The Village Baker in Kapiti Coast Menu

The Village Baker in Kapiti Coast has no menu available, but can choose from many other options such as Chips min order or Terakihi from Waiwhetu Seafood Fish and Chips. AB Cafe offers many options including Pork Bun and Won Ton Soup. Subway - Petone includes a wide range like Ham or Veggie Delite. Eggs On Toast and -Options:Multigrain/White/Sourdough from . Karori Cafe on the Square offers Curry Village and Vegetable Spring Rolls.

Nearby Sample Menus

  • Beef, pork, chicken $15.50
  • Num Tok $17.50
    • beef, pork or chicken
  • Curry puff $7.00
    • minced chicken sweet potato, onion, carrot, yellow curry, wrapped in puff pastry, deep fried, served with sweet chilli sauce
  • Three in one
    • deep fried fish fillet or whole fish with three special homemade sauces
  • Thai spicy salad $11.50
    • Grilled beef or pork salad
  • Thai fish cake $8.00
    • deep fried fish patties mixed with spices and curry paste served with homemade plum sauce
  • Fish fillet or whole fish $20.00
  • Lamb, duck or crispy pork $12.50
  • Lemon Chicken $13.50
  • Tarakihi Fillets $6.90
  • PACK D $23.80
    • 4 Fish, 2 Scoop Chips, 3 Hot Dogs, 2 Crab Stick
  • Curry with Rice & veg $15.00
  • Black Bean Sauce &Veg $12.50
  • Chow Mein $13.00
  • Black Bean Sauce &Veg $12.50
  • Crumbed fish $3.70
  • Toast & baked beans $8.90
  • -Sausages $2.90
  • TheCafé garden breakfast $19.90
    • Eggs, as you like, with ciabatta toast, hash-browns, streaky bacon, sausage, mushrooms & tomato
  • Gluten free bread avaliable $2 Extra
  • -With bacon or fruit $12.90
  • TheCafé vegetarian brakfast $15.90
    • Eggs, as you like, with ciabatta toast, hash browns, tomatoes & sautéed mushrooms.
  • -Bacon $2.90
  • TheCafe corn fritter stack $18.90
    • Generous size corn fritters served with streaky bacon, sour cream & chargrilled vegetable relish
  • Fish Burger (Crumbed Or Battered Fish And Cheese) $5.90
  • S 6 . Pad Prik Gaeng (Red Curry Paste) $12.90
    • Stir - Fried With Red Curry Paste And Vegetables
  • C 1 . Green Curry $12.50
    • Thai Green Curry Delivers Huge Flavour And Aroma With Green Curry Paste , Coconut Cream And Vegetables
  • Chicken N/A
  • 1/2 Scoop $2.10
  • 1/2 Scoop $3.50
  • No 1 $52.10
    • 7 Fish, 3 Chips, 4 Sausage , 6 Wonton , 4 Potato Fritters , 6 Nuggets And 2 Pineapple Fritters
  • N5 . Mee Goreng $13.90
    • Stir-Fried Egg Noodles With Vegetables
  • Kids Dog (on a stick) $1.30
  • Oysters $3.00 / $36.00
    • Each / 1 Doz
  • Egg $1.00
  • Crab Stick $1.50
  • Small Terakihi $4.50
  • Squid Ring $0.90
  • Corn Nuggets $0.50
  • Potato Fritter $0.90
  • Battered Pork $13.00
  • Roast Pork Tomato Cash Nut $14.00
  • Combination $13.00
  • Donut $1.30
  • Bacon $12.00
  • Chicken $4.50
  • Steak $11.00
  • NasiGoreng(Rice) $13.00
  • CRAB STICK $1.80
  • CHICKEN $11.50
  • FISH DINNER $13.50
    • 3. FISH, 2. EGGS, SALAD & CHIPS
  • CURRY ROAST, VEG. $12.00
  • FISH $3.00
  • BAMI GORENG $13.00
  • TOMATO $1.50
  • FISH PACK $9.80
    • 2. FISH, SALAD & CHIPS
  • Steak Roll $3.40
  • Chicken Fillet Burger $6.90
  • Paua Fritter (genuine) $6.90
  • Spring Roll $3.40
  • Curry Roll $3.40
  • Steak Burger $6.50
  • Oyster each $1.80
  • Fish Burger $6.90
  • Spinach, garlic roasted mushroom, roast, tomato, bacon, black pudding $ 4.00
  • Hash brown, smoked salmon, tomato cream cheese, apple & kale, poached egg, hollandise $ 18.00
  • Scrambled eggs on toast $ 9.50
  • Portside breakfast, sausage, eggs, bacon, beans, black, pudding, garlic mushroom, hash brown, toast $ 22.00
  • Banana bread, toasted oats, cream, raspberries $ 7.00
  • Porridge oats, cranberries, almonds $ 8.00
  • Bread(GF) $ 1.50
  • Toasted brioche & jam $ 6.50
  • All starters served with mint or tamarind sauce
  • 10) Chicken/Lamb/Beef Vindaloo $14.50
