Address
12 Portage Road, New Lynn, Auckland, Auckland, 0600, New Zealand
Tony's Lunch Bar in Auckland Menu
Are you the owner? Manage this listing for free.
HOT FOOD- Roti N/A
- Lamb Shank N/A
- Mousetrap N/A
- American Hot Dog $4.70
- Bacon, Egg, Cheese Muffin $3.60
- Battered Sausage N/A
- Bacon & Egg Roll $4.20
- Chicken Piece $2.70
- Chips $2.70
- Crab Stick $1.40
- Curry Roll $2.70
- Fish $2.70
- Fish Roll $4.20
- Fish Cake $2.60
- Fritters - Potato $0.90
- Hot Dog $1.90
- Lasagna $2.70
- Mussels $1.00
- Hash Brown $1.20
- Pizza (Homemade) N/A
- Pork Roll $4.20
- Rissole N/A
- Samosa N/A
- Sausage $1.30
- Spring Roll $2.70
- Steak Roll N/A
- Stuffed Sausage N/A
- Texas Pork Rib N/A
BREAKFAST MEAL- 2 Bacon, 2 Eggs, Tomato & Chips $6.50
- Pie $3.20
- Sausage Roll $2.00
TOASTED SANDWICHES- 1 Filling $2.70
- 2 Fillings $3.20
- 3 Fillings $3.60
- Bacon & Egg $3.60
- Extra Filling N/A
BURGERS- Hamburger $3.00
- Lettuce, tomato, onion & sauce N/A
- Bacon & Egg $4.50
- Cheese $3.80
- Chicken $3.90
- Egg $3.80
- Fish $4.00
- Hawaiian $3.80
- Steak N/A
- Vegetarian (Cheese, Egg, Pin) $4.20
- Extra Filling N/A
CAKES- Donuts, Slices, Muffins, Scones $2.50
- Custard, Fruit pies $2.70
- Home Made Cakes $2.70
SANDWICHES- Bacon & Egg $3.30
- Chicken or Salmon $3.00
- Club Sandwich $3.00
- Packet N/A
- Vogel Sandwich $3.50
- Croissant $4.00
- Filled rolls $3.70
- French rolls $3.70
- Boiled egg $1.00
Nearby Sample Menus
- Steak & veges $11.00
- Cheeseburger $3.60
- Prawn fried rice $13.00
- Fish $3.80
- Sweet & Sour chicken $10.50
- Roast Pork $14.00
- Hamburger $2.80
- 6 won ton $4.20
- Rice & Veges On Hot Stone Pot $14.00
- Spicy Soft Tofu Soup $13.00
- Stir Fried Vege $ Tofu In Chilli Sauce $12.50
- Stir Fried Spicy Pork $12.50
- Teriyaki Chicken Don $11.50
- Rice, Miso Soup, Side Dishes, Vege Tempura, 2 Teriyaki, Chicken Roll, Salad & Sizzling Main Hot Plate
- Stir Fried Beef $12.50
- Spicy Squid Don $11.50
- Black Bean Steam Fish / fillet N/A
- Sambal Chicken on Rice $10.00
- Gulai Beef on Rice $10.00
- Slow Cooked Chilli Prawns $28.80
- Seafood Tofu $18.00
- Ginger Chicken / Beef on Rice $10.00
- Curry Chicken Laksa Noodles Soup $10.00
- Sambal Squids $18.00
-
Fresh Snapper $7.00
- Battered
-
Fish of the Day Burger N/A
- Please check with the galleyslaves
- 60ml Garlic Aioli $1.80
- 60ml Tartare Sauce $1.20
- Home-made & thick-cut Potato Chips $4.00 scoop
- Home made Mushy Peas $4.00
- Home-made Paua Fritter (Chatham Island) $4.80
-
Battered Oysters N/A
- Seasonal pricing
-
5 KAENG PANAENG (Medium) $10.00
- Creamy red curry paste with Chicken, Beef or Pork slices with crushed peanuts in coconut milk.
- Extra Omelette $3.00
-
26 CHOO CHEE PAK (Mild) $9.50
- Mixed vegetables cooked in red curry.
-
15 PAD PRIEW WAN (Mild) $10.00
- Chicken, Pork or Beef with sweet and sour sauce and vegetables.
