The Lolly Shop in Christchurch City Menu

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The Lolly Shop in Christchurch City has no menu available, but can choose from many other options such as Beef or Chicken from Yamagen Japanese Restaurant. Bacon Brothers offers many options including HAPPY BUTTIE and BIG BREAKFAST. Good Thai Restaurant includes a wide range like Thai Style Noodle Soup or Special Noodle Soup. Tandoori Chicken Salad - Your choice of Chooza Tikka, Malai Tikka or Achaari Tikka tossed with lettuce, tomato, cucumber, red onions, lemon juice with mint chutney and Tandoori Lamb Salad - Boti Kebab tossed with lettuce, tomato, cucumber, red onions, lemon juice served with mint chutney. from . Little India Bistro and Tandoor offers Green Duck Thai and Curry Puffs.

Nearby Sample Menus

Fruit Salad $15
- Served with yoghurt
Soup of the Day POA
- Served with toasted focaccia
Steak Sandwich $22
- Served in our on house focaccia bread with salad greens, caramelised onions and blue cheese aioli, and accompanied by crispy potatoes.
Eggs Benedict (GF) $21
- Poached eggs and toast
Pumpkin and Feta Salad $19
- Pumpkin and feta tossed through a green salad and topped with dukkah. This recipe has graced the menu here for ages and remains and all time favourite!
-Or with bacon, banana and maple syrup for $23
-And you can add an egg! $24
-Or with bacon, banana and maple syrup for $22

Vanilla and Cinnamon French Toast $18.50
- Served w caramalised banana, crispy bacon and maple syrup, Drizzled and garnished w maple syrup, toasted almonds and walnuts
Eggs your way $5.00
- Add bacon
Baked Beans $16.00
- Southern style baked beans w beef mince, crispy bacon and poached free range eggs. Served with toasted bread
Superfood Salad $18.50
- Quinoa, chia seeds, brown rice, kale, roasted seasonal veges served w Beef marinated w sweet soy sauce
Eggs your way $10.00
- Poached or scrambled free range eggs served on toasted bread
Eggs Benedict $18.00
- Poached free-range eggs and lemon hollandaise sauce served w roasted mushrooms, tomato, spinach on toasted bread
Superfood Salad $18.50
- Quinoa, chia seeds, brown rice, kale, roasted seasonal veges served w Pan grilled tofu
Eggs Benedict $21.00
- Poached free-range eggs and lemon hollandaise sauce served w smoked salmon and sauteed spinach on pesto hash

Chicken Pie $5.00
Chicken Mushrooms on Rice $11.50
Chicken Pineapple on Fried Rice $14.50
Shredded Pork (veg) $12.50
Shredded Chicken (veg) $12.50
Sweet & Sour Pork $12.50
Waimairi Chow Mein Special $12.50
Noodles or Fried Rice $2.50

Groper $5.80
Fish $4.80
Double Chocolate Donut $2.20
Sole or turbot $5.50
Spring Roll $2.70
Vegetarian $4.80
Corn Nugget 1/2 Doz $2.00
Corn pattie $2.00

Avocado / mushrooms / spicy sausage / roasted tomatoes/ spinach /house beans $4.00
Oddfellow’s muesli and fruit $12.00
Classic avocado & tomato on grainy toast with fresh lemon $11.00
Avocado / mushrooms / spicy sausage / roasted tomatoes/ spinach /house beans $4.00
Toasted bagel with Akaroa salmon, cream cheese, capers and dill $13.50
Toasted sandwiches
Fresh fruit salad with natural or gourmet yoghurt $11.00
Fillet steak open sandwich with portobello mushrooms, roasted tomato and mustard sauce $18.50

Sweet and Sour Pork $12.00
Wontons without sauce (One Dozen / Half Dozen) $8.00 / $4.00
Extra Meat $3.50
Pineapple Ring $1.50
Cheese $3.90
Plain $3.50
Extra Tomatoes $1.80
Bami Goreng (Noodle) $10.50

Combination Seafood $20.00
Squids $19.00
Squid $20.00
Chicken Satay (4) $11.00
- Grilled skewered marinated chicken tenderloin with our Satay Sauce on top
Chicken, Beef or Pork $18.00
Combination Meats $18.00
Chicken, Beef or Pork $17.00
Fish Fillet $15.00

