The Richmond Brook Wine Company in Marlborough Menu

The Richmond Brook Wine Company in Marlborough has no menu available, but can choose from many other options such as 8-11 AM or Muesli, yogurt and fruit from Captain's Daughter. Beachcomber Inn offers many options including Soup of the Day GF and Cheese, bacon & fresh thyme bread. Red Salt Cafe Bar & Restaurant includes a wide range like Full Cooked Breakfast or Stuffed Cinnamon French Toast. Stuffed Mushrooms and Bacon & Eggs from . Figaro's offers The Lemongrass and Plain Rice Noodles.

Nearby Sample Menus

  • - Prawns / Mixed Seafood $17.00
  • GOLDEN STICKY PORK DUMPLING (2) $4.50
  • SPICY PORK BUN (1) $5.00
  • ICE CREAM SUNDAE $5.50
  • LC3 CLAYPOT BUDDHA'S VEGETARIAN $15.00
  • ROTI FLATBREAD $3.50
  • LT22 CRUNCHY CHICKEN WITH CREAMY COCONUT CURRY SAUCE $15.00
  • - Chicken / Beef / Tofu $15.00
  • Meat on Rice $10.00
    • Chicken, Lamb, Mixed or Vegetarian
  • Sigara Borek One Size $12.00
    • An authentic Turkish special, served in filo pastry, rolled, consisting of spinach, feta cheese and parsley, served with a seasonal salad and tzatziki.
  • Shish Kebab
    • Your choice of skewered and grilled diced lamb or chicken, wrapped in flat bread with lettuce, carrot, tabouleh, onion and your choice of sauces.
  • Falafel Meal One Size $18.00
    • Fresh falafel, served on a seasonal salad, with hummus, beetroot, tzatziki, ezme and halloumi cheese.
  • Large $16.50
  • Doner Kebab $10.00
    • Chicken, Lamb, Mixed or Vegetarian
  • Homemade
    • Sweet Chilli, Mild Chilli, Hot Chilli, Yogurt & Garlic, Aioli, Hummus, Beetroot
  • Turkish Coffee One Size $4.00
  • Oxleys Homemade Beef Burger $19.50
    • With beetroot relish, caramelised onions and fries
  • Mussels in Garlic and Wine $19.00
    • Served with Turkish bread
  • Crispy Pork Belly Salad $23.00
    • With sweet chilli soy dressing and crunchy Asian noodles
  • Steamed Seasonal Vegetables $7.00
  • Prime Roasted Rib Eye Steak $30.00
    • Served with homemade potato wedges, seasonal vegetables, crispy onion rings, peppercorn jus
  • Vegetarian $20.00
    • Red onion, olives, garlic, red peppers, mushrooms, spinach & cheese
  • Bowl of Wedges $10.00
    • With sour cream and sweet chilli
  • Rib Eye Steak $30.00
    • Served with salad, fries, garlic butter and crispy onion rings
  • - Cold Smoked Salmon $6.00
  • Seasonal Soup of the Day $11.90
    • Served with ciabatta
  • Vegetarian Risotto $24.90
    • Pesto and mushroom risotto finished with parmesan cheese
  • Seafood Chowder $13.90
    • Packed with seafood and served thick and creamy
  • Mighty Morning Muesli $12.90
    • A bowl of highlander muesli, packed with nuts and dried fruit, topped with Greek yoghurt and fresh seasonal fruit
  • Icecream Sundae $8.90
    • With mixed berries, chocolate and cream
  • Add NZ streaky bacon or breakfast sausages $4.00
  • Tiramisu $12.50
    • Served with vanilla icecream and a mixed berry compote
  • Falafel (1 x piece) $1.50
  • Falafel Meal $18.00
  • Olives $1.00
  • Mixed Grill $26.00
  • Cake of The Day (please ask staff) $6.00
  • Vegetarian Fritters $9.00
  • Turkish Delights $4.00
    • One size
  • Feta Cheese $1.50
  • Pork Belly Sandwich $19.90
    • (Gluten free available) Sliced warm pork belly on toasted bread with our fig and pear chutney, aioli and salad. Served with fries.
  • Battered Mussels $20.00
    • Freshly battered and served with salad and fries
  • Vege Burger $19.00
    • (Gluten free available)Homemade veggie patty, lettuce, sliced tomato, onion, sweet chilli and hummus on a toasted bun. Served with fries.
