U-Bake in Timaru Menu

U-Bake in Timaru has no menu available, but can choose from many other options such as Toasted Bagel (Available all day) or Eggs on Toast from Valley Inn Tavern. QE II Food Market offers many options including IRVINES and Original Range. Rose and Thistle includes a wide range like Crispy Squid with Chilli Honey Sauce or Beef Croquettes with Dijonnaise. GARLIC BREAD (GF) and VEGETARIAN SPRING ROLLS (V) from . Brook Cafe offers Dom's Pizza and All Pizzas come with our own recipe pizza sauce on bases made on site fresh daily & covered in 100 percent Mozzarella Cheese.

Nearby Sample Menus

  • Open Sushi Teriyaki Chicken M $6 / L $9
    • Teriyaki Chicken, avo, carrot, lettuce, mayo on sushi rice
  • M=Medium / L=Large
  • Teriyaki Salmon / Teriyaki Daily White Fish / Teriyaki Seafood $19.50
  • Fresh Salmon Sushi 5pcs $6 / 8pcs $9.50
    • Salmon, avocado
  • Chicken Katsu Sushi 5pcs $5 / 8pcs $8
    • Chicken katsu, lettuce, avo, mayo
  • Cooked with sweet soy sauce. Served with rice & salad
  • Prawn Katsu $19.50
  • Gyoza (V) $5.00
    • Deep fried vegetable dumpling
  • Abowl For 2Ppl $4.00
  • Mixed Starter Platter $30.00
    • Special Selection Of Your Choice For 3 Kinds Of Starter To Share
  • Panaeng Curry $28.00
    • Banana Prawn From Aus Or Minced Seafood
  • Roasted Duck Lemongrass N/A
  • Chicken Satay (Goi Satay) $9.50
    • Lightly Seasoned Chicken Breast Pieces Marinated In Curry , Grilled On Shewers To Perfection. Serve With Our Own Special Homemade Famous Peanut Sauce. A Must Try!
  • Thai Sweet And Sour Tofu $28.00
    • Banana Prawns From Aus Or Mixed Seafood
  • Tom Yum $19.00/ $29.00
    • Chicken/ Pork / Beef, Banana Prawns From Aus Or Sliced Seafood
  • Crispy Pork With Manuka Honey $28.00
    • Crispy On The Outside , Tender On The Inside, Marinated Overnight, Fried With Special Manaka Hiney Sauce
  • Grilled Sausages & Mash $16.5
    • Onion gravy
  • Duck Wontons $17
    • Hoisin dipping sauce, asian slaw
  • Cheese Trio $17
    • Kapiti Tuteremoana Aged Cheddar, Whitestone Windsor Blue, Whitestone Mt Domet Brie, Fresh apple, fig jam, walnuts, oat biscuits
  • Baked Garlic Loaf $9
  • Sole Fillet $31
    • Oven baked Sole, prawn tortellini, leeks, baby peas, buerre blanc sauce
  • Baked Beans $17
    • Sausages, poached egg, ciabatta
  • Duck Wontons $17
    • Hoisin dipping sauce, Asian slaw
  • Sides $7
    • Makikihi steak cut fries, Trailer Trash Chips, Pumpkin, asparagus, rocket, almond & parmesan
  • Homemade Sticky Date Pudding $12.00
    • Served with delicious hot caramel sauce, cream & ice-cream
  • GF= Gluten Free
  • Thai Green Chicken Curry (GF) $18.50
    • Topped with cashews and served with rice & salad
  • Cheesy Bacon Pasta $12
  • Bread Selection $12.00
    • Served with spreads (serves 4)
  • Freshly Battered Blue Cod $19.50
    • Served with fries, salad & tartare sauce
  • Vegetarian Option - Falafel can be substituted on any burger I $17.50
  • Omelette (GF) $17.50
    • Light & fluffy omelette filled with ham, cheese & pineapple. Served with salad & fries
  • Chicken Tikka Masala - An internationally renowned dish. Boneless chicken cooked in a secret recipe of yoghurt, cream and spices. $16.00
  • Tandoori Lamb Salad - Boti Kebab tossed with lettuce, tomato, cucumber, red onions, lemon juice served with mint chutney. $15.00
  • Kechumber - Diced onions, tomatoes, cucumber, coriander with a touch of lemon juice and spices. $3.50
  • Butter Chicken - World famous, served with a naan & basmati rice. $16.00
  • Biryani Chicken / Lamb / Vegetable - Basmati rice cooked with chicken, lamb or vegetables. Served with 2 poppadoms and raita. $16.00
  • Malabari Prawn / Fish - A Bombay speciality. Cooked with coconut, capsicum, tomatoes, cream and an assortment of spices, served with a naan & basmati rice. $18.00
  • Mint Chutney $3.50
  • Keema Naan - Naan with a stuffing of spiced lamb mince. $5.00
  • Rad Na (noodles) $12.00
  • Chilli paste Nam Prik Phaow $16.00
  • Thai basil with bamboo $12.00
