Toto Pizza in Auckland Menu

PIZZA BY THE METRE (STD, 1/2 MTR, MTR) PIZZA BY THE METRE (STD, 1/2 MTR, MTR)
  • Buffalo (v) $26/$31.50/$58
    • Cherry tomatoes, mozzarella, buffalo mozzarella, buffalo ricotta, basil, parmesan, extra virgin olive oil
  • Marinara (vg) $18.50/$23.5/$42
    • Tomato pulp, roasted garlic, oregano, basil, extra virgin olive oil
  • Margherita (v) $19/$24.5/$44
    • Tomato pulp, mozzarella, basil, parmesan, extra virgin olive oil
  • Boscaiola (v) $26/$31.50/$58
    • Champignon mushrooms, mozzarella, baby spinach, roasted pine nuts, parmesan, truffle oil
  • Nepoletana $19/$24.5/$44
    • Tomato pulp, mozzarella, anchovies, oregano, extra virgin olive oil
  • Pugliese $22/$27.50/$49.50
    • Tomato pulp, mozzarella, anchovies, oregano, chilli, garlic, capers, olives, red onion, feta cheese
  • Ai Gamberi $25/$29.5/$53.5
    • Prawns, mozzarella, basil, pesto, zucchini, cream, parmesan
  • Calabrese $22/$27.50/$49.50
    • Tomato pulp, mozzarella, salami, olives, oregano, chilli, parmesan, extra virgin olive oil
  • Pollo $27.50/$33/$59.50
    • Tomato pulp, mozzarella, roast chicken, caponata (eggplant, zucchini, capsicum), red onions, tomato, olives, capers
  • D'oro $22/$27.50/$49.5
    • Caramelised onions, mozzarella, champagne ham, rosemary, parmesan, extra virgin olive oil
  • Salsiccia $25/$29.5/$53.5
    • Italian pork fennel sausages, mozzarella, spiced brocoli, extra virgin olive oil
  • Toto' $26/$31.50/$58
    • Tomato pulp, mozzarella, parma ham, rocket, parmesan, extra virgin olive oil
ANTIPASTO ANTIPASTO
  • Pane $4.50
    • Fresh house-made bread olive oil
  • Tavalozza $22.50
    • Italian cured meats, grana padana parmesan, bread & olive oil
  • Arancini (v) $13
    • Tomato risotto balls with mozzarella, peas
  • Parmigiana (v) $15.50
    • Eggplant, mozzarella, Napoli sauce
  • Calamari $15.50
    • Salt and pepper calamari
  • Croquette $10.50
    • Mash potato croquettes, mozzarella & salami
  • Polpette $13.50
    • Neapolitan style meatballs, pine nuts, rich tomato sauce
INSALATA INSALATA
  • Mediterrana (V) $12.00
    • Baby Spinach, feta, red onion, vine ripened tomato, olives
  • Rucola (V) $12.00
    • Rocket, pears, parmesan, balsamic vinaigrette
DOLCI ITALIAN MINI DESSERTS DOLCI ITALIAN MINI DESSERTS
  • Tiramisu $11.50
    • Farina Traditional Kahlua Tiramisu
  • Gelato $9.50
    • Italian chocolate & vanilla ice cream

