Titirangi Bakery in Auckland Menu

Are you the owner? Manage this listing for free.

Titirangi Bakery in Auckland has no menu available, but can choose from many other options such as LUNCH SET or SASHIMI LUNCH SET from Daikoku Botany. Sakana Sushi Cafe offers many options including Gyoza (8pcs) and Seaweed Salad. Knights On Albert - Stamford Hotel includes a wide range like Streaky bacon or Wonton noodle soup. Fish Pie - w smoked fish, prawns, creamy potato, seasonal greens and McCashin's - vegetable samosas, spring rolls, pakora, calamari popcorn, prawn twisters, pork wontons, potato wedges, sour cream, guacamole - Serves 2-4 from . Nuffield Street Trading Co offers Thai Smile 2 and Chicken Spring Roll (5 pcs).

Nearby Sample Menus

Pancakes
- (Fresh Banana, Blueberry's, Fresh Cream, Ice Cream & Mable syrup).
Fresh Salmon Fillet $19.50
- With sautéd potatoes, Green salad and Hollandaise sauce.
Ginger Chicken $12.90
- Chicken breast, Onion, Spring onion and steamed rice.
Char Beef steak rice $14.50
- Stir Fried Scotch fillet, Tomato, Salad and 2 Fried eggs.
Grilled Chicken or Grilled Pork on Rice $12.90
Lamb Salad $16.50
- NZ supreme lamb grilled & served with mixed salad and yoghurt.
Mixed Happy Meal
- (Hoki Bites, Chicken nuggets, Kumara Chips & Aioli).
Ham & Cheese Toasted Sandwich and Cheese

Crepe cake, red apple butter, farmer's cheese, salted pecans and apple syrup $12.0
Cheeseburger $14.0
- Using a combination of brisket & chuck grass fed beef. Choose rare, medium rare or well done. Add Kirby pickles, jalapenos, salad, capsicum jam, Kansas city beans $1.0 each. Add a fried duck egg $3.0
Today's selection of fresh bread w butter $10.0
Barbecued baby squid & cockle tomato broth w raw mushroom & saffron butter $23.0
Roast bone marrow w smoked brisket marmalade on toast $20.0
Hamburger $13.0
- Using a combination of brisket & chuck grass fed beef. Choose rare, medium rare or well done. Add Kirby pickles, jalapenos, salad, capsicum jam, Kansas city beans $1.0 each. Add a fried duck egg $3.0
Beet salad w labneh, grapefruit, cucumber & strawberry molasses $12.0
250g House aged Angus sirloin, cauliflower, mushroom duxell, confit vine tomato & beef bone broth $30.0

Crab Stick $1.30
2 $12.00
- 3 Snapper Fish, $2 Chips
-E $32.00
- 1.Combination Fried Rice 2.Steak Chow Mein 3. Sweet & Sour Pork 4.6 Won Tons
E $10.00
- 2 fish, 2 crab stick, 2 spring roll $2 chips
Chicken, Cashew Nuts & Veges / Pork, Cashew Nuts & Veges / Prawn, Pineapple & Veges $15.00
BBQ Pork M $9.00 / L $11.50
B $7.00
- 2 fish, 2 crab stick, $2 chips
Chicken / Pork M $9.50 / L $11.50

Chicken Works on Rice (Mushroom & Capsicum) / Seekh Kebab on Rice Kobedeh Kubedah / King Prawns on Rice $14.00
Wedges & Sour Cream $5.00
Chicken Kebab / Calamari Kebab / King Prawns Kebab $10.00
Cheese / Hummus / Sauce $1.00
Sauces: Garlic Yoghurt Tomato, Mayonaise, Sweet Chilli, BBQ, Hot Chilli, Mint
All Kebabs are served on rice with salad & sauces
Lamb Kebab Combo / Mixed Kebab Combo $15.00
Super Kebab on Rice & Salad / Lamb Shish on Rice $16.00

Special $868.00/Table
- (Inc. 1 Bottle Red Wine & 2 Jugs Soft Drink) - Grand Park BBQ Platter / Black Moss Dried Oysters & Pig Tongue / King Prawns with Tomato Sauce / Shark’s Fin, Abalone, Sea Cucumber and Fish Maw Soup / Lobster in Superior Sauce on Noodles / Steamed Blue Cod Fish / Mushrooms with Seasonal Vegetables (Incl. Bailing Mushroom) / Steamed Marinated Chicken / Combination Rice on Lotus Leaves / Red Bean Dessert Soup / New Year Rice Cake / Fresh Fruit Platter
Fried Lamb with Vegetable $26.00
Stir Fried Beef with Oyster Sauce $26.00
Scallop with XO Sauce $38.00
Beef with Sze-Chuen Sauce $26.00
Dim Sum $8.00
Golden Prawn Balls $48.00
Braised Whole Duck with Assorted Mushroom (Advance Order) $78.00

All Burgers are served with fresh crispy salad, slice of tomato & optional extras of: Honey-cured Bacon $2.50 / Grilled Cheese $1.50 / Fried Egg $0.70 / Pineapple $1.00
Battered Scallops $1.90 each
Pineapple Fritter $2.00
- sprinkled with cinnamon sugar
Salmon Skewers $4.00 each
60ml Malt Vinegar $0.60
Battered Oysters - Seasonal pricing N/A
Battered Oysters N/A
- Seasonal pricing
Home-made Potato Fritter $0.90

Mix $15.50
Beetroot
Tabuli $1.80
Chicken Nuggets $5.50
Meatballs $1.80
Hummus $1.80
Lamb $15.50
Lamb $14.50

