Always popular, the little bird raw, seeded bread bagel, perfected by our chefs, we think we have come up with the ultimate raw bread recipe, topped with different moreish creations ' depending on seasonally available produce.
Wraps and Rolls
Everyday our chefs are making and dehydrating wraps out of all sorts of products and then filling them with salads, sauces and deliciousness. Our rolls of raw nori provide high amount of calcium, iran, trace minerals and electrolyte that keep your cells hydrated and glowing
Chia Puddings
Amazing nutritious chia seeds, soaked in fresh coconut milk and topped with range of fresh fruit and tasty treats toppings. >>
Bird Bowls
A tasting bowl of the best seasonal produce and flavour creating the perfect bowl to get you inspired about how good veggles can taste
Fresh Salads
Salad is a bit of a boring term for the plant based dishes we create. Fresh crisp greens and veg activated nuts, coconut bacon fermented foods, tasty seed mixes nut cheeses-these are salads but not as you know them
Seasonal Specials
There is always something new at the unbakery, our chefs never stop inventing and the seasons always have something new for usl
Raw Bircher Muesli
gluten free oats, chia, goji, apple, almond, lemon, cinnamon, young coconut. Topped with coconut yoghurt & berry-chia jelly
Little Bird Grawnola with Nut Milks
Taste where is all began! little bird's Grawnola was our first product, and the start of our business, and remains one of our most popular products today. Paired with our own freshly pressed nut milk, a great sustaining start to the day.
Tempura battered or crumbed, served with chips, side salad sauces & lemon wedge.
Three egg omelet $18.00
Three eggs whisked with milk seasoning, with onions. Flipped and filled with two fillings. Drizzled with hollandaise sauce. Pick two fillings- ham / bacon / tomato / salmon / mushrooms / capsicum / pineapple / spinach
Smoked chicken brie bacon $24.00
Smoked chicken served on salad greens, capsicum, red onion, tomatoes & cucumber brown & crispy bacon, mango relish & honey mustard vinaigrette.
Best of both worlds salad $24.00
Smoked chicken served on salad greens, capsicum, red onion, tomatoes & cucumber brie & crispy bacon, mango relish & honey mustard vinaigrette.
Gurnard & chips $18.00
Tempura battered or crumbed, served with chips, sauces & lemon wedge.
Mussel burger $12.00
Mussel fritter, coleslaw, lemon mayo, tomato.
Salt & pepper calamari salad $22.50
Small salad with crispy coated salt & pepper calamari pieces, dipping sauces and lemon
Stir fried roast crispy pork in green curry, capsicum, green beans, baby corn. courgettes, green pepper, kaffir lime leaves and coconut milk.
Pad Cashew Nuts
Stir fried with your choice of meat and cashew nuts, oyster sauce, onion, broccoli. cauliflower and carrots
Pla Nung See-Ew $22.90
Steamed whole snapper with special soy sauce, spring onion onion and capsicum
Choo Chee Curry
Your choice of seafood with spicy thick curry and coconut cream, topped with chopped kaffir leaves
Pad Ped Talay $19.90
A popular fish from our hot plate, sauteed prawns, squid and scalop with ginger, galangal. lemongrass and kaffir lime leaves in our special spicy sauce
Tod Mun Goong (4 pieces) $8.00
Crumbed prawn cokes, lightly fried, served with sweet chii sauce
Karee Puff (5 pieces) $7.00
Deep fried Thai curry puff with minced chicken, mashed potato and onion
Pla Rad Prik $22.90
Deep fried whole snapper with delicious sweet chill tamarind sauce