Upper Moutere General Store and Coffee Shop in Tasman Menu -

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Upper Moutere General Store and Coffee Shop in Tasman has no menu available, but can choose from many other options such as Low Crab Chicken Burger or Bacon & Eggs from Headquarters Cafe & Bar. Vanilla Bean Cafe offers many options including Svickova and Tempura Shrimp. The Wholemeal Cafe includes a wide range like Hearty Warm Winter Porridge or Farmers. 8.30am-11.30am and Eggs Bennie from . Riverside Cafe offers Chai You and 1. Chicken Won Tons.

Nearby Sample Menus

Field Mushrooms $4.50
Pumpkin Smash $19.00
- A delicious combination of roasted smashed pumpkin on housemade sourdough rye topped with pea pesto, poached eggs and crumbed ricotta.
Homemade Gluten Free Bread $2.00 extra
Pancakes $12.95
- Topped with pure maple syrup and your choice of bacon and banana or berry compote and cream.
Seedeo Harvest Leaf N/A
Garlic Loaf $8.00
- Housemade garlic loaf packed with caramelised garlic cloves and served with warmed garlic butter.
Granola $16.00
- TOAD made organic nutty granola topped with poached seasonal fruits and Greek yoghurt.
King Kahuna $21.00
- Crispy bacon, gourmet sausage, poached eggs, grilled mushrooms and tomatoes, housemade potato hashcake, toast and TOAD relish.

Flounder Dinner $11.00
- 2 flounder, 1 S.C chips, 1 sauce
Cheese Burger $5.60
Kumara Chips $6.30
Budget Pack $25.50
- 4 fish, 2 sausages, 2 S.C chips
Mussel $1.10
Fish of the Day $3.80
Chicken Schnitzel $3.80
Lasagne Pattie $3.20

Zucchini Fritters $14.90
- Zucchini, sweet corn and feta fritters served with our chef's own honey mustard dressing.
Citrus Tart $12
- Served with berry compote, vanilla ice-cream and cream .
Lamb Shank - Single option $24.90
- Slowly braised lamb shank served on mash with onion gravy.
Soup of the Day $13.90
- Fresh seasonal soup changed daily. Your wait staff will advise you of today's brew.
Armadillos Signature BBQ Ribs $26.90
- Succulent slowly braised spicy pork ribs smothered in our own BBQ sauce served with crispy fries.
Beer Battered Gurnard Fillets $25.90
- Fresh fillets of gurnard in a beer batter served with your choice of vegetables or house salad and either potato croquettes or crispy fries accompanied by tartare sauce and lemon.
Lamb Shanks - Double option $29.90
- Two slowly braised lamb shanks served on mash with onion gravy.
Mud Cake $12
- Rich Mississippi mud cake served with chocolate sauce, vanilla ice cream and whipped cream.

GLUTEN FREE FISH $4.30
SAUSAGES (plain or battered) $3.80
OKIWI BAY OYSTERS $2.50
TEXAS PORK PATTIES $3.80
2 MINI HOTDOGS, 1/2 CHIPS or
HAWAIIAN BURGER $6.80
BATTERED MUSSELS $1.00
MUSHROOM BURGER $6.50

Onion Ring $0.70
Extra egg/cheese/Pineapple $1.00
Pineapple Ring $1.80
Hah Brown $1.00
Kumara $5.00
Beef & Blackbean Sauce $12.00
Jae Yook Bo Kum $12.00
- spicy marinated pork & veggies on rice
Dimpling steamed or fried 6 eac $6.00

L68. TomYum Fried Rice
- Stir fried rice with fresh vegetable and spicy tom yum paste, egg and your choice of:
- Chicken/Beef/Tofu $10.00
- Prawns/Mixed Seafood $12.50
8. Fresh Garden Spring Rolls $8.00
- Three rolls of a combination of fresh vegetables and BBQ Pork wrapped in rice paper. Served with crushed peanuts in a special sauce.
L61. Phad Thai
- Stir fried rice noodles with egg, bean sprout and the authentic sauce of Chai-Yo’s recipe and your choice of
102. Cashew Nuts $4.00
- Combination (Chicken +Beef+ BBQ Pork) $11.50
- Prawns/Mixed Seafood $12.50

Asian confit duck salad $23
- With fresh herbs, vermicelli noodles, and tamarind dressing
Pork Sausage, Roast Capsicum & Olives $23
Garlic Bread $8
Beer Battered Fish & Chips $23
- With seasonal salad
Pepperoni $23
Fries & Aioli $7
- Add cheese & bacon $3
Pork Schnitzel $19
- With potato salad, sauerkraut, and cress
Goats cheese soufflé $23
- With an asparagus, walnut salad, and pickled shallots

Lamb Shanks
-Medium $17.80
Fresh roll stuffed with your choice of roast meat and gravy and your option of mint, apple or horseradish sauces to accompany that quick snack
Lamb Shank $9.00
-Small $11.00
-Small $8.00
- Large $19.00
Price: S=small M=medium L=large

