The Original Thai Restaurant in 155 The Parade Menu

The Original Thai Restaurant in Wellington City has no menu available, but can choose from many other options such as (GF)= gluten free or Toast and spreads from Chocolate Frog Cafe. Sai Cafe offers many options including All curries served whit rice and Curries. Thai Express includes a wide range like CHOICES OF MEAT: CHICKEN, BEEF, PORK, COMBINATION MEAT (50c) OR VEGETARIAN ($3.OO EXTRA FOR SEAFOOD) SPICY LEVEL : MILD, MEDIUM, HOT, VERY HOT) or Please inform our staff of any allergies - NO MSG added. Charcoal chicken and Charcoal chicken from . Gerrys Charcoal Chicken Cooked Seafoods offers Yoshi Sushi & Bento and Salmon & Avocado (GF).

Nearby Sample Menus

Olive Cafe (sample menu)
  • Eggs Benedict with ham on muffins (GF*) $17.00
  • (V*, Vv*) $19.00
  • Charred, smoked pork cutlet with kimchi, pickled pear salsa and puffed wild rice (GF) $24.00
  • Asparagus tart, whipped feta and pea and watercress puree (V) $19.00
  • Montreal with house smoked salmon on muffins (GF*) $20.00
  • Housemade beef burger with bacon, smoked brinza and plum ketchup in a pain de mie bun with pork crackling and beetroot relish $21.00
  • Roasted broccoli and sunflower falafel, avocado mayonnaise, watercress, potato crisps and smoked gouda (Vv, GF) $17.00
  • Grilled calamari, fried gnocchi with avocado and lemon dressing $23.00
K K Malaysian Restaurant (sample menu)
  • Nasi Goreng $12.00
    • Malaysian style fried rice with a combination of shrimps, chicken, mixed veges and eggs.
  • Chicken Rendang $12.00
    • Boneless chicken pieces in spiced dry curry blended with desiccated coconut. Served with steamed rice.
  • Teo Chew Noodle Soup $12.00
    • Noodles with prawns, fish cakes, fish balls, crab sticks and chicken pieces in chicken soup. Choice of egg or rice noodles.
  • Deep Fried Tofu (V) $7.00
    • Deep fried tofu served with beansprouts, cucumbers and carrots sprinkled with peanuts and sweet chilli sauce.
  • Seafood Laksa $13.00
    • Egg noodles with prawns, mussels, fish cakes, fish balls, crab sticks, tofu and egg in creamy laksa soup.
  • Lamb Curry $13.00
    • Lamb pieces in creamy curry. Served with steamed rice.
  • Stir Fried Mussels $7.00
    • Six pieces of fresh marinated stir fried mussels.
  • Fried Won Tons $6.00
    • Six pieces of won tons filled with chicken mince and veges. Served with sweet and sour sauce.
Arobake (sample menu)
  • Lamingtons $4.00
  • Pecan Pie 20cm $19.90
  • Bogels - filled from $2.70
  • Fruit Loaf $4.30
  • Wholemeal Tank $3.90
  • Bagels $1.60
  • Honey Ciabatta $4.30
  • Veggie Ficelle $7.20
Kazu Japanese Restaurant (sample menu)
  • Flame Grilled Salmon $16
    • Sliced flame grilled salmon with sour cream, seaweed salad and Wasabi Tobikko caviar
  • Stir Fried Teriyaki Chicken Udon Noodle $21
    • Teriyaki chicken on stir fried udon noodle, cabbage, bean sprouts and red capsicum with Teriyaki sauce
  • Flame Grilled Tuna $17
    • Sliced flame grilled tuna with sour cream, seaweed salad and Wasabi Tobikko caviar
  • Flame Grilled Beef $15
    • Sliced flame grilled beef with sour cream, seaweed salad and Wasabi Tobikko caviar
  • Maccha Green Tea Ice Cream $6
  • Teriyaki Chicken Udon Noodle Soup $17
    • topped with teriyaki chicken, Wakame seaweed and spring onion in clear soy soup
  • Yuzu Sorbet $6
    • Japanese YUZU citrus sorbet
  • Fresh Tuna $15
    • Sliced fresh tuna Sashimi
Asian Kitchen (sample menu)
  • Char Kway Teow $11.90
