The Lolly Shop in Christchurch City Menu

Are you the owner? Manage this listing for free.

The Lolly Shop in Christchurch City has no menu available, but can choose from many other options such as Beef or Chicken from Yamagen Japanese Restaurant. Bacon Brothers offers many options including HAPPY BUTTIE and BIG BREAKFAST. Good Thai Restaurant includes a wide range like Thai Style Noodle Soup or Special Noodle Soup. Tandoori Chicken Salad - Your choice of Chooza Tikka, Malai Tikka or Achaari Tikka tossed with lettuce, tomato, cucumber, red onions, lemon juice with mint chutney and Tandoori Lamb Salad - Boti Kebab tossed with lettuce, tomato, cucumber, red onions, lemon juice served with mint chutney. from . Little India Bistro and Tandoor offers Green Duck Thai and Curry Puffs.

Nearby Sample Menus

Basil Tofu and Vegetables $10.00
Chicken Satay Sticks (Pack of 4) $10.00
Salmon Curry $15.50
Pad Egg Noodle with Honey Pork or Chicken $13.50
Chicken Peanut Sauce and Vegetables $13.50
Som Tom (carrot salad) - With Prawns $13.50 $11.00
Prawn with Red Curry Paste $15.50
Pad Thai Chicken, Beef or Pork $13.50

-Seafood stir fried with veges in a curry sauce $20.00
Tom Kar Chicken $16.00
- with coconut cream
Combination Meats in Peanut Sauce $19.00
- with veges and peanut sauce
Peanut Sauce $18.00
- chicken, beef or pork with veges in homemade peanut sauce
Spring Rolls $8.00
Fish Fillet and Ginger with veges $20.00
Combination (3ea: money tags, spring rolls, prawn twisters, curry puff, wonton, and stick satays) $25.00
Combination Meats and Cashew Nuts $19.00
- with veges and cashew nuts

Nanban Chicken $22.50
- Deep fried chicken pieces, served on lettuce with Japanese style tartar sauce and sweet and sour sauce
Umalı $10.00
- Japanese style sweet egg omelette topped with BBQ eel
Edamame GF $6.50
- Lightly salted green soy beans
Assorted Tempura $20.00
- Assorted seafood and seasonal vegetables
Tofu Steak $19.50
- Fried tofu steak with yuzu miso sauce
Agedashi $10.00
- Deep fried tofu with chef's special soup stock
Vegetarian Roll $19.00
- Fresh vegetables
Dragon Roll $22.00
- Tempura prawn and wrapped in grill eel with special sauce

PORRIDGE $11.50
- Slow cooked oats with house made almond crumble, served with berry compote and a side of vanilla custard & pouring cream
Lamb Tortilla $18.50
- Moroccan spiced lamb served on a tortilla with fresh salsa, tzatziki sauce, mixed salad & kumara crisps
Avocado Bruchetta $18.50
- Smashed avocado & edamame beans, cherry tomato, basil pesto, dukkah, danish feta & a poached egg
SMOKED SALMON $14.50
- Sliced smoked salmon, caper cream cheese, red onion and green salad
GRANOLA $12.50
- House made granola with dried fruit, seeds and nuts served with seasonal fruit, milk and natural yogurt
(GF bagel available)
FRIES & AIOLI $9.50
Brioche Muffin $19.50

Easy tiger salad( gf) $21.80
- Free Range Chicken Rubbed In Harissa Spices With Rocket, Mesculin, Orange, Red Onion, Cherry Tomatoes And Minted Yoghurt
Spinach $4.80
Mushrooms $4.80
Roast vege salad (gf v) $18.80
- Roasted Vegetable Medley With Rocket, Cashews, Feta And Aioli
(gf) - gluten free ( gfo) - gluten free option( v )- vegetarian (vo) - vegetarian option
Vege burger (gfo v) $17.80
- House Made Kumara, Pea And Lentil Patty, With Green Tomato Relish, Lettuce, Onion, Tomato And Aioli With Chips
vegetarian option includes spinach and baked beans
Joe's hash $4.00

