Tomo Japanese Restaurant in Timaru Menu

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Tomo Japanese Restaurant in Timaru has no menu available, but can choose from many other options such as Special Lunch or Prawn Cracker from Red Elephant. Subway - Riccarton offers many options including Ham and Veggie Delite. Fritz's Wieners includes a wide range like SPICY BRATWURST or CURRYWURST. Breads& Dips and Kids Platter from . Blacksmith's Cafe offers Cafe Mint and Apple Shortcake Slice.

Nearby Sample Menus

Seekh Kebab (4 Pieces) $ 7.00
Cheese Garlic Naan $5.00
Spinach $10.00
Jalfrezi $10.00
Rogan Josh $10.00
Maile Masala $10.00
Roti $2.50
Chicken Naan $5.50

Eggs Florentine $16
- Muffin, baby spinach, eggs, hollandaise
Mac and Cheese $12
Kids Bacon and Eggs $12
- Poached or scrambled
Regular Platter $30
- Olives, chargrilled chorizo, Mt Domet Brie, duck wontons, Trailer trash chips, fresh apple, fig jam, oat biscuits
Grilled Ribeye $34
- Thrice cooked roasties, green beans, roast red onions, garlic & parsley butter
Oxford Salad $17
- Asparagus, green beans, goats cheese, red quinoa, shaved fennel
Apple Galette $13.5
- Anglaise & vanilla bean ice-cream
Duck Wontons $17
- Hoisin dipping sauce, Asian slaw

Crispy Chicken Breast $19.50
- With slaw, swiss cheese, avocado puree & habanero aioli
Boysenberry De Luxe Sundae (GF) $12.00
- A Benny's Favourite! Layered in a jar, boysenberries, ice cream, hot chocolate sauce & marshmallows, topped with cream
Fish of the Day $19.50
- Your friendly waitress will inform you of the fish special
Ice-Cream Sundae (GF) $8.00
- Chocolate, raspberry, strawberry, caramel or passionfruit topped with cream
Pasta of the Day $17.50
- Your friendly waitress will inform you of the days flavour
With Fries $9.50
Brandy Snaps (2) $6.00
Cheesecake $12.00
- Homemade & hard to resist! Ask for the daily special Served with cream & ice cream

Shrimp Cocktail The Classic Kiwi Starter To Get underway $10.50
- Shrimps nestled with lettuce and homemade thousand Island dressing
Full English Breakfast $16.00
- 2 hash browns, 2 lots of bacon, 2 eggs, tomato, sausage, mushrooms, all served on toast.
Raost Meat Sandwhich $12.00
- Today's roasted animal on offer with rich gravy ,cheese, coleslaw,leetuce.Between toasted uncut bread .Served with fries
Fish of the day $12.00
- one piece Canola fried until golden. Served with house salads & fries . ( Large 2 pieces $18)
Eggs Benedict $14.50
- Our Version of tis classic, with your choice of bacon pr ( salmon $1.50) served on two crispy hash browns , 2 poached eggs, chorizo silvers, baby spinach. Topped with pesto and aioli mayo
Salads side $5.00
- Salads side
Fries Side $4.00
- Fries Side
Potato Mash & Gravy $5.00
- Potato Mash & Gravy

Lamb Dhansaag $16.00
- Lamb cooked with chickpeas, lentils and spiced up with a warming dhansaag masala
Cheese Naan $5.00
- Naan stuffed with cheese
Chicken Naan $5.00
- Naan stuffed with spicy minced chicken
Pappadams (4 pcs) $4.00
- Crispy, wafer thin Indian lentil crackers
Lamb Korma $16.00
- Lamb pieces cooked in a creamy sauce made from cashew nuts and spices
Lamb Madras $16.00
- Famous south Indian dish. Boneless lamb cooked in coconut sauce
Plain Steamed Basmati Rice $4.00
Chicken Biryani $16.00
- Basmati rice cooked with chicken, herbs and spices

Jalapenos N/A
Roasted Garlic N/A
Chicken & Bacon Ranch Melt N/A
Steak, Egg and Cheese N/A
Honey Mustard N/A
Choc Chip N/A
Tuna N/A
Herb & Garlic Toasties N/A

Soup of the Day $10.00
- The chef’s seasonal specialty.
Prawn Cocktail $16.00
- Australian prawns served with crisp greens, avocado and finished with a classic cocktail dressing.
Whitestone Windsor Blue
- This high cream blue has a fantastic rich and full bodied flavour.
Fresh Fish $27.00
- Accompanied by sauces and garnishes to complement the catch.
Beef Carpaccio $15.00
- Finely sliced rare beef fillet with rosemary, honey and truffle oil vinaigrette served with courgette salad, topped with shaved parmesan and garlic slivers.
Sorbet $3.00
- Lemon and lime, refreshingly citrus palate cleansing.
Beef Fillet
Truffle mashed potato

(followed by an ice cream sundae) -
Mediterranean Schnitzel. Crumbed beef schnitzel stuffed with cheese and ham and served with salad and fries. $12.90
Cajon Chicken. Served on fresh vegetables with salad & fries and topped with a mango salsa. $19.90
Hawaiian Steak. Tender thick cut real ham. $16.90
Giant T- Bone. Topped with mushroom sauce, garlic butter or pepper. $24.90
Kiddies Nachos $6.00
Chicken Satay. Ever popular tasty chicken kebabs and satay sauce. $18.90
Stuffed Chicken Breast. Tender chicken breast stuffed with feta cheese and sundried tomato. Served on cous cous with fresh salad. $19.90