-
14 PAD MED MAMUANG (Medium) $11.00
- Chicken, Pork or Beef with cashew nuts, special chilli sauce and vegetables.
- - Chicken, Beef or Pork $10.00
-
17 GOONG PAD PRIEW WAN (Mild) $12.50
- King Prawns with sweet & sour sauce and vegetables.
-
3 TOM KHA GAI (Mild) $8.50
- Lightly spice Thai soup with Chicken, mushrooms, galangal and lemongrass in coconut milk.
- Extra Cashew Nuts $2.50
-
8. Poh Pia Jae (4 Pieces) $7.00
- Deep-fried vegetable spring roll
-
26. Yum
- Spicy Thai salad served with chilli, cucumber, tomato, red onion, coriander, lemon juice and Thai herbs
-
44. Muek Gratiam $16.90
- Squid sauteed with garlic and pepper, mushroom and vegetables
-
22. Pad Drunken Noodles
- Stir-fried rice noodles or egg noodles with soy sauce, basil and hot chilli
-
50. Gaeng Dang Goong or Talay $16.90
- Prawns or mixed seafood red curry with bamboo shoots, green bean, kaffir lime leaf, peas and coconut milk
-
23. Kao Phad
- Thai style rice with chicken or beef, egg and vegetables
-
20. Pad Thai
- Thai style fried rice noodles, egg, beansprout, spring onion and tofu with homemade pad Thai sauce topped with crushed peanuts
- Whole $18.00
-
3-4 people $55.00
- 1 large meat mix (900g), 1 large peas & carrot mix, 1 large coleslaw, 1 large gravy, 16 roast potatoes, 5 kumara, 5 pumpkin
- Cheesecake/mousse $3.00
- Half $10.00
- 1 whole pork, 50 roast potatoes, 2 large coleslaw, 2 large gravy
- Chicken kebab $3.00
- Chicken S $11.5 / M $14.5 / L $18
- Pork S $11.5 / M $14.5 / L $18
-
Gang Panang Moo $16.90
- Pork cooked in a red curry paste with coconut milk, pumpkin, crushed peanuts and kaffir lime leaves
-
Goong Pad Gratiam Prik Thai (Mild) $20.90
- Stir fried tiger prawn with garlic courgettes and leak
-
Hoy Shell Pad Gra Prow $20.90
- Stir fried scallop with green beans, capsicum, broccoli and basil leaves
-
Gai Pad Ped $16.90
- Lamb cooked in a red curry paste, thai herb, coconut milk, mushroom, green beans, capsicum, young pepper corn basil and kaffir lime leaves
-
Pad Priew Waan Pla (mild) $20.90
- Deep fried gurnard fillet stir fried with sweet and sour sauce, cucumber, onion, pineapple and tomatoes
-
Gang Massaman Neua (Mild) $16.90
- Beef cooked in a massaman curry paste with potato, onion and peanuts
-
Tow Hu Pad Med Mamuang Himmapan (Mild) $15.90
- Stir fried tofu with chilli paste, vegetable spring onion and cashew nuts
-
●Tom Kha (Mild)
- Chicken coconut soup with mild chilli paste, galanga, mushrooms, lemongrass, lime leaves and coriander
- FRUIT SALAD $5.00
-
TANDOORI CHICKEN FULL $20.00
- chicken marinated in tandoori masala and cooked in clay oven
-
MUTTON MASALA $15.00
- mutton cooked in cashew onion gravy chopped masala curry leaves & black pepper
-
ALOO GOBI $12.00
- cauliflower cooked in onion and tomato base gravy and spices
- CHEESE NAAN $3.50
-
KADAI VEG $12.00
- vegetables cooked in onion tomato gravy with capsicum onion and coriander
-
PAYA $12.00
- lamb legs boiled with fried onion with corn flour and black pepper
-
ACHARI CHICKEN CURRY $12.00
- chicken cooked in sesame seeds, peanuts coconut powder onion seeds, and tamarind juice
- Deluxe Teriyaki Chicken
- Teriyaki Chicken & Fresh Salmon
- - 8 pieces Smoked Salmon & Avocado
- - 4 pieces Surimi & Pickle
- Teriyaki Chicken on Rice $29.90
- - 4 pieces Jumbo Double Avocado & Cucumber
- 8PC. REG $8.40
- 8PC. JUMBO $11.00
-
Crispy thin pizza $10.00
- With your choice of toppings:ham, cheese & pineapple spinach, mushroom & feta bacon, tomatoes & cheese
-
Pasta of the day $13.00
- Please kindly ash for pasta available today
- Mum´s mince on toast $12.50
-
Open steak sandwich $14.00
- Tenderloin steak, tomatoes, lettuce balsamic onion jam on ciabatta, served with fries
-
Calamari coral salad $13.50
- Garlic crispy calamari, rocket, fresh lime, red onion, tomatoes & lemon zest
-
Eggs & bacon 1/2 size $6.50
- Served with ciabatta
-
Omelette $13.00
- 3 eggs omelette with ciabatta, your choice of filling
- -ham $11.50
-
Steak Sandwich $ 20.00
- Medium cooked steak served on horseradish toast. roasted peppers, aioli served with salad and potatoes.