Nearby Sample Menus

Bake Haven Cafe (sample menu)
  • NACHOS $11.90
    • (Served with Beef, Mince Crispy Corn Chips with Cheese & Sour Cream)
  • Vege Burger $11.90
    • Served with pineapple, cheese, spinach, tomato and avocado
  • Muesli $8.90
    • Fresh fruit, yogurt
  • STEAK BURGER $15.90
    • (Grilled Stock Fillet, Green Salad, Served with Fries or Chicken Burger)
  • OMELETTES $11.90
    • (Ham, Cheese, Onion, Bacon, Mushroom, Tomatoes, Spinach (with 3 choice of fillings))
  • Pancake for Kid $9.50
    • Pancakes, cream served with syrup
  • Chicken Satay Burger $11.90
    • Grilled chicken satay, salad and chips
  • SPECIAL MENU $12.90
    • COMBINATION SATRY (Grilled Marinated (Grilled Marinated Chicken Satay on Top of Steamed Rice, Served with Salad and Peanut Sauce)
Villa Maria Vineyard Cafe (sample menu)
  • Southland Lamb Rack (GF) $36
    • Roasted rack of lamb, pistachio cirrus crumb, wilted spinach, shallot marmalade, smoked potato purée, lamb jus
  • Side Salad (GF, V) $7
    • Cherry tomatoes, shaved parmesan
  • Tiger Prawns $25
    • Sautéed garlic prawns. butternut remoulade, shaved fennel, micro coriander, chilli lime foam, furikake
  • Pan Seared Fish of the Day $37
    • Potato parmesan gnocchi, oven braised musseLs, summer greens and soft herb nage
  • Wìnemaker’s Platter $53
    • Cured meats, smoked salmon, olives, antipasto, Puhoi cheeses and salad
  • Scallops $22
    • Pan fried scallops, avocado purée, chilli caramel, samphire, pancetta and brioche crumbs
  • Confit Duck $38
    • Vanilla butternut squash, snow peas, sour verjus grapes, master stock
  • Waitoa Free Range Chicken Breast (GF) $34
    • Lemon thyme roasted chicken breast, herb potato hash, pea purée, truffle peas, jus roti
Ripples Cafe On The Marina (sample menu)
  • Fresh Gurnard $6.50
  • Kiwi $16.00
    • Bacon, salami, ham, mushroom, tomato, cheese with BBQ sauce
  • Eggs on Toast $8.50
    • 2 eggs any style with toast
  • Prime Scotch Fillet $32.00
    • Grilled to your liking with peppercorn sauce, garlic butter or mushrooms served with salad & fries
  • Chips
  • 1 Filling $5.50
  • Battered Crabstick $1.50
  • Combo 1 $9.00
    • Hamburger, 420ml Coca cola range
DeBretts Kitchen - Hotel DeBrett (sample menu)
  • Local artisan cured meats and melon $14.00
    • Lonzino & guanciale, honeydew, watermelon, cherry tomato, soft cow´s cheese, pepper sauce
  • Sautéed bourbon ginger garlic prawns $14.00
    • Sweet corn succotash, lime, tostadas
  • -rocket & parmesan salad, olive drizzle $7.00
  • -day boat fish, mulled black rice, marinated courgette and capsicum
  • Day boat fish-to be advised $28.00
  • Day boat fish- our team will advise $28.00
    • Served on a bed of mulled black rice, marinated courgette and capsicum
  • To add
  • Day boat fish served on a bed of mulled black rice, marinated courgette and capsicum $28.00
The Albany (sample menu)
  • Fritters $13.50
    • Prawn and Zucchini fritters topped with a serving of mustard mayonnaise
  • Shepherd’s Pie $22.00
    • A great home comfort, individual shepherd’s pie served with peas, carrots and gravy
  • Bangers & Mash $21.00
    • Gourmet sausages accompanied by mashed potato topped with caramelised onion gravy and peas, served upon a cast iron hot plate
  • Stuffed Chicken $28.00
    • Baked chicken breast filled with feta and spinach wrapped in streaky bacon alongside roast potatoes and a mixed salad, served with a creamy garlic sauce
  • Hot Chocolate Large $4.50
  • Ham Buffet N/A
    • Chef specialty glazed Ham on the Bone, served with a Fresh Garden Salad, A selection of Homemade Chutneys and Sauces and Freshly-made Bread Rolls
  • Espresso Small $3.50 Large $4.50
  • Rack of Lamb $32.00
    • Served with a red wine, mint jus with new potatoes, baby carrots and broccoli florets
Yutea (sample menu)
  • Mapo tofu on rice (Spicy) $11.50
  • Cumin flavoured lamb on rice $14.00
  • Seafood fried rice $14.00
  • Japanese teriyaki chicken on rice $13.50
  • Scoop chocolate or vanilla ice cream $2.00
  • Fried fish ball (8p) / Oyster sauce seasonal vegetable $7.00
  • Prawn pork mince wonton noodle soup / Taiwanese sausage fried rice or noodle soup $12.50
  • Cotton candy $3.00
Jiale Bun Shop (sample menu)
  • Spiral Lions (Snails) Rice Noodles $10.00
    • Famous dish from Guangxi China
  • Steamed Twisted Rolls with Spring Onion / Pumpkin Bun / Black Rice Bun / Wholemeal Bun $1.00
  • Plain Steamed Bun $0.80
  • Traditional Chinese Corned Beef Slices $10.00
  • Marinated Egg $1.00
  • Mung/Red Bean Soup $2.00
  • Vegetarian Bun $1.30
  • Beef with Veg Bun / Seafood Bun $1.10
