The Foodmine in Wellington City Menu

The Foodmine in Wellington City has no menu available, but can choose from many other options such as Gourmet Granola or Porridge from El Porteno. Pandan Asian Cuisine offers many options including All Curries Served with Basmati Rice and Complimentary Papadom and Curry Dishes. Golding's includes a wide range like MARGHERITA or PAESANA. CHEESE ROLLS and GARLIC FLATBREAD from . Siglo offers Fisherman's Table and Hot Bread Loaf (serves 2).

Nearby Sample Menus

  • Sweet & sour fish fillets $22.00
  • Northern style cumin lamb $24.00
  • Peking duck - lettuce $78.00
  • Vegetable fried rice N/A
  • Stuffed eggplant with chinese brown sauce on sizzling hot plate $26.00
  • Special fish patties, vermicelli, vegetable & tofu in casserole $24.00
  • Chicken in superior stock and mustard green (half) $26.00
  • Stir-fried egg noodles with vegetable $16.00
  • Polo Big Breakfast $21.50
    • Two eggs, pork sausage, free range bacon, Polo hash brown, roast mushrooms & homemade toast
  • -add ham $10
  • Boiled egg & soldiers $5
  • Create your own big breakfast by adding any of our sides!
  • HRP cheese toastie $6
  • Fresh green leaf salad $5
  • Vegetarian Big Breakfast $19.50
    • – Two eggs, grilled artichokes, spinach, Polo hash brown, roast mushrooms & homemade toast
  • -Free range smoked bacon, tomato, lettuce, cheese, mayo & relish on toasted homemade bread $16
  • Today's Miso Soup Market Price
    • Miso soup is a traditional Japanese soup consisting of a stock called "dashi" into which softened miso paste is mixed.
  • Soba Noodles with Truffle Soy $7.00
    • Soba is the Japanese name for buckwheat. It usually refers to thin noodles made from buckwheat flour, or buckwheat and wheat flours.(V)
  • Grilled Marinated Pork Chop with Apple Kimchi, Crispy Bacon & Amazu Sauce (GF) $27.00
  • Tofu Hot Pot with Mushrooms, Sushi Rice, Cooked in Soy Ginger Broth $25.00
    • Hot pot refers to several East Asian varieties of stew, consisting of a simmering metal pot of stock at the centre of the dining table. While the hot pot is kept simmering, ingredients are placed into the pot and are cooked at the table. (V)
  • Fish of the Day M.Price
    • Our Fish of the Day is hand selected by Chef Aaron Stott in conjunction with Moana Fisheries, who we exclusively use and trust in providing us with fresh and local fish and seafood products.(GF)
  • Roast Lamb Rack $32.00
    • with Black Sesame Crust, Celery, Daikon with Black Garlic Sauce.Black garlic is a type of caramelised garlic first used as a food ingredient in Asian cuisine.(GF)
  • Grilled Strip Loin with Smoked Mushrooms & Truffle Miso (GF) $35.00
  • Grilled Octopus with Ink Mayo, Pickled Red Onion, Mizuna & Roast Tomatoes $15.00
    • Modern use of cephalopod ink is generally limited to cooking, where it is used as a food colouring and flavouring, for example in pasta and sauces (GF)
  • Gong Bao Chicken $12.00
  • Vegetable $9.00
  • Singapore Style Rice Vermicelli $11.00
  • Beef Tomato on Rice $11.00
  • Roast Pork Fried Rice $10.00
  • Chicken $10.00
  • Curry Rice Roll (homemade) $1.80
  • Seafood $11.50
  • Donut $1.80
  • Fish Burger $5.50
  • Chicken Burger $5.50
  • Battered Fillet (warehou) $7.80
  • Egg Burger $5.00
  • Onion Ring $0.90
  • Chicken Nugget (100%) $0.90
  • Steak Burger $5.50
  • Neenish Tart $3.50
  • BBQ Bacon Tortilla Stack $9.50
  • Bacon & Egg $4.90
  • Potato top $4.90
  • Bacon, Zucchini Slice $7.50
  • Spinach, Pine nut & Feta Filo $7.50
  • Chicken & Avocado Sandwich $5.00
  • Ham & Brie Ficelle with Honey Mustard $7.50
  • Beef Eskander (Meal)
    • Served with rice, hummus, tabouli, beer, salads and sauces.
  • Garlic Yoghurt
  • Small $11.00
  • Chicken Eskander (Meal)
    • Served with rice, hummus, tabouli, chicken, salads and sauces.
  • Mixed Eskander (Meal)
    • Served with rice. hummus, tabouli, beef, chicken, salads and sauces.
  • Baklawa & Turkish Delight. $3.00
  • Large $13.00
  • Small $7.00
  • Italian Herbs & Cheese N/A
  • Meatball N/A
  • Western Egg and Cheese N/A
  • Oat & Raisin N/A
  • Steak, Egg and Cheese N/A
  • Cheddar N/A
  • Steak and Cheese N/A
  • Subway Melt N/A
  • Raita $4.50
  • Roti Chanai $3.00
    • Freshly cooked fluffy Malaysian non-yeast bread (no eggs added).
  • Nasi Lemak $14.00
    • Coconut rice served with beef rendang, fried eggs & cucumber.
  • Lamb Korma $15.50
    • Diced tender lambs pieces simmered in cashew nut gravy& ground Indian spices to give a sensational flavour.
