsamic crumb $P.O.A
  • -Fish and chips, sujuk tatare, french fries salad $25.00
  • Mumma's dolma, our signature capsicum dolma served with chicken or lamb $24.50
  • -Pulled lamb / Lemon thyme chicken $10.00
  • Olives, feta, almonds, date (V) $9.50
  • Tabbouleh of grains, sumac dressing, harissa labneh, green (V) $18.00
  • Grilled halloumi, sujuk, flat bread $12.50
  • Sausage Ships & Egg $8
  • Steak $11.50
  • Combination Meat $13.50
  • Fish Burger $4.50
  • Pack A $5
    • Fish, Crab Stick, Chips
  • 6 Mini Spring Roll $2.50
  • Steak Burger $4.50
  • Combination $12.50
  • Raw Peppermint & Cacao Slice $5.50
    • A delicious naturally minty slice topped with cacao. Refined sugar free, gluten free, dairy free & vegan
  • Rhubarb Butterscotch Layer Cake $85.00
    • The original rustic Ripe style layer cake filled with butterscotch, rhubarb & cream cheese icing.
  • Chicken & Leek Pie $28.00
    • Free range Chicken & sautéed leeks in creamy sauce with a crusty puff pastry top - ready to heat & eat from frozen or chilled. Regular serves 2 adults / Family serves 3 adults.
  • All boxed up to go-go is a great way to feed the crew. We require 48 hours notice for all catering ordered online.
  • Acai Breakfast Bowl $13.00
    • Acai berries blended with banana & summer berries topped with natural oats, coconut & berries. Dairy & Wheat free.
  • Sweet Muffin $4.50
    • Sweet Muffin - flavours change daily . Standard or mini sized options available.
  • New Potato Salad $9.50
    • New potatoes with crispy capers, free range boiled eggs & fresh mint salad, dressed with creamy herby dressing.
  • Tuna & Cottage Cheese Sammie $6.50
    • Tuna, quinoa, cottage cheese & rocket on small ciabatta roll or wholegrain sliced bread, herby focaccia or gluten free bread.
  • Medium $3.40
  • 12 Pieces $9.80
  • Waffle Cone $2.00
  • Crispy Chicken Burger $3.50
  • Mushroom and Cheese $6.20
  • 1/4 LB Single $6.90
  • Bacon and Cheese $6.20
  • Large $4.00
  • - Add poached egg $3.00
  • Bircher Muesli $14.00
    • Cinnamon milk soaked oats, fresh fruit, pomegranate syrup, passionfruit couli, sorbet
  • Spiced Chicken Meatballs $15.00
    • Sage & onion gravy, parmesan, toast
  • - Add bacon $5.00
  • Eggs Benedict on Bagel $19.00
    • Streaky bacon or Mushroom and spinach
  • Imperial Burger $15.00
    • Wagyu or Buttermilk fried chicken, Swiss cheese, dill pickles, iceberg lettuce, tomato - Add chips $4.00
  • Selection of Cookies, Pastries, Sandwiches & Daily Salads N/A
  • Bread $5.00
    • Spelt Sourdough / Danish Rye / Plain Bagel
  • Smoked Salmon $15.00
    • With Spinach Ricotta & Mozzarella Served With Mascarpone Cream
  • Fish, Chips And Salad $10.00
  • Seafood Platter $16.99
    • Crispy Calamari, Smoked Salmon, Garlic Prawns & Scallop, Garlic Bread And Aioli With Side Salad
  • Citron Tart $7.99
    • With Lemon Sorbet, Berry (Lime Cello 18)
  • Profiteroles $6.99
    • Cream Filled Pastry Drizzled With Chocolate
  • Warm Chicken Salad $10.50
    • Grilled Cajun Chicken With Avocado, Roasted Cashew Nuts, Crispy Noodles & Thai Chilli Dressing
  • Pesto & Parmesan Cheese $6.50
  • Margarita $10.00
    • Basil,Vine Tomatoes, Buffalo Mozzarella
  • Chicken Cashew Nuts / Sweet + Sour / Dry Red Curry / Chilli Basil / Tom Yum Noodles $11.90
  • Garden Fish $14.50
  • Chicken Satay on Rice / Stir Fried Veges with Tofu $9.90
  • Spring Rolls $5.50
    • 3 pcs
  • Panang Curry $11.50
  • Thai Fish Cake $4.50
    • For 5
  • Stir Fried with Thai Peanut Sauce $11.90
  • Sizzling Seafood $12.90
  • Sizzling beef/chicken in black bean sauce on rice $13.00
  • Curry Laksa $10.00/$12.00/$9.00
    • yellow rice noodle & vermicelli served w curry spices & coconut milk
  • Kung Pao Chicken w rice $12.00
  • Fried Mini Spring Rolls 6 pcs $4.90
  • Waffle with strawberry syrup & ice cream $6.00
  • Fried Tofu $5.90
  • Stir Fried rice noodles with beef $12.00
  • Coconut and milk toast $4.90
The Fish and Chip Shop

The Fish and Chip Shop

location

Address

160 Sandringham Road, Sandringham, Auckland, Auckland, 1025, New Zealand

phone

Phone

09 846 6884

clock

Opened hours

Monday: Closed, Tuesday: 3:00 – 8:30 PM, Wednesday: 3:00 – 8:30 PM, Thursday: 3:00 – 8:30 PM, Friday: 12:00 – 8:30 PM, Saturday: 3:00 – 8:30 PM, Sunday: 3:00 – 8:30 PM
price range

Price

$10 - $20

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Fast Food , Fish & Chips , Seafood

features

Features

Dine in ,  EFTPOS ,  Mastercard ,  Takeaway ,  Visa ,  Cash ,  Quick Bites ,  Bankcard

Location
160 Sandringham Road, Sandringham, Auckland, Auckland, 1025, New Zealand