Trainor Greg and Raewyn in Dunedin City Menu

Trainor Greg and Raewyn in Dunedin City has no menu available, but can choose from many other options such as or Margherita from Francesca's Pizzas. Gibbston Tavern offers many options including Margarita and From The Locals. Monty's Bar & Restaurant includes a wide range like Chunky Fries GF or Chilli Cheese Fries GF. Goats Cheese, roast carrot, quince, carrot& honey gel, Bee pollen, wild rocket and Slow cooked egg, puy lentils, butternut squash, puffed grains, shaved parmesan from . Bracken offers No.7 Balmac and From 7am weekdays and 8:30 weekends. All breads baked in the No.7 Kitchen. All bacon and eggs free-range. Almost all lettuces, herbs & greens are loving raised in Balmac's organic garden..

Nearby Sample Menus

  • Squid & Shrimp Bites $8.50
    • our own freshly made treats served with seafood sauce and tartare sauce
  • Sole Fillets
  • Oyster deep fried 1 dozen $36.00
  • Hot Dog $2.20
  • Brill Fillets
  • Blue Cod $22.50/$17.50/$11.50
    • med flavor with medium flakey texture
  • Flounder or Sole on the Bone $18.00
  • Oyster Pacific $2.00
  • Pineapple $4.50
  • Large Size $17.00
  • Crumbed Prawn Cutlets $1.00
  • Meat Pattie $2.50
  • Medium Size $15.00
  • Chicken Noodle Roll $3.50
  • 6 MEALS $88.00
    • 1 Dozen Fried Wontons, Pork Cashew Nuts, Steak Satay, Combination Fried Rice, Sweet & Sour Chicken, Fried Noodles
  • Double Meat $5.50
  • Cheese $3.80
  • Fish $3.80
  • Crumbed Sole Fillet $4.50
  • Hot Dog $2.00
  • Curry Chicken $10.00
  • Min. Chips $1.50
  • Chicken $3.80
  • Plain $3.00
  • Panko-Crumbed Terakihi $19
    • With rustic chips, green salad and homemade tartare sauce
  • Mushroom Risotto (GF) $18
    • With rocket, goat’s cheese, portobello mushrooms and horseradish gremolata
  • Roasted Harissa Chicken Salad $18
    • Served warm on a salad of bulgur wheat, spinach, toasted almonds and minted yoghurt
  • - truffle polenta chips $6.50
  • Asian Slaw (GF) (DF) $15
    • With crunchy raw veges, spiced peanuts and a nahm jim-style dressing
  • Pan-Fried Market Fish (GF) $23
    • On a warm salad of potato, olives and chorizo in a smoky tomato and chilli sauce with saffron aioli
  • Lunch Sides $6.50
    • - hand-cut chips
  • 11am until 3pm
  • Hot Dog $2.50
  • Prawn $11.00
  • Spring Roll $2.50
  • Steak $10.00
  • Chicken $10.00
  • Roast Pork $10.00
  • Curry Chicken $10.00
  • Steak cashew nuts $13.00
  • Vegetarian Satay $8.00 / $10.00
  • Seafood or Seafood Wonton $10.00 / $12.00
  • Combination Egg Foo Yung $14.00 / $16.00
  • Garlic Ginger Beef $13.00 / $15.00
  • Ma Po Tofu $11.00 / $13.00
  • Fried Mixed Vegetables $8.50 / $10.50
  • Beef with Seasonal Vegetables $11.50 / $13.50
  • Ginger & Garlic Chicken in Oyster Sauce $13.00 / $15.00
  • Chicken Doner Kebab
    • Marinated chicken breast cooked on the open spit
  • Piece of Halva $3.00
    • Sesame halva
  • Mixed salad
    • Choose from the selection in our salad bar
  • Falafel Burger and chips $12.00
  • -Small $12.00
  • Served with salad and sauce
  • Sweet Mix Plates (serves 2) $15.00
    • A selection of imported & in house Turkish sweets, served with fresh seasonal fruits
  • Zucchini Kebab
    • Vegetarian zucchini, feta cheese and egg
  • Fries and things $7.70
    • Choose one of the following with your fries: chicken nuggets,mini hot dogs or fish bites; salad can be substituted for fries.
  • Available11am–2pm
  • Margherita pizza $7.70
    • House-made with garlic tomato sauce and mozzarella cheese served with salad or fries.
  • Middle eastern seven spice lamb kebabs $15.00
    • Three lamb skewers served with crispy hummus, mesclun greens and tahini yoghur.T
  • Bowl of steak-cut fries $7.70
    • Served with tomato sauce or roasted garlic aioli
  • Bbq pork arancini $14.00
    • Served with bourbon and butter mashed pumpkin, apple slaw and barbeque sauce.
  • Soup of the day $12.50
    • See specials board; served with toasted ciabatta bread.
  • Dunedin clam chowder $15.00
    • Our own special blend, with local clams, bacon, onions, celery, potatoes and cream, served with toasted ciabatta bread.
  • Chicken & Cashew Nut with rice $9.00
  • Teriyaki Vegetables with rice $8.00
  • Prawn fried rice $9.00
  • Chilli Chicken with rice $8.50
    • medium hot
  • Chilli spicy Vegetables with rice $8.00
  • Beef brisket on rice $9.50
  • Singapore noodles $10.00
  • Chirasi Sushi - scattered sushi $6.90