  • Pad Thai Noodles $16.00
  • Cashew nuts and Veg $12.00
  • Seafood and chilli $20.00
  • Crispy squid $7.00
  • Satay Chicken - peanut sauce $7.00
  • 3 Egg Omelette $12.00
    • Tell us your choice of three fillings, Served with toast.
  • Mini Breakfast $8.00
    • 1 hash brown 1 Fried Egg 1 bacon served on 1 Piece of toast
  • 4 Chicken Nuggets & Fries Bangers n Mash $8.50
    • with a few peas and gravy kids burger
  • CHILDRENS MEALS ALL $8.50
    • Recommended for children 8 years & under
  • Copper House Bread $7.80/ 4 pieces $15
    • 2 garlic Sliced baguettes a hint of sweet chilli topped with melted cheddar cheese
  • "Hale " the senior Burger $15.50
    • Burgers butchery mince, in house made patty, streaky bacon, smoky cheddar cheese, fried egg, onion and lettuce greens with aioli and Tchutney.Between artisan burger buns served with fires.
  • Side Sauce Orders $1.00
    • Side Sauce Orders
  • Kids Ice Cream Sundae $5.00
    • Kids Ice Cream Sundae
  • HOT CAKES
    • Three fluffy, light hotcakes are toasted to have a crispy outside, then served with butter and maple syrup.
  • LONG BBQ BEEF RODEO
    • Now with a long bun for double the taste! Flame-grilled beef topped with melted cheese, crispy onion rings, creamy mayo and smoky, smoky BBQ sauce. Available for a limited time at participating restaurants.
  • TENDERCRISP® CHICKEN SALAD
    • We're burger people but that doesn't mean we can't do salads. Crisp, fresh vegetables with sliced crispy TENDERCRISP® and a zingy dressing. Salad is not served as shown.
  • ANGRY ANGUS STEAKHOUSE
    • A juicy 1/3 pound of flame grilled 100% Angus beef with two slices of cheese, spicy jalapeños, crispy golden onion chips, tomato, lettuce, creamy mayo and a dash of our secret Angry hot sauce all on a lightly corn dusted bun. Take a bite out of the Angry Angus Steakhouse the next time you get hungry.
  • WHOPPER JR
    • Our WHOPPER JR.® features a flame-grilled beef patty topped with juicy tomatoes, fresh cut lettuce, creamy mayonnaise, crunchy pickles, and sliced white onions on a soft sesame seed bun. Sized right for a smaller appetite
  • MUFFIN & JAM
    • Our toasted English muffin served hot with butter and Craig's raspberry jam goes great with a hot cup of tea
  • ORIGINAL TENDERCRISP
    • Try our premium chicken fillet, juicy tomatoes and premium lettuce in a big, fresh corn dusted bun. Top it with creamy mayo and you’ve got the Original TENDERCRISP® burger. Add a regular fries and regular soft drink to make it a value meal.
  • CHICKEN BACON MEATY
    • The Chicken Bacon Meaty Burger: 2 crispy chicken patties, 6 rashers of bacon, 2 slices of cheese, and BBQ sauce. Oh, and we added some onion too. It’s part of the Meatatarian Range, available for a limited time.
  • Venison Fillet $29.50
    • Cooked medium rare served with a sweetbread cannelloni, kumara and pumpkin mash finished with cassis jus.
  • Beer battered onion rings $2.50
  • Lamb Rack $32.00
    • Herb crusted, roasted medium rare served on a truffle oil crispy potato cake with roasted garlic cream jus.
  • Pork Fillet $27.00
    • Oven roasted pork fillet stuffed with mushroom duxelles served on wholegrain mustard Spaetzle finished with a calvados sauce.
  • Onion jam $2.00
  • Sauces
  • New York Strip 300g $27.00
  • 300g $28.00
  • Hawaiian Steak. Served with fresh salad and fries $12.90
  • Seafood Combo. A selection of crumbed seafood including blue cod, crab-sticks, scallops and calamari. $19.90
  • Soup of the day $6.90
  • Gourmet Chicken Burger. With apricot/mango salsa, lettuce, tomato and tender crumbed chicken breast with camembert cheese. $14.90
  • Chicken Enchilada. Saj bread stuffed with chicken, peppers, mushrooms, onions and tomatoes. $19.90
  • Chicken Satay. Tasty chicken kebabs served with salad and fries. $13.90
  • Hawaiian Steak. Tender thick cut real ham. $16.90
  • Open Steak Sandwich. In toasted panini bread : steak, onions, mustard, salad, mayonnaise and egg. Served with fries. $14.90
