Upper Moutere General Store and Coffee Shop in Tasman Menu -

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Upper Moutere General Store and Coffee Shop in Tasman has no menu available, but can choose from many other options such as Low Crab Chicken Burger or Bacon & Eggs from Headquarters Cafe & Bar. Vanilla Bean Cafe offers many options including Svickova and Tempura Shrimp. The Wholemeal Cafe includes a wide range like Hearty Warm Winter Porridge or Farmers. 8.30am-11.30am and Eggs Bennie from . Riverside Cafe offers Chai You and 1. Chicken Won Tons.

Nearby Sample Menus

Mud Cake $12
- Rich Mississippi mud cake served with chocolate sauce, vanilla ice cream and whipped cream.
Sweet & Sour Chicken Strips $15.90
- Freshly battered chicken strips served on crispy noodles, topped with sweet and sour sauce and sesame seeds
Prime Ribeye Steak $25.90
- 250gm Prime ribeye steak grilled just the way you like it, topped with your choice of garlic butter, mushroom sauce or green peppercorn sauce served with your choice of vegetables or house salad and either potato croquettes or crispy fries. Reef it up with 6 garlic prawns $39.90
Citrus Tart $12
- Served with berry compote, vanilla ice-cream and cream .
Hollandaise Pan Fried Fish $28.90
- Pan fried gurnard fillets with prawns served with your choice of vegetables or house salad and either potato croquettes or crispy fries, topped with hollandaise sauce and lemon.
Beef Burger $19.90
- Beef pattie with beetroot relish, swiss cheese, bacon, lettuce, tomato and aioli, stacked in a fresh toasted bun served with crispy fries.
Crumbed Camembert $15.90
- Delicious camembert cheese coated in breadcrumbs, fried until crispy served with plum sauce and garlic toast.
Vege Burger $19.90
- Zucchini, sweet corn and feta fritter, swiss cheese, smoked tomato relish, lettuce, tomato and aioli, stacked in a fresh toasted bun served with crispy fries.

Beef & Blackbean Sauce $12.00
Extra beef/bacon/steak $1.70
Spring Roll $3.00
Deep Fried ice cream $3.50
Battered Sausage $3.20
Beer Battered $5.00
Scallops $1.50
Lasagne Topper $3.00

Bacon Benedict $18.50
Raw Board N/A
Croissants - Ham, Cheese, Tomato $12.50
Mini Hotdog & Chips $9.50
Southwest Chicken Salad $18.00
Greek Lamb Salad $19.00
Garlic Bread $9.50
Bacon & Eggs $15.50

Hawaiian $18.50
- Ham off the bone, pineapple, onion jam
Beef burger $15.50
- Beef pattie, onion jam, smoked streaky bacon, edam cheese, salad, with aioli & BBQ sauce
Ice cream sundae $9.50
- Chocolate, caramel or red fruit coulis
●Mains
Scotch fillet steak $27.00
- Served with mushrooms, onion, crispy potatoes, salad, aioli & relish. salad contains nuts, seeds, capsicum, & onions
Kids ice cream sundae $6.00
- Chocolate, caramel or red fruits coulis
Lamb burger $16.50
- BBQ masala lamb pattie, onion jam, beetroot slice, salad, yoghurt mint sauce
Hot platter $16.00
- Vegetable spring rolls and samosas, prawn twisters, salmon croquettes, crispy potatoes served with sweet chilli, sweet soy & aioli sauce

104. Peanut Sauce $4.00
- Prawns/Mixed Seafood $11.50
L60. Crispy Noodles
- Deep fried egg noodles topped with Thai gravy sauce, pepper, bean paste and fresh vegetables with choice of meat
8. Fresh Garden Spring Rolls $8.00
- Three rolls of a combination of fresh vegetables and BBQ Pork wrapped in rice paper. Served with crushed peanuts in a special sauce.
L61. Phad Thai
- Stir fried rice noodles with egg, bean sprout and the authentic sauce of Chai-Yo’s recipe and your choice of
L46. Crunchy Chicken With Creamy Coconut Curry Sauce $10.00
- Prawns/Mixed Seafood $12.50
- Prawns/Mixed Seafood $12.50

(gluten free base add $2)
Wedges with Sour Cream $9.50
- Add cheese & bacon $3
Beef Burger $23
- With bacon, swiss cheese, pickled cucumber and served with hand cut chips
Pepperoni $23
Pork Sausage, Roast Capsicum & Olives $23
Garlic Bread $8
Empanada $19
- Chickpea, capsicum, olive, and feta with hummus and a basil & rocket salad
Mushroom, Blue Cheese, Onion & Rosemary $23

-Medium $17.50
- Medium $15.80
- Large $19.00
-Large $21.00
- Medium $15.80
Lamb $6.00 ea
-Small $13.00
-Small $11.00

Cider tempura battered gurnard with fries, tartare and slaw $25.00
Chocolate truffle (GF) $4.50
The breads mentioned on our menu are made in-house and all smoking is done on the premises. Gluten free option available. Please advise your wait-staff if you have any dietary requirements.While all care is taken, traces of gluten may still be present in "GF" meals due to cooking method.
Free-range pork belly roulade with apple salad, house made relish, jus and fresh ciabatta $21.50
Lemon posset with cassis sorbet and ginger snap $14.00
Garlic and herb buttered hot ciabatta $7.00
Vanilla bean brulee with white chocolate and berry coulis $14.00
Market fish with fennel risotto, pickled vegetables and grissini Market price