Fried pork loin with salt and pepper $20.80
Sweet & Sour Pork chop $10.00
Stir fried beef / lamb with spring onion $18.80
Vege and salty pork fried rice $10.80
Combination chicken on rice $9.80
Seasonal Vegetable in Soup $15.80
Steamed salty pork with tofu skin and clam $22.80
Sweet and Sour Eggs with Ginger $13.80

B15
- Stir Fried Beef with Vermicelli
C3
- Chicken Fine Egg Noodles Soup
P16
- Barbequed Pork Skewer with Vermicelli
H4S
- Additional orders (small)
P11
- Pan Fried Pork with Lemon Grass on Rice
A11
- Vietnamese Ham
B7
- Beef Stew with Tomato Paste & Fine Egg Noodles
H2
- (small) Combination Seafood & Meat steamboat(for 2 - 3 people).Choice of chicken soup or spicy soup & combination soup

Tempura Prawn $8.50
- 6 Rolls Breaded Prawn with Avocado, Cucumber, Capsicum & Mayo
Party Plates
Seafood Combination $10.00
- 4 pcs Nigiri — Prawn, Crab Leg, Salmon, Tempura Crab & 3 Tuna Rolls
Teriyaki Chicken $8.30
- 6 Rolls Teriyaki Chicken with Avocado, Cucumber & Capsicum
Minis $5.00
- Chicken / Salmon / Tuna or Avocado
Tuna $7.90
- 6 Rolls Tuna with Onion & Mayo
Katies Choice $8.30
- 6 Rolls Teriyaki Chicken with Cream Cheese and Jumbo Avocado
Mrs. Sushi Combination $10.00
- 4 pcs Nigiri - Chicken, Prawn, Salmon, Avocado, 3 mini rolls Avocado, Chicken & Salmon, 1 each Chicken & Salmon Rolls

Shoestring Fries (V) $7
- With sesame mayo
Bibimbap Slaw (GF, V) $7
- With bibimbap inspired chili sesame dressing
Double meat $5
Kim Cheese $14
- Custom blend NZ grass fed beef, sautéed house kimchi, aged cheddar, gochu mayo
Extra sauce $2
House Kimchi $3
Gang-Jeong $15
- Free-farmed double fried chicken thigh, chili-soy glaze, pickled mu, shredded lettuce, gochu mayo
K-Fries $12
- With kim cheese sauce, crème sauce, house kimchi

Roti $2.90
- Buttered wholemeal Tandoori bread
Chicken Naan $5.00
- Naan stuff with chicken
Onion Bhaji $5.50
- Spiced onions battered in chick pea flour and deep fried
Popodoms $2.50
Green Salad $6.50
Beef Madras $14.90
- Diced beef cooked in coconut flavored,lightly spiced sauce
Lamb Masala $15.90
- Lamb cooked with capsicum,tomato with thick onion sauce
Chicken /Lamb Korma $14.90
- Chicken/Lamb cooked in delicious mixed nut sauce

Vegetarian Breakfast $14.90
- Seasonal vegetable, hash brown, tomato, two eggs any style with two slice of toast
Eggs Benedict $15.90
- With Bacon, two poached eggs and hollandaise sauce
Café Style Toasted Muesli $6.90
- Served with milk, honey, yoghurt
Bacon on Toast $9.90
- Two slice of Bacon with two slice of toast
French Toast N/A
- Served with fried banana, Berries and maple syrup
Soup of Day $9.90
Pancakes $13.90
- Home made pancakes with fresh banana, berries and maple syrup
KIWI Breakfast $15.90
- Two slice of Bacon, two eggs, sausage, hash brown and two slice of toast

Kids Pancake Stack $8.00
Moroccan Chicken Salad $20.00
- Mesclun salad, with sundried tomatoes, olive, capsicum, cashew nuts, with mango dressing topped with crispy noodle
Potato Wedges with Sour Cream $8.00
French Toast $14.50
- French toast served with bacon, grilled bananas and maple syrup
Pancake Stack $14.50
- Served with seasonal fruit, yoghurt and berry coulis
On the side: Toast, sausages, eggs, tomatoes, mushroom, hash browns, salted herb potato, salmon, bacon, sauces (aioli, sour cream, etc)
Warm Beef Salad $20.00
Bacon & Egg $12.00
- Bacon, eggs, specialty bread

GARLIC PIZZA BREAD v 17.0
GREEN LEAF SALAD large 10.0 small 7.0
- Condensed milk dressing, red onion, tomato, compressed cucumber with avocado oil v gf
SELECTION OF NZ AND INTERNATIONAL CHEESES, SEEDED OAT CRACKERS two 20 three 26
- Grilled bread, nuts and seeds, dried stone fruit chutney n gf*
CRISPY PORK BELLY entrée 19.0 main 37.0
- Apple potato mash, caramelised apple and onion relish, beetroot purée, shallot and red wine jus gf
WARMED CRÊPES 16.0
- Citrus salad, confit orange, blood orange curd, chantilly cream gf*
PAN SEARED AKAROA SALMON 38.0
- Pumpkin and ginger purée, fennel and caper salad, lemon and ginger dressing, plantain crisps, fresh herbs gf h
PAPPARDELLE PASTA 33.0
- Oriwa olive oil, fresh herbs, olives, parmigiano reggiano, crushed caramelised tomatoes, sautéed forest mushrooms, chive and truffle crème fraiche, sea salt v
NZ BRAISED BEEF CHEEK entrée19.0 main 37.0
- Herb salad, charred spring onion, chilli, toasted sesame seeds, pickled cucumber, fried ginger gf