Up the Garden Path Cafe/Gallery in Tasman Menu

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Child's breakfast (til noon daily) - one egg, toast, small juice $7.50
Child’s platter with fresh fruit, veggies, ham, cheese, sultanas, crackers and a sweet bit $9.50
Mini pizza with ham, cheese and pineapple $8.50
Chicken nuggets and fries with tomato sauce $8.50
Small fries with tomato sauce (V, GF) $5.00
Toastie sandwich with cheese and one filling (V) $7.50
Extra fillings - (ham, onion, pineapple, tomato) $0.50 each
Ice cream sundae: chocolate, caramel, strawberry $8.00
Ice cream sundae: Childs serve $4.50
Iced drinks: chocolate, coffee or chai $7.50
Smoothies: banana-vanilla, spirulina, berry-echinacea $7.50
Smoothies: Childs serve $4.50
House-baked cakes and slices. Please see our cake cabinet or ask our waitstaff A.Q.

Bircher muesli with fresh fruit (V, N) $12.50
Bacon, eggs, toast (as you like them, with our beer bread) $14.50
Farm breakfast: scrambled eggs, house potatoes, local sausages, spinach and chutney (GF) $17.90
Eggs Benedict on our ciabatta with spinach and hollandaise with grilled prawns and avocado $20.90
Eggs Benedict on our ciabatta with spinach and hollandaise with streaky bacon $18.50
Traditional breakfast with fried eggs, bacon, sausage, house potatoes, roast tomatoes, mushrooms and our beer bread $19.90
French toast with caramelized banana, fresh fruit, maple syrup, berry compote and honeycomb (V) $17.90, with bacon: $19.90
Bacon, mushrooms, house potato, beer bread, ciabatta add $3.50
One egg, roast tomato, avocado, toast, sub GF bread add $2.00
Aioli, tomato sauce, yoghurt, cream add $0.50

Bowl of fries with garlic aioli or tomato sauce (V) (GF) $7.00
Our own garlic-buttered ciabatta loaf (V) $9.00
House salad of fresh greens and vegetables (V, GF) $10.90
Bowl of wedges with bacon, cheese, sour cream and sweet chilli (GF) $14.50
Winter spinach salad -with local pears, walnuts, blue cheese, lemon-thyme vinaigrette and our ciabatta (V, N, GF option) $15.90
Veggie quesadilla of avocado, cheese, spinach and mango, served with sour cream and fresh salsa (V option) $18.00
Quesadilla of Cajun chicken, cheese, spinach and mango, served with our guacamole and fresh salsa $18.50
Soup of the Day - please ask our staff what's on today! $14.50
Today's Pasta - a rotating selection featuring our fresh handmade house pasta. Please ask our staff what's on. $19.90

Roasted kumara and pumpkin panini with spinach, feta, sundried tomato and pesto (V) $17.50
Smoked chicken breast panini with brie and cranberry $18.50
Big Club sandwich: smoked chicken, bacon, tomato, lettuce, avocado, mustard and aioli (GF option) $19.50
Portobello Burger with blue cheese, balsamic onions, greens, tomato, aioli and chutney (V) $21.00
PathBurger with savory grilled chicken, bacon, avocado, greens, minted yoghurt and sweet chilli - BEST BURGER EVER!!! $22.90

Our famous seafood chowder in a creamy style with shrimp, mussels, fish and grilled scallops, served with our ciabatta $17.00
Today's Pasta - a rotating selection featuring our fresh handmade house pasta. Please ask our staff what's on. $19.90
Moroccan salad with grilled chermoula chicken breast, fruit and nut couscous, salad greens, minted yoghurt and sweet chilli (GF option, N) $22.00
Fish of the day in a crisp beer batter served with fries, salad, tartare and fresh lemon (GF) $24.50