Chicken With Cashew Nuts $15.90
Scallops With Spring Onion And Ginger $23.00
Eggplant With Blake Bean Sauce $3.80
Deep Fried Sesame Balls $3.80
Deep Fried Spring Rolls(Vegetaian) $5.00
Crisp Tofu In Sweet Sour & Chilli Sauce $14.90
Deep Fried Savouries $3.80
Rice & Sizzling Beef Steak With Black Pepper N/A

Egg $4.30
Chicken $5.00
Sausage battered $2.00
Lemon Pepper Fish $2.90
Sausage plain $2.00
Fish $2.40
Chicken Pattie $2.40
Bacon & Eggs $9.50

4 Potato Fritters
Pineapple $4.00
Plain $3.50
Mushroom $4.00
Bacon & Mushroom $3.50
Bacon & Pineapple $3.50
Fish Burger $4.50
Chicken Burger $4.60

Hummus Dip $11.50
- Chickpeas and tahini paste infused with lemon juice, garlic, and olive oil - served with pita bread
Salmon Shish (GF) $24.00
- Marinated salmon fillets skewered with bell peppers, mushroom, onion, served on a bed of basmati rice mixed with dill, broad beans, pesto and Topkaki dressing
Carrot Fritters $13.00
- Carrot fritters served with homemaed tomato sauce and minted garlic yoghurt dressings
Lamb Shank (GF) $28.00
- Fresh seasoned slow cooked lamb shank, served with basmati rice mixed with dill, broad beans and pormegranate sauce
Falafel Entrée (GF) $12.50
- Vegetarian pattie mixed with special herbs and spices served with homemade tomato sauce and minted garlic yoghurt
Topkapi Combo Meal (sharing with 2) $38.50
- Marinated chicken, lamb with bell peppers and onion, beef kofteh and our famous lamb rack (shishleak) with pita bread (GF without pita bread)
Zucchini Iskander $19.50
- Traditional home made zucchini fritters
Chicken Kebab / Topkapi Beef Kebab $13.50

BACON CHEESEBURGER
- All the goodness of a Cheeseburger plus bacon! Made with our signature flame-grilled beef patty topped with a simple layer of melted cheese, bacon rashes, crinkle cut pickles, yellow mustard, and ketchup on a toasted sesame seed bun.
CHICKEN FRIES
- BK’s Chicken Fries are made with New Zealand chicken, with a light, seasoned crispy coating. Chicken Fries are shaped like fries and are perfect for dipping in any of our delicious dipping sauces. Choose from Heinz Seriously Good Peri Peri Mayo or Aioli, BBQ and Sweet & Sour
ANGRY ANGUS STEAKHOUSE
- A juicy 1/3 pound of flame grilled 100% Angus beef with two slices of cheese, spicy jalapeños, crispy golden onion chips, tomato, lettuce, creamy mayo and a dash of our secret Angry hot sauce all on a lightly corn dusted bun. Take a bite out of the Angry Angus Steakhouse the next time you get hungry.
HAMBURGER
- Our Hamburger Kids Meal is a signature flame-grilled beef patty topped with a simple layer of crinkle cut pickles, yellow mustard, and ketchup on a toasted sesame seed bun.
DOUBLE WHOPPER WITH CHEESE
- Our DOUBLE WHOPPER® is a pairing of two flame-grilled beef patties topped with juicy tomatoes, fresh cut lettuce, creamy mayonnaise, crunchy pickles, and sliced white onions on a soft sesame seed bun and with two slices of cheese. Add a regular fries and regular soft drink to make it a value meal.
STREAKY BACON ANGUS STEAKHOUSE
- A flame-grilled 100% Angus Beef Steakhouse Patty, Ploughmans relish, sliced red onions, BBQ sauce, streaky bacon, cheese and Heinz Seriously Good Aioli. Its a bit saucy. Add a regular fries and regular soft drink to make it a value meal
CHICKEN BIG FEED
- Enjoy a BK Chicken with regular fries, a regular soft drink, three chicken nuggets and a sundae all for only $12 – what a deal! Available for a limited time at participating restaurants.
SIDE SALAD
- If you feel like you need something extra fresh and crunchy, try our garden salad. Crisp, fresh vegetables with a zingy dressing.

