Address
88 Titirangi Road, New Lynn, New Lynn, Auckland, Auckland, 0600, New Zealand
Titirangi Bakery in Auckland Menu
Are you the owner? Manage this listing for free.
Titirangi Bakery in Auckland has no menu available, but can choose from many other options such as LUNCH SET or SASHIMI LUNCH SET from Daikoku Botany. Sakana Sushi Cafe offers many options including Gyoza (8pcs) and Seaweed Salad. Knights On Albert - Stamford Hotel includes a wide range like Streaky bacon or Wonton noodle soup. Fish Pie - w smoked fish, prawns, creamy potato, seasonal greens and McCashin's - vegetable samosas, spring rolls, pakora, calamari popcorn, prawn twisters, pork wontons, potato wedges, sour cream, guacamole - Serves 2-4 from . Nuffield Street Trading Co offers Thai Smile 2 and Chicken Spring Roll (5 pcs).
Nearby Sample Menus
-
GREEK SALAD $10.90
- cucumber,tomatoes,onion,green pepper,black olives,feta cheese,olive oil and lemon.
-
CHICKEN TIKKA MASALA $12.90
- tender chicken fillets roasted in Tandori oven,cooked with onions,capscum and spices, with rice
-
CHICKEN JALFREZI $12.90
- chicken fillets cooked vegetables and served with rice
- Chocolate Cake $4.90
-
CHICKEN MANCHURIAN $12.90
- marinated boneless chicken fillet,deep fried and served with rice.
-
FALAFEL PLATE $10.90
- fresh fried falafel with fabule salad,hummus and naan bread.
-
TANDOORI CHICKEN(half) $16.90
- served with salad,naan bread and garlic sauce
-
CHARCOAL LAMB KEBAB/WRAP $12.90
- served with hummus,salad and garlic sauce.
-
Teriyaki chicken $17.80
- pan fried chicken with gouemon teriyaki sauce
-
Steamed tofu & salmon $16.80
- steamed tofu, salmon and shitake mushroom ith sweet soy sauce
-
Octopus ball $10.00
- octopus ball drizzled with takoyaki sauce and mayo with dried fish flake
-
Prawn nigiri (4p) $10.00
- boiled prawn on the sushi rice ball
-
Beef tataki $16.80
- thinly sliced seared beef with soy sauce based viaigrette tataki sauce
-
Teriyaki salmon $18.80
- pan fried salmon with gouemon teriyaki sauce
-
Mixed tempura $16.80
- lightly battered deep fried prawns and vegetables served with tempura sauce
-
Nabeyaki udon $18.80
- thick white noodle in soup with tempura, crabstick, egg, chicken and vegetable
-
Mimosa Power Bowl (Gf, V*) $15
- Mixed herby beans, olives, avocado, coriander, mustard, Cheddar cheese, sour cream, mixed grain rice
-
Vegan Ploughman'S Board (Gf*,V) $24
- Sourdough toast, vine tomatoes, homemade vegan cheese, walnut mushroom pate, olive tapenade, seasonal pickles, sauerkraut
- -Paleo toast +$1.0
-
Breakfast Popsicle (V, Gf) $6.5
- Granola, mixed fruit, coconut yogurt, honey, popped amaranth topping
-
Simple Simon Toastie $7.5
- Turkish bread, cheese, fruit kebab
-
Raw Zucchini Pasta W/ Gazpacho Style Sauce (V, Gf) $18.5
- Rocket, cherry tomato, basil, capers, sundried tomato
-
Moroccan Mushrooms W/ Freedom Loaf (V, Gf*) $18
- Red chili, mint, kale, savoy cabbage, red onion, Moroccan spiced toasted chickpeas
-
Japanese Style Curry W/ Mixed Grain Rice (V) $16
- Potato, carrot, onion, spinach
-
12 PORK RIBS (KAUDUKMOO TOD) $8.00
- Deep fried Thai uniquely marinated pork spare ribs served w/ house special sauce.
-
15 FRESH MINT ROLL (POH PIA SOD) $8.50
- With fresh mint & mixed leaves, served w/ Thai lemon sauce. (Chicken, Prawn or Tofu)
- Prawn or Seafood $15.90
- Fish $15.90
-
143 LEMONGRASS CHICKEN (GAI YANG) $14.90
- Uniquely Thai country style chargrilled chicken marinated w/ lemongrass & fresh fragrant herbs.
