Variety Products in Timaru Menu

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Variety Products in Timaru has no menu available, but can choose from many other options such as ‘Street style’ fire grilled corn, queso, chipotle mayo & lime or Hand hacked guacamole, corn chips from Mexicano's. Kaiapoi Pizza & Fish n Chips offers many options including Tarakihi and Blue Cod. Powerhouse Cafe includes a wide range like Powerhouse toasted muesli & fresh fruit salad (df option) or Warm Lemon & Oatmeal Pancake. Salmon Loaf and Salmon Loaf from . JR's bar & grill offers Duo Dining Room and Bar and Sticky pork belly bao buns, topped with crushed chili peanuts (2 buns).

Nearby Sample Menus

Karaage Chicken $17.50
Unagi Don $21.00
- Grilled eel
Vege Tempura (V) $7.00
- 5pcs Seasonal vegetable
Kids Meal $12.00
- 2pc Roll sushi, Edamame, Chicken katsu with rice
Seaweed Salad (V) M $5
Sushi & Nigiri $17.00
- 6pc Roll sushi, 6pc Nigiri
Koji Udon $13.00
- Plain noodle soup
Sushi & Udon $19.00
- 6pc roll sushi & nigiri, Udon

Thai Sweet And Sour Tofu $28.00
- Banana Prawns From Aus Or Mixed Seafood
Kratiem Prix Thai $28.00
- Banana Prawn From Aus Or Minced Seafood
Papaya Pok Pok (Som Tun Poo Nam) $15.00
- Tempura Soft Shell Crab With Thai Papaya Salad, Fresh Lime Juice & Roasted Peanut
Drunkers Stir Fried Noodles(Guay Tiew Pad Kee Moo) $19.00 / $28.00
- Rich Spicy Texture From Basil Leaves And Chilli Paste Stir Fried With Rice Noodles And Mixed Vegetables With Your Selection Of Meat : Chicken/ Pork / Beef Or Banana Prawn / Seafood
Pad Prix Whan - Chicken / Pork / Beef $19.00
- Stir Fried With Your Choice Of Meat With Capsicum, Onion, Spring Onion And Mushrooms
Sticky Rice $5.00
Pad Kapraw $25.00
- Chicken/ Pork / Beef
Red Curry (Geong Deng) N/A
- Banana Prawns From Aus Or Mixed Seafood. The Ruby Of Thai Food Creamy Coconut With Our Homemade Red Curry Paste. Served With Vegetables, Citrus Leaves And Basil Leaves

Aloo Matar $10.00
Tikka Masala $10.00
- Tikka Masala (Chicken/Lamb/Beef)
Chicken Tikka (4 Pieces) $ 8.50
Tikka Roll $10.00
- Tikka Roll (Chicken/Lamb)
Mixed Platter (For Two) $ 16.00
Bhatura $3.50
Vindaloo $10.00
Korma $10.00
- Korma (Chicken/Lamb/Beef)

Garlic Naan - Leavened bread sprinkled with crushed garlic, baked in the tandoor. $3.50
Lacha Parantha - Unleavened wholemeal flour bread layered with lashings of ghee. Baked in the tandoor. $4.00
Ganga Jamuna Sabzi - Fresh seasonal vegetables cooked with cumin seeds, turmeric and spices, served with a naan & basmati rice. $14.00
Mint Chutney $3.50
Papadom $1.00
Lamb / Chicken Vindaloo - A hot dish, made world famous by the Chefs of Goa. It has a Portugese influence. It is cooked with vinegar, capsicum and whole spices. Served with a naan & basmati rice. $16.00
Mixed Vegetable Pulao - Basmati rice cooked with fresh seasonal vegetables and spices. $7.50
Tandoori Chicken Salad - Your choice of Chooza Tikka, Malai Tikka or Achaari Tikka tossed with lettuce, tomato, cucumber, red onions, lemon juice with mint chutney $15.00

Chilli paste Nam Prik Phaow $16.00
Cashew nuts - Meat and Veg $16.00
Thai garlic - spicy or non spicy $18.00
Tom yum $16.00
- with a little coconut milk
Pad Kratiam prik thai $16.00
- with garlic, pepper
Tom yum seafood $20.00
- seafood and a little coconut milk
Fried rice with vegetables $16.00
Green curry $12.00

