Prawns cooked in creamy tomato gravy with cashew nuts. A seafood alternative of the world famous butter chicken
Chilli - paneer $16.9
Pieces of cottage cheese cooked with Ginger, Garlic, Chili, Peppers and Onions in Dark Soya Sauce and Chill Paste
Fish massalla fish in a rich tomato and onion sauce $20.5
Prawn vindaloo $21.5
The vindaloo style of cooking is a Goan origin
Lamb madras $19.5
A coconut flavoured dish originating in South India deriving its name from the city of Madras now known as Chennai.
Garlic naan $4
Naan bread stuffed with Garlic
Beef saagwala $19.5
Pickled tender Lamb Cooked in Mustard Oil with Onion seeds, Fennel and Fenugreek seeds
Banquet meat two course (entrees + mains + naan) $35.9
ENTREE :Samosa, Onion Bhaji, Seekh Kebab and Chicken Tikka served with tamarind and mint sauce. / MAINS : Butter Chicken, Lamb Rogan Josh, Beef saag and Mix vegetables served with Rice, naan bread & condiments.
Skewers drizzled with our signature sauce, served with a side of salad. Healthy and oh so good!
Chicken Thigh $9.00
Garden greens $6.00
Grilled Meat & Seafood
Lamb Leg Fillets $15.00
Chargrilled lamb fillets - a hearty option. Drizzled with our signature sauce, served with rice and a side of salad. *Change rice to Chips add $1.00; Wedges/Kumara fries $2.00
Succulent Lamb $9.00
Chicken or lamb $9.00
Platters
A selection of meat and seafood skewers. Served with a side salad. Perfect to share but even better not to!