Trainor Greg and Raewyn in Dunedin City Menu

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Trainor Greg and Raewyn in Dunedin City has no menu available, but can choose from many other options such as or Margherita from Francesca's Pizzas. Gibbston Tavern offers many options including Margarita and From The Locals. Monty's Bar & Restaurant includes a wide range like Chunky Fries GF or Chilli Cheese Fries GF. Goats Cheese, roast carrot, quince, carrot& honey gel, Bee pollen, wild rocket and Slow cooked egg, puy lentils, butternut squash, puffed grains, shaved parmesan from . Bracken offers No.7 Balmac and From 7am weekdays and 8:30 weekends. All breads baked in the No.7 Kitchen. All bacon and eggs free-range. Almost all lettuces, herbs & greens are loving raised in Balmac's organic garden..

Nearby Sample Menus

Sausage $1.80
(served with coleslaw, lemon wedge, tartar sauce and golden fried chips)
Whitebait Pattie $6.50
Sausages & Eggs $10.00
Chips $2.50
Fish & Oysters $34.00
Oyster Bluff $4.00
Scallops $2.50

Sautéed mushrooms $16.00
- with streaky bacon, rich demi glaze sauce, toasted ciabatta (gf)
-Brunch: add bacon $3.00
Big breakfast $22.00
- roasted tomato, sausage, mushrooms, crispy hash brown, eggs any style, streaky bacon, toast(gf)
Classic eggs benedict $17.00
- house made hollandaise, toasted ciabatta with either streaky bacon, hot smoked salmon, or tomato & mushroom(gf)(v)
Spanish eggs $17.00
- spanish eggs, kranksy sausage, red peppers, feta cheese, toasted ciabatta, fresh herbs(gf)
locally caught fresh sole fillets $24.00
- poached in a caper & cream sauce, herb potatoes, baby spinach, pressed yoghurt, tomato salsa (gf)
lamb pockets $20.00
- marinated lamb pockets, flat bread, pearl couscous, hummus, salad greens
house made sandwich, see blackboard for today’s creation(gf) $20.00

Steak Tomato
Prawn Mushroom
Steak Mushroom
Chips (minimum) $3.00
Roast Pork Mushroom
Bami Goreng (Noodles)
Spring Roll $3.50
Double Meat $5.50

Extra Meat $3.00
Gyudon with Curry $14.00
Smoked Salmon - 6pcs/9pcs $7.00/$10.00
Osaka Udon $9.50
- with Fried Tofu
California Roll - 9pcs $11.00
Miso Udon $10.00
- with Egg, Fish Cake
King Prawn Tempura Udon $12.50
Teriyaki Beef with Curry $14.00

Chips
Steak
1.5 ltr. Drink
Nasi Goreng (Rice)
Vegetarian Foor Yung Egg $7.50
Vegetarian Chow Mein $7.50
Seafood Stick $1.20
Onion $3.80

New zealand green-lipped mussels $16.00
- Steamed with white wine and our own harissa blend paste,served with toasted ciabatta bread.
Kids’ size steak-cut fries $4.50
- Served with tomato sauce
Bbq pork arancini $14.00
- Served with bourbon and butter mashed pumpkin, apple slaw and barbeque sauce.
Available 11am–2pm
Salad of the day $14.00
- See specials board.
Dunedin clam chowder $15.00
- Our own special blend, with local clams, bacon, onions, celery, potatoes and cream, served with toasted ciabatta bread.
Om full breakfast $19.00
- Two poached or scrambled free-range eggs, lightly-grilled streaky bacon, spicy merguez lamb sausage patties, hash browns,house made baked beans and toasted ciabatta bread.
Middle eastern seven spice lamb kebabs $15.00
- Three lamb skewers served with crispy hummus, mesclun greens and tahini yoghur.T

∙Cold
Hot cakes $10.00
Savoury $1.50
Mince / bacon and egg $3.00
Sausage rolls $2.30
Toast and spreads $5.00
Scrambled eggs $10.90
Baked beans or spaghetti on toast $8.00

Affogato Vanilla ice cream doused with a shot of espresso with a hit of Kahlua, Bailey’s or Cointreau served with a walnut biscotti (Only Gluten free without biscotti) $15.00
Vegetarian Soup of the Day Served with in house bread $10.50
Bread & Dips A trio of the Chefs special dips – please ask our wait staff for today’s selection $15.50
250g of Prime Ribeye Served on spiced potato cubes, floating on a smoked paprika & tomato fondue with a basil & artichoke dressing $32.50
Maple Syrup Lamb Shanks Braised in orange juice, Dijon mustard & maple syrup until tender, juicy & succulent, served with a creamy mustard mash & dipped in a rosemary & mustard seed jus $31.00
Side of Salad $4.50
Seafood Chowder Delicious & creamy with fresh fish, vegetables & shell fish, served with in house bread $13.00
Denver Leg Venison Cooked rare to medium rare nestled on a kumara mash with a hint of cumin surrounded by blanched baby root vegetables & covered in a button mushroom, bacon & port jus $34.00

