U-Bake in Timaru Menu

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U-Bake in Timaru has no menu available, but can choose from many other options such as Toasted Bagel (Available all day) or Eggs on Toast from Valley Inn Tavern. QE II Food Market offers many options including IRVINES and Original Range. Rose and Thistle includes a wide range like Crispy Squid with Chilli Honey Sauce or Beef Croquettes with Dijonnaise. GARLIC BREAD (GF) and VEGETARIAN SPRING ROLLS (V) from . Brook Cafe offers Dom's Pizza and All Pizzas come with our own recipe pizza sauce on bases made on site fresh daily & covered in 100 percent Mozzarella Cheese.

Nearby Sample Menus

Beef Tataki M $8 / L $16
Chicken Katsu Bento / Pork Katsu Bento / Karaage Chicken Bento $23.00
Cooked Tuna Sushi 5pcs $6 / 8pcs $9.50
- Cooked tuna, lettuce, avo, mayo, carrot
Japanese mild curry with rice
Smoked Chicken Sushi 5pcs $5 / 8pcs $8
- Smoked chicken, lettuce, avo, mayo
Vegetable Bento (V) $21.00
- Stir fried vegetable
King Prawn Tempura $9.00
- 3pcs King prawn
Teriyaki Salmon Lunch Box / Teriyaki Daily white fish Lunch Box / Teriyaki Seafood Lunch Box $16.00

Pad Nam Mun Hoe - Chicken/ Pork / Beef $19.00 / $24.00
- Banana Prawn From Aus Or Minced Seafood
Sukhothai Deep Fried Drums N/A
Spring Rolls(Phor Pa) $9.50
- Glass Noodles, Thinly Sliced Cabbage, Carrot And Mushrooms Wrapped In Pastry Sheets. Deep Fried Crispy And Golden. Served With Sukhothai'S Sweet Plum Dippingsauce
Mixed Starter Platter $30.00
- Special Selection Of Your Choice For 3 Kinds Of Starter To Share
Roasted Duck Curry N/A
Kratiem Prix Thai $28.00
- Banana Prawn From Aus Or Minced Seafood
Peanut Sauce $7.00
Vegetarian Green Curry $19.00
- The Mermaid Of Thai Food Creamy Coconut With Our Homemade Green Curry Paste . Served With Vegetables, Citrus Leaves And Served Basil Leaves

Grenn salad/miso soup/japanese pickles/sesame & citrus teriyaki sauce/vegetable dumopling/vegetable sushi/teppan tofu/stir fried seasonal vegetable/fried rice, per person $35.00
Grenn salad/miso soup/japanese pickles/sesame & citrus teriyaki sauce/mt cook salmon/beef sirloin/teriyaki chicken/stir fried seasonal vegetable/fried rice, per person $50.00
Fresh salmon sushi 4p $7.00
- Roll sushi with teriyaki sauce & lemon mayo
Grenn salad/miso soup/japanese pickles/sesame & citrus teriyaki sauce/sitr fried seasonal vegetable/fried rice/mt cook salmon/king prawn/king scallop/beef sirloin/lamb rack/teriyaki chicken, per person $65.00
Salmon sashimi, 8pcs $11.00
- Sliced fresh raw mt cook salmon, served with alfalfa, wasabi & soy sauce
Stir fried seasonal vegetable/fried rice/mt cook salmon/teriyaki chicken $19.00
Salmon sushi & sashimi $9.00
- 2 pcs fresh salmon sushi & 4 pcs salmon sashimi
Grenn salad/miso soup/japanese pickles/sesame & citrus teriyaki sauce/sitr fried seasonal vegetable/fried rice/mt cook salmon/king prawn/king scallop/half crayfish/beef sirloin/lamb rack/teriyaki chicken, per person $99.00

