Toni's Roadhouse in Auckland City Menu

SAMPLE MENU SAMPLE MENU
  • Fish Burger $3.80
  • Fish $2.40
  • Beef Burger $2.50
  • Hawaiian Burger $3.80
  • Pies $3.00
  • Steak
  • Steak & Cheese
  • Mince
  • Mince & Cheese
  • Steak & Pepper
  • Steak & Mushroom
  • Chips $2.50

Nearby Sample Menus

  • Seafood Chowder $29.50
    • A Billfish specialty. Made w fresh snapper stock & ocean fresh seafood including prawns, scallops, mussels fresh market fish, topped w smoked kelp pepper & served w toasted pain de mei bread
  • -6 $16.50
  • -Or With Chips And Salad $32.50
  • Fish ‘N’ Chips $24.50
    • In our famous beer batter, with tartare and fresh lemon
  • - (bowl) $29.50
  • -4 $16.50
  • Chicken liver & port pate, toasted brioche & pickles $18.50
  • -12 $36.50
  • Samosas 1 for $2.50
  • Deluxe Thali $19.90
    • 1x Rice, 2 x Curries, 2 x Roties, 1 x Dhal Soup, 1 x Kadhi (yoghurt) Soup, 1 x Papadom, 1 x Samosa
  • Rani Thali $12.50
    • 1 x Rice, 2 x Curries
  • Raita per bowl $3.50
  • Roti Rolls $2.50
  • Roti - each $2.00
  • Samosas 3 for $6.50
  • Masala Dosa $12.50
  • Yum Talay - Seafood salad made with tomato, onion, spring onion, chilli & coriander. $16.00
  • Khuay Teaw Tom Yum - Noodle in traditional Thai tom yum soup with bean sprouts & coriander - Chicken, Pork or Beef $15.00
  • Kana Prik - Stir fried Chinese broccoli with chilli & garlic $13.00
  • Pad See Eiw - Stir fried noodles with vegetable & soy sauce - Prawns or Seafood $16.00
  • Kao Pad Sub Pa Rod - Stir fried rice with yellow curry powder, carrots, beans, onion, pineapple & coriander - Combination $17.00
  • Tom Zap Soup - Traditional hot & sour soup with Thai herbs, mushroom, chilli & tomato topped with coriander & spring onion. Chicken: $14.00, Prawn or Seafood: $16.00
  • Vegetarian Curry - Curry made with coconut milk, red curry paste, mixed vegetables, tofu & cashew nuts. $13.00
  • Pad Tai - Stir fried rice noodles with egg, bean sprouts, spring onion, and tofu & crushed peanuts - Prawns $17.00
  • Side Verges $6
  • Kai Moaija Boil Up, Chilli, Tomato, Prawn, Mussels, Calamari & Market Fish $15
  • Pork Belly Bahn Mi Dasndich $18
  • Baby Cos, Parmesan, Tomato & Anchovy Salad $11
  • Seasonal Fish
    • see waiter
  • Buffalo Haloumi, Roast Vege & Herb $18
  • Butter Milk Fried Chicken with Verona Barbecue Sauce $12
  • Smoked Trevally Croquettes, Rocket & Lemon Aioli $12
  • Lemon chicken $13.00
  • Sweet & sour fish $15.00
  • Prawns with fungus and cucumber $15.00
  • Hot & Spicy beef salad $12.00
  • Pork slkes with celery & potato $12.00
  • Sauteed vegetables $12.00
  • Cabbage and tofu soup $6.00
  • Sweet & sour Chinese cabbage $10.00
  • Chicken, Bacon & Avocado $9.00
  • Potato Fritter $0.60
  • Hawaiian $5.50
  • Ham & cheese $6.00
  • Curry Roll $2.50
  • Vegetarian $7.00
    • vege pattie, egg or pineapple
  • Beef, Bacon & Avocado $8.00
  • Snapper Burger $8.50
  • SAUSAGE
  • TOAST
  • Garlic Bread $8.00/$7.00
  • Seared Scallops, Bacon Crisp Carrot Puree $12.00/$11.00
  • Atlantic Sea Scallops $22.00/$20.00
    • with carrot puree and crispy bacon
  • FISH OF THE DAY $30.00/$29.00
    • coated with smoke paprika, roast kumara, medley of seasonal vegetables please check with your host for the daily fish
  • Salt and Pepper Squid with Aioli $8.00/$7.00
  • BEEF $34.00/$33.00
    • served with wasabi potato cake, wilted kale, red wine jus/choice of eye fillet
  • Chicken, Mushroom & Cheese Pie $4.00
  • Egg Sandwich $3.50
  • Steak & Pepper Pie $4.50
  • Chicken Sandwich $3.50
  • Steak Blue Cheese Pie $4.50
  • Ham Vogel's $4.00
  • Bacon & Egg Sandwich $3.50
  • Chicken Freya's $4.90
  • Sae wu tang myun $14.00
    • Mild shrimps noodle soup
  • Jap chae bab $15.00
    • Vermicelli noodles with shredded pork, veges, rice & soup
  • Yang jang pi M $40 / L $50
    • Assorted seafood & veges with mild mustard sauce
  • Sam saun jam bong $17.00
    • Spicy noodle soup with combination seafoods
  • So bok um bab $13.00
    • Fried rice with beef & soup