Ice Cream Sundae $7.50
- Choice of chocolate, caraamel, or raspberry. With sprinkles & wafers.
Copper Café Chicken P.O.A
- Please Checkout our blackboards chook dish for the day or ask our friendly staff
Ribeye Steak $24.00
- 250grams cooked to your liking. Smothered with your choice of creamy mushroom , garlic butter or cracked pepper beef jus. Served wit lemon wedges, tare tare sauce & fries.
Mississippi Mud Cake $8.00
- You don't need it, but you want it! Warmed Rich dark chocolate cake x
Mini Breakfast $8.00
- 1 hash brown 1 Fried Egg 1 bacon served on 1 Piece of toast
Chefs Blackboard Special $12.00
- Please Check out the black board on the wall,or ask our friendly staff
The Arancini Ball $8.00
- Crumbed risotto ball filled with, blue vein, baby spinach & mushroom. Topped with roasted sundried tomato strips and pesto mayo
Roast of the day (GF Option) $12.00
- Simple & just what ya need, meat and 3 veg with lashings of gravy. Our friendly staff will advise the animal on offer! (Large $16)

Shrimp Malbari $18.00
- Shrimps cooked in coconut cream, tomatoes and mustard seeds
Vegetable Jalfrezi $15.00
- Vegetables sautéed with chunky onion and capsicum the combined with thick spicy sauce
Saag Chicken $16.00
- Tender chicken cooked in spinach based gravy and spices
Chicken Jalfrezi $16.00
- This curry has chicken, chunky onions & pepper combined with a thick spicy sauce
Tamarind Chutney $3.00
- Homemade tamarind and dates chutney
Cheese Naan $5.00
- Naan stuffed with cheese
Laal Maas $16.00
- Cooked using lamb meat in a special blend of spices and yoghurt
Gulab Jamun $5.00
- Creamed milk dumplings served in sweet cardamom flavoured syrup

HOMEMADE APPLE PIE $9.00
- Served hot with ice cream, fresh cream and sauce
BUTTON MUSHROOMS $5.00
VEGETARIAN $15.50
- creamy cheese sauce with onion, capsicum, mushrooms and pumpkin
NEW ZEALAND GREEN LIP MUSSELS $9.50
- steamed in garlic butter and served on a bed of crisp green lettuce with sweet chilli sauce
BACON AND MUSHROOM $15.50
- homemade cream sauce with smoked bacon and button mushrooms
CASABLANCA CAMEMBERT $12.50
- creamy white decadence - lightly crumbed and served melting with a dark plum sauce
Fish of the Day
- Our catch of the day served with tartare sauce, a garden salad & golden fries
KIDS ROAST $10.00

CHICKEN CAESAR TENDERCRISP
- Take a delicious TENDERCRISP® fillet made with 100% NZ chicken breast, Heinz Seriously Good Caesar Dressing, tomato relish, premium lettuce, tomato, bacon and some more of that Seriously Good Dressing. Add a regular fries and regular soft drink to make it a value meal.
ANGRY ANGUS STEAKHOUSE
- A juicy 1/3 pound of flame grilled 100% Angus beef with two slices of cheese, spicy jalapeños, crispy golden onion chips, tomato, lettuce, creamy mayo and a dash of our secret Angry hot sauce all on a lightly corn dusted bun. Take a bite out of the Angry Angus Steakhouse the next time you get hungry.
CHEESEBURGER STUNNER MEAL $5.00
- The Cheeseburger Stunner Meal includes one Cheeseburger, small fries, small soft drink and a sundae. Now that's value.
DOUBLE BK CHICKEN
- Two deliciously tender chicken patties, topped with shredded lettuce and creamy mayonnaise all served on a long sesame seed bun. It’s double what a chicken burger should be. Add a regular fries and regular soft drink to make it a value meal. Available for a limited time at participating restaurants
LONG BBQ BEEF RODEO
- Now with a long bun for double the taste! Flame-grilled beef topped with melted cheese, crispy onion rings, creamy mayo and smoky, smoky BBQ sauce. Available for a limited time at participating restaurants.
CHEESEBURGER
- You can't go wrong with our Cheeseburger, a signature flame-grilled beef patty topped with a simple layer of melted cheese, crinkle cut pickles, yellow mustard, and ketchup on a toasted sesame seed bun. Add a regular fries and regular soft drink to make it a value meal.
BUFFALO CHICKEN FRIES
- The latest edition to the Chicken Fries family has arrived.....Buffalo Chicken Fries! Fries made of real chicken, with a crispy coating and Buffalo spice and Buffalo attitude. Only available for a limited time so you'll better hurry.
SIDE SALAD
- If you feel like you need something extra fresh and crunchy, try our garden salad. Crisp, fresh vegetables with a zingy dressing.