Stewart Island Salmon $19
- Cold smoked salmon, celeriac remoulade, oat biscuits, apple syrup
Baked Eggs $18
- Chorizo, tomato compote, potatoes, baby spinach
Eggs Montreal $18
- Muffin, smoked salmon, eggs, hollandaise
Sides $7
- Makikihi steak cut fries, Trailer Trash Chips, Pumpkin, asparagus, rocket, almond & parmesan
Crumbed Sole Fillets $19.5
- Waldorf salad, hollandaise, chives & lemon
Pork Fillet $30
- Wrapped in pancetta, potato croquettes, sautéed spinach & pumpkin, apple sauce, crisp sage
Bacon & Eggs $15
- Ciabatta, streaky Add – Sausages, mushrooms, tomato compote, black pudding, spinach, potatoes, baked beans $3 each
Vanilla Bean Panna cotta $13.5
- Strawberry & Rhubarb compote

Seafood Crepe Mornay $19.50
- Fresh fish, mussels & shrimp filling, topped with grilled cheese Served with salad >>
Boysenberry De Luxe Sundae (GF) $12.00
- A Benny's Favourite! Layered in a jar, boysenberries, ice cream, hot chocolate sauce & marshmallows, topped with cream
Additional fillings $5.00
- Cheese, ham. pineapple, tomatoes, onion
GF= Gluten Free
GF= Gluten Free
Childs Platter $12
- Cheese, ham, crackers, fruit, etc
Chicken Nuggets (6) & Chips $12
Angus Beef Patty $19.50
- With lettuce, tomato, swiss cheese, gherkins, red onion, beetroot chutney & habanero aioli

Stir fried fresh ginger $16.00
Money bag - 6 $7.00
Jungle curry $16.00
- without coconut milk
Chilli paste Nam Prik Phaow $16.00
Fried rice with vegetables $16.00
Pork spare ribs $16.00
Crispy squid $7.00
Peanut Sauce $12.00

Lamb Shank $19.50
- Slow roasted with bay leaf,rosemary and garlic. Resting on creamy potato mash, mint kumara roasties peas, mushroomsand shank pan jus.
Chefs Blackboard Special $12.00
- Please Check out the black board on the wall,or ask our friendly staff
Side Sauce Orders $1.00
- Side Sauce Orders
The Arancini Ball $8.00
- Crumbed risotto ball filled with, blue vein, baby spinach & mushroom. Topped with roasted sundried tomato strips and pesto mayo
Coppers Tandori Chicken & mango $11.00
- Tandori Chicken strips with sweet mango, tomato, cashew nut salsa
You Wish Fish P.O.A
- Please checkout our blackboards "wish fish" for the day or ask our friendly staff
Tandori Chicken & Mango Salad $12.00
- Grilled Chicken with warm Indian spices served on top of salad greens & slices of sweet mango. (Add a side of fries $16)
Kumara Fries side $5.00
- Kumara Fries side

PEPPERCORN $4.00
HOMEMADE APPLE PIE $9.00
- Served hot with ice cream, fresh cream and sauce
KIDS ROAST $10.00
BANGERS AND MASH $15.50
- Tasty traditional sausages with potato mash, served drizzled in our homemade onion gravy
BACON AND MUSHROOM $15.50
- homemade cream sauce with smoked bacon and button mushrooms
HAM OFF THE BONE $ 16.50
- Available hot or cold, thick sliced New Zealand ham served with honey mustard, garden salad and fries
GARLIC BREAD $6.50
- five pieces of lightly toasted bread smothered in garlic and herb butter
CRUMBED SCHNITZEL $19.00
- Double crumbed chicken or beef schnitzel, golden fried to perfection with choice of sauce and sides

Egg and Cheese N/A
Choc Chip N/A
Honey Mustard N/A
Pork Riblet N/A
Chicken Teriyaki N/A
Carrot N/A
Aioli N/A
Old English N/A

Partners
Extra cheese (each) $5.00
Whitestone Moeraki Bay Blue
- A premium style with a subtle blue finish that does not overpower; full-bodied creamy flavour and soft texture.
Steak
Time for Chocolate $11.50
- Chocolate mousse layered between chocolate cookies, white chocolate creme brulee finished with double chocolate ice cream.
Potato gratin
After-Dinner Mint Cheesecake $10.50
- Covered with chocolate sauce and Anglaise.
French Onion Soup $11.50
- Traditional, served with melted cheese crouton.

