The Vic and Whale in Christchurch City Menu

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The Vic and Whale in Christchurch City has no menu available, but can choose from many other options such as Seafood Chowder or Cured Pork Belly or Hot Smoked Salmon from Dux Central. Twenty Seven Steps offers many options including Homemade bread, extra serve and Citrus & herb marinated olives from Robinsons Bay, served warm (gf/df). Savoire Cafe of Merivale includes a wide range like Raisin Bread or Bagel - Toasted. Village Pita Bread and Flaming Saganaki from . Costas Taverna Greek Restaurant and Ouzo Bar offers Willows Cafe and Muffins.

Nearby Sample Menus

Eggs Benedict (GF) $21
- Poached eggs and toast
Bacon and Eggs (GF) $20
- Streaky bacon, poached eggs and our own toasted house bread.
Brunch Scramble $23
- One of our favourites: New potatoes, green beans, olives, red onions, chorizo, and bacon all pan seared and tossed through pesto, and topped with a poached egg. Divine!
Vege Big Breakfast $25
- Grilled halloumi, mushrooms, crunchy roast potatoes, tomatoes, wilted spinach, poached eggs and hollandaise sauce served on toast. An epic UTRV brekkie!
Scrambled or Poached Eggs on toast $15
- Options of eithe
Fish of the Day POA
- Always fresh. Always delicious! Check our specials board for details
Eggs Benedict $21
- Poached eggs and toast
Big Breakfast (GF) $25
- Streaky bacon, poached eggs, mushrooms, crunchy roast potatoes, tomatoes, wilted spinach, poached eggs and hollandaise sauce served with toast. A perfect mix!

cows chip and dip $10.00
- If you just want something to nibble on this would be great. Mexican style chilli bean dip with corn chips, mandarin salsa and sour cream
Mad Cow's Cheesecake $11.00
- Well after 12 & a half years here at the Three Cows we've made about 3 billion types of cheesecake and all different. We are slowly running out of flavours to make but don't panic! We've always got the internet to help us out!
Crispy Chicken $14.50
- Crispy, tasty chicken marinated overnight in our Chef's special sauce with petit salad and sweet chilli sauce. Finger licking good!Entrée-8 pieces
Cajun fish and prawn salad $23.00
- The above grilled and plonked on a salad of spinach, snow pea shoots, cucumber, red onion, mandarins and feta bound with vinaigrette and finished with a roast garlic aioli. Yummo..
Flat Bread $10.00
- Pita bread coated with a mix of sun-dried tomatoes and garlic with a sprinkling of fresh parmesan and oven baked to perfection. Comes with a sweet chilli sauce & sour cream.
Moroccan chicken filo $16.50
- Marinated chicken in Moroccan spice wrapped in filo pastry with baby spinach & cream cheese, served with salad & golden fries & cranberry salsa.
Beer Batter Fish $17.50
- Yip just good ole fish n chips with salad and tartare sauce. I suppose I could say that the fish is base and that the batter is crisp and that the fries are cooked to perfection and that the salad is fresh to make this dish sound more exciting....
Chicken/smoked salmon tortilla chicken14/salmon15.50
- Pair of wraps, ever so popular, so now you have a choice. Cheesy tortilla with lettuce, salad prep, avocado and tomato salsa and bb pickles. Choice of chicken or smoked salmon….

PASTA PUTTANESCA $25.00
- tomato, anchovies, chilli, olives & capers
PUMPKIN & GOAT CHEESE PASTILLA $14.00
- moroccan pastry with harissa preserved lemon & mint relish
FUNGHI $20.00
- mushrooms, porcini, truffle oil, mozzarella
COTTO $20.00
- tomato, prosciutto, mozzarella
CALABRESE $20.00
- tomato, tuna anchovies, capers, olives, mozzarella
ASSAGGIO $56.00
- a tasting from the deli prosciutto, salami, cheese, marinated vegetables & olives
CARCIOFI $19.00
- artichokes, gorgonzola, mozzarella
PUGLIESE $18.00
- onions, pecorino, oregano, olive oil, no mozzarella

