The Original Thai Restaurant in 155 The Parade Menu

The Original Thai Restaurant in Wellington City has no menu available, but can choose from many other options such as (GF)= gluten free or Toast and spreads from Chocolate Frog Cafe. Sai Cafe offers many options including All curries served whit rice and Curries. Thai Express includes a wide range like CHOICES OF MEAT: CHICKEN, BEEF, PORK, COMBINATION MEAT (50c) OR VEGETARIAN ($3.OO EXTRA FOR SEAFOOD) SPICY LEVEL : MILD, MEDIUM, HOT, VERY HOT) or Please inform our staff of any allergies - NO MSG added. Charcoal chicken and Charcoal chicken from . Gerrys Charcoal Chicken Cooked Seafoods offers Yoshi Sushi & Bento and Salmon & Avocado (GF).

Nearby Sample Menus

  • Montreal with house smoked salmon on muffins (GF*) $20.00
  • Olives works with eggs on sourdough toast, bacon, sausage, house-made hash brown, slow roast tomato, mushrooms, spinach and hollandaise $24.00
  • Grilled calamari, fried gnocchi with avocado and lemon dressing $23.00
  • Florentine with spinach on muffins (V, GF*) $16.00
  • Asparagus tart, whipped feta and pea and watercress puree (V) $19.00
  • (V*, Vv*) $19.00
  • Fries / Salad $4.50 / $6.00
  • Roasted broccoli and sunflower falafel, avocado mayonnaise, watercress, potato crisps and smoked gouda (Vv, GF) $17.00
  • Mosselen met mosterd en roqueford/Moules au fromage bleu et a la moutarde - Mussels steamed in Dijon mustard and blue cheese cream $19.90
  • Kippenlever pasteitje/bouchee de foie de volaille - Creamy chicken livers, Danish-cut bacon and roasted baby onions with puff pastry croutons $14.50
  • Kaasschotel/assiette de fromage - A selection of Kapiti cheeses $16.90
  • Wilde paddestoelen/lamelles de champignons - Oven-baked field mushrooms, capsicum and onion cream on sweet Belgian waffle chips $14.50
  • Appels en rabarber in de oven/crumble pommes rhubarbe - Warm rhubarb and baked apple crumble with thick custard and vanilla ice cream $11.50
  • Lamsvlees met leffe/agneau a la leffe - Roasted lamb rump on pumpkin and potato gratin served with red currant gravy $27.50
  • Gebrade zalm roken/saumon saisi - Seared South Island salmon with spring salad on toasted brioche with bacon and lemon pepper aioli $19.90
  • Croque monsieur - Grilled long loaf layered with Gruyere and smoked ham, served with salad garnish $15.50
  • Dippers: Chocolate Brownie / Marshmallows Gf / Banana Gf / Wheat Biscuits / Fresh Fruit GF
  • Hollandaise / Aioli / Capers / Avocado Smash / Tomato Salsa / Chilli Jam $2.00
  • Buttermilk Pancakes
  • Salted Caramel Fondue (GF) S $14.00 / L $32.00
    • Your Choice Of Two Dippers
  • Create Your Own Platter $38.00
    • Four Choices
  • - Halloumi (V) (GF) $18.00
  • From 5:30pm
  • Match dessert with port, sherry, or a single malt whiskey
  • GOLDEN POTATOES $0.60
  • 5 PIECES CHICKEN NIBBLES & WINGS AND HALF SCOOP CHIPS $6.00
  • TARAKIHI DINNER $12.50
  • EGG OR PINEAPPLE OR CHEESE OR MUSHROOM $1.00
  • Paua fritter(100% paua) $6.50
  • WONTON $0.80
  • Curry fish $14.00
    • on noodles or steamed rice
  • PINEAPPLE FRITTER $1.80
  • Stir Fry Vegetables $10.00
    • Season vegetables and tofu stir-fry with a choice of sweet & sour sauce. satay sauce or chef special sauce Served with steamed rice. (Or choice of Roil instead of rice for $0.50 extra).
  • Nasi Lemak $10.50
    • Traditional Malaysian dish offers Chicken or Beef Rendang, coconut rice, steam vegetables, peanuts and half boiled egg.
  • Hokkien Mee $10.50
    • Fried egg noodle with chicken and mix seafood and dark sauce gravy.
  • Seafood Satay $10.50
    • Prawns, fish ball, squid and mussel marinated with traditional Malaysian spices. Skewer grilled, served with peanut sauce and salad. (Add extra rice or Roti for only $2.00)
  • The Satay Kingdom $9.50
    • 6 Chicken or beef marinated with traditional Malaysian spices. Skewer grilled served with peanut sauce and salad.(Choice of Chicken. Beef or combo. Add extra rice or Roti for only $2.00) .
  • Kung Poh Chicken or Pork $10.50
    • Marinated chicken pieces stir-fried with season vegetables and national Malaysian spices and hot dried chillies. Served with steamed rice. (Or choice of Roti instead of rice for $0.50 extra)
  • Char Kueh Teow $9.50
