The Foodmine in Wellington City Menu

The Foodmine in Wellington City has no menu available, but can choose from many other options such as Gourmet Granola or Porridge from El Porteno. Pandan Asian Cuisine offers many options including All Curries Served with Basmati Rice and Complimentary Papadom and Curry Dishes. Golding's includes a wide range like MARGHERITA or PAESANA. CHEESE ROLLS and GARLIC FLATBREAD from . Siglo offers Fisherman's Table and Hot Bread Loaf (serves 2).

Nearby Sample Menus

K K Malaysian Restaurant (sample menu)
  • Vegetarian Mee Goreng $12.00
    • Stir fried rice noodles with brocolli, cauliflower, carrots, beansprouts, tofu, tomatoes and eggs with Malaysian spices.
  • Stir Fried Vegetables $12.00
    • An assortment of veges stir fried in Malaysian spices. Served with steamed rice.
  • Mee Goreng $12.00
    • Stir fried egg noodles flavoured with Malaysian spices. Choice of chicken or seafood.
  • Chicken Curry $12.00
    • Boneless chicken pieces in creamy curry. Served with steamed rice.
  • Fish Sambal $15.00
    • Pan fried fish fillet cooked in sweet and sour chilli sauce. Served with steamed rice.
  • Sweet & Sour Chicken $13.00
    • Boneless chicken pieces stir fried with pineapple pieces, onions, capsicums and tomatoes with sweet and sour sauce. Served with steamed rice.
  • Hokkien Mee $12.00
    • Egg noodles cooked with chicken, shrimps, fish cakes, fish balls and cabbage in dark gravy.
  • Deep Fried Tofu (V) $7.00
    • Deep fried tofu served with beansprouts, cucumbers and carrots sprinkled with peanuts and sweet chilli sauce.
The Long Bar Restaurant (sample menu)
  • 19. Roti Chanai $3.50
  • 33. Signature Noodles $12.90
    • Egg noodles and flat rice noodles fried with BBQ pork, shrimps, eggs, chives Cabbage and bean sprouts.
  • 7. Curry Puffs $7.50
  • 38. Chicken Rice $14.50
    • A portion of corn fed Steamed chicken served with rice and soup.
  • 36. Curry Chicken with Rice $14.50
    • Chicken pieces and potatoes cooked in spicy curry gravy and served with steamed rice.
  • 27. Mee Goreng $12.90
    • Spicy fried egg noodles with chicken, beef, eggs and mixed vegetables.
  • 18. Roti Chanai with Peanut sauce $5.00
  • 12. Five Spices Chicken Rolls $10.50
La Cloche Deli and Winecellar (sample menu)
  • La Casserole du Pêcheur - Mussels, Scallops, Prawn, Shrip cassarole in a shallot sauce, served with green salad $22.00
  • Quiche vegetarienne $17.00
  • La Salade Forestière - Wild mushrooms, bacon, croûtons and chestnuts $18.00
  • Les viennoiseries La Cloche - Pain au Chocolat (chocolate croissant) $3.50
  • Les viennoiseries La Cloche - Croissant aux amandes (almond croissant) $5.50
  • Gratinée à l'oignon - French onion soup, served with French stick $11.50
  • Dish of the day (ask our friendly staff) $19.00
  • Our Crepes are gluten & dairy free. Choice of two fillings. Ham-Cheese-Mushroom-Red Onion-Tomato-Egg ( $2.00 per extra filling). Served with green salad/seasonal veg $19.00
Bordeaux Bakery (sample menu)
  • Croque Monsieur $14.00
    • Layers of Brioche Filled with ham and white sauce / Topped with Cheese and Ham./ Comes with salad
  • Potato Wedges $9.00
    • Served with sour cream and sweet chilli sauce
  • Lemon Pepper Squid Salad $16.50
    • Deep fried battered squid served with a green salad and aioli.
  • Steak Sandwich $16.50
    • Scotch Fillet served on a Baguette / Served with Mushroom sauce / Served with Fries or Green Salad
  • Homemade Burgers
    • Served with fresh Bordeaux Buns: Comes with fries and salad