Tom Yum
- Our classic tangy spicy soup, flavoured with lemongrass, lime leaves, galangal, and lemon juice, mushroom, and topped with coriander
Tom Kha Chicken or Tofu $12.00
Stir-fry Cashew Nuts
- A combination of broccoli, cabbage, carrots, cauliflower, onions, then topped with cashew nuts.
Sweet and Sour $12.00
Stir-fry Ginger
- Fresh ginger, and fresh vegetables, cooked with a combination of sauces to enhance the flavours.
Red Curry $12.00
Rice $3.00
-Beef, Chicken, Pork, Crispy Pork, Vegetarian, or Tofu $18.00

Roast Pork Chow Mein $11.70
Pork & Cashew
Steak with Season Veges
On Fried Rice or Noodle $1.00
Roast Pork Mushrooms (Chow Mein)
Tray of Steamed Rice $5.30
Combination Fried Noodles $13.20
Prawn Egg Foo Young $12.20

Monster Burger double meat egg cheese & pineapple $6.50
Vegetarian $4.50
Plain $3.30
Spicy wedges one scoop $3.00
Bluff Oyster cooked 1/2 doz $14.00
Chocolate explosion Doughnut each $3.10
Cheese & pineapple $5.20
pineapple $4.20

Tandoori Chicken $12.00 /$22.00
- Chicken on the bone marinated in yoghurt, lemon juice & garlic - grilled in tandoor, served with mint chutney(Half /Full)
Ansari Kebab (5 Pcs) $12.00
- Chunkey lamb marinated in pomegranate, ginger, garlic & spices - grilled in tandoor to give its earthy aroma, served with mint chutney
Aloo Kulcha $4.50
- Potato & pea filling
Saag $14.50
- Your choice of meat cooked in fresh spinach & spices, garnished with fresh cream - makes people "green" with envy
Eggplant $13.50
- Eggplant roasted in tandoor then cooked in dryish sauce, garnished with coriander
Prawn Saag $18.00
- Shell-less prawns cooked in fresh spinach & spices, garnished with cream - makes people "green" with envy
Lemon Chicken $14.50
- Marinated chicken pieces cooked with fresh lemon, Indian spices & fenugreek, garnished with coriander
Paneer Shimla Mirch $13.50
- Homemade cheese cooked with capsicum, onion, tomato & spices, garnished with coriander

Palak Paneer - Homemade cottage cheese tempered with cumin seed, then cooked with tomato and fresh creamy spinach $14.90
Tandoori Chicken - Whole Chicken - Exotic chicken barbeque – Indian style $19.50
Pakora Wedges - Crispy battered potato wedges served with tamarind chutney (6 pieces) $5.00
Naan - Traditional Indian leavened bread $2.50
Ginger Chicken /Lamb - Onion and tomato based exotic curry simmered with fresh ginger $15.50, Lamb: $16.50
Mango Chicken - An exotic curry with tender chicken in a subtle creamy sauce $15.50
Chicken Afghani - Mildly marinated, tandoor roasted, and simmered in a delicate sauce with crushed cashews $15.50
Malai Kofta - Delicious clusters of lightly fried homemade cottage cheese, potato and nuts, served with a delicate cashew sauce $14.50

Apple Crumble Porridge $12
- with Cinnamon and Maple Syrup
Broad Beans, Smashed Avocado on Grain Toast $17
- with Feta and Rocket, sprinkled with Roasted Pinenuts
Brioche Benedict $21
- with Streaky bacon, Field Mushrooms and Poached Eggs with Smoked Paprika Hollandaise
Scrambled Eggs $14
- on Potato Hash. Add Manuka Smoked Salmon $20
Smoothie Bowl $14
- with Avocado, Spinach and The Nutmylk Co. Almond Milk. Topped with Chia Seeds, Banana and Raw Nuts
Thyme Roasted Chicken, walnut and olive tapenade, spinach $16
Slow-cooked Pork Shoulder, seeded mustard and apple fennel slaw $17
Buttermilk Pikelets $17
- with Raspberry Vanilla Chia Seed Jam and Crème Fraiche