    • Thick rice noodles, pan fried in oystwer sauce with egg, chicken, shrimp, cabbage, bean sprouts, onions, topped with BBQ pork
  • Won Ton Noodle Soup $11.50
    • Egg noodle in broth, served with pork wontons and honey barbecued pork, topped with bean sprout and sesame oil
  • Red / Green Curry $13.80
    • Red or green curry simmered in spices with freshly cooked green beans, capsicum, potato, eggplant and carrot. Choice of either chicken, beef or fish (Add $3 for fish)
  • Fish Cakes $9.50
    • Tender mashed fish cakes with Vietnamese herbs, served with dipping sauce
  • Chicken Patties $9.50
    • Vietnamese style chicken patties served with dipping sauce
  • Sweet & Sour Pork/Fish $15.90
    • Tender pork or fish filllet with fresh capsicum, pineapple, onions, cucumber and coriander, topped with sprinkled peanuts (add $3 for fish)
  • Laksa $12.90
    • Egg noodles with shrimp, fish balls, chicken, spring onions and bean sprouts in spicy coconut soup
  • Vegetarian options maybe available on request
Penthouse Cinema (sample menu)
  • Garlic Bread
  • with Smoked Salmon Cream Cheese, Capers, Red Onion & Rocket $14.50
  • *Pork Rillette
  • Eggs Benedict $14.50
    • Poached Eggs with Bacon. Hollandaise and Toasted English Muffin
  • with Hazelnut Cous Cous and Tzatziki $23.00
  • with Lime Paprika Aioli $11.50
  • OR Sauteed Potatoes and Steamed Veg $28.00
  • Eggs Montreal $15.00
    • Poached Eggs with Smoked Salmon, Hollandaise and Toasted English Muffin
New Dragon Takeaways (sample menu)
  • Chicken, Pineapple & Cashew Nuts $12.00
  • Mushroom Burger $4.20
  • Combination Chow Mein $10.50
  • Banana Fritter $2.50
  • Kumara Chips (per scoop) $5.50
  • Chicken Chow Mein $9.50
  • Squid Ring $0.80
  • Bacon Fritter $2.00
Wadestown Seafoods (sample menu)
  • Corn Fritter (1o0% Corn) $2.80
  • Real Paua Frltter(10o%) $6.20
  • Whole chicken (size 16) $23.00
  • Donut $1.80
  • Won Ton $0.90
  • Crab Strick $1.70
  • Jumbo Burger $8.30
    • meat patties, potato fritter, pineapple, cheese, bacon
  • Chicken Nugget (100%) $0.90
Cafe Thyme (sample menu)
  • -Bacon
    • With tomato, onion and cheese
  • -Chicken
    • Grilled tenders with bacon, brie, cranberry and mayo. served with fries
  • Pancakes $13.50
    • Bacon and banana with maple syrup
  • Pasta $18.50
    • Bacon and mushroom carbonara
  • Burger thyme $16.50
  • Benedict $14.50
    • Bacon, poached eggs and hash brown a-top thick toast with hollandaise
  • Fish n' chips $15.00
    • With salad
  • Special thyme $14.00
    • Bacon bits, cheddar and chive amosgst scramble eggs with tick toast
Beehive Cafe (sample menu)
  • Nasi Goreng $15.00
    • Rice fried with boneless chicken pieces, onion, garliceggs & mixed vegetables, topped with spring onion &shredded lettuce.(Vegetarian option available)
  • Garlic Roti $10.00
    • Roti tossed with garlic butter giving an irresistible aroma & served with your choice of gravy (chicken, lamb or vegetarian)
  • Roti Chanai $3.00
    • Freshly cooked fluffy Malaysian non-yeast bread (no eggs added).
  • Donor Gado $10.00
    • Healthy combination of chicken or beef donor with salad & sauces (yoghurt, chilli, tomato & peanut)
  • Banana Roti $10.00
    • Sliced banana topped with freshly whipped cream served with roti.
  • Peanut Roti $4.50
    • Roti spread with our traditional home-made satay sauce.
  • Stir-Fry Vegetables $13.00
    • Selected vegetables cooked in Malaysian style
  • Rojak $10.00
    • Healthy vegetarian salad of cucumber, bean sprouts, tofu & lettuce served with warm peanut sauce.
Colonial Coffee Lounge (sample menu)
  • -BBA
