The Quarry Bar Bistro in Christchurch Menu

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The Quarry Bar Bistro in Christchurch has no menu available, but can choose from many other options such as Vegetable samosa (2pcs) or Onion bhajees (6 pcs) from La Tandoor Indian Takeaway. Pita Pit offers many options including The Family Feast and The Protein Pack. Kanniga Thai Restaurant includes a wide range like Chicken satay sticks or Fish cakes. Club Sandwiches and Pinwheel Sandwiches from . The Kookery Nook Bakery offers Hell Pizza and The Kraken.

Nearby Sample Menus

Sambal Chicken Fried Rice $9.80
- Fried rice with chicken and vegetables in Malaysian-style sambal sauce.
Lemon Chicken Noodles/Rice $9.80
Black Bean Beef $9.80
- Egg noodles with beef and vegetables in black bean sauce.
Sambal Chicken $9.80
- Thin rice noodles with chicken and vegetables in Malaysian sambal sauce.
Cashew Chicken Chow Mee $10.50
- Egg noodles with roast cashew nuts, chicken and vegetables in oyster sauce.
Hot Six $10.20
- Egg noodles with roast pork, beef, chicken and vegetables in special Thai chili sauce.
Mongolian Beef $9.80
- Thin rice noodles with beef and vegetables in special Mongolian sauce.
Sweet Sour Pork Noodles/Rice $9.80

Pad Krapao $12.00
- Stir fried meat with fresh chillies, basil leaves, garlic, green beans & capsicum
Pad Mee $10.00
- Stir fried egg noodles with meat, broccoli, carrot, cabbage & bok choy
Thai Orchid Noodle Soup $12.00
- Home-made special noodles soup with meat, bean sprouts & bok choy
Gaeng Daeng $12.50
- Red curry with coconut milk, bamboo shoots, beans, sweet basil, peas & eggplant
Pad Khing $12.00
- Sauteed meat with ginger, onion, capsicum & chinese mushrooms
Mini Mix Wontons (2) + Puffs (2) $5.00
Massaman $12.50
- Massaman curry with coconut milk, potato, onion, pumpkin, pineapple and peanuts
Monday - Saturday from 11.30 am - 2.30 pm. Original Thai Cuisine

Fish $4.50
Tomato $2.50
Bacon $4.50
Large Hot Dog / Spring Rolls / Curry Rolls $2.90
Extra Fillings $1.00
Hawaiian Delight $2.70
Fish Bites / Potato Fritters / Battered Mussels $1.00
Battered Mushroom $1.50

Lamb $9.00 / $12.00 / $14.50
- Small / Large / Triple
Chicken $8.00 / $11.00 / $14.00
- Small / Large / Triple
Salad $8.00 / $11.00 / $14.00
- Small / Large / Triple
French Fries $4.00
Falafel $8.00 / $12.00 / $14.00
- Small / Large / Triple
Egyptian Sausage $8.00 / $11.00 / $14.00
- Small / Large / Triple
Triple Souvlaki of your choice + Fries + Can of drink $18.50
Small Souvlaki of your choice + Fries + Can of drink $13.00

Mushrooms $3.00
Smoked Pulled Pork with Cheese and Coleslaw $10.00
Add - Chilli $1.00
Olives $2.00
Sticky Pork Ribs with Salad and Fries $18.50
Mushrooms $3.00
Orzo Pasta with Creamy White Wine Sauce, Crispy Bacon, Pumpkin and Rocket. Sprinkled with Parmesan $16.50
Seasonal Fruit Crumble with Cream

Vegetarian $5.00
Bacon and Egg $4.50
Mushroom $4.00
Tarakihi $4.00
Salmon $6.00
Chicken $5.00
Plain $3.50
Gurnard $4.00

Medium $6.00
Large $10.50
Large $7.50
Salad $1.50
Sausage $2.00
Lamb Add $1.50
Hot Dog $2.00
or 2 for $1.90

Chicken Korma $8.50
- Boneless chicken in a creamy sauce made of almond paste, cream & spices.
Chicken Vindaloo $8.50
- A hot dish, made world famous by the chefs of Goa. It has a Portuguese influence. It is cooked with vinegar, capsicum & whole spices.
Tadka Daal $8.50
- Yellow split lentils cooked with cumin seed, ginger, garlic, tomatoes and turmeric.
Lamb Biryani $10.50
- Basmati rice cooked with lamb in an exotic blend of spices.
Vegetable Biriyany $9.00
- Basmati rice cooked with vegetable in an exotic blend of spices.
Chicken Madras $8.50
- A favourite with those who enjoy their curry hot. Boneless chicken cooked in hot spices.
Lamb Korma $9.50
- lamb in a creamy sauce made of almond paste, cream & spices.
Aaloo Mattar $8.50
- Potato and green peas sautéed with Indian spices.

