Titirangi Bakery in Auckland Menu

I1 Penne Pummorola $9.50
- (Pasta cooked to al dente in fresh tomato basil sauce) V
M11 Pav Bhaji $12.00
- (A delicious curry made of mixed vegetables and spices served with 2 breads) V
S23 Onion Uttappa $12.00
- (Round thick pancake topped with Indian spices, chopped onion and cooked for perfection) V
S14 Harabhara Masala $12.50
- (Tangy dosa stuffed with mint flavoured, mashed potatoes and cottage cheese) V
S8 Rocket Mysore Dosa $11.00
- (Plain, thin crepe coated with tomato ketchup and mint chutney) V
S12 Masala Dosa $11.00
- (Crispy, plain crepe stuffed with curried & tempered mashed Potatoes) V
S59 Onion Delight Uttappa $13.00
- (Pancake topped with onion, salsa garlic & black pepper) V
I6 Panna Funghi E Pieselli $9.50
- (Pasta cooked in fresh cream, mushrooms & green peas)

Market fish, ask our staff (gf avail) $32
- 8 wings $27
Wedges with sour cream & sweet chilli - Add bacon & cheese +4 $13.9
- 6 wings $22
Szimpla beef burger with tomato, lettuce, beetroot relish, caramelised onion, bbq sauce, cheese, aioli & chips $ 21.9
- Add bacon $4
Wild rice with edamame, nuts, pickled veggies, pineapple & lemongrass dressing (v,gf,df) $20.9
Caesar salad with cos, bacon, red onion, anchovies, croutons, parmesan & poached egg (gf avail) - $ 19.9

MINCE ON HASH $16.00
- beef mince on potato hash topped w a sunny side up egg and pesto
STEAK BURGER $17.50
- grilled sirloin with caramelized onion, blue cheese aioli and lettuce served w fries
CIABATTA BREAD $8.00
- warm ciabatta loaf w olive oil, balsamic & grilled tomato
MUSSEL FRITTER $17.50
- mussel kumara and zucchini fritters served w aioli and a green side salad
MANGO CHICKEN CURRY $16.00
- sweet curry served w rice and poppadoms
HOTCAKES $16.00
- fresh fruit yogurt, maple syrup, and berry coulis
FISH AND CHIPS $17.50
- beer battered fish w chips and a green alad
CHICKEN BURGER $17.50
- grilled chicken breast w brie avocado, bacon, lettuce and a side of fries

Sweet Basil (Pad Kra-Pao) $15.90
- With market fresh vegetables, bamboo shoots, onion & chilli
Thai Fried Rice (Khao Pad) $14.90
- Jasmine rice, seasoned & wok-tossed with egg, pepper, spring onion & market fresh vegetables
Vegetable Cashew Nuts (Pad Med Ma-Meung Jay) $15.90
- Wok-tossed with tofu, water chestnuts & mild roasted chilli paste
Spicy Beef (Nahm Tok Nua) $15.90
- Grilled Angus beef tossed with crispy noodles, wild coriander, mint, beansprouts, shredded vegetables & crispy shallots, served with a tangy citrus & chilli dressing
Tangy Seafood Salad (Yum Thalay) $17.90
- Our chef's combination of seafood with tomato, onion, chilli & lime juice
Peanut Sauce $1.50
Thai Flat Noodles (Pad See Ew) $14.90
- With pepper, egg & market fresh vegetables
Tofu Pad Thai (Pad Thai Jay) $14.90
- With tamarind, bean sprouts, chives & crushed peanuts

Mushrooms $3.50
Holy Banana Bread (V/GF) $12
- Served with coconut yoghurt or Lewis Road Butter
Fried Chicken $12.5
- crumbed free-range chicken breast, cos, mint mayo, Huffman’s hot sauce
Pikelets (V) $16
- peanut butter and jelly
-Add spinach (V) $18
-Bacon $19
Roasted vine tomatoes $3.00
Smoked salmon $6.00

Crunchy Omelette $6.00
- Beaten eggs cooked with chef’s special gravy in butter or oil with a layer of cheese.
Paneer Tikka masala $12.00
- Marinated fried paneer made in tempting tomato and onion gravy
Veg fried rice $9.00
- Steamed rice stir fried with veges and spices
Surati Ghotalo $11.00
- Indian Road side delicacy of shredded hard boiled eggs.
Egg Manchurian $9.00
- Eggs & vegetable Koftas, mixed and mashed with spices & sauces to give you a full flavour hit (Dry and gravy option available)
Paneer Pakora $8.00
- Deep fried paneer (cottage cheese) mixed with onion, herbs & spices coated with seasoned chick pea flour. Served with Chefs special chutney
Egg Volcano $13.00
- Mountain of Rice with Hot & Spicy Grated Egg Curry
Egg fried rice $9.00
- Stir fried rice with eggs and vegetables mixed with Chef’s secret spices

Kabob $26.00
- Qabuli Palau served with two skewers of your choice: marinated lamb, beef mince or chicken; salad, chutney & yogurt dipping sauce
Palau $4.00
- Afghan long grained rice (V)
Bolani $8.00
- Afghan flat bread served with yogurt & your choice of filling: Chives or Potato V
Mantu $16.00
- Afghan dumplings stuffed with beef mince and topped with yellow split peas, homemade garlic yogurt & dried mint
Sheerpira $3.00
- A sweet milk powder treat garnished with pistachio
Qorma $24.00
- Beef cooked in an onion, tomato & garlic sauce served with Qabuli Palau
Aushak $14.00
- Afghan dumplings stuffed with chives and topped with mince, yellow split peas, home-made garlic yogurt & dried mint (V option available)
Afghan Naan $3.00
- Traditional Afghan bread

