Vanilla Cafe in Auckland Menu

MENU MENU
  • Egg Benedict $17.00
    • Salmon
  • Egg on Toast $9.50
    • Poached, scrambled or fried on five grain or ciabatta with grilled tomato
  • Egg on Toast $10.50
    • Chilled scrambled egg, feta cheese and grilled tomato
  • Bacon Egg $12.50
    • Any style eggs on five grain or ciabatta with grilled tomato and crispy bacon
  • Egg Benedict $15.00
    • Bacon, Ham, Vegetarian
  • Egg Benedict $16.00
    • Salmon
  • Egg Benedict $16.00
    • Egg Benedict on Rosti Bacon, Ham, Vegetarian
  • Big Breakfast $18.00
    • Crispy bacon, grilled tomato, mushroom, home-made rosti, sausage and any style eggs on your choice of toast
  • Fritter $16.00
    • Vegetarian fritter, with poached egg, crispy bacon, finished with aioli sauce
  • Creamy Mushroom on Ciabatta $15.00
    • Garlic and thyme mushroom with crispy bacon
  • Baked beans $15.00
    • Crispy bacon, poached egg and hollandaise sauce on bagel
  • Omelets $15.00
    • Bacon or ham, tomato, baby spinach and cheese - served with five toast
  • Omelets $14.00
    • Sundried tomato, baby spinach, cheese - served with five toast
  • French Toast $15.00
    • served with bacon, grilled banana, berries maple syrup and yogurt
  • Pancake $16.00
    • Crispy bacon, fresh fruit and berries with maple syrup & whipped cream
  • Muesli $9.00
    • Home-made roast fruit, yogurt and honey
  • Porridge $9.00
    • Fresh fruit berries and honey
SIDE ORDER SIDE ORDER
  • Bacon/ham/sausage/eggs/tomato/toast/spinach/salad/mushrooms/rosti/hashbrown/chip $3.00
  • Salmon/chicken $4.00
  • Gluten free $1.00
KID MENU KID MENU
  • Boiled egg solider $6.50
  • Kids Treasures $5.00
    • Cookies, potato chips, fruit, drink, sandwich
  • Pancake with bacon, fruit $7.00
  • Waffles with bacon, fruit $7.00
LUNCH MENU LUNCH MENU
  • BLAT/CLAT (smoked chicken) $12.50
    • Bacon or smoked chicken, green salad, avocado, tomato, and home-made aioli with chips
  • Creamy Pasta $10.00
    • Chicken or bacon, served with mushroom, cheese, spinach on creamy sauce
  • Steak Sandwich $19.00
    • Tender pieces of sirloin with caramelized onion, cheese, chips and home-made aioli
  • Salmon Fillet $19.00
    • Pan-fried salmon fillet, served with roasted potato, grilled lemon, capers, green salad and hollandaise sauce
  • Sirloin Steak $19.00
    • Pan-fried sirloin steak, served with roasted potato, green salad and creamy mushroom
  • Salad $15.00
    • Chicken/bacon/salmon, served with green salad, tomato, cucumber, avocado, crispy noodles
  • Toasted sandwich (white or grain bread) $5.50
    • Ham, cheese, tomato, onion, pineapple, bacon, egg, avocado, mushroom - 2 fillings
  • Extra filling $1.00
SOUP SOUP
  • Soup N/A
    • Please ask the staff
  • Chip $5.00
  • Kumara chips $7.00
  • Wedges $6.00
  • Wedges with bacon $8.00

