The Original Thai Restaurant in 155 The Parade Menu

The Original Thai Restaurant in Wellington City has no menu available, but can choose from many other options such as (GF)= gluten free or Toast and spreads from Chocolate Frog Cafe. Sai Cafe offers many options including All curries served whit rice and Curries. Thai Express includes a wide range like CHOICES OF MEAT: CHICKEN, BEEF, PORK, COMBINATION MEAT (50c) OR VEGETARIAN ($3.OO EXTRA FOR SEAFOOD) SPICY LEVEL : MILD, MEDIUM, HOT, VERY HOT) or Please inform our staff of any allergies - NO MSG added. Charcoal chicken and Charcoal chicken from . Gerrys Charcoal Chicken Cooked Seafoods offers Yoshi Sushi & Bento and Salmon & Avocado (GF).

Nearby Sample Menus

Leuven Belgium Beer (sample menu)
  • Kippenborst/poitrine de poulet - Honey-glazed chicken supreme with hot roast vegetable salad, orange and Radieuse sauce $25.90
  • Provencaalse mosselen/Moules a la provencale - Mussels grilled with tomato, garlic and cheese $19.90
  • Krap frikkedeitjis/galettes de crabe la leuven - Leuven crab fritters with sweet chilli mayonnaise and salad garnish $15.50
  • Vegetarische pannekoek/crepe farcie de legumes - Tempura savoury pancake parcels filled with spring vegetables, melting cheese and sliced almonds, with salad greens and lemon yoghurt dressing $17.90
  • Runderribstuk met bearnaise/Cote de boeuf a la bearnaise - 500gm rib steak on the bone with Bearnaise and hot roast vegetable salad. Smaller 250gm serving available $37.90/$27.90
  • Varkensvlees salade/salade d’ porc - Warm salad of glazed belly-pork, drunken beans, endive, spring greens and home-made beetroot chutney $17.90
  • Kaasschotel/assiette de fromage - A selection of Kapiti cheeses $16.90
  • Vegetarisch gebakje/tarte vegetarienne - Spring vegetable, Feta cheese and cherry tomato tart with salad greens and pesto dressing $15.90
The Long Bar Restaurant (sample menu)
  • 6. Vegetarian Pandan Bites $7.50
  • 11. Chicken Satay (4 sticks) $10.50
  • 5. Pandan Chicken $7.50
  • 19. Roti Chanai $3.50
  • 32. Char Kway Tiow $12.90
    • Fried rice stick with BBQ pork, shrimps, eggs and bean sprouts.
  • 33. Signature Noodles $12.90
    • Egg noodles and flat rice noodles fried with BBQ pork, shrimps, eggs, chives Cabbage and bean sprouts.
  • 39. Nasi Lemak $14.50
    • Steamed coconut rice with beef chicken rendang, Malaysian style salad and peanut satay sauce.
  • 44. Kambing Mee Soup $17.00
Phoenix Chinese Takeaways (sample menu)
  • Shrimp, Mushroom & Cashews $14.50
  • Sausage $2.50
  • Bacon $11.00
  • Chicken Ginger Spring Onion $12.00
  • Seafood Special $18.50
  • Steak & Egg $5.50
  • Sichuan Beef $12.00
  • Curry Roll $2.20
Seaview Takeaways (sample menu)
  • SQUAD RING $0.80
  • SEAVIEW CHICKEN BURGER $6.50
    • crumbed chicken breast, mayonaise
  • SEA DOG $3.50
  • STEAK EGG ONION LETTUCE $5.50
  • FISH CAKE $4.00
  • COMBINATION FRIED RICE $12.50
  • SPRING ROLL $3.00
  • SWEET AND SOUR CHICKEN WITH VEGETABLES $12.00
New Dragon Takeaways (sample menu)
  • Paua Fritter $2.00
  • Bacon Burger $4.50
  • Squid Ring $0.80
  • Combination on Rice $11.00
  • Chicken Nugget $0.80
  • 5 Fish, 2 Hot Dogs, 2 Sausages, 2 Scoops Chips $25.00
  • Lemon Fish on Fried Rice $11.70
  • Combination Fried Rice $10.50
Ming Du Food Bar (sample menu)
  • Beef with Vegetables $11.00
  • Ham $3.80
  • Bacon and Egg $4.50
  • Fish $12.50
  • Potato Wedge Plain $3.50
  • Kun Bao Shrimp $11.00
  • Vegetarian $3.80
  • Roast Pork Egg Foo Young $11.00
Kilbirnie Fish and Chips (sample menu)
  • Chicken wings $1.00
  • Chicken $11.70
  • Chicken nugget $0.80
  • Fish $3.10
  • Corn fritter $2.50
  • Comb & pineapple $11.90
  • Whole chicken $18.00
  • 1/2 Chicken $9.00
Victoria Street Cafe (sample menu)
  • Chicken Confit $22.00
    • With sweet fennel and crushed potato.
  • Zucchini, Feta & Mint Fritters (GF) $18.00
    • With salsa verde and a green salad.
  • Homemade Gnocchi $18.00
    • With mushrooms and gruyere. "The beauty of the Vic Cafe's poached gnocchi lies in its dramatic contrast to the rich mushroom and gruyere sauce." ~ David Burton
  • BIG VEGGIE at VICTORIA $22.00
    • Poached eggs, roasted tomatoes, Portabello mushrooms, fried potato, spinach, smoky beans, sourdough toast.
  • Bowl of Chunky Fried Potatoes $9.00
    • With aioli.
  • Porridge $12.00
