Ujazi in Napier City Menu

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Free Range Eggs $9.90
- On toasted ciabatta
Eggs Benedict $16.90
- On toasted caibatta, choose bacon or avocado or spinach homemade hollandaise
Smoked salmon eggs benedict $19.90
- On toasted ciabatta, homemade hollandaise
Power Breakfast $19.90
- Bacon, eggs, tomato, sausage, hash brown & ciabatta toast
Vege Power $21.90
- Spinach, eggs. Tomato, creamy mushrooms, hash brown & toast
Rewana Special $18.90
- Toasted rewana bread with bacon, eggs & creamy mushroom
Homemade Museli $10.90
- Toasted museli, dried fruits, seeds, poached fruit & yoghurt
Bruschetta $16.90
- Herb oil toasted ciabatta with slow roasted dried tomatoes, pesto, herb marinated portabello mushrooms, feta and rocket
Black pudding & paoched eggs $17.90
- Black pudding, two poached eggs on ciabatta, creamy mushrooms and oven roasted tomato
Pancakes / French Toast - Choose two accomapniments $16.90 / $17.90
- Bacon, sugar-cinnamon banana or berry compote. Served with maple syrup
Eggs are free range and served poached N/A
- Please let our friendly staff know if you prefer your eggs scrambled or fried
Gluten Free / 9 grain / rewana / Ciabatta / Turkish bread warps $1.00 extra

Hollandaise / Hash brown / Portobello Mushrooms / susages / spinach / baked beans / avacado (When in season) $3.60 each
Creamy Mushrooms / bacon / bacon / chorizo / tomatoes / eggs / toast $4.90 each
Smoked salmon $5.90

Homemade Soup of thae day $10.90
Creamy seafood chowder $12.90
Fresh pasta of the day $16.90
Home made Lamb koftas $15.90
- Served with a cous cous salad and mint yoghurt
Steak Sandwich $17.90
- Prime rump steak, lettuce, tomato, cheddar cheese & Ujazi barbeque sauce with fries and aioli
Chicken stirfry $17.90
- Marinated chicken tossed with fresh vegetables, sambel and rice noodles
Chicken or Bacon Caesar Salad $16.90
- Choose with or without anchovies
BLT $15.90
- With pesto on turkish bread served with fries & aioli
Vegeteraian Nachos $15.90
- Kidney Beans, corn nachos, cheese, toamto salsa, jalapenos & sour cream
Ujazi Vegan Falafels $15.90
- Served on cous cous salad, homemade chili jam
Check out our cabinet salads - sandwiches - savouries or something sweet $1.00 Extra
- All cabinet sandwiches are toasted and are available on gluten free sesame bap for

Nearby Sample Menus

Rabbit Loin $22.00
- Prosciutto, Oyster Mushroom, Braised Rabbit Leg Ravioli, Brussel Sprout Noisette, Quince >>
Fresh Crispy Beer Battered Fish $28.00
- Fries, Seasonal Salad, Tartare Sauce >>
‘Goats Brie du Meaux' (France)
- a creamy goats milk cheese with a bloomy rind from Northern France
Pistachio Nut Creme Caramel $15.50
- Orange, Mint, Candied Ginger & Rosemary
‘Taleggio' (Italy)
- a semi-soft, whole cow's milk, washed-rind cheese from northern Italy, characteristically aromatic yet mild in flavor and features tangy, meaty notes with a fruity finish
Hawke's Bay Lamb Rump $39.50
- Confit Kumara, Saffron Onions, Whipped Feta, Lamb Jus >>
‘Hohepa' Aged Tasty Danbo (Hawke's Bay)
- a hard cheese cow's milk cheese in the style of Danish Danbo. Aged for 10 months or more, this is the signature cheese of Hohepa - Cuisine Cheese Awards Gold & Champion of Champions
Poached Quince $15.50
- Warm Sticky Gingerbread, Crème Fraiche, Vanilla Bean Ice Cream

Wake up with a Chicken McMuffin® N/A
- Take one delicious chicken patty made with NZ chicken breast sourced from Ingham®, in a seasoned tempura coating, then sandwich it with creamy mayo and cheese inside a warm, toasted English muffin.
Hot Fudge Sundae N/A
- It's a delicious delight. Fluffy soft-serve made with milk drenched in gooey hot fudge.
Double Quarter Pounder® N/A
- Satisfy your ultimate hunger. Take two quarter pounds* of 100% NZ beef, then complete the tasty picture with cheese, onions, tangy mustard and pickles. Bet your mouth is watering right now.
McChicken® N/A
- Made with New Zealand chicken breast sourced from Ingham®, in a seasoned tempura coating. Topped with locally grown crunchy iceberg lettuce and our exceptional McChicken® sauce, between a sesame seed bun. It's difficult to beat a classic.
Strawberries & Cream Flavour Frappé N/A
- A delicious Starwberries & Cream flavour Frappé, topped with irresistible whipped cream and a yummy strawberry drizzle.
Chicken McWrap® Caesar - Grilled N/A
- Introducing the new delicious Chicken Caesar McWrap®, with grilled 100% NZ chicken, tasty bacon pieces, shaved parmesan and crisp iceberg lettuce drizzled with creamy Caesar sauce all wrapped up in a warmed tortilla and ready to eat on the go.
Cheeseburger N/A
- Our legendary cheeseburger is a combo of 100% beef, onions, pickle, ketchup, mustard and cheese, all in a soft burger bun.
Chick'n McCheese N/A
- A delicious combination of crispy coated chicken, lettuce, cheese, ketchup and mayonnaise.