    • broad rice noodle, stir-fried with shrimp, chicken, mix veggies, beans sprout, egg and traditional Malaysian sambal and chef special sauce(Veggie char Kueh Teow $9.00)
  • Sambal Squid $12.OO
    • Fresh squid stir fried with onion. season vegetables and homemade chilli paste.Served with steamed rice. (Or choice of Rotl instead of rice for $O.50 extra)
  • CURRY VEGETABLES $14.00
  • CHICKEN & CASHEW NUTS $18.50
  • SHANGHAI LOBSTER market price
  • BEEF & SATAY SAUCE $17.00
  • CHICKEN IN HOT PEPPER SAUCE $16.00
  • CHICKEN TOFU SALTED FISH POT $18.00
  • SHRIMP LOW MIEN $14.50
  • MINCE PORK & BEAN SPICY $18.00
  • Crab Stick $1.80
  • Hawaiian $4.00
  • Combination $13.00
  • Orange Beef $19.00
  • Chicken $10.50
  • Oyster(each) $2.00
  • Steak $4.50
  • Steak $10.50
  • Chicken $10.00
  • Vegetable Roll (homemade) $2.50
  • BBQ Pork $10.00
  • BBQ Pork Biryani (Spicy Fried Rice) $11.00
  • Pack C: 9 Fish, 3 1/2 scoops Chips $32.50
  • Chicken $11.00
  • Steak $10.00
  • Nazi Goreng
  • Kebby Kebab $11.00
  • Beef $11.50
  • Haloumi cheese toasted wrap $9.50
  • Spinach Parcel $6.50
  • Falafel $10.00
    • Chickpeas, broad beans, parsley, onions, garlic and Lebanese spices deep fried in canola oil. Served in pita bread with hummus, tomato, gherkins, lettuce and sauces.
  • Lebanese
  • main dishes $14.00
  • Kebby Balls ( each ) $2.50
  • Toasted sandwich $4.00
    • bacon and egg
  • Gluten free bread $2.00
  • Sides $3.50
    • balsamic roast tomato, bacon, mushroom, baked beans, hash browns, wilted spinach
  • Margie's Beef Burger $16.50
    • homemade 180g beef pattie with bacon, caramelized onion cheddar aioli Apricot Chutney and fries
  • Potato Rosti Topped with Poached Eggs $14.50
    • leg ham hollandaise sauce
  • Creamy Garlic Mushroom on Five grain $13.50
  • Pancake $14.50
    • bacon banana and maple syrup
  • Spicy Wedges $13.50
    • with bacon and cheese
  • Shrimps $12.00
  • 2.Beef Black Bean Sauce
  • Beef $12.90
  • Fish $3.00
  • Vegetable $9.90
  • Steak and Egg $8.50
  • Potato Fritter $0.70
  • Spring Roll $2.40
  • Extra $1.50
    • mushrom, tomato, spaghetti, baked beans, egg, bacon
  • Special Box $5.50
    • 3 wings & chips
  • Extra Filling $0.50
  • Mega Box $8.50
    • 2 big pieces & chips
  • Spicy kebab $2.50
  • Toasted sandwich $3.50
    • 1 or 2 filings
  • 9 Pieces Pack $21.00
    • 2 wings, 2 drumsticks, 5 big pieces
  • Ham and Cheese $1.70
  • Mapo Tofu on Rice / Noodle $12.80
  • BBQ Pork Wonton Noodle Soup $10.50
  • Roasted Chicken Noodle Soup
  • Spicy Fish with Rice / Noodle $16.00
  • BQ Pork / Beef / Chicken Rice Noodle $10.50
  • Beef Noodle Soup with Pickled Zhacai $11.50
  • Spicy Sauce Squid on Rice / Noodle $12.80
  • Eastern Style Pork Mince on Noodle $12.80
  • Seafood $15.50
  • Non Vegetarian
  • Seafood $15.50
  • Hot Sambal $3.50
  • Prawns Korma $15.50
  • Peanut sauce $3.00
  • Char Kway Teow Goreng (GF)
    • Flat rice noodles stir fried with garlic, chilli sambal, egg & bean sprouts.
  • Chicken $13.50
  • S= Single / D= Double
  • Spicy Fried Chicken
    • W/ Korean sweet chilli or blue cheese cream
  • K-Fries S $8 / M $14 / L$25
    • Korean spiced beef, kimchi, chilli, cheese, spring onion, sourcream, boom!
  • -1/4 kg $9
  • Frankendog Single $6 / Double $10
    • it’s a hashbrown wrapped around a hotdog with mustard & tom sauce
  • Slaw $5
  • Hoisin Chicken S $8 / D $15
    • cucumber, pickled, carrot, chilli peanuts
  • Vege Crunch : S $8 / D $15
    • refried beans, avo salsa, corn chips, lettuce, chipotle
The Original Thai Restaurant

The Original Thai Restaurant

location

Address

155 The Parade, Island Bay, Wellington, Wellington, 6023, New Zealand

phone

Phone

043835596

clock

Opened hours

Monday: Closed, Tuesday: 5:00 – 10:00 PM, Wednesday: 5:00 – 10:00 PM, Thursday: 5:00 – 10:00 PM, Friday: 5:00 – 10:00 PM, Saturday: 5:00 – 10:00 PM, Sunday: 5:00 – 10:00 PM
price range

Price

$30 - $50

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Asian , Thai , Vegetarian

features

Features

Dine in ,  EFTPOS ,  Mastercard ,  Takeaway ,  Visa ,  Wheelchair accessible ,  Reservations ,  BYO ,  Vegetarian Friendly ,  Waitstaff ,  Takeout ,  Cash ,  Bankcard ,  Seating ,  Cards accepted ,  Serves Alcohol ,  Dinner ,  Child-friendly ,  Corkage Fee Charged

Location
155 The Parade, Island Bay, Wellington, Wellington, 6023, New Zealand