    • Berries and brown sugar.
  • Homemade Muesli $12.00
    • Fresh and poached fruit, natural yoghurt.
  • Glazed Pork Open Sammy $20.00
    • Caramelised onion, pickled vegetable, coleslaw
Shan Lee Takeaways (sample menu)
  • Steak $4.50
  • Onion/Tomato $2.00
  • Whole chicken $20.00
  • Chicken $5.50
  • Shimp $12.00
  • Mars bar(fried) $2.50
  • B5 $27.00
    • 5 fish & 2 sausages, 2 spring rolls & 2 chips, 2 potato fritters
  • B3 $14.00
    • 2 fish & 2 hot dogs & 2 chips
Cafe Neo (sample menu)
  • Extra aioli $0.5
  • Fish & Chips $22
    • panko crumbed market fish, hand cut fries, beetroot slaw, malt vinegar mayo
  • Buttermilk Fried Chicken Burger w Fries $18
    • spicy slaw, cheese, smokey bbq sauce
  • House Made Crispy Chicken Nuggets and Chips $12
  • Cheeseburger w Fries $18
    • bread & butter pickles, south carolina mustard bbq sauce
  • Buckwheat Pancakes $10
    • bacon/banana / lemon/sugar / chocolate sauce
  • Porridge $8
    • sliced banana, brown sugar and cream
  • Hand cut agria chips w aioli $5
Khmer Satay Noodle House (sample menu)
  • Seafood Chew Kua Teaw $14.00
    • Fresh squid, crabmeat and prawns stir fried with vegetables and mushrooms on a bed of stir-fry rice noodles (best served with chilli sauce or lemon juice)
  • Garlic Pepper Prawns $15.80
    • Garlic prawns served with fresh vegetables, onions on rice
  • Garlic Pepper Pork $13.00
    • Stir-fried pork with fresh garlic & pepper with spring onion & capsaicin
  • Sweet and Sour Satay $12.00
    • Grill marinated beef or chicken satay stir fried with pineapple and onion and natural pineapple juices on a bed of steamed rice topped with our special peanut sauce
  • Hot & Spicy Noodle Soup (Tom Yum) $13.00
    • Choice of chicken or seafood cooked in tom yum paste, mushrooms, lime leaves & lemon juice
  • Satay Noodle Soup $12.00
    • Choice of beef or chicken served in a special Khmer style satay soup with fat rice noodles and bean sprouts
  • Seafood Deluxe $15.00
    • Rice noodles cooked with bean sprouts and served with fresh seafood and chicken, beef, pork in a Khmer style soup
  • Chicken Noodle Soup $11.00
    • Rice noodles cooked with bean sprouts and chicken pieces served in Khmer-style Kua Teaw soup
The Fringe Bar (sample menu)
  • Seafood Basket $15.00
    • Crispy calamari, fish goujons and popcorn prawns and fries served with lemon wedges and sweet chilli sauce.
  • -Ham, cheese, onion, tomato, pineapple, cream corn.
  • Toasted Sandwiches $7.50
    • Your choice of 3 fillings
  • Fringe Vege Fries with Aioli $9.50
    • Crispy kumara potatoes pumpkin & carrots deep fried
  • Karaage(GF) $9.50
    • Crispy fried chicken marinated in soy sauce and ginger on a bed of coleslaw and lemon wedge
  • -add rice $3.00
  • Fries $9.50 /$14.00
    • Thick fries lightly seasoned and served with homemade garlic mayonnaise.
  • Lasagna $15.00
    • Roasted vegetable & 3 cheese lasagne with salad
Brandon St Cafe (sample menu)
  • Creme Caramel (GF) $5.00
    • Caramel Flan
  • Feuilleté à la Saucisse $13.00
    • Sausage roll with raclette cheese & onion jam, salad & baguette
  • La Nordique $17.00
    • In house smoked salmon, rocket, vegetable «julienne » with a touch of cream & salad
  • -extra filling $2.00
  • Quiche du chef $13.00
    • Quiche of the day with salad & baguette
  • Petit Dejeuner Complet $17.50
    • French breakfast with croissant, pain au chocolat, baguette, butter, jam, orange juice & hot drink
  • -extra fillings $1.00
  • All salads can be served gluten-free on request
Ministry Of Food Cafe (sample menu)
  • Twin Islands pinot noir/chardonnay Marlborough 40.00 bottle
  • Lemon, parmesan and thyme risotto cakes with MOF tomato chilli relish 10.00
  • Chicken and pistachio little sandwiches -
  • Cappuccino* 4.00
  • French toast with bacon, banana and maple syrup 17.00
  • Mistress of Fancy Vanilla vodka, passionfruit syrup, sugar syrup & lemon juice, topped with elderflower soda. 14.00
  • - Lamb kofte balls with mint and yoghurt raita -
  • Caramelised pear, Kikorangi blue cheese and crouton salad with walnut dressing 16.50
Nick's Coffee House (sample menu)
  • Fish $2.50
  • Sausages & Eggs $10
  • Baked Beans & Eggs $10
  • Eggs on toast $7
  • Rissoles & Salad $10
  • Mince Savoury $1.50
  • Feta Cheese $2.80
  • Spaghetti & Eggs $10
The Original Thai Restaurant

