Tikipunga Hot Bread Shop in Whangarei Menu

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Tikipunga Hot Bread Shop in Whangarei has no menu available, but can choose from many other options such as Eggs (all Ways) or Creamy bacon and mushrooms from Split Bar & Restaurant. North Indian Food Kawakawa offers many options including VEGETABLE SAMOSA and CHICKEN PAKORAS 6PCS. Chang Siam Thai Restaurant includes a wide range like Money bag or Golden tofu (V) (G). Free Range Eggs and Portobello Mushroom from . Fig Cafe offers Kamo Club Inc and Bread with dips.

Nearby Sample Menus

The pig out $25.00
- Pork belly, ham, bacon, chorizo, caramelised onion, apple roasted, kumara and smoked chipotle sauce
Black and blue tuna S $18 / L $33
- With miso mayonnaise & braised kelp
-Extra egg / spinach / tomato $3.00
Add on
Dark chocolate mousse $12.00
- Cake, with berries and salted caramel ice cream
Broad bean & garden pea bruschetta $11.00
- With parsley and chives
Served from 9am to 2pm
Braised pork belly $33.00
- With soba noodles, roasted cauliflower, edamame beans and radish

Falafel reg$9.00 / larg $11.00
Carrot Cake $5.90
Chicken $14,90
Mixed reg$9.50 / larg $11.90
Mixed $14.50
Adana Shish $17.90
Zucchini And Carrot reg$9.00 / larg $11.00
Vege Combo larg $11.90

Egg $13.50
Pancakes $8.90
- Light fluffy pancakes (or crepes) served with ice cream, drizzled with maple syrup
Seafood Fritters $9.90
- Two homemade fritters served with tartare sauce & salad garnish
Homemade Mushroom Sauce $4.00
Rocky Road $7.90
- Blocks of chocolate with marshmallow & cherry bits served with vanilla ice cream
cheese / ham / onion / pineapple / tomato $1.00
Pirates Dinner Box
- Six (6) crumbed fish bites with fries & sauce
Battered Mussel $2.00

Added with Sliced Cooked Beef $16.00
Beef (x2) $7.00
Chargrilled Beef Sirloin $14.50
Smoke Salmon Salad $16.50
Added Combination Seafood $16.50
Chargrilled Chicken Thighs $14.50
Pork Belly (x2) $7.00
Rice Noodles Soup with Herbs, Bean Sprouts & Lime $10.50

Vegetarian Soup
- Egg noodles with tofu, mushrooms and fresh vegetables served in a soup
Chicken Chow Mee
- Egg noodles with chicken and fresh vegetables in a hot wok sizzling oyster sauce
Combination Noodles
- Egg noodles with prawn, beef, pork and chicken served with fresh and crispy vegetables in an oyster sauce
Honey Chicken Fried Rice
- Battered chicken in a honey sauce with wok tossed fried rice and vegetables
Nasi Goreng
- Malaysian style fried rice with roast pork, bean sprouts, onions, carrots and peas
Hokkien Mee
- Egg noodles with roast pork, shrimp, bean sprouts, onion, bok choy & spring onions in a dark soy & mild chilli sauce
Thai Curry Chicken
- Thin rice noodles with chicken, tomato and fresh vegetables in a spicy Thai curry sauce
Honey Chicken Noodles
- Battered chicken in honey with wok tossed noodles and vegetables

PEPPERONI $10.00 $18.00 $23.00
- tomato, cheese, pepperoni
GARLIC CHIPS $4.00
- Topped with garlic
BELGRAVE $12.90 $19.90 $27.90
- Tomato, cheese, onion, capsicum, bacon, egg, garlic, ham
CAPRICE $12.00 $18.00 $24.00
- tomato, cheese, anchovies, capers, olives, tuna.
LASAGNE $12.00
- Layers of pasta, ham, cheese, meat sauce, tomato, baked in oven
VEGETARIAN $12.50 $19.50 $27.50
- tomato, cheese, mushroom, onion, capsicum, olives, garlic, oregano, capers
SPAGHETTI VEGETARIAN $12.00
- Mushrooms, tomato, capsicum, garlic,chillies (optional)
Credit card fees, cheques, delivery and charge backs, $2.00

RED’S ANTIPASTI PLATTER $25
- Prosciutto, marinated olives, feta, sun dried tomatoes, matador salami, Spanish chorizo, aged cheddar, smoked salmon, house marinated pickles, extra virgin olive oil & balsamic, parmesan twists >>
RED SALMONE ROSSO Sweet Salmon Delight $27/snack.size$15.50
- Smoked salmon, red capsicum, asparagus, cream cheese w/ sweet cucumber & dill pickle
OVEN ROASTED FISH OF THE DAY $32
- Sumac & lemon crumb, lemon & goat’s cheese risotto, green pea sauce, vine ripened tomatoes,
RED RIVER SALMON Classic River Beauty $27/snack.size$15.50
- Smoked salmon, blue cheese, fresh avocado mousse, capers & lemon wedges
GARLIC BREAD (4piece) $8
BRULEE DU JOUR $14
- Today’s chefs creation - waitstaff will inform you
MARGHERITA $21/snack$14
- Mozzarella, tomato, cherry tomatoes & fresh basil
CAPRICCIOSA $21/snack$14
- Ham, mushrooms, kalamata olives, mozzarella, oregano & fresh basil

Ham and pineapple $5.00
Wedges $3.50
- With sour cream
Spring roll $2.50
Sausage $2.00
2 Fish, 2 sausage, scoop chips, 2x 300 ml drink $20.00
Curry roll $2.50
2 Bacon, 1 sausage, 1 egg and chips $8.50
2 Fish, 1 egg and chips $11.00

