Titirangi Bakery in Auckland Menu

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Titirangi Bakery in Auckland has no menu available, but can choose from many other options such as LUNCH SET or SASHIMI LUNCH SET from Daikoku Botany. Sakana Sushi Cafe offers many options including Gyoza (8pcs) and Seaweed Salad. Knights On Albert - Stamford Hotel includes a wide range like Streaky bacon or Wonton noodle soup. Fish Pie - w smoked fish, prawns, creamy potato, seasonal greens and McCashin's - vegetable samosas, spring rolls, pakora, calamari popcorn, prawn twisters, pork wontons, potato wedges, sour cream, guacamole - Serves 2-4 from . Nuffield Street Trading Co offers Thai Smile 2 and Chicken Spring Roll (5 pcs).

Nearby Sample Menus

GREEN SALAD $5.00
MIXED VEGETABLES $8.50
ONION RAVA MASALA DOSA $11.50
GULAB JAMUN w/ ICE CREAM $5.00
LACHHA TOKRI $8.50
RAJ KACHORI $8.90
PYAAZ KACHORI $1.50
TANDOORI SIZZLER $16.50
- (Veg. Kebab, Paneer Tikka, Stuffed Potatoes, 1 Garlic Naan & Dal)

Rice (180gm) $3.00
Tempura Shrimp & Vegetables $4.50
Teriyaki Salmon Bowl - Standard/Combo Reg $13.40/$15.10
Tempura Prawn $3.00
Katsu Curry - Standard/Combo Lge $13.90/$15.60
Mixed Seafood Udon $9.90
Katsu Chicken $17.90
- Katsu chicken, Teriyaki beef, Deep fried prawns, Nigiri sushi, Sushi rolls, Steamed Rice, Japanese pickles, Salad, Seaweed salad, Sauces
Sukiyaki Chicken Bowl - Standard/Combo Reg $9.80/$11.50

Combination $13.00
Seafood $16.00
Pineapple $2.50
Beef $12.50
Vegetables $10.00
$16 Special $16
- 4 x Kids Fish, 4 x Potato Fritters, 4 x Sausages, $3 Chips
Extra Meat $1.20
Snapper (Fresh) $5.50

Grilled Polenta CakesGF, VGA, VG 16.5
- Comes with ‘I will smash you’ avo with feta and basil, Portobellomushrooms and goats curd. Plus it has cake in the name, you can’t go wrong. >>
Mushrooms on ToastG FA , VG 17.5
- Enoki, Oyster, Portobello, Button and Radmaximus (we made that one up) mushrooms on toast with goats cheese and a spot of truffle oil because we’re fancy like that.
Chicken, Quinoa and Baby Kale Salad* G FA 18.5
- Also dubbed as ‘the healthy option’, this dish contains redand white quinoa, baby kale, orange slices and an orange dressing. Yum! *Team with ‘The Apolog y’ and you’ve officially said sorry to your body for all the wrong you did to it on the weekend. >>
Kiwi Catch G FA 13.5
- Our fish of the day is ‘tempurafied’ then delicately laid onto Rad’s fresh home-made brioche bread, layered with cos lettuce, fresh tomatoes and lightly massaged with our custom-made tartare... there’s some sort of sandwich day spa going on here.
Eggs Benny GF 19.5
- Served with pulled bacon hock, potato gratin, apple cider hollandaise, apple slaw and an apple cider vinaigrette. Mmmm...appley.OR Served with our house-cured salmon cured with lemon and dill, potato gratin, apple cider hollandaise and water cress.
Secret Vegetable Business (SVB)G FA , VG 12.5
- There is a vego roll special that is available every day, just ask the staff about it. Code is SVB.
Chick ‘n’ Roll G FA 13.5
- Grilled chicken marinated in soy, hoisin, ginger and coriander on a bed of ‘Raw Slaw,’ which contains bok choy, cabbage and vietnamese mint then topped with pickled cauliflower andcoriander. >>
Omelette Exhibit ‘A’G FA 18.0
- Roast pumpkin, pine nuts, spinach, cheddar cheese, tomato chutney, toast. (Not guilty)

