The Quarry Bar Bistro in Christchurch Menu

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The Quarry Bar Bistro in Christchurch has no menu available, but can choose from many other options such as Vegetable samosa (2pcs) or Onion bhajees (6 pcs) from La Tandoor Indian Takeaway. Pita Pit offers many options including The Family Feast and The Protein Pack. Kanniga Thai Restaurant includes a wide range like Chicken satay sticks or Fish cakes. Club Sandwiches and Pinwheel Sandwiches from . The Kookery Nook Bakery offers Hell Pizza and The Kraken.

Nearby Sample Menus

Kale salad, Apple, sultanas, walnuts, Parmesan and pangrattato (V) $12.00
Garlic flat bread (V) $8.00
Pea, broad bean and spinach risotto, basil, parsley and rocket (V, GF) $26.00
Tartufo (V) $22.00
- Mushrooms, mozzarella, black truffle oil, parmesan
Margherita Di Bufala (V) $20.00
- Buffalo mozzarella, tomato base, fresh basil
Melanzane - baked eggplant with Napoli sauce, parmigiano reggiano, mozzarella, pangrattato and a green side salad (V) $26.00
Salumi plate, pickles, mustard fruits $16.00
Sides and Bites

PINEAPPLE $4.30
CHICKEN KEBAB $3.00
CHOCOLATE DONUT $2.30
CASHMERE SPECIAL $8.30
- extra filling +$0.90/meat, bacon +$ 1.50
HASH BROWN $0.80
HOT DOG $2.20
BATTERED BLUE COD $7.90
SATAY CHICKEN $5.90

Red Curry
- Bamboo shoots & vegetables with coconut milk
(D) Lamb $20.00
Chilli & Basil $10.00
- served with rice
(A) Chicken, Beef or Pork $19.00
Deep Fried Tofu $5.00
(B) Combination Meats $19.00
Chicken Satay (4 pieces) $10.00
- Marinated Chicken tenderloin
(B) Combination Meats $18.00

Prawn Malabari $18.90
- Tempting Indian classic with red onion and fresh chilli (medium hot)
Raita $3.00
- Cucumber and yoghurt - cools and delights
Lamb Wrap $12.90
Tamarind & Date $3.00
Onion Bhajees $8.00
- Crispy onion, sliver beet and spinach fritters (6), served with tamarind chutney.
Lamb Korma $17.90
- Diced lamb in a creamy cashew sauce with coconut (mild)
Butter Chicken $16.90
- World famous Indian delicacy-marinated chicken slow cooked and finished with a creamy tomato masala sauce (mild - medium)
Karhai Paneer $15.90
- A host of whole spices sauteed in onion and tomato with Indian cottage cheese (medium - hot)

SOLE FILLETS $5.80
ONION RINGS $4.80 1/2 doz
CURRY ROLLS $3.20
DOUBLE CHOC. DONUTS $2.40
KUMARA CHIPS (400g) $4.50
PINEAPPLE RINGS (2 for $3.80) $2.40
MINI SPRING ROLLS $6.00 doz
AKAROA COD $4.50

Teriyaki tofu don $15.50
Chips (L/S) $4.00/$2.50
Karaage (crispy chicken) roll $5.80/$9.90
- cabbage, mayo, karaage chicken (4P/8P)
Kakiage udon $12.00
Miso ramen $14.50
- miso flavor
Gluten free available $1.00
Steamed rice (L/S) $4.00/$2.50
Gyu don large $14.50

Blue Belle $17.50 / $27.00 / $33.00
- sundried tomatoes, broccoli, blue cheese and kalamata olives topped with garlic aioli and fennel (Small / Medium / Large / Half & half +$3)
Roly Poly $15.00
- succulent Moroccan lamb rolled in a thin pizza dough fried until golden and topped with a fresh mint and a yoghurt sauce
Winnie's Crispy Chicken $15.00
- marinated buttermilk chicken coated in Winnie's herbs and spices and served with aioli
Moroccan Lamb $17.50 / $27.00 / $33.00
- oven-baked lamb marinated in a Moroccan coconut sauce with red and green capsicums, red onion, garlic and coriander (Small / Medium / Large / Half & half +$3)
Salmon Caper $17.50 / $27.00 / $33.00
- Akaroa hot smoked salmon, capers, green capsicum, fennel, kalamata olives and cream cheese (Small / Medium / Large / Half & half +$3)
Mussels $18.50
- in a lemon, sweet chilli, white wine and tomato concasse. served with a side of bread (suitable for 2 people)
Chicken Chilli Shrimp $17.50 / $27.00 / $33.00
- smoked chicken and shrimps on a basil pesto base, red capsicum, fennel and sweet chilli sauce (Small / Medium / Large / Half & half +$3)
Sweet Satay Chicken $17.50 / $27.00 / $33.00
- peanut satay sauce, marinated chicken, sweet chilli sauce and pineapple pieces (Small / Medium / Large / Half & half +$3)