Wild Fiordland Game $44.00
- Venison backsteak roasted rare. With a small filo parcel of casseroled hare. With black boy peach roasted with star anise & rosemary. Pan jus finished with ruby port
Duck Breast $42.00
- Roasted pink, crispy skin. On roasted pumpkin finished with pan jus, a splash of pinot noir & poached mulberries
Aged Beef Fillet $44.00
- Grilled medium rare. On roasted capsicum & red onions topped with a grilled tiger prawn & garlic aioli
Cheese - NZ Blue $13.00
- With oat biscuits & fig & date chutney
Steak Tartare $24.00
- Aged beef fillet finely chopped mixed with capers, parsley, garlic, olive oil. Served in its birthday suit topped with a free range egg yolk. With fresh radish & pickles and toasted focaccia
Petits Fours $8.00
- Three TopSail chocolates
Ceviche $22.00
- Today's white fish quickly marinated in lemon juice. Tossed in a lightly spiced coconut cream with capsicum, spring onion & a hint of fire
Seafood Plate $28.00
- 3 mussels grilled with tomato, cheddar, herbs & fresh crumbs; 2 garlicked prawn tails; 3 queen scallops steamed with pernod, leeks & cream; skin roasted salmon piece with wasabi aioli & toasted nori

Chilli Paneer $12.90
- Cottage cheese cooked with spring onions, capsicum, onion, soya sauce and chilli sauce
Lamb Chettinad $13.90
- Black pepper, garlic, ginger and herbs based lamb curry
Chicken Korma $13.90
- Boneless chicken pieces cooked in ground cashew nut and cream based gravy to create rich and nutty flavour
Tandoori Kebab Platter $15.50
- Assorted kebabs of chicken and lamb cooked in tandoor, served with fresh green cabbage and mint dressing
Fresh Green Salad $2.50
Lamb Madras $13.90
- A traditional south Indian dish, boneless lamb pieces cooked in coconut based gravy
Mango Kulfi $3.50
- Homemade mango flavoured dessert topped with mango pulp, cream and cherry
Fish Masala $15.90
- Fish fillets cooked and simmered in a tomato, onion sauce enriched with our chef’s special spices

Prawn $16.50
Steamed Dim Sim $6.50
- Thai style served with soy and crispy garlic
E-Sarn Classic (Beef) $11.50
- Marinated beef skewers with sticky rice and accompaniment with peanut sauce
Panang Curry (Chicken,Pork, Beef) $11.50
- Panang corn with coconut milk and crushed peanut served with Thai Jasmine Rice
Green Curry (Chicken) $11.50
- Green curry with chicken, bamboo shoots, capsicum, and green beans served with Thai Jasmine Rice
Pad Thai (Chicken, Pork, or Beef) $11.50
- Rice noodle with bean sprout, tamarind sauce, spring onion, and crushed peanuts
Chicken, Pork, Beef $11.50
Satay (Beef, Chicken) $6.50
- Marinated beef or chicken served with peanut sauce

Fettuccine Creamy Pesto Chicken, Bacon & Mushroom $16.00
Fettuccine Creamy Garlic Prawns $18.00
Garlic Bread $7.00
Reef & Beef . Rump Steak 250gsm , Warm Garlic Sauce. $30.00
- Scallop, Mussel, Prawns, Cross Cut Fries & Salad
Mixed Entree $18.00
- Camembert Wedges,Squid & Prawn Twistwrs & Dipping Sauces
Steak Meal Rump 250gsm, Mushroom or Garlic Sauce. $28.00
- 2 Eggs, 2 Onion Rings, Cross Cut Fries & Salad.
One Dozen Sticky Ribs + Chips $28.00
Desserts Available, Sundae´s, Pizza Desserts, Puddings, Coffe, Tea, Ice Chocolate, Ice Coffee

Mattar Pulav $8.50
- Saffron basmati rice with peas
Basmati Rice is served complimentary with the mains
Garlic Naan $3.50
- Plain flour bread cooked in tandoor topped with butter and sprinkled with fresh garlic
Chicken Madras $17.00
- Chicken pieces cooked in a coconut cream sauce with spices chillies and bay leaves
Lamb Bhuna $17.00
- Cooked with onion and tomato lightly spiced with ginger, turmeric and fresh mixed herbs
Chicken Tikka Masala $17.00
- Marinated and char grilled supreme cubes cooked in a tandoori masala sauce with ginger, garlic, turmeric, coriander and dash of cumin
Fish Masala $18.50
- Fish fillets cooked in an onion, cream and tomato based sauce
Poppadum(4 pieces) $3.50

Mini Bacon & Egg Pies
- (home made)
Louise Cake
Muffins
- (sweet/savoury) (home made)
Sandwiches Selection
- including made to order option
Sweet Corn on Toast
Toasted Filled Ciabatta
- sandwiches selection
Caramel Slice
Mini Dessert Cups (Chocolate Ganache, Lemon Meringue Crumble & Tiramisu & Raspberry Ice Cream Selection)

- Chorizo, harissa spice, wine and butter
1/2kg $19.50
Killer Prawn the dish, the legend $34.00
- a large spicy bowl of basil infused prawns in a creamy tomato & rosemary broth with fresh bread for dunking (Prawns can be peeled on request)
Salt & pepper calamari $18.50
- rocket salad & aioli
Local, fresh steaming hot mussels
- Vanilla bean ice cream
peppered & cooked how you like it with duck fat roasted baby potatoes , seasonal greens roasted beetroot, jus & your choice of...
Our entrée are available as main size meals