  • Sam saun bok um bab $14.00
    • Fried rice with combination seafoods & soup
  • Jap chae $25.00
    • Vermicelli noodles with shredded pork, veges
  • Jap tang bab $17.00
    • Sautéed seafoods with brown sauce, rice & soup
  • Vece tempura udon soup $10.90
  • All bento comes with miso soup or can drink
  • Fresh salmon $8.50
  • Karaage chicken don $11.90
  • Karaage chicken (4 pcs) $7.90
  • Tempura prawn $1.90
  • Salmon & tuna $8.50
  • Miso soup (s/l) $ 2.50/$ 3.00
  • Plate Salad, hummus, tabouleh, lentil, carrot and rice salads with a toasted pita bun on the side $13
  • Hummus and Pita, hummus served with toasted pita wedges $7.50
  • Falafel, a toasted pita pocket filled with salad, hummus, tabouleh, and four deep-fried falafel patties $9.50
  • Special, two sis kebab skewers and lamb from the spit $22
  • Salad Sandwich, a toasted pita pocket filled with hummus, tabouleh, lentil, carrot and rice salads $8.50
  • Black Olives, a dozen black Greek olives $4
  • Vegetarian, seven falafel patties deep-fried in canola oil $18
  • orange, apple, dark grape, or spirulina $3
  • Beetroot, goats cheese and lentil salad (V)(GF) $12.00
    • Fresh beetroot with lentils and goats cheese with a balsamic dressing
  • These Days burger with fries and salad $19.00
    • Freshly ground steak pattie (recommend it pink), tomato, red onion, pickles, lettuce, house mayo and tom sauce
  • The goodness changes day by day, please ask your server for the daily update $8.00
  • Vegetable Thai Green Curry (V)(GF) $19.00
    • Eggplant and mushroom in a spicy coconut cream sauce served with steamed long grain rice
  • Spiced cauliflower (V) (GF) $10.00
    • Caulifower spiced with cumin, coriander and chilli tossed with black quinoa and kale with a sherry drizzle
  • Garlic and chilli prawns $14.00
    • Butterflied tiger prawns seared with garlic and red chilli served with a charred pineapple and coriander salsa
  • Grilled chicken burger with fries and salad $19.00
    • Marinated free range chicken breast, lettuce, rocket, red onion, tomato, coriander, avocado, ranch dressing, hot sauce (optional)
  • These days crispy chicken $10.00
    • famously good
  • SEARED NEW ZEALAND SCALLOPS, CANDIED PANCETTA, SMOKED PARSNIP PUREE, CURRY VINAIGRETTE (gluten free) $25
  • SEASONAL VEGETABLES $7-$9
  • OVEN ROASTED LAMB LOIN, BRIK PASTRY, WILTED SPINACH, POLENTA, MOJO ROJO, LAMB JUS $43.50
  • DAILY CHOICES $15
  • ROASTED EGGPLANT & RICOTTA GNOCCHIS, PIZZAIOLA SAUCE, YOUNG CRESS, PARMESAN WAFERS, GREMOLATA $36.50
  • KINGFISH & SALMON CERVICHE, GRAPEFRUIT, GREEN TEA SALT, PRESERVED LEMON, YOUNG CORIANDER $19.50
  • SALAD OF SPANNER CRAB, WASABI MOUSSE, RADISHES, YOUNG CRESS MINT & CORIANDER, SALMON CAVIAR (gluten free) $24
  • CHEF'S SELECTION, DAILY CHOICES $15/50gms
  • Caramel Cinnamon Brioche $4.50
  • Bap Bacon & Avocado, Chicken, Egg & Bacon $5.90
  • Ciabatta Long Roll $1.70
  • Danish Pastry $3.50
    • Apricot, Blueberry, Raspberry & Almond
  • Congolais $3.10
  • Danish Mini $2.50
    • Apricot, Blueberry, Raspberry, Almond, Spinach & Feta
  • Ficelle Ham, Chicken, Pastrami, Veg, Tuna $6.90
  • Pain Au Chocolat Grands (6) $12.90
  • Lasagna $2.50
  • Kranky Cheese $2.50
  • Chicken Thing $3.50
  • Chicken Kebab $2.70
  • Spring Roll $2.50
  • Wedges $4.00
  • Steam rice
  • Chicken curry
Toni's Roadhouse

Toni's Roadhouse

location

Address

11 Saleyards Road, Otahuhu, Auckland, Auckland, 1062, New Zealand

phone

Phone

092767940

clock

Opened hours

5 AM to 3 PM (Mon-Fri), Sat & Sun Closed
price range

Price

$0 - $10

type

Type

None

service level

Service

None

cuisine

Cuisine

Cafe Food , Fast Food

features

Features

Dine in ,  EFTPOS ,  Mastercard ,  Takeaway ,  Visa ,  Home Delivery ,  Breakfast ,  Cheap Eats ,  Bar Not Available ,  Cash ,  Quick Bites ,  Bankcard ,  Lunch ,  Seating ,  Outdoor Seating

Location
11 Saleyards Road, Otahuhu, Auckland, Auckland, 1062, New Zealand
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