Nearby Sample Menus

Chinoiserie (sample menu)
  • Spicy pulled Beef served with kimchi, coriander & fried shallot $10
  • Pork Spare Ribs $15
    • Slow cooked in black bean sauce
  • Pressed Topu served with slaw, cucumber, fried shallots & shaolin sauce $8
    • mint,coriander, vinegar & pickled chili
  • Pork belly braised in five spice soy reduction with chinese cabbage, crushed peanuts & coriuander $8
  • Japanese Karaage Chicken thigh with sesame mayo, white cabbage and pickled ginger $8
  • Szechuan Pepper Peanuts $5
  • House steamed milk buns:
  • Prawn Crackers $5
Petra Shawarma (sample menu)
  • Dish Salad $18.00
    • Grilled Meat Pieces, Hummus. Salad, Cashew Nuts, Garlic Pita, with Chicken
  • Mandi Rice $19.00
    • Grilled Meat Pieces on Raisin & Cashew Nuts, Rice, Hummus.Salad. Yoghurt, with chicken.
  • Cauliflower Salad(DF)(V) $13.00
    • Cauliflower Coriander Lemon, Garlic and pita Bread.
  • Vegetarian On Rice(GF)(V) 18.00
    • falafel pieces on raising cashew nuts, rice, hummus, salad, Yoghurt
  • Shawarma $15.00
    • Grilled Meat Pieces, Pickles, Garlic Sauce, Grilled Onion In a 12-inch wrap, served with side salad & pomegranate dressing with chicken
  • Tabolalah(V)(DF) $12.00
    • Fresh Parsley, Tomato, Bulgar Wheat, Fresh Mint. Pomegranate Dressing.
  • Fatat Hummus (V)(DF) $18.00
    • fresh bread, hummus. chickpeas. Tahini Sauce, cashew nuts, fresh chilli dressing (mix it ).
  • Musakan $18.00
    • Chicken Spiced Onion Roll, Cashew Nuts, Sumac Served with Yoghurt & Salad.
Mama Loco (sample menu)
  • Chili polenta sticks, ancho chili sauce(GF/V) $6.5
  • Half/Full $ 10.9/19.9
  • Churros, cinnamon sugar, chocolate sauce $10.9
  • Angus flank steak, onion, butter beans, lime coriander cream $ 13.9
  • Corn chips $ 5.0
  • With corn chips, cheese & sour cream
  • Guajijilo corn, radish, onions, mixed beans, salsa(V) $ 12.9
  • Steak Skewer $ 24.90
    • Capsicum, red onion, zucchini, chimichuri, tortilla
Good Horse Takeaways (sample menu)
  • Pork & Cashews $12.50
  • Satay Steak $12.00
  • Steak $3.50
  • Cheese $3.50
  • Singapore Rice Noodles $12.50
  • BBQ Pork $12.00
  • Prawn $14.50
  • Scallop & Cashews $17.00
Taisho Yakitori Bar (sample menu)
  • K22. Shiromi Nigiri $12
    • today’s white fish on sushi rice
  • Skewers
  • Y8. Liver $5.50
    • Chicken liver
  • Y15. Lamb Rack $12.50
  • Y19. Teriyaki Tofu $7
  • K27. Salmon Tataki $23
    • Seared salmon with soy balsamic sauce
  • K7. Nasuzuke (cold) $6.50
    • Fried eggplant in a soy based sauce
  • 3 Skewers
    • Sirloin beef, pork belly and chicken meatball
Kabo Rae (sample menu)
  • Sundubu-jjigae $12.00
    • Sundubu with egg and rice
  • Pork kimchi soup $16.50
    • Spicy pork-rib kimchi soup
  • Cheese-buldak $17.00
    • Spicy chicken with cheese on top and rice
  • Fried Chicken $30.00
  • Galbitang $13.50
    • Beef rib soup with rice
  • Fried Scampi $49.00
  • Gunmandu $11.00
    • Fried dumplings (pork and vegetables)
  • Bulgogi tuk $14.50
    • BBQ beef with rice cakes
Ras Vatika Indian Vegetarian Cafe (sample menu)
  • Cutlets (1 piece) $1.80
    • Crisp, fried patty, stuffed with potato, cashew nuts, coconut & sesame seeds
  • Rice $3.00
  • Sandwich Dosa $13.50
    • Tender lightly spiced mixed vegetables and chutneys wrapped in a rice pancake
  • Masala Chat Papadom $3.50
    • Papadom garnished with onion, tomato spices and chutneys
  • Sav Poori $7.00
    • Small pooris filled with mashed potato, onion, tomato & chutneys garnished with Sev (Indian Noodles) and coriander
  • Ras-Vatika Thali (Medium) $11.00
    • 3 x Roti, 2 x Curry, 1 x Rice, 1 x Dal /Kadhi, 1 x Salad, 1 x Papadom, 1 x Pickle
  • Ras-Vatika Rice-Dal/Kadhi $5.00
  • Kachori (1 piece) $1.70
    • Crisp deep fried pastry stuffed with mashed green peas & cashew nuts
Kaukapakapa General Store (sample menu)
  • Toasted sandwiches (up to 3 fillings: ham, cheese, tomato, bacon, onion and pineapple) $2.50
  • Snapper $5.00
  • Battered hotdog $2.00
  • Pineapple fritters $1.00
  • Egg burger $5.00
  • Cordon bleu $3.50
  • Hawaiian burger $4.50
  • Texas roll $4.00
That's Thai (sample menu)
  • Sizzling Seafood $12.90
  • Stir Fried with Thai Peanut Sauce $11.90
  • Tom Yum 600ng / Tom Kha Gai / Green Curry / Red Curry $11.50
  • Thai Fish Cake $4.50
    • For 5
  • Garden Fish $14.50
  • Grilled Chicken Salad / Seafood Vermicelli Salad / Larb Gai / Pineapple Chicken Fried Rice $11.90
  • Sweet Chilli Fish / Deep Fried Marinated Snapper $14.50
  • Panang Curry $11.50
Beirut (sample menu)