Pancakes with bananas and bacon $12.00
Kids Lunch $7.00
- Worms, Huhu grubs, Sheep droppings, Frogs eyes, Bugs on a log (Noodles, Twisties, Raisins, Grapes, Celery with Cream Cheese)
Haystack with bird droppings $7.00
- Hot pancakes with yogurt and berries
Hot seasoned wedges, sour cream and sweet chilli $8.00
Salad of the day (in season) $12.00
Nemo and Curly Whirlys $7.00
- Fish and chips with sauce
Beef Nachos with sour cream and cheese $10.00
B.L.T sandwich with fries $12.00

Nipper's Fish & Chips $12.50
- Lightly battered fish, flash fried crisp and golden.
Redneck Ribs Six $19.00
- Porky Pig's ribs blanched in honey and spices. Blasted in the Lone Star fire then piled high and smothered in our world-famous hoisin, orange and sesame seed sauce.
Comanche Chicken Salad $26.00
- Oven-baked chicken breast, cos lettuce, parmesan cheese, garlic croutons and streaky bacon, tossed in Lone Star Caesar-style dressing. Topped with a free range poached egg (anchovies optional).
Prawn Star $35.00
- Tiger prawns cutlets sauteed in garlic, chilli and coriander butter. Served with basmati rice and a fresh green salad..a true Lone Star classic!
Wrap Star $12.50
- Warm flour tortilla filled with roast chicken, cheese, tomato, cucumber, red onion, mayonnaise and Mum's tomato relish. - Or leave the tortilla out and we'll make you a yummy chicken salad!
Gerhard Burger $25.00
- NZ grass-fed Wagyu beef pattie, onion jam, Swiss cheese, free-range egg, tomato, red onion, lettuce and aioli in an artisan sourdough bun. Served with straight-cut chips...the Ferrari of burgers, perfect with a Steinlager. - Also available as a vegetarian option with a lentil, pea and kumara pattie
Banoffee Pie $12.00
- Homemade sweet pastry, layered with caramel, banana, sweet coffee cream and chocolate.
Road Runner Special $12.50
- Tender strips of chicken breast coated in seasoned breadcrumbs, cooked golden brown. Beep-beep, be in quick before they run out.

Fried Rice with Pork and Shrimps $17
Deep Frired Wontons 123 $5
Wonton Noodle Soup $16
Vegetarian Spring Rolls $4
Chicken with Season Vegetables $18
Fillet Steak with Black Pepper Sauce ( Sizzling ) $21
Nasi Goreng $19
Taiwan Mountain Tea / Pu'er Tea (Black Tea) $3

Steak Beef Fillet 300g $32.00
Sticky Toffee Pudding $10.50
- Served hot with toffee sauce, cream and vanilla bean ice cream.
Steak Ribeye 300g $28.00
Soup of the Day $10.00
- The chef’s seasonal speciality.
Washed Cheese
- Kapiti Port Nicholson. A washed orange rind cheese with a smooth texture and mild distinctive flavour, “Trappist” style cheese
Fresh Fish $27.00
- Accompanied by sauces and garnishes to complement the catch.
Confit of Duck $25.50
- Confit of duck leg on a pastry tart filled with shredded duck, pine nuts, mango salsa, finished with honey ice wine sauce.
Blue Cheese
- Whitestone Windsor Blue. This high cream blue has a fantastic rich and full bodied flavour

Nachos (Cheese, Sour Cream, Sweet Chilli Sauce) $8.50
Brie Cheese N/A
Baked Spud with Plain, garlic, parsley, or mint butter Topped with Two Fillings of your choice for / Topped with Four Fillings of your choice for $8.00 / $8.00
Cottage Cheese N/A
Pizza Spud $9.00
Spaghetti N/A
Creamed Corn N/A
Apricot N/A

Beef Burger $17.90
- Prime Beef Pattie, cheese, lettuce, tomato, onion, gherkin, mayo
BBQ Pork Spare Ribs $16.90
- Pork ribs marinated in smoked Manuka BBQ sauce
Burger and fries $7.50
- Beef Pattie, cheese, tomato, lettuce and mayo
Soup of the Day $13.90
- Served with French bread
Garlic Bread $7.90
- French bread smothered with garlic butter
Share Plate $18.90
- Southern style chicken, flash fried calamari, pork and chive dumplings with peri – peri sauce and mango chutney
200gm Sirloin $19.90
- Cooked to your liking served with slaw and steak chips, topped with fried onion rings
Fish Burger $17.90
- Battered Blue Cod, lettuce, tomato, onion, gherkin, tar-tare sauce

B.L.T $9.00
- Two tasty pieces of bacon with lettuce and tomato in a toasted sandwich
Eggs Benedict Full $13.50 Half $8.00
- Poached free-range eggs with tasty bacon, English breakfast muffin and home-made hollandaise
Chicken Salad $13.50
- Pan seared chicken with a fresh mixed salad and home-made tangy cucumber salsa
Eggs Florentine Full $13.50 Half $8.00
- Poached free-range eggs with sauteed spinach, English breakfast muffin and home-made hollandaise
Scrambled Eggs Full $13.50 Half $8.00
- Scrambles free-range eggs with tasty bacon, English breakfast muffin and home-made hollandaise
Portobello Mushrooms $12.00
- Creamy portobello mushrooms on toasted bread with garlic butter, spring onions, chorizo and tasty bacon
Baked Omelette $10.00
- Large, fluffy omelette with three fillings - your choice; bacon, tomato, mushroom, spinach, red onion, cheese
Venison Salad $15.00
- Wild fiorland venison with a fresh mixed salad and home-made capsicum and red onion relish