The Roadhouse Lunch Bar and Cafe in Whangarei Menu -

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The Roadhouse Lunch Bar and Cafe in Whangarei has no menu available, but can choose from many other options such as Classic cheese burger or Chicken, bacon & avocado burger from Porthouse Bar & Eatery. Santeez Cafe offers many options including Muesli with fresh fruit, milk & yogurt and Eggs on toast. Jo's home cookery includes a wide range like Garlic Bread or Soup of the Day. Breads and dips accompanied by prawns and mussels and BBQ T-Bone Steak from . Darryl's Dinner Cruise offers Serenity Cafe and gluten free toast available at extra charge.

Nearby Sample Menus

Moo Kham Wahn (Pork) $13.90
- Pork marinated in wine,Thai sauce and herbs, stir-fried and topped with sweet and spicy tamarind sauce and mushroom
Larb Gai $19.90
- A spicy minced chicken salad with dried rice and Thai herbs
Kanom Pang Na Ga Prow (4) $7.90
- Chicken toast with spicy basil leaves
Gaeng Jued Woon Sen $8.90
- A clear soup with minced pork, black fungus and noodle jelly
Tom Kha Goong $9.90
- Spicy coconut soup with prawns, mushroom, red onion and galangal
Yum Moo Yang $19.90
- Sliced grilled pork with spicy salad
Goong Choop Pang Tod (4) $9.90
- Prawn tempura Thai style with sweet chilli sauce
Pad Khing
- Stir-fried with ginger, black fungus, celery and brown bean sauce

Fish of the day special
- Please see blackboard for details
-Smoked salmon / mushroom $5.00
Eggs your way $11.00
- Two eggs cooked to your liking on toast
Crispy pulled pork $17.00
- With blanched baby vegetables and pork jus
Homemade crab rosti $18.00
- With poached eggs and hollandaise sauce
Braised pork belly $33.00
- With soba noodles, roasted cauliflower, edamame beans and radish
Confit duck $34.00
- With puy lentils, kumara puree
The quay beer battered fish & chips $25.00
- With tartare sauce

Battered Scallop $2.50
-steak $2.50
Pancakes $8.90
- Light fluffy pancakes (or crepes) served with ice cream, drizzled with maple syrup
Bacon $2.00
Rocky Road $7.90
- Blocks of chocolate with marshmallow & cherry bits served with vanilla ice cream
Chicken Tender $2.50
Fisherman’s Platter $24.50
- A platter of favourites - battered fish, scallops, mussels, crab stick, crumbed squid rings with shrimps in a cocktail sauce
Ice Cream Sundae (sauce of your choice) $8.90
- Parfait glasses filled with vanilla ice cream, topped with cream, sprinkles & your favourite sauce topping

Chargrilled Lamb $14.50
Vegetarian Salad $10.50
Added with Panfryed Chicken Fillets $16.00
Added with Chicken $15.00
Shredded Chicken Salad $13.50
Added with Panfryed Pork Belly $16.00
1 Dozen Chilli Garlic and Ginger Mussel $10.50
Beef (x2) $7.00

THYME MARINATED SPATCHCOCK $33
- Kumara gnocchi, tossed w/spinach, pine nuts, exotic mushrooms, thyme & truffle butter, red wine jus
TIRAMISU $14
- RED’s tiramisu, espresso sponge, creamy Kahlua mascarpone, coffee caramel sauce, chocolate shards
THE RED BARNYARD Delightfully Decadent $27/snack.size$15.50
- Smoked chicken, bacon, mushrooms, capsicum, cream cheese w/ caramelised mustard onions topped w/ pea feathers
PANFRIED 350GR SCOTCH FILLET $34
- Buttered broccolini, beer battered onion rings, chunky cut fries, w/ café de Paris butter & red wine jus
CHICKEN & BRANDY PATE POT $15
- Red’s own chicken liver pate, blackcurrant jelly, grilled Turkish bread, housemade green tomato chutney
LADY IN RED The Ladies Choice $27/snack.size$15.50
- Smoked chicken breast, red onion, red capsicum, sundried tomatoes, feta, kalamata olives & fresh basil
SEARED VENISON $35
- Beetroot & kumara dauphinoise, carrot puree, minted peas and puffed rice, & red wine jus
BRULEE DU JOUR $14
- Today’s chefs creation - waitstaff will inform you

