The Vic and Whale in Christchurch City Menu

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The Vic and Whale in Christchurch City has no menu available, but can choose from many other options such as Seafood Chowder or Cured Pork Belly or Hot Smoked Salmon from Dux Central. Twenty Seven Steps offers many options including Homemade bread, extra serve and Citrus & herb marinated olives from Robinsons Bay, served warm (gf/df). Savoire Cafe of Merivale includes a wide range like Raisin Bread or Bagel - Toasted. Village Pita Bread and Flaming Saganaki from . Costas Taverna Greek Restaurant and Ouzo Bar offers Willows Cafe and Muffins.

Nearby Sample Menus

French toast $22
- With bacon, banana and maple syrup
-To add bacon $24
-Or with the house smoked salmon and hollandaise sauce fo $23
-With berry compote and yoghurt for $21
Brunch Scramble $23
- One of our favourites: New potatoes, green beans, olives, red onions, chorizo, and bacon all pan seared and tossed through pesto, and topped with a poached egg. Divine!
Vege Big Breakfast $25
- Grilled halloumi, mushrooms, crunchy roast potatoes, tomatoes, wilted spinach, poached eggs and hollandaise sauce served on toast. An epic UTRV brekkie!
-And you can add an egg! $24
-With streaky bacon and hollandaise sauce for $21

cheesy salmon salad $23.50
- Oven Baked pacific salmon fillet on a warm penne salad with Parmesan cheese, cucumber, cherry tomatoes, and red onion, carrot and sesame tossed in honey basil pesto. Absolutely divine!
Three Cows Whopper Steak Burger $24.50
- Toasted sesame bun filled with salad greens, tomato, bacon, egg, hash brown, mushroom & ribeye. Finished off with aioli and beetroot pesto and fries and battered onion rings and Tommy sauce. I think there were 2 many ads in that...
Focaccia Melt $21.00
- Cream cheese, cranberries. Chicken, mozzarella on focaccia then oven baked and finished with honey basil sauce with your choice of salad or chips !!!!!!!
Pork Belly $31.80
- Twice roasted belly, marinated in hoisin and 5spice. Comes with potatoes, honey kumara rounds, add some chargrilled bokchoi and finished with a ginger & mango chutney and a hint of jus. Now the chefs pile this high, so I hope it's earthquake proof!
Garlic Bread $7.20
- This has no story.. except to say it is bloody great!!
Beer Batter Fish $17.50
- Yip just good ole fish n chips with salad and tartare sauce. I suppose I could say that the fish is base and that the batter is crisp and that the fries are cooked to perfection and that the salad is fresh to make this dish sound more exciting....
T-Bone (Gourmet) $36.50
- Classier version for the farmer folk wife. 500g T-Bone on baby potatoes, balsamic roasted tomatoes and a cracked pepper and mushroom sauce and a baby salad too!
My Fav Chicken Bacon & Cashew Salad $21.50
- Lettuce leaves mixed with julienne vegetables, cashews, herby croutons, avocado salsa and some other goodies all tossed in an Italian vinaigrette and finished with marinated chicken, crispy bacon & parmesan cheese.

Peppered Steak N/A
Steak, Bacon & Cheese N/A
Potato Top N/A
Vension Portbello N/A
Chicken & Camembert N/A
Chicken & Cranberry N/A
Mince & Cheese N/A
Steak & Kidney N/A

Mussels (plain lemon garlic) $0.70
Plain $3.50
Scallops 1/2 Doz $9.00
Mini Donuts 1/2 Doz $2.50
Kiwi $6.00
Gurnard $5.30
Apple Turnover $1.70
Gluten free extra $0.60

King Prawns with Tomato, Chilli & Onion S $21.00 / L $34.00
Fish Fillet with Special Sauce
Crab Chowder in Rice Vermicelli Soup $11.00
Squid & Sour Squid with Vegetable S $19.00 / L $32.00
Chicken with Lemongrass Chilli
Beef with Curry S $17.50 / L $30.00
Grilled Meat Balls on Kebab (4 sticks) $10.00
Chicken in Rice Noodle Soup $11.00

Oddfellow’s classic free range chicken and avocado burger on ciabatta $17.50
Fillet steak open sandwich with portobello mushrooms, roasted tomato and mustard sauce $18.50
Avocado / mushrooms / spicy sausage / roasted tomatoes/ spinach /house beans $4.00
Fritters of the day See board / $16
Crispy potato cakes with wilted spinach, Akaroa salmon and a poached egg on top (GF) $17.50
-banana, crispy bacon and maple syru $18.00
Fresh fruit salad with natural or gourmet yoghurt $11.00
Salmon, fresh herbs and sour cream omelette $18.50

