Upper Moutere General Store and Coffee Shop in Tasman Menu -

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Upper Moutere General Store and Coffee Shop in Tasman has no menu available, but can choose from many other options such as Low Crab Chicken Burger or Bacon & Eggs from Headquarters Cafe & Bar. Vanilla Bean Cafe offers many options including Svickova and Tempura Shrimp. The Wholemeal Cafe includes a wide range like Hearty Warm Winter Porridge or Farmers. 8.30am-11.30am and Eggs Bennie from . Riverside Cafe offers Chai You and 1. Chicken Won Tons.

Nearby Sample Menus

King Kahuna $21.00
- Crispy bacon, gourmet sausage, poached eggs, grilled mushrooms and tomatoes, housemade potato hashcake, toast and TOAD relish.
Spinach $3.00
Soup of the Day $10.00
- Check with our friendly wait staff for the latest tasty soup flavour.
Kids Fish of the Day $12.00
- Pan fried fish with fries & fresh salad greens
Pancakes $19.00
- Light fresh pancakes with your choice of: Bacon, banana and maple syrup or Whipped cinnamon butter and maple syrup
Field Mushrooms $4.50
Fries $8.00
- Crispy chunky fries served with aioli & tomato sauce
Pita Toasty $5.00
- Your choice of ham & cheese or cheese pita toasty, a great light meal or snack

Kidd Burger $3.90
Chicken Burger $7.50
Plain Donut $2.20
Jam Wrap $2.50
Chicken Nugget $1.00
Squeeze On (Tomato Sauce, Tartare Sauce, Sweet 'n' Sour Sauce, Aioli) - each $0.60
Potato Flip $1.00
Onion Ring $0.90

MUSHROOM BURGER $6.50
BACON & MUSHROOM BURGER $7.80
FISH BURGER $5.90
GF HOTDOGS $3.80
- Per Scoop $5.50
HOT DOGS $3.60
SCALLOPS (EACH) $1.50
PINEAPPLE BURGER $6.80

Halloumi & Smashed Avocado $15.50
- on toast
B.L.A.T $16.50
Mini Hotdog & Chips $9.50
Selections - Platter for one $12.50
Sweet Chilli Cheese Bread $10.50
Chips - Small / Large $6.50/$8.00
Smoked Salmon Rosti Plate $19.50
Chicken Nuggets & Chips $8.50

Fish of the day $23.50
- Sprig & fern beer battered fish, hand cut crispy potatoes, mesclun salad with tartare sauce. salad contains nuts, seeds, capsicum & onions
Meat lovers $20.50
- Marinated pork, chorizo, streaky bacon, onion jam, BBQ sauce
Ice cream sundae $9.50
- Chocolate, caramel or red fruit coulis
GF brownie $6.50
- With nuts, chantilly cream and chocolate wafer
Scotch fillet steak $27.00
- Served with mushrooms, onion, crispy potatoes, salad, aioli & relish. salad contains nuts, seeds, capsicum, & onions
Lamb burger $16.50
- BBQ masala lamb pattie, onion jam, beetroot slice, salad, yoghurt mint sauce
Vegetarian burger $16.00
- Chickpea and red bean pattie with fresh coriander and mild spices, onion jam, pickled cauliflower & tzatziki sauce
Junior beef burger $12.00

Separate Gravy Only $0.20 for tub
Restaurant Hours:Monday 4.00pm -8.00pm Tuesday - Friday 12.00pm - 8.00pm Saturday 4 PM - late Sunday 4.00pm -8.00pm summer time
Pork
- Medium $15.80
Southern Fried Chicken Meal
-All meals come with Potatoes, Kumara, Pumpkin, fresh carrots and roast parsnip, peas, and our delicious homemade gravy. Apple sauce, mint sauce, horseradish sauce available on request.
Vegetarian-peas,carrots,parsnip,pumpkin,kumara,potatoes , gravy optional
Lamb $6.00 ea

Nuts: - Small or Large Bowl $3.00 / $6.00
Margherita $20.00
- Cherry tomatoes. MilkDrop, mozzarella & basil
Dolmades $5.00
- Greek stuffed vine leaves
Nonna Perano $20.00
- Pepperoni, olives, sundried tomatoes, mozzarella.
Proper Crisps $3.50 /$8.00
- Small or Large pack
Claudia Special: Sundried tomatoes, feta, basil, artichoke hearts, mozzarella. $20 .00
Cheese Plates $19.00
- Served with crackers and relish and Whitestone Windsor Blue: Windsor Blue is a world class champion or Brie: This Brie has a specific flavour profile from Otago grass fed milk.
Mediterranean $19.00
- Feta cheese. dolmades, Kalamata olives and sundried tomatoes served with hummus and Ciabatta

