Trainor Greg and Raewyn in Dunedin City Menu

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Trainor Greg and Raewyn in Dunedin City has no menu available, but can choose from many other options such as or Margherita from Francesca's Pizzas. Gibbston Tavern offers many options including Margarita and From The Locals. Monty's Bar & Restaurant includes a wide range like Chunky Fries GF or Chilli Cheese Fries GF. Goats Cheese, roast carrot, quince, carrot& honey gel, Bee pollen, wild rocket and Slow cooked egg, puy lentils, butternut squash, puffed grains, shaved parmesan from . Bracken offers No.7 Balmac and From 7am weekdays and 8:30 weekends. All breads baked in the No.7 Kitchen. All bacon and eggs free-range. Almost all lettuces, herbs & greens are loving raised in Balmac's organic garden..

Nearby Sample Menus

Scallops/Mussel
Combination fried noodles
Chicken in garlic sauce
Sweet sour chicken satay
Extras $0.80
Cashewnuts fried rice
Human beef and scallops
Combination fried rice

Luna’s tomato & herb based mince, toasted ciabatta, fresh herbs $15.00
- luna's tomato & herb based mince, toasted ciabatta, fresh herbs (gf)
Classic eggs benedict $17.00
- house made hollandaise, toasted ciabatta with either streaky bacon, hot smoked salmon, or tomato & mushroom(gf)(v)
-Lunch: add fries $3.00
lamb pockets $20.00
- marinated lamb pockets, flat bread, pearl couscous, hummus, salad greens
seafood & saffron chowder, butter & house baked ciabatta(gf) $15.00
smoked chicken $20.00
- brie cheese & plum chutney stuffed filo parcels, green salad, house made tomato salsa
locally caught fresh sole fillets $24.00
- poached in a caper & cream sauce, herb potatoes, baby spinach, pressed yoghurt, tomato salsa (gf)
Sautéed mushrooms $16.00
- with streaky bacon, rich demi glaze sauce, toasted ciabatta (gf)

Steak Black Bean Sauce
Roast Pork Mushroom
Blue Cod $9.50
Curry Roll $3.50
Chicken Bites (Half Doz) $3.50
Plain Sausage $3.50
Bami Goreng (Noodles)
Steak & Cashew Nuts

Steamed Rice $3.00
Rice Ball $3.50
- Chicken, Salmon, Tuna or Vegetarian
Philadelphia Roll - 9pcs $11.00
Gyudon with Curry $14.00
Teriyaki Chicken - 5pcs/8pcs $4.50/$7.00
Ton Katsu with Curry $15.00
Teriyaki Beef with Curry $14.00
Cream Cheese & Avocado - 5pcs/8pcs $4.50/$7.00

Zany Zeus Pan-Fried Haloumi (GF) $17
- On a roasted vegetable salad with hummus and aioli
Ribeye Steak (GF) $33.50
- With truffle polenta chips, mixed green salad, harissa butter and red-wine jus
Duck Liver Pate $14.50
- With beer and pear chutney and toasted baguette
Salt and Pepper Squid (GF) $19
- On asian slaw with chilli-honey and spiced nuts
- truffle polenta chips $6.50
Pan-Fried Market Fish (GF) $23
- On a warm salad of potato, olives and chorizo in a smoky tomato and chilli sauce with saffron aioli
Pulled-Pork Burger $20
- On a brioche bun with salsa, greens, aioli fried green chilli and polenta chips
Spice-Rubbed Beef Sandwich $22
- On toasted cheddar bread with onion rings, mixed leaf, and smoked tomato sauce

Bacon patty $2.00
Chicken $4.50
Chicken Cashew Nuts $13.00
Minimum Chips $2.00
Bacon $4.00
Steak $4.50
Chop Suey Patty $1.60
Steak $10.00

Middle Eastern $20.00
- Toasted flatbreads, hummus, kalamata olives, dukkah, extra virgin olive oil.
Cheese Platter (GF) $15.00
- Wedge of brie, crackers, quince paste.
Vegetarian Antipasto $25.00
Bread ‘N’ Dips $15.00
- Fresh ciabatta with pesto, extra virgin olive oil & balsamic
Antipasto Platter $30.00
- Sundried tomatoes, kalamata olives, cornichous salami, pesto, chorizo, served with fresh ciabatta.

Lu Shu Duck with Rice $18.50 / $37.00
- Whole, half and Quarter $9.5
Vegetarian Chew Kua Teaw $9.50 / $11.50
- Or Fried Egg Noodle
Vegetarian Satay $8.00 / $10.00
Chicken Rice $10.00 / $12.00
- Chou Zhou Satay Chew Kua Teaw or Egg Noodle
Tofu with Vegetables (Hot) $9.00 / $11.00
Chicken, Pork or Beef $9.80
Prawn Fried Rice $12.50
Combination Fried Rice/Noodles $11.50

Toast (gf*) $6.50
- Served with raspberry jam or marmite
Steak sandwich (gf*) $22.00
- Grilled minute steak; lettuce, tomato, aioli, mushrooms & beer battered onion rings, served with fries
Pancakes (v) $17.90
- Served with your choice of bacon & banana or berries & yogurt,
Fries (v) $8.00
- Our chunky seasoned fries, served with aioli & tomato sauce,
(v ) vegetarian (gf* ) gluten free on request – add $2.00
Venison burger $18.50
- Served with spicy plum sauce, brie, side salad & fries.
Corn fritters $17.50
- Served with bacon, salad & relish
Blackstone muesli (v) $12.50
- Served with yogurt & berry compote.