Nearby Sample Menus

CARNIVORE PLATTER FOR TWO $39.00 per person
- Smoking Barrel BBQ pork spare ribs, local bratwurst sausage, spicy buffalo chicken wings.
HUMMUS TACO $11.00
- Cumin and lemon hummus, shaved iceberg lettuce, avocado, red onion, coriander, cherry tomatoes, sour cream and roasted tomatillo salsa
MT COOK SAIKOU SALMON $34.00
- Barrel smoked and chargrilled with a crispy skin. Served with rustic fries, slaw and Barrel Smoked jalapeno and lime aioli
- Add extras $4.00
SUMMER SALAD $16.00
- Fresh local apple and Windsor blue cheese with candied walnuts and wild rocket tossed in our lemon, honey, thyme dressing
CHARGRILLED CHICKEN ENCHILADA $25.00
- Pulled chargrilled chicken with fresh tomato, red onion, capsicum, coriander, sour cream, cheese, cumin and chilli. Served with roasted tomatillo salsa, guacamole and smoked chipotle sour cream.
CURLY FRIES $5.00
- Crispy spiral fries with tomato sauce.
SLAW $6.00
- Apple, fennel and mint slaw with coriander and lemon

Bacon Bagel $16.00
- Housemade bagel with crispy bacon, onion jam and fresh tomato, stacked full of crisp green salad.
Mini Kahuna $15.00
- Crispy bacon, sausage, hashcake and poached egg with toast & tomato sauce.
Tomato $4.00
Kids Platter $10.50
- Lightly toasted ham & cheese pity toasty, delicious pieces of fresh fruit, nut mix, locally made crisps & a choc TOAD
Open Chicken Sandwich $21.00
- Lemon thyme crumbed free range chicken on ciabatta with capers, Dijon mayo and crisp green salad.
King Kahuna $21.00
- Crispy bacon, gourmet sausage, poached eggs, grilled mushrooms and tomatoes, housemade potato hashcake, toast and TOAD relish.
Grain Toast $13.00
- A healthy housemade grain bread served with your choice of preserves and butter, cream cheese and pesto or beetroot jam and butter.
Papadelle Bolognese $23.00
- Rich meaty tomato sauce with garlic roast capsicums and papadelle pasta, topped with parmesan crisps.

Garlic bread $8.50
- Warm ciabatta bread buttered with garlic & herbs
Junior size hawaiian pizza $12.00
Chefs choice cheesecake $10.50
Vegetarian $19.50
- Roasted pumpkin, smoked feta, bell pepper, olive, onion jam, pesto
Salmon $23.00
- Smoked salmon, capers, red onions, lemon creme fraiche
-With half serve of crispy potato $21.50
Lamb burger $16.50
- BBQ masala lamb pattie, onion jam, beetroot slice, salad, yoghurt mint sauce
Vegetarian burger $16.00
- Chickpea and red bean pattie with fresh coriander and mild spices, onion jam, pickled cauliflower & tzatziki sauce

L64. Golden Noodles
- Stir Fried egg noodles with fresh vegetables, soya sauce and your choice of:
- Prawns/Mixed Seafood $12.00
- Chicken/Beef/Tofu/BBQ Pork $10.00
- Chicken /Beef/Tofu/BBQ Pork $10.00
- Chicken/Beef/Tofu/BBQ Pork $10.00
- Prawns/Mixed Seafood $12.50
- Prawns/Mixed Seafood $13.00
11. TomKra soup
- An exotic soup made from galangal, lemongrass and mushrooms simmered in a coconut milk base and comes with your choice of:

Pepperoni $23
Salt and pepper squid $9
- With nuoc nam
Chicken Wings $9
- With chilli butter and ranch dressing
Asian confit duck salad $23
- With fresh herbs, vermicelli noodles, and tamarind dressing
Edamame $7
- Steamed soy beans
Pork Schnitzel $19
- With potato salad, sauerkraut, and cress
Empanada $19
- Chickpea, capsicum, olive, and feta with hummus and a basil & rocket salad
Wedges with Sour Cream $9.50
- Add cheese & bacon $3