Venison Perkelt (Srnci na houbach s bramborovym knedlikem) $26
- venison perkelt served w- crumbed potato dumplings
Eggs Benedict $20
- free range poached eggs & hollandaise sauce served on house-made potato hash & spinach w. either bacon, ham, mushroom
Toasties $6.50
- w. 3 fillings of your choice; cheese, ham, tomato, pineapple, onion
Bagel $9
- w. 2 fillings - cream cheese, tomato or pesto
Beef Burger $21
- house-made prime beef patty w. lettuce, tomato smoked cheddar cheese,fried free range egg chipotle and fries
Deep Fried Ice Cream $14
- deep fried ice cream served with whipped cream and berry compote
Bagel $12
- house smoked salmon & cream cheese
French Toast $18
- served w. maple syrup, banana, bacon, cream

WALDORF SALAD $16.00
- Local greens with celery, apples, grapes, toasted walnuts and topped with blue cheese.
FRESH SALMON FILLET $22.00
- Fresh Aoraki Salmon fillet baked with pesto and lemon zest. Served with fresh local greens
TOASTED SANDWICH $5.00
- 3 toppings of your choice. Ham, Chicken, Cheese, Pineapple, Tomato, Olives, Onion.
BIG $23.00
- BIG-MEATY-Free range eggs on toast with bacon, sausages, baked beans, tomatoes, mushrooms and a rosti. VEGE- Grilled Haloumi with free range eggs on toast with a rosti, tomatoes and mushrooms and caramelised onion.
Bacon, Smoked Salmon or Haloumi $4.50
Kids Platter for 2 $20.00
AROMATIC RICE G/F D/F $14.50
- Rice cooked in Almond and coconut milk served with poached pears and topped with a seed mix and coconut nectar
MINI PIZZA $6.00
- Kids Pizza with Tomato base, mozzarella cheese and topping of your choice. Ham, Pineapple, Olives, Mushrooms, Spinach, Salami.

Tomato fresh or fried $3
Hash browns $3
Gardeners $18
- Poached eggs on toast with tomato, mushrooms, wilted greens and hash browns
Farmers $22
- Poached eggs on toast with bacon, tomato, sausage, hash brown and mushrooms
Pancakes $16
- Banana and maple syrup with Berries or bacon
Portobello Mushrooms $14
- On toast with pesto and parmesan
Eggs Florentine $16
- Poached Eggs on toast with wilted greens
Toast $3.5

BEER BATTERED FISH $18.00
- Chips, Asian slaw, tartare, fresh lemon
White chocolate & almond truffle
Chocolate & coffee truffle
Gluten Free Bread Available $2.00 (2 slices)
BACON AND EGG ROLL $9.00
- BBQ sauce/tomato relish/chili jam
BEEF BURGER $19.00
- Caramelised onion, beetroot, tomato, lettuce, aioli, chips
TOASTED CIABATTA $6.00
SMOKED FISH PÂTÉ $18.00
- Smoked fish, fresh lemon, watercress, chilli, ciabatta GF

Dry cured bacon open sandwich $21.00
Kid's platter $9.00
- A selection of finger Food
Smoked chicken open sandwich $21.00
Homemade veggie lasagne $20.00
- Served with mixed salad
Vegetable brunch cakes
- Served with mixed salad and mango chutney
-Option of either 2 cakes $17.00
Steak salad $18.00
Smoked chicken salad $18.00

Squid rings $0.60
Hotdog $3.80
Pineapple ring $2.50
Mini spring rolls $0.60
Fish $3.80
Half scoop chips $3.00
2 fish bites n/a
Crabsticks $2.50

Clinker’s Beans and Spicy Smoked Beef Sausage $18.50
- On focaccia bread, homemade white beans and sausage in rich tomato sauce, with fried egg
Breads and Dips $14
- Chef’s selection of three dips
Soup of the day $12
- with home baked bread
Side salad $7
Fish of the day $30
- Served with potato rosti and seasonal vegetables beurre blanc sauce
Pizza Margarita $18
- Favourite Italian pizza with tomato and oregano
Vegetarian Risotto $24
- Sautéed mushrooms and winter vegetables, creamy risotto. Finished with parmesan cheese and herb pesto
Melted Tuna Sandwich $15.50
- Fresh New Zealand Butterfly Tuna poached, mixed with spring onion, shallots, sweet corn and mustard mayonnaise. Served on white toasted bread with melted Colby cheese

Fish, pan fried, warm potato salad, capers, aoili $19.00
2 patties $19.50
Fries $3.00
Quarto Formaggio $22.00
- Four cheeses, tomato sauce, oregano
Whitebait patties, fresh bread & salad with lemon
Poached free range eggs, spinach, hollandaise sauce & grilled tomato $16.50
TCD burger, handmade bun & relish $19.50
Bacon $5.00

Upper Moutere General Store and Coffee Shop

Tasman Region > Tasman > Upper Moutere General Store and Coffee Shop

Address

1383 Moutere Highway, Upper Moutere, Upper Moutere, Tasman, 7173, New Zealand

Phone

035432758

Opened hours

Monday: 7:30 AM – 6:30 PM, Tuesday: 7:30 AM – 6:30 PM, Wednesday: 7:30 AM – 6:30 PM, Thursday: 7:30 AM – 6:30 PM, Friday: 7:30 AM – 6:30 PM, Saturday: 8:30 AM – 6:30 PM, Sunday: 9:00 AM – 6:00 PM