  • Chicken Burger $18.90
    • (Gluten free available)Free range chicken breast grilled and served on toasted bun with our mango chutney, aioli, lettuce, onion, brie cheese and sliced tomato. Served with fries.
  • Moroccan Style Lamb Burger $19.90
    • Our homemade Moroccan style lamb patty with lettuce, sliced tomato, onion, hummus and tzatziki sauce on a toasted bun. Served with fries.
  • Calamari $15.50
    • NZ squid tossed in flour, deep fried, drizzled with garlic and olive oil.
  • Steamed Mussels $19.90
    • Thai green curry and coconut cream
  • Gluten Free Bread $6.00
  • Eggs Florentine $14.50
    • Poached Free Range Eggs With Lemon Scented Spinach And Hollandaise Sauce
  • Vege Stack $19.50
    • Ciabatta, Free Range Eggs, Hash Browns, Tomatoes, Mushrooms, Roast Pumpkin, Spinach And Hollandaise Sauce
  • Eggs Montreal $17.50
    • Poached Free Range Eggs With Salmon And Hollandaise Sauce
  • Captains Breakfast $20.50
    • Free Range Bacon, Free Range Eggs, Hash Browns, Tomatoes, Mushrooms
  • Eggs Benedict $14.50
    • Poached Free Range Eggs With Free Range Bacon And Hollandaise Sauce
  • 8-11 AM
  • Muesli, yogurt and fruit $7
  • Brekkie to Go $13.50
    • All You Favourites Between Lightly Toasted Ciabatta
  • Vegetarian Gnocchi $19.50/ $24.00
    • Fried potato dumplings served in a creamy tomato sauce with fresh spinach, cream, topped with roasted cherry tomatoes and freshly shaved parmesan. Small/ Large
  • Ribeye Steak on the bone $40.50
    • Succulent Aged 400g+ Angus Ribeye on the bone served with roasted baby potatoes, seasonal vegetables and a choice of Bearnaise sauce or Pepper sauce. The way Steak is meant to be.
  • Fresh Local Catch of the Day POA
    • Fresh fish served daily, please ask your waiter/waitress for today’s special
  • Steak Sandwich $24.50
    • Open steak sandwich with medium rare beef, crispy lettuce & juicy tomatoes, hand
  • Prawn Cocktail $18.50
    • Prawns served in a cocktail glass on a bed of mesclun with a wonderful Marie Rose’s sauce. Traditional with a twist
  • Duck Liver Cognac Parfait $19.50
    • With freshly toasted breads and cranberry compote. It’s no coincidence parfait is the french word for perfect
  • Fish & Chips $18.00/ $26.50
    • Gourmet beer battered fish & chips with homemade Aioli, tomato sauce & malt vinegar Small/ Large
  • Bailey’s and Chocolate Cheesecake $14.50
    • Freshly baked served with chocolate garnish and cream dusted with icing sugar
  • Garlic Bread $7.00
    • 3 pieces lightly grilled
  • Soup of the Day $9.00
    • Chef’s special served with garlic bread
  • Cereal, Fruit and Yoghurt $11.00
  • Hungry Barn Burger $19.00
    • 120g pattie, bacon, egg, lettuce, tomato, beetroot, cheese and onion served with fries
  • Da’s Barn Burger $15.00
    • Your choice of beef or chicken, with lettuce, tomato and mayo and fries
  • Sausages and Eggs on toast $14.50
  • Greek Salad $15.00
    • fresh salad with feta and bread
  • Pancakes $14.50
    • served with bacon, banana and maple syrup
  • Curly Fries $7.90
  • Chicken Chippies and Salty Dogs $17.30
    • Chicken Chippies with mini hot dogs, samosas, spring rolls and dipping sauce
  • Beef Nachos Grande $17.50
    • Spicy ground beef and beans on tortilla chips served with sour cream, salsa, and guacamole
  • Side Salad $5.40
  • Sirloin Steak and Pork ribs $31.00
    • 200g Sirloin Steak with Pork Ribs served with beer battered chips and salad
  • Captain Salty’s Seafood Platter $17.40