Lamb Shanks
Lamb $6.00 ea
No tapie Using our Roast Meat we produce our own in-house pies PORK LAMB or BEEF Almost world famous----- ahhh in Richmond anyway
-Small $13.00
Fresh roll stuffed with your choice of roast meat and gravy and your option of mint, apple or horseradish sauces to accompany that quick snack
-Small $11.00
-Lamb $7.50
- Large $19.00

Vanilla bean brulee with white chocolate and berry coulis $14.00
Butternut squash soup with roasted garlic, cumin and griled ciabatta $17.00
Affogato $11.00
Creamy seafood chowder with grilled ciabatta $19.00
Garlic and herb buttered hot ciabatta $7.00
The breads mentioned on our menu are made in-house and all smoking is done on the premises. Gluten free option available. Please advise your wait-staff if you have any dietary requirements.While all care is taken, traces of gluten may still be present in "GF" meals due to cooking method.
Beetroot carpaccio marinated in balsamic and lemon, crumbed mussels stuffed with ricotta cheese, coriander and mint salad $21.00
Lemon posset with cassis sorbet and ginger snap $14.00

Nonna Perano $20.00
- Pepperoni, olives, sundried tomatoes, mozzarella.
Uncle Tai’s Pepperoni $20.00
- Pepperoni and mozzarella
Flatbread $14.00
- Baked flat bread served with hummus and sun-dried tomato dip
Proper Crisps $3.50 /$8.00
- Small or Large pack
Dolmades $5.00
- Greek stuffed vine leaves
Kalamata Olives $2.50 /$5.00
- Small or Large Bowl
Margherita $20.00
- Cherry tomatoes. MilkDrop, mozzarella & basil
Nuts: - Small or Large Bowl $3.00 / $6.00

Bohemian Breakfast $20
- Bramborák (Czech savoury potato pancake), spinach, bacon free range poached eggs
Soup of The Day $12.50
Caesar Salad $21
- add chicken
Caesar Salad $18
- baby cos, free range poached egg, bacon, Caesar dressing, parmesan cheese, cherry tomato and bread croutons
Deep Fried Ice Cream $14
- deep fried ice cream served with whipped cream and berry compote
Ondras $25
- succulent chicken breast wrapped in potato pancake served with fresh salad
Pasta of the Day N/A
- please ask our friendly staff
Trio Omelette $17
- served w. toast or fresh bread and 2 choices of either: ham, cheese, mushroom, spring onion

SALT AND PEPPER SQUID $14.00
- Crispy salt and pepper squid served with a paprika aioli and lemon.
MARKET FISH $26.00
- Locally sourced fish with a salad of gourmet potatoes, green beans, heirloom tomatoes and mixed lettuce.
SOURDOUGH $6.00
- Freshly baked sourdough with marinated olives.
B.L.T $16.00
- Manuka smoked bacon, mayonnaise, mixed lettuce leaves and tomato in a freshly baked cheese roll.
CAESAR SALAD $18.00
- Cos lettuce, manuka smoked bacon, croutons and freshly shaved parmesan tossed together with our own Caesar dressing.
GARDEN SALAD $8.00
- Mixed lettuce leaves, tomato, radish, and crushed walnuts with an apple cider vinaigrette.
BEEF BURGER $17.00
- Freshly baked burger bun with a classic American beef and smoked bacon patty, aged cheddar, green tomato relish, lettuce, local tomatoes and American mustard mayonnaise.
AGRIA CHIPS $6.00
- Thick cut agria chips served with a smoked paprika aioli.