APPLE & BERRY CRUMBLE
- Good ale fashion fruit cooked with a hint of spice and all the love in the world. Topped with a butter shortbread crumble and oven-baked to warm and toastie. Comes with yep you got it, homemade vanilla ice cream.
CAJUN FISH & PRAWN SALAD $26.50
- Fillets of today’s fish coated in a yummy Cajun spice pan-seared to perfection and plonked on a salad of mandarins, snow pea shoots, cucumber, red onion and baby spinach and maybe some other goodies if you're lucky. finished with garlic aioli and grilled prawns. Yummo!
KING SALMON & SCALLOP $31.50
- Oven baked king salmon fillet, with gnocchi and creamy vermouth & tarragon sauce. Finished with grilled scallops plus a watercress & apple salad. Now don't feel too guilty for looking at the dessert menu, coz this is rather healthy!
PRAWNS & SCALLOPS $15.70
- Grilled black tiger prawns & scallops drizzled with a creamy vermouth & tarragon sauce. Just a hint of spice to tantalise your taste buds!
VENISON RIBS $16.50
- Succulent ribs glazed with a homemade barbeque kinda sauce.
LAMBS FRY $23.80
- Now this ain’t how your gran cooks it. It’s better!! well better than how my gran did it anyway (no offence gran!). Tender pieces of lambs fry pan-seared and served on toasted garlic bread, with a beauty mushroom and pepper sauce finished off with crispy streaky bacon and horseradish onion jam.
BEEF BRISKET BRUSCHETTA $15.00
- Tender pieces of beef upon homemade bread with melted cheese
T-BONE $36.50
- Yup, the good old T-bone comes with tomatoes, buttered mushrooms, eggs, onion rings and a shit load of chips for you Former folk. or for the Farmer folk wife, we have a classier version. It comes with roasted baby potatoes, balsamic roasted tomatoes a cracked pepper and mushroom sauce and a baby salad too. Now don’t be thinking you can mix n match cause the chefs won’t do it!!!!

Free range bacon $4.50
Avocado $3.00
7am - 2pm / 7 days a week
House beans $4.50
Bro brekkie $22.50
- Two free range eggs, bacon, mushrooms, tomato, breakfast bangers and organic toast.
Free range eggs (your style)
Sausages (x2) $4.50
Egg royal $21.00
- Stuart Island hot smoked salmon, free range eggs, organic toast & hollandaise.

Saang Ka Ya $8.50
- Sweet sticky rice infused with coconut cream and topped with Thai custard
Mix Platter (for 1 / for 2) $10.00 / $20.00
- Fresh spring roll, spring roll, money bag and satay chicken
Toong-Tong (Money Bags) $6.50
- Prawns, fish meat peas and corn filling with The Nook Sauce
Choo-Chee Black Tiger Prawns $23.00
- Black tiger prawns with spinach and choo-chee (thick red curry) sauce and rice
Crispy Prawn Sticks $12.50
- Deep-fried crumbed prawns with home-made sweet and sour sauce
Pad Thai $18.00
- Classic noodle dish with eggs, protein of your choice, bean sprouts and pad thai sauce. Served with lemon wedge, chili flakes and crushed peanuts
Roasted Vegetarian Curry $18.00
- Red curry with roasted Vegetarian/ Duck, pineapple, tomato and grapes
Satay Chicken $6.50
- Marinated chicken satay with peanut sauce