The Quarry Bar Bistro in Christchurch Menu

Nearby Sample Menus

Daily Creation $10.00
- Please check with our staff for today’s special dessert creation
Steak Sandwich $20.00
- cooked just the way you like it, served with Aioli, mustard lettuce, tomato, red onion on warm focaccia bread with fries
Hawaiian pizza
Kids Platter
- cocktail sausages, nuggets, popcorn chicken, seasonal fruit & salad
Chicken Nuggets
- 6 chicken nuggets, served in a basket with fries & tomato sauce
Popcorn Chicken
- 8 pieces of popcorn chicken, served in a basket with fries
Option 3 $15.00
Thai Beef Salad $21.00
- Tender marinated beef, pickled mango, crispy noodles, cucumber, tomato, toasted sesame seeds, cashews, fresh coriander, house made Nam Jim dressing

Crumbed Hoki / Crumbed Red Cod / Crumbed Sole Please ask
Spring Rolls $2.50
- Vege & mince in a pastry wrap
Crinkle Cut Chips $2.50
Plain Donut / Chocolate Donut / Jam Wrap $2.50
Meat Patties $2.50
- 100% beef mince, potato, onion & herbs. Legendary family favourite!!!
Plain Sausage / Pineapple Ring $.2.50
Crumbed chicken tenders, cheese, bacon, onion, lettuce and finished with our tasty BBQ sauce $6.50
Crumbed Vegetable Patties $2.50
- Mixture of chilli beans, tomato, potato, spring onion, corn and herbs. These are so delicious!

Beer Battered Steak Fries $8.50
- with a choice of sauce: house-made ketchup, aioli or chipotle mayo - add extra sauce $1.00
Double Chocolate Brownie $12.00
- house-made chocolate brownie served with vanilla ice cream
Pork Loin Chop $29.00
- with white wine sauce, ginger and apple preserve. Served with caramelised red cabbage and smashed gourmet potatoes
Southern Style Crispy Chicken Wings $16.00
- with Twisted tzatziki
Garlic and Parmesan Bread $12.50
- thick cut sourdough baguette smothered in garlic butter, topped with mozarella and parmesan cheese and baked
Seasonal Vegetables $7.50
- Please ask your server
Fish & Chips $24.00
- tempura battered fresh market fish served with beer battered fries, spring leaf citrus salad and house-made tartare sauce
Chocolate Sundae $6.00
- with all the goodies

Mushrooms $3.50
Croque Monsieur $16.50
- French style grilled Ham, Cheese & Dijon Mustard Sandwich served with Salad
Eggs Florentine $17.90
- Poached free range Eggs with Spinach & Hollandaise Sauce
Chicken Caesar Salad $18.90
- Salad of Chicken, Bacon, Fresh Greens, Tomatoes, Poached Egg & Parmesan with Homemade Caesar Dressing
Chicken Breast Sandwich $19.90
- Chicken, Bacon, Avocado, Tomato and Red Onion on Focaccia Bread served with French Fries & Salad
Smoked Salmon $4.00
Eggs Atlantic $19.50
- Poached free range Eggs with Smoked Salmon & Hollandaise Sauce
B.L.A.T. Open Sandwich $17.90
- Bacon, Lettuce, Avocado and Tomato Open Sandwich served on Toasted Ciabatta with Savoire’s Homemade Mint Dressing

Tender goat pieces in Indian sauce(GF)
TOASTED SOUR DOUGH BREAD WITH BUTTERS $12.00
- plain, anchovy and parsley butter
CREME BRULEE CHEESECAKE $12.00
- served with rhubarb compote and amaretto creme Anglaise
Panko crumbed prawns (5) with garlic aioli (DF)
NZ GREEN LIPPED MUSSELS(GFO) $15.00
- mussels sourced from the Marlborough sounds, steamed in garlic, cream, white wine and our own garden herbs. Topped with toasted ciabatta
BEEF FILLET 180gm $38.00
- grass fed canterbury beef cooked to your liking on truffle mash, served with a creamy, rich mushroom sauce and an onion marmalade and duck liver pate tartlet
CRAYFISH BISQUE (GFO) $13.00
- nelson crayfish roasted and reduced into a flavoursome liquor then blended with cream, served with toasted ciabatta
Coleslaw $7.00

Prawns $15.00
Minced Pork Noodle Soup (clear soup) $10.00
Thai Omelette with rice $10.00
Tom Yum Noodle Soup
Sukiyaki (Single serve) $12.00
- (noodle soup dish made with vegetables, mung bean noodles, and the meat of your choice)
Massaman Curry (Gang Massaman)
Chilli Basil (Pad Ga Prow)
Prawns OR Squid $13.00

Agedashi Tofu V/A GF/A DF $9.50
- Light fried tofu, Tentsuyu broth
Banana Tempura $9.00
- Vanilla ice cream
Soy Butter Fried Rice V $4.50
Green Tea Ice Cream GF $6.00
Karaage - Garlic Bomb DF $17.00
- Confit garlic, Garlic chips
Chicken Wings - Teriyaki GF/A DF $22.00
- With choice of pickle or salad on side
Tofu Salad GF/A DF V $13.00
- Fresh soft tofu, sesame vinaigrette
Okonomiyaki - Chicken $20.00
- 12 hrs marinated chicken thigh

Chips $5.50
- served with Tomato Sauce
Southern Style Fried Chicken Wings $13.50
- Served with petite salad, sour cream and sweet chilli.
Roast of the Day $20.00
- Served with roast vegetables and greens.
Venison Ribs w Slaw & Chips $29.50
Crumbed Stuffed Mushrooms $22.50
- Portabello mushrooms in a parmesan crust filled with pumpkin puree. Served with potato and leek rosti, wilted spinach and roasted shallots.
Sticky Date Pudding $10.00
- Warm moist sticky date pudding served with warm caramel sauce and vanilla ice cream
Roast of the Day $12.00
- Served with roast vegetables and greens.
Duck Wontons $13.50
- Crispy duck breast wontons with a citrus salad and beetroot relish.

Add chicken $6.50
Fish & Chips $26.50
- Fresh market fish with Cassels and Sons Pilsner batter, fries and tartare sauce
Te Oka $24.00
- Tomato base, mozzarella, chorizo, prawns & roasted capsicum
Add chorizo, smoked cheese, anchovies, salami $3.00
Caesar Salad $24.00
- Lightly dressed cos lettuce, bacon, chicken, anchovies, garlic croutons, parmesan cheese & a poached egg
Deluxe Veg Burger $26.50
- Pakora, halloumi, slaw & mango chutney
Chicken liver pâté, spiced cider jelly, pickles & crostini $15.00
Wood-fired flatbread with chilli, garlic butter & cheese $15.50