The Original Thai Restaurant

location

Address

155 The Parade, Island Bay, Wellington, Wellington, 6023, New Zealand

phone

Phone

043835596

clock

Opened hours

Monday: Closed, Tuesday: 5:00 – 10:00 PM, Wednesday: 5:00 – 10:00 PM, Thursday: 5:00 – 10:00 PM, Friday: 5:00 – 10:00 PM, Saturday: 5:00 – 10:00 PM, Sunday: 5:00 – 10:00 PM
price range

Price

$30 - $50

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Asian , Thai , Vegetarian

features

Features

Dine in ,  EFTPOS ,  Mastercard ,  Takeaway ,  Visa ,  Wheelchair accessible ,  Reservations ,  BYO ,  Vegetarian Friendly ,  Waitstaff ,  Takeout ,  Cash ,  Bankcard ,  Seating ,  Cards accepted ,  Serves Alcohol ,  Dinner ,  Child-friendly ,  Corkage Fee Charged

Location
155 The Parade, Island Bay, Wellington, Wellington, 6023, New Zealand
Similar Restaurants based on Cuisines

Nearby restaurants

Seoul House

Wadestown Chinese Takeaways

Starfish Fish and Chips To Go

Satay Village

ORA Cafe

The Long Bar Restaurant

Asian Kitchen

Mark Ave Seafoods