Steak Sauce Options N/A
- Chunky Mushroom / Beef & Red Wine / Peppercorn / Garlic Butter / Jack Daniel's & Cracked Pepper
Jalapeños $3.00
Prawn Star $19.00
- Tiger prawn cutlets sauteed in garlic, chilli and coriander butter. Served with basmati rice...a Lone Star classic!
Midnight Nachos $19.00
- Corn chips topped with our famous spicy bean mix, with your choice of chicken, beef or both. Topped with grilled cheese and finished with salsa, sour cream and jalapenos.
Wrap Star $12.50
- Warm flour tortilla filled with roast chicken, cheese, tomato, cucumber, red onion, mayonnaise and Mum's tomato relish. - Or leave the tortilla out and we'll make you a yummy chicken salad!
Lone Star Artisan Loaf $10.00
- A traditional seeded ciabatta loaf, handcrafted exclusively for Lone Star. Served warm with butter.
Running Bear Salmon $35.00
- Pan-seared boneless fillet of Marlborough sea-run salmon. Meal set changes with the seasons. Your waiter will tell you all about it.
Comanche Chicken Salad $26.00
- Oven-baked chicken breast, cos lettuce, parmesan cheese, garlic croutons and streaky bacon, tossed in Lone Star Caesar-style dressing. Topped with a free range poached egg (anchovies optional).

Pork with Mushroom and Bamboo Shoots $19
King Prawns with Chilli and Garlic ( Sizzling ) $23
Nasi Goreng $19
Stir-fried Noodle with BBQ Pork & Veges $16
King Prawns with Casgew Nuts and Vegetables $24
Squid with Season Vegetables $18
Pork with Plum Sauce and Vegetables $19
Wonton Soup $7

Chilli Beans N/A
Tomato N/A
Baked Spud with Plain, garlic, parsley, or mint butter Topped with Two Fillings of your choice for / Topped with Four Fillings of your choice for $8.00 / $8.00
Creamed Corn N/A
Tuna N/A
Apricot N/A
Onion N/A
Brie Cheese N/A

BBQ Pork Spare Ribs $16.90
- Pork ribs marinated in smoked Manuka BBQ sauce
Fish Burger $17.90
- Battered Blue Cod, lettuce, tomato, onion, gherkin, tar-tare sauce
New York Style Salad $14.90
- Served on mixed lettuce, tomato and vinaigrette
-Raspberry $9.50
-Caramel $9.50
Chicken Parmigiana $17.90
- Chicken breast with Neapolitan sauce, capsicum, onion and cheese Served with slaw and fries
Summer Fruit Sorbet (GF) (DF) $12.50
- Waiter will advise today’s flavours
-Ice Cream Sundae $5.00
- Raspberry, Strawberry, Caramel or Chocolate

Open Chicken Sandwich $13.50
- Pan seared chicken and tasty bacon on toasted bread with lettuce, tomato and home-made tangy cucumber salsa
Muesli $8.00
- With fresh seasonal fruit and Greek yogurt
Bacon Buttie $8.00
- Two tasty pieces of bacon in a toasted sandwich
Open Venison Sandwich $16.00
- Wild fiordland venison and tasty bacon on toasted bread with lettuce, tomato and home-made capsicum and re onion relish
Chicken Salad $13.50
- Pan seared chicken with a fresh mixed salad and home-made tangy cucumber salsa
Portobello Mushrooms $12.00
- Creamy portobello mushrooms on toasted bread with garlic butter, spring onions, chorizo and tasty bacon
B.L.T $9.00
- Two tasty pieces of bacon with lettuce and tomato in a toasted sandwich
Scrambled Eggs Full $13.50 Half $8.00
- Scrambles free-range eggs with tasty bacon, English breakfast muffin and home-made hollandaise