- Rice is not included & is $2 per serve.
-
11 CHICKEN TULIP (PEAK GAI TOD) $7.50
- Deep fried Thai style marinated chicken wing served w/ house special sauce on the side.
- 204 VEGETABLE $3.00
-
Banana loaf $7.00
- rum soaked raisins, salted caramel, topped w/ cream cheese icing
-
Cream doughnut $5.00
- diplomate cream, homemade raspberry compote
-
Potato skins $6.50
- w/ shanghai mayo
-
Lemon slice $6.00
- silky lemon tart designed from whole lemons
-
Orange cardamom & rose cake $8.50
- designed from whole oranges & ground almonds w/ rose cashew icing, crushed pistachio sprinkles & freeze dried raspberry
- Potato nuggets w/ aioli and truffle oil $7.00
-
S'mores tart $9.00
- hazelnut biscuit base, dense dark chocolate custard, topped w/ golden syrup, Italian meringue, crushed hazelnut brittle, chocolate shards
-
Granola $14.00
- w/ puffed super grains, pomegranate, toasted seeds, sour cherries, buckwheat & crumble
- Grilled Pineapple $2.00
-
Sauteed Green Beans $8.00
- w/ caramelised onions & almonds
- Streaky Bacon $4.00
-
Mr. Rooster $13.50
- Free-range crumbed chicken breast, streaky bacon, lettuce, tomato, red onion, magic green sauce & aioli
-
Hunger Pang $15.50
- Cheese stuffed chargrilled grass-fed (1/2lb), streaky bacon, lettuce, tomato, red onion, roasted red pepper, aioli
-
The Zen Hen $12.90
- Chargrilled free-range chicken marinated in chilli, ginger, BB spice mix & mint yoghurt, w/ lettuce, red onion, tomato, cucumber & mango chutney
-
Fresh Hand Cut Shoestring Fries $4.50
- topped w/ thyme, parsley, salt & aioli
-
Ohdeer $13.90
- Organic prime NZ deer, homemade signature sauce, lettuce, beetroot, red onion, whole grain mustard & aioli
- 50 for $33.00
-
$12.80-A
- 3 Fish (Hoki); 2 Sausage; 2 Crab Stick; 4 Potato Fritter; $2 Chips
- Mussel Fritter $2.50
- Bacon Burger $4.50
- Sausage $10.00
- Egg Burger $3.80
- Chicken Fried Rice
- Tomato $2.40
-
Pie Of The Day $19.50
- Served with creamy mashed potato & peas
-
Doolan’s Beef Burger (GFO) $19.50
- 100% NZ beef, tomato, crispy onion ring, grilled cheese, bacon, dill pickles, aioli, ketchup & served with steakhouse fries
-
Moroccan Lamb Salad (GF, VO) $17.95
- Feta, pumpkin, red onion, cucumber, salad leaves, coriander & garlic Greek yoghurt dressing
- Green Salad with Honey Mustard Dressing
-
Tandoori Chicken Taco (GF) $14.95
- Iceberg, mango and lime dressing, cashew nuts
-
Steak Eggs & Chips (GFO) $28.95
- 250grm rump steak, steakhouse fries, fried eggs, onion rings, mushroom sauce
- Basket of chips
-
Lemon Pepper Calamari (GF) $19.50
- Crispy calamari, lime aioli & mini Caesar salad/Main
-
Calamari (Female) $13.50
- Sauteed with garlic & a hint of chilli & lime, served on salad
- Bowl of Mixed Olives $8.00
-
Margherita (V) $15.00
- Classic tomato, buffalo mozzarella, basil
- Lasagne Layered with bolognese, cheese, tomato sauce, served with salad. $13.50
- Penne Salmon Baby spinach & salmon with creamy basil & tomato sauce, sun-dried tomato. $14.00
-
Agnello $28.50
- Lamb fillet, beet risotto, peas, carrots
-
Chicken Parmigiana $24.50
- Crumbed chicken breast, tomato cheese sauce, salad, roasted potatoes.