Moroccan LAMB SHOULDER $27.50
- Tender pieces of a green salad with whole grain puffed wheat, feta cheese, roasted beetroot with a minted yoghurt and pomegranate dressing.
VANILLA BRULE
- Yip this is another one of our famous desserts, our vanilla bean Brulee made to perfection.... It comes with homemade vanilla bean ice cream and some kinda biscuit. I would even go as far as saying ladies this is better than sex.
RICE PUDDING
- This is coconut flavoured and rich & creamy. Served with caramelised banana and a scoop of homemade ice cream. This is divine perfection.
CRACKED PEPPER & BOURBON PATE $14.80
- Now what about this, we would be billionaires if we sold this on the streets of victoria.... Comes with tomato jam, pickles n toasted bread.
LAMBS FRY $23.80
- Now this ain’t how your gran cooks it. It’s better!! well better than how my gran did it anyway (no offence gran!). Tender pieces of lambs fry pan-seared and served on toasted garlic bread, with a beauty mushroom and pepper sauce finished off with crispy streaky bacon and horseradish onion jam.
PRAWNS & SCALLOPS $15.70
- Grilled black tiger prawns & scallops drizzled with a creamy vermouth & tarragon sauce. Just a hint of spice to tantalise your taste buds!
VENISON RIBS $16.50
- Succulent ribs glazed with a homemade barbeque kinda sauce.
VENISON CARPACCIO $16.50
- Horseradish aioli shaved parmesan & pickled walnut.Melts in your mouth, mmm..

Giant $6.30
Tomato $4.00
Mushroom $4.00
Family Pack A $17.00
- 8 Fish Bites, 2 Chips, 2 Pineapple Rings, 2 Hot Dogs, 2 Potato Fritters, 2 Crab Sticks
Potato Fritter $0.80
Corn Fritter $2.20
Chocolate Donut $2.20
Plain Donut $2.20

Steak. Tomato & Onion On Rice $11.50
Mushroom $1.00
5 Pineapple Rings $7.00
Doz Mushrooms $7.00
Steak Foo Young $10.50
Hot Dog $2.50
Fish Meal $10.00
Chocolates Donut $2.00

Chicken in galanga & coconut cream soup $9.00
Nasi goreng (spicy fried rice) $13.00
Tom yum Noodle soup $15.00
- with prawn
Oyster sauce noodle (chicken, pork or beef) $13.00
Green curry chicken $13.00
Combination add $3.00
Chow mein egg noodles $13.00
- with chicken
Chilli basil noodles $13.00

Green Curry (Chicken, Pork or Beef) $12.50
- Green curry with bamboo shoots, capsicum and vegetables
Thursday to Sunday 11.30am to 2.30pm
Pad Thai (Chicken, Pork or Beef) $12.50
- Stir fried noodle with eggs, bean sprouts and crushed peanut
Pad Prik Pao (Chicken, Pork or Beef) $12.50
- Stir fried chicken, pork or beef with chilli paste and vegetables
Pad Krapao Moo Krob $12.50
- Stir fried crispy pork belly with chilli, garlic, bamboo shoots, onion, green bean and basil
Pad Kratiam Moo Krob $12.50
- Stir fried crispy pork belly with mushroom, garlic, vegetables and pepper sauce
Pad See-Eiw (Chicken, Pork or Beef) $12.50
- Stir fried flat noodle with dark soy sauce and seasonal vegetables
Fried Rice (Chicken, Pork or Beef) $12.50
- Stir fried rice with eggs, vegetables and dark soy sauce

Goong $10.00
- Bread Crumb Prawns
Por Pier Sod $10.00
- Chicken Fresh Spring Rolls
Gai Satay $10.00
- Chicken Satay
Pad Thai MILD $16.00
- Fried egg noodles with tossed peanuts and sweet chilli, available with chicken, beef, pork or vegetarian and spiced to taste.
300 Tom Yum Goong (Prawns) $17.00
Ga Ri Pab $10.00
- Curry Puffs - Vegetarian
Gai Hem Ma Parn MILD $16.00
- Crispy chicken in rich sweet sauce with pineapple and cashew nuts and a touch of spice.
Por Pier $10.00
- Vegetarian Thai Spring Rolls