Address
155 The Parade, Island Bay, Wellington, Wellington, 6023, New Zealand
The Original Thai Restaurant in 155 The Parade Menu
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The Original Thai Restaurant in Wellington City has no menu available, but can choose from many other options such as (GF)= gluten free or Toast and spreads from Chocolate Frog Cafe. Sai Cafe offers many options including All curries served whit rice and Curries. Thai Express includes a wide range like CHOICES OF MEAT: CHICKEN, BEEF, PORK, COMBINATION MEAT (50c) OR VEGETARIAN ($3.OO EXTRA FOR SEAFOOD) SPICY LEVEL : MILD, MEDIUM, HOT, VERY HOT) or Please inform our staff of any allergies - NO MSG added. Charcoal chicken and Charcoal chicken from . Gerrys Charcoal Chicken Cooked Seafoods offers Yoshi Sushi & Bento and Salmon & Avocado (GF).
Nearby Sample Menus
- Honey bbq pork
- Beef brisket clay pot $14.00
- Sweet & sour pork with pineapples $14.50
- Hot & spicy beef soup $14.50
- Half $17.00
- Fish congee $8.00
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Seafood udon $13.00
- Japanese style stir fried udon with seafood, soya sauce and oyster sauce
- Pork with peking sauce $13.50
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Prosciutto Salad $18.50
- almonds, stonefruit, ricotta & frisée
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Jambalaya $22.50
- with chicken, prawn & sausage
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Pork, sage & ricotta meatballs $16.50
- with parmesan polenta
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Chile con queso $12.50
- chilli cheese dip with corn chips
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Halloumi $19.50
- with puy lentils, asparagus, tomato, cucumber, mint & rocket with harissa dressing
- Rocket & parmesan salad $8.50
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Risotto $21.00
- corn, basil & parmesan with chorizo crumbs
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Asparagus & Pecorino Omelette $22.00
- with frisée & fries
- Mushroom Burger $4.20
- Shrimp on Rice $11.50
- Steak on Rice $10.50
- Chow Mein & Chop Suey
- Roast Pork on Rice $10.00
- King Prawn $1.50
- Combination on Rice $11.00
- Kumara Chips (per scoop) $5.50
- Korean Fried Chicken with Dragon Sauce & Steamed Sesame Cabbage $28.00
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Freshly Baked Bread $6.00
- Our Freshly Baked Bread is made from a Sour Dough Bug that has been lovingly named, "Murphy" (V)
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Grilled Octopus with Ink Mayo, Pickled Red Onion, Mizuna & Roast Tomatoes $15.00
- Modern use of cephalopod ink is generally limited to cooking, where it is used as a food colouring and flavouring, for example in pasta and sauces (GF)
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Fish of the Day M.Price
- Our Fish of the Day is hand selected by Chef Aaron Stott in conjunction with Moana Fisheries, who we exclusively use and trust in providing us with fresh and local fish and seafood products.(GF)
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Roast Lamb Rack $32.00
- with Black Sesame Crust, Celery, Daikon with Black Garlic Sauce.Black garlic is a type of caramelised garlic first used as a food ingredient in Asian cuisine.(GF)
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Crispy Five Spice Duck Salad with Sesame Dressing $16.00
- Five-spice powder is a spice mixture of five spices, used primarily in Chinese cuisine but also used in other Asian and Arabic cookery.