    • Bacon - Cheese - beef - avocado - salad
  • Bagel $9.00
  • -Feta salad
  • -Vegetarian $10.00
  • Colonial benedict $17.50
  • Egg Montreal $15.00
    • Salmon
  • Colinial breakfast $19.50
  • French fries $5.00
    • Aioli - tomato sauce
Strathmore Bakery and Cafe (sample menu)
  • TOASTED SANDWICHES $7.00
    • any three of the following fillings, bacon, eggs, ham, cheese, corn, onion, tomato, pineapple, mushroom/HALF PORTION
  • EGG HOLLANDAISE $14.00
    • poached free range eggs on Strathmore bagel with/ham
  • Bacon $3.00
  • SWEET HOT CAKES $14.00
    • fluffy hot cakes served with maple syrup with the following options/ bacon & banana
  • BIG BROADWAY $18.00
    • two free range eggs, bacon, sausages, grilled tomato, mushroom, hash browns with ciabatta or multigrain, on the side of relish
  • Grilled Tomato $2.00
  • FRENCH TOAST $15.00
    • made with ciabatta served with maple syrup with the following options/berry & banana
  • Sausages $3.00
Single File Cafe (sample menu)
  • Creamy Fettuccine
    • (see special board)
  • Cajun Chicken Burger $14.00
    • on a sesame bun with mesclun, tomato, sweet chilli dressing and served with fries
  • ALL SALADS $14.00
    • All served with homemade focaccia bread & a balsamic dressing
  • BLT $10.50
    • bacon, lettuce & tomatoes on toasted focaccia
  • French Toast $13.50
    • with bacon, banana & maple syrup
  • Muesli with Yogurt, Honey or Fresh Fruit $9.00
  • - Smoked Chicken with Parmesan & Cashew Nuts
  • Smoked Chicken, Bacon & Mushroom
J and M Fastfood (sample menu)
  • CHICKEN MEE GORENG (SPICY) $10.50
  • CANADA SQUID ON RICE $10.50
  • FISH $3.50
  • 9 PIECE PACK $25.00
    • 5 things & 4 drums, no chips
  • MEDIUM(4 CHOICES) $10.50
  • KUN BAO CHICKEN ON RICE(SPICY) $11.50
  • CHICKEN CASHEWNUT ON RICE $11.50
  • HAINANESE CHICKEN RICE $9.90
The Windmill Bar Cafe (sample menu)
  • Across the Pacific 1942
    • A succulent selection from the sea
  • Sirocco 1951
    • Vegetarian option... Mushrooms, tomatoes, caramelised onions, asparagus and creamy sweet corn. Try it with gherkins and olives
  • Corn on Cob / Peas and Corn / Tomato & Cucumber / Broccoli & Cauliflower $1.00
  • Dark Victory 1939
    • Salami, pepperoni, olives, anchovies and caramelised onions
  • Chocolate Cake $6.00
    • Served with ice cream
  • Spider $6.00
    • Vanilla ice cream topped with: Sprite, L&P, Coke
  • Pasta of the day $18.00
    • Chef's choice, your waitress will advise you
  • 300g New York Stip $24.00
    • Chargrilled premium sirloin, Brooky coleslaw and duck fat roasted potatoes with your choice of sauce (Garlic Butter - Brandy peppercorn sauce - Mushroom sauce)
The Original Thai Restaurant

The Original Thai Restaurant

location

Address

155 The Parade, Island Bay, Wellington, Wellington, 6023, New Zealand

phone

Phone

043835596

clock

Opened hours

Monday: Closed, Tuesday: 5:00 – 10:00 PM, Wednesday: 5:00 – 10:00 PM, Thursday: 5:00 – 10:00 PM, Friday: 5:00 – 10:00 PM, Saturday: 5:00 – 10:00 PM, Sunday: 5:00 – 10:00 PM
price range

Price

$30 - $50

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Asian , Thai , Vegetarian

features

Features

Dine in ,  EFTPOS ,  Mastercard ,  Takeaway ,  Visa ,  Wheelchair accessible ,  Reservations ,  BYO ,  Vegetarian Friendly ,  Waitstaff ,  Takeout ,  Cash ,  Bankcard ,  Seating ,  Cards accepted ,  Serves Alcohol ,  Dinner ,  Child-friendly ,  Corkage Fee Charged

Location
155 The Parade, Island Bay, Wellington, Wellington, 6023, New Zealand
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