The Vic and Whale in Christchurch City Menu

The Vic and Whale in Christchurch City has no menu available, but can choose from many other options such as Seafood Chowder or Cured Pork Belly or Hot Smoked Salmon from Dux Central. Twenty Seven Steps offers many options including Homemade bread, extra serve and Citrus & herb marinated olives from Robinsons Bay, served warm (gf/df). Savoire Cafe of Merivale includes a wide range like Raisin Bread or Bagel - Toasted. Village Pita Bread and Flaming Saganaki from . Costas Taverna Greek Restaurant and Ouzo Bar offers Willows Cafe and Muffins.

Nearby Sample Menus

  • ●Chicken
  • ●Extras
  • Lemon Chicken (S) $12.00 (L) $14.00
  • Cashew Nuts $4.00
  • Curry Chicken On Fried Rice $10.50
  • Steak with Satay Sauce $12.00
  • Chicken With Pineapple On Fried Rice $10.50
  • Roast Pork Fu Yong Egg $11.00
  • Chinese Chives Dumpling $3.80
  • Shrimp Rice Rolls $4.00
  • Beef with Black Bean Sauce on Rice $10.00
  • Spicy Chicken Kidney $8.00
  • Tofu with Chopped Spring Onion $6.00
  • B.B.O Pork with Honey on Rice $10.00
  • Steamed Chicken Feet $3.80
  • Pork Rice Rolls $4.00
  • Mini Spring Rolls (1/2 dozen) $2.50
  • Meal $8.00
    • 1 chips, 1 fish, 1 hot dog, 6 corn nuggets
  • Half Scoop Chips $1.60
  • Chicken $4.50
  • Wontons (1/2 dozen) $4.70
  • Triple Meat $6.50
    • 3 patties, 2 cheese
  • Bacon $4.20
  • Mussels (1/2 dozen) $4.70
  • Buffalo Wings - 5pcs (Spicy) $8.50
  • Tempura Sushi Roll - Salmon $7.00
  • Pan Fried Scallop with Creamy Miso $14.00
  • Tempura Prawn on Rice $12.00
  • Boiled Dumplings - 6pcs $6.50
  • Slow Cooked Pork Belly $13.00
  • CHIRASHI (Sashimi on Rice) $10.00
  • Deep Fried Squid $6.50
  • Paneer Naan (homemade cheese) $5.00
  • Served With Mint Or Tamarind Chutney
  • Chicken Tikka (5 pieces) $16.00
    • Boneless chicken marinated overnight in yoghurt, & spices - cooked in a hot clay oven called a tandoor
  • Raita $4.00
  • Palak Paneer or AIoo Palak $13.00
    • Homemade cheese OR potatoes cooked with fresh spinach and spices
  • Aloo Gobi $13.00
    • Highly recommended by The Christchurch Press - potatoes & cauliflower cooked with our spices, garnished with coriander
  • Pasanda $14.00
    • Meat cooked in a tasty nutty gravy
  • Mango Chicken $14.00
    • Chicken cooked in a tomato base sauce, mixed with thick mango pulp & garnished with almonds & raisins
  • Shui Mai $1.50
    • Steamed / Fried Pork Dumplings
  • Lunch Box 2 $8.50
    • Honey Chicken Or Bbq Pork Or Fried Rice
  • Lunch Box 3 $8.50
    • Lemon On Fried Rice
  • Fried Wonton $0.60
  • Chicken Satay $3.80
  • Lunch Box 1 $8.50
    • 2 Dumplings, 2 Wontons, Chicken Wing, Fried Rice
  • Honey Chicken Drumstick $2.50
  • Spring Roll $3.00
  • Honey toasted Nut and Oat Muesli $12
    • served with Central Otago Preserves and Vanilla Yoghurt
  • Slow-cooked Pork Shoulder, seeded mustard and apple fennel slaw $17
  • Broad Beans, Smashed Avocado on Grain Toast $17
    • with Feta and Rocket, sprinkled with Roasted Pinenuts
  • Scrambled Eggs $14
    • on Potato Hash. Add Manuka Smoked Salmon $20
  • The Soup of the day. $12
    • Chef’s daily creation served in a bowl with crusty, buttery Garlic Bread
  • Brioche Benedict $21
    • with Streaky bacon, Field Mushrooms and Poached Eggs with Smoked Paprika Hollandaise
  • Poached eggs $11
    • on Grain Toast with a side of Chef’s Chilli Relish
  • Marinated Artichoke, $14
    • Grilled Eggplant and Field Mushrooms with aioli dressed mesclun
  • Panang curry (thick peanut curry) $13.00
  • Extra meat add $3.00
  • Extra rice $2.50
  • Tom yum Noodle soup $15.00
    • with prawn
  • Fried Chicken Wings $9.00
  • Green curry chicken $13.00
  • Chicken & cashew nuts $13.00
    • with seasonal vegetables
  • Sweet & sour pork $13.00
  • Gourmet Toasted Sandwiches $10.50
    • Bacon & Egg, Chicken & Mushroom, Chicken Schnitzel or Ham, Cheese & Tomato. Served on fresh toasted turkish bread
  • Breakfast Stack (Vegetarian) $16.00
  • -With Bacon $15.50
  • Soup of the Day $9.50