Slow Cooked Lamb Shoulder $29.50
- w. Kumara fondant, green pea gremolata, cherry tomatoes & jus
Homemade Foccacia $10.50
- w. Amici Dips
Charred Sirloin Steak $30.50
- w. Potato douphinoise, seasonal vegetables, caramelised onion & jus
Calamari in Padella $16.50
- crispy polenta coated calamari w. salad greens & aioli
Cozze' Mussels $15.00
- steamed in garlic & white wine & served w. toasted foccacia
Mixed Mediterranean Side Salad $7.00
Antipasto Platter for 2 $27.50
- selection of cheeses, meats, olives, seafood, dips & homemade foccacia
Spaghetti Bolognese $16.50
- traditional cooked bolognese topped w. parmesan cheese

FRIES
- More delicious than ever, our signature piping hot salted fries are golden on the outside and fluffy on the inside.
CRUNCHY BBQ BACON WHOPPER
- The classic Whopper with a Crunchy twist! Comes with all the goodness of a Whopper plus BBQ sauce, Cheese, 4 Rashes of Bacon and Onion Chips. Part of our Summer Crunch Range, available for a limited time.
CRISPY CHICKEN BURGER
- A new addition to the chicken family; delicious crispy chicken patty, with crunchy lettuce and mayo in a sesame seed bun.
KING MUFFIN
- Two sausage patties, two slices of cheese, streaky bacon, a freshly cracked egg and ketchup all packed into a toasted English muffin. It’s a breakfast that’ll last you til lunch.
HAMBURGER
- Our Hamburger Kids Meal is a signature flame-grilled beef patty topped with a simple layer of crinkle cut pickles, yellow mustard, and ketchup on a toasted sesame seed bun.
CRUNCHY BBQ BACON DOUBLE WHOPPER
- The Crunchy BBQ Bacon Double Whopper: comes with all the goodness of a Double Whopper with Cheese plus BBQ sauce, 4 Rashes of Bacon and Onion Chips. Part of our Summer Crunch Range, available for a limited time.
HERSHEY'S CHOCOLATE PIE
- Say hello to our HERSHEY'S® Chocolate Pie. One part crunchy chocolate crust and one part chocolate crème filling, garnished with a delicious topping and real HERSHEY'S® Chocolate Chips.
CHEESE & BACON TENDERCRISP
- Try our latest King's Collection addition! Juicy Tendercrisp Chicken Patty made with 100% Ingham's Chicken Breast, 2 slices of Cheese, Premium Lettuce, Tomato, Red Onions, 2 layers of Bacon Rashes and Aioli sauce, all on a lightly corn dusted bun.

Muttar Mushroom Curry $12.90
- Peas and mushrooms cooked in a creamy onion and tomato based curry
Roti $2.00
- Traditional Indian flat bread made with wheat flour
Lamb Vindaloo $13.90
- A speciality from goa, boneless pieces of lamb prepared with special vindaloo paste and carefully selected spices
Veg. Manchurian $9.90
- Chopped vegetables balls deep fried with ginger, garlic, soya sauce and chilli sauce
Paratha $2.50
- Flaky thick bread, enriched with butter
Half $11.00
Chilli Chicken $13.90
- Boneless chicken deep fried with spring onions, capsicum, onion, soya sauce and chilli sauce
Chicken Fried Rice $8.50
- Boneless chicken and egg deep fried with soya sauce and chilli sauce

Mini dogs and fries $10.00
Mushrooms, Onions, Eggs, Mushroom Sauce, Peppercorn Sauce $2.50 each
A selection of cheeses, crackers, smoked mussels and dips $15.00
The Judge Dawn Breaker $16
- Pure pork sausages, bacon, hash brown & two eggs with toast (white or wholemeal)
Feel free to exchange fries for salad
Chocolate Mud Cake $10.50
- with whipped cream & berry topping
The Smoking Gun $15
- Smoked chicken with blue cheese, caramelised onion & pizza cheese
Dunn Deal 250gm $20/ 500gm $30
- Rump steak cooked to your liking with fries and salad

