The Richmond Brook Wine Company in Marlborough Menu

The Richmond Brook Wine Company in Marlborough has no menu available, but can choose from many other options such as 8-11 AM or Muesli, yogurt and fruit from Captain's Daughter. Beachcomber Inn offers many options including Soup of the Day GF and Cheese, bacon & fresh thyme bread. Red Salt Cafe Bar & Restaurant includes a wide range like Full Cooked Breakfast or Stuffed Cinnamon French Toast. Stuffed Mushrooms and Bacon & Eggs from . Figaro's offers The Lemongrass and Plain Rice Noodles.

Nearby Sample Menus

Bamboo Garden Restaurant (sample menu)
  • S1 THAI BEEF SALAD $17.00
  • LT20 STIR FRIED VEGE & GINGER
  • SPARE RIBS IN BLACK BEAN SAUCE $6.00
  • LT15 RED CURRY
  • LT13 BEEF MUSSAMAN CURRY $15.00
  • POT STICKERS (4) $5.00
  • - Prawns / Mixed Seafood $17.00
  • - Chicken / Beef / Tofu $14.00
Akbabas Turkish Kebab and Coffee House (sample menu)
  • Small $13.50
  • Grilled Halloumi Salad Bowl One Size $16.00
    • Grilled halloumi served on a bed of seasonal salad, tabouleh, hummus, tzaitziki and betroot dip.
  • Meat on Rice $10.00
    • Chicken, Lamb, Mixed or Vegetarian
  • Garlic Bread One Size $5.00
    • Sliced pita spread with a homemade garlic butter.
  • Large $15.00
  • Other Sauces
    • BBQ, Satay, Tomato, Mayonnaise
  • Large $16.50
  • Dolma One Size $8.00
    • Fried rice with pine nuts and spices rolled in vine leaves.
Oxley's Rock (sample menu)
  • Succulent NZ Lamb Shank $28.00
    • Served on creamy mash, seasonal vegetables, red wine jus and delicious onion rings
  • Sticky Pork Ribs $26.00
    • Served with salad and fries
  • Prime Roasted Rib Eye Steak $30.00
    • Served with homemade potato wedges, seasonal vegetables, crispy onion rings, peppercorn jus
  • Mussels in Garlic and Wine $19.00
    • Served with Turkish bread
  • Vegetarian $20.00
    • Red onion, olives, garlic, red peppers, mushrooms, spinach & cheese
  • Oxleys Homemade Beef Burger $19.50
    • With beetroot relish, caramelised onions and fries
  • Spicy Calamari $12.00
    • Served on a mesclun salad with saffron aioli
  • Prawn and Chorizo $25.00
    • Prawns, chorizo, feta, red onion, red pepper & cheese
Seabreeze Cafe & Bar (sample menu)
  • - Cold Smoked Salmon $6.00
  • New Zealand Roast Lamb $16.90
    • With mint jelly
  • Greek Salad $12.90 / $22.90
    • With baked fetta cheese
  • Homemade Lasagne with Garden Salad $15.90
    • An enduring classic. Choose from beef or vegetarian
  • Grilled Tenderloin Chicken Salad $16.90
    • With basil pesto and aioli
  • Side Salad $7.50
    • Mesculin mix with red onion, sundried tomatoes, capsicum and vinaigrette dressing
  • Marlborough Green Lipped Mussels $28.50
    • One dozen succulent local mussels steamed in a mildly spiced tomato sauce
  • American Pancakes $14.90
    • With Greek yoghurt and mixed berries or With streaky bacon, banana and maple syrup
Saint Clair Vineyard Kitchen (sample menu)
  • Delectable Parfait $14.50
    • Raspberry and pistachio nut ice cream parfait topped With a crisp almond tuile biscuit GF
  • Crispy Duck Salad $25.50
    • Succulent crispy duck served amongst a fresh summer salad of mandarin, coriander, carrot and zucchini, on ginger glazed rice noodles GF/DF
  • Suggested wine match Saint Clair Pioneer Block 9 Big John Riesling
  • Lamb Salad $29.00
    • Sliced lamb back strap cooked medium rare served on a salad of minted peas, cherry tomatoes and sauteed potatoes dressed with smoked goat cheese dressing GF/DF
