Upper Crust Bakery in Napier City Menu

Upper Crust Bakery in Napier City has no menu available, but can choose from many other options such as Garlic Bread or Garlic Wedges / Spicy Wedges / Kumara Chips from Westshore Fish Cafe. Vidal Estate Winery Restaurant offers many options including 2 courses / 3 courses and Prawn & paella arancini balls, lemon aioli. Diva Bistro & Bar includes a wide range like Grilled Tomato and Mozzarella Bruschetta or Garlic and White Wine Steamed Mussels. 333 - Hellthy Kids Pizza and Brimstone from . Hell Pizza offers Hunger Monger and Fish & Chips or steamed potatoes.

Nearby Sample Menus

  • Master Stock Consommé $22.00
    • Seared Atlantic Scallops, Poached Prawn Wontons, Soba Noodles >>
  • ‘Hohepa' Aged Tasty Danbo (Hawke's Bay)
    • a hard cheese cow's milk cheese in the style of Danish Danbo. Aged for 10 months or more, this is the signature cheese of Hohepa - Cuisine Cheese Awards Gold & Champion of Champions
  • Cauliflower & Raisin Croquette $31.00
    • Seared Haloumi, Preserved Mango Chutney, Spiced Carrot >>
  • Fresh Crispy Beer Battered Fish $28.00
    • Fries, Seasonal Salad, Tartare Sauce >>
  • Rosemary Cured Beef Filet $38.50
    • Blue Cheese Gnocchi, Pickled Tongue, Roasted Garlic, Merlot Jus >>
  • Poached Quince $15.50
    • Warm Sticky Gingerbread, Crème Fraiche, Vanilla Bean Ice Cream
  • Warm Lemon & Lavender Croissant Pudding $15.50
    • Manuka Honey Creme Fraiche, Lemon Sorbet
  • Roasted Pumpkin, Orange Honey, Pickled Walnuts, Pancetta $10.50
  • Georgie Pie® Hunger Buster N/A
    • Pinch yourself, this is really happening. A Georgie Pie, Quarter Pounder®, medium fries, medium soft drink, and a small sundae.
  • Double Cheeseburger N/A
    • Bite into a double helping of your favourite burger. Two 100% beef patties topped with mouth-watering melted cheese, pickles, a tangy mustard and sweet tomato ketchup makes this burger irresistible.
  • Bagel Hunger Buster N/A
    • Fuel up New York style with your choice of a NYC Benedict Bagel or a BLT Bagel, partnered with a Sausage McMuffin, a hash brown, and a Hot Chocolate.
  • Bacon & Egg McMuffin® N/A
    • A hot brekkie made compact. A perfectly cooked egg, deli style bacon and a slice of cheese, cased in a toasted, warm English muffin.
  • Massive McMuffin® Hunger Buster N/A
    • For a day full of massive missions, there’s no better start than a Massive McMuffin, a Bacon & Egg McMuffin®, a hash brown and a small hot chocolate.
  • Barbeque Sauce N/A
    • Sweet? Spicy? Tangy? Savour it all, with this rich blend of tomato, vinegar and spices.
  • Frozen Fanta™ Sour Grape McFloat N/A
    • Brighten up your day with a Frozen Fanta™ Sour Grape McFloat
  • McChicken® Hunger Buster N/A
    • A crunchy McChicken burger, with medium fries, medium drink and a small sundae to top it all off. Who knew you could buy so much satisfaction?
  • Blue n Gold Blue Cod, battered and served with salad and fries. $24 / $28
  • Vegetables $5.5
  • Salmon Pasta Smoked Salmon tossed with sundried tomato, baby spinach, capers spanish onion, penne pasta. Scented in a white wine garlic cream sauce. Drizzled with basil pesto. $24
  • Alehouse Cheese Board Sample three tantalizing handmade cheeses, with mango chutney, Dawson plum jelly, array of dried and fresh fruit with a selection of bread & crackers. $22
