Troy Restaurant and Bar in Auckland City Menu

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Troy Restaurant and Bar in Auckland City has no menu available, but can choose from many other options such as RAINBOW ROLL or SPICY TUNA ROLL from Haru Sushi. Resus Cafe offers many options including Free Range Eggs Your Way and -Add Rashers Bacon. Beijing Cuisine includes a wide range like Noodles with soybean sauce or Noodles in spicy hot soup. Spring rolls and Edamame from . I Sushi & Yakitori offers Domain and AYR and Hot smoked salmon.

Nearby Sample Menus

Assortito - selection of 3 cheeses with assorted condiments $31
Parmigiano reggiano - aged parmesan with caramalised sun dried tomato and cinnamon $16
Gelati & sorbetti - selection of home-made gelato and sorbet $13.0
Mediterraneo - italian bacon, mozzarella, tomato, rosemary, pecorino and parmesan $25
Calamari al limone - lightly fried squid tossed in lemon juice, sea salt, cracked pepper, parsley and italian caper mayonnaise $19.5
Linguini ai frutti di mare - linguine tossed with prawns, mussels, cockles, baby calamari, pomodorini, italian parsley, chilli and garlic $21.0 for entrée, $27.5 for main
Rucola - rocket, shaved parmesan, balsamic vinegar extra virgin olive oil $8.5
Orecchiette con brasato d'agnello - spinach, tomato and saffron oreccheiette with braised lamb, aromatic vegetables, onion marmalade and cabernet vinegar $20.0 for entrée, $27.0 for main

Mussel Fritter(Home Made) $2.80
Deluxe Burger $7.50
Egg Burger $5.00
Combination Meats $14.90
Squid Ring $0.70
Won Ton(12) $13.50
Donut $1.50
Roast Pork $13.90

Steamed Vegetable $4.50
Roti breads (2 pcs) $4.00
Chicken Cashew nuts (Medium) $16.00
- Stir fried chicken breast with chilli paste, broccoli, mushroom, onion, and cashew nut
Vegetarian Spring Rolls $8.50
- Wrapped with vermicelli, shredded carrot and cabbage and sweet chilli sauce
Red fish curry (Medium) $25.00
- Red curry with fillet snapper, lime leaves, broccoli, peas and beans
Larb Gai (Hot) $18.00
- Chicken breast minced cooked with lime juice, chilli, Thai herbs and salad
Crispy Pork Belly Basil [Hot] $19.00
- Crispy pork belly with chilli, garlic, vegetables and basil
Drunken Noodle (Hot) $18.00
- Stir fried fresh yellow noodle with (combination of chicken, beef and pork) garlic, fresh chilli and basil leaves

Potato Salad (Regular) $4.50
Coleslaw (Large) $6.50
Grilled Livers $6.90
- Grilled in a garlic sauce and basted to your hearts desire.
Pineapple $1.50
Supremo Veggie Burger $12.90
- Combining a freshly baked Portuguese roll, scrumptious home-style veggie patty, gourmet lettuce, tomato, light mayo & PERi-PERi chutney.
Espetada Grande $27.90
- Go vertical with two Espetadas & one large side.
Potato Salad (Large) $6.50
Mediterranean Salad $9.90
- The unmistakable Mediterranean mix of gourmet lettuce, capsicum, olives, feta, onion, cucumber, carrot & cherry tomatoes.

Medium Size $3.50
Kumara Chips $4.00
Large Size $5.00
Prawn $11.00
Prawn & Tomato $12.50
Small Size $2.00
BBQ Pork $11.00
-Small $19.00

Choice $6.00
Two $9.50
- One fish, six mussels, three squid rings, one crabstick, chips, salad with sauce
Combination Fried Rice / Combination Chow Mein $12.50
Nine
- Six pieces of fish, six sausages, ten potato fritters
Chicken with Sweetcorn $7.50
Six $18.00
- Four pieces of fish, four crabsticks, one and a half chips with 1.5L drink (limited choice)
Fish / Vegetarian / Bacon & Egg / Steak & Egg / Chicken & Egg / Cheese & Egg / BBQ Pork & Egg $5.00
Egg / Cheese / Hawaii $4.00

Entree $18.50
Large 12" $25
All pizzas are based with tomato and cheese
Main $35.50
Entree $18.50
Entree $21.50
Bistecca Al Barolo $36.50
- Sirloin grilled to your liking, completed with a dry red wine sauce, mushrooms and shallots.
Ravioli Gorgonzola
- Spinach and Ricotta cheese filled bundles of pasta in a mild, creamy, blue cheese sauce

Sultana Cookies $1.00
Chocolate Cookies $1.00
Louise Slice $2.00
Chocolate Crunch $2.00
Steak & Pepper $3.00
Sugar Donut $1.50
Apple Strudel $2.00
Melting Moment $2.00

Tomato, Herbs & Parmesan (GF)
Duck vol au vent $29.00
- Confit duck leg, puff pastry case, creamy button mushrooms & hand cut agria potato
Rockefeller
- Grilled w garlic butter & herb breadcrumb
Venison Pie $27.50
- Slow cooked South Island venison in Belle-Vue Kriek & Juniper berries topped w puff pastry, served w kumara mash & buttered greens
Deviled Eggs $20.00
- Spiced boiled egg, green beans, baby cos & salad cream
Miso, lime & watercress butter, cheese (GF)
Taste of the Land Large $65.0
- Bitterballen, char-grilled Belgian sausage, spicy coated pieces of chicken breast, cured meats, pickles, brie & ciabatta bread w a selection of chutneys
Bread & Dips Large $19.50
- Twist & tear bread loaf w roasted red pepper cream, basil pesto & truffle mascarpone (V)

2 Eggs any style $8.99
- Served on toast with roasted potato, tomato and chef salad
Omelette $11.99
- Your choice prepared with 2 eggs, touch of cream served with roast potato and chef's garden salad
French toast $11.99
Bow of fries $5.00
- Served with tomato sauce and aioli
Florentina benedict $12.99
- 2 Eggs poached spinach grated mozzarella cheese served with our classic hollandaise sauce
Served with salad and aioli
Crispy calamari $15.99
- Deep fried marinated squid served with homemade tartar sauce and fried salad
Eggs on toast $7.50
- Recipe served on your liking on fresh toasted bread, homemade