    • A medium or hot Goan dish cooked in onion and tomato gravy with a touch of vinegar and vindaloo sauce.
  • 12) Mango Chicken/Lamb/Beef $15.00
    • The most popular Australasian dish prepared with mango pulp, traditional spices.
  • Flavoured Basmati rice cooked with your choice of meat with special spices served with raita.
  • 6) Cooked in onion and tomato gravy, green peas and special spices.
  • 11) Chicken/Lamb/Beef Madras $14.50
    • A traditional South Indian dish cooked with coconut, curry leaves, mustard seeds in special gravy.
  • Aloo Mutter $13.50
  • 11) Cheese Naan $4.70
    • Naan stuffed with cheese and finished with butter.
  • Haloumi Salad $17.00
    • golden squeaky halloumi served on fresh salad greens with lemon yogurt and a side of toasted focaccia bread
  • Nachos $15.00
    • traditional beef nachos with sour cream avocado and grilled cheese small
  • Muesli $12.00
    • home style muesli with fresh fruit, yogurt, and milk
  • Eggs on Toast $8.50
    • eggs cooked your way on wholegrain toast
  • Chicken Salad $16.50
    • lightly marinated chicken breast on fresh salad greens topped with aioli and pesto-only thigh better is to add Bacon $21
  • Eggs and Bacon $12.50
    • eggs cooked your way with crispy bacon on whole grain toast
  • Soup of the Day $10.00
    • served with freshly made bread
  • Nachos $19.00
    • traditional beef nachos with sour cream avocado and grilled cheese large
  • Rembau Street Lamb Curry (GF) $17
    • Lamb and potato simmered gently in a blend of spices
  • GF=Gluten Free / V=Vegetarian
  • Butter Chicken (GF) $17
    • Boneless tandoori chicken in a creamy butter and a tomato sauce laced with fenugreek and rose essence
  • Ayam Percik (2 pieces) (GF) $6.00
    • Char grilled chicken wings marinated in traditional Malay seasoning and spices
  • GF=Gluten Free / V=Vegetarian
  • Beef Rendang (GF) $17
    • Beef slow-cooked in coconut milk, lemongrass and turmeric root, garnished with toasted coconut
  • Served with rice. More in the noodles and rice section
  • Mamak Crispy Chicken $8.00
    • Boneless chicken fried in a spicy batter served with lemon & yoghurt
  • Steak & Kidney
  • Smoked Fish
  • Moroccan Lamb
  • Spanakopita
  • Steak & Stout
  • Ray-Dan-Guy (mince, bacon, cheese)
  • Triple ‘B’ (beef, bacon, blue vein)
  • Coconut & Kumara
  • Double Choc Chip N/A
  • Veggie Delite N/A
  • Wrap N/A
  • Pickles N/A
  • Jalapenos N/A
  • Pizza Sub with Cheese N/A
  • Chicken Classic N/A
  • Wheat N/A
  • Chefs Omelet $16.00
    • Your choice of three fillings
  • Steak Sandwich $18.50
    • angus beef steak sandwich with salad and chips
  • Hoki fish bites & chips $9.00
  • Caesar Salad $18.00
    • bacon, lettuce, boiled eggs & croutons served with a caesar dressing
  • Eggs, hash browns, baked beans, toast each $3.80
  • Scnitzel $21.00
    • your choice of beef or chicken, homemade and served with salad/CHICKEN
  • Eggs Benedict $16.00
    • Lightly poached eggs atop toasted English muffins with a choice of freshly sliced ham, streaky bacon, or pan fried salmon served with hollandaise sauce
  • Bangers & Mash $18.00
    • traditional homemade mash with onion gravy topped with three sausages
The Village Baker

The Village Baker

location

Address

14 Margaret Road, Raumati South, Raumati South, Wellington, 5032, New Zealand

phone

Phone

049025590

clock

Opened hours

Monday: 7:00 AM – 3:30 PM, Tuesday: 7:00 AM – 3:30 PM, Wednesday: 7:00 AM – 3:30 PM, Thursday: 7:00 AM – 3:30 PM, Friday: 7:00 AM – 3:30 PM, Saturday: 7:00 AM – 2:00 PM, Sunday: Closed
price range

Price

$10 - $20

type

Type

None

service level

Service

Counter Service

cuisine

Cuisine

Bakery , Coffee and Tea , Dessert

features

Features

Dine in ,  Takeaway ,  Breakfast ,  Bar Not Available ,  Cash ,  Lunch ,  Seating Not Available ,  Dairy Free

Location
14 Margaret Road, Raumati South, Raumati South, Wellington, 5032, New Zealand