- Sausage $2.50
- Teriyako 'Shiki-Tofu' / 4 pcs $11.00
- 'Teriyaki' Waitoa free range chicken thigh $16.00
- Assorted Nigiri sushi $25/5pc / $38/8pc
- Nigiri sushi cocoro style / 5 pcs $23.00
- Seafood $23/5pcs
- Organic miso soup
- Seafood tempura / 5 pcs $19.00
- Vegetable $16/5pcs
- Mushroom $3.50
-
Special $15.00
- $2 Chips, 2 Sausages, 4 Potato Fritters, 5 Fish
- Chicken Nugget $0.60
- Hot Dog $1.80
-
A $12.00
- 2 Fish, $2 Chips, 2 Crab Sticks, 2 Spring Rolls, 3 Potato Fritters
- Spring Roll $2.00
- Cheese $3.30
- BBQ Pork $4.20
- -with Smoked Chicken or Chorizo $10.90
- Almond Croissant / Apricot Croissants $5.50
-
Marcel $10.90
- Pork Rillette L'Authentique, gherkins & mustard
- French Apple Tart $60.00
- Ham & Cheese Croissant $6.50
- Croissant $3.50
- A Salad option is available every day
-
Breakfast Baguette
- Free range omelette with your choice of: Chorizo, Ham, Salmon, Cheese & Spinach
- Stir-fried Beef With Cashew Nuts $16
- Stir-fried Beef With Vegetables $14
- Wonton Soup. $6
- Sweet & Sour Pork / Fried Salted Fish And Minced Pork Fritters / Black Bean Sauce Pork / Deep Fried Spare Ribs With Salt And Pepper / Deep Fried Crispy Pork Chops / $15
- Pork Fried Rice / Chicken Fried Rice / Beef Fried Rice / BBQ Pork Fried Rice / Yang Chow Fried Rice / Minced Beef Fried Rice / Preserved Vegetable Fried Rice $9.50
- Stir-fried Pork With Vegetables / Sauteed Spicy Sauce Tender Pork / Braised Bean Curd With BBQ Pork / $14
- Egg Fu Yung $9
- Crispy Chicken (1/2 Bird) / Steam Tender Chicken (1/2 Bird) $13
-
Crema business special $17.50
- Bacon, egg, mushrooms, fried tomato and hash brown, toast, sausage
-
Egg benedict $15.50
- Salmon or bacon with salads on toasted panini with hollandaise
- -fried $10.00
-
Bacon eggs $12.50
- With toast & any style of eggs
- Toast with preserves $6.00
-
French toast $14.50
- With grilled banana & bacon
- -mushroom $13.50
- - with two fillings $5.00
-
Granola N/A
- award winning pure delish granola topped w tropical fruit & natural yoghurt
-
B.L.A.T. N/A
- bacon, lettuce, avocado, tomato, aioli between fresh flat bread w fries
-
Surf n Turf N/A
- scotch fillet, prawn skewer, cajun potato salad, balsamic green beans & garlic aoli
-
Pickles Breaky N/A
- two eggs, bacon, kransky sausage, saute mushroom, roast tomato, potato cakes, ciabatta
-
Porridge N/A
- w fresh banana, sultanas, maple syrup, coconut & brown sugar
-
Chicken Burger N/A
- crispy chicken, brie, avocado, cranberry sauce & salad w fries
-
Omelettes N/A
- smoked salmon, feta, spinach, bacon, cheese, tomato, onion, feta, spinach, pesto
-
Kumara and Quinoa Salad N/A
- pistachio roasted kumara tossed w organic quinoa, spinach & feta
Titirangi Bakery
Phone
098277614
Opened hours
5 AM to 5 PM (Mon-Fri), 5 AM to 4 PM (Sat), 6 AM to 4 PM (Sun)
Price
$10 - $20
Type
None
Service
None
Cuisine
Bakery
Features
Dine in , EFTPOS , Takeaway , Breakfast , Bar Not Available , Cash , Lunch , Seating Not Available , Cards accepted
88 Titirangi Road, New Lynn, New Lynn, Auckland, Auckland, 0600, New Zealand
- Auckland Bakery Menus
- Auckland Region Bakery Menus