Potato & peas M $8.50 / L $9.00
- mon to wed
lamb Rogan Josh M $11.50 / L $12.50
Chinese cooking with an indian twist
Paneer Fried Rice M $10.50 / L $13.50
Chicken $14.50
Tandoori Chicken $5.00
- 1/4 pcs
Mango Lassi $4.00
Lamb Extra $0.50

Paesana $26.90
- Tomato, mushroom, gorgonzolla, mozzarella.
Spaghetti Bolognese $16.90 E / $22.90 M
- Fresh pasta with our classic, tasty and meaty bolognese beef ragout
Spaghetti Carbonara $16.90 E / $22.90 M
- Fresh pasta with egg, parmigiano and bacon creamy sauce
Tiramisu $13.50
- Mascarponi cheese on sponge fingers, soaked with coffee liqueur and brandy, served with ice cream
Salmone $24.90
- Smoked salmon, cream cheese, courgettes, capers and sundried tomatoes.
Papardelle Con Agnello Ragout $19.90 E / $28.90 M
- Hand made fresh papardelle with slow cooked lamb ragout.
Marinara $22.90
- Tomato, cheese, shrimps, tuna, anchovies.
* Side vegetables and oven baked potato $8.00

Bacon & Egg Muffin $3.50
- Bacon, Egg, Hash Brown, Cheese & Muffin
Omelette $8.50
- Tomato, Mushroom, Onion & Cheese with Bacon or Ham
Fish 'N' Chips $8.00
- Deep Fried Tempura Hoki Fillet, Chips, Egg & Salad
Stacked Pancake $8.50
- Grilled Banana, Bacon, Maple Syrup & Whipped Cream
Kiwi Breakfast (Small) $9.50
- 1 x Bacon, 1 x Sausage, 1 x Egg, Mushrooms, Tomato & Chips, Baked Beans, 1 x Toast
Eggs Benedict $10.50
- 2 x Bacon, 2 x Poached Eggs with Hollandaise sauce on Toast or English Muffin
Classic Chicken $8.00
- Baked Chicken Thigh, Chips, Egg & Salad
Chicken & Chips $5.40
- 1 x Chicken Thigh & Regular Chips

Fried Plain Prawns $23.00
Rice Cake With Pork And Salty Vege/Soup Rice Cake $10.00
Pickle Vege And Pork Noodle Soup $8.50
Noodle With Spring Onion Oil And Soy Sauce $5.50
Vegetarian Fried Rice/Noodle $10.00
Tofu And Sliced Pork With Vege Soup $10.00
Duck Noodle Soup $14.00
Jing Jiang Sauce/Spicy And Vinegar With Shredded Pork $18.00

Kids Nachos $12.00
Sweetcorn Fritters $17.50
- bacon, guacamole, sour cream, pineapple salsa, salad greens
Chunky Chips $7.00
- served with aioli
Eggs Benedict $18.50
- bacon or mushroom, spinach, rosti & hollandaise sauce
Bagel with preserves $6.50
- (ham & cream cheese)
Eggs Royale $19.50
- poached eggs, smoked salmon, rosti, spinach, roast tomato & hollandaise sauce
Pancakes $16.50
- fresh fruit and maple syrup
Risotto of the day $16.50
- special of the day

Raw Red Vevet Cake $9.50 per cake
Broccoli / Sundried Tomato N/A
The Falafel Platter $17.00
- Pan fried sprouted mung bean falafels, sweet chilli sauce, carrot & beetroot salad, salad greens & lemon pepper aioli
Silverbeet / Orange N/A
Raw Slices $8.50 per slice
- Ginger - Caramel - Mint
Tamari Seed Mix N/A
Raw Fruit Crumble $8.50 per slice
- Fruit options change daily. Please check the cabinet.
Raw Tiramisu $9.50 per cake

QUINOA MASALA (VEGETARIAN ) $24.00
- Red quinoa cooked in tomato, cumin,roasted fenugreek, curry leaves with seasonal vegetables (nf/gf)
CHICKEN SALAD $16.00
- Spiced chicken, cabbage, cucumber, fresh Asian herbs (gf/df/cs)
FRIED APPLE PUFF $10.00
- Berry compote, cinnamon palm sugar syrup, vanilla ice cream
CHICKEN SATAY $10.00
- Chicken satay marinated with lemongrass & fresh turmeric served with peanut sauce / 4 pieces (gf/df)
PORK RIBS $19.00
- Sticky ribs in smokey house BBQ sauce (df/nf/cs)
STEAMED RICE $3.00
FRIED WOMBOK WITH SOY AND SHALLOTS (GF/NF/DF) $10.00
VEGE SPRING ROLL $8.00
- Homemade vegetarian spring rolls served with chili sauce / 5 pieces (nf) (df)

JSH Steak tatare - truffle / parmesan $24.50
Blackmore scotch fillet - 9+ marble score - 650 day grain fed $140.00/200g
Chopped prawn cocktail - garlic horseradish custard / gazpacho sauce / masa croutons $28.50
Truffle steak fries N/A
Peanut slaw N/A
Simple Syrah & truffle jus - Angus Pure eye fillet $2.50
Baked Alaska - hokey pokey ice cream $16.50
Mint & white balsamic - Lamb Rack $2.50

Titirangi Bakery in Auckland Menu

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Titirangi Bakery

Auckland Region > Auckland > Titirangi Bakery

Address

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88 Titirangi Road, New Lynn, New Lynn, Auckland, Auckland, 0600, New Zealand

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