Titirangi Bakery in Auckland Menu

Nearby Sample Menus

Prawns & roast pork fried rice with cashew nuts $54.00
Combination meats fried rice $15.00
Big burger $7.30
- Pattie, bacon, egg, cheese & pineapple
Egg fu yoong $11.00
Vegetables $11.50
Pork & pineapple & veges / Steak & tomato & veges / Steak & pineapple & veges $15.00
Chow mein with noodles , chop suey without noodles
Prawn fried rice $16.00

Dal Makhani $12.00
- Lentils cooked in spices & cream
Vegetable Samosa $6.00
- Pastry filled with potatoes & peas flavoured with spices, two per serving
Cumin Rice $5.00
- Rice cooked with cumin seeds
Chicken Biryani $16.00
- Rice cook with chicken and spices. Served with raita
Keema Naan $4.50
- Naan bread filled with lamb mince with spices
Cheese Naan $4.50
- Naan bread filled with cheese & spices
Bombay Aloo $12.00
- Baby potatoes cooked in creamy sauce with cumin seeds
Pakora $6.00
- Mixed spiced vegetables balls, deep fried. Fiber per serving

Side Dish Platter $7
- (Combination of Rato. Sweet Mango Chutney. Pickles. Mint Sauce & Tamarind Sauce)
Cheese Or Peshawari Or Vege Naan $4.5
Chicken Jalfrazie $14.9
- Chicken cooked with vegetables.
Prawn Pakora $11
- King Prawns dipped in Chick Pea batter and deep fried
Bombay Aloo $13.5
- Deep fried potatoes cooked wth spaces
Masala $14.9
- Tender succulent lamb/chicken/beef cooked in an onion base with a touch of coriander flavour.
Vegetable Fried Rice $10
- Indian basmati rice cooked with mixed vegetables
Sweet Mango Chutney (Mild) $3

Fishy McFishface $42.00
- Whole baked snapper with garden courgette & tomato, served with organic hen’s egg béarnaise
The grain in Spain $10
- Warmed Wild Wheat sourdough with Organic avocado oil
Piatto Pizzas $12
Today’s Dessert Platter from the board
-Danbo $42.00
- firm mild cheddar
On the Pond $42.00
- Confit Canter Valley duck leg, Harmony farm’s duck breast & toasted cashew salad with duck jus
Hohepa Hawkes Bay Organic Cheese Board $42.00
- with Mossop’s honey comb and crostini
Picked this morning $14.00
- a selection of cress, young salad leaves, organic tomato, flowers and micro greens

OR
Steak Sandwich $14.50
- served open on focaccia with rocket, tomato relish, horseradish and crispy onion rings
Stone Grill Skewers $14.50
- with chicken and satay sauce OR beef and tomato relish, served with a mixed leaf salad
Pasta Of The Day $14.50
- Please ask your server for today’s selection
Basalt Club Panini $14.50
- With chargrilled chicken, bacon, avocado, mesclun, tomato, aioli and mango chutney
Soft Shell Tacos $14.50
- with house slaw and one of the following;
Chicken With Chipotle Aioli And Guacamole
Tempura Prawn With Pickled Cucumber And Ginger, Kewpie Mayo And Sesame Seeds

Smoked Salmon $19.90
- with spinach, avocado, finished with light tasty cheese & whole grain toast
Eggs Benedict
- poached eggs on an English muffin, topped with hollandaise sauce
Choice of 3 fillings
Palazzo Burger $19.90
- open style on grilled foccacia, grilled cheese, with whole chicken breast, bacon on lettuce, tomatoes, mayo, topped with avocado, relish & fried potatoes
- Smoked Chicken $18.90
Sweet French Toast $17.90
- fresh fruit, fried banana & maple syrup
Sweet Pancakes $16.90
- fresh fruit, grilled banana & maple syrup, garnished with boysenberries, Cream or Yogurt
Mexican Quesdilla Tortilla $19.90
- filled with spinach, onion, avocado & cheese, finished with sour cream, salsa, avocado, comes with garden green salad, Chicken or Beef

Milford Special R $14.50 / L $25.00
- Mushroom, ham and pineapple
Italiano R $14.00 / L $ 24.00
- Salami, Onion , Mushroom & Olives.
Tortellini $25.00
- Chicken tortellini, ham, basil with Neapolitan sauce and touch of cream.
Pepperoni R $14.50 / L $25.00
- Salami, Onion & capsicum
Vegetarian R $14.50 / L $25.00
- Sun dried tomato, mushroom, capsicum, onion, olives and jalapeno
Vitello alla Pizziola $29.50
- Crumbed veal in tomato white wine sauce, mushrooms and olives
Spaghetti Bolognaise E $14.50 / M $20.50
- Our traditional recipe.
Smoked chicken salad $25.00
- Smoked chicken, salad green, cucumber, tomato and crispy noodles.

Vermicelli & hazelnut kheer $12.00
- Hot vermicelli pudding flavoured with cardamom and dry fruits
Tarakihi fish tikka $14.00
- Tarahiki cubes marinated in mustard and classic tandoor home made marinade, served with yoghurt base coriander sauce
Steamed rice $4.50
Brownie sundaee $13.00
- Layer of fudgy brownie topped with vanilla ice cream and nuts
Chicken tikka pizza (till 5pm) $16.00
- Chicken tikka shreds, mozzarella cheese
Ginger chicken $13.00
- Batter fried chicken, wok tossed with fresh ginger and soy sauce
Poppadom (hats off) $6.00
- Six roasted poppadoms rolled along with finely chopped on-ion, tomato and spiced mix
Paneer butter masala $19.00
- Tender paneer cooked in a tomato and fenugreek flavoured gravy)

Toasted sandwich $5.50
- With two filling: ham, Cheese, bacon, mushroom, tomato, pineapple, onion, egg, extra fillings $0.50 each
Bacon, egg, tomato, sausage, and mushroom with toast $15.00
Bagel $5.50
- With cream cheese and preserves
Bacon and egg $9.00
- With toast
Vegetarian $10.00
- Grain toast with toamto, mushroom and egg
Grain toast $6.50
- With any style eggs

Salmon $5.00
Egg Benedict $12.50
- poached egg spinach hollandaise English muffin/w mushroom
French Toast $10.50
- brioche loaf banana berry compote maple
Spicy Cajun Chicken $16.50
- chicken breast, seasonal vege, ranch, crispy chicken noodle
Omelet $14.50
- choose 3 filling, bacon, ham, cheese, tomato, mushroom, onion, serve with ciabatta
Kumara $8.00
Egg on Toast $8.50
- your choice of egg whole grain bread jam butter
Sausage $3.00

Titirangi Bakery