    • Crumbed mussels, squid, scallops and fish bites with spicy wedges
  • Soup of the Day $9.40
  • Small Ice Cream Sundae $5.50
  • Beef pattie $20.00
  • Wedges bacon + cheese $10.00
  • -1/2 roast $15.00
  • Ciabatta garlic + chilli jam + cheese $10.00
  • Chocolate gateau mousse & mud $10.00
    • With ice cream & cream
  • Roast $10.00
  • Roast pork with veg + roasties $18.00
  • Sticky date cake $10.00
    • With ice cream & cream
  • ROGERS BALTI MASALA $18.00
    • tailored to perfection, a creamy sauce cooked in an Indian style work with onion & mushroom & garnished with fresh coriander/veggie
  • BUTTER CHICKEN(GF) $19.00
  • ROGERS BALTI MASALA $25.00
    • tailored to perfection, a creamy sauce cooked in an Indian style work with onion & mushroom & garnished with fresh coriander/lamb
  • PASANDA(GF) $25.00
    • creamy curry with cashews, coconut, ginger, garlic & roasted spices with lamb
  • GREEN CURRY $24.00
    • our popular and tasty Thai fusion curry with coconut cream/prawns
  • PASANDA(GF) $20.00
    • creamy curry with cashews, coconut, ginger, garlic & roasted spices with chicken
  • VINDALOO(GF)((DF) $20.00
    • spicy & tangy curry sauce with potato or beef
  • BUTTER PRAWNS(GF) $22.00
  • A delightful mouth-watering selection of summer Tapas to share $55.00
    • Ask your waiter for today’s selection
  • Brushetta Di Mare $17.00
    • Grilled ciabatta topped with fresh seafood & Nelson creamy Viavio mozzarella
  • Buche De Chèvre $17.00
    • Warmed goat cheese served on marinated beetroot with pine nuts, raisins beetroot purée & delicious greens
  • Tagliata Di Manzo $28.00
    • Choice tender sliced beef sirloin fit for a king served with rocket, shaved parmesan & toasted pine nuts
  • Spaghetti with homemade meat balls $15.00
    • Choice of either Chocolate or Caramel Sundae
  • Potato Gnocchi $24.50
    • Scrumptious homemade potato gnocchi served with tomato, garden fresh herbs, parmesan cheese & extra virgin olive oil
  • Warmed Marlborough Olives $9.50
    • Marinated in rosemary, zesty lemon & garlic
  • Pesce Mercato $27.00
    • Select white market fish of the day served on tomato-fennel ragout with baked rosemary potatoes & a fragrant herb oil
  • Others goodies
    • Sausage roll
  • French chicken salad
    • Salade française au poulet
  • Scone savoury
  • Croque monsieur
    • Sliced bread, ham, cheese, gruyère
  • Sandwich complete - chicken roll
    • Traditional french bread, sliced chicken, lettuce, eggs, tomato.
  • Scone date
  • Ciabatta chicken & brie
  • Bacon and egg breakfast pie
  • Thai Beef Salad $21
    • W/ Cashews & A Spicy Asian Dressing
  • Eggs Florentine $21.50
    • W/ Smoked Salmon & Spinach
  • The Store Burger $21.50 Extras $3
    • Beef, Fish Served W/ Fries
  • Eggs Benedict $19
    • W/ Bacon
  • Classic Fish & Chips $22 Children $14
    • W/ Homemade Tartare Sauce and salad, pan fried avail.
  • Eggs Any Style On Toast $11 Extras $4 Each
    • Add Bacon, Mushrooms, Tomato, Sausage, Hash Brown, Avocado
  • Chilli Eggs & Ham $19
  • Croissant $8
    • W/ Home Made Preserves
The Richmond Brook Wine Company

The Richmond Brook Wine Company

location

Address

148 Wither Road, Blenheim, Blenheim, Marlborough, 7201, New Zealand

phone

Phone

035792168

clock

Opened hours

price range

Price

$10 - $20

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Bar Food

features

Features

Dine in ,  EFTPOS ,  Mastercard ,  Takeaway ,  Visa ,  Cash ,  Bankcard

Location
148 Wither Road, Blenheim, Blenheim, Marlborough, 7201, New Zealand
Similar Restaurants based on Cuisines