Caesar Salad $15
- Cos Lettuce, House Cured Bacon, Croutons, Parmesan, Egg, Anchovies (Add chicken $3.00)
Pork Spare Ribs Half $22 Whole $40
- Smokey Glaze, Dry Rubbed
Double Barrel Hoagie $15
- Smoked Pulled Pork, Smoked Chicken, Red Cabbage Slaw, Onion Rings, BBQ Sauce
Smoked Akaroa Salmon Dip $14
- Pickled Cucumber, Mini Bread Rolls
Soft Bread Rolls $8
- Smoked Garlic Butter
Chicken Broccoli Salad $15
- Smoked Chicken Thigh, Broccoli, Buckwheat, Smoked Almond, Chilli, Cranberry, Lemon
Wakanui Beef Brisket $20
- Crispy Potato, BBQ Sauce
Smores $12
- Toasted Marshmallow, Graham Cracker, Chocolate

French toast 14.50
- French toast coated in cinnamon sugar and served with berry compote and creamy greek yoghurt …
Mitchell's special 16.50
- A tasty mix of chorizo, cannellini beans and tomato topped with a poached egg and drizzled with sage brown butter. Served with garlic yoghurt and crusty bread …
Mushrooms on toast 15.50
- Mushrooms fried in garlic butter, served on grain toast and topped with feta …
Calzone 12.00
- Folded pizza filled with venison salami, spinach and cheese. Individual size
Toast Turkish or grain 8.00
- with fresh tomato /double
Eggs Benedict 16.50
- with spinach …
Toast 6.00
- with ham and mustard/single
Eggs Benedict 17.50
- with hot smoked salmon …

Prawn Curry on Rice $13.50
Lemon Fish $12.50
Steak foo young $12.00
Fried Rice $8.50
Roast Pork Tomato on Rice $12.00
Sweet & Sour Pork $13.00
Steak satay on rice $12.00
Pork in Szechuen Style $108.00
- 8-10 servings

Flat White $3.50
Spaghetti and Meat Balls $17.50
- Traditional meat balls on spaghetti with a rich tomato sauce. mmmmmmm.
Flat Bread $7.50
- Filadelfio's style with olive oil, parmesan cheese, rosemary, rock salt, nuts, garlic, olives - very, very tasty.
Latte-Bowl $5.50
Mississippi Mud Cake $10.00
- Served with a hot caramel sauce, vanilla ice cream.
Queens Seafood $22.50 / $32.50
- Hoki, mussels, shrimps and Thousand Island dressing.
Doubles Extra $0.50
Indonesian $22.50 / $32.50
- King prawns, shrimps, peanuts - on a satay sauce.

Savouries $2.00
Croquettes $3.20
Sausage Rolls $2.50
Mince $4.50
Gourmet & Sausage Roll $5.00
Bacon and egg $4.00
Chicken Vege $5.00
Pastie $5.00

Crispy onion rings $6.50
Porridge $6.50
- With melted brown sugar
Bacon $3.00
Garlic bread $7.00
Breakfast Sausages $2.00
Toast - per slice $1.50
- includes butter and preserves
Bach Bacon and Eggs $9.50
- Two eggs (cooked your way) served on thick cut toast and premium shoulder bacon
Farmer's Salad $16.50
- Mixed greens with roasted vegetables, tomato, red onion, fried bacon, croutons and aioli-vinaigrette

Butter & jam $6.00
Vegetarian $6.00
- Onion, tomato, mushroom, cheese
Happy hotcakes $6.00
- Two hotcakes with ice cream, cream & maple syrup
Muesli & fruit $10.00
- Served with seasonal fruit & natural yoghurt
Pesto & cheese $7.00
Fruit toast $8.00
- Two thick slices with jam & cream cheese
Eggs on toast $9.00
- Poached, scrambled or fried served on multigrain toast
Junior big breakfast $8.00
- Bacon, egg, hash brown, toast with tomato sauce

Gourmet Veggie burger (V) $18.00
- Fresh and lightly spiced fresh homemade patty bursting with vegetables, topped with caramelized onions, garlic aioli and sprinkling of kumara chips
Healthy fresh fruit salad $12.00
- With yoghurt and topped with berries
Dukkah crusted lamb $28.00
- Cooked medium rare and served on pumpkin, feta, sundried tomato and caramelized onion tart with fresh salad, gourmet roasted potatoes and harissa mint yoghurt
Sauteed prawns
- With chilli, garlic & lime on edamame beans with a miso butter
Open steak sandwich $21.00
- 120g sirloin with caramelized onion, lettuce, tomato, fried egg, chips and homemade aioli
Beef wellington $32.00
- Tender 180g eye fillet wrapped in feather flake pastry with mushroom duxelle, served on garlic mash with fresh green beans and red wine jus
Homemade samosas- entree (V) $9.00
- Harissa yoghurt sauce on a bed of mesclun
Eggs benedict $16.50
- With bacon & hollandaise