  • Soup of the Day (Seasonal, not available in summer) $11.50
    • Served with cheese bread
  • Large plate of fries $7.00
    • Served with tomato sauce / Homemade aioli sauce
  • Croque Madame $15.00
    • As Croque Monsieur Topped with grilled tomato and poached egg
Miramar Fish'N Chips (sample menu)
  • Chicken $12.00
  • Crumbed Fish $3.90
  • Shrimps $12.50
  • Crab Stick $1.60
  • Lunch Box Special
    • sweet & sour pork.beef vegetable/wonton/bbq pork egg fu young/egg fried rice
  • Kung pao Chicken $13.00
  • Shrimps $13.00
  • BBQ pork $13.50
Yummy Curry (sample menu)
  • MANGO KUFLI $3.50
    • indian ice cream
  • Fish Masala
    • Tender fish pieces cooked with garlic, capsicum, tomato, and onion sauce
  • Raita $2.50
    • yogurt mixed with grated cucumber
  • Lamb vindaloo
    • Boneless lamb cooked in highly spiced sauce with herbs and vindaloo paste
  • Poppadum $0.50
    • lentil crackers
  • Lamb Daichi
    • Lentils and lamb pieces cooked in selected ground spices and garlic
  • Butter Lamb
    • Lamb pieces cooked In creamy tomato sauce
  • Vegetable Korma
    • A combination of vegetables simmered in cashew nuts and cream
Wadestown Seafoods (sample menu)
  • Corn Fritter (1o0% Corn) $2.80
  • Crumbed Fish (warehou) $4.00
  • Won Ton $0.90
  • Crumbed Fillet (Tarakihi) $8.30
  • 1/2 Chicken & chips $15.00
  • Mussel (fresh) $1.00
  • Crumbed Fillet (Warehou) $7.80
  • Jam Donut $2.20
Acropolis Fish Supply (sample menu)
  • Banana fritter $1.20
  • -regular $6.00
  • Golden fry
  • Crab stick $2.00
  • 9 fish & 3 chips $38.00
  • -Super warm pita $2.50
  • -tomatoes
  • Sausage $2.60
Beijing Restaurant (sample menu)
  • Lemon Chicken $18.50
  • Diced Vegetarian Meat in sweet * sour sauce with Cashew Nut $17.50
  • Chicken and corn soup $7.00
  • Spicy Squid in Chilli sauce with Peanuts $17.50
  • Chicken with Cashew Nuts $18.50
  • Deep Fried Bean Curd(Tofu) with Dips $7.50
  • Crispy Fried Fish slices in soy sauce with vegetables $20.90
  • Spring Rolls $8.00
Ministry Of Food Cafe (sample menu)
  • Croquettes $12
    • ham and Swiss cheese or smoked tomato, feta and lemon
  • Bread Platter $10
    • with balsamic reduction and dukkah
  • Casalingo Salami/ Anchovies/Jalapeño/ Olives/ Capers/ Mushroom $3
  • MOF sourdough with butter or olive oil $4
  • Zucchini and Feta $14.50
    • lemon and dill cured zucchini, marinated Zany Zeus feta,tomato, spinach and thyme dressing in house-made rye
  • Angus Sirloin $28.50
    • with hand cut fries, roast mushroom, porcini butter and rocket
  • Fries & Sauce(gf) $8
    • with or aioli
  • We ensure free range pork and poultry products are served on all our menus.
Picnic Cafe (sample menu)
  • In-house smoked salmon $7.00
  • Ice Cream
    • See cart at side door
  • Spicy Wok Noodles $22.00
    • Stir fried rice noodles with chicken, carrot, bok choy, shitake mushrooms, roasted peanuts in a soy, chilli, ginger sauce, topped with mung bean sprouts, fresh coriander & fried shallots.
  • Fruit & Marshmallow Skewer. $3.50
  • Creamy Mushroom Medley $18.00
    • Trio of mushrooms cooked in a rich, creamy garlic and herb sauce served on toasted potato and rosemary bread.
  • Lamb & Kumara Pie $22.00
    • Chunky NZ lamb with Moroccan spices nestled in a homemade short pastry with a kumara mash topping. Served with a side salad and pickle.
  • With free range bacon. $19.50
  • Warm Rhubarb & Apple Crumble $15.00
    • Rhubarb and apple roasted in demerara sugar and orange, with a crumble topping. Served with natural yoghurt and cream.