  • Suggested wine match Saint Clair Pioneer Block 17 Plateau Cabernet Merlot
  • Suggested wine match Saint Clair Barrique Sauvignon Blanc
  • Suggested wine match Saint Clair Pioneer Block 10 Twin Hills Pinot Noir
  • Suggested wine match Saint Clair Saint Clair Wairau Reserve Sauvignon
Wither Hills Restaurant (sample menu)
  • Mountain River Venison (GF) $ 29
    • roast baby vegetables, shiitake, parsnip
  • North Canterbury Lamb (GF ON REQUEST) $ 27
    • lamb loin, ancient grain salad, yoghurt, flat bread
  • Broccolini $8
  • Crayfish Salad (GF) $23
    • saffron, mixed leaves, heritage tomatoes
  • Havelock Mussel Fritters $18
    • lime aïoli, cress, tomato achar, sourdough
  • Chocolate Semi Freddo (GF ON REQUEST) $ 10
    • mixed berries, chocolate, tuile
  • Perla Potatoes $ 8
  • Rai Valley Pork Belly (GF) $22
    • pork belly, scallops, cauliflower, crackle, cress
Cork & Keg (sample menu)
  • Sun - Thu: 10 AM - 11 PM
  • Surf & Turf $45.00
    • Grilled 300gm Ribeye steak dressed with prawns and scallops. Served with seasonal salad, your choice of fries or baby potatoes.
  • Curry of the Day $24.00
    • Served with rice and poppadoms.
  • Bacon / Brie / Chicken / Ham / Mushrooms / Pineapple / Tomato $4.00
  • Basket of Fries (GF) $8.00
    • Served with your choice of garlic aioli or tomato relish.
  • Pate $18.00
    • Home-made Chicken liver pate with brandy & green peppercorns. Served with crusty bread.
  • Angus Burger $25.00
    • Prime Angus beef pattie topped with double cheese, tomato, beetroot, lettuce, crispy bacon and egg. Served with onion relish in a toasted burger bun and fries.
  • Salt & Pepper Fish Bites with Fries $12.00
    • Served with tomato sauce.
Plaza India (sample menu)
  • Tandoori Toti $3.50
    • Wholemeal roti
  • Onion Bhaji $10.00
    • Onions Rings Dipped in Spicy Chickpea Flour Batter and Deep Fried
  • Naan $3.50
    • Plain white flour bread
  • Mixed Hot Pickle $4.00
    • Lime, mango and chilli
  • Butter Shrimps $20.90
    • Shrimps cooked in a special creamy tomato flavored sauce
  • Navratan Korma $16.90
    • Seasonal mixed vegetables in almond based curry sauce
  • Vegetable Samosa (2 pieces) $7.00
    • Short Pastry Pockets filled with Vegetables and Spices, Served with Home-made Chutney
  • Jhinga Malabari $20.90
    • Shrimps cooked in coconut and capsicum
Captain's Daughter (sample menu)
  • Muesli, yogurt and fruit $7
  • Sweetcorn Stack with Bacon, Avocado & Sour Cream $15
  • Bacon, Avocado and Tomato on Toast $12
  • Eggs Montreal $17.50
    • Poached Free Range Eggs With Salmon And Hollandaise Sauce
  • 8-11 AM
  • Vege Stack $19.50
    • Ciabatta, Free Range Eggs, Hash Browns, Tomatoes, Mushrooms, Roast Pumpkin, Spinach And Hollandaise Sauce
  • Brekkie to Go $13.50
    • All You Favourites Between Lightly Toasted Ciabatta
  • Captains Breakfast $20.50
    • Free Range Bacon, Free Range Eggs, Hash Browns, Tomatoes, Mushrooms
Figaro's (sample menu)
  • Crunchy Pork Salad $16.00
    • 5 spice pork tenderloin in a salad of crispy noodles, pickled vegetables, peanuts & shallots
  • Toasted Bagels
    • Choose from: Pics peanut butter & jam / Pestell’s bacon / Free range egg / Tomato / Lettuce & aioli / Smoked salmon / Cream cheese & capers / Portobello mushrooms
  • Quinoa Porridge $14.00
    • Flaked quinoa porridge topped with rhubarb & raspberry, served with soy milk