Basmati Rice - Premium Indian rice $2.50
Vegetable Samosa - Wholesome vegetables in a mild masala sauce, encased in a crisp tasty pastry (2 Samosa) served with chutney $6.50
Aloo Gobi - Wok steamed cauliflower and potato tempered with cumin seeds in a masala sauce $13.50
Mushroom Sabji - Button mushrooms with crisp capsicum and diced onions in a tangy masala sauce $14.50
Raita - Classic cooler with cucumber and organic yoghurt $2.50
Rogan Josh - Spiced lamb curry simmered with tomato, and a dash of aniseed $16.50
Palace Platter - A tempting selection of entrees – 2 Samosas, 2 Bhajees, 2 Pakora & 2 Chicken Tikka, 2 Reshmi Kebab served with chutney $15.00
Garlic Naan - Leavened bread with a good sprinkling of crushed garlic $3.50

Fishbite Pack $6.00
- 5 Fishbites, 1/2 Scp, with 50c sauce of own choice
Fish & Chip Pack $50.00
- 14 Fish, 3 Scp
Mixed Pack $50.00
- 7 Fish, 4 Saveloy, 4 Sausage, 3 1/2 Scp
Pack $20.00
- 4 Fishbites, 2 Oysters, 2 Mussels, 2 Squid Rings, 2 Mini Crab Sticks, 1 Scp
Fish & Chip Pack $25.00
- 6 Fish, 2 1/2 Scp
Mixed Pack $20.00
- 3 Fish, 3 Saveloy or Sausage, 1 1/2 Scp
Chicken Nugget Pack $6.00
- 5 Chicken Nuggets, 1/2 Scp, with 50c sauce of own choice
Fish & Chip Pack $10.00
- 3 Fish, 1/2 Scp

Gluten free $3
- Breakfasts containing bread can be made with gluten free bread
French toast $18
- Sweet and sour and delicious with Bacon, Banana & Maple Syrup
Bacon & egg buttie $12
- As above with Egg
Grilled halloumi $16
- Pan fried halloumi cheese served on toasted ciabatta w/ chili jam, rocket & avocado
Creamy porridge
- Porridge with Fruit, Nuts & Maple Syrup or Honey.
- Full serving $12
-OPTION 3 : (VEGAN) Toasted Ciabatta, Grilled Tomato, Mushrooms, Wilted Spinach, w/ hummus, chili jam & toasted seeds. $16
Smashed avo 1 $13
- Smashed avocado and cherry tomatoes on five grain toast w/ wedge of lemon.

Ice cream sundae $6.50
Devonshire tea $7.00
Fruit salad sundae $7.50
Coffee N/A
Fruit pudding $7.90
Choose from pumpkin, pea, tomato, or lentil $6.90
Meringue + fruit parfait $7.50
Sticky date pudding $7.90

EGGS BENEDICT
- on Ciabatta with poached free ranged eggs and hollandaise
FRENCH TOAST $16.00
- on Ciabatta , bacon, banana and maple syrup
-BACON
PULLED PORK TORTILLAS $18.00
- served with a bean salsa, guacamole and sour cream
-AVOCADO
OPEN STEAK SANDWICH $15.00
- served on Ciabatta with salad, onion rings and a creamy mushroom sauce
$2.00 EXTRA
FREE RANGE EGGS $8.50
- scrambled/poached/fried on Ciabatta or 5 grain

BBQ Chicken and Bacon (Large / Medium / Snack) $19.90 / $15.90 / $8.90
- Mozzarella, roasted chicken, bacon, red onion & BBQ sauce
Angus Beef $12.90
Tandoori Express (Large / Medium / Snack) $19.90 / $15.90 / $8.90
- Tandoori chicken, cashew nuts, red peppers, red onions, mozzarella & mint yoghurt sauce
Chicken Tenders $5.9
Sneaky Snicker $8.90
- Crushed, roasted peanuts, homemade chocolate & caramel sauce
Kit For Kat $8.90
- Kit Kat chocolate with chocolate sauce
Old School (Large / Medium / Snack) $19.90 / $15.90 / $8.90
- Pepperoni, Italian fennel sausage, tomatoes, red onion & feta
Black Forest $8.90
- Mixed berry compote with chocolate shavings & sauce

B.L.T $13.00
- Bacon Lettuce and Tomato
Fritata w Chutney $15.00 / $8
- Potato and Mushroom Fritata, served with or without Salad.
Vegetarian/Vegan $15.00
- Lettuce, Tomato, Cucumber, Red Onion, Capsicum, Brie Cheese, served on a toasted bagel with cream cheese, sundried tomato and basil mayo. Topped with our own honey roasted nuts.
Filo Parcel w Chutney $15.00 / $8
- Spinach and Feta Filo Parcel served with or without Salad
Eggs And Soldiers
Baked Potato
- One or two big potatoes served with a healthy helping of sour cream, sundried tomato, and cheese. With or without Salad.
Smoked Salmon Salad $18.00
- Fresh garden salad, served with Smoked Salmon and honey roasted nuts.
Bacon and Egg $11
- Bacon and Egg bagel with cream cheese, red onion, capsicum and basil mayo. A winner with regulars.