6 Marinated Chicken Feet $10
- Chan Ga Nuoc Mam
18 Grilled Lemongrass Pork Vermicelli $13
- Bun Suan Nurding
47 Curry Chicken On Rice $12
- Com Ga Co Ri
32 Shredded Chicken Noodles $12
- Hu Tieu Ga Ne
SEAFOOD
30 Satay Beef Noodles $12.50
- Bo Kho
27 Beef Ball Noodle Soup $12.50
- Hu Tai Bo Vien
29 Beef Brisket Stew Noodles $12.50
- Mi Bo Kho

Black Stack Burger $18.50
Grilled Polenta Cakes GF, VGA, VG $16.50
Omelette Exhibit ‘A’ GFA $18.00
Kiwi Catch GFA $13.50
- Our fish of the day is ‘tempurafied’ then delicately laid onto Rad’s fresh home-made brioche bread, layered with cos lettuce, fresh tomatoes and lightly massaged with our custom-made tartare... there’s some sort of sandwich day spa going on here
Grandma’s Pork Bánh mì $13.50
- Been years in the making! Light and crispy, traditional home-baked Vietnamese bread with Viet-style marinated pork, pickled daikon and carrots, cucumber, coriander, mild red chili and chicken cognac pate
Omelette Exhibit ‘B’ GFA $19.00
Chick ‘n’ Roll GFA $13.50
- Grilled chicken marinated in soy, hoisin, ginger, and coriander on a bed of ‘Raw Slaw,’ which contains bok choy, cabbage, and Vietnamese mint then topped with pickled cauliflower and coriander
Mushrooms on Toast GFA, VG $17.50

Fried Rice
-Chicken Pineapple with cashew nuts / Chicken Curry / Black Bean Beef / Ginger and Spring Onion Beef $14.00
-Chicken / Beef $11.00
Butter Chicken Box $11.50
- Thin noodles or rice with chicken in traditional butter chicken sauce
Deli Fried Chicken Pack $30.90
- 10 Chicken pieces, 20 Golden Potatoes, 1x 1.5L Soft Drink
-Pork / Lamb / Beef / Chicken $6.00
-Small $17.00
-BBQ Pork $11.50

Savoury Mince & Toast $16.00
- Prime mince beef with sautéed vegetables, mushrooms & a smokey BBQ sauce topped with a poached egg
●Fresh Salad $12.50
- Mixed lettuce, cherry tomatoes, chia seeds & cucumber with a poached egg, topped with parmesan & olive oil balsamic dressing
B.L.T $12.50
- Fancy lettuce, tomato & crispy bacon with aioli sauce on a turkish bun with a side of corn chips & salsa
Creamy Chicken & Mushroom & Fettuccine $18.00
- With sundried tomatoes, mushrooms & herbs, topped with parmesan
-Hash Brown $2.00
French Toast $18.50
- Brioche french toast stacked with streaky bacon, cinnamon bananas & blueberries, drizzled with maple syrup
Eggs Benedict $18.50
- Free range eggs & baby spinach on a toasted English muffin, with your choice of bacon, salmon or button mushrooms & topped with a creamy hollandaise sauce
●Mix it Up with Choice of Extras

Donut $1.50
Nasi Gorang (Rice) $15.50
- with Prawn, Steak, Chicken & BBQ Pork
Pineapple Fritter $1.00
Fish (Hoki) $3.00
1/4 Crispy Chicken $5.50
Chicken Chow Mein $12.50
Chicken Nugget (12) $9.00
Won Ton (1 Doz with Sauce) $9.00

Egg & Soldiers $5.00
- Smoked Salmon $19.90
Ham & Cheese Toastie $5.00
Baby Monte w/ Sausage + Rosti + Bacon + Egg + Toast $10.00
- Ham $18.50
Hotcakes w/ Cream + Maple Syrup $7.50
Corn Fritter with Salmon/Bacon $18.90
- Rocket, caramelised onion, chilli jam, coriander and sour cream
Free Range Eggs $9.50
- Any style, 5 grain or ciabatta

Onion ring $0.80
Kumara $1.00
Cooked in vegetables oil
Chicken teriyaki burger $8.00
- Fillet of chicken, avocado, salad cheese, egg, teriyaki sauce, mayonnaise sauce
Papanui $6.50
- Crumbed chicken, salad, cheese, tomato, mayonnaise sauce
Family $30.00
- 5 hoki, 6 chicken nuggets hot dog, 2 chips
Pineapple rings $1.20
Vegetarian burger $9.00
- Vegetables pattie, cheese, egg, avocado, pineapple, salad aioli