- Manuka and Green Tea Smoked Duck Breast with Marinated Eggplant & Ginger Jus $35.00
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Spicy Beef Tartar with Black Sesame Sponge, Truffle Nashi Pear $16.00
- This tree's edible fruit is known by many names, including Asian pear, Chinese pear, Korean pear, Japanese pear, Taiwanese pear, and sand pear.(GF)
- COMBINATION WONTON $10.00
- MEAT PATTIE $1.50
- VEGETABLE $8.00
- COMBINATION $9.80
- HAMBURGER $3.50
- GINGER BEEF & SPRING ONION $11.00
- DEEP FRIED WONTON $0.50
- CHICKEN NUGGET $1.50
- Egg $5.50
- -BBQ
- -tzatziki
- Wedges $4.60
- -tomato
- Scallop $16.50
- Chicken nugget $0.90
- Crumbed chicken breast $4.50
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SHRIMP NASI GORENG(FRIED RICE) $11.00
- shrimp stir fried with rice
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2 COMBINATION MEE GORENG(FRIED NOODLE) $12.00
- tasty egg noodle tossed with bean sprouts, egg and fried beancurd with your choice of any two of the following: chicken, seafood, vegetables
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CHICKEN NASI LEMAK $12.00
- chicken rendang pieces served with egg, cucumber, roasted peanut & coconut rice
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CALAMARI $13.00
- lightly fried squid cooked with tomato, onion capsicum and served with rice.
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SAMBAL CHICKEN $16.00
- fried chicken fillet cooked in sambal sauce served with rice
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12 SPICY CHICKEN WINGS $13.00
- marinated & crispy chicken nibbles with sweet chilli sauce
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CHICKEN CURRY $12.00
- creamy red curry of chicken fillets & potatoes served with rice
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BEEF NASI LEMAK $12.00
- tendered spicy steak pieces served with egg, cucumber, roasted peanut & coconut rice
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BIG at VICTORIA $22.00
- Poached eggs, Scotty's smoked bacon, pork and sage sausage, slow-roasted tomatoes, Portabello mushrooms, chunky fried potatoes, sourdough toast. No substitutes, please.
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Chicken Confit $22.00
- With sweet fennel and crushed potato.
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House Smoked Halloumi Salad (GF) $20.00
- Avocado, cherry tomatoes, edamame, and preserved lemon.
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Eggs Benedict $18 / $19 / $17
- Poached egg on a savoury scone with hollandaise. With smoked bacon or ham / or smoked salmon / or spinach.
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Slow Roasted Tomato & Fresh Avocado $18.00
- On sourdough. Add a poached egg $3 / or crispy bacon $3.
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For Children: Pancake with Bacon / or Poached Egg & Sausage $10.00
- Inclusive of a glass of apple juice.
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Glazed Pork Open Sammy $20.00
- Caramelised onion, pickled vegetable, coleslaw
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Herb & Cheese Omelette $17.00
- With sourdough toast. Add ham or tomato or mushrooms or spinach $2 / three-egg omelette add $2.
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HAINANESE CHICKEN RICE $12.50
- steam chicken on fragrant rice with some light soy sauce, shallot oil and accompanied by garlic chilli dip
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CLAYPOT YEE MEE $12.00
- deep fried noodle with chicken pieces, prawns, squids, fishcake, and mushroom in homemade soup
- Fried Wonton 8 $7.50
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KUNG BO TOFU $11.00
- stir fry tofu with season veggie, dried chilli and soya sauce served with rice
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SEAFOOD LAKSA $12.00
- fresh egg noodles with prawns, mussel, fishcake, fishballs, surimi and bean sprouts in curry soup
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WONTON LAKSA $12.00
- fresh egg noodles, wonton, BBQ pork, tofu and bean sprout in curry soup
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VEGGIE LAKSA $10.50
- fresh egg noodle with season vegetables, tofu, and bean sprouts in curry soup
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LAMB RENDANG $13.00
- Lamb pieces cooked in traditional Malaysian spices, served with rice and Acar
- Labneh wrap with salad $8.50
- Beef $15.00
- Lebanese
- Lahm Bajeen (Beef Mince Pizza) $7.50
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Kebby
- Topside mince, burgel wheat, mixed spices and herbs filled with topside mince, spices, oninons and pine nuts. Served in pita bread with hummus, tomato, gherkins, lettuce and sauces.