Beef (Eye Fillet) $23.00
Wild Venison (Tender loin -organic) $25.00
Hot Mok Talay $19.00
- Steamed fish fillet, mussels, squid and scallops with curry paste and coconut milk.
Gang Kiew Wan (Green Curry) N/A
- Thai green curry delivers huge flavour and aroma with bamboo shoots, basil, pumpkin, capsicum and long bean
Beef (Eye Fillet) $23.00
Tom Yum Goong $15.00
- Thailand's most popular soup. Fresh lemon juice with prawns and a smooth chicken stock combined with galangal, lemongrass, and Thai herbs.
Pad Drunken Noodle N/A
- Stiir fried flat rice noodle with fresh basil leaf, Thai herbs and vegetables
Vegetable with organic Tofu $15.00

4 Fish Bites
Fish Bites $2.30
Chicken Burger $4.60
2 Scoops Of Chips
2 Hot Dogs
Egg $4.00
Beetroot $4.00
Cheese & Egg $3.50

Buttermilk Pikelets $17
- with Raspberry Vanilla Chia Seed Jam and Crème Fraiche
Smoothie Bowl $14
- with Avocado, Spinach and The Nutmylk Co. Almond Milk. Topped with Chia Seeds, Banana and Raw Nuts
Brioche Benedict $21
- with Streaky bacon, Field Mushrooms and Poached Eggs with Smoked Paprika Hollandaise
Honey toasted Nut and Oat Muesli $12
- served with Central Otago Preserves and Vanilla Yoghurt
The Soup of the day. $12
- Chef’s daily creation served in a bowl with crusty, buttery Garlic Bread
Slow-cooked Pork Shoulder, seeded mustard and apple fennel slaw $17
Marinated Artichoke, $14
- Grilled Eggplant and Field Mushrooms with aioli dressed mesclun
Tender Porterhouse Steak Sandwich $18
- with red onion jam and rocket

Mixed
-Falafel single $8.00 / double $10.00
Baklava $2.50
-Beef & Falafel $11.00
Vegetarian
-Chicken & Lamb $11.00
-Chicken & Falafel $11.00
Lamb single $9.00 / double $11.00

Steak Sandwich and Chips $20.90
- 150g sirloin steak served with bacon, egg, lettuce, tomato and aioli
Golden Beer Battered Fish n' Chips (Two fish / Three fish) $18.50 / $23.50
- With a freshly prepared green side salad and tartare sauce
Lamb Shank (Single / Double) $19.50 / $26.90
- Oven roasted tender and delicious shanks of lamb, served over lemon mash with Vegetables, speck bean and tomato sauce
Bruschetta $14.90
- Tomatoes, roasted garlic, basil pesto, feta cheese and balsamic vinegar
Mosaic Garden Salad $14.50
- Mixed greens, avocado, seasonal fruit drizzled with a citrus dressing
Golden Chicken Filo $18.50
- Daily fresh flavour, served with fries and a side salad
Classic American Pancakes $10.90
- Served with maple syrup and cream
Pan Roasted Chicken Breast $26.90
- Stuffed with ricotta and spinach. Served on a potato gratin, with seasonal green vegetables, Cherry tomatoes and smoked paprika aioli

PINEAPPLE RINGS 2 for $2.00
FISH BITES 5 FOR $3.20
HASH BROWNS 4 for $2.80
BATTERED SCALLOPS 1 DOZ $18.00
HOT DOG BIG $2.40
WONTONS 1/2 DOZ $4.00
CHIPS 1/2 SCOOP $1.80
CHICKEN FRIED NOODLES OR PORK BEEF OR SEAFOOD $9.80

• Salmon, spinach, red onion, caper, brie
8.30am- 2.pm
• Oven roasted vegetables, brie, chutney
• Bacon, egg, Cheddar and tomato relish
• Smoked chicken, cranberry, brie with red onion
Choose one of...
House made Muesli $11.00
Bacon and egg focaccia $11.50

Tom Yum N/A
Thai Curry Puffs (4) $8.50
Thai Fish Cake (5) $8.50
Chicken, Pork, Beef, or Vegetarian and tofu $10.00
Thai Vegetarian Spring Rolls (6) $8.50
Sweet and sour/Fresh Ginger/Chilli Basil/Pad Keemou $11.00
- Chicken, Pork, Beef, or Vegetarian and tofu
Chicken Noodle Tom Yum Soup $10.00
Prawns Noodle Tom Yum Soup $13.00