Fries and things $7.70
- Choose one of the following with your fries: chicken nuggets,mini hot dogs or fish bites; salad can be substituted for fries.
Bbq pork arancini $14.00
- Served with bourbon and butter mashed pumpkin, apple slaw and barbeque sauce.
Dunedin clam chowder $15.00
- Our own special blend, with local clams, bacon, onions, celery, potatoes and cream, served with toasted ciabatta bread.
Grilled fish burger $15.50
- Our own special patty of blue cod and salmon, with new zealand saffron mayo and lettuce on a house-baked bun served with steak-cut fries or salad.
Available11am–2pm
Free-range eggs benedict $12.00
- On toasted ciabatta bread, topped with hollandaise, served with your choice of lightly-grilled bacon or baby spinach.
Chicken cheese sandwich $15.50
- Sliced grilled chicken breast roasted with sautéed onions, jalapeños and cheese in a torpedo roll, served with steak-cut fries or salad.
Margherita pizza $7.70
- House-made with garlic tomato sauce and mozzarella cheese served with salad or fries.

Garlic bread
Risotto $26.50
- Made to order using fresh seasonal vegetables.Please ask your waitstaff for today’s option.
Linguine $28.50
- In-house smoked salmon and prawn or chorizo linguine pasta, simmered in a tomato, basil and olive sauce
Blue Cod $32.50
- Local blue cod fillets cooked either in a Speights beer batter or pan fried, served with fries and a fresh green salad.
Reef & Beef $37.00
- Rib-eye, chargrilled to your liking, topped with prawns, in-house smoked salmon, garlic butter, served with fries and fresh green salad. >>
Steamed green lipped mussels tossed in a lemon, sage and caper butter served with toasted ciabatta
Garlic Prawns $28.50
- Black tiger prawns skewered and grilled with garlic butter, served in their shells with fries and a fresh green salad.
In-house marinated Beef or Prawn skewers, served with a petite salad

Rogan Josh - Spiced lamb curry simmered with tomato, and a dash of aniseed $16.50
Paneer Jalfrezi - Sweet and sour cottage cheese curry with chunky pieces of vegetables $14.90
Lamb or Chicken Madras - Lamb or Chicken pieces in a spicy tomato masala sauce, garnished with coconut – renowned South Indian dish $15.90, Lamb $16.50
Reshmi Kebab - Succulent chicken pieces – a milder version of chicken tikka (5 pieces) $12.50
Lamb or Chicken Korma - A delicate creamy curry with coconut, sultanas and cashews $15.50, Lamb: $16.50
Lamb Samosa - Tender lamb in a mild masala sauce, encased in a crispy tasty pastry (2 Samosa) served with chutney $7.50
Seasonal Vegetables - Crispy fresh vegetables flash fried in the khadai $5.50
Kashmiri Naan - Stuffed sweet naan bread with coconut, almonds, cherries and raisins $6.00

Muddy Water Reisling Waipara 2008 $8.50 / $38.00
Mexican Style Quesadillas - Served with brie, roast capsicum, cashew nuts & mozzarella and your choice of: Mexican-style chicken or Mixed vegetables * Small $19 / Large $25
Original Thanks Giving House smoked chicken, brie, cream cheese and cashew nuts on a cranberry sauce base with mozzarella / * Add Bacon -
Lemon Posset topped with stewed Black Dorris plums and a pistachio nut tuille * $12
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- Bacon, mushroom, basil and mozzarella $11
MERLOT,CABERNETS & BLENDS -
Aravin Estate Rose Central Otago 2010 - / $38.00

Hot BLT $7.00
Extra fillings $0.50
French toast $15.90
Filled rolls $5.00
Steak and onion $3.30
Gourmet rolls $5.80
Scrambled eggs $10.90
Rye $5.50

Juice - Apple or Orange Juice $3.50
Prawn Malabari - Prawns cooked with grated coconut in a mild sauce $17.00
Chicken Tikka (5 Pcs) - Tender boneless chicken marinated in sauce and roasted in the tandoor $9.00
Chicken Korma - Boneless chicken cooked in a mild creamy sauce $14.00
Chicken Tikka Masala - Pieces of chicken tikka cooked in a tangy sauce with tomatoes and oriental spices $14.00
Balti Lamb - Boneless lamb pieces cooked in ginger, garlic and fenugreek flavored sauce $14.00
Tandoori Prawns (8 Pcs) - Tiger Prawns marinated upon order and served with tamarind chutney $12.00
Kadai Lamb or Beef - Diced pieces of lamb or beef cooked in fresh cream with ground almond-sand cream $14.00