-Vegetable Tofu $ 11
Massaman Curry
- With cashew nut
Deep Fried Chicken $ 12.50
- With panang curry sauce
Ginger Stirfried
Thai Red Curry
Tom Yom Soup
Panang Curry Sauce
Red Curry Paste Stirfried $ 13.50
- With Prawn

VEGETARIAN $19.00
- PARMESAN CHEESE, CAPSICUMS, RED ONIONS, MUSHROOMS, ROASTED GARLIC, & TOMATOES.
ENCHILADAS $21.00
- TWO 6” CORN TORTILLAS FILLED WITH YOUR CHOICE OF MEAT. SERVED WITH RICE, BEANS & TOPPED WITH SHREDDED CHEESE & RANCHEROS SAUCE.
JAMBALAYA SMALL $17.50 REG $26.00
- CAJUN SPICED STEW, MADE WITH LOVE! SLOWLY SIMMERED CHICKEN STOCK WITH CHORIZO SAUSAGE, SHREDDED CHICKEN, TOMATO, CELERY, ONION, OKRA, & CAPSICUM SERVED ON A BED OF RICE.
PHILLY CHEESE STEAK $21.00
- SEASONED STEAK STRIPS, PAN SEARED WITH SAUTEED ONION, MUSHROOMS, CAPSICUM, AND SMOTHERED IN A CREAMY CHEESE SAUCE.
CHICKEN SALAD $19.50
- FRIED OR GRILLED CHICKEN BREAST OVER A BED OF MIXED GREENS WITH CUCUMBER, CAPSICUM, RED ONION, & TOMATO.CHOICE OF DRESSING: RANCH, HONEY DIJON, OR VINAIGRETTE(SUBSTITUTE CHICKEN FOR SAUTEED SHRIMP SIZZLED WITH BUFFALO BUTTER & SPICES $2.00)
MAC 'N' CHEESE
- A HANDFUL OF DELICIOUS CREAMY CHEESE TOSSED IN MACARONI, SEASONED WITH OUR SECRET SPICES.
SLOW’N’LOW BBQ PULLED PORK
- SEASONED WITH LOVE, SMOKED SLOW’N’LOW & TOSSED IN SWEET CHIPOTLE BBQ SAUCE
EYE FILLET STEAK $35.00
- 200G EYE FILLET GRILLED TO YOUR PREFERENCE ATOP OUR HOMEMADE HASHBROWN CAKE. DRIZZLED WITH JACK DANIELS GLAZE & SERVED WITH SEASONAL SAUTEED VEGGIES. (PLEASE ALLOW EXTENDED WAIT TIME FOR MED-WELL OR WELL DONE.)

Bibimbab $ 10.00
Rice cake & noodle $ 10.00
BBQ chicken $ 12.50
Seafood pancake $ 15.00
BBQ saury $ 13.00
Chili prawn $ 20.00
Egg roll $ 15.00
Teriyaki chicken $ 12.50

Canneloni $16.00 / $24.00
- Our own unique recipe of freshly ground beef wrapped in a crêpe & grilled with mozzarella cheese then finished with napolitana sauce
Beef Carpaccio $25.00
- Tender peppered fillet served with rocket leaves, cherry tomatoes, freshly grated parmesan and Maldon sea salt with a balsamic reduction & horseradish aioli
Fettucine al Pollo $14.50
- Fresh chicken breast pieces pan-fried with button mushrooms, onion and fresh herbs, then tossed in a tomato cream sauce
Twice Roasted Pork Belly $31.00
- With pumpkin & butternut puree, a five spice plum coulis, shanghai cabbage & seared scallops
Porcini Crusted Eye Fillet Steak $36.50
- Cooked to perfection & served with a potato & blue cheese mash, red onion jam, basil pesto and crispy battered onion rings
Fettuccine al Pollo Affumicato $16.00 / $22.00
- Smoked chicken, onion, capers, chilli, ginger & garlic pan fried and finished with a creamy white wine, herb & parmesan cream
Amphora Fish & Chips $25.50
- Panko crumbed crispy gurnard served with beer battered fries, a garden salad and our own tartare sauce
Farfalle alla Trapanese $16.00 / $20.00
- Sundried tomato, roasted pine nuts, capers & spinach, finished with farfalle pasta in a basil pesto cream sauce - Add chicken / bacon $4.00