  • Butter $0.5
  • Salmon Salad Smoked Salmon entwined with asparagus, salad greens, caper berries, cherry tomatos, spanish onion, croutons, drizzled with lemon mustard vinaigrette. $24
  • The Ale House Loaf Locally baked Speight’s loaf, either garlic or plain. $8.5 / $12
  • Individual Cheesecakes Homemade individual cheesecakes served with Anglaise, berry coulis and Ice cream. $14
  • Onion Ring $0.70
  • Crumbed Fish $3.50
  • Fish $3.00
  • Mussel $1.50
  • Chips 1/2 $2.20
  • Kumara Chips $4.00
  • Paua Fritters $3.00
  • Hot Puppy $1.60
  • Turkey N/A
  • Three Pepper Chicken N/A
  • Subway Club N/A
  • Thinly Cut Sour Cream & Chives N/A
  • Honey Mustard N/A
  • Italian Herbs & Cheese N/A
  • Chicken Classic N/A
  • Onion N/A
  • Shawarma marinated free range chicken thigh, potato & mint salad, soy almonds, tea soaked raisins $21
  • Dark chocolate sea salt fudge & a shot of patron XO café ‘incendio’ $11
  • Daily bread & dip. add an extra dip +$2 $8
  • Chef’s noodle bowl $24
  • Orange chocolate pie & a glass of cream sherry $9
  • Smoked salmon kedgeree, spiced rice, kasundi, coriander, fried egg. add another egg +$2.5 $18.5
  • Biscotti & a glass of local sticky $15
  • Fries, garlic aioli $6
  • Belgian Waffel $14.50
    • with cream or ice cream , fruit or maple syrup
  • Extras $3.50
    • e.g. Mushroom, bacon, tomato(whole)
  • Chicken nuggets an fries $2.50
    • plus $1 per year of child
  • Big breakfast $20.00
    • with bacon, sausage, tomatoes, hash brown, mushrooms, toast ad eggs to your liking
  • Extras $2.00
    • e.g. Hashbrown 1, egg 1, taost 2,
  • Blinis $2.50
    • mini pancakes with fruit and maple syrup. plus $1 per year of child
  • Eggs Benedict $18.50
    • served on toast bread with salmon or bacon or spinach and poached eggs drizzled with hollandise sauce
  • Pasta of the day sml $13.00 lrg $16.50
    • see balckboard
  • Lamb Korma $19.99
    • North Indian style curry gamiahed with almond & caahew nuts
  • Chicken Patia $16.99
    • Chicken cooked with tomato and coriander leaves
  • Malai Kofta $15.99
    • Mashed potatoes and cottage cheese balls, deep Thad and cooked In rich spicy gravy
  • Garlic Naan $3.50
    • Plain flour stuffed with garlic
  • Goat Masala $20.99
    • Succulent goat cooked in spicy gravy with and sliced onions
  • Mango Chicken $17.99
    • Boneless chicken cooked with mango flavour (no artificial flavors used
  • Individual Side Dishes $2.50
    • Choose from each Raita, tomato end onion kechumber, mint chutneç pickles, sweet mango chutney, tamarind sauce
  • Cheese Naan $4.50
    • Stuffed with special cheddar cheese
  • Free range eggs on toast $4.00
    • add tomato
  • Winter harvest hash $16.00
    • mixture of organic grains and lentils, roasted kumara, hummus, harissa, avocado and poached egg
  • Seafood chowder $18.00
    • prawns, calamari, salmon and mussels gently simmered in a creamy potato and sweetcorn chowder with garlic bread
  • Planet harvest salad $4.00
    • add grilled chicken
  • Botannix grill $19.00
    • free range eggs any style, middle bacon, lamb merguez sausages, potato rosti, slow roasted tomato and mushrooms
  • Parisian tart $16.00
    • our chef's inspired daily creation, served with side salad
  • Risotto $16.00