Dried scallop & egg white fried rice $7.95
Minced pork & olive leaves fried rice $7.95
Sweet & sour pork on rice $7.95
Beef fried rice $7.95
Stir fried rice noodle with beef in soy sauce $7.95
Stir fried rice noodle/chow mein in soy sauce $7.95
Shredded pork fried rice noodle/chow mein $7.95
Fried rice noodle with prawn & scrambled egg $7.95

Nonna Perano $20.00
- Pepperoni, olives, sundried tomatoes, mozzarella.
Cheese Plates $19.00
- Served with crackers and relish and Whitestone Windsor Blue: Windsor Blue is a world class champion or Brie: This Brie has a specific flavour profile from Otago grass fed milk.
Proper Crisps $3.50 /$8.00
- Small or Large pack
Nuts: - Small or Large Bowl $3.00 / $6.00
Claudia Special: Sundried tomatoes, feta, basil, artichoke hearts, mozzarella. $20 .00
Prosciutto $9.00
- sliced Italian ham
Flatbread $14.00
- Baked flat bread served with hummus and sun-dried tomato dip
Thorvald Camembert Cheese $19.00
- Locally handcrafted sheep’s milk Camembert served with Ciabatta

Trio Omelette $17
- served w. toast or fresh bread and 2 choices of either: ham, cheese, mushroom, spring onion
Eggs Benedict $20
- free range poached eggs & hollandaise sauce served on house-made potato hash & spinach w. either bacon, ham, mushroom
Beef Rouladen w. Jasmine Rice (Spanelsky ptacek s Jasminovou ryzi) $23.50
- bacon, boiled egg, sausage and pickles wrapped in thinly sliced beef sirloin served w- jasmine rice
Beef Steak $18
- 180g beef steak, served w. salad, fries and sauce of your choice from mushroom, green peppercorn or red wine jus
Full Belly Breakfast $22
- bacon, sausage, potato crumpet, mushroom, beans tomato, free range eggs your way, toast or fresh bread
Hunter’s Stew (Slezsky Bigos) $25
- warming hunters stew served in bread
Beef Goulash (Hovezi Gulas) $22.50
- Czech beef goulash served w. dumplings or in bread
Lamb Salad $23
- grilled lamb fillet served w. balsamic strawberry, baby spinach, red onion, mint pesto and kumara chips

-Lg $8.00
Seasoned wedges
- Served with chilli and sour cream
Venison open sandwich (GF) $21.00
Hot garlic bread $6.00
- Crusty bread with lashings of garlic butter
Extra's Cheese $ 2.00 - Bacon $ 5.00
Bowl of sliced beef sausages $6.50
- served with tomato sauce
Venison salad $18.00
Homemade veggie lasagne $16.00
- Served with garnish

Crabsticks $2.50
Half scoop chips $3.00
2 fish bites n/a
Kids box w/ chips $5.00
2 nuggets n/a
Scoop of chips $3.80
2 mini hotdogs n/a
Chicken nuggets $0.60

Pizza Margarita $18
- Favourite Italian pizza with tomato and oregano
Side salad $7
300g Rib-eye of Beef $30
- Garlic and rosemary baby potatoes, roast vegetables finished with red wine jus
Seb’s Mum’s Winter Vegetable Salad $20
- A popular Polish salad, the chef’s favourite winter dish when he was growing up. A Medley of warm winter vegetables, crispy iceberg lettuce, apples, prosciutto and hardboiled egg With a touch of summer green peas on a bed of pickle and shallot mayonnaise
Fish of the day $30
- Served with potato rosti and seasonal vegetables beurre blanc sauce
Four Season’s Pizza $22
- Olives, artichoke hearts, mushrooms and ham On tomato and cheese base
Baby potatoes $6
Ham and Cheese Toastie $15
- On home baked bread, with tomato and pesto

Profiteroles, Icecream and Chocolate Ganache N/A
Prosciutto $5.00
House made fettuccine, baby spinach, smoked mushroom, toasted pumpkin seeds, garlic, onion, olive oil $17.50
Green Salad $7.00
Garlic flat bread $12.00
Seasonal Vegetables $7.00
Waimea Picante $22.00
- Chorizo, chilli rubbed chicken, bacon, jalapeño, chilli, tomato sauce and mozzarella
Fish, pan fried, warm potato salad, capers, aoili $19.00

Upper Moutere General Store and Coffee Shop

Tasman Region > Tasman > Upper Moutere General Store and Coffee Shop

Address

1383 Moutere Highway, Upper Moutere, Upper Moutere, Tasman, 7173, New Zealand

Phone

035432758

Opened hours

Monday: 7:30 AM – 6:30 PM, Tuesday: 7:30 AM – 6:30 PM, Wednesday: 7:30 AM – 6:30 PM, Thursday: 7:30 AM – 6:30 PM, Friday: 7:30 AM – 6:30 PM, Saturday: 8:30 AM – 6:30 PM, Sunday: 9:00 AM – 6:00 PM