Steak
Kapiti Kikorangi
- A stunning blue cheese with a rich golden curd and creamy spoonable texture marbled with dense blue veining. Mildly pungent, its flavour develops as it ages to create a smoother, more delectable taste.
Ribeye
Caesar Salad $13.00
- Cos lettuce, crispy bacon, garlic croutons & creamy Caesar dressing topped with shaved parmesan cheese and anchovies.
Trio of Ice Cream $9.50
- Served in tuille rings with a fresh fruit salsa.
Trio of Salmon $16.00
- Smoked salmon and crab roulade topped with wasabi caviar, vodka cured salmon Gravlax and salmon Rillettes served with toasted sourdough.
Prawn Cocktail $16.00
- Australian prawns served with crisp greens, avocado and finished with a classic cocktail dressing.
Kapiti Riverdale Cheddar
- Sharp, tangy aged cheddar with a zesty bite, crumbly consistency with some lactate crystallization.

Mediterranean Schnitzel. Spicy crumbed cordon bleu beef stuffed with cheese and ham. $19.90
Wedges topped with bacon & cheese $11.90
Meals served with salad and fries unless stated otherwise ! -
Gourmet Chicken Burger. With apricot/mango salsa, lettuce, tomato and tender crumbed chicken breast with camembert cheese. $14.90
Cajon Chicken. Served on fresh vegetables with salad & fries and topped with a mango salsa. $19.90
Sweet and Sour Pork. Served with fresh seasonal vegetables on rice. $18.90
Potters Chicken Doorstopper. The name says it all - huge sammie with chicken bacon, lettuce, tomato. Served with spicy wedges. $14.90
Shrimp Cocktail $7.90

Hot seasoned wedges, sour cream and sweet chilli $8.00
Kids Worst Nightmare $7.00
- Platter of fresh fruit and vegetables
Soup of the day (in season) $12.00
Nemo and Curly Whirlys $7.00
- Fish and chips with sauce
Toasted Sandwich - you choice of 3 fillings $8.00
- Cheesem Ham, Mushroom, Tomato, Egg, Bacon, Pineapple, Onion
Pancakes with berries and yogurt $12.00
Haystack with sticks and straw $7.00
- Hot pancakes with bacon and bananas
Dog Roll $7.00
- Hot cheerios' with sauce

Prawn Star $19.00
- Tiger prawn cutlets sauteed in garlic, chilli and coriander butter. Served with basmati rice...a Lone Star classic!
Redneck Ribs
- Porky Pig's ribs blanched in honey and spices. Blasted in the Lone Star fire, piled high then smothered in our famous hoisin, orange and sesame seed sauce...the meal that made us famous! - Add buffalo chips and Lone Star coleslaw $5.00
We're proud to serve our guests only 100% free range chicken. Medium meals are served with one chicken breast, classic meals with two.
Deputy Dog $12.50
- Mini hot dogs on a stick, battered and flash fried in the furnace. Served with loads of tomato sauce.
- One Shank $27.00
John Deer $36.00
- Medallions of venison Denver leg, served with a herbed potato bake, pea purée, sautéed spinach, house plum chutney and a red wine jus.
Creme Brulee $12.00
- Round off your dining experience with this classic dessert and its ever-changing flavours.
Lone Star Artisan Loaf $10.00
- A traditional seeded ciabatta loaf, handcrafted exclusively for Lone Star. Served warm with butter.

Taiwanese Style Spring Onion pan cake $4
King Prawns with Chilli and Garlic ( Sizzling ) $23
Beef & Vegetables Noodle Soup $16
Mee Goreng $18
Groper with Black Bean Sauce and Vegetables $18
Chicken with Cashew Nuts and Vegetables $19
Slice Steak with Peanut Sauce $19
Singapore Fried Rice Noodles $18

Beef Carpaccio $15.00
- Finely sliced rare beef fillet with rosemary, honey and truffle oil vinaigrette served with courgette salad, topped with shaved parmesan and garlic slivers.
Pressed Cheese
- Kapiti Riverdale Cheddar. Sharp, tangy aged cheddar with a zesty bite, crumbly consistency with some lactate crystallisation.
Steak Ribeye 400g $30.00
Venison Fillet $29.50
- Cooked medium rare served with a sweetbread cannelloni, kumara and pumpkin mash finished with cassis jus.
Onion jam $2.00
Washed Cheese
- Kapiti Port Nicholson. A washed orange rind cheese with a smooth texture and mild distinctive flavour, “Trappist” style cheese
Pressed Cheese
- Gibbston Valley Mount Scott. This cow’s milk cheese is hard pressed, made in a Derbyshire style and aged for 4 months. It has a smooth buttery flavour.
Pork Fillet $27.00
- Oven roasted pork fillet stuffed with mushroom duxelles served on wholegrain mustard Spaetzle finished with a calvados sauce.