The breads mentioned on our menu are made in-house and all smoking is done on the premises. Gluten free option available. Please advise your wait-staff if you have any dietary requirements.While all care is taken, traces of gluten may still be present in "GF" meals due to cooking method.
Chocolate truffle (GF) $4.50
Beetroot carpaccio marinated in balsamic and lemon, crumbed mussels stuffed with ricotta cheese, coriander and mint salad $21.00
Lightly smoked ora king salmon with lemon herb crust, crushed pea,potato cake and cherry tomatoes $26.50
Garden salad with candied walnuts and mint dressing (GF) $7.00
Lemon posset with cassis sorbet and ginger snap $14.00
Creamy seafood chowder with grilled ciabatta $19.00
Market fish with fennel risotto, pickled vegetables and grissini Market price

Caesar Salad $21
- add chicken
Avocado and Feta Smash $16
- served w. free range poached eggs on wholegrain toast rocket & cherry tomato salad
French Toast $18
- served w. maple syrup, banana, bacon, cream
Lamb Salad $23
- grilled lamb fillet served w. balsamic strawberry, baby spinach, red onion, mint pesto and kumara chips
Deep Fried Ice Cream $14
- deep fried ice cream served with whipped cream and berry compote
Bagel $12
- house smoked salmon & cream cheese
Hot Cakes $16
- served w. yogurt & cream and 2 choices of either jam & berries, or nutella & banana
Beef Goulash (Hovezi Gulas) $22.50
- Czech beef goulash served w. dumplings or in bread

CAESAR SALAD $18.00
- Cos lettuce, manuka smoked bacon, croutons and freshly shaved parmesan tossed together with our own Caesar dressing.
B.L.T $16.00
- Manuka smoked bacon, mayonnaise, mixed lettuce leaves and tomato in a freshly baked cheese roll.
BEEF BURGER $17.00
- Freshly baked burger bun with a classic American beef and smoked bacon patty, aged cheddar, green tomato relish, lettuce, local tomatoes and American mustard mayonnaise.
MARKET FISH $26.00
- Locally sourced fish with a salad of gourmet potatoes, green beans, heirloom tomatoes and mixed lettuce.
GARLIC MUSHROOMS $18.00
- Button mushrooms with a herb and garlic butter, toasted sourdough, grilled halloumi and a coddled egg.
SOURDOUGH $6.00
- Freshly baked sourdough with marinated olives.
BEEF AND BACON SLIDERS $14.00
- Beef and bacon with an American mustard mayonnaise.
GREEN LIPPED MUSSELS $12.00
- ½ dozen green lipped mussels in a white wine, fennel and cream sauce

Seasoned wedges
- Served with chilli and sour cream
Anatoki smoked salmon salad $18.00
Homemade veggie lasagne $16.00
- Served with garnish
-Pork & kumara pie $25.00
- Cooked in apple juice and kawakawa
-Venison & mushroom pie $25.00
- Cooked in red wine and horopito
Homemade veggie lasagne $20.00
- Served with mixed salad
Smoked chicken open sandwich $21.00
-Lg $8.00

Fish $3.80
2 mini hotdogs n/a
2 nuggets n/a
Sausage $3.50
Crabsticks $2.50
Chicken nuggets $0.60
Kids box w/ chips $5.00
2 fish bites n/a

Soup of the Day $11.50
Red Wine Chocolate Mousse $13.50
- With berry coulis
Beef Fillet $28.50
- With a hazelnut crust served with baby potatoes & seasonal vegetables
Cheese Platter $28.50
- A combination of 4 cheeses with bread & homemade dips
French Fries $7.50
- With tomato sauce
Chick Pea Curry $21.50
- Served with cumin infused rice
Chicken Tikka Salad $23.50
- With roasted peanuts and chaat masala dressing
Fish of the Day & Fries $12.50

Garlic flat bread $12.00
Prawns $5.00
Salmone Pizza $22.00
- Smoked salmon, capers, cream cheese, pickled fennel, tomato sauce
Waimea Picante $22.00
- Chorizo, chilli rubbed chicken, bacon, jalapeño, chilli, tomato sauce and mozzarella
Bruschetta, TCD’s daily selection $15.00
Wild venison, carpaccio, rocket, parmesan, olive oil & herbs $15.00
Prosciutto $5.00
Pure NZ Ice Cream Trio N/A
- 3 of our currant favourites

Upper Moutere General Store and Coffee Shop

Tasman Region > Tasman > Upper Moutere General Store and Coffee Shop

Address

1383 Moutere Highway, Upper Moutere, Upper Moutere, Tasman, 7173, New Zealand

Phone

035432758

Opened hours

Monday: 7:30 AM – 6:30 PM, Tuesday: 7:30 AM – 6:30 PM, Wednesday: 7:30 AM – 6:30 PM, Thursday: 7:30 AM – 6:30 PM, Friday: 7:30 AM – 6:30 PM, Saturday: 8:30 AM – 6:30 PM, Sunday: 9:00 AM – 6:00 PM