Vigor Brown Street Store in Napier City Menu

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Vigor Brown Street Store in Napier City has no menu available, but can choose from many other options such as GF = Gluten Free GFO = Gluten Free Option Available Please advise us if you have any allergies or Cheesy garlic bread (GFO) from The Filter Room. ZCafe and Restaurant offers many options including Chili and Cheddar and Our farm fresh eggs are cooked to your order! Served with hash browns or cottage fries and toast. Choose whole wheat, sourdough, white, squaw or marble swirl bread.. Sangam Indian Tandoori Restaurant includes a wide range like Bombay Aloo or Pappdom. Seasonal vegetable and Butter vegetable from . Star Of India - Authentic Indian Restaurant offers Detroit Pizza Company and ONION RINGS.

Nearby Sample Menus

Duck Liver Parfait $20.00
- Onion Marmalade, XO Cognac Reduction, Fresh Torn Bread >>
‘Taleggio' (Italy)
- a semi-soft, whole cow's milk, washed-rind cheese from northern Italy, characteristically aromatic yet mild in flavor and features tangy, meaty notes with a fruity finish
Citrus Cured Salmon $21.00
- Tempura Oyster, Pickled Beetroot, Sour Cream >>
Shoestring Fries, Confit Garlic Aioli $7.50
‘Kapiti Kikorangi' Creamy Blue (Hawke's Bay)
- Smooth and creamy with a delicate blue veining, this versatile cheese has a fine texture and a milk, savoury flavour
42% Chocolate Mousse $16.00
- Caramelised Milk, Hazelnuts, Mandarin, Chocolate Sorbet
Parsnip Remoulade, Toasted Hazelnuts, Salted Lemon, Chilli Oil $9.00
‘Hohepa' Aged Tasty Danbo (Hawke's Bay)
- a hard cheese cow's milk cheese in the style of Danish Danbo. Aged for 10 months or more, this is the signature cheese of Hohepa - Cuisine Cheese Awards Gold & Champion of Champions

Mayonnaise N/A
- Cool and creamy. A dollop of mayo is a perfect addition to your meal.
Choc Top Cone N/A
- The Choc Top Cone features Macca’s classic soft serve dipped in a chocolate coating, served inside a crunchy waffle cone.
Georgie Pie Bacon 'N' Egg N/A
- Meet the new Georgie Pie® Bacon 'N’ Egg. It’s the best of breakfast, baked fresh in a pie, and available all day.
Frozen Fanta™ Sour Grape N/A
- Brighten up your day with a Frozen Fanta™ Sour Grape
Double Cheeseburger Combo N/A
- The double banger of your favourite burger. A Double Cheeseburger served alongside a chilled medium soft drink, and medium fries. You’ll be telling your grandkids about this one in years to come.
Caramel Sundae N/A
- It's a delicious delight. Soft, creamy waves of soft serve made with fresh milk, doused in a sticky, sweet warm caramel sauce.
Quarter Pounder® N/A
- Take a whole quarter pound* 100% beef patty provided by beef farmers from the King Country and Canterbury. That’s the beef sorted. Complete the tasty picture with cheese, onions and tangy pickle. Bet your mouth is watering right now.
The Clubhouse Chicken - Crispy N/A
- Turn your attention to The Clubhouse Chicken - Crispy. With a crispy chicken patty, crispy bacon, grilled onion, Swiss Cheese, tomato, lettuce, and Big Mac® sauce in a brioche style bun; this burger tastes as good as it looks.

Sticky date Pudding Served with a ginger lemongrass ice-cream, berry coulis and Anglaise. $14
Jnr Bangers & Mash Cheesy sausages & mash w pea gravy $15.0
Breakfast sausages (two) $3.0
Shark Attack Battered fresh fillets, salad & fries $15.0
Spiced Beef Salad Spicy beef Strips tossed with crispy noodles, mixed salad greens, toasted nuts, cherry tomato, croutons splashed with a teriyaki dressing. $22
Bangers and Mash* Specially made sausages, Pork, leek and fennel, served on Ale House mash. Ladled with a onion and pea gravy served with fresh bread. $22
Aoraki Smoked Salmon* Pan seared then oven parched smoked salmon fillet on Alehouse mash with wilted greens crowned with a hollandaise sauce. $32
Speight’s Dipping Platter Mixed platter of freshly baked breads served with chefs own spreads dukkah, hummus, pesto, olive oil & balsamic reduction. $18

Fish Cake $2.80
Chips Cheese & Mayo $4.00
Chips All Sauce $4.00
Donut $1.60
Crumbed Fish $3.50
Kiddie Pack B $7.00
- 1 Hot Puppy, 3 Chicken Nuggets, 1 Kiddie Drink +Hot Chip
Chips Garlic $3.50
Onion Ring $0.70

Egg and Cheese N/A
Oven Roasted Chicken N/A
Chicken Classic N/A
Cucumber N/A
Herb & Garlic Toasties N/A
Ranch N/A
Avocado Toasties N/A
Aioli N/A

Fries, garlic aioli $6
Biscotti & a glass of local sticky $15
Chef’s noodle bowl $24
Green wheat salad – smoked green wheat, avocado, cucumber, tofu & herb dressing $18
Daily bread & dip. add an extra dip +$2 $8
Panfried fish, chargrilled courgette, red quinoa, apple macadamia salad $24
Dark chocolate sea salt fudge & a shot of patron XO café ‘incendio’ $11
Orange chocolate pie & a glass of cream sherry $9