    • On Sushi rice bedding Teriyaki Chicken, Fresh salmon or Tuna + avo,vege with choice of mayo, sweet chilli, honey mustard or 1000 island sauce
  • Gourmet rolls $5.80
  • Cheese rolls $2.00
  • Club $2.90
  • Bacon and eggs / Sausages and eggs / French toast $15.90
  • Bacon and egg $4.00
  • Mince / bacon and egg $3.00
  • Hot cakes $10.00
  • Steak and cheese / Steak and mushroom / Steak and pepper / steak and onion $3.30
  • Gang par ( Chicken / Beef / Pork or vegetarian ) $12.00
    • Red based curry cooked without coconut cream with vegetables, lime leaves, and fresh basil herb
  • Vietnamese Spicy Fried Noodle with Basil ( chicken, Beef, Pork orVegetarian, seafood or Tofu ) $19.50/$21.50
    • Flat white rice noodles stir fried with seasonal vegetables, fresh basil, chilli, and our spicy paste
  • Chicken Wings $5.00
    • Cured to perfection in our spicy marinate served with a
  • Fried Pork Balls (9) $9.90
    • Secret spices and premium leak pork mince, rolled into meat balls, threaded onto a skewer and served with a chilli, garlic and coriander
  • Tom Yum ( Chicken or vegetarian/ Seafood or Tofu / Prawn) $18.00/$19.50/$21.50
    • Hot & Spicy yet refreshing soup
  • Yum Talay (Vegetarian / Seafood or Tofu / Prawn ) $12.00/$13.00/$13.50
    • Cooked at A lower heat in stock, this very spicy seafood dish includes celery , Shallots & Tomato
  • Pork Spare Ribs $5.00
    • Marinated in a succulent mixture of spices & Sauces
  • Musuaman Curry ( Chicken / Beef / Pork or Vegetarian / Seafood ot Tofu / Prawn $12.00/$13.50/$14.50
    • A Mild Curry cooked in coconut cream, potatoes, vegetables, ginger and peanuts
  • Chana Masala - Chickpeas cooked with tomatoes, ginger, garlic and green chilli, garnished with onion rings $14.50
  • Lamb or Chicken Madras - Lamb or Chicken pieces in a spicy tomato masala sauce, garnished with coconut – renowned South Indian dish $15.90, Lamb $16.50
  • Palace Platter - A tempting selection of entrees – 2 Samosas, 2 Bhajees, 2 Pakora & 2 Chicken Tikka, 2 Reshmi Kebab served with chutney $15.00
  • Paneer Jalfrezi - Sweet and sour cottage cheese curry with chunky pieces of vegetables $14.90
  • Mango Lassi $3.50
  • Chicken Aloo - Lightly spiced chicken with crisp seasonal vegetables, and aromatic spices $15.50
  • Pakora Wedges - Crispy battered potato wedges served with tamarind chutney (6 pieces) $5.00
  • Tandoori Roti - Unleavened wholemeal bread $2.50
  • Antipasto platter with a selection of cured meats, pickles, dips, cheese and bread * Small $20 / Large $29
  • * Add meat options Medium $3 Large $4 - Gluten-free base $4 -
  • Kawakawa Rubbed Chicken Breast - Served with minted pea & prune risotto, sauteed black pudding, parmesan crisps and a drizzle of tuffle oil* $30
  • Lindauer Special Reserve Marlborough N.V. - / $34.00
  • Ata Rangi ‘Crimson’ Martinborough 2009 $10.00 / $52.00
  • Seresin ‘Leah’ Marlborough 2008 - / $60.00
  • Couper’s Shed Hawkes Bay 2009 $8.70 / $38.00
  • Original Thanks Giving House smoked chicken, brie, cream cheese and cashew nuts on a cranberry sauce base with mozzarella / * Add Bacon -
  • Eggs Benedict $17.50
  • French Toast or Waffles $16.50
  • Caesar Salad $14.50
    • -served with ciabatta croutons,parmesan & poached egg.
  • house-made Muesli $12
    • With yoghurt & seasonal fruit compote
  • Half Portion $12.50
    • Choose one of the following: bacon, caramelised banana & maple syrup. Cheese, bacon, tomatoes & fresh herbs.
  • Half-portion $13.50
    • Choose one of the following:
  • - Smoked salmon $9
  • Omelette(2 eggs) with 2 fillings $10
  • Vegetarian Vege Patty Tom Lower S/S Top $6.50
  • Squid Rings N/A
  • Egg Foo Young Plain $9.00 / $17.00
    • Med / Large
  • Chicken, Beef or Pork $13.50 / $24.00
    • Served on Rice or Noodles with fresh veges or on fried rice. Med / Large
  • Steak S/S Tomato Top $9.50
    • Plain Meat Patty S/S Lower
  • Wontons $1.20
  • Sweet & Sour Chicken and Rice $9.90
  • Fish Bites 90c
Trainor Greg and Raewyn

Trainor Greg and Raewyn

location

Address

Shop 2/270 Alexandra Street, Sunshine, Sunshine, Otago, 9013, New Zealand

phone

Phone

034554727

clock

Opened hours

price range

Price

$10 - $20

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Bakery , Cake Shop

features

Features

Dine in ,  EFTPOS ,  Mastercard ,  Takeaway ,  Visa ,  Cash ,  Bankcard

Location
Shop 2/270 Alexandra Street, Sunshine, Sunshine, Otago, 9013, New Zealand
Similar Restaurants based on Cuisines