Address
155 The Parade, Island Bay, Wellington, Wellington, 6023, New Zealand
The Original Thai Restaurant in 155 The Parade Menu
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The Original Thai Restaurant in Wellington City has no menu available, but can choose from many other options such as (GF)= gluten free or Toast and spreads from Chocolate Frog Cafe. Sai Cafe offers many options including All curries served whit rice and Curries. Thai Express includes a wide range like CHOICES OF MEAT: CHICKEN, BEEF, PORK, COMBINATION MEAT (50c) OR VEGETARIAN ($3.OO EXTRA FOR SEAFOOD) SPICY LEVEL : MILD, MEDIUM, HOT, VERY HOT) or Please inform our staff of any allergies - NO MSG added. Charcoal chicken and Charcoal chicken from . Gerrys Charcoal Chicken Cooked Seafoods offers Yoshi Sushi & Bento and Salmon & Avocado (GF).
Nearby Sample Menus
- Match cheese fondue with dibon cava bubbles glass $8.5/Bottle $40
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Chilli, Coriander & Garlic Prawns (DF) (GF) $13.00
- Mango Salsa
- Collection Of Scones, Slices & Muffins from $2.50
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Jalapeno Corn Fritter Poppers (V) (DF) $12.00
- Citrus CrèMe FraîChe
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Poached Chicken Salad $26.00
- Julienned Carrots, Cabbage, Salad Greens, Mango+, Asian Herbs, Cashew Nuts, Lime-Palm Sugar Dressing
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Babylon Royale With Cheese $24.00
- Angus Beef Patty, Bacon, Aged Cheddar, Smoky Bbq Sauce, Milk Bun, Curly Fries, Garlic Mayo
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Curly Fries (V) (VG) $8.50
- Tomato Sauce, Aioli
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Cashew Pesto, Hummus, Beetroot Dip (V) (VG) $10.00
- Cashew Pesto, Hummus, Beetroot Dip
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Curry Laksa $12.00
- Egg noodles with chicken pieces, fish cakes, fish balls, crab sticks, tofu and egg in creamy laksa soup.
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Achar (V) $6.00
- A mixture of pickled carrots, turnips, cabbage and cucumber blended with peanuts.
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Vegetarian Curry $12.00
- Mixed veges in creamy curry. Served with steamed rice.
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Mee Goreng $12.00
- Stir fried egg noodles flavoured with Malaysian spices. Choice of chicken or seafood.
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Sweet & Sour Chicken $13.00
- Boneless chicken pieces stir fried with pineapple pieces, onions, capsicums and tomatoes with sweet and sour sauce. Served with steamed rice.
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Beef Rendang $12.00
- Beef in spiced dry curry blended with desiccated coconut. Served with steamed rice.
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Kung Po Chicken/Beef $13.00
- Boneless chicken or beef pieces stir fried with dry chilli, onions and peanuts in tangy sauce. Served with steamed rice.
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Chicken Curry $12.00
- Boneless chicken pieces in creamy curry. Served with steamed rice.
- Boiled egg & soldiers $5
- -homemade garlic aioli $6.50
- Shoestring fries with
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The Polo Double $13
- Your choice of homemade soup in a cup with any half size Polo gourmet sandwich from our menu
- HRP cheese toastie $6
- - Polo smoked salmon $17.50
- Cheese & tomato pizza $7
- Wholemeal, white or gluten free toast with butter & Polo jam, Polo marmalade, vegemite or peanut butter $6
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Egg Foo young $10.50
- pork/beef/chicken
- GARLIC CHIPS $4.00
- PRAWN TWISTER $1.50
- CRUMBED MUSHROOM $0.90
- EGG BURGER $4.50
- KUMARA CHIPS $5.00
- HASH BROWN $1.30
- FISH BURGER $4.50
- Battered Fish (Tarakihi) $5.20
- Jam Donut $2.20
- Stuffed Mushrooms $2.10
- 1 Fish,1 chip, 1 potato fritter $8.00
- Garlic chips $4.00
- Donut $1.80
- 1/4 Chicken & Chips $8.30
- Wedge chips $5.70
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Slow Roasted Tomato & Fresh Avocado $18.00
- On sourdough. Add a poached egg $3 / or crispy bacon $3.
