The Original Thai Restaurant in 155 The Parade Menu

The Original Thai Restaurant in Wellington City has no menu available, but can choose from many other options such as (GF)= gluten free or Toast and spreads from Chocolate Frog Cafe. Sai Cafe offers many options including All curries served whit rice and Curries. Thai Express includes a wide range like CHOICES OF MEAT: CHICKEN, BEEF, PORK, COMBINATION MEAT (50c) OR VEGETARIAN ($3.OO EXTRA FOR SEAFOOD) SPICY LEVEL : MILD, MEDIUM, HOT, VERY HOT) or Please inform our staff of any allergies - NO MSG added. Charcoal chicken and Charcoal chicken from . Gerrys Charcoal Chicken Cooked Seafoods offers Yoshi Sushi & Bento and Salmon & Avocado (GF).

Nearby Sample Menus

The Long Bar Restaurant (sample menu)
  • 36. Curry Chicken with Rice $14.50
    • Chicken pieces and potatoes cooked in spicy curry gravy and served with steamed rice.
  • 6. Vegetarian Pandan Bites $7.50
  • 34. Sweet and Sour Pork with Rice $14.50
    • Deep-fried pork pieces with capsicums, onion, pineapples in sweet and sour sauce served with steamed rice.
  • 4. Fried Dumplings $7.50
  • 41. Malaysian Style Pork Chop with Rice $14.50
    • Pork chop pieces in the Chef's own glazed sweet and spicy sauce served with steamed rice.
  • 26. Nasi Goreng $12.90
    • Malaysian style fried rice with chicken, beef, eggs and mixed vegetables.
  • 16. Roti Chanai with Chicken Curry $11.50
  • 24. Coconut Rice $3.00
Nakhon Thai (sample menu)
  • Roti $3.50
  • Yum Nua Yang $15.00
    • Spicy beef salad in Thai style
  • -Or Made With King Prawns $20.00
  • -Vegetarian $14.00
  • -Or Made With Fish Or Squid $8.00
  • -Or Made With King Prawns $15.50
  • -Or Made With King Prawns $20.00
  • -Choice Of Pork, Chicken Or Beef With Curry Powder, Coconut Milk, Egg And Vegetables $15.00
Cafe Polo (sample menu)
  • Apple crumble buttermilk pancakes with vanilla cream & maple syrup $16.50
  • Polo homemade burger $21.50
    • See blackboard for today’s burger
  • Homemade banana bread with vanilla mascarpone & poached fruit $12.50
  • HRP cheese toastie $6
  • -Free range smoked bacon, tomato, lettuce, cheese, mayo & relish on toasted homemade bread $16
  • Polo Big Breakfast $21.50
    • Two eggs, pork sausage, free range bacon, Polo hash brown, roast mushrooms & homemade toast
  • Eggs Benedict with your choice of one of the following
  • -homemade garlic aioli $6.50
Phoenix Chinese Takeaways (sample menu)
  • Cinnamon Donut $1.70
  • Rolls/Curry Rolls OR Crabsticks, 2 Potato Fritters
  • Oyster $0.00
  • Bacon $10.50
  • Wonton $7.50
  • Cashew Nuts $3.50
  • Crumbed Fish $3.20
  • Banana Fritter $2.20
BB's Cafe (sample menu)
  • Raspberry & White Chocolate $3.50
  • Ham & Mozzarella Panini $8.50
  • Sausage Roll $3.50
  • Spinach, Pine nut & Feta Filo $7.50
  • Ham Mini Quiche $2.00
  • Chicken, Sun dried Tomato & Feta Filo $7.50
  • Lemon Tart $3.50
  • Bacon, Zucchini Slice $7.50
Beijing Restaurant (sample menu)
  • Beijing-Style Fried Lamb with vegetables $19.90
  • Quick-fried Lamb Slices with Spring Onion $19.90
  • Fried Beef with Black Bean Sauce $18.50
  • Pickled Mustard, tofu, mushroom Soup $7.00
  • Dumpling Soup $7.00