  • Chicken / Lamb $15.50
    • Boneless chicken pieces / diced tender lamb pieces cooked with Malaysian spices. potatoes, tomatoes & fresh coriander.
  • Nasi Goreng $15.00
    • Rice fried with boneless chicken pieces, onion, garliceggs & mixed vegetables, topped with spring onion &shredded lettuce.(Vegetarian option available)
  • Curry Laksa $15.00
    • Fresh egg noodles in a creamy coconut sauce with seafood & topped with fresh bean sprouts & spring onion a local delight & the flavour is sensational. (Vegetarian option available with prawns $18.00)
  • Butter Chicken $15.50
    • Tender pieces of chicken pan fried with lemon & honey in a creamy sauce.
  • Creamy Garlic Mushroom on Five grain $13.50
  • Mince on Five grain $13.50
    • with melted cheese balsamic roast tomato
  • Fries With aioli and tomato sauce $5.00
  • Potato Rosti Topped with Poached Eggs $14.50
    • leg ham hollandaise sauce
  • Potato Rosti Topped with Poached Eggs $15.50
    • smoked salmon hollandaise sauce
  • Nachos $14.50
    • Chilibeans melted cheese tomato salsa and sour cream
  • Pancake $14.50
    • berries compote and cream fraiche
  • Spicy Wedges $13.50
    • with bacon and cheese
  • Soup of the day with bread roll $10.00
  • Free-range pork and watercress pie $8.00
  • Roasted beef sandwich, horseradish mayo, roquette, tomato, manchego cheese $9.00
  • Lemon meringue pie doughnut $5.00
  • Custard square $6.00
  • Something sweet
  • Something Savoury
  • Banana cheese cakes jar $7.00
  • HONEYCOMB SQUID roasted sesame, coconut, chilli, salt and pepper with lime wasabi aioli $14.50
  • STEAK char grilled rib eye steak, pommes Anna, balsamic roasted red onion, watercress, rich jus $33.90
  • CAESAR SALAD Soi Caesar salad crispy cos lettuce, croutons and parmesan with Caesar dressing $16.50
  • - add bacon $4.00
  • •tomato, cucumber and feta salad• $8
  • POT STICKER DUMPLINGS pan-fried pork and chive dumplings, ginger dipping sauce $13.50
  • BEER BATTERED FISH & CHIPS Montieth’s beer battered market fish, home cooked fries, crushed minted peas and tartare sauce $23.90
  • •char grilled garlic sourdough bread with today’s dip • $8
  • Seafood Basket $15.00
    • Crispy calamari, fish goujons and popcorn prawns and fries served with lemon wedges and sweet chilli sauce.
  • Fries $9.50 /$14.00
    • Thick fries lightly seasoned and served with homemade garlic mayonnaise.
  • Lasagna $15.00
    • Roasted vegetable & 3 cheese lasagne with salad
  • Karaage(GF) $9.50
    • Crispy fried chicken marinated in soy sauce and ginger on a bed of coleslaw and lemon wedge
  • -Ham, cheese, onion, tomato, pineapple, cream corn.
  • -Toasted sourdough Pandoro bread
  • Nachos( VG) $13.00 / $16.00
    • Homemade vegetarian chili con carne served on a bed of crunchy corn chips topped with Creamy Habanero Chilli Con Queso, melted cheddar cheese
  • Toasted Sandwiches $7.50
    • Your choice of 3 fillings
  • Pork Ribs $16.00
    • 8 hour applewood smoked
  • Roasted Portobellos $8.00
  • Kumara Gnocchi $22.00
    • passata, ricotta, pancetta, rocket
  • Grilled Chicken Breast Burger $18.00
    • bacon, buttercrunch, tomato, avocado
  • Smoked Blackjack Cheddar $3.00
  • Burgers, Bagels & Sandwiches N/A
    • served with polenta fries
  • Gluten Free Bun/ Bread $2.00
  • Caesar Salad $6.00
    • add prawns
  • Loaded Wedges $14.00
    • (Sweet Chilli, Bacon, Cheese, Sour Cream)
  • D4’s Beer Battered Fish & Chips $24.00
    • Beer Battered Fish, served with House-cut Fries, Seasonal Salad, Fried Capers and Citrus Mayo
  • Mushrooms $4.00
  • Curry & Cheese Fries $12.00
  • The Champion Cut $33.00
    • Substantial 400g “Best End Cut” with with a choice of béarnaise, port jus or creamy white wine & bacon sauce. For the discerning meat-eater!
  • Creamy Mash $6.50
  • Add a Prawn Skewer to any Stonegrill 8.00
  • Prawn Skewers $16.00
    • w/ Wasabi Mayo
The Foodmine

The Foodmine

location

Address

236 Cuba Street, Te Aro, Wellington, 6011, New Zealand

phone

Phone

048016318

clock

Opened hours

Mon 4:30am – 4:00pm Tue 4:30am – 4:00pm Wed 4:30am – 4:00pm Thu 4:30am – 4:00pm Fri 4:30am – 4:00pm Sat Sun
price range

Price

$10 - $20

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Cafe Food

features

Features

Dine in ,  EFTPOS ,  Mastercard ,  Takeaway ,  Visa ,  Cash ,  Bankcard

Location
236 Cuba Street, Te Aro, Wellington, 6011, New Zealand
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