Mash ’n’ gravy $5.5
Bangers and Mash* Specially made sausages, Pork, leek and fennel, served on Ale House mash. Ladled with a onion and pea gravy served with fresh bread. $22
Roasted Vegetable Salad An array of oven-parched vegetables tossed with marinated feta, baby spinach, sprinkled with a balsamic reduction, smoked paprika oil and basil pesto. $22
Apple Crumble A traditional apple, cinnamon, spiced “body” but check out the crumble. Served with Vanilla ice cream. $14
Aoraki Smoked Salmon* Pan seared then oven parched smoked salmon fillet on Alehouse mash with wilted greens crowned with a hollandaise sauce. $32
Grandma’s Lamb’s fry* Thinly sliced Lamb’s fry pan-seared MR with onion, bacon and mushrooms. Served in rich Alehouse gravy nestled on mash, served with fresh bread to mop up the goodness. $19
Hokonui Hog* Rolled Pork Loin wrapped in smokey bacon, served with Alehouse mash wilted greens splashed with an apricot honey glaze, accompanied with apple purée. $29.5
Toasted sour dough $2.0

Onion Ring $0.70
Potato Fritters $1.40
Pineapple Fritter $2.20
Chips $3.00
Fish Bites (Batter) 3 pcs $3.00
Curry Roll $3.00
Kiddie Pack B $7.00
- 1 Hot Puppy, 3 Chicken Nuggets, 1 Kiddie Drink +Hot Chip
Chicken pattie $3.00

White Chip Macadamia N/A
Oven Roasted Chicken N/A
Steak, Egg and Cheese N/A
Thousand Island N/A
Hot Chilli N/A
Natural Swiss N/A
Chicken Teriyaki N/A
Veggie Patty N/A

Fries, garlic aioli $6
Green wheat salad – smoked green wheat, avocado, cucumber, tofu & herb dressing $18
Daily bread & dip. add an extra dip +$2 $8
Seasonal house made soup $15
Shawarma marinated free range chicken thigh, potato & mint salad, soy almonds, tea soaked raisins $21
Chef’s noodle bowl $24
Wakanui blue sirloin steak, cassava fries, thai pickled papaya & coconut salad, tamarind chilli caramel $26
Slow cooked korean spiced pork, salted coconut & pandan sauce, red cabbage & apple slaw, coriander, peanuts $24

Belgian Waffel $14.50
- with cream or ice cream , fruit or maple syrup
Raffels Pocket $15.50
- your choice of bacon or chicken with lettuce, tomato on turkish pocket & fries
Blinis $2.50
- mini pancakes with fruit and maple syrup. plus $1 per year of child
Pasta of the day sml $13.00 lrg $16.50
- see balckboard
Breakfast Waffel $18.50
- with bacon, banana, cream & drizzled with maple syrup
Classic bacon & eggs on toast $14.50
Eggs Benedict $18.50
- served on toast bread with salmon or bacon or spinach and poached eggs drizzled with hollandise sauce
Extras $3.50
- e.g. Mushroom, bacon, tomato(whole)

Daal Makhani $13.99
- Lentlis stewed on a slow fire overnight. garnished with ginger and coriander
Cheese Naan $4.50
- Stuffed with special cheddar cheese
Fish Malabari $19.99
- Fish pieces cooked with sauteed onions,capslcum, tomatoes & fresh coconut milk, garnished with cream
Sahai Boti Kabab $18.00
- Tender juicy boneless pieces of lamb madneted in yogurt based dressing, cooked on skewers in our tandoor, served with salad and mint sauce.
Goan Fish Curry $19.99
- Fish fillets cooked in a fine tomatoes paste and coconut gravy finished with lemon end cream
Tangri Kabab $12.00
- Chicken drumstick marinated In yogurt herbs and spices barbequed In tandoorl oven
Lamb Vandaloo $19.99
- Spicy lamb curry str&ght from the exotic beaches of Goa
Bhunna Chicken $18.99
- Chicken cooked dry with chopped onions and tomatoes in thick gravy