Point England Takeway (sample menu)
  • Steak $9.00
  • Bacon $3.50
  • Egg foo young $7.50
  • egg $3.00
  • Extra meat $1.00
  • Chicken sweet corn soup $8.50
  • Steak $3.00
  • Pork $11.00
Tasty Roast (sample menu)
  • Chicken $ 5.00
  • Chicken Thigh $ 3.00
  • Pork $ 6.50
  • 3 Chicken Thighs
  • Drumstick $ 2.00
  • Package A $ 10.00
    • 3x Fish, 3x sausage, $3 chips
  • Beef(Small/Medium /Large) $ 9.00/$ 12.00/ $15.00
  • Thigh Combo $ 7.80
    • 2 thighs, roast potatoes with can drink
Tan's Kitchen (sample menu)
  • Butter prawn $28.00
  • Singapore fried vermicelli $11.00
  • Seafood tofu $18.00
  • Sambal long bean $16.00
  • Crispy chicken wing $8.00
  • Curry fish head (pre- order) $40.00
  • Salt & pepper squids $18.00
  • Salad mayo spare ribs $18.00
Yangtze River Korean Restaurant (sample menu)
  • Chicken Teriyaki $13.00
  • Kimchi Stew $12.00
  • Mixed Squid & Pork BBQ $16.00
  • Black Pudding Soup $14.00
  • Pork Hock $35 / $45 / $55
  • Jelly Tofu $11.00
  • Seafood Chive PanCake $13.00
  • Beef Teriyaki $13.00
Aroy Dee Thai Restaurant (sample menu)
  • Gang panang neua, gai $20.80
    • Beef or Chicken cooked in a thick red Panang curry with pumpkin, crushed peanut Kaffir Lime Leaf and coconut milk
  • Gang pa pla $25.50
    • Hot Jungle Curry of fish fillets with vegetables and green pepper corn.
  • Pad nam man hoy $20.80
    • Stir-fried beef, chicken or Pork fillet with oyster sauce, mushrooms and onions garlic and Bok Choi
  • Sam liam thong kong $8.00
    • Minced pork and vegetable samosas wrapped in rice pastry
  • Gang saap-pa-rot goong $25.50
    • Pineapple pieces with King Prawns in red curry.
  • Goongh krati $10.80
    • King Prawns Thai style coated in shredded coconut with Mango Sauce
  • Tom mun pak $8.00
    • Deep fried mixed vegetable cakes, beaten with chilli paste, eggs and crushed peanuts
  • Hoy shell nam man hoy $24.50
    • Lightly stir fried scallops served with broccoli Thai Greens (asparagus in season) in oyster sauce
Secret Kitchen (sample menu)
  • Spicy boiled fish fillets with pork intestines $19.00
  • Stir-fried tofu with veges $13.80
  • Stir-fried beef with oyster sauce / Stir-fried beef with ginger and leek $16.80
  • Stir-fried chicken with chestnuts in casserole $18.80
  • Steamed Chicken with Spring onion ginger and soy sauce $12.80
  • Vegetable Salad 2 $8.80
  • Stir-Fried Tripes With Fresh Green Chili / Stir-fried pork kidney with chili $16.80
  • Pork Intestines with Fresh Green Chili / Deep Fried Pork Intestines with dry chili $18.80
Garrison Public House (sample menu)
  • Pizza Breads $9.90
    • Mozzarella cheese & garlic butter OR Sundried tomato & feta OR Caramelised onion & blue cheese
  • Sweet Potato Fries $8.90
  • Bollywood $21.9 Reg / $31.9 XL
    • Tandoori lamb, curried onion, cherry tomato, baby spinach, herb yoghurt
  • - Half Doz $15.50
  • Upgrade To Curly Fries Add $2.00
  • Fries $8.90
  • Seafood Chowder $19.90
    • Fish, shellfish, corn, diced potatoes, smoked paprika, warm focaccia, butter
  • Hawaiian Pizza $11.00
    • Bacon, cheese, pineapple
Juice Factory (sample menu)
  • Acai, Pineapple, Mango, Passion fruit & Coconut
    • Blended with Acai berry, banana whole grain granola (flaxseeds, oats, coconut flakes, pepita and sunflower seeds), mango, pineapple and passion fruit. Topped with muesli yogurt, banana slice and almonds.
  • Kale Chicken Caesar
    • Chicken, egg, bacon, kale, Caesar dressing
  • Chicken, Lime, Black Pepper & Wild Rocket
    • Chicken, red onion, tomato, lime & black pepper yogurt dressing
  • Acai Tubs $9.00
    • Acai breakfast tubs
  • Mexican veggie
    • Cos lettuce, pepita seeds, mozzarella cheese, carrots, snap peas, black beans, red onion, jalapeño vinaigrette dressing
  • Caribbean Chicken
    • Chicken, mango salsa, avocado and capsicum with jerk aioli
  • Fruit salad & yogurt
  • Salads - Made to order
Toto Pizza

Toto Pizza

location

Address

53 Nelson Street, Auckland, Auckland, 1010, New Zealand

phone

Phone

0212868674

email

Email

toto@totorestaurant.co.nz

clock

Opened hours

Mon - Sun: 11:30am – 9.30pm
price range

Price

$30 - $50

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

European , Italian , Pizza , Pizza & Pasta

features

Features

Delivery ,  Dine in ,  EFTPOS ,  Mastercard ,  Takeaway ,  Visa ,  Home Delivery ,  Business meetings ,  Reservations ,  After-hours ,  Waitstaff ,  Cash ,  Bankcard ,  Lunch ,  Seating ,  Cards accepted ,  Dinner ,  Full Bar

Location
53 Nelson Street, Auckland, Auckland, 1010, New Zealand
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