Aloo Zeera $13.50
- potatoes tossed in butter, flavored with cumin seeds and tomatoes, a dry vegetarian delicacy
Mint Dressing $2.70
Mixed Platter for 2 $16.90
- chicken tikka and two seekh kebabs, samosa and pakoras, served with mint and tamarind dressing
Mushroom Curry $13.50
- mushrooms cooked in a rich cashew nut gravy butter and cream, flavored with traditional spices
Chicken Tikka $11.50
- succulent morsels of chicken mildly spiced with tikka marinade and cooked in the tandoor, served with green cabbage and mint dressing, four pieces per serving
Aloo Gobhi $13.50
- potato and cauliflower deep fried and cooked with garlic, ginger, onions and Indian herbs and spices, a dry vegetarian delicacy
Chicken Jalfarezi $15.50
- chicken cooked with julienne of capsicum, onion, tomato and coriander
Deal - 1 $20.00
- 1 x Curry - 750mL, 1 x Basmati Rice

Seafood Red Curry with Rice $14.50
- Mix seafood with red curry paste, bamboo shoots, green bean and capsicums in coconut milk
Hoy Jaw (4 pieces) $7.50
- Mixed of prawns, crab and Pork with "an our special herbs&spices"in a soya pastry
Chicken Pad Thai $11.50
- Thai noodle with egg, chicken, shrimps, cabbage and cashew nuts
Orewa Wings (4 pieces) $7.50
- Chicken wings marinated in “an our special Thai spices”
Chicken Curry Puff (4 pieces) $7.00
- Minced chicken, potato, onion with curry powder in a puff pastry
Fish Cake (4 pieces) $7.50
- Minced Fish mixed with Kaffir lime leaves and green bean marinated in spices
Prawn Tom Kha $7.50
- Delightful taste of Prawns with lemon grass flavored in coconut milk
Money Bag (4 pieces) $7.00
- Mixed of Prawns and Pork with "an our special Thai herbs"in a Rice pastry

Sausages and mash $21.50
- Local minted lamb cabanossi sausages and kumara mash with onion gravy
Kokoda $16.50
- Marinated raw fish salad in a soft shell tortilla with avocado & tomato
Organic ciabatta $14.50
- With whipped French goats cheese, sundired tomato &nQuail ridge olive oile
Fish of the day $27.00
- Line catch and local
Tomato & staffron seafood soup $18.00
- NZ green shell mussels, cockles, fresh fish served with rouille
Chicken liver parfait $15.00
- With beetroot relish & mini French baguette
Beef & chicken or chicken burgar $18.50
- With salad, relish, aioli & fries
Fresh herb garlic mini loaves $8.50

Citrus Slice
5.30am - 6.00pm Monday to Friday & Sunday
Almond Biscuit
Sanitarium Cornflakes
Eggs Benedict
Spaghetti on Toast
Orange Almond Cake
Louise Cake

- garlic butter
- Salted Caramel ice cream
Steaming hot seafood chowder $18.50
- Steaming hot seafood chowder-with a warm homemade toasted bread - it’s creamy but chunky
- natural on ice with red wine vinegar/red onion
Garlic & white wine prawns… $34.00
- with kumara rosti, salad, fried broccoli & cheese
- Kilpatrick grilled with bacon, onion, Worcestershire
“Seafood Paella” $34.00
- seafood selection of mussels , prawns , fresh fish , scallops , calamari, vegetables, chorizo & mushroom ,all with yellow rice( Full selection of seafood subject to availability )
Warm apple and Sultana slice $14.00
- with homemade vanilla ice cream and caramelised rhubarb ( Please allow extra time for cooking)

Fried eggs (2) $3.00
Lamb Rump $29.50
- Dukkha crusted lamb rump served on a roasted Mediterranean Israeli couscous salad with grilled haloumi and zesty coriander yoghurt
Scotch Fillet $26.50/$37.50
- Served with fries or mash and your choice of Mushroom sauce, Jus, Peppercorn Sauce or Garlic Butter (200gms/400gms)
Garlic Bread $10.50
- Focaccia covered in garlic herb butter and topped with toasted seeds
Gluten free bases +$2.00
Shitake Pork $15.00
- Asian braised pulled pork wrapped in wombok served in shitake broth, garnished with pickled shallots and snow pea feathers
Trio of Ice Cream $12.00
- 3 scoops of Killinchy gold served with salted caramel sauce, chocolate soil and vanilla tulles
Eggs Benedict w Smoked Salmon $17.00
- Set on potato hash, baby spinach, poached eggs & hollandaise served with smoked salmon