  • Merguez $27
    • fennel, Afghani black grape, Pedro Ximenez sherry, parsley
  • Za'attar $6
    • kale, thyme, coriander, sumac, goats cheese
  • Slow cooked egg $16
    • frekkeh, red Sujuk, fermented black garlic, potato
  • Skate $27
    • fermented apple water, bees wax, pine oil, leek ash, batarekh, white radish
  • Pork belly & fillet $30
    • ras el hanout, swede, dates, red cabbage, whey
  • Slow braised goat $30
    • cinnamon, fenugreek leaf, ginger olive, smoked rice, radish
  • Brown butter cake $16
    • burnt white chocolate, peach, honey lavender mead, milk
  • Kingfish Kibbeh Nayeh $23
    • white S yellow turmeric, citrus, honey, pink peppercorn
Thai Kin (sample menu)
  • 42. BASIL FRIED RICE
    • Stir fried rice with egg, vegetables in spicy basil leaves sauce
  • 33. KUA GLING $17.90
    • Very hot & very spicy minced chicken with chilli and Thai spices
  • 9. TOM YUM
    • Hot and sour soup with mushroom, tomato and herbs
  • 8. COMBINATION STARTERS (4 pieces) $8.50
    • Spring Roll, Chicken Satay, Curry Puff and Fish Cake
  • Vegetarian $7.00
  • 28. SPICY BASIL DUCK $17.90
    • Stir fried sliced roast duck with chilli,, basil leaves and vegetables
  • 43. TOM YUM FRIED RICE
    • Stir fried rice with egg, vegetables in Hot and Sour Tom Yum sauce
  • 46. OYSTER SAUCE TOFU $14.90
    • Stir fried with vegetarian oyster sauce and vegetables
The Fish and Chip Shop (sample menu)
  • Chicken Nuggets $5.00
    • (6 pieces)
  • Thai Fish Cake $4.00
    • Homemade
  • Mussel $1.30
  • Chips $4.50
    • Large
  • Sausage $2.00
  • Kumara Chips $6.50
    • (approx 500gm) with aioli sauce
  • -(Panko Crumbs Add $0.70 Per Fish)
  • -2 Large Chips
Namaste Express Indian Restaurant & Bar (sample menu)
  • Mixed Vegetable Jalfrezi $13.00
    • Mixed seasonal veggies cooked in ginger, garlic, tomato and onion gravy
  • Madras $16.50
    • Lamb prepared with exotic spices, coconut milk in a tomato gravy
  • Bombay Aloo $13.00
    • Potato cubes, cooked with cumin seeds garlic, onions and mustard seeds
  • Namaste Paneer $14.50
    • Mixed tomato onion and cashew gravy finished with fenugreek leaves
  • Grill Chicken $13.00
    • Boneless chicken pieces marinated in Indian herbs. Served with mixed garden leaves, tomatoes, olives, feta cheese, cucumber and sundried tomatoes
  • Tandoori Chicken NF/GF H $12.50 / F $20.50
    • Marinated chicken in herbs and spice, finished in the tandoor. Served with mint chutney and our chef's special salad
  • Chicken Kesari Tikka $12.50
    • Boneless chicken pieces marinated in hang yoghurt, garlic ginger, spices and with a hint of saffron. Baked in the tandoor oven, and served with our chef's special salad and chutney
  • Prawn / Fish Machar Jhol $18.50
    • Cooked with onions, tomatoes, eggplant, potatoes and okra
Chunky Chicken (sample menu)
  • Gravy $1.50/$3.50
  • Chicken
  • $20 Combo (20 Nibbles + $4 Chips or 8 Potatoes)
  • Hamburger $2.50
  • Large Chicken Thigh $3.30
  • Large $10.00
  • Large Chicken Combo (2 Large Thighs + 4 Potatoes) $7.50
  • Peas & Carrot $2.00/$4.00
Vietflames (sample menu)
  • Fresh King Fish Cocktail $12.50
    • Ginger, bamboo, chili, betel leaf, namjim(GF/DF)
  • Jack-fruit Tapioca $11.00
    • Coconut ice cream, pandal tapioca, peanut candy
  • Shaking Beef $28.00
    • Garlic sprout, red onion, ginger & watercress(GF/DF)
  • Chicken Curry $22.00
    • Bamboo shoot, kaffir lime leaf, ginger, rice(GF/DF)
  • Eggplant & Tofu $18.00
    • Asian pickle, herbs, coconut sauce(GF/DF/V)
  • Mango & Prawns $16.00
    • Sprout, cucumber, young coconut meats, cashew
  • Rambutan & Duck $16.00
    • Basil, peanut, plum dressing
  • VietFlames Pork Buns $10.50
    • 8 hour-crispy pork*, pickled carrot, coriander, shallot
Vanilla Cafe

Vanilla Cafe

location

Address

5 Williamson Avenue, Belmont, Auckland, Auckland, 0622, New Zealand

phone

Phone

094460105

clock

Opened hours

7 AM to 3:30 PM (Mon-Fri), 7 AM to 3 PM (Sat), 8 AM to 2:30 PM (Sun)
price range

Price

$20 - $30

type

Type

None

service level

Service

None

cuisine

Cuisine

Cafe Food

features

Features

Dine in ,  EFTPOS ,  Mastercard ,  Takeaway ,  Visa ,  Gluten Free Options ,  Vegetarian Friendly ,  Breakfast ,  Catering Available ,  Bar Not Available ,  Cash ,  Bankcard ,  Lunch ,  Kid Friendly ,  Seating ,  Pet Friendly ,  Free Wifi ,  Cards accepted ,  Outdoor Seating

Location
5 Williamson Avenue, Belmont, Auckland, Auckland, 0622, New Zealand
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