All roast meat salad, gravy & apple and mint sauces available on request
Chicken (Sandwiches/Rolls) $ 7.50/$ 8.50
3 Roast Potatoes
Combo 2 $ 13.50
Beef(Sandwiches/Rolls) $ 7.50/$ 8.50
Combo 1 $ 12.50
Whole $ 20.00
4 Roast potatoes, 390ml coke

Dark Chocolate and Hazelnut Mousse $9.00
- Dark chocolate and a hazelnut mousse, chocolate soil, vanilla bean anglaise and caramelised pastry
Smoked Salmon $9.00
- Hot smoked salmon croquettes, horseradish aioli, rocket and apple salad
Beef $24.00
- Char-grilled ribeye of beef, Dauphinoise potatoes, honey glazed seasonal vegetables, green peppercorn sauce
Fish $22.00
- Roast sumac crusted hoki fillet, served with warm toasted couscous, carrot and coriander pickle, chimichurri
Orange and Passionfruit Tart $9.00
- Crisp pastry filled with citrus curd, served with raspberry sorbet and macerated oranges
Risotto $18.00
- Pearl barley risotto finished with herb marinated feta and a mixed leaf salad
Pork Belly $23.00
- Twice-cooked crispy pork belly with bubble and squeak, onion, apple puree, green beans and a cider jus
Pasta $8.00
- Spaghetti Napolitano with a twist; Panko crumb and parmesan crusted pasta bricks with saffron garlic mayonnaise

TUNA
- flaked tuna is mixed with spring onion mayo and is topped off with avocado GF
NIGIRI
- a real sushi, nigiri slices of fresh salmon are placed on bed of rice GF
CHICKEN COMBO
- teriyaki chicken is topped off with spring onion mayo sweet chili and chili mayo sauces
SWEET CHILI CHICKEN
- our teriyaki chicken is spiced up with a little sweet chili sauce on top
SUPA DUPA PLATTER $45.00
- selection of 40pcs of sushi made up of a fresh salmon vegetarian teriyaki chicken and tuna price include all the extras like ginger soy wasabi and chopsticks
FRESH SALMON
- NZ finest King Salmon from the Marlborough Sounds in rolled up with avocado to give you a real Omega 3 hit GF
EXEC LUNCH BOX 01 $12.00
- create some serious lunch envy with this super selection of sushi to nigiri and even a little chicken on rice
FIVE PIECES NIGIRI
- nigiri slices of fresh salmon are placed on beds of rice GF

Sweet and Sour Pork
Small $8.50
Medium Combo Meal $9.90
- Choice of 2 mains on rice or noodles
Small $8.50
Small $9.90
Chili Chicken
Small $10.50
Small $5.50

Extra special fillings each $1.50
- avocado, chicken, bacon, egg, mushroom
Gourmet BLT & CLT Sandwich $14.90
- bacon or chicken, lettuce & tomato on toasted focaccia bread with your choice of dressing (mayo or honey mustard) served with chips
BBs Salmon $22.90
- 200g. salmon grilled to your liking served with prawns & garden salad.
Nachos $12.50
- served with salsa, cheese, beans & sour cream served with mince
Eggs Benedict with bacon or salmon $14.50
- English muffins topped with poached eggs, bacon or salmon & hollandaise sauce
Hot chips $5.00
Muesli(GF) $9.00
- mixture select of oats, nuts & seeds, served with seasonal fruit, yoghurt & trim milk
French toast $13.00
- served with Bacon & grilled banana

Omelette $15.00
- Spinach, red onion & cheese or Ham,cheese & tomato (Gluten Free)
French Toast $18.50
- A classic with bacon, banana and lashings of maple syrup
The Works $20.00
- Sausage, bacon, tomato, mushrooms, hash brown & toast with eggs as you like them.
Cajun Chicken Salad $19.50
- Chicken tenders tossed thru salad greens & topped with crispy noodles & a mint yoghurt dressing
Caesar Salad $16.50
- Cos lettuce with bacon,croutons,shaved parmesean,anchovies & a poached egg (available Gluten Free)
Kids Platter $8.50
- Ham & cheese toastie, rice crackers, raisins, lolly cake & fruit
Granola Cup $10.50
- Fresh berries and Yoghurt with homemade toasted muesli
Pancakes $17.50
- Banana, Bacon & Maple syrup

Sausage $5.00
- Pesto and parmesan $7.50
Breakfast Salmon $19.50
- House cured salmon on rye with scrambled eggs & rocket
Beauvais Breakfast $21.50
- Potato rosti, mushroom, chorizo, bacon, homemade baked beans, eggs your way on toasted ciabatta and roasted tomato relish
Garlic Bread $6.50
Pan Fried Fish Parmigiana $23.00
- Tomato compote, grilled cheese served on chive mash, wilted greens finished with a lemon butter
Bangers & Mash $18.00
- Pork sausages on chive mash, served with caramelised onion, peas and gravy.
Bacon $5.00