Trax Cafe and Bar (sample menu)
  • Fish Bites $7.00
    • Deep fried, served w Tartare Sauce
  • Boscaiola small $16.50 lrg $19.90
    • Italian Sausage, Ham, Mushrooms, Cherry Tomatoes, Mozzarella, Cream & fresh Basil
  • Wedges $10.00
    • w side of Sour Cream & Salsa
  • Chicken Burger $12.00
    • Crumbed chicken breast, onions salad and a side of fries & mayo
  • French Toast $15.50
    • Served w bacon & maple syrup on the side
  • Extra Bacon $4.00
  • Corn fritters $16.50
    • Fritter stack w tomatoes, mushrooms on a bed of fresh rocket & a side of Pesto
  • Fish n Chips $16.50
    • Fresh fillet, lightly battered, deep fried deep fried w side of fries & salad
Supreme Bakery (sample menu)
  • Snack Box $5.00
    • 1 big piece & chips
  • Large Chips $3.00
  • 9 Pieces Pack $21.00
    • 2 wings, 2 drumsticks, 5 big pieces
  • Toasted Sandwich $4.00
    • bacon & egg
  • Toasted sandwich $3.50
    • 1 or 2 filings
  • Lunch Box $6.50
    • 1 big piece, 1 small piece & chips
  • Chicken Wing $1.40
  • 5 Pieces Pack $12.00
    • 1 wing, 1 drumstick, 3 big pieces
Ban Mai Thai Cafe (sample menu)
  • Roasted Duck Curry $16.00
    • Roasted Duck curry is made with Coconut cream, red curry paste, seasonal vegetables, grapes, and pineapple.
  • Green Chilli Stir Fry $15.00
    • Green Chilli Paste Stir fried with Thai herbs and seasonal vegetables.
  • Som Turn Thai $13.50
    • Thai Spicy Shredded Carrot Salad with lemon juice, peanuts and tomatoes.
  • Som Turn Special Set $30.00
    • Som Turn with mixed platter of crackling pork skin, Thai sausages, laksa noodles, boiled eggs, and crispy pork.
  • Choo Chee Salmon $16.00
    • Grilled salmon with Choo Chee sauce, coconut cream and chilli paste.
  • Beef Noodle Soup $13.50
    • Cooked beef with beef meat balls, rice noodles, bean sprouts, bok choy and coriander.
  • Pla Laad Prik (Medium - Thai Hot level) $16.00
    • Deep fried fish with sweet and spicy Thai chilli sauce and kaffir lime leaves.
  • Pad Kee Mao $13.50
    • Spicy fried fresh flat rice noodles with mixed vegetables, and. chilli and basil leaves.
The Pier (sample menu)
  • SMOKED SALMON Soi manuka smoked salmon, crème fraiche, watercress, salted crisp bread with raspberry dressing $15.50
  • SOI TASTING PLATE for two people to share pot sticker dumplings, smoked salmon, edamame with chilli and sea salt, honeycombed squid, feta and red pepper tart $28.00
  • HONEYCOMB SQUID roasted sesame, coconut, chilli, salt and pepper with lime wasabi aioli $14.50
  • CHICKEN LIVERS pan seared corn-fed chicken liver salad, toasted sourdough, crispy bacon, tomato, ginger and chilli jam, with balsamic $15.50
  • BEER BATTERED FISH & CHIPS Montieth’s beer battered market fish, home cooked fries, crushed minted peas and tartare sauce $23.90
  • CAESAR SALAD Soi Caesar salad crispy cos lettuce, croutons and parmesan with Caesar dressing $16.50
  • - add bacon $4.00
  • POT STICKER DUMPLINGS pan-fried pork and chive dumplings, ginger dipping sauce $13.50
The Foodmine

The Foodmine

location

Address

236 Cuba Street, Te Aro, Wellington, 6011, New Zealand

phone

Phone

048016318

clock

Opened hours

Mon 4:30am – 4:00pm Tue 4:30am – 4:00pm Wed 4:30am – 4:00pm Thu 4:30am – 4:00pm Fri 4:30am – 4:00pm Sat Sun
price range

Price

$10 - $20

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Cafe Food

features

Features

Dine in ,  EFTPOS ,  Mastercard ,  Takeaway ,  Visa ,  Cash ,  Bankcard

Location
236 Cuba Street, Te Aro, Wellington, 6011, New Zealand
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