    • roasted pumpkin, courgettes, spinach, sundried tomato and feta cheese with pistachio pesto
  • Free range eggs on toast $4.00
    • add chorizo
  • Hot & Spicy Bamboo $13.00
    • Hot and spicy beef with carrots, onion served on steamed rice
  • Seafood Deluxe $15.00
    • Rice noodles cooked with bean sprouts and served with fresh seafood and chicken, beef, pork in a Khmer style soup
  • Garlic Pepper Pork $13.00
    • Stir-fried pork with fresh garlic & pepper with spring onion & capsaicin
  • Stir Fry Ginger & Spring Onion $13.00
    • Choice of chicken, beef or pork stir-fried with ginger, spring onion & celery on top of rice
  • Supreme Satay $12.00
    • Grill marinated satay stir fried with vegetables on a bed of steamed rice and topped with our special peanut sauce
  • Khmer Style Curry $14.00
    • Choice of red, green or yellow curry with your favourite meat (beef, chicken or seafood) & vegetables served with rice
  • Beef with Pineapple $14.00
    • Beef with fresh vegetables, onions, pineapple served on rice
  • Fresh Spring Rolls $8.00
    • Your choice of chicken or vegetarian with carrot, egg, lettuce, bean sprouts, served with fish sauce
  • Chicken / Lamb / Beef / Prawn Noodles (Dry) $15.00
  • Chicken / Lamb / Beef Vindaloo $15.00
    • A West Indian curry cooked with a touch of vinegar.
  • Fish / Prawn Malbari $16.00
    • Fish or prawn cooked with coconut cream, tomato-onion paste, ginger, garlic, curry leaves and mustard seeds.
  • Fish / Prawn Korma $15.50
  • Oriental Platter $8.50
    • Assorted Spring Rolls, Wontons and Cocktail Samosas served with sweet chilli sauce/plum sauce.
  • Jeera Rice $4.00
  • Lunch Special $10.00
    • Any curry + Rice + Naan and choice of drink(Beer,Wine,Juice or Soft drink Dine in only -conditions apply)
  • Garlic Roti $3.00
    • Whole meal bread stuffed with garlic
  • Gluten Free / 9 grain / rewana / Ciabatta / Turkish bread warps $1.00 extra
  • Homemade Museli $10.90
    • Toasted museli, dried fruits, seeds, poached fruit & yoghurt
  • Eggs Benedict $16.90
    • On toasted caibatta, choose bacon or avocado or spinach homemade hollandaise
  • Creamy seafood chowder $12.90
  • Rewana Special $18.90
    • Toasted rewana bread with bacon, eggs & creamy mushroom
  • Creamy Mushrooms / bacon / bacon / chorizo / tomatoes / eggs / toast $4.90 each
  • Check out our cabinet salads - sandwiches - savouries or something sweet $1.00 Extra
    • All cabinet sandwiches are toasted and are available on gluten free sesame bap for
  • Homemade Soup of thae day $10.90
  • Meat ball $2.50
  • Neenish tart $1.20
  • Muffin $2.50
  • Option #1 $4.80
    • (Serving per head) 1x 1/4 piece club sandwich, 1x mini pie OR small sausage roll, 1x sweet slice OR muffin
  • Large sausage roll $2.80
  • Quinche $3.70
  • Option #2 $5.25
    • (Serving per head) 1x small sausage roll, 1x mini pie, 1x sweet slice OR muffin
  • Chip box $5.00
Upper Crust Bakery

Upper Crust Bakery

location

Address

26 Taradale Road, Marewa, Hawke's Bay, 4110, New Zealand

phone

Phone

068434818

clock

Opened hours

price range

Price

$0 - $10

type

Type

None

service level

Service

Counter Service

cuisine

Cuisine

Bakery

features

Features

Dine in ,  Takeaway ,  Cash

Location
26 Taradale Road, Marewa, Hawke's Bay, 4110, New Zealand
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