-
Creamy Mushrooms $ 16.00
- Mushroom on 5 grain toast topped with roasted cashews and parmesan cheese.
-
Prawn Tacos $ 18.00
- Soft taco shell filled with prawns. avocado. tomato. capsicum with ehipofle sauce. Gluten free option available
-
House Granola $ 13.00
- A selection of nuts, oats and coconut freshly mailed in pure Apple juice served with poached rhubarb and lightly spiced chai pears.
- Poached Egg $ 3.00
-
Big Breakfast $ 22.00
- Free range eggs and bacon. sausage. mushrooms. tomato and baked potatoes served with 5 grain toast
-
Fettuccini $ 18.00
- Free range chicken and bacon in a cream sauce.
-
Porridge $ 12.50
- Served with poached rhubarb and lightly spiced chai pears.
-
Fish of the Day $19.50
- Your choice of Kilkenny beer battered with chunky homemade tartare sauce or pan seared with a caper and tarragon butter. Served with salad, hand cut chips (or creamy mash if you prefer).
-
Fresh Fish $17.50
- with chunky homemade tartare and pickles. Served with hand cut fries.
-
Pork and Chorizo N/A
- with melted cheddar. Served with hand cut fries.
-
Veggie N/A
- Walnut, lentils and herbs with a plum and soy glaze. Served with hand cut fries.
-
Prime Hereford Sirloin Steak $24.00
- Served with pommes neufs, salad & your choice of: Eggs, Pepper sauce & brandy sauce or mushroom sauce
-
K'Rd S n' M $18.50
- Farm style Beef sausages with mash and red wine jus & green beans
-
Pork Loin Chop $22.00
- Grilled pork loin chop with creamy mashed potato and red wine jus and homemade sauerkraut
-
Shepardless Pie $16.50
- Puy lentil & vegetable stew topped with mash potatoes and cheese
- Scrambled Eggs $15.50
- Bacon & Eggs $15.50
- Pancakes $12.50
- Omelette $15.50
- Chicken karaage don $14.00
- Combination/vege/teriyaki chicken/salmon/seafood $9.90
- Hot chicken roll $7.80
- Tofu/avo/egg/fresh/frire salmon $2.30
- -teriyaki beef/tofu/teriyaki chicken/chicken katsu/pork katsu/ginger pork/spicy pork
- Tempura prawn with tobiko $11.80
- Vegetarian $12.00
- Unagi (eel) $2.50
Tony's Lunch Bar
Phone
098275652
Opened hours
Monday: 7:00 AM – 3:00 PM, Tuesday: 7:00 AM – 3:00 PM, Wednesday: 7:00 AM – 3:00 PM, Thursday: 7:00 AM – 3:00 PM, Friday: 7:00 AM – 3:00 PM, Saturday: Closed, Sunday: Closed
Price
$10 - $20
Type
None
Service
None
Cuisine
Cafe Food , Fast Food , Kiwi
Features
Dine in , EFTPOS , Mastercard , Takeaway , Visa , Breakfast , Cheap Eats , Bar Not Available , Cash , Bankcard , Lunch , Seating Not Available
12 Portage Road, New Lynn, Auckland, Auckland, 0600, New Zealand
- Auckland Cafe Food Menus
- Auckland Fast Food Menus
- Auckland Kiwi Menus
- Auckland Region Cafe Food Menus
- Auckland Region Fast Food Menus
- Auckland Region Kiwi Menus