  • Pineapple Fritter and Ice cream $8.00
  • Crispy Pork with sweet & sour sauce $18.50
  • Fruit Salad and Ice cream $8.00
Kelburn Cafe (sample menu)
  • Smoked Chicken Salad $17.80
    • w/ orange, almond & creamy feta
  • Avocado $1.50
  • Tomato
  • Extras:
  • Bacon
  • Sweet Corn Fritters $10.80
    • w/ tomato salsa + green salad
  • Eggs on toast, any style $9.50
  • Salmon
Ministry Of Food Cafe (sample menu)
  • Venison Burger $22
    • With pickled beetroot, iceberg, tomato relish and hand cut fries
  • We ensure free range pork and poultry products are served on all our menus.
  • MOF sourdough with butter or olive oil $4
  • Fries & Sauce(gf) $8
    • with or aioli
  • Frittata $19
    • Zucchini, Brinza and tarragon frittata with tomato and tendrils
  • Casalingo Salami/ Anchovies/Jalapeño/ Olives/ Capers/ Mushroom $3
  • Peanut Tabbouleh $8
  • Margherita $17
    • Tomato, mozzarella, extra virgin olive oil & basil
Satay Palace (sample menu)
  • CHICKEN CURRY $10.00
    • Boneless chicken pieces cooked in Malaysian s[pice and potatoes, served with rice
  • SEAFOOD SAMBAL $15.00
    • prawns, squids, mussels stir fried with vegetable in homemade chilli paste served with rice(prawns sambal $15.00/ fish sambal /$15.50/ squids sambal $14.50/ mussels sambal $13.50/ chicken sambal $12.50)
  • SATAY $10.00
    • 6 sticks of chicken or beef marinated with tradition Malaysian spice, skewer grilled, served with peanut sauce (seafood satay x 4 sticks $13.50)
  • THAI LAKSA $12.00
    • rice noodles with chicken pieces mussel, fish cake and tofu in green curry soup
  • EGG FU YONG $12.00
    • egg omelette with shrimps, BBQ pork and onion, served with rice
  • Acar (Malaysian Pickles) $7.00
  • WONTON OR DUMPLING TOM YUM NOODLE SOUP $12.00
    • rice noodles with Wonton or Dumpling, BBQ pork and bean sprout in hot and sour soup
  • Spicy Chicken Wings 6 $7.50
Hataitai Hot Bread Shop (sample menu)
  • Savoury Pie $2.00
  • Egg Sandwich $4.20
  • Roast Beef Sandwich $4.70
  • French Vegetarian Roll $3.20
  • Potato Top Pie $3.80
  • Quiche $4.50
  • Bacon & Cheese Croissant $3.80
  • Cheese & Bacon Vienna $3.60
Beehive Cafe (sample menu)
  • Stir-Fry Vegetables $13.00
    • Selected vegetables cooked in Malaysian style
  • Coconut Rice $3.00
  • Raita $4.50
  • Soup $9.00
    • Soup of the day served with garlic roti
  • Chicken $16.50
    • Chicken cooked with wet spices, chilli & tomatoes.
  • Butter Chicken $15.50
    • Tender pieces of chicken pan fried with lemon & honey in a creamy sauce.
  • Mee Goreng $15.00
    • Fresh egg noodles cooked with onion, garlic, bonelesschicken pieces & eggs, garnished with shredded lettuce& caramelised onion. (Vegetarian option available)
  • Banana Roti $10.00
    • Sliced banana topped with freshly whipped cream served with roti.
Strathmore Bakery and Cafe (sample menu)
  • Mushrooms $3.00
  • SAUSAGE EGGS & BAKED BEANS $12.00
    • two free range eggs, sausages, baked beans with ciabatta or multigrain
  • BEEF BURGER $14.00
    • beef pattie, swiss cheese, bacon, salad & aioli sauce, served with chips
  • BACON & EGGS ON TOAST $10.00
    • bacon, two free range eggs with ciabatta or multigrain
