The Vic and Whale in Christchurch City Menu

Are you the owner? Manage this listing for free.

The Vic and Whale in Christchurch City has no menu available, but can choose from many other options such as Seafood Chowder or Cured Pork Belly or Hot Smoked Salmon from Dux Central. Twenty Seven Steps offers many options including Homemade bread, extra serve and Citrus & herb marinated olives from Robinsons Bay, served warm (gf/df). Savoire Cafe of Merivale includes a wide range like Raisin Bread or Bagel - Toasted. Village Pita Bread and Flaming Saganaki from . Costas Taverna Greek Restaurant and Ouzo Bar offers Willows Cafe and Muffins.

Nearby Sample Menus

Chicken Curry Puffs (4) $6.00
Massamun Curry & Rice $8.50
Garlic Stir-fry & Rice $8.50
Peanut Sauce Stir-fry & Rice $8.50
Sweet and Sour & Rice $8.50
Pad Thai Noodle $8.50
Wontons (6) $5.00
Chicken Satays (4) $6.00

Pasta of the day $17.50
- What you get depends on the chef's mood and whichever way the wind’s blowing. Please ask the wait staff for today’s yummy concoction. It could have seafood or any other delectable things in it.
Lambs Fry $23.00
- Now this baby is perfected better than my granny's recipe(no offence gran!) Tender pieces of liver, pan seared & served on toasted garlic bread with beauty mushroom & cracked pepper sauce finished with streaky crisp bacon & onion jam.
Pork Belly $31.80
- Twice roasted belly, marinated in hoisin and 5spice. Comes with potatoes, honey kumara rounds, add some chargrilled bokchoi and finished with a ginger & mango chutney and a hint of jus. Now the chefs pile this high, so I hope it's earthquake proof!
cheesy salmon salad $23.50
- Oven Baked pacific salmon fillet on a warm penne salad with Parmesan cheese, cucumber, cherry tomatoes, and red onion, carrot and sesame tossed in honey basil pesto. Absolutely divine!
toasted sammie with bacon and mozzarella cheese $8.00
Good Ole Steak $27.00
- Yummo rib eye cooked to your liking, served with a garden salad. Comes with crisp fries and finished with a horseradish & beetroot pesto and battered onion rings.
Edi's Green Curry $24.50
- Edison's favourite version of green curry chicken, hot and tasty with pumpkin, broccoli, bok choi served with a mix of jasmine rice and crusty bread to mop up the sauce.
crispy chicken or nuggets and chips $10.00

6 onion Rings $4.00
Pineapple Ring $1.60
Cheese $4.20
1 Scoop chips $2.40
Blue Cod $6.80
Cheese onion Ring $5.60
Sole $5. 20
curry Rice Roll $2.60

Pork Fried Rice $9.80
Pork on Fried Rice $9.80
Jade Special Chicken $12.00
Noodles $2.00
Pork Curry on Fried Rice $9.80
Combination Chow Mein $11.00
Rice $2.00
Chicken & Sweet Corn Soup $5.00

Raita $4.00
Anari Kebab (5 pieces) $16.00
- Chunky lamb marinated overnight in spices, ginger & cooked in the tandoor to give its earthy aroma
Roti $3.50
Garlic Naan $4.00
Kashmiri Naan (raisin, coconut, nuts) $5.00
Cheese Naan (cheese) $5.00
Mixed Pickle $4.00
Chicken Naan (mince chicken) $5.00

Bacon $4.70
Steak ribeye $7.80
Spring Roll $2.80
Chips $2.40
Mussels 1/2 doz $4.00
Sausage battered $2.00
Plain $3.80
Curry Roll $2.80

Vegetarian Falafel
Single $7.30
Double $12.50
Double $12.20
Double $12.20
Single $11.00
Lamb
Chicken, Pork, Beef pattie

Veggie deluxe $18.50
- Fresh veggies, free range eggs, organic toast and hollandaise sauce.
Spinach $4.50
Free range bacon $4.50
French toast $18.50
- Free range bacon, fried banana and maple syrup
House beans $4.50
Avocado $3.00
Mushrooms $4.00
Bagels and spread $7.50

Chips (1/2 Scoop) With Sauce $1.80
1 1/2 Doz Samosa $7.00
Doz Mushrooms $7.00
Mushroom/ Tomato $5.20
Lemon Chicken $11.00
Chicken Foo Young $10.50
Steak $10.50
Plain $3.70

CHICKEN EGG FOO YOUNG $12.00
CHICKEN PINEAPPLE ON FRIED RICE $12.00
CHICKEN MUSHROOM CHOW MEIN $12.00
VEGETABLE FRIED RICE $10.00
STEAK MUSHROOM CHOW MEIN $12.00
ROAST PORK EGG FOO YOUNG $12.00
PORK CURRY ON FRIED RICE $11.00
DOUBLE MEAT $4.50

Pork Tomato on Fried Rice $12.50
1 Chicken and Chips $18.00
Roast Pork Mushroom on Fried Rice . $12.50
Prawn Curry on Fried Rice . $17.00
Chinese Burgers $6.00
Cheese and Pineapple $5.10
Sliced Steak and Season Veg $14.00
Roast Pork Fried Rice $11.50

Taro & Yam Balls Sweet Soup $7.50
- Taro balls, Yam balls, red bean , soft peanut and Tapioca pearl in sweet soup
deep Fried Kumara Chips with Plum Powder $4.80
Fried Rice with Taiwanese Sausages $9.00
Deep Fried Taro Cake $4.50
Braised Seaweed $4.50
Handmade Spring Onion Pancake $4.50
-Soft Peanuts
(Bah Geng) Pork Thick Soup $7.00
- A clear thick soup with pork strips wrapped in dry' fresh fish paste with bamboo shoots, mushrooms & radish. One of Taiwan’s signature dishes.

Double Choc Chip N/A
Lettuce N/A
Oven Roasted Chicken N/A
Herb & Garlic Toasties N/A
Tuna N/A
Honey Mustard N/A
Tomato N/A
Roast Beef N/A

Gaang Keo Waarn (Green)/Gaang Daag (Red) MEDIUM $16.00
- Green/Red Curry made from fresh spices and coconut milk, available with chicken, pork or vegetarian and spiced to taste.
300 Tom Yum Goong (Prawns) $17.00
Pad Gai Satay MILD $16.00
- Keo's traditional peanut sauce available with chicken, beef, pork or vegetarian.
Pad Kaprao HOT $16.00
- Finely chopped beef mixed with Thai holy basil and fresh chillies. A traditional dish served spicy hot, also available with chicken or pork.
Por Pier $10.00
- Vegetarian Thai Spring Rolls
Tod Man Pla $10.00
- Thai Fish Cakes
Yum Nua HOT $16.00
- Traditional Thai beef salad, with fresh spices lime juice and herbs and spiced medium to hot, also available with chicken or pork.
Please ask if you would like to try any of our other dishes as a vegetarian option.

INARI each $2.00
- deep fried tofu skin with sushi rice
SALMON NIGIRI each $2.00
- raw Akaroa salmon with sushi rice
OSAKA each $1.50
- smoked salmon, cucumber, nori, sushi rice
CALIFORNIA each $2.20
- avocado, carrot, cucumber, omelette, prawn, seafood stick, nori, sushi rice
CHICKEN each $1.40
- teriyaki chicken, lettuce, nori, sushi rice
PRAWN NIGIRI each $2.50
- prawn with sushi rice
FRESH SALMON $1.40
- raw, Akira salmon, carrot, cucumber, omelette, nori, sushi rice
EGG NIGIRI each $2.00
- Japanese omelette with sushi rice