Omelette $18.50
- with your choice of 3 fillings (choice of toast or side salad)e.g bacon, salmon, cheese, tomato, mushroom, spinach, onion
Eggs on Toast $10.50
- done to your liking e.g fried, poached or scrambled eggs
Raffels Pocket $15.50
- your choice of bacon or chicken with lettuce, tomato on turkish pocket & fries
Eggs Benedict $18.50
- served on toast bread with salmon or bacon or spinach and poached eggs drizzled with hollandise sauce
Extras $3.50
- e.g. Mushroom, bacon, tomato(whole)
Belgian Waffel $14.50
- with cream or ice cream , fruit or maple syrup
Toast or fruit toast $7.50
- with home made jam & butter or cream cheese
Blinis $2.50
- mini pancakes with fruit and maple syrup. plus $1 per year of child

Fish Tikka Masala $19.99
- Succulent tender fish pieces cooked in spicy gravy with green peppers and sliced onions
Chicken Jalfrezi $17.99
- Chicken pieces cooked with chopped onion,capsicum, tomatoes & spices
Bombay Aloo $13.99
- Diced dry potatoes cooked with cumin seeds & spices
Beef Mushroom Masala $17.99
- Beef cooked with mushroom end special cony sauce
Plain Rice $3.00
Mix Veg Pulao $5.00
- Rice cooked with mix vegetables in herbs
Aloo Gobhi $14.99
- Potatoes and cauliflower fiorets cooked together & gamished with ginger end fresh coriander
Fish Madras $19.99
- Fish cooked In coconut gravy

Planet harvest salad $16.00
- marinated pumpkin, eggplant kasundi, quinoa, spinach, cherry tomatoes and aged gouda
Winter harvest hash $16.00
- mixture of organic grains and lentils, roasted kumara, hummus, harissa, avocado and poached egg
Fish and chips $19.00
- battered market catch of the day, with fried, salad, tartare and lemon
Winter harvest hash $3.00
- add spinach
Chef's pot pie $16.00
- our chef's inspired daily creation, served with side salad
Free range eggs benedict on grilled ciabatta $18.00
- with Aoraki salmon / or bacon / or field mushrooms, grilled tomato, spinach
Winter harvest hash $4.00
- add bacon
Fries with sea salt and aioli $6.00

Fried Rice $13.00
- Khmer style fried rice, mixed vegetables & onion, choice of pork, chicken, beef or seafood
Combination Satay $11.00
- Grill marinated beef or chicken satay on a bed of steamed rice, served with salad and topped with our special peanut sauce
Beef Noodle Soup $12.00
- Fresh sliced beef and beef balls served in Cambodian style soup with fat rice noodles and bean sprouts
Vegetarian Satay $11.00
- Stir fry vegetables on a bed of steamed rice topped with our special peanut sauce
Hot & Spicy Bamboo $13.00
- Hot and spicy beef with carrots, onion served on steamed rice
Satay Noodle Soup $12.00
- Choice of beef or chicken served in a special Khmer style satay soup with fat rice noodles and bean sprouts
Chicken Rice $13.00
- Boiled chicken pieces on top of specially cooked rice served with traditional fish sauce, cucumber and sprinkled with peanuts
Sweet and Sour Satay $12.00
- Grill marinated beef or chicken satay stir fried with pineapple and onion and natural pineapple juices on a bed of steamed rice topped with our special peanut sauce

Punjabi Chicken $15.00
- Very popular North Indian curry cooked with tomatoes, yoghurt coriander and cumin in rich onion gravy.
Jeera Rice $4.00
Butter Naan $3.00
- Naan garnished with butter
Chicken Pasanda $15.00
- Minced chicken cooked with mint sauce, cashew nut, gravy and blend of herbs and spices.
Prawn Pakora $12.00
Malai Tikka (8 PCS) $12
- Chicken pieces marinated in cashew nuts, fresh cream, garlic, ginger and cheese cooked in tandoor.
Gulab Jamun $4.00
Kashmiri Paneer $12.00
- Handmade cottage cheese cooked with delicious cashew nuts and sultanas in North Indian Style.

Fresh pasta of the day $16.90
Pancakes / French Toast - Choose two accomapniments $16.90 / $17.90
- Bacon, sugar-cinnamon banana or berry compote. Served with maple syrup
BLT $15.90
- With pesto on turkish bread served with fries & aioli
Check out our cabinet salads - sandwiches - savouries or something sweet $1.00 Extra
- All cabinet sandwiches are toasted and are available on gluten free sesame bap for
Eggs are free range and served poached N/A
- Please let our friendly staff know if you prefer your eggs scrambled or fried
Creamy Mushrooms / bacon / bacon / chorizo / tomatoes / eggs / toast $4.90 each
Free Range Eggs $9.90
- On toasted ciabatta
Home made Lamb koftas $15.90
- Served with a cous cous salad and mint yoghurt

Meat ball $2.50
Option #3 $6.50
- (Serving per head) 1x Mini wrap, 1x meat ball, 1x neenish tart
Sweet slices & biscuit $2.50
Small sausage roll $1.40
Cake $2.70
Spring roll OR curry roll $2.50
Neenish tart $1.20
Muffin $2.50