- Haloumi cheese toasted wrap $9.50
- Bakalava (per Piece) $2.50
- Chicken $11.00
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Eggs Benedict $12.50
- w bacon/ham or salmon
- (comes w salad greens + ham, you can pick meat & 2 other veggie options)
- Roast Chicken
- Eggs on Toast $6.50
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Omelette $15.00
- w ham cheese & tomato or w mushroom cheese & spinach
- Beetroot
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Porridge $5.00
- w black doric & brown sugar
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Legato Big Breakfast $17.00
- w eggs bacon Kransky hashbrown grilled Tom & mushrooms
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Pancake $14.50
- bacon banana and maple syrup
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Toasted sandwich $4.00
- bacon and egg
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Spicy Wedges $13.50
- with bacon and cheese
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Nachos $14.50
- beef mince melted cheese tomato salsa and sour cream
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Potato Rosti Topped with Poached Eggs $15.50
- smoked salmon hollandaise sauce
- 1 Extra Filling $0.50
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Margies Big Breaky $16.50
- your choice Eggs with bacon, tomato baked beans sausage hash browns and sourdough
- Eggs on Sourdough $7.50
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KAI PAD KHING $12.50
- stir fried chicken fresh ginger and vegetables
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FRESH SPRING ROLLS CH $6.50
- fresh spring rolls filled with chicken fresh vegetables and herbs
- FRESH VEG SPRING ROLLS $6.50
- TOFU PAD SEE YEW $12.00
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CHICKEN NA KAI $6.50
- tasty deep fried chicken patties on bread
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CHICKEN & CASHEW NUT $13.00
- stir fried chicken and cashew nut with vegetables
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PAD PEANUT SAUCE $12.50
- sauteed chicken, pork or beef with vegetables and peanut sauce
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BEEF SALAD $13.50
- grilled beef salads with Thai dressing sauce
- Ham Cheese and pineapple $5.00
- Bacon and Egg $5.00
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Omelette and toast $11.00
- ham cheese onion tomato mushroom
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BLT $8.00
- with chips or avocado
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Extra fillings $0.60
- tomato, cheese, mushroom, ham, spaghetti, onion, corn, pineapple, egg
- Steak meal eggs chips salad $15.50
- HawaiianBurger $5.00
- Bacon Eggs tomato and toast $10.00
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Beef Teriyaki $12.50
- Salad, Rice with Miso soup
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Ramen $8
- Spicy beef stock, carrot, onion, egg
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Chicken Teriyaki $12.50
- Salad, Rice with Miso soup
- Spring Roll $2.50
- Chicken Balls $1.20
- Teriyaki Salmon Roll $2.00
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Udon $10
- Seafood stock, carrot, onion, fish cake, prawn
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Chicken Donburi $12
- Chicken with donburi sauce Onion, Carrot, Spring Onion and Rice
The Original Thai Restaurant
Phone
043835596
Opened hours
Monday: Closed, Tuesday: 5:00 – 10:00 PM, Wednesday: 5:00 – 10:00 PM, Thursday: 5:00 – 10:00 PM, Friday: 5:00 – 10:00 PM, Saturday: 5:00 – 10:00 PM, Sunday: 5:00 – 10:00 PM
Price
$30 - $50
Type
None
Service
Table Service
Cuisine
Asian , Thai , Vegetarian
Features
Dine in , EFTPOS , Mastercard , Takeaway , Visa , Wheelchair accessible , Reservations , BYO , Vegetarian Friendly , Waitstaff , Takeout , Cash , Bankcard , Seating , Cards accepted , Serves Alcohol , Dinner , Child-friendly , Corkage Fee Charged
155 The Parade, Island Bay, Wellington, Wellington, 6023, New Zealand
- Wellington City Asian Menus
- Wellington City Thai Menus
- Wellington City Vegetarian Menus
- Wellington Region Asian Menus
- Wellington Region Thai Menus
- Wellington Region Vegetarian Menus