  • - 1 filling $7.00
  • Served 11.30am – 2.30pm (Monday to Friday)
  • - 3 fillings $11.00
  • Salmon & Eggs $17.00
    • Smoked salmon served with kumara, carrot & quinoa fritters, sautéed spinach & poached free range eggs
  • Figaro's Breakfast $17.00
    • Portobello mushrooms, grilled potatoes, chorizo & scrambled eggs
Crow Tavern and Restaurant (sample menu)
  • Soup of the Day $12.00
    • served with garlic ciabatta bread
  • or shrimp & scallops $26.00
  • King Prawns $13.00
    • sautéed in sweet chilli sauce
  • *Fisherman’s Catch of the Day $22.50
    • ask the Staff for the fish of the day
  • Shrimp Cocktail $11.00
    • served on a bed of lettuce with seafood dressing
  • Cheeseburger $7.50
    • with chips
  • Pasta $23.50
    • choice of chicken, bacon & mushroom
  • medley of raw & cooked seafood depending on season
Portage Hotel and resort (sample menu)
  • Carrot Cake $10.00
    • Served With Ice Cream
  • Sides $ 6.00
    • Seasoned Potato Wedges Or Fries
  • Calamari Squid $15.00
    • Served With Tartar Sauce
  • Seafood Chowder $18.00
    • Served With Focaccia Bread
  • Garlic Bread $15.00
    • Served With Olive Oil & Cheese, Basil And Tomato Pesto Dips
  • 400 Grams Of Scotch Fillet On The Bone $40.00
    • Tender Bone Steak Seared With Garlic Butter And Served With Fries & Seasonal Vegetables
  • Sides $ 8.00
    • Vegetables Tossed In Olive Oil
  • Canterbury Lamb Loin $40.00
    • Marinated With Mediterranean Herbs & Served With Mashed Potatoes & Seasonal Vegetables
Picton RSA (sample menu)
  • Mushroom $3.00
  • Satay lamb $20.00
    • Salad / fries
  • Corn nug / chips $10.00
  • Fish (tarakihi) $20.00
  • Sundaes $10.00
    • Chocolate, caramel or strawberry
  • Roast $10.00
  • Fries $5.00
  • Chocolate gateau mousse & mud $10.00
    • With ice cream & cream
Herzog Winery Bistro (sample menu)
  • Affogato $12
    • espresso, maple walnut ice cream
  • Chocolate Mousse $16
    • cranberry, strawberry sorbet
  • House Baked Bread $12
    • marinated olives, spiced hummus
  • Roast Pumpkin Soup $16
    • spiced prawns, cardamom yoghurt
  • Confit of Duck Leg $29
    • gnocchi romaine, baby spinach, tapenade
  • Trio of New Zealand and European Cheeses $18
    • homemade fruit bread
  • Entrée & Main & Dessert $59
    • ask the team for today’s selection.
  • Agria and cauliflower gratin $14
Maharaja India (sample menu)
  • DHUWANFREZI $20.00
    • cooked with fresh vegetables & charcoal smoked with coconut oil/paneer
  • MANGO CHUTHEY (V) $3.00
  • PESHAWARI NAAN $6.00
  • DHUWANFREZI $27.00
    • cooked with fresh vegetables & charcoal smoked with coconut oil/beef
  • BEEF(GF) $20.00
  • VEGETABLE (GF) $16.00
  • DHAWAN CURRY $25.00
    • cooked with onion ginger & garlic smoked with coconut oil in a semi gravy sauce (DF)/chicken
  • TAK TAKA TAK $34.00
    • creamy tomato sauce with coconut, fennel & mustard seeds/prawn
The Richmond Brook Wine Company

The Richmond Brook Wine Company

location

Address

148 Wither Road, Blenheim, Blenheim, Marlborough, 7201, New Zealand

phone

Phone

035792168

clock

Opened hours

price range

Price

$10 - $20

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Bar Food

features

Features

Dine in ,  EFTPOS ,  Mastercard ,  Takeaway ,  Visa ,  Cash ,  Bankcard

Location
148 Wither Road, Blenheim, Blenheim, Marlborough, 7201, New Zealand
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