    • Served with fresh focaccia bread & butter. Please ask to the counter for today's flavour
  • Muesli with Fruit and Yoghurt $10.50
    • Toasted Muesli served with fresh fruit and yoghurt
  • Omelette $15.50
    • Free range eggs, with you choice of three fillings: bacon, ham, cheese, tomato, mushroom, onion, pineapple, served with toast
  • Fruit Pancake Stack $15.00
    • Pancakes served with seasonal fresh fruit, yoghurt and wild berry coulis
  • French Toast $15.50
    • Sourdough bread served with bacon, grilled banana and maple syrup
  • Ga Ri Pab $10.00
    • Curry Puffs - Vegetarian
  • 200 Tom Yum Talay Seafood $18.00
  • 100 Tom Yum Gai (Chicken) $13.00
  • Gai $10.00
    • Tempura Chicken Pieces
  • Please ask if you would like to try any of our other dishes as a vegetarian option.
  • Khao Pad Thai MILD $16.00
    • Fried rice with chicken, beef, or pork.
  • Pad Thai MILD $16.00
    • Fried egg noodles with tossed peanuts and sweet chilli, available with chicken, beef, pork or vegetarian and spiced to taste.
  • 300 Tom Yum Goong (Prawns) $17.00
  • Salad large $7.50
  • Plain sausage $2.80
  • Bacon & egg on toast $9.00
  • Medium $2.50
  • Rolls standard $5.30
  • Pork Riblets
  • Dagwoods $6.50
  • Fish $2.80
  • Sandwich w/ bacon, egg, c/cheese & rocket $10.00
  • Plain w/ cream cheese $4.00
  • Sandwich style $10.00
  • Sandwich w/ casalinga, egg, c/cheese & rocket $10.00
  • Plain w/ cream cheese & jam $4.50
  • Plain w/ choc hazelnut spread $4.50
  • Sandwich w/ smoked salmon, c/cheese & rocket $10.00
  • Plain $2.50
  • Fish Curry Red, Green, Yellow or Panaeng $18.00
    • Med fish curry with veges, coconut milk
  • Phad Preow Wan Mu $15.00
    • Mild sweet & sour pork with tomato sauce & rice
  • Gaeng Masaman Pla $18.00
    • Med-spicy fish curry with potato, onion, peanuts & rice
  • Wontons $9.00
    • Vegetarian wontons with chilli sauce
  • Yum Mu $16.00
    • Spicy salad with diced pork, onion, peanuts, chilli, herbs & rice
  • Phad Mu Met Ma Muang $16.00
    • Mild fried pork with cashew nuts, vegetables & rice
  • Phad Woon-sen $14.00
    • Mild fried glass noodles with tofu, veges, bean sprouts & egg
  • Phad Prik Gaeng Nua $16.00
    • Medium fried curry paste, bamboo shoots and beans
  • Caesar Salad $18
    • baby cos, free range poached egg, bacon, Caesar dressing, parmesan cheese, cherry tomato and bread croutons
  • Trio Omelette $19
    • served w. house smoked salmon & cream cheese
  • Berry Cheesecake $12.50
    • berry cheesecake served with ice cream and whipped cream
  • Bramborák $22
    • famous Czech savoury potato pancake filled w. chicken and seasonal vegetables
  • Beef Steak $18
    • 180g beef steak, served w. salad, fries and sauce of your choice from mushroom, green peppercorn or red wine jus
  • Beef Goulash (Hovezi Gulas) $22.50
    • Czech beef goulash served w. dumplings or in bread
  • French Toast $18
    • served w. maple syrup, banana, bacon, cream
  • House Hot Smoked Salmon Focaccia Sandwich $24
    • served w. grilled capsicum, eggplant courgette and crème fraiche dill remoulade
  • Pad Thai/Egg Noodles/Fried Rice $14.00
    • Prawns
  • Pad Thai/Egg Noodles/Fried Rice $11.00
    • Chicken, Pork, Beef, or Vegetarian and tofu
  • Red Curry/ Green Curry/ Yellow Curry/ Panang Curry/ Massaman Curry/ Jungle curry $14.00
    • Prawns
  • Prawns $13.00
  • Red Curry/ Green Curry/ Yellow Curry/ Panang Curry/ Massaman Curry/ Jungle curry $11.00
    • Chicken, Pork, Beef, or Vegetarian and tofu
  • Tom Kah N/A
  • Prawns Noodle Tom Yum Soup $13.00
  • Steam rice $3.00
The Vic and Whale

The Vic and Whale

location

Address

772 Colombo Street, Christchurch City Centre, Christchurch City, CA, 8011, New Zealand

phone

Phone

033666355

clock

Opened hours

price range

Price

$10 - $20

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Bar Food

features

Features

Dine in ,  EFTPOS ,  Mastercard ,  Takeaway ,  Visa ,  Cash ,  Bankcard

Location
772 Colombo Street, Christchurch City Centre, Christchurch City, CA, 8011, New Zealand
Similar Restaurants based on Cuisines