Basket of wedges $6.20
MIXED GRILL $17.50
- Sausages, bacon, lamb chop, egg, grilled tomato, onions, mushrooms and fries
Bakery Items $2.50
- Muffins
SHRIMP COCKTAIL $7.30
- Combination of prawns and surimi In seafood cocktail sauce
CRUMBED SCHNITZEL $17.50
- Your choice of chicken or pork, served with garden salad and fries
Tea-Coffee $3.00
Large Sausage Roll $3.50
Hot Dog $3.00

Sweet and spicy shredded Pork $14.00
Hot Plate Beef $18.00
Hot Plate Lamb $18.00
Chef's Fried Chicken Steak $14.00
Fried Pork in Scoop $16.00
Stir Fried Vegetables $12.00
Fried Rice with Vegetables $10.00
Fried Dumplings - each $1.00

Premium Wakanui Beef Salad $16.00
- lightly seared fresh beef tossed with tangy lemon sauce & hot chilli pepper served with fresh mint & coriander
Seaweed Salad $12.50
- awesome combination of crunchy, textured green & black seaweed flavoured with sesame seed based vege dressing
Pork Rib Eye $7.00
- 2 skewers per serving
Namban Style Karaage Chicken $14.00
- karaage chicken lightly marinated in sweet & garlicky citrus soy sauce
King Salmon Platter $15.00 / $25.00
- gluten free soy sauce available
Chicken Katsu $14.00
- meal on rice served with fresh side salad
Sui-Goyoza $6.50 / $9.50
- 4 / 6pcs - boiled dumplings with garlic soy sauce
Seafood $14.00
- Japanese style pizza savoury pancake with tonkatsu sauce & mayo, finished off with tempura chips, fine fish flakes

Yum Nure Yang San Nai
- Spicy beef tenderloin salad with red onions, tomatoes, cucumber and mint leaves Served on a bed of lettuce with fresh ground chilli, lime leaves & fresh coriander.
Spare Ribs
- Bahn Thai marinated pork spare ribs, slow baked then grilled.
Yellow Curry
- Yellow curry paste, onions, coconut cream in a thick curry with potato and a choice of meat.
Phad Thai
- Stir fried egg noodles wife vegetables, crushed peanuts,bean sprouts and coriander garnish. Served with your choice of meat.
Bahn Thai Curry
- (Pineapple curry) Red curry paste with pineapple pieces, boiled eggs and plenty of coconut cream
Pla Salad
- Prawns or mussels mixed with chilli paste, lemon grass, fresh hme leaves and red onions.
Spicy Lamp Cuny
- Thai style slow cooked lamb curry with potatoes and fresh chilli garnish.
Masaman Cuny
- Masaman (Thai style) curry paste, coconut cream simmered with peanuts, potatoes and your choice of meat. This is a Thai favorite!

Orange wine and lime sorbet with a dash of Zubrowska vodka -
Crayfish Bisque Creamy crayfish broth served with garlic croutons and rouille Provençale -
Mixed berries sorbet with a dash of crème de cassis -
Frittata of salmon and coriander with a dash of sweet chilli sauce -
Roulade of Kikorangi blue cheese and spinach crêpes -
For the sweet tooth! -
New Zealand green-lipped mussels drizzled with a mustard velouté -
Diabolo beans – Green beans log wrapped in streaky bacon -

Pakora wedges (8pcs) $5.00
- Mildly spiced potatoe slices in a chick pea batter served with tamarind chutney
Goan prawn $16.90
- Aromatic prawn curry cooked with the coconut, capsicum, cream, tomato and spices
Chana masala $13.00
- Chickpeas cooked with tomatoes, ginger, garlic and green chillies, garnished with onion rings
Chicken tikka (5pcs) $12.50
- Chicken marinated overnight in spices and yoghurt, then cooked on skewers over flaming charcoal in clay oven
Lamb rogan josh $16.30
- Tendered cubes of the lamb cooked in spices, onions, ginger and garlic with the little added water
-Half $12.50
Mutton seekh kebab (6pcs) $11.00
- Minced mutton with indian herbs and spices cooked in tandoor on skewers. Serves well with the mint chutney
Prawn saag $16.90
- Prawns cooked with spinach purée. And chef's added special herbs and spices