Lettuce N/A
Steak, Egg and Cheese N/A
Thousand Island N/A
Beetroot N/A
Wheat N/A
Flatbread N/A
Sweet Chilli N/A
Chicken Teriyaki N/A

Scoop of chips $3.80
Sausage $3.50
Pineapple ring $2.50
Mini spring rolls $0.60
Mussels $0.60
2 mini hotdogs n/a
Kids box w/ chips $5.00
2 fish bites n/a

German Sausage & Fries $12.50
Chick Pea Curry $21.50
- Served with cumin infused rice
Seifried Riesling Wine Cheesecake $13.50
- With berry coulis
Fish and Chips $26.50
- Lightly beer battered “Kiwi style”
Ice Cream Sundae N/A
- Red Fruit or Chocolate Topping
Bread & Dips Platter $19.50
- Serves 4 as an entree. A selection of bread, olives & a trio of fresh dips
Indian Platter $28.50
- Serves 1. Chicken tikka, beef meatballs, prawns flavoured with garlic and ginger, Indian bread and traditional condiments
Chocolate Brownie $13.50
- With vanilla ice cream

Soup of the day $12
- with home baked bread
Melted Tuna Sandwich $15.50
- Fresh New Zealand Butterfly Tuna poached, mixed with spring onion, shallots, sweet corn and mustard mayonnaise. Served on white toasted bread with melted Colby cheese
Breads and Dips $14
- Chef’s selection of three dips
Clinker’s Beans and Spicy Smoked Beef Sausage $18.50
- On focaccia bread, homemade white beans and sausage in rich tomato sauce, with fried egg
Vosgienne Chicken Salad $24
- A hearty warm salad from the Vosges Mountains in the Lorraine region of eastern France. Slow poached chicken served on a winter green leaf salad With home cured bacon lardons, pear and croutons, finished with a creamy mustard vinaigrette
Vegetarian Risotto $24
- Sautéed mushrooms and winter vegetables, creamy risotto. Finished with parmesan cheese and herb pesto
Pulled Chicken Sandwich $15.50
- With Seb’s coleslaw. Served on Ciabatta Bread with mayonnaise
Potatoes croquets (4) $6

Wild venison, carpaccio, rocket, parmesan, olive oil & herbs $15.00
Waimea Picante $22.00
- Chorizo, chilli rubbed chicken, bacon, jalapeño, chilli, tomato sauce and mozzarella
Profiteroles, Icecream and Chocolate Ganache N/A
Chef's Choice $22.00
- Ask for today's delight!
Raspberry & White Chocolate Cheesecake N/A
Pure NZ Ice Cream Trio N/A
- 3 of our currant favourites
Chicken salad, ginger & kaffir lime dressing, fresh herbs & rice noodles $18.50
Fish, pan fried, warm potato salad, capers, aoili $19.00

Up the Garden Path Cafe/Gallery

Tasman Region > Tasman > Up the Garden Path Cafe/Gallery

Address

473 High Street, Motueka, Motueka, Tasman, 7120, New Zealand

Phone

035289588

Email

artcafe@upthegardenpath.co.nz

Opened hours

Mon - Sun Summer 9am - 7pm Winter 9am - 5pm

Price

None

Type

None

Service

Table Service

Cuisine

Cafe Food , Mediterranean

Features

Dine in , EFTPOS , Mastercard , Takeaway , Visa , Wheelchair accessible , Reservations , Breakfast , Waitstaff , Takeout , Wine and Beer , Cash , Quick Bites , American Express , Bankcard , Lunch , Group Meal , Seating , Highchairs Available , Brunch , Street Parking , No Takeaway , Free Wifi , Desserts and Bakes , Disabled Friendly , Serves Alcohol , Dinner , Child-friendly , Outdoor Seating

Up the Garden Path Cafe/Gallery in Tasman Menu

Nearby Sample Menus

Up the Garden Path Cafe/Gallery

Tasman Region > Tasman > Up the Garden Path Cafe/Gallery

Address

Phone

Email

Opened hours

Price

Type

Service

Cuisine

Features

473 High Street, Motueka, Motueka, Tasman, 7120, New Zealand

Tasman Restaurants

Tasman Region Restaurants

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KT's Takeaways Motueka

Wheelhouse Takeaways

The Beached Whale Restaurant and Bar

Eastern Cuisine Restaurant and Takeaway

The Gumboot And The Morepork

Ellis Street Takeaways

Riwaka Hotel

Tapawera Hotel