  • FRENCH TOAST $15.00
    • made with ciabatta served with maple syrup with the following options/berry & banana
  • VEGE BROADWAY $17.00
    • two free range eggs, hash browns, mushroom, grilled tomato, spinach with ciabatta or multigrain, on the side of relish
  • Bacon $3.00
  • EGG HOLLANDAISE $14.00
    • poached free range eggs on Strathmore bagel with/ham
The Pier (sample menu)
  • •fresh beans with sweet onion marmalade• $8
  • HONEYCOMB SQUID roasted sesame, coconut, chilli, salt and pepper with lime wasabi aioli $14.50
  • STEAK char grilled rib eye steak, pommes Anna, balsamic roasted red onion, watercress, rich jus $33.90
  • - add grilled chicken $4.00
  • - add poached egg $2.00
  • BEER BATTERED FISH & CHIPS Montieth’s beer battered market fish, home cooked fries, crushed minted peas and tartare sauce $23.90
  • SMOKED SALMON Soi manuka smoked salmon, crème fraiche, watercress, salted crisp bread with raspberry dressing $15.50
  • FETA & RED PEPPER TART crispy puff pastry, organic feta, balsamic roasted mushrooms and red pepper entrée $14.50/main $23.50
D4 on Featherston (sample menu)
  • The Grill $26.00
    • A top selling Stonegrill, a sensational trio of tender chicken, lean beef & lamb with a choice of béarnaise, port jus or creamy white wine & bacon sauce
  • Curry & Cheese Fries $12.00
  • Side Salad $6.50
  • Vegetarian Breakfast $22.00
    • Mushrooms, Spinach, Tomato, Halloumi, Hash Browns & Toasted Turkish Bread with Poached, Scrambled or Fried Eggs
  • Curry Fries $11.00
  • Loaded Wedges $14.00
    • (Sweet Chilli, Bacon, Cheese, Sour Cream)
  • Cheesecake $12.00
    • Please ask your server for the current selection of Cheesecake & Ice Cream accompaniment
  • Eggs Benedict $17.00
    • Ham & Poached Eggs on English Muffin with D4’s Hollandaise and Hash Brown
Bull and Bear (sample menu)
  • Vege Crunch : S $8 / D $15
    • refried beans, avo salsa, corn chips, lettuce, chipotle
  • S= small / M= Medium / L= Large
  • Slaw $5
  • Hoisin Chicken S $8 / D $15
    • cucumber, pickled, carrot, chilli peanuts
  • Cumin Battered Fish S $8 / D $15
    • kafir lime mayo, pickled radish, slaw, coriander >>
  • Plain Fries $5
  • -1kg $33
  • Jalapeno Pork S $8 / D $15
    • pickled red onion, sriracha, kewpie mayo, coriander
The Original Thai Restaurant

The Original Thai Restaurant

location

Address

155 The Parade, Island Bay, Wellington, Wellington, 6023, New Zealand

phone

Phone

043835596

clock

Opened hours

Monday: Closed, Tuesday: 5:00 – 10:00 PM, Wednesday: 5:00 – 10:00 PM, Thursday: 5:00 – 10:00 PM, Friday: 5:00 – 10:00 PM, Saturday: 5:00 – 10:00 PM, Sunday: 5:00 – 10:00 PM
price range

Price

$30 - $50

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Asian , Thai , Vegetarian

features

Features

Dine in ,  EFTPOS ,  Mastercard ,  Takeaway ,  Visa ,  Wheelchair accessible ,  Reservations ,  BYO ,  Vegetarian Friendly ,  Waitstaff ,  Takeout ,  Cash ,  Bankcard ,  Seating ,  Cards accepted ,  Serves Alcohol ,  Dinner ,  Child-friendly ,  Corkage Fee Charged

Location
155 The Parade, Island Bay, Wellington, Wellington, 6023, New Zealand
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