Free range eggs on toast $4.00
- add bacon
Chef's pot pie $16.00
- our chef's inspired daily creation, served with side salad
Southern style pork sandwich $18.00
- marinated pork belly, barbeque bourbon sauce, homemade coleslaw, pineapple, tomato and red onion salsa
Free range eggs benedict on grilled ciabatta $18.00
- with Aoraki salmon / or bacon / or field mushrooms, grilled tomato, spinach
Rocket with parmesan and balsamic $7.00
Free range eggs on toast $4.00
- add chorizo
Parisian tart $16.00
- our chef's inspired daily creation, served with side salad
Winter harvest hash $5.00
- add Aoraki salmon

Fresh Spring Rolls $8.00
- Your choice of chicken or vegetarian with carrot, egg, lettuce, bean sprouts, served with fish sauce
Seafood Noodle Soup $12.00
- Rice noodles cooked with bean sprouts and a combination of squid and prawns served in Khmer style kua teaw soup
Khmer Style Curry $14.00
- Choice of red, green or yellow curry with your favourite meat (beef, chicken or seafood) & vegetables served with rice
Combination Satay $11.00
- Grill marinated beef or chicken satay on a bed of steamed rice, served with salad and topped with our special peanut sauce
Satay Sticks $8.00
- Your choice of chicken or beef topped with our special peanut sauce
Fried Egg Noodle $13.00
- Your choice of chicken, pork, beef or seafood with vegetables, onion, egg & bean sprouts
Combination Chew Kua Teaw $13.00
- A combination stir fry of beef, pork, fresh vegetables and mushrooms on a bed of stir fry rice noodles, (best served with chilli sauce or lemon juice)
Sweet and Sour Satay $12.00
- Grill marinated beef or chicken satay stir fried with pineapple and onion and natural pineapple juices on a bed of steamed rice topped with our special peanut sauce

Chicken / Lamb / Beef Bhuna $15.00
- Your choice of meat cooked with onion, garlic, ginger, herbs and spices in north Indian style.
Fried Rice $10.00
Nutspulao $10.00
Chicken / Lamb / Beef Jalfrezi $15.00
- Your choice of meat cooked with tomato sauce, onions, capsicums, herbs and spices.
Missi Roti $4.50
- Chickpea flour mixed with salt, fenugreek, cumin seeds, turmeric powder and cooked in Indian Tandoor.
Amritsari Fish Pakora $10.00
- Pieces of fish coated with gram flour and spices then deep fried.
Onion Kulcha $3.50
- Naan bread stuffed with finely chopped onion and mild spices
Plain Roti $2.50
- Whole meal flour bread

Spring roll OR curry roll $2.50
Corporate deal $8.20
- (Serving per head) 3x 1/4 piece club sandwiches, 1x mini filled roll (beef, ham or chicken), 1x tom thumb roll (beef, ham or chicken). Plus 1x small sasusage roll, 1x mini pie, 1x sweet slice OR muffin.
Quinche $3.70
Muffin $2.50
Sweet slices & biscuit $2.50
Option #3 $6.50
- (Serving per head) 1x Mini wrap, 1x meat ball, 1x neenish tart
Option #2 $5.25
- (Serving per head) 1x small sausage roll, 1x mini pie, 1x sweet slice OR muffin
Chip box $5.00

Ujazi

Hawkes Bay > Napier City > Ujazi

Address

28 Tennyson Street, Napier South, Napier, Hawke's Bay, 4110, New Zealand

Phone

068351490

Opened hours

Monday: 7:30 AM – 5:00 PM, Tuesday: 7:30 AM – 5:00 PM, Wednesday: 7:30 AM – 5:00 PM, Thursday: 7:30 AM – 5:00 PM, Friday: 7:30 AM – 5:00 PM, Saturday: 7:30 AM – 5:00 PM, Sunday: 7:30 AM – 5:00 PM

Price

None

Type

None

Service

Table Service

Cuisine

Cafe Food , Gluten Free , New Zealand , Vegan , Vegetarian

Features

Dine in , EFTPOS , Mastercard , Takeaway , Visa , Wheelchair accessible , Breakfast , Waitstaff , Takeout , Cheap Eats , Wine and Beer , Cash , Bankcard , Lunch , Seating , Highchairs Available , Brunch , Free Wifi , Local cuisine , Serves Alcohol , Dinner , Child-friendly , Outdoor Seating

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Nearby Sample Menus

Ujazi

Hawkes Bay > Napier City > Ujazi

Address

Phone

Opened hours

Price

Type

Service

Cuisine

Features

28 Tennyson Street, Napier South, Napier, Hawke's Bay, 4110, New Zealand

Napier City Restaurants

Hawkes Bay Restaurants

Nearby restaurants

Delight Plus Chinese Restaurant

Rainbow Fish Supply

Fish `n' Chip Express

The Rice Bowl Chinese Takeaway

Pirimai Chinese Takeaways

Pie and Patty Pan Bakery

New Bangkok House

Cafe Botannix