  • Prawn Star $35.00
    • Tiger prawns cutlets sauteed in garlic, chilli and coriander butter. Served with basmati rice and a fresh green salad..a true Lone Star classic!
  • Lassoo of Hog $38.00
    • 450grams of rolled pork loin with a prune, carrot and seeded mustard dressing. Oven-roasted with crackling and finished with a fresh apple and ginger sauce. Served with buffalo chips and Lone Star coleslaw...a fair dinkum Lone Star legend!
  • - Six $19.00
  • Chef's Chicken Nibbles $16.00
    • Blanched in soy, honey and spices. Served with a hoisin, orange and sesame seed sauce.
  • Banoffee Pie $12.00
    • Homemade sweet pastry, layered with caramel, banana, sweet coffee cream and chocolate.
  • Seasonal Vegetables $6.00
  • Gerhard Burger $25.00
    • NZ grass-fed Wagyu beef pattie, onion jam, Swiss cheese, free-range egg, tomato, red onion, lettuce and aioli in an artisan sourdough bun. Served with straight-cut chips...the Ferrari of burgers, perfect with a Steinlager. - Also available as a vegetarian option with a lentil, pea and kumara pattie
  • Huckleberry Hound Dawg $11.00
    • Frankie frankfurter in a bun with cheese.
  • Steam Rice $Bowl $2
  • Chicken with Curry Sauce and Vegetables $18
  • Beef & Vegetables Noodle Soup $16
  • Tofu with Minced Pork in Hot Sauce $19
  • Pork with Plum Sauce and Vegetables $19
  • Squid with Season Vegetables $18
  • Slice Steak with Peanut Sauce $19
  • Chicken with Cashew Nuts and Vegetables $19
  • Caesar Salad $13.00
    • Cos lettuce, crispy bacon, garlic croutons & creamy Caesar dressing topped with shaved parmesan cheese and anchovies.
  • Soup of the Day $10.00
    • The chef’s seasonal speciality.
  • Tempt your Taste Buds $10.50
    • With the chef’s creation.
  • Soft White Cheese
    • Kapiti Mount Herbert. A goat’s cheese; flavour is mildly acidic with a clean taste of aromatic goat’s milk.
  • Blue Cheese
    • Whitestone Windsor Blue. This high cream blue has a fantastic rich and full bodied flavour
  • Fig and Beetroot Tart $14.00
    • Spicy fig and beetroot on caramelised shallot, flaky pastry topped with goat’s cheese and finished with a red wine jus.
  • Pan fried mushrooms $2.50
  • Steak New York Strip 300g $27.00
  • -Raspberry $9.50
  • Ice Cream Sundae
  • Chocolate Mud Cake $12.50
    • Served with cream and ice cream.
  • Thai Red Beef Curry $16.90
    • With Jasmine rice, Raita and poppadom
  • Soup of the Day $13.90
    • Served with French bread
  • Roast of The Day $17.90
    • Served with roast potato, pumpkin, steamed vegies and gravy
  • Fish Bites and fries $7.50
  • Burger and fries $7.50
    • Beef Pattie, cheese, tomato, lettuce and mayo
  • Scrambled Eggs Full $13.50 Half $8.00
    • Scrambles free-range eggs with tasty bacon, English breakfast muffin and home-made hollandaise
  • Muesli $8.00
    • With fresh seasonal fruit and Greek yogurt
  • Lamb Kofta Salad $13.50
    • Moroccan spiced lamb koftas with a fresh mixed salad and home-made tzatziki
  • Moroccan Lamb Burger $13.50
    • Moroccan spiced lamb burger on a toasted bun with lettuce, tomato and home-made tzatziki
  • B.L.T $9.00
    • Two tasty pieces of bacon with lettuce and tomato in a toasted sandwich
  • Venison Salad $15.00
    • Wild fiorland venison with a fresh mixed salad and home-made capsicum and red onion relish
  • Baked Omelette $10.00
    • Large, fluffy omelette with three fillings - your choice; bacon, tomato, mushroom, spinach, red onion, cheese
  • Bacon Buttie $8.00
    • Two tasty pieces of bacon in a toasted sandwich
U-Bake

U-Bake

location

Address

29/93 Cambridge Terrace, Timaru, Timaru, Canterbury, 7910, New Zealand

phone

Phone

036886580

clock

Opened hours

price range

Price

$10 - $20

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Bakery , Cake Shop

features

Features

Dine in ,  EFTPOS ,  Mastercard ,  Takeaway ,  Visa ,  Cash ,  Bankcard

Location
29/93 Cambridge Terrace, Timaru, Timaru, Canterbury, 7910, New Zealand
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