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Porridge $12.00
- Berries and brown sugar.
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For Children: Pancake with Bacon / or Poached Egg & Sausage $10.00
- Inclusive of a glass of apple juice.
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Sourdough Toast / or Gluten-free Toast (GF) $7 / $9
- Raspberry jam or marmalade or plum preserve or Vegemite or Marmite.
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Eggs Benedict $18 / $19 / $17
- Poached egg on a savoury scone with hollandaise. With smoked bacon or ham / or smoked salmon / or spinach.
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BIG at VICTORIA $22.00
- Poached eggs, Scotty's smoked bacon, pork and sage sausage, slow-roasted tomatoes, Portabello mushrooms, chunky fried potatoes, sourdough toast. No substitutes, please.
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Bowl of Chunky Fried Potatoes $9.00
- With aioli.
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Herb & Cheese Omelette $17.00
- With sourdough toast. Add ham or tomato or mushrooms or spinach $2 / three-egg omelette add $2.
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Eggs Pacifica $18.00
- Poached free range eggs, in-house smoked NZ salmon and hollandaise sauce, served on toasted ciabatta.
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Warm Apple Pie $10.00
- Lightly spiced and stewed New Zealand apples, encased in flaky puff pastry. Served with a scoop of vanilla ice cream.
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Spicy Wok Noodles $22.00
- Stir fried rice noodles with chicken, carrot, bok choy, shitake mushrooms, roasted peanuts in a soy, chilli, ginger sauce, topped with mung bean sprouts, fresh coriander & fried shallots.
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Picnic Toasted Granola $12.50
- Maple and honey toasted oats with coconut, pecan nuts, pumpkin & sunflower seeds, banana chips, dried apricots and dark chocolate. Served with seasonal fruit, dried cranberries, natural yoghurt, and milk.
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Lamb & Kumara Pie $22.00
- Chunky NZ lamb with Moroccan spices nestled in a homemade short pastry with a kumara mash topping. Served with a side salad and pickle.
- With free range bacon. $19.50
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Crêpes $10.00
- Served with lemon and sugar
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Crêpes $17.00
- Served with maple syrup, free range bacon and banana.
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Antipasto Platter $28
- Platter of ham, salami, blue cheese brie cheese, olives, capers, sundried tomato, artichoke, salad and toast.
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Baked Beans / Spaghetti $6
- Served on Hataitai Bread Shop toast
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Bangers And Mash $16
- Pork sausages served on whipped garlic mash, seasonal veges, caramelised onion and jus.
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The Greek (V)
- Feta cheese, kalamata olives, artichoke hearts, roast red peppers, semi-dried tomatoes pomodoro sauce and mozzarella.
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Chicken Clubby $17
- With bacon, lettuce, tomato, caramelized onions and creamy mayo stacked with a side of chunky chips.
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Chicken / Steak Clubby $17
- With bacon, lettuce, tomato, creamy mayo and caramelised onions, served with a side of chunky chips.
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Spaghetti Or Baked Beans $7
- Served on Hataitai Bread Shop toast
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Grilled Breakfast $7
- Fried, poached or scrambled eggs, served on Hataitai Bread Shop toast with bacon and hash brown.
- Extra aioli $0.5
- Garden salad $5
- Curly fries w aioli $5
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Chicken Salad Bowl $18
- wild rice, sprouts, avocado, feta, beetroot, mint, roasted almonds, baby spinach, cherry tomatoes, thyme vinaigrette, hazelnut dukka w grilled lemon & thyme chicken thigh. add: halloumi $5
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Buttermilk Fried Chicken Burger w Fries $18
- spicy slaw, cheese, smokey bbq sauce
- Garlic butter & parmesan fries w chipotle ketchup $5
- Garlic bread $5
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Fish & Chips $22
- panko crumbed market fish, hand cut fries, beetroot slaw, malt vinegar mayo
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Dinner Box $9.50
- 2 big pieces, 1 small piece & chips
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Mega Box $8.50
- 2 big pieces & chips
- Egg ham Cheese $1.70
- Drumstick $2.00
- Ham and Cheese $1.70
- Fish $3.50
- Chicken Vege Spring roll $2.50
- American Hot Dog $3.20
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Karaage $7.50
- Japanese style deep fried chicken. (4 pieces)
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Agedashi Tofu $8.00
- Deep fried tofu with Japanese dipping sauce and bonito flakes.
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Salmon Chahan $13.50
- Pan fried-rice with salmon, butter and mayonnaise.
- (V) Available in Vegetarian
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Vegetable Udon/Soba $13.50
- Udon or soba noodles in soup, served with a variety of seasonal vegetables.
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Medium Sashimi Plate $18.50
- Selection of salmon, tuna and seasonal white fish.
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Temaki (Hand Roll) $3.50
- Avocado, salmon, cucumber with mayonnaise and sushi rice.
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Salmon $4.20
- Raw salmon on sushi rice.
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Salmon Don $12.50
- Pan fried marinated Salmon pieces with our special spicy Sauce on Rice
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Teriyaki Tofu Set $13.50
- Deep fried tofu topped with Teriyaki Sauce
- 8 Dumplings $7.00
- Choice of Boiled or Pan Fried or $1.00 each
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Teppanyaki Pepper Chicken Rice $13.50
- Pan fried Chicken with our special sauces served with peppercorn Rice on a hot iron plate
- All Set Menu Serving With Rice, Salad and Miso Soup
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Katsu Don $12.50
- Deep fried crumbed Pork cutlets in onion, egg and home-made sweet Sauce served on Rice
- Beef Celery Dumpling
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Nachos( VG) $13.00 / $16.00
- Homemade vegetarian chili con carne served on a bed of crunchy corn chips topped with Creamy Habanero Chilli Con Queso, melted cheddar cheese
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Vegetarian Home Made Samosas $13.50
- Served with shredded cabbage & sweet chilli sauce
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Fringe Vege Fries with Aioli $9.50
- Crispy kumara potatoes pumpkin & carrots deep fried
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Fries $9.50 /$14.00
- Thick fries lightly seasoned and served with homemade garlic mayonnaise.
- -add rice $3.00
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Toasted Sandwiches $7.50
- Your choice of 3 fillings
- -Ham, cheese, onion, tomato, pineapple, cream corn.
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Seafood Basket $15.00
- Crispy calamari, fish goujons and popcorn prawns and fries served with lemon wedges and sweet chilli sauce.
- Bacon & Eggs $12.50
- Vegetarian $11.00
- Chicken Tenderloin $16.00
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BLAT $12.00
- with House made Mayo
- Smoked Chicken $16.00
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Eggs Florentine $12.50
- Spinach
- Nacho’s with Guacamole $14.90
- Soup with 5 Grain Toast $11.00
- Avocado, feta and chilli mash with poached eggs on toasted sourdough 15.00
- Graham's L.B.V. 2007 Portugal 8.00 / 60.00
- - Chicken and toasted almonds -
- Hoegaarden witbier Belgium 4.9% 9.50
- - Smoked chicken and aioli rolls (pair) -
- - glass / bottle
- - Parmesan, salami and olive ficelle -
- All of our chicken, egg and pork products are free range -
The Original Thai Restaurant
Phone
043835596
Opened hours
Monday: Closed, Tuesday: 5:00 – 10:00 PM, Wednesday: 5:00 – 10:00 PM, Thursday: 5:00 – 10:00 PM, Friday: 5:00 – 10:00 PM, Saturday: 5:00 – 10:00 PM, Sunday: 5:00 – 10:00 PM
Price
$30 - $50
Type
None
Service
Table Service
Cuisine
Asian , Thai , Vegetarian
Features
Dine in , EFTPOS , Mastercard , Takeaway , Visa , Wheelchair accessible , Reservations , BYO , Vegetarian Friendly , Waitstaff , Takeout , Cash , Bankcard , Seating , Cards accepted , Serves Alcohol , Dinner , Child-friendly , Corkage Fee Charged
155 The Parade, Island Bay, Wellington, Wellington, 6023, New Zealand
- Wellington City Asian Menus
- Wellington City Thai Menus
- Wellington City Vegetarian Menus
- Wellington Region